CN1531858A - Milk - Google Patents
Milk Download PDFInfo
- Publication number
- CN1531858A CN1531858A CNA031120059A CN03112005A CN1531858A CN 1531858 A CN1531858 A CN 1531858A CN A031120059 A CNA031120059 A CN A031120059A CN 03112005 A CN03112005 A CN 03112005A CN 1531858 A CN1531858 A CN 1531858A
- Authority
- CN
- China
- Prior art keywords
- milk
- corii asini
- colla corii
- additive
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The present invention discloses a kind of milk product comprising milk 96.5-97.5 wt% and donkey-hide gelatin 1.3-1.5 wt% and additive. It contains nutritive components essential for human body, has health function of raising human body's immunity and unique flavor, and is suitable for most of people.
Description
Technical field
The present invention relates to food technology, be specially a kind of milk beverage.
Background technology
The milk that present people drink has a large amount in variety, as chocolate milk, calcic milk, dimension C milk and yoghourt etc.They all have the characteristics of the multiple nutritional components of needed by human body and suitable all ages and classes, different taste.But as the Colla Corii Asini of Chinese rarity,, as need blob of viscose is melted and drinks, also have plenty of ass glue oral liquid etc. owing to limit to some extent when edible, more than several drinking way user is restricted.
Summary of the invention
The purpose of this invention is to provide a kind of milk, it contains outside the daily desired nutritional of people, also has health care, and special taste can increase body immunity, and mouthfeel is good, is fit to most of crowds and uses.
For realizing purpose of the present invention, realize in the following manner: a kind of milk, it is made by following raw material weight proportioning: milk 96.5-97.5-%, Colla Corii Asini 1.3-1.5%, all the other are additive.
Described a kind of milk, it also can be made by following raw material weight proportioning: milk 97.8%, Colla Corii Asini 1.3%, all the other are additive.
A kind of milk of the present invention, it has increased the Colla Corii Asini composition on the basis that does not change original milk composition, make it have health care, and special taste can increase body immunity, and mouthfeel is good, is fit to the advantage that most of crowds use.
When the present invention made, elder generation made solid E-gelatin aqueous, pours mixing in the milk container by a certain percentage into; Require after the sterilization promptly drinkable through the sterilization of milk after again milk and Colla Corii Asini liquid being mixed.Obtained a kind of milk is little brownish milky.
The specific embodiment
Embodiment 1
A kind of milk, it is made by following raw material weight proportioning: milk 97.5%, Colla Corii Asini 1.5%, all the other are additive.During making, elder generation makes solid E-gelatin aqueous, pours mixing in the milk container by a certain percentage into; Require after the sterilization promptly drinkable through the sterilization of milk after again milk and Colla Corii Asini liquid being mixed.Obtained a kind of milk is little brownish milky.
Embodiment 2
A kind of milk, it is made by following raw material weight proportioning: milk 97.8%, Colla Corii Asini 1.3%, all the other are additive.During making, elder generation makes solid E-gelatin aqueous, pours mixing in the milk container by a certain percentage into; Require after the sterilization promptly drinkable through the sterilization of milk after again milk and Colla Corii Asini liquid being mixed.Obtained a kind of milk is little brownish milky.
Claims (2)
1, a kind of milk is characterized in that: it is made by following raw material weight proportioning: milk 96.5-97.5-%, Colla Corii Asini 1.3-1.5%, all the other are additive.
2, a kind of milk according to claim 1 is characterized in that: it is made by following raw material weight proportioning: milk 97.8%, Colla Corii Asini 1.3%, all the other are additive.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA031120059A CN1531858A (en) | 2003-03-19 | 2003-03-19 | Milk |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA031120059A CN1531858A (en) | 2003-03-19 | 2003-03-19 | Milk |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1531858A true CN1531858A (en) | 2004-09-29 |
Family
ID=34283585
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA031120059A Pending CN1531858A (en) | 2003-03-19 | 2003-03-19 | Milk |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1531858A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101878814A (en) * | 2010-06-30 | 2010-11-10 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide red date yoghurt |
| CN101878815A (en) * | 2010-06-30 | 2010-11-10 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide Chinese date yoghourt |
| CN102524787A (en) * | 2010-09-19 | 2012-07-04 | 聊城大学 | Yoghourt-flavored sublingual oral donkey-hide glue series products and preparation method thereof |
| CN102551062A (en) * | 2010-09-19 | 2012-07-11 | 聊城大学 | Milk-flavored buccal donkey-hide gelatin series products and preparation method thereof |
| CN106689376A (en) * | 2015-11-13 | 2017-05-24 | 李正保 | Healthcare milk drink |
-
2003
- 2003-03-19 CN CNA031120059A patent/CN1531858A/en active Pending
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101878814A (en) * | 2010-06-30 | 2010-11-10 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide red date yoghurt |
| CN101878815A (en) * | 2010-06-30 | 2010-11-10 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide Chinese date yoghourt |
| CN101878815B (en) * | 2010-06-30 | 2012-05-23 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide Chinese date yoghourt |
| CN101878814B (en) * | 2010-06-30 | 2012-07-04 | 安徽百氏情缘食品有限公司 | Production method of donkey-hide gelatin small peptide red date yoghurt |
| CN102524787A (en) * | 2010-09-19 | 2012-07-04 | 聊城大学 | Yoghourt-flavored sublingual oral donkey-hide glue series products and preparation method thereof |
| CN102551062A (en) * | 2010-09-19 | 2012-07-11 | 聊城大学 | Milk-flavored buccal donkey-hide gelatin series products and preparation method thereof |
| CN102524787B (en) * | 2010-09-19 | 2013-05-22 | 聊城大学 | Yoghourt-flavored sublingual oral donkey-hide glue series products and preparation method thereof |
| CN106689376A (en) * | 2015-11-13 | 2017-05-24 | 李正保 | Healthcare milk drink |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102986883A (en) | Rose milk tea and making method thereof | |
| CN101731352A (en) | Milk beverage with dietary function and preparation method thereof | |
| CN1531858A (en) | Milk | |
| CN102986884A (en) | Sweet-scented osmanthus milk tea and making method thereof | |
| JP6205539B1 (en) | Olive oil beverage composition, beverage and manufacturing method | |
| CN107432390A (en) | A kind of honey fruit beverage | |
| RU2242145C1 (en) | Vitaminized fruit gel | |
| CN1294831C (en) | Ice cream soymilk powder | |
| CN101755947A (en) | Oolong drink | |
| CN108813234A (en) | The fresh squeezing fruit tea beverage of one kind and its manufacture craft | |
| JPH02154673A (en) | Production of beverage containing water-soluble dietary fiber | |
| CN101756332A (en) | Making method of honey ginger juice beverage | |
| CN102239915A (en) | Middle-and-old-aged milk containing donkey-hide gelatin | |
| CN101574161A (en) | Apple beverage | |
| CN110292162A (en) | A kind of low caffeine super fine tea powder jam and preparation method thereof | |
| CN107535603A (en) | A kind of fruit-flavor type milk beverage | |
| CN101049167A (en) | Tomato, strawberry juice | |
| CN107549539A (en) | A kind of honey grapefruit beverage | |
| CN1084707A (en) | The manufacture method of mulse | |
| CN1140191C (en) | Seasoning and its production process | |
| CN101133787B (en) | Wilding synthesized black rice black soya bean compressed food granules beverage and method of processing the same | |
| CN1144063A (en) | Luzhen drink and its preparation method | |
| CN1270641C (en) | Red radish beverage | |
| CN109929718A (en) | A kind of health care pears vinegar | |
| JP3658557B2 (en) | Beverage using grass and method for producing the same |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |