CN1190400C - Method for extracting and separating 1,3-propylene glycol from microbial fermented liquor - Google Patents

Method for extracting and separating 1,3-propylene glycol from microbial fermented liquor Download PDF

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Publication number
CN1190400C
CN1190400C CNB031335845A CN03133584A CN1190400C CN 1190400 C CN1190400 C CN 1190400C CN B031335845 A CNB031335845 A CN B031335845A CN 03133584 A CN03133584 A CN 03133584A CN 1190400 C CN1190400 C CN 1190400C
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separating
alcohol
fermentation
ketone
liquid
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CN1460671A (en
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修志龙
张代佳
高素军
陈曦
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Dalian University of Technology
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Dalian University of Technology
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Abstract

The present invention belongs to the technical field of biological engineering, which relates to the technology for extracting and separating products from fermentation liquid, particularly to a method for extracting and separating 1, 3-propanediol from the fermentation liquid. The method is characterized in that the fermentation liquid with germ is directly distilled and condensed to 1/2 to 1/20 of original volume; after being cooled, alcohol or methanol, n-propanol, isopropyl alcohol, propanone, butanone, etc. is added according to a volume ratio of 1:0.3 to 1:5; then, the fermentation liquid is precipitated by sedimentation or filtration or the centrifugal separation of 1000 to 4500 rpm and supernatant liquid is taken; the precipitation is washed by the same alcohol or ketone with the volume ratio of 1:1 to 1:10; then, the fermentation liquid is precipitated by sedimentation or filtration or the centrifugal separation of 1000 to 4500 rpm and supernatant liquid is taken; alcohol or ketone is recycled from the supernatant liquid by distillation or rectification. The present invention solves the problems existing in a separation process for producing the 1, 3-propanediol by the existing fermentation method, such as small separating power, salt crystallization at the later period of vacuum distillation, evaporation hindrance because of adhesive, etc. The present invention has the advantages of simple process, low separating cost, short separating time and high product purity, and can be widely used for separating the 1, 3-propanediol produced by the fermentation method.

Description

Extraction separation 1 in the microbial fermentation solution, the method for ammediol
Technical field
The invention belongs to technical field of bioengineering, relate to the isolation technique of microbial fermentation solution, specially refer to and from microbial fermentation solution, separate 1, the method for ammediol.
Background technology
As everyone knows, 1, ammediol is a kind of important chemical material, with ethylene glycol, 1,2-propylene glycol and 1, the 4-butyleneglycol has same purposes, but it and terephthalic acid synthetic new polyester material polytrimethylene terephthalate (PTT) have the not available good characteristic of many polyester materials, good continuous printing and dyeing that present as need not to add any speciality chemical in the tint permanence of recovery of elasticity, uvioresistant, ozone and the oxynitride of nylon sample, low static, low water absorption, the panchromatic scope and biodegradable etc.These have all shown 1, the application prospect that ammediol is fine, but its expensive price has hindered its application.Since fermentative Production 1, ammediol become may since, researcher makes great efforts to explore a separation method of not only having saved trouble but also can reduce cost always.
Extraction separation 1 from microbial fermentation solution at present, ammediol, adopt carried disease germs fermented liquid through high speed centrifugation or through film (as tunica fibrosa) filtering separation cell more, extract as DE863632397 and US5008473, molecular sieve such as WO0125178 or vacuum distillation method purification 1, ammediol by extraction agent then.In the above-mentioned technology, high speed centrifugation not only energy consumption is higher, and separating power is limited.For the production of large industrial chemicals, the shortcoming that membrane filtration separate to exist is that cost is higher, and separating power is less, and disengaging time is long, and working pressure is higher, and is prone to problem such as film polluted membrane obstruction.In fermented liquid, directly add flocculating aids/flocculation agent, help to precipitate part thalline, nucleic acid and albumen, but the salt in the fermented liquid can crystallization and separate out, and still can form viscous substance in vacuum distillation process, hinders 1, the evaporation of ammediol.People Biotechnology Progress such as Baltycka (2000,16:76-79) open report adopts reaction, extraction, its general step is, in fermented liquid, add aldehyde, make 1, ammediol and aldehyde condensation, slough in the organic phase behind the water, with o-Xylol or toluene or ethylbenzene extraction, obtain 1 by hydrolysis then, ammediol.As seen, the operation of reaction, extraction arts demand multistep causes separation efficiency lower thus, the operating procedure complexity, and problems such as the difficult control of operational condition are promoted industry and are acquired a certain degree of difficulty, and research in this respect at present still is in laboratory stage.People such as Malinowski are at Biotechnology Progress (1999,13 (2): 127-30) report adopts the liquid-liquid extraction method, but also have with a certain distance from industrialization at present, the problem of existence is that extraction efficiency is lower, and the extraction agent that specificity is strong is selected comparatively difficulty.
Summary of the invention
The objective of the invention is at present fermentative Production 1, some problems that exist in the technology of ammediol later separation purified product, as the cost height, separating power is little, and the underpressure distillation later stage salt crystallization and viscous substance occur and hinder problems such as cut evaporation, and propose a kind ofly from fermented liquid, to separate 1, the effective ways of ammediol, make Production by Microorganism Fermentation 1, ammediol technically, viable economically.
Technical solution of the present invention is:
1) germ-carrying fermented liquid direct evaporation is concentrated to 1/2~1/20 of original fermented solution volume, collects steam simultaneously, condensation is used for preparing substratum or alkali lye;
2) after the concentrated solution cooling that step 1) is obtained, add ethanol or methyl alcohol, n-propyl alcohol, Virahol, acetone, butanone etc. by 1: 0.3~1: 5 volume ratio, pass through natural subsidence or filtration then or, get supernatant liquor less than 1000~4500 rpms of centrifugation throw outs;
3) with step 2) precipitation that obtains, add above-mentioned same alcohol or ketone by 1: 1~1: 10 volume ratio, stir washing precipitation.By natural subsidence or filtration or 1000~4500 rpms of centrifugation throw outs, get supernatant liquor then;
4) with step 2) and the mixing of step 3) gained supernatant liquor, alcohol or ketone reclaimed by distillation or rectifying;
5) solution with the step 4) gained is rich in 1, the cut of ammediol by the underpressure distillation collection; Step 4) and step 5) can be carried out in same device.
Effect of the present invention and benefit are:
Overcome extraction separation 1 from microbial fermentation solution at present, many drawbacks that ammediol technology exists are simplified technology, and cost reduces, economically feasible.Be in particular in: the fermented liquid that carries disease germs directly concentrates and has solved present high speed centrifugation and membrane sepn energy consumption height, shortcomings such as the low and complex process of separating power; To steam water and collect and to be used for preparing substratum and alkali lye, conserve water resource not only, and with evaporation carry secretly 1, ammediol is reclaimed, and has reduced product losses; Add alcohol (or ketone) and not only thalline is separated with fermented liquid, and fermented liquid amplifying nucleic acid, albumen and part salt are precipitated, the salt crystallization and the viscous substance that have also solved the appearance of underpressure distillation later stage simultaneously influence 1, problems such as ammediol evaporation.
Embodiment
Below be described in detail technical solution of the present invention and specific embodiment.
Step 1
Germ-carrying fermented liquid direct evaporation is concentrated to 1/2~1/20 of original fermented solution volume, collects steam simultaneously, condensation is used for preparing substratum or alkali lye, evaporation operation can be single-action also can be multiple-effect;
Step 2
The concentrated solution that step 1) is obtained is through nature or after forcing cool to room temperature, add ethanol or methyl alcohol, propyl alcohol, Virahol, acetone, butanone etc. by 1: 0.3~1: 5 volume ratio, stirred 10~30 minutes, left standstill 3~12 hours, pass through natural subsidence or filtration then or, get supernatant liquor less than 1000~4500 rpms of centrifugation throw outs;
Step 3
With step 2) precipitation that obtains, add above-mentioned same alcohol or ketone by 1: 1~1: 10 volume ratio, to stir 10~30 minutes, washing precipitation by natural subsidence or filtration or 1000~4500 rpms of centrifugation throw outs, is got supernatant liquor then;
Step 4
With step 2) and the mixing of step 3) gained supernatant liquor, reclaim alcohol or ketone by distillation or rectifying, distillation or rectifying can be operated under normal pressure or decompression;
Step 5
The solution of step 4) gained is rich in 1, the cut of ammediol by the underpressure distillation collection; Step 4) and step 5) can be carried out in same device.
Embodiment:
Used fermented liquid is to adopt Cray Bai Shi bacillus (Klebsiella pneumoniae) batch formula stream glycerol adding fermentative production 1 in the present embodiment, and ammediol is resulting, wherein 1, and the concentration of ammediol is 63g/l.
Cray Bai Shi bacillus (K.pneumoniae) is available from Chinese common micro-organisms DSMZ (CGMCC), culture presevation number: 1.1736.
Sepn process divided for five steps:
1) fermented liquid of getting 350ml carries out underpressure distillation at Rotary Evaporators, and vacuum tightness is 0.088MPa, and≤75 ℃ of temperature controls are concentrated to 60~80ml;
2) leave standstill cool to room temperature after, add 140ml 95% industrial alcohol, stir and left standstill 5 hours after 15 minutes, centrifugal 10 minutes again, get supernatant liquor at 3000rpm;
3) throw out is added 70ml 95% industrial alcohol, stir after 15 minutes, at 3000rpm centrifugal 10 minutes, get supernatant liquor;
4) first two steps gained supernatant liquor is mixed, through underpressure distillation, vacuum tightness is 0.088MPa in water-bath, and ethanol is reclaimed in≤75 ℃ of temperature controls;
5) by underpressure distillation, vacuum tightness is 0.088MPa, in oil bath, collect 160~185 ℃ be rich in 1, the cut of ammediol.The purity of products obtained therefrom is 99%, and the rate of recovery is 85%.

Claims (1)

1, extraction separation 1 in the microbial fermentation solution, the method for ammediol is characterized in that:
1) germ-carrying fermented liquid direct evaporation is concentrated to 1/2~1/20 of original fermented solution volume;
2) after the concentrated solution cooling that step 1) is obtained, add ethanol or methyl alcohol, n-propyl alcohol, Virahol, acetone, butanone by 1: 0.3~1: 5 volume ratio, by natural subsidence or filtration or 1000~4500 rpms of centrifugation throw outs, get supernatant liquor then;
3) with step 2) precipitation that obtains, add above-mentioned same alcohol or ketone by 1: 1~1: 10 volume ratio, to stir, washing precipitation by natural subsidence or filtration or 1000~4500 rpms of centrifugation throw outs, is got supernatant liquor then;
4) with step 2) and the mixing of step 3) gained supernatant liquor, alcohol or ketone reclaimed by rectifying.
CNB031335845A 2003-06-02 2003-06-02 Method for extracting and separating 1,3-propylene glycol from microbial fermented liquor Expired - Fee Related CN1190400C (en)

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CN1190400C true CN1190400C (en) 2005-02-23

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Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7002026B2 (en) * 2004-06-21 2006-02-21 Lyondell Chemical Technology, L.P. Removal of propylene glycol and/or propylene glycol ethers from aqueous streams
US7759393B2 (en) * 2006-02-10 2010-07-20 Dupont Tate & Lyle Bio Products Company, Llc Bio-derived 1,3-propanediol and its conjugate esters as natural and non irritating solvents for biomass-derived extracts, fragrance concentrates, and oils
CN100355899C (en) * 2006-04-14 2007-12-19 清华大学 Pretreatment method for filtering fermentation liquor of bacteria of possessing capsula
CN101875598B (en) * 2009-04-30 2013-11-06 中国石油天然气股份有限公司 Separation method of 1,3-propylene glycol fermentation liquid
CN107586753A (en) * 2009-09-09 2018-01-16 基因组股份公司 Collaboration produces isopropanol and primary alconol, the microorganism and method of dihydric alcohol and acid
WO2011076690A1 (en) 2009-12-22 2011-06-30 Metabolic Explorer Method for purifying 1,2-propanediol from a fermentation broth
CN101830777B (en) * 2010-02-07 2012-12-26 大连理工大学 Method for recovering carbon dioxide by salting and extracting dihydric alcohol in fermentation liquor by coupling
WO2012130316A1 (en) 2011-03-31 2012-10-04 Metabolic Explorer Method for purifying mpg (monopropylene glycol) from a fermentation broth
PL222957B1 (en) 2012-09-28 2016-09-30 Prochimia Surfaces Spółka Z Ograniczoną Odpowiedzialnością Method for isolation of propane-1,3-diol from the mixture resulting from the fermentation beer bioconversion
CN106673995A (en) * 2015-11-09 2017-05-17 中国石油化工股份有限公司 Method for refining long-chain dicarboxylic acids
CN106673996A (en) * 2015-11-09 2017-05-17 中国石油化工股份有限公司 Method for purifying long-chain dicarboxylic acid
CN113773174B (en) * 2021-09-15 2022-07-15 花安堂生物科技集团有限公司 Method for simultaneously extracting dihydric alcohol and organic acid ester from microbial fermentation broth

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