CN115868426A - Harmless environment-friendly dog chew and preparation method thereof - Google Patents

Harmless environment-friendly dog chew and preparation method thereof Download PDF

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Publication number
CN115868426A
CN115868426A CN202111128882.6A CN202111128882A CN115868426A CN 115868426 A CN115868426 A CN 115868426A CN 202111128882 A CN202111128882 A CN 202111128882A CN 115868426 A CN115868426 A CN 115868426A
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product
dog
water
harmless
environment
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朱治泵
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Wenzhou Dipeng Animal Nutrition Technology Co ltd
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Wenzhou Dipeng Animal Nutrition Technology Co ltd
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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Abstract

The invention discloses a harmless and environment-friendly dog chews, which comprises corn starch, corn flour, compound colloid, soybean oil, carbohydrate, a proper amount of water, pork, poultry liver, fish protein, strawberry, calendula extract and glycerol, wherein the corn starch is used as a main raw material of the dog chews, so that a final product is in a semi-dry and semi-wet state, the moisture content of the finished dog chews is lower than 10%, the quality of the finished product is improved due to the characteristics of moderate hardness, good toughness and difficult fracture, and the quality of the finished product is improved.

Description

Harmless and environment-friendly dog chew and preparation method thereof
Technical Field
The invention relates to the technical field of dog chews, in particular to a harmless and environment-friendly dog chew and a manufacturing method thereof.
Background
In recent years, more and more Chinese families have started to raise pets at home, with dogs being one of the most common pets. However, many breeders still maintain the old dog-feeding concept for pet dogs, for example, the conventional human food feeding pet dogs have different nutritional requirements due to the difference of physiological structures and metabolism between dogs and humans. The ancient breeding mode has a plurality of problems, such as the common bad smell of the pet, which not only affects the health of the pet, but also affects the relationship between people and the pet.
The dog chews are snack products for cleaning oral cavity and tartar of pets, which are generally formed by extrusion molding or compression molding, the tartar can be removed by the friction force between the product and teeth during the feeding process of the pets, and meanwhile, some effective components can refresh breath, so the dog chews can be used as food for cleaning oral cavity and tartar of the pets. However, most dog chews are too hard, have low moisture content and are prone to breakage, and may cause damage to oral tissues during the chewing process of pets. At present, the domestic research on dog chews is not mature.
Disclosure of Invention
The invention aims to provide a harmless and environment-friendly dog chew and a manufacturing method thereof, so as to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: a harmless environment-friendly dog chew comprises corn starch, corn flour, compound colloid, soybean oil, carbohydrate, appropriate amount of water, pork, fowl liver, fish protein, strawberry, herba Sidae Rhombifoliae extract, and glycerol.
Preferably, the harmless and environment-friendly dog chew and the preparation method thereof comprise the following steps:
the method comprises the following steps: preparing materials, namely preparing corn starch, corn flour, compound colloid, soybean oil, carbohydrate, pork, poultry liver, fish protein, strawberry, a plurality of calendula and glycerol;
step two: mixing the materials, adding 20% of water into a stirrer, adding 80% of corn starch, 10% of corn flour, 13% of soybean oil, 15% of carbohydrate, 8% of pork, 10% of poultry liver, 3% of fish protein and 4-5 of strawberry, smashing, stirring uniformly, adding 15% of compound colloid and 8% of glycerol, and mixing uniformly;
step three: pouring the uniformly mixed material into a feeding hole of an extruder, extruding the uniformly mixed material into a rod-shaped object under fixed parameters, or pouring the uniformly mixed material into a model with a specific shape, such as a bone shape or a shape of an object which is relatively interested by other pet dogs;
step four: standing for 30-50min, after the shape is stable, measuring the water content of the product, wherein the water content of the finished dog biting gum is not more than 10%, and if the water content exceeds the standard, drying the product to avoid mildewing after packaging;
step five: testing a product, namely measuring the surface stress condition of the dog chews in the bending process by adopting a three-point bending test method, keeping the testing times of each sample at 8-10 times, and then calculating to obtain an average value;
step six: and (4) testing the weight of the product through an electronic instrument, and packaging the product under the standard condition of selling the composite product.
Preferably, in the second step, 20% of water is added before stirring, then the raw materials are sequentially added and stirred, and with the addition of the raw materials, a proper amount of water can be added, the total content of the water is not more than 30%, and the raw materials are stirred until the raw material particles are uniform, wherein the water addition amount of the raw materials has an influence on dog biting gum structure, and the water is a very key catalyst in extrusion cooking processing, so that the important role is played in the gelatinization process of starch and the denaturation process of protein, the influence can also be caused on the shearing force between an extrusion screw and the materials, and the molecular structure of the corn starch in the processing process is further influenced, thereby influencing the structure of a final finished product.
Preferably, in the third step, the machine temperature of the extruder is controlled to be about 70-75 ℃, the rotating speed of the screw is 140r/min, the feeding speed is 0.9, the rod-shaped extruder is extruded, the extruder is naturally cooled for 30min after extrusion, the extruder is naturally aired for 7-10h under the sunlight of 25 ℃, and then the water content is tested.
Preferably, in the fifth step, the bending strain force of the dog chews is measured by a three-point bending method, during the measurement, the processed product samples are placed on two horizontal supports with the distance of 40mm, the HDP probe believes that the pressure is up to the descending distance of 13-15mm in the system setting, the middle part of the dog chews gradually deforms during the continuous pressing process of the probe, the test is carried out for 8-10 times, and then the maximum bending stress is calculated by the system.
Preferably, in the sixth step, the qualified finished dog chews are packaged in a packaging bag, and then air in the packaging bag is pumped out through a vacuum-pumping machine, so that vacuum packaging is completed.
Compared with the prior art, the invention has the beneficial effects that:
1. the harmless and environment-friendly dog chews and the preparation method thereof adopt corn starch as a main raw material of the dog chews, so that a final product is in a semi-dry and semi-wet state, the moisture content of the finished product dog chews is lower than 10%, the quality and structure characteristics of moderate hardness, good toughness and difficult fracture are formed, the product quality is improved, meanwhile, the corn starch has the characteristic of loose structure, the finished product cannot be too hard, when a pet dog chews the dog chews, the oral tissue cannot be damaged due to the too hard structure of the dog chews, most of the existing dog chews have too high hardness, too low water content and fracture, and the oral tissue is easy to be damaged when the pet dog chews.
2. According to the harmless and environment-friendly dog chew and the manufacturing method thereof, in the raw material proportion of the dog chew, the physiological structure and the metabolism factor of a pet dog are considered, not only are nutrient substances required by the pet dog per se added, but also a small amount of dried strawberries are added, and the strawberries are rich in abundant vitamin c, dietary fiber, carotene and vitamin A, so that the stomach peristalsis of the dog can be promoted, and septicemia and nyctalopia can be prevented.
3. According to the harmless and environment-friendly dog chew and the preparation method thereof, materials used for preparation are common, the price is moderate, the existing defects are optimized in the original dog chew production, the production cost can be controlled to the maximum degree, and the harmless and environment-friendly dog chew is suitable for large-scale popularization and application.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be obtained by a person skilled in the art without making any creative effort based on the embodiments in the present invention, belong to the protection scope of the present invention.
Example (b): the invention provides a technical scheme that: a harmless environment-friendly dog chew comprises corn starch, corn flour, compound colloid, soybean oil, carbohydrate, appropriate amount of water, pork, fowl liver, fish protein, strawberry, herba Sidae Rhombifoliae extract, and glycerol.
The harmless and environment-friendly dog chew and the preparation method thereof comprise the following steps:
the method comprises the following steps: preparing materials, namely preparing corn starch, corn flour, compound colloid, soybean oil, carbohydrate, pork, poultry liver, fish protein, strawberry, a plurality of calendula and glycerol;
step two: mixing the materials uniformly, adding 20% of water into a stirrer, then adding 80% of corn starch, 10% of corn flour, 13% of soybean oil, 15% of carbohydrate, 8% of pork, 10% of poultry liver, 3% of fish protein and 4-5 particles of strawberry, then smashing and stirring uniformly, then adding 15% of compound colloid and 8% of glycerol, and mixing uniformly again;
step three: pouring the uniformly mixed material into a feeding hole of an extruder, extruding the uniformly mixed material into a rod-shaped object under fixed parameters, or pouring the uniformly mixed material into a model with a specific shape, such as a bone shape or a shape of an object which is relatively interested by other pet dogs;
step four: standing for 30-50min, measuring the water content of the product after the shape is stable, wherein the water content of the finished product dog biting gum is not more than 10%, and if the water content exceeds the standard, drying the product to avoid mildewing after packaging;
step five: testing a product, namely measuring the surface stress condition of the dog chews in the bending process by adopting a three-point bending test method, keeping the testing times of each sample at 8-10 times, and then calculating to obtain an average value;
step six: and (4) product weight testing, namely testing the weight of the product through an electronic instrument, and packaging the product under the condition of the composite product selling standard.
And in the second step, 20% of water is added before stirring, then the raw materials are sequentially added and stirred uniformly, a proper amount of water can be added along with the addition of the raw materials, the total content of the water is not more than 30%, and the raw materials are stirred until the raw material particles are uniform, wherein the water addition amount of the raw materials has influence on dog biting gum structure, and the water is a very key catalyst in the extrusion cooking process, so that the important role is played in the gelatinization process of starch and the denaturation process of protein, the influence can also be caused on the shearing force between an extrusion screw and the materials, the molecular structure of the corn starch in the processing process is further influenced, and the structure of a final finished product is further influenced.
In the third step, the machine temperature of the extruder is controlled to be about 70-75 ℃, the rotating speed of the screw is 140r/min, the feeding speed is 0.9, the rod-shaped extrusion is carried out, the extruded rod-shaped extrusion is naturally cooled for 30min after the extrusion is finished, the extruded rod-shaped extrusion is naturally aired for 7-10h in the sunlight at 25 ℃, and then the water content is tested.
And in the fifth step, measuring the bending strain force of the dog chews by adopting a three-point bending method, placing the processed product samples on two horizontal supports with the distance of 40mm during testing, believing that the pressure is 13-15mm until the descending distance in the system setting is reached through an HDP probe, gradually deforming the middle parts of the dog chews in the continuous pressing process of the probe, testing for 8-10 times in the mode, and then calculating to obtain the maximum bending stress through the system.
And step six, packaging the qualified finished product dog chews into a packaging bag, and then pumping out air in the packaging bag through a vacuumizing machine to finish vacuum packaging.
The working principle is as follows: the method comprises the following steps: preparing materials, namely preparing corn starch, corn flour, compound colloid, bean oil, carbohydrate, pork, poultry liver, fish protein, strawberry, a plurality of calendula and glycerol; step two: mixing the materials uniformly, adding 20% of water into a stirrer, then adding 80% of corn starch, 10% of corn flour, 13% of soybean oil, 15% of carbohydrate, 8% of pork, 10% of poultry liver, 3% of fish protein and 4-5% of strawberry, then smashing and stirring uniformly, then adding 15% of compound colloid and 8% of glycerol, mixing uniformly again, adding 20% of water before stirring, then sequentially adding the raw materials, stirring uniformly, and adding water in a proper amount along with the addition of the raw materials until the total content of the water is not more than 30%, and stirring until the particles of the raw materials are uniform, wherein the water addition amount of the raw materials has an influence on dog biting colloid structure, and the water is a very key catalyst in extrusion cooking processing, plays an important role in the gelatinization of starch and denaturation of protein, and also has an influence on shearing force between an extrusion screw and the materials, further influences the molecular structure of the corn starch in the processing process, so as to influence the structure of a final finished product; step three: pouring the uniformly mixed material into a feeding hole of an extruder, extruding the uniformly mixed material into a rod-shaped object under fixed parameters, or pouring the uniformly mixed material into a model with a specific shape, such as a bone shape or the shape of an object which is relatively interested by other pet dogs, performing rod-shaped extrusion under the conditions that the machine temperature of the extruder is controlled to be about 70-75 ℃, the rotating speed of a screw is 140r/min and the feeding speed is 0.9, naturally cooling for 30min after extrusion is finished, naturally airing for 7-10h at 25 ℃, and then performing water content test; step four: standing for 30-50min, after the shape is stable, measuring the water content of the product, wherein the water content of the finished product dog chews is not more than 10%, and if the water content exceeds the standard, drying the product to avoid mildewing after packaging; step five: the product test, adopt the three-point bending test method, determine the dog chews the surface stress situation in the course of bending, every sample test number of times keeps in 8-10, then get the mean value through calculating, adopt the three-point bending method to determine the bending strain capacity of the dog chews, while testing, put the treated product sample on two horizontal supports with interval of 40mm, believe the love through HDP probe until the descent distance in the system setting 13-15mm, in the course of pressing down continuously of the probe, the middle part of the dog chews will take place the deformation gradually, test 8-10 times in this way, then calculate and get the maximum bending stress through the system; step six: and (3) testing the weight of the product by an electronic instrument, packaging the product under the standard condition of selling the composite product, packaging the qualified dog chews into a packaging bag, and then pumping out air in the packaging bag by a vacuum-pumping machine to finish vacuum packaging.
In the description of the present invention, it should also be noted that, unless otherwise explicitly specified or limited, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly and may, for example, be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. A harmless environment-friendly dog chew comprises corn starch, corn flour, compound colloid, soybean oil, carbohydrate, appropriate amount of water, pork, fowl liver, fish protein, strawberry, herba Sidae Rhombifoliae extract, and glycerol.
2. A harmless and environment-friendly dog chew and a manufacturing method thereof according to claim 1, characterized by comprising the following steps:
the method comprises the following steps: preparing materials, namely preparing corn starch, corn flour, compound colloid, soybean oil, carbohydrate, pork, poultry liver, fish protein, strawberry, a plurality of calendula and glycerol;
step two: mixing the materials, adding 20% of water into a stirrer, adding 80% of corn starch, 10% of corn flour, 13% of soybean oil, 15% of carbohydrate, 8% of pork, 10% of poultry liver, 3% of fish protein and 4-5 pieces of strawberry, crushing, stirring uniformly, adding 15% of compound colloid and 8% of glycerol, and mixing uniformly;
step three: pouring the uniformly mixed material into a feed port of an extruder, extruding into a rod-shaped object under fixed parameters, or pouring the uniformly mixed material into a model with a specific shape, such as a bone shape or a shape of an object which is relatively interested by other pet dogs;
step four: standing for 30-50min, after the shape is stable, measuring the water content of the product, wherein the water content of the finished product dog chews is not more than 10%, and if the water content exceeds the standard, drying the product to avoid mildewing after packaging;
step five: testing a product, namely measuring the surface stress condition of the dog chews in the bending process by adopting a three-point bending test method, keeping the testing times of each sample at 8-10 times, and then calculating to obtain an average value;
step six: and (4) testing the weight of the product through an electronic instrument, and packaging the product under the standard condition of selling the composite product.
3. A harmless and environment-friendly dog chew and a manufacturing method thereof according to claim 2, characterized in that: in the second step, 20% of water is added before stirring, then the raw materials are sequentially added and stirred uniformly, a proper amount of water can be added along with the addition of the raw materials, the total content of the water is not more than 30%, and the raw materials are stirred until the raw material particles are uniform, wherein the water addition amount of the raw materials has influence on dog biting gum structure, and the water is a very key catalyst in the extrusion cooking processing, so that the important role is played in the gelatinization process of starch and the denaturation process of protein, the influence can also be caused on the shearing force between an extrusion screw and the materials, the molecular structure of the corn starch in the processing process is further influenced, and the structure of a final finished product is further influenced.
4. The harmless and environment-friendly dog chew and the manufacturing method thereof as claimed in claim 2, characterized in that: in the third step, the machine temperature of the extruder is controlled to be about 70-75 ℃, the rotating speed of the screw is 140r/min, the feeding speed is 0.9, the rod-shaped extrusion is carried out, the extruded rod-shaped extrusion is naturally cooled for 30min after the extrusion is finished, the extruded rod-shaped extrusion is naturally aired for 7-10h under the sunlight of 25 ℃, and then the water content is tested.
5. A harmless and environment-friendly dog chew and a manufacturing method thereof according to claim 2, characterized in that: in the fifth step, the bending strain force of the dog chews is measured by adopting a three-point bending method, during testing, a processed product sample is placed on two horizontal supports with the distance of 40mm, the HDP probe believes that the stress is reduced to the descending distance of 13-15mm in the system setting, the middle parts of the dog chews gradually deform in the continuous pressing process of the probe, the testing is carried out for 8-10 times, and then the maximum bending stress is obtained through system calculation.
6. The harmless and environment-friendly dog chew and the manufacturing method thereof as claimed in claim 2, characterized in that: and in the sixth step, packaging the qualified finished product dog chews into a packaging bag, and then pumping out air in the packaging bag through a vacuumizing machine to finish vacuum packaging.
CN202111128882.6A 2021-09-26 2021-09-26 Harmless environment-friendly dog chew and preparation method thereof Withdrawn CN115868426A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202111128882.6A CN115868426A (en) 2021-09-26 2021-09-26 Harmless environment-friendly dog chew and preparation method thereof

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Application Number Priority Date Filing Date Title
CN202111128882.6A CN115868426A (en) 2021-09-26 2021-09-26 Harmless environment-friendly dog chew and preparation method thereof

Publications (1)

Publication Number Publication Date
CN115868426A true CN115868426A (en) 2023-03-31

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Application publication date: 20230331