CN1935035A - Health drink for heat-clearing and fire-reducing - Google Patents

Health drink for heat-clearing and fire-reducing Download PDF

Info

Publication number
CN1935035A
CN1935035A CN 200610053569 CN200610053569A CN1935035A CN 1935035 A CN1935035 A CN 1935035A CN 200610053569 CN200610053569 CN 200610053569 CN 200610053569 A CN200610053569 A CN 200610053569A CN 1935035 A CN1935035 A CN 1935035A
Authority
CN
China
Prior art keywords
gram
grams
clearing
fire
heat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN 200610053569
Other languages
Chinese (zh)
Other versions
CN100456966C (en
Inventor
宗庆后
刘小杰
徐青筠
郭秀峰
孙桥
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HANGZHOU WAHAHA GROUP CO Ltd
Original Assignee
HANGZHOU WAHAHA GROUP CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HANGZHOU WAHAHA GROUP CO Ltd filed Critical HANGZHOU WAHAHA GROUP CO Ltd
Priority to CNB200610053569XA priority Critical patent/CN100456966C/en
Publication of CN1935035A publication Critical patent/CN1935035A/en
Application granted granted Critical
Publication of CN100456966C publication Critical patent/CN100456966C/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention relates to a health-care beverage with the functions of clearing away heat and reducing fire for promoting the production of body fluid to quench thirst and preventing heatstroke. Said health-care beverape is made up by using white granulated sugar, lotus embryo, ilex powder, citric acid, malic acid, lactic acid, sodium citrate, apple juice, vegetable extract, isovitamin C sodium, sodium copper chlorophyllin salt, beta-carotene and pure water through a certain preparation process.

Description

A kind of heat-clearing and fire-reducing health drink
Technical field
The present invention relates to a kind of beverage, especially a kind of heat-clearing and fire-reducing health drink.
Background technology
Modern's rhythm of life is very fast, often gets angry because of daily life system or undesired the causing of diet; Operating pressure in short time is big, when not having enough sleep, the big phenomenon of internal heat also can occur; Along with global warming, the temperature in summer is more and more higher, symptoms such as mouth parched and tongue scorched, temper impatience appear in many people to some extent, the heatstroke of getting angry.Though and beverage in the market is of a great variety, the beverage with heat-clearing and fire-reducing health care is few, can't satisfy these crowds' special requirement.
Summary of the invention
The technical problem to be solved in the present invention is: provide a kind of alleviation mouth parched and tongue scorched, the heatstroke that prevents to get angry are had the heat-clearing and fire-reducing health drink of remarkable result.
The technical solution adopted in the present invention is: the heat-clearing and fire-reducing health drink, its raw material includes white granulated sugar, lotus core, lectuce tea powder, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water, the weight of wherein said each composition is counted with total amount 1000ml
White granulated sugar 5~100 grams
Lotus core 0.1~5 gram
Lectuce tea powder 0.1~4 gram
Citric acid 0.1~2 gram
Malic acid 0.1~2 gram
Lactic acid 0.1~2 gram
Natrium citricum 0.1~2 gram
Cider 3~30 grams
Plant extracts 0.1~3 gram
Sodium isoascorbate 0.05~2 gram
Sodium copper chlorophyllin 0.001~0.1 gram
Beta carotene 0.001~0.3 gram
The pure water surplus.
Described plant extracts is grapefruit or oranges and tangerines.
Also add Bitter Melon Juice in the described raw material, its weight is counted 0.1~5 gram with 1000 milliliters of total amounts.
Also add sweetener in the described raw material, its weight is counted 0.01~0.5 gram with 1000 milliliters of total amounts.
Described sweetener is Aspartame or AK sugar or their mixture.
The invention has the beneficial effects as follows: this heat-clearing and fire-reducing health drink is utilized the mass consumption characteristic of beverage products, Chinese herbal medicine based on traditional heat-clearing and fire-reducing, add the nourishing healthy factors such as grapefruit extract, cider, beta carotene, had good clearing heat and detoxicating, the prevention function of getting angry.
Wherein, the lotus core has another name called embryo nelumbinis, is the embryo of nymphaeaceae plant lotus mature seed drying, the nature and flavor bitter cold, contain alkaloid, be mainly multiple alkaloids such as lotus core alkali, different lotus core alkali, methyl lotus core alkali, still contain galuteolin, Hyperoside, rutin isoreactivity material.Studies show that: the lotus core has hypotensive, reducing blood lipid, softening blood vessel, effect such as anti-oxidant, on traditional Chinese medicine and pharmacy lotus-plumule tea clearing away the heart-fire, tranquilizing mind are arranged, effect such as the essence of reinforcing the kidney.
Bitter leaves tea is a kind of traditional medicine tea of China, and use among the people is with a long history.Its source is different because of the area, in Sichuan, southwests such as Yunnan, Guizhou use is the several plant of Oleaceae Ligustrum.Many tender leaf or leaves with plant are used as medicine cold nature, bitter, little sweet.Contain bioactivators such as Polyphenols, polysaccharide, cornutaside class, tannin, amino acid, flavonoids and multivitamin in the bitter leaves tea, have regulate blood fat, regulate blood pressure, clearing away heat to dispel wind, detoxifcation, relieving restlessness quench one's thirst, reduce phlegm, antirheumatic, effect such as anti-ageing, antitumor.
Balsam pear originates in the India east, imports China south into about the Ming Dynasty.The annual trailing plant that belongs to the Curcurbitaceae Momordica.Balsam pear has and falls heat symptoms caused by an exopathgen, separates effect tired, that clear away heart-fire and make eye bright.The bright balsam pear drink of making tea, heatstroke generated heat certain curative effect.Modern medicine finds that a kind of reactive protein is arranged in the balsam pear, can promote effectively that immunocyte is killed cancer cell in the body, has certain antitumaous effect.In addition, it contains the material of similar insulin, and the effect of remarkable reduction blood sugar is arranged, and is recommended as diabetic's ultimate food by nutritionist and physician.
Grapefruit claims grape fruit again, belongs to Citrus, is rich in vitamin C and a large amount of anti-oxidant element.Taste delicate fragrance, gentleness, lucid and lively can make the people refresh.The contained heat of grapefruit is very low, and each approximately has only 60 cards.Grapefruit can be lost weight, treatment cellulitis and toxin expelling.Grapefruit can also improve sleep, headache, tired, and can improve conceived discomfort and menstrual period syndrome.
Sodium isoascorbate has another name called D-sodium isoascorbate, erythorbic acid sodium, is a kind of new bio type food antioxidant, antisepsis antistaling agent.Can prevent the formation of carcinogen-nitrosamine in the curing food, eradicate the bad phenomenon such as variable color, peculiar smell and muddiness of food and drink, be widely used in the anti-corrosive fresh-keeping of meat, fish, vegetables, fruit, drinks, beverage and tinned food.
Chlorophyll extensively is present in all green plantss, and now many is that raw material extracts chlorophyll with plant (as spinach etc.) or dry silkworm excrement, and purifying through scientific method processing obtains natural chlorophyll derivative-sodium copper chlorophyllin again.Sodium copper chlorophyllin is used for food by international relevant health organization approval, also is the edible natural pigment that China's approval permission is used, and has listed among China GB2760-1996 " food additives use sanitary standard ".
Aspartame formal name used at school L-aspartyl-L-phenylalanine methylester is commonly called as sweetener.Be white crystalline powder, odorless, intense sweetness arranged; The sugariness of its weak solution is about 180 times of sucrose.Its sweet taste and granulated sugar are very approximate, and refrigerant sense is arranged, and no bitter taste or metallic taste can be used as the non-nutritive sweetener.China's national Specification: Aspartame can be used for varieties of food items (except the tinned food), and maximum addition needs an amount of the use by producing.FAO/WHO (1984) regulation: sweet food 0.3%, chewing gum 1.0%; Beverage 0.1%, breakfast cereals 0.5%, and the preparation be used for diabetes, hypertension, obesity, cardiovascular patient's low-carbohydrate, health food low in calories, consumption depends on the needs.Also can make the local flavor reinforcing agent.
AK sugar formal name used at school acesulfame potassium is the white crystals sprills, and sugariness is about 200 times of sucrose, is a kind of novel high-intensity sweeteners.Be used for food, can not only improve the quality of product, and can reduce the cost of product and give product healthy and upgoing image.AK sugar is the very high product of a kind of security, and it is nontoxic, have no side effect, and internal authority organizes FAO/WHO to be assessed as A level food additives.Existing in the world more than 80 country comprises that approval AK sugar such as the U.S., Britain, Germany, Japan are used for food.As food additives, its scope of application and limiting the quantity of was embodied among the GB2760-1996 in approval AK sugar in 1992 in China.
The specific embodiment
The production technology of this health drink following (following each embodiment is all identical):
Extraction → filtration of lotus core and cooling → batching → sterilization can → segmentation cooling → coding decals → vanning
Embodiment 1:
The composition of present embodiment is by white granulated sugar, the lotus core, lectuce tea powder, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 90 grams, lotus core 2 grams, lectuce tea powder 0.5 gram, citric acid 0.5 gram, malic acid 0.25 gram, lactic acid 0.15 gram, natrium citricum 2 grams, cider 10 grams, grapefruit 0.2 gram, sodium isoascorbate 0.05 gram, sodium copper chlorophyllin 0.05 gram, beta carotene 0.05 gram, surplus is a pure water.
Embodiment 2:
The composition of present embodiment is identical with embodiment 1, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 75 grams, lotus core 0.8 gram, lectuce tea powder 0.1 gram, citric acid 0.4 gram, malic acid 0.2 gram, lactic acid 0.1 gram, natrium citricum 1.2 grams, cider 15 grams, oranges and tangerines 0.5 gram, sodium isoascorbate 0.08 gram, sodium copper chlorophyllin 0.1 gram, beta carotene 0.15 gram, surplus is a pure water.
Embodiment 3:
The composition of present embodiment is identical with embodiment 1, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 55 grams, lotus core 0.15 gram, lectuce tea powder 3 grams, citric acid 1.0 grams, malic acid 0.5 gram, lactic acid 0.3 gram, natrium citricum 1.8 grams, cider 25 grams, grapefruit 1.5 grams, sodium isoascorbate 1.0 grams, sodium copper chlorophyllin 0.005 gram, beta carotene 0.005 gram, surplus is a pure water.
Embodiment 4:
The composition of present embodiment is by white granulated sugar, the lotus core, lectuce tea powder, Bitter Melon Juice, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 100 grams, lotus core 1 gram, lectuce tea powder 0.5 gram, Bitter Melon Juice 2.5 grams, citric acid 1.5 grams, malic acid 0.75 gram, lactic acid 0.35 gram, natrium citricum 2 grams, cider 30 grams, oranges and tangerines 0.1 gram, sodium isoascorbate 0.15 gram, sodium copper chlorophyllin 0.08 gram, beta carotene 0.10 gram, surplus is a pure water.
Embodiment 5:
The composition of present embodiment is by white granulated sugar, the lotus core, Bitter Melon Juice, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 45 grams, lotus core 2.5 grams, Bitter Melon Juice 5 grams, citric acid 0.75 gram, malic acid 0.45 gram, lactic acid 0.15 gram, natrium citricum 1.25 grams, cider 28 grams, grapefruit 0.85 gram, sodium isoascorbate 0.40 gram, sodium copper chlorophyllin 0.1 gram, beta carotene 0.25 gram, surplus is a pure water.
Embodiment 6:
The composition of present embodiment is by white granulated sugar, AK sugar, the lotus core, Bitter Melon Juice, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 35 grams, AK sugar 0.1 gram, lotus core 2.5 grams, Bitter Melon Juice 5 grams, citric acid 0.75 gram, malic acid 0.45 gram, lactic acid 0.15 gram, natrium citricum 1.25 grams, cider 28 grams, oranges and tangerines 0.85 gram, sodium isoascorbate 0.40 gram, sodium copper chlorophyllin 0.1 gram, beta carotene 0.25 gram, surplus is a pure water.
Embodiment 7:
The composition of present embodiment is by white granulated sugar, Aspartame, the lotus core, Bitter Melon Juice, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 30 grams, Aspartame 0.2 gram, lotus core 2.5 grams, Bitter Melon Juice 5 grams, citric acid 0.75 gram, malic acid 0.45 gram, lactic acid 0.15 gram, natrium citricum 1.25 grams, cider 28 grams, grapefruit 0.85 gram, sodium isoascorbate 0.40 gram, sodium copper chlorophyllin 0.1 gram, beta carotene 0.25 gram, surplus is a pure water.
Embodiment 8:
The composition of present embodiment is by white granulated sugar, AK sugar, Aspartame, the lotus core, Bitter Melon Juice, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water are formed, the weight of wherein said each composition is counted for 1000 milliliters with total amount: white granulated sugar 25 grams, AK sugar 0.1 gram, Aspartame 0.2 gram, lotus core 2.5 grams, Bitter Melon Juice 5 grams, citric acid 0.75 gram, malic acid 0.45 gram, lactic acid 0.15 gram, natrium citricum 1.25 grams, cider 28 grams, oranges and tangerines 0.85 gram, sodium isoascorbate 0.40 gram, sodium copper chlorophyllin 0.1 gram, beta carotene 0.25 gram, surplus is a pure water.

Claims (5)

1, a kind of heat-clearing and fire-reducing health drink, it is characterized in that: raw material includes white granulated sugar, lotus core, lectuce tea powder, citric acid, malic acid, lactic acid, natrium citricum, cider, plant extracts, sodium isoascorbate, sodium copper chlorophyllin, beta carotene and pure water, the weight of wherein said each composition is counted with total amount 1000ml
White granulated sugar 5~100 grams
Lotus core 0.1~5 gram
Lectuce tea powder 0.1~4 gram
Citric acid 0.1~2 gram
Malic acid 0.1~2 gram
Lactic acid 0.1~2 gram
Natrium citricum 0.1~2 gram
Cider 3~30 grams
Plant extracts 0.1~3 gram
Sodium isoascorbate 0.05~2 gram
Sodium copper chlorophyllin 0.001~0.1 gram
Beta carotene 0.001~0.3 gram
The pure water surplus.
2, heat-clearing and fire-reducing health drink according to claim 1 is characterized in that: described plant extracts is grapefruit or oranges and tangerines.
3, heat-clearing and fire-reducing health drink according to claim 1 is characterized in that: also add Bitter Melon Juice in the described raw material, its weight is counted 0.1~5 gram with 1000 milliliters of total amounts.
4, heat-clearing and fire-reducing health drink according to claim 1 is characterized in that: also add sweetener in the described raw material, its weight is counted 0.01~0.5 gram with 1000 milliliters of total amounts.
5, heat-clearing and fire-reducing health drink according to claim 4 is characterized in that: described sweetener is Aspartame or AK sugar or their mixture.
CNB200610053569XA 2006-09-20 2006-09-20 Health drink for heat-clearing and fire-reducing Active CN100456966C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNB200610053569XA CN100456966C (en) 2006-09-20 2006-09-20 Health drink for heat-clearing and fire-reducing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNB200610053569XA CN100456966C (en) 2006-09-20 2006-09-20 Health drink for heat-clearing and fire-reducing

Publications (2)

Publication Number Publication Date
CN1935035A true CN1935035A (en) 2007-03-28
CN100456966C CN100456966C (en) 2009-02-04

Family

ID=37952919

Family Applications (1)

Application Number Title Priority Date Filing Date
CNB200610053569XA Active CN100456966C (en) 2006-09-20 2006-09-20 Health drink for heat-clearing and fire-reducing

Country Status (1)

Country Link
CN (1) CN100456966C (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106071518A (en) * 2016-06-01 2016-11-09 宗欣生态科技(上海)有限公司 Blue or green juice beverage of wheat and preparation method thereof
CN106418025A (en) * 2016-08-10 2017-02-22 彭志文 Composite mango juice and making method thereof
CN107980997A (en) * 2018-01-06 2018-05-04 佛山推启农业研究院(普通合伙) A kind of blueberry bitter leaves tea beverage and preparation method thereof

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1119076A (en) * 1994-09-22 1996-03-27 丁志平 Formula of Ilex kudingcha series health food and producing process

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106071518A (en) * 2016-06-01 2016-11-09 宗欣生态科技(上海)有限公司 Blue or green juice beverage of wheat and preparation method thereof
CN106418025A (en) * 2016-08-10 2017-02-22 彭志文 Composite mango juice and making method thereof
CN107980997A (en) * 2018-01-06 2018-05-04 佛山推启农业研究院(普通合伙) A kind of blueberry bitter leaves tea beverage and preparation method thereof

Also Published As

Publication number Publication date
CN100456966C (en) 2009-02-04

Similar Documents

Publication Publication Date Title
CN102224953B (en) Breast enhancing health care beverage
CN103637331A (en) Okra juice drink and preparation method therefor
CN103141896B (en) Heat-clearing and pathogenic-fire-reducing banana beverage
CN103229875B (en) Three-flower warming tea beverage and production method thereof
CN105533574A (en) Toxin removing and body slimming green plum fruit and production technology thereof
CN101199358A (en) Zymotic jujube vinegar beverage
CN109329427A (en) A kind of Jasmine hydrosol fruit milk tea of beautifying face and moistering lotion and preparation method thereof
CN104413319A (en) Preserved clausena-lansium stomach-invigorating digestion-promoting jelly
CN100456966C (en) Health drink for heat-clearing and fire-reducing
CN101253992A (en) Cactus fruit health products
CN101099526A (en) Ginseng flower health tea drink and its preparing method
CN101347168B (en) Freezing beverage containing ginger sugar juice and method of preparing the same
CN103652181A (en) A tartary buckwheat tea beverage
CN107384680B (en) Passion fruit and longan fruit wine and brewing method thereof
CN109329428A (en) A kind of jasmine flower green tea milk tea and preparation method thereof
KR101834638B1 (en) The method of functional korea traditional cracker using the jujube
CN107897596A (en) A kind of juice and preparation method thereof
CN102429274B (en) Eriobotrya japonica fruity beverage
KR20210041387A (en) A natural tea removing the effect of hangover contained the extract material in arrowroot blossoms and Plantago ovata
CN102266043A (en) Novel production technology of nutrient health Rosa roxburghii solid beverage
CN112120083A (en) Gingko citron juice and preparation method thereof
KR20060064038A (en) Emotional tea with spicy, sweety collagen orange vita green tea
KR102671658B1 (en) Dietary fiber composition for promoting defecation and improving cholesterol containing psyllium hull and manufacturing method thereof
KR20190140738A (en) Vinegar compositions comprising tonic material and manufacturing method thereof
CN107712185A (en) A kind of lemon shaddock honey tea and preparation method thereof

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant