CN1711895A - Health-care noodles made with black soybean - Google Patents
Health-care noodles made with black soybean Download PDFInfo
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- CN1711895A CN1711895A CNA2005100812842A CN200510081284A CN1711895A CN 1711895 A CN1711895 A CN 1711895A CN A2005100812842 A CNA2005100812842 A CN A2005100812842A CN 200510081284 A CN200510081284 A CN 200510081284A CN 1711895 A CN1711895 A CN 1711895A
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- black soybean
- health
- noodles
- fruit
- red date
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Abstract
A kind of health-care noodles for the patients of chronic nephritis is prepared from black soybean, red jujube, wolfberry fruit and wheat flour.
Description
Technical field:
The present invention relates to a kind of Semen sojae atricolor health promotion noodles.
Background technology:
The noodles kind of selling on the current market is varied, generally is to produce noodles with traditional flour and method; Along with improving constantly day by day of China's exhausting level, be the modern people's necessary requirement that is nowhere near to the noodle material quality of original production and nutrition and taste; For a long time, people thirst for expectation can have and a kind ofly utilize pure natural plant to add in the noodles to go, make noodles that nutritive value and health care preferably be arranged, be again a kind of appetizing health caring noodles.
Summary of the invention:
The purpose of this invention is to provide a kind of Semen sojae atricolor health promotion noodles, by adding the health caring noodles that a few flavor pure natural plant combinations are made, this invention is suitable for the treatment and the health care of chronic nephritis; Illness edible for patients such as, pharyngoxerosis weak for deficiency of both qi and yin, lustreless complexion, weak breath have treatment and health-care effect preferably.
The objective of the invention is to realize by the following technical solutions: described a kind of Semen sojae atricolor health promotion noodles, form by black soybean, red date, the fruit of Chinese wolfberry, flour; Its described weight percentages is: black soybean 0.1-20%, red date 0.1-15%, fruit of Chinese wolfberry 0.1-18%, flour 47-99.7%.The fruit of Chinese wolfberry, the red date of at first preparing enough expense put into container and added an amount of clear water and soaked at least 1 hour, again the fruit of Chinese wolfberry that soaked, red date and immersion water are together inserted pot interior with slow fire boiling at least 1 hour, filter and remove residue matter, clear filtrate is standby; It is standby again black soybean to be ground into fine powder in addition, and standby filtrate, black soybean fine powder are mixed with flour again, produces noodles by existing production noodles process.
The invention has the beneficial effects as follows: select for use the filtrate of an amount of red date, the fruit of Chinese wolfberry, black soybean fine powder to mix with flour, make noodles, kept the effective ingredient of black soybean, red date, the fruit of Chinese wolfberry well, make taste, the mouthfeel of noodles significant improvement arranged, noodles advance pot and do not mix soup, anti-boiling, tasty and refreshing fine and smooth, sticking and oiliness, production technology is simple, raw material is wide, and cost is low, and this invention is suitable for the treatment and the health care of chronic nephritis; Illness edible for patients such as, pharyngoxerosis weak for deficiency of both qi and yin, lustreless complexion, weak breath have treatment and health-care effect preferably.
Specific embodiments:
The present invention is described in further detail below in conjunction with embodiment:
Embodiment one:
A kind of Semen sojae atricolor health promotion noodles of the present invention is made up of black soybean, red date, the fruit of Chinese wolfberry, flour; Its described weight percentages is: black soybean 0.1-20%, red date 0.1-15%, fruit of Chinese wolfberry 0.1-18%, flour 47-99.7%.The fruit of Chinese wolfberry, the red date of at first preparing enough expense put into container and added an amount of clear water and soaked at least 1 hour, again the fruit of Chinese wolfberry that soaked, red date and immersion water are together inserted pot interior with slow fire boiling at least 1 hour, filter and remove residue matter, clear filtrate is standby; It is standby again black soybean to be ground into fine powder in addition, and standby filtrate, black soybean fine powder are mixed with flour again, produces noodles by existing production noodles process.
Claims (2)
1, a kind of Semen sojae atricolor health promotion noodles is characterized in that: be made up of black soybean, red date, the fruit of Chinese wolfberry, flour.
2, a kind of Semen sojae atricolor health promotion noodles according to claim 1, it is characterized in that: described weight percentages is: black soybean 0.1-20%, red date 0.1-15%, fruit of Chinese wolfberry 0.1-18%, flour 47-99.7%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100812842A CN1711895A (en) | 2005-06-25 | 2005-06-25 | Health-care noodles made with black soybean |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100812842A CN1711895A (en) | 2005-06-25 | 2005-06-25 | Health-care noodles made with black soybean |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1711895A true CN1711895A (en) | 2005-12-28 |
Family
ID=35717819
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2005100812842A Pending CN1711895A (en) | 2005-06-25 | 2005-06-25 | Health-care noodles made with black soybean |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1711895A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101171957B (en) * | 2006-11-03 | 2010-07-14 | 蔡德胜 | Main food ''noodle'' for preventing human chronic disease and method of preparing the same |
| CN103271287A (en) * | 2013-05-21 | 2013-09-04 | 杨忠 | Noodles capable of improving intelligence of children and preparation method thereof |
| CN106136057A (en) * | 2016-06-28 | 2016-11-23 | 禹州市思源实业有限公司 | A kind of five-cereal health-care health caring noodles and preparation method thereof |
-
2005
- 2005-06-25 CN CNA2005100812842A patent/CN1711895A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101171957B (en) * | 2006-11-03 | 2010-07-14 | 蔡德胜 | Main food ''noodle'' for preventing human chronic disease and method of preparing the same |
| CN103271287A (en) * | 2013-05-21 | 2013-09-04 | 杨忠 | Noodles capable of improving intelligence of children and preparation method thereof |
| CN103271287B (en) * | 2013-05-21 | 2015-04-08 | 杨忠 | Noodles capable of improving intelligence of children and preparation method thereof |
| CN106136057A (en) * | 2016-06-28 | 2016-11-23 | 禹州市思源实业有限公司 | A kind of five-cereal health-care health caring noodles and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |