CN1961729A - Nutritious powder with buckwheat and Chinese wolfberry - Google Patents

Nutritious powder with buckwheat and Chinese wolfberry Download PDF

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Publication number
CN1961729A
CN1961729A CNA2006101469040A CN200610146904A CN1961729A CN 1961729 A CN1961729 A CN 1961729A CN A2006101469040 A CNA2006101469040 A CN A2006101469040A CN 200610146904 A CN200610146904 A CN 200610146904A CN 1961729 A CN1961729 A CN 1961729A
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CN
China
Prior art keywords
buckwheat
powder
chinese wolfberry
nutritious
stevioside
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2006101469040A
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Chinese (zh)
Inventor
刘学祥
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NINGXIA XIANGGU BUCKWHEAT FOODSTUFF TECHNOLOGY Co Ltd
Original Assignee
NINGXIA XIANGGU BUCKWHEAT FOODSTUFF TECHNOLOGY Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
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Application filed by NINGXIA XIANGGU BUCKWHEAT FOODSTUFF TECHNOLOGY Co Ltd filed Critical NINGXIA XIANGGU BUCKWHEAT FOODSTUFF TECHNOLOGY Co Ltd
Priority to CNA2006101469040A priority Critical patent/CN1961729A/en
Publication of CN1961729A publication Critical patent/CN1961729A/en
Pending legal-status Critical Current

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  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention relates to a nutriment powder comprising natural substances, in particular a nutriment powder using buckwheat as the principal raw material, which is prepared through mixing the following raw materials (by weight percent): buckwheat 60%, plant grease powder 20%, milk powder 14.53%, matrimony vine powder 5%, flavoring agent 0.32%, stevioside 0.15%. The nutriment oatmeal has the functions of good taste, rich nourishment, and health functions.

Description

Nutritious powder with buckwheat and Chinese wolfberry
Technical field
The present invention relates to a kind of nutrient powder of being made up of natural materials, especially relating to a kind of is the nutritious powder with buckwheat and Chinese wolfberry of primary raw material with the buckwheat.
Background technology
At present, the nutrient powder on the market is a lot, and as buckwheat, corn flour and glutinous rice flour etc., yet these nutrient powder nutritional labelings are single, especially buckwheat.Buckwheat is a kind of coarse cereals, according to the history records record, contains Tang's Central Plains in period wide geographic area and has just planted in a large number, becomes one of major production areas of China's buckwheat.Buckwheat, with delicious good to eat, the nutritious and function that has strong body to lengthen one's life, prevent and cure diseases, more and more very popular.Yet food bitter, difficult inlet by buckwheat is made are restricted its use.
Summary of the invention
The objective of the invention is to overcome the deficiencies in the prior art, providing a kind of is nutritious powder with buckwheat and Chinese wolfberry primary raw material, that mouthfeel is good, nutritious, with health role with the buckwheat.
The present invention realizes in the following way:
A kind of nutritious powder with buckwheat and Chinese wolfberry is characterized in that: it is to be mixed by following raw materials in percentage by weight: buckwheat 60%, vegetable fat powder 20%, milk powder 14.53%, structure Qi powder 5%, spices 0.32%, Stevioside 0.15%;
Described buckwheat is the former powder of buckwheat, and spices is the wheat essence, and wolfberry fruit powder is the matrimony vine meal;
The former powder of described buckwheat is to be mixed by following raw materials in percentage by weight: buckwheat starch 13%, buck wheat protein 4%, dietary fiber 4%, wheat flour 8%, cornstarch 6%, beta cyclodextrin 0.25%, Stevioside 0.02%, salt 0.4%, vanillic aldehyde 0.04%, thickener 0.65%, compound sugar 15%, glutinous rice flour 4%, whole milk powder 1.24%, water 43.4%.
The present invention has following effect:
1) nutritious, with health role: buckwheat accounts for main component among the present invention: every gram contains protein 7%-13% in the buckwheat flour, is higher than rice and fine flour; Fatty 3%, heat content 354 Jiao have 9 kinds of aliphatic acid.Maximum is oleic acid and linoleic acid; Carbohydrate containing 72% is suitable with millet; Contained sugar is than the easier absorption of general foodstuff starch in the endosperm; Contain vitamin B1 and B2 and many 3-4 doubly than wheat; Also contain the rutin composition that does not have in other grain in the buckwheat, the effect of reducing blood lipid, cholesterol is arranged; Also contain 2.1% mineral matter in the buckwheat, more with phosphorus, calcium especially.Therefore buckwheat not only can be used as a kind of food, can also produce certain drug effect, can help digest, the wide intestines of sending down abnormally ascending, treatment dysentery, asthma, and have detumescence to go effects such as corruption, clearing heat and expelling damp.
Matrimony vine is a kind of plant with tough vitality and energy, is fit to very much be used for eliminate tired.It can stimulate circulation, prevent artery sclerosis, also can prevent fatty hoarding in the liver; Add the running on the comprehensive ground of the various vitamins, essential amino acid and the linolenic acid that are contained in the matrimony vine, more can promote the metabolism in the body, also can prevent to wear out." dietetic materia medica " Compendium of Material Medica " book on Chinese herbal medicine is looked for the truth " " Records of Tradition Chinese and Western Medicine in Combination " etc. consistent are illustrated in generation to the fruit of Chinese wolfberry as the nourishing medicine that lengthens one's life.Wherein " book on Chinese herbal medicine converge with speech " to evaluation high especially, think that this medicine has the advantage " gas can be filled, and blood can be mended; Yang Kesheng; the moon can be grown, and fire can fall, and rheumatism can be gone " of genseng, Radix Angelicae Sinensis, cultivated land, Chinese cassia tree, monkshood, the wind-weed, the coptis, rhizoma atractylodis, the bark of official magnolia, notopterygium root, levisticum, medicine such as windproof concurrently.Modern medicine study proves, the LBP-X that matrimony vine contains not only can be treated the cancer that body immune system is subjected to major injury, can treat the panimmunity deficiency disorders again, as chronic viral hepatitis and some drug tolerant bacteria or the viral chronic disease that causes.When the treatment tumour, it does not directly kill the tumour cell of hyperplasia as the chemotherapy thing, but the immune response of promotion cell and body fluid, as activating macrophage or T-lymphocyte, B-cell or add the growth of powerful antibody and activate antibody etc., reaching the effect that suppresses or eliminate tumour cell, and very little to normal impact cell.Find that also LBP-X has decisive influence to protein structure and cell membrane characteristic.LBP-X can be controlled the division and the differentiation of cell, and the growth of regulating cell is with old and feeble.
Glutinous rice is non-glutinous rice, is the kind benevolence of grass glutinous rice, is commonly called as glutinous rice, unit's rice.Its matter is gentle sticking, and nature and flavor are sweet, warm, go into spleen, stomach, lung channel.Its energy tonifying spleen and stomach, beneficial lung qi.Every hectogram glutinous rice contains protein 6.7 gram, fat 1.4 grams, carbohydrate 76.3 grams, 19 milligrams of calcium, 155 milligrams in phosphorus, 6.7 milligrams of iron, contains thiamine, riboflavin, niacin etc. in addition.
The present invention is equipped with compound sugar, because the Bifidobacterium MF is arranged, does not contain sucrose, is more suitable for patients with diabetes mellitus.
Thereby nutriment provided by the invention is rich in fat, protein, cellulose and multivitamin, nutritional labeling equilibrium, comprehensively and various health care functions is arranged, and is absorbed by the body easily.
2) the pure perfume (or spice) of taste, free from extraneous odour, mouthfeel are good: owing to added Stevioside, food flavor vanillic aldehyde among the present invention, vanillic aldehyde has vanilla beans fragrance and strong milk, play flavouring and fixation effect, vanillic aldehyde has the distinctive sweet fragrance of vanilla, thereby mouthfeel is good, be fit to all kinds of crowds.
3) instant: it is edible that the boiling water that nutritious powder with buckwheat and Chinese wolfberry provided by the invention can be directly reconstitutes 3 minutes or 100 ℃ with 85 ℃ boiling water reconstitutes 1 minute.
4) processing technology is simple: the raw material mixing that buckwheat nutrient powder provided by the invention only needs to provide gets final product, thereby makes simple.
5) nutrient health: do not contain cholesterol, sucrose and anticorrisive agent in the product provided by the invention, the heat that contains in per 100 gram buckwheat nutrient powder is 357Kcal, protein 〉=8.0, carbohydrate 〉=75, fat≤5.0, dietary fiber 〉=5.0.
The specific embodiment
A kind of nutritious powder with buckwheat and Chinese wolfberry, earlier the former powder of buckwheat is made in the following raw materials in percentage by weight mixing: buckwheat starch 13%, buck wheat protein 4%, dietary fiber 4%, wheat flour 8%, cornstarch 6%, beta cyclodextrin 0.25%, Stevioside 0.02%, salt 0.4%, vanillic aldehyde 0.04%, thickener 0.65%, compound sugar 15%, glutinous rice flour 4%, whole milk powder 1.24%, water 43.4%, percentage composition is got the former powder 60% of the above-mentioned buckwheat of making by weight then, vegetable fat powder 20%, milk powder 14.53%, matrimony vine meal 5%, wheat essence 0.32%, Stevioside 0.15% mixing is nutritious powder with buckwheat and Chinese wolfberry.

Claims (3)

1. nutritious powder with buckwheat and Chinese wolfberry, it is characterized in that: it is to be mixed by following raw materials in percentage by weight: buckwheat 60%, vegetable fat powder 20%, milk powder 14.53%, wolfberry fruit powder 5%, spices 0.32%, Stevioside 0.15%.
2. nutritious powder with buckwheat and Chinese wolfberry as claimed in claim 1 is characterized in that: described buckwheat is the former powder of buckwheat, and spices is the wheat essence, and wolfberry fruit powder is the matrimony vine meal.
3. nutritious powder with buckwheat and Chinese wolfberry as claimed in claim 2 is characterized in that: the former powder of described buckwheat is to be mixed by following raw materials in percentage by weight: buckwheat starch 13%, buck wheat protein 4%, dietary fiber 4%, wheat flour 8%, cornstarch 6%, beta cyclodextrin 0.25%, Stevioside 0.02%, salt 0.4%, vanillic aldehyde 0.04%, thickener 0.65%, compound sugar 15%, glutinous rice flour 4%, whole milk powder 1.24%, water 43.4%.
CNA2006101469040A 2006-11-08 2006-11-08 Nutritious powder with buckwheat and Chinese wolfberry Pending CN1961729A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2006101469040A CN1961729A (en) 2006-11-08 2006-11-08 Nutritious powder with buckwheat and Chinese wolfberry

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2006101469040A CN1961729A (en) 2006-11-08 2006-11-08 Nutritious powder with buckwheat and Chinese wolfberry

Publications (1)

Publication Number Publication Date
CN1961729A true CN1961729A (en) 2007-05-16

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Application Number Title Priority Date Filing Date
CNA2006101469040A Pending CN1961729A (en) 2006-11-08 2006-11-08 Nutritious powder with buckwheat and Chinese wolfberry

Country Status (1)

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CN (1) CN1961729A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102550929A (en) * 2011-12-22 2012-07-11 赵奋飞 Millet Chinese wolfberry powder
CN103815241A (en) * 2014-01-24 2014-05-28 五河童师傅食品有限公司 Buckwheat glutinous rice flour and preparation method for same

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102550929A (en) * 2011-12-22 2012-07-11 赵奋飞 Millet Chinese wolfberry powder
CN103815241A (en) * 2014-01-24 2014-05-28 五河童师傅食品有限公司 Buckwheat glutinous rice flour and preparation method for same

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