CN1208076A

CN1208076A - Yinhua wine and its preparation

Info

Publication number: CN1208076A
Application number: CN 98116592
Authority: CN
Inventors: 曾昭荣
Original assignee: Individual
Current assignee: Individual
Priority date: 1998-08-11
Filing date: 1998-08-11
Publication date: 1999-02-17

Abstract

Yinhua wine is prepared with honeysuckle as main material and other eight Chinese medicinal materials including Flos Chrysanthemi Indici, Radix Puerariae, Radix Rubi Parvifolii, licorice, menthol, etc. as supplementary material and through soaking and modern processing. It has the flavour of low alcohol content white liquor and the medicated effect of honeysuckle, i. e., antipyresis, detoxication, clearing away the heat-evil in the pericardium and strengthening sight. It can also strengthen body's immunity, resist senility, make up amino acids and trace elements essential for body.

Description

Yinhua wine and preparation method thereof

The present invention relates to drinks, especially relate to a kind of Yinhua wine and preparation method thereof.

Low alcohol white spirit is in the market adopted new technology formulated mostly, and these low alcohol white spirits do not have nourishing function and antialcoholism function, and this makes drink person is liquor-saturated easy the higher authorities easily, and the injury health influences work, even conjugal relation, and therefore what have also can cause disturbance.

The object of the present invention is to provide a kind ofly not only to have antialcoholism function but also contain abundant nutrition again, can strengthen body immunity, can obtain Yinhua wine of beauty treatment fat-reducing effect and preparation method thereof.

The object of the present invention is achieved like this:

Compositing formula of the present invention (by weight percentage) is:

Honeysuckle flower 0.02～0.05% Chinese medicine 0.01%

60 ° of yeast wine 44.94%～50% purify waste water 49.94%～55%

Preparation method of the present invention is:

(1) honeysuckle flower is cleaned up with clear water, put into the container that 60 ° of yeast wine are housed behind the drip-dry water and soaked 60～90 days;

(2) medicinal clear water in eight kinds in the mother chrysanthemum, the root of kudzu vine, lalang grass rhizome, Radix Glycyrrhizae, peppermint, taraxacum, Plumula Nelumbinis, Herba Lophatheri is cleaned up, put into the container that 60 ° of yeast wine are housed behind the drip-dry water and soaked 60～90 days;

(3) soak 60 ° of yeast wine that honeysuckle flower is arranged with filtered through gauze, obtain the honeysuckle flower soak solution behind the elimination dregs of a decoction;

(4) soak 60 ° of yeast wine that eight kinds of Chinese medicines are arranged with filtered through gauze, obtain herbal medicine immersion liquid behind the elimination dregs of a decoction;

(5) with the honeysuckle flower soak solution, after herbal medicine immersion liquid mixes, add the pure water dilution again, alcoholic strength is reduced to 28 °, filter with the stainless steel filtration pump then, divide the bottle can, labelled packing gets product.

The present invention is main raw material with the honeysuckle flower, be aided with mother chrysanthemum, the root of kudzu vine, lalang grass rhizome, Radix Glycyrrhizae, peppermint, taraxacum, Plumula Nelumbinis, eight kinds of Chinese medicinal materialss such as Herba Lophatheri, after cleaning and dipping by the refining Yinhua wine that gets of modern crafts, it has not only absorbed the special favor of using in the wine of former minuent, and absorbed the special pharmaceutical use of honeysuckle flower, therefore this Yinhua wine not only has refreshing and detoxicating, the effect that clears away heart-fire and make eye bright, and can also strengthen body immunity, reducing cholesterol and blood pressure, anti-ageing, prevent generation and the expansion of cancer cells and each seed amino acid of additional needed by human body of coronary heart disease, trace element is difficult for after the people is drunk drunkly, is difficult for the higher authorities, it not only can increase female body building, the effect of beauty treatment fat-reducing can also play the effect of relieving the effect of alcohol while drinking, and is a kind of novel wine as health-care beverage.

Below in conjunction with executing example the present invention is described in further detail

Embodiment 1:

1. honeysuckle flower is cleaned up with clear water, take by weighing the 0.05kg honeysuckle flower behind the drip-dry water and put into the container that 22kg60 ° of yeast wine is housed and soaked 60 days;

2. medicinal clear water in eight kinds in the mother chrysanthemum, the root of kudzu vine, lalang grass rhizome, Radix Glycyrrhizae, peppermint, taraxacum, Plumula Nelumbinis, Herba Lophatheri is cleaned up, behind the drip-dry water, take by weighing 0.01kg and put into the container that 22.94kg60 ° of yeast wine is housed and soaked 60 days;

3. soak 60 ° of yeast wine that honeysuckle flower is arranged with filtered through gauze, obtain the honeysuckle flower soak solution behind the elimination dregs of a decoction;

4. soak 60 ° of yeast wine that eight kinds of Chinese medicines are arranged with filtered through gauze, obtain herbal medicine immersion liquid behind the elimination dregs of a decoction;

5. honeysuckle flower soak solution, herbal medicine immersion liquid are blended directly in together, adding the 55kg pure water again, to be diluted to alcoholic strength be 28 °, filters with the stainless steel filtration pump then, divides a bottle can, labelled getting product.

Embodiment 2:

1. honeysuckle flower is cleaned up with clear water, take by weighing the 0.05kg honeysuckle flower behind the drip-dry water and put into the container that 25kg60 ° of yeast wine is housed and soaked 90 days;

2. medicinal clear water in eight kinds in the mother chrysanthemum, the root of kudzu vine, lalang grass rhizome, Radix Glycyrrhizae, peppermint, taraxacum, Plumula Nelumbinis, Herba Lophatheri is cleaned up, behind the drip-dry water, take by weighing 0.01kg and put into the container that 25kg60 ° of yeast wine is housed and soaked 90 days;

5. with the honeysuckle flower soak solution, herbal medicine immersion liquid is blended directly in together, and adding the 44.94kg pure water again, to be diluted to alcoholic strength be 28 °, filters with stainless copper filtration pump then, divides a bottle can, labelled getting product.

Embodiment 3:

1. honeysuckle flower is cleaned up with clear water, take by weighing the 0.02kg honeysuckle flower behind the drip-dry water and put into the container that 24kg60 ° of yeast wine is housed and soaked 80 days;

2. medicinal clear water in eight kinds in the mother chrysanthemum, the root of kudzu vine, lalang grass rhizome, Radix Glycyrrhizae, peppermint, taraxacum, Plumula Nelumbinis, Herba Lophatheri is cleaned up, behind the drip-dry water, take by weighing 0.01kg and put into the container that 24kg60 ° of yeast wine is housed and soaked 80 days;

3.4 it is identical with embodiment 1 respectively.

5. with the honeysuckle flower soak solution, herbal medicine immersion liquid is blended directly in together, and adding the 51.97kg pure water again, to be diluted to alcoholic strength be 28 °, filters with the stainless steel filtration pump then, divides a bottle can, labelled getting product.

Claims

1. Yinhua wine, it is characterized in that: compositing formula (by weight percentage) is:

Honeysuckle flower 0.02～0.05% Chinese medicine 0.01%

60 ° of yeast wine 44.94%～50% purify waste water 49.94%～55%

2. method for preparing Yinhua wine as claimed in claim 1 is characterized in that:

(5) honeysuckle flower soak solution, herbal medicine immersion liquid are mixed after, add pure water dilution again, alcoholic strength is reduced to 28 °, filter with the stainless steel filtration pump then, divide a bottle can, labelled packing gets product.