CN1234278C - External disinfectant and its prepn process - Google Patents
External disinfectant and its prepn process Download PDFInfo
- Publication number
- CN1234278C CN1234278C CN 01127010 CN01127010A CN1234278C CN 1234278 C CN1234278 C CN 1234278C CN 01127010 CN01127010 CN 01127010 CN 01127010 A CN01127010 A CN 01127010A CN 1234278 C CN1234278 C CN 1234278C
- Authority
- CN
- China
- Prior art keywords
- disinfectant
- external use
- garlic juice
- alcohol
- glycerine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The present invention relates to a disinfectant for external use, which comprises fresh raw garlic juice and ethanol. As a purely ecological preparation, the present invention has the advantages of no pollution to the environment, no toxic or side effect to human bodies, no irritation, no worry about carcinogenesis, convenient use and low cost, and simultaneously has excellent effects on antibiosis, antivirus and disinfection.
Description
Technical field
The present invention relates to a kind of pharmaceutical product that contains organic effective ingredient, particularly a kind of be used for antibiotic, the sterilization disinfectant for external use and preparation technology thereof.
Background technology
Show that according to scientific research existing conventional disinfectant for external use generally all has toxic and side effect, for example gentian violet, merbromin all have carcinogenesis, and all non-ecological agent, and the stronger shortcoming of ubiquity excitant.
Summary of the invention
The objective of the invention is to overcome weak point of the prior art, a kind of environmentally safe is provided, ecological agent and preparation technology thereof that human body is had no side effect.
Purpose of the present invention can realize through following scheme:
A kind of disinfectant for external use, it is formed main points and is to be made up of following component: fresh uncooked garlic juice 30%～35%, alcohol 30%～35%, glycerine 20%～25%, sterile water 10%～15%, above-mentioned indication is weight ratio content.
Fresh garlic juice has antibiotic, antiviral effect, but because of its instability, will volatilizedly destroy more than 38 ℃, and the adding right amount alcohol, play the effect that suppresses the garlic juice volatilization on the one hand, be stabilizer function, alcohol itself also has the effect that makes germ, virus dehydration on the other hand, thereby plays the antibiotic and sterilizing effect.The Main Ingredients and Appearance of fresh garlic juice is dipropyl two mercaptan simultaneously, and alcohol is ethanol, and the two character is very similar, can play the similar effect that mixes, and in addition, alcohol also plays diluting effect.
The viscosity of glycerine can play lubrication than higher, and can make this medicine have surface tension, thus in use form diaphragm, thus make soup be difficult for the waste of running off, this layer diaphragm can wash by water again simultaneously.With regard to this medicine, also have the similar effect of mixing between glycerine and the alcohol, certainly, glycerine also has the effect of dilution uncooked garlic juice.
Sterile water plays the effect of thinner here.
Also contain acetic acid in this disinfectant, the pH value that acetic acid is regulated disinfectant is 6.0～6.8.
Garlic juice is highly stable under the weak acid situation, and composition is survivable, so add acetic acid in mixture, regulates its pH value to 6.0～6.8, thereby makes the present invention have more stability.
The formulation of disinfectant for external use of the present invention can be a spray, also can be coating agent.
Disinfectant for external use of the present invention is taked following preparation technology:
(1) select fresh uncooked garlic head:
(2) peeling, washing are soaked, are dried, normal temperature squeezing down;
(3) mashed garlic after will squeezing filters, and removes slag, and promptly gets fresh uncooked garlic juice;
(4) fresh uncooked garlic juice 30%～35% is mixed with alcohol 30%～35%, glycerine 20%～25% and sterile water 10%～15%, above-mentioned indication is weight ratio content;
(5) stir, leave standstill a period of time;
(6) with vinegar acid for adjusting pH value to 6.0～6.8;
(7) remove sediment after leaving standstill a couple of days, get supernatant and promptly get disinfectant for external use.
The present invention is pure ecological agent, and environmentally safe has no side effect to human body, nonirritant, and do not have carcinogenic worry, easy to use, cost is low.Simultaneously, it has fabulous antibiotic, antiviral, disinfective action.
Embodiment
Now in conjunction with the embodiments the present invention is further described:
(1) selects fresh uncooked garlic head;
(2) peeling, washing are soaked, are dried, normal temperature squeezing down;
(3) mashed garlic after will squeezing filters, and removes slag, and promptly gets fresh uncooked garlic juice;
(4) according to 7: 6: 5: 2 ratio is mixed fresh uncooked garlic juice with alcohol, glycerine and sterile water;
(5) stir, leave standstill a period of time;
(6) with vinegar acid for adjusting pH value to 6.0～6.8;
(7) remove sediment after leaving standstill a couple of days, get supernatant and promptly get disinfectant for external use.
Claims (3)
1, a kind of disinfectant for external use is characterized in that being made up of following component: fresh uncooked garlic juice 30%～35%, alcohol 30%～35%, glycerine 20%～25%, sterile water 10%～15%, above-mentioned indication is weight ratio content.
2, disinfectant for external use according to claim 1 is characterized in that, its formulation or spray, or coating agent.
3, a kind of disinfectant for external use is taked following preparation technology, it is characterized in that:
1) selects fresh uncooked garlic head;
2) peeling, washing are soaked, are dried, normal temperature squeezing down;
3) mashed garlic after will squeezing filters, and removes slag, and promptly gets fresh uncooked garlic juice;
4) fresh uncooked garlic juice 30%～35% is mixed with alcohol 30%～35%, glycerine 20%～25% and sterile water 10%～15%, above-mentioned indication is weight ratio content;
5) stir, leave standstill a period of time;
6) with vinegar acid for adjusting pH value to 6.0～6.8;
7) remove sediment after leaving standstill a couple of days, get supernatant and promptly get disinfectant for external use.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 01127010 CN1234278C (en) | 2001-07-20 | 2001-07-20 | External disinfectant and its prepn process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 01127010 CN1234278C (en) | 2001-07-20 | 2001-07-20 | External disinfectant and its prepn process |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1398522A CN1398522A (en) | 2003-02-26 |
| CN1234278C true CN1234278C (en) | 2006-01-04 |
Family
ID=4667009
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 01127010 Expired - Fee Related CN1234278C (en) | 2001-07-20 | 2001-07-20 | External disinfectant and its prepn process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1234278C (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102113541A (en) * | 2011-03-08 | 2011-07-06 | 山东大学威海分校 | Miichthys miiuy preservative and using method thereof |
| CN106665694A (en) * | 2016-12-22 | 2017-05-17 | 重庆医学检验试剂研究所 | Traditional Chinese medicine composition as well as preparation method and application thereof and disinfectant |
-
2001
- 2001-07-20 CN CN 01127010 patent/CN1234278C/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN1398522A (en) | 2003-02-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20060104 Termination date: 20090820 |