CN1294837C

CN1294837C - Pulled noodle prepared from flour riching in selenium

Info

Publication number: CN1294837C
Application number: CNB200310113909XA
Authority: CN
Inventors: 甘鹏健
Original assignee: Individual
Current assignee: Individual
Priority date: 2003-11-02
Filing date: 2003-11-02
Publication date: 2007-01-17
Anticipated expiration: 2023-11-02
Also published as: CN1539319A

Abstract

The present invention discloses selenium-enriched flour pulled noodles containing various trace elements (selenium, chromium), and selenium-rich flour and pumpkins (juice, powder) are used as main raw materials. The present invention has the function of strengthening body, preventing and resisting cancer, and preventing and treating diabetes. The selenium-enriched flour pulled noodles are prepared from selenium-enriched flour and pumpkins (juice, powder) used as raw materials through material preparation, washing, hydration, detoxification, juice extraction, filtration for removing slag, hydration water discharge, proportioning, synthesis, vacuum preservation and natural air drying (airing). Compared with the prior art, the present invention has the characteristics of simple equipment condition, simple and convenient production process, no limitation of conditions, controllable production scale, rich raw material, low cost no toxic side effect, etc.

Description

The preparation method of selenium-rich flour tie rod face

Selenium-rich flour tie rod face of the present invention [(doing raw material with selenium-rich flour, pumpkin (juice, powder))] contains various trace elements (selenium, chromium), can improve body immunity, prevents and treats diabetes, anti-cancer, anticancer.

A, production platform:

One, enterprise name-Fu selenium organic food deep-processing factory.

Two, place-integrate office, process, store in a warehouse.

Three, production and sales-integrated system for the procurement of supplies, production and marketing.

B, process equipment and purposes:

One, equipment;

(1) fruits and vegetables detoxification machine;

(2) juice extractor;

(3) stir the face machine;

(4) multi-functional pressure surface machine;

(5) vacuum fresh-keeping device.

Two, purposes;

(1) fruits and vegetables detoxification machine-vegetable raw-material is carried out detoxification.

(2) juice extractor-fresh pumpkin is pressed into juice.

(3) stir face machine-selenium-rich flour and other raw material are stirred.

(4) multi-functional pressure surface machine-making selenium-rich flour tie rod face.

(5) vacuum fresh-keeping device-selenium-rich flour tie rod face (wet bright face) is carried out vacuum freshness retaining.

C, raw material, title:

One, raw material;

(1) selenium-rich flour;

(2) fresh pumpkin;

(3) finished product pumpkin powder.

Two, title;

(1) selenium-rich flour-grain.

(2) fresh pumpkin-vegetables.

(3) finished product pumpkin powder-solid, powdery commodity.

D, prescription, ratio:

One, prescription;

(1) addition of every kg selenium-rich flour-Pumpkin Juice is below 400g.

(2) addition of every kg selenium-rich flour-finished product pumpkin powder is between 150-200g.

(3) except that the addition of Pumpkin Juice, wet, evenness according to selenium-rich flour increase an amount of water again.

Two, ratio;

(1) ratio of every kg selenium-rich flour, Pumpkin Juice, water: below 1: 0.4: an amount of water.

(2) ratio of every kg selenium-rich flour, finished product pumpkin powder, water: 5: 1: an amount of water.

E, content and effect:

One, scientific and technological content;

(1) selenium-rich flour contains trace elements of selenium (se).

(2) pumpkin (juice, powder) contains trace element chromium.

(3) water contains various mineral matters.

Two, effect;

(1) rich selenium element-anti-cancer, anticancer.

(2) Organic Chromium-prevent and treat diabetes.

(3) water-mankind rely the condition according to existence.

F, description of the process:

One, detoxification-ozonization and detoxification machine toxin expelling (discharging harmful residuals such as the interior agricultural chemicals of vegetables, chemical addition agent).

Two, fresh-keeping-vacuum freshness retaining, quick-freezing fresh-keeping [(carry out vacuum freshness retaining to selenium-rich flour tie rod face (wet bright face), are better than traditional processing technology, anticorrosion change, energy-conservation source, fall cost; Being convenient to short-term in sales process deposits)].

Three, natural air drying [(selenium-rich flour tie rod face (wet bright face), airing becomes dried noodle)].

G, procedure:

One, earlier vegetable raw-material-pumpkin is cleaned up;

Two, pumpkin is carried out detoxification;

Three, begin to press Pumpkin Juice;

Four, selenium-rich flour, Pumpkin Juice (powder) and water stir in proportion together;

Five, make selenium-rich flour tie rod face (wet bright face);

Six, selenium-rich flour tie rod face (wet bright face) is carried out vacuum freshness retaining;

Seven, natural air drying [(selenium-rich flour tie rod face (wet bright face), airing becomes dried noodle)].

H, method of operating:

One, manually cleans vegetable raw-material-pumpkin;

Two, pumpkin is put into the molten device of band water, fruits and vegetables detoxification machine magnetic head is put into molten device, start power switch, make the fruits and vegetables detoxification machine produce ozone, carry out toxin expelling;

Three, will take off malicious vegetable raw-material-pumpkin and be cut into small pieces, put in the juice extractor, start power switch, and begin to squeeze the juice;

Four, start the dynamo-electric source switch of the face that stirs, selenium-rich flour, Pumpkin Juice, add an amount of water and stir;

Five, start the dynamo-electric source switch of multi-functional pressure surface,, add in the multi-functional pressure surface machine, produce the selenium-rich flour that stirs (containing Pumpkin Juice, water);

Six, the selenium-rich flour tie rod face of producing (wet bright face) as the internal layer packaging thing, starts the fresh-keeping device power switch with transparent nontoxic thick plastic film, discharges the air (disposable sealing) in the small packages, and it is fresh-keeping to carry out vacuum freshness retaining or quick-frozen (refrigeration);

Seven, selenium-rich flour tie rod face (wet bright face), after process vacuum or quick-frozen (refrigeration) were fresh-keeping, as the semi-finished product commodity, by the regulation of " food law ", after the detection, the vanning packing was put on market, freshness date 15 days (processing site, sale nearby can be established in other provinces and regions);

Eight, the selenium-rich flour tie rod face of producing (wet bright face) with the airing of bamboo bar, behind the natural air drying, is cut into wisp (1) and packs with transparent nontoxic plastic film in the worker-house; (2) environment-friendly type trade mark brown paper packing; As the semi-finished product commodity, by the regulation of " food law ", after the detection, 12 months shelf-lifves are put in the vanning packing on market.

Nine, product and product package material stamp Wei Wen.

I, product contrast:

One, the traditional workshop processing of long patent flour tie rod face (long patent flour, vegetables are primary raw material);

(1) vegetable raw-material does not pass through detoxification, fails to discharge harmful residue.

(2) processing of long patent flour tie rod face (wet bright face) is only limited to family, the restaurant is used, and measure for a short time, and inconvenience was deposited when it was warm, and is apt to deteriorate.

(3) long patent flour tie rod face (dried noodle) is the processing of normal food, does not have scientific and technological content.

Two, the manufacture craft of selenium-rich flour tie rod face science;

(1) vegetable raw-material is discharged harmful residuals such as the interior agricultural chemicals of vegetables, chemical addition agent through the detoxification machine detoxification.

(2) selenium-rich flour tie rod face (wet bright face), the processing technology through vacuum freshness retaining can be used as the semi-finished product commodity and introduces to the market.

(3) selenium-rich flour tie rod face (dried noodle) accounts for the market share.

(4) selenium-rich flour tie rod face [(selenium-rich flour contains trace elements of selenium (se), and pumpkin (juice, powder) the inside contains Organic Chromium)], anti-cancer, anticancer is prevented and treated diabetes, and is high in technological content.

J, product standard:

Nuisanceless, green, organic quality-assured food.

K, packing of product explanation (amount, thing):

One, selenium-rich flour tie rod face (wet bright face), the parcel loading amount is the 500-1000 gram; Inner package will stay unpacking line (for vacuum freshness retaining, after-sale service) with transparent nontoxic thick plastic film, upper and lower end; Overpack is special-purpose carton, product nt wt net weight 5kg.

Two, selenium-rich flour tie rod face (dried noodle), with two kinds of packing materials: a kind of is transparent nontoxic plastic film, upper and lower end will stay unpacking line (for vacuum freshness retaining, after-sale service); Another kind is a trade mark brown paper packing; Product is every metering 100 grams, 200 grams, 250 grams, 500 grams, 1000 grams; At last, dedicated paper case packing, product nt wt net weight 10kg.

Three, overpack also can adopt environmental protection, convenience type brown paper handbag, and the nt wt net weight of tie rod face (bright, dried noodle) is 2kg.

Claims

1, the preparation method of selenium-rich flour tie rod face, it is characterized in that: with selenium-rich flour, fresh pumpkin, finished product pumpkin powder, water is primary raw material, add an amount of water with Pumpkin Juice, pumpkin powder and stir through getting raw material-maintenance wear well plant equipment-manually clean pumpkin-discharge toxin-pulverize-squeeze-get juice filtration-selenium-rich flour ready-make the bright face airing of maybe will wetting of the wet bright face-vacuum freshness retaining of selenium-rich flour tie rod by multi-functional pressure surface machine and become dried noodle-quantitative package to form, when taking selenium-rich flour 1kg, other raw material and consumption are as follows:

The following pumpkin powder of Pumpkin Juice 400g 150g-200g

Water-except that the addition of Pumpkin Juice, according to wet, the evenness of selenium-rich flour, an amount of adding is if output is big, by this proportional analogy.