CN201131295Y - Boiled dumplings capable of seeing stuffing - Google Patents
Boiled dumplings capable of seeing stuffing Download PDFInfo
- Publication number
- CN201131295Y CN201131295Y CNU2007201561865U CN200720156186U CN201131295Y CN 201131295 Y CN201131295 Y CN 201131295Y CN U2007201561865 U CNU2007201561865 U CN U2007201561865U CN 200720156186 U CN200720156186 U CN 200720156186U CN 201131295 Y CN201131295 Y CN 201131295Y
- Authority
- CN
- China
- Prior art keywords
- stuffing
- boiled dumpling
- filling
- seeing
- dumpling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Images
Landscapes
- Seeds, Soups, And Other Foods (AREA)
Abstract
The utility model relates to a boiled dumpling with the stuffing visible. The top of the boiled dumpling is opened to reveal the stuffing, but the both ends (1 and 2) thereof are kneaded so that the boiled dumpling stuffing can be seen, in addition, the boiled dumpling stuffing is not easy to be tough and vegetarian stuffing is not easy to be broken and flavor reversion, and the boiled dumpling stuffing is also ensured to be cooked faster and more easily; the soup material can enter the inner part of the dumplings automatically while tasting, so the dumplings are more sapid, and the operation time is saved.
Description
Technical field
The utility model belongs to the food classification, specially refers to a kind of innovation of preparation method of wheaten food boiled dumpling.
Background technology
Traditional boiled dumpling is often all mediated top and the right and left when making, do so in fact time of boiling slightly the factory director make dumpling farcing be covered old, plain filling easily easily to be covered the xanthochromia flavor.And traditional boiled dumpling also be can't see filling for dumplings; After dragging in bowl, soup stock can not enter dumpling inside, and such dumpling is not easy tasty.
Summary of the invention
In order to address the above problem, I mediate the two ends of boiled dumpling, and the center top opening is not closed, give the game away in the top.Do the many problems that just can avoid above-mentioned like this.Also seen filling for dumplings; Soup stock is also entered more tasty.Or the like.
Description of drawings
Fig. 1 is a kind of boiled dumpling front view of seeing filling.
Fig. 2 is a kind of boiled dumpling vertical view of seeing filling.
The specific embodiment
Be described further below in conjunction with accompanying drawing:
1 is a kind of kneading district, a left side that sees the boiled dumpling of filling among Fig. 1; 2 are a kind of kneading district, the right side that sees the boiled dumpling of filling; 3 are a kind of top open part of seeing the boiled dumpling of filling; 4 is the filling for dumplings that exposes.
1 is a kind of kneading district, a left side that sees the boiled dumpling of filling among Fig. 2; 2 are a kind of kneading district, the right side that sees the boiled dumpling of filling; 3 are a kind of top open part of seeing the boiled dumpling of filling; 4 is the filling for dumplings that exposes.
This boiled dumpling is simple to operate, saves time than traditional in the past dumpling Bao Fageng.The taste of filling can be transferred a little when transferring filling and be weighed a bit; Perhaps condiment is transferred heavily a bit a little in the soup stock of bowl, and so perhaps taste is more better.
Claims (1)
1. the boiled dumpling that can see filling is characterized in that: mediate the two ends of boiled dumpling (1,2), and center top (3) opening is not closed, gives the game away in the top.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007201561865U CN201131295Y (en) | 2007-06-29 | 2007-06-29 | Boiled dumplings capable of seeing stuffing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007201561865U CN201131295Y (en) | 2007-06-29 | 2007-06-29 | Boiled dumplings capable of seeing stuffing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201131295Y true CN201131295Y (en) | 2008-10-15 |
Family
ID=40059572
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2007201561865U Expired - Fee Related CN201131295Y (en) | 2007-06-29 | 2007-06-29 | Boiled dumplings capable of seeing stuffing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201131295Y (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104000089A (en) * | 2014-06-19 | 2014-08-27 | 南京麦思德餐饮管理有限公司 | Waterfall steamed bun |
-
2007
- 2007-06-29 CN CNU2007201561865U patent/CN201131295Y/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104000089A (en) * | 2014-06-19 | 2014-08-27 | 南京麦思德餐饮管理有限公司 | Waterfall steamed bun |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Picardie et al. | Coco Chanel: The Legend and the Life | |
| JP2012511991A (en) | Sliding straw with built-in solid food | |
| CN201131295Y (en) | Boiled dumplings capable of seeing stuffing | |
| CN100553468C (en) | A kind of mountain chrysanthemum bagged tea and preparation method thereof | |
| CN201718945U (en) | Finger-cot tableware | |
| CN200966297Y (en) | Dumpling or Chinese bao having two kinds of stuffing | |
| CN201422704Y (en) | Chopsticks with seasoning | |
| CN201734567U (en) | Toaster and baking tray combined machine | |
| CN201754731U (en) | Modified structure for muffin making machine | |
| CN202146165U (en) | Utensil for facilitating food seasoning | |
| CN207821564U (en) | A kind of tartary buckwheat tea displaying case convenient for picking and placeing | |
| Handy | My favourite recipes | |
| CN201494812U (en) | Improved instant noodle packaging box | |
| CN201029697Y (en) | Cup provided with interlayer bottom | |
| CN201252808Y (en) | Convenient instant nutrient dough sheet | |
| CN2914675Y (en) | Barrel shape sandwiched floor prepared snack food | |
| CN210902641U (en) | Mandarin duck chafing dish with separated food material and seasoning | |
| ES2327370B1 (en) | MANUFACTURE OF FORK KNIVES WITH PICO PAN OR COLIN (PIQUITOS). | |
| CN203088553U (en) | Self-controlled ladle | |
| CN214317850U (en) | Silica gel limit soup ladle with separate sediment function | |
| CN209450281U (en) | Detachable portable spoon | |
| CN201211082Y (en) | Adjustable bowl, dish tray | |
| CN209406793U (en) | A kind of buckwheat tea screening plant | |
| Heneberry | The little black book of tea: The essential guide to all things tea | |
| CN2930539Y (en) | Spiced chafing dish |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20081015 |