CN1943430A - Pineapple chicken meat polished glutinous rice sausage - Google Patents

Pineapple chicken meat polished glutinous rice sausage Download PDF

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Publication number
CN1943430A
CN1943430A CNA2005100153309A CN200510015330A CN1943430A CN 1943430 A CN1943430 A CN 1943430A CN A2005100153309 A CNA2005100153309 A CN A2005100153309A CN 200510015330 A CN200510015330 A CN 200510015330A CN 1943430 A CN1943430 A CN 1943430A
Authority
CN
China
Prior art keywords
glutinous rice
pineapple
sausage
chicken meat
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2005100153309A
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Chinese (zh)
Inventor
于娜
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JINQIN INDUSTRIAL DEVELOPMENT Co Ltd TIANJIN
Original Assignee
JINQIN INDUSTRIAL DEVELOPMENT Co Ltd TIANJIN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by JINQIN INDUSTRIAL DEVELOPMENT Co Ltd TIANJIN filed Critical JINQIN INDUSTRIAL DEVELOPMENT Co Ltd TIANJIN
Priority to CNA2005100153309A priority Critical patent/CN1943430A/en
Publication of CN1943430A publication Critical patent/CN1943430A/en
Pending legal-status Critical Current

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Abstract

The invention relates to a sausage of pineapple, chicken and rice. Said sausage is characterized by consisting of ingredients as follows: A) chicken meat, B) pineapple ,C) polished glutinous rice D) salt, wine, sodium glutamate, sugar , spice, E) water.

Description

Pineapple chicken meat polished glutinous rice sausage
[technical field]
The present invention relates to the food production manufacturing technology, particularly a kind of pineapple chicken meat polished glutinous rice sausage.
[background technology]
The meat intestines are the often edible a kind of instant foods of people.Meat sausage of the prior art generally is with various meat and starch, processes under certain condition.The nutritional labeling of these traditional products and formation, taste is single, can not satisfy people's consumption demand, does not also have at present a kind of fruit, meat and rice class to be merged the intestines of manufacturing mutually.
[summary of the invention]
The objective of the invention is in order to overcome the deficiencies in the prior art, and provide a kind of pineapple chicken meat polished glutinous rice sausage, this pineapple chicken meat polished glutinous rice sausage is improved on the prior art basis, intestinal contents contains a large amount of vitamins, carbohydrate, protein, amino acid, mouthfeel is sliding tender, and the crowd who is suitable for all age group is edible.
The scheme that the present invention is adopted for achieving the above object is a kind of pineapple chicken meat polished glutinous rice sausage of design.It belongs to meat sausage, it is characterized in that said meat sausage contains:
A chicken 30-50%;
B pineapple 5-10%;
C glutinous rice 30-50%;
D salt, wine, monosodium glutamate, sugar, spices are an amount of;
E water all the other.
The invention has the beneficial effects as follows: balanced in nutrition, the soft or hard appropriateness, mouthfeel is good.And intestinal contents contains a large amount of vitamins, carbohydrate, protein, amino acid, and mouthfeel is sliding tender, and the crowd who is suitable for all age group is edible.
[specific embodiment]
Be described in detail below with reference to embodiments of the invention.Pineapple chicken meat polished glutinous rice sausage of the present invention (weight) is in proportion cleaned raw material chicken 40% usefulness clear water, removes to rub behind the bone and pickles standby with salt, wine; After raw material pineapple 5% removed skin, clean up and be cut into granule and place in the salt solution standby; 45% glutinous rice cleaned cool off with salt after cooking; After the pineapple grain of the chicken pickled, rubbing and steamed sticky rice added an amount of water, monosodium glutamate, sugar, salt and spices together stir; With the bottle placer casing of packing into, cure then, the thermophilic digestion sterilization, packing is finished.

Claims (1)

1 one kinds of pineapple chicken meat polished glutinous rice sausages is characterized in that said meat sausage contains:
A chicken 30-50%;
B pineapple 5-10%;
C glutinous rice 30-50%;
D salt, wine, monosodium glutamate, sugar, spices are an amount of;
E water all the other.
CNA2005100153309A 2005-10-08 2005-10-08 Pineapple chicken meat polished glutinous rice sausage Pending CN1943430A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2005100153309A CN1943430A (en) 2005-10-08 2005-10-08 Pineapple chicken meat polished glutinous rice sausage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2005100153309A CN1943430A (en) 2005-10-08 2005-10-08 Pineapple chicken meat polished glutinous rice sausage

Publications (1)

Publication Number Publication Date
CN1943430A true CN1943430A (en) 2007-04-11

Family

ID=38043242

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2005100153309A Pending CN1943430A (en) 2005-10-08 2005-10-08 Pineapple chicken meat polished glutinous rice sausage

Country Status (1)

Country Link
CN (1) CN1943430A (en)

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101491315A (en) * 2008-01-27 2009-07-29 梁永林 Instant rice
CN101103828B (en) * 2007-08-03 2010-05-19 天津农学院 Method for making millet chicken sausage
CN101473970B (en) * 2008-10-29 2011-04-06 宋培荣 Multi-flavor sweet and sour pork with pineapple and method for producing the same
CN101611840B (en) * 2008-07-05 2011-12-21 四川高金食品股份有限公司 Sweet-core amazake flavor sausage
CN103355600A (en) * 2012-04-10 2013-10-23 黄晓玉 Glutinous-rice sausage food and processing method thereof
CN103385484A (en) * 2013-06-01 2013-11-13 俞定元 Distiller's yeast-fermented glutinous rice sausage
CN103609949A (en) * 2013-11-21 2014-03-05 江苏省江大绿康生物工程技术研究有限公司 Preparation method of instant flavored rice sausage
CN103960684A (en) * 2013-12-20 2014-08-06 柏伟伟 Sticky rice contained chicken sausage
CN104382077A (en) * 2014-10-30 2015-03-04 昆明理工大学 Method for preparing rice sausage with duck gizzard flavor
CN104957656A (en) * 2015-06-17 2015-10-07 李慧 Kidney tonifying silky chicken glutinous rice sausage and preparation method thereof
CN111789222A (en) * 2020-08-13 2020-10-20 郑州思念食品有限公司 Sweet glutinous rice sausage and preparation method thereof
CN111802597A (en) * 2020-07-22 2020-10-23 哈尔滨学院 Preparation method of pineapple and pork sausage
CN115644372A (en) * 2022-11-02 2023-01-31 刘洪晖 Sausage and preparation method thereof

Cited By (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101103828B (en) * 2007-08-03 2010-05-19 天津农学院 Method for making millet chicken sausage
CN101491315A (en) * 2008-01-27 2009-07-29 梁永林 Instant rice
CN101611840B (en) * 2008-07-05 2011-12-21 四川高金食品股份有限公司 Sweet-core amazake flavor sausage
CN101473970B (en) * 2008-10-29 2011-04-06 宋培荣 Multi-flavor sweet and sour pork with pineapple and method for producing the same
CN103355600A (en) * 2012-04-10 2013-10-23 黄晓玉 Glutinous-rice sausage food and processing method thereof
CN103385484A (en) * 2013-06-01 2013-11-13 俞定元 Distiller's yeast-fermented glutinous rice sausage
CN103609949A (en) * 2013-11-21 2014-03-05 江苏省江大绿康生物工程技术研究有限公司 Preparation method of instant flavored rice sausage
CN103960684A (en) * 2013-12-20 2014-08-06 柏伟伟 Sticky rice contained chicken sausage
CN104382077A (en) * 2014-10-30 2015-03-04 昆明理工大学 Method for preparing rice sausage with duck gizzard flavor
CN104382077B (en) * 2014-10-30 2017-01-11 昆明理工大学 Method for preparing rice sausage with duck gizzard flavor
CN104957656A (en) * 2015-06-17 2015-10-07 李慧 Kidney tonifying silky chicken glutinous rice sausage and preparation method thereof
CN111802597A (en) * 2020-07-22 2020-10-23 哈尔滨学院 Preparation method of pineapple and pork sausage
CN111789222A (en) * 2020-08-13 2020-10-20 郑州思念食品有限公司 Sweet glutinous rice sausage and preparation method thereof
CN115644372A (en) * 2022-11-02 2023-01-31 刘洪晖 Sausage and preparation method thereof

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