CN115380928B - Low-sugar low-fat instant food production equipment and process thereof - Google Patents
Low-sugar low-fat instant food production equipment and process thereof Download PDFInfo
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- CN115380928B CN115380928B CN202210839794.5A CN202210839794A CN115380928B CN 115380928 B CN115380928 B CN 115380928B CN 202210839794 A CN202210839794 A CN 202210839794A CN 115380928 B CN115380928 B CN 115380928B
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/144—Discharge mechanisms
- A21C1/1445—Discharge mechanisms using tiltable receptacles; Tilting mechanisms therefor
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/1465—Drives
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Confectionery (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The invention discloses low-sugar low-fat instant food production equipment and a process thereof, wherein the low-sugar low-fat instant food production equipment comprises a support, a clamping plate and a cylinder body, wherein the middle end on the right side of the support is fixedly connected with a first support, the upper end on the right side of the first support is fixedly connected with a first motor frame, the top of the first motor frame is fixedly provided with a first motor, an output shaft of the first motor is fixedly connected with a first driving gear disc, the upper end of the inner surface of the first support is movably connected with a first connecting rod through a first rotating shaft, and the front surface of the first rotating shaft is fixedly connected with a first driven gear disc. The invention is provided with the first bracket, the first motor frame, the first driven gear disc, the first motor, the first driving gear disc, the first connecting rod, the second supporting plate, the conveying box, the third motor, the third supporting plate, the second electric telescopic rod, the first supporting plate, the fourth motor, the screw rod and the screw sleeve, thereby effectively improving the integral automation degree of the device and bringing great convenience for people.
Description
Technical Field
The invention relates to the technical field of food processing, in particular to low-sugar low-fat instant food production equipment and a process thereof.
Background
The food processing refers to cereal grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, processing activities of vegetables, fruits, nuts and other foods, potato, dehydrated vegetable processing and vegetable can processing which are directly carried out by taking agricultural, forestry, pasturing and fishery products as raw materials, is one type of broad-sense agricultural product processing industry, and needs to be used in the dough kneading machine when producing low-sugar and low-fat instant foods, but the existing dough kneading machine has lower automation degree, so that inconvenience is brought to people, and therefore, the low-sugar and low-fat instant food production equipment is provided.
Disclosure of Invention
The invention aims to provide a low-sugar low-fat instant food production device and a process thereof, which are used for solving the problems in the background technology.
In order to achieve the above purpose, the present invention provides the following technical solutions: the utility model provides a low-sugar low-fat instant food production equipment, includes support, splint and barrel, the middle-end fixedly connected with first support on support right side, and the first motor frame of upper end fixedly connected with on first support right side, the top fixed mounting of first motor frame has first motor, and the first initiative toothed disc of output shaft fixedly connected with of first motor, the upper end of first support internal surface is through first pivot swing joint first connecting rod, and the positive surface fixedly connected with first driven toothed disc of first pivot, the left end fixedly connected with delivery box at support top, and the left side fixedly connected with fourth motor of delivery box, the output shaft fixedly connected with screw rod of fourth motor, and the surface threaded connection of screw rod, the top of screw rod is through first backup pad fixedly connected with third motor, and the output shaft fixedly connected with third backup pad of third motor.
Preferably, the support is of a Z-shaped structure, supporting legs are fixedly connected to the periphery of the bottom of the support, and meanwhile, a long groove is formed in the middle end of the top of the conveying box.
Preferably, a fifth motor is fixedly arranged at the left end of the top of the first connecting rod, an output shaft of the fifth motor is fixedly connected with a dough kneading rod, and meanwhile, the left end of the bottom of the first connecting rod is fixedly connected with a heating rod with a square structure.
Preferably, the middle end fixedly connected with loop bar of barrel bottom, and the right-hand member fixedly connected with sleeve at support top, simultaneously, the top of support just is located telescopic outside and both sides all inlay in front and back of first backup pad bottom and are equipped with a plurality of equidistance and distribute the ball, and loop bar joint in telescopic inner chamber.
Preferably, the top of third backup pad is through second electric telescopic handle swing joint has the second backup pad, and the top fixedly connected with second support of second backup pad, simultaneously, the upper end of second support internal surface has the second connecting rod of "L" type structure through second pivot swing joint, and the back fixedly connected with second driven gear dish of second pivot.
Preferably, the lower extreme fixedly connected with second motor frame on second support right side, and the top fixed mounting of second motor frame has the second motor, simultaneously, the output shaft fixedly connected with second initiative gear disk of second motor, and second initiative gear disk and second driven gear disk meshing are connected, and first driven gear disk and first initiative gear disk meshing are connected.
Preferably, the left bottom of second connecting rod fixedly connected with third connecting rod, and the equal fixedly connected with fourth connecting rod in both ends around the third connecting rod left, simultaneously, the inboard fixedly connected with first electric telescopic handle of fourth connecting rod, and the splint of the telescopic link fixedly connected with "C" structure of first electric telescopic handle.
A process for producing a low-sugar low-fat instant food using a low-sugar low-fat instant food production facility, the process comprising the steps of:
A. putting flour and water into a barrel in proportion, then opening a fifth motor, wherein the fifth motor drives a dough kneading rod to rotate while rotating, and drives the barrel to rotate under the action of a sleeve rod and a sleeve barrel, so that dough kneading treatment is carried out on the flour in the barrel;
B. when dough kneading is finished, the first motor is controlled to rotate, the first motor drives the first driving gear disc to rotate while rotating, and the first driving gear disc drives the first driven gear disc to rotate while rotating, so that the first connecting rod is driven to do deflection movement at the center of the first rotating shaft, and the dough kneading rod and the heating rod leave the inside of the cylinder;
C. the fourth motor is controlled to rotate, the screw rod is driven to rotate while rotating, the screw rod drives the screw sleeve to move left and right while rotating, the third motor is controlled to rotate, the clamping plate is positioned on one side of the cylinder body, and the first electric telescopic rod is controlled to stretch and retract, so that the clamping plate clamps the cylinder body;
D. the second electric telescopic rod is controlled to stretch, the sleeve rod is separated from the sleeve, the second motor is controlled to rotate, the second motor drives the second driving gear disc to rotate while rotating, the second driving gear disc drives the second driven gear disc to rotate while rotating, and accordingly the second connecting rod is driven to do deflection movement by taking the second rotating shaft as the center of a circle, and materials in the cylinder are poured out.
Compared with the prior art, the invention has the following beneficial effects:
the invention is provided with a first bracket, a first motor frame, a first driven gear disc, a first motor, a first driving gear disc and a first connecting rod, flour and water are put into a cylinder body according to a certain proportion, then a fifth motor is started, the fifth motor drives a kneading rod to rotate while rotating, and the cylinder body is driven to rotate under the action of a sleeve rod and a sleeve barrel, so that flour in the cylinder body is kneaded, after kneading is finished, the first motor is controlled to rotate, the first motor drives the first driving gear disc to rotate while rotating, the first driving gear disc drives the first driven gear disc to rotate while rotating, so that the first connecting rod is driven to do deflection motion at the center of a first rotating shaft, the kneading rod and a heating rod leave the inside of the cylinder body, a second supporting plate, a conveying box, a third motor, a third supporting plate, a second electric telescopic rod, a first supporting plate, a fourth motor, a screw rod and a screw sleeve are arranged, the fourth motor is controlled to rotate, the fourth motor drives the screw rod to rotate while rotating, the screw rod drives the screw sleeve to move left and right while rotating, the third motor is controlled to rotate, the clamping plate is positioned on one side of the cylinder body, the first electric telescopic rod is controlled to stretch, the cylinder body is clamped by the clamping plate, the second electric telescopic rod is finally controlled to stretch, the sleeve rod is separated from the sleeve, the second motor is controlled to rotate, the second motor drives the second driving gear disc to rotate while rotating, the second driving gear disc drives the second driven gear disc to rotate while rotating, thereby driving the second connecting rod to do deflection motion by taking the second rotating shaft as the center of a circle, the materials in the cylinder body are poured out, the integral degree of automation of the device is effectively improved through the cooperation of the structure, thereby bringing great convenience to the use of people.
Drawings
FIG. 1 is a schematic perspective view of the present invention in a first view angle state;
FIG. 2 is a schematic perspective view of the second view angle of the present invention;
FIG. 3 is a schematic view of a partial perspective view of the present invention in a sectional view;
fig. 4 is a schematic view of the structure of the loop bar of the present invention.
In the figure: the support 1, the third connecting rod 2, the second support plate 3, the second motor frame 4, the second driving gear disc 5, the second driven gear disc 6, the second bracket 7, the second connecting rod 8, the first electric telescopic rod 9, the clamping plate 10, the first connecting rod 11, the first driven gear disc 12, the first motor 13, the first driving gear disc 14, the cylinder 15, the delivery box 16, the third motor 17, the fourth connecting rod 18, the first bracket 19, the first motor frame 20, the third support plate 21, the second motor 22, the long groove 23, the second electric telescopic rod 24, the first support plate 25, the support leg 26, the fourth motor 27, the screw 28, the sleeve 29, the screw sleeve 30, the ball 31, the sleeve 32, the heating rod 33, the fifth motor 34 and the kneading rod 35.
Detailed Description
The following description of the embodiments of the present invention will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present invention, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the invention without making any inventive effort, are intended to be within the scope of the invention.
Referring to fig. 1 to 4, a low-sugar low-fat instant food production device comprises a support 1, a clamping plate 10 and a cylinder 15, wherein the middle end of the right side of the support 1 is fixedly connected with a first bracket 19, the upper end of the right side of the first bracket 19 is fixedly connected with a first motor frame 20, the top of the first motor frame 20 is fixedly provided with a first motor 13, the output shaft of the first motor 13 is fixedly connected with a first driving gear disc 14, the upper end of the inner surface of the first bracket 19 is movably connected with a first connecting rod 11 through a first rotating shaft, the front surface of the first rotating shaft is fixedly connected with a first driven gear disc 12, flour and water are proportionally put into the cylinder 15, then a fifth motor 34 is started, the fifth motor 34 rotates while driving a kneading rod 35 to rotate, and drives the cylinder 15 to rotate under the actions of a sleeve rod 29 and a sleeve 32, so that flour in the cylinder 15 is kneaded, when dough kneading is finished, the first motor 13 is controlled to rotate, the first motor 13 rotates and drives the first driving gear disc 14 to rotate, the first driving gear disc 14 rotates and drives the first driven gear disc 12 to rotate, so that the first connecting rod 11 is driven to do deflection motion at the center of the first rotating shaft, the dough kneading rod 35 and the heating rod 33 leave the inside of the cylinder 15, the left end of the top of the support 1 is fixedly connected with the conveying box 16, the left side of the conveying box 16 is fixedly provided with the fourth motor 27, the output shaft of the fourth motor 27 is fixedly connected with the screw 28, the outer surface of the screw 28 is in threaded connection with the screw sleeve 30, the top of the screw sleeve 30 is fixedly connected with the third motor 17 through the first supporting plate 25, the output shaft of the third motor 17 is fixedly connected with the third supporting plate 21, the fourth motor 27 is controlled to rotate, the fourth motor 27 rotates and drives the screw 28, the screw rod 28 can drive the threaded sleeve 30 to move left and right while rotating, then the third motor 17 is controlled to rotate, the clamping plate 10 is positioned on one side of the cylinder 15, then the first electric telescopic rod 9 is controlled to stretch and retract, the clamping plate 10 clamps the cylinder 15, finally the second electric telescopic rod 24 is controlled to stretch, the sleeve rod 29 is separated from the sleeve 32, then the second motor 22 is controlled to rotate, the second motor 22 can drive the second driving gear disc 5 to rotate while rotating, the second driving gear disc 5 can drive the second driven gear disc 6 to rotate while rotating, and accordingly the second connecting rod 8 is driven to do deflection movement by taking the second rotating shaft as the center of a circle, and materials in the cylinder 15 are poured out.
The support 1 is of a Z-shaped structure, supporting legs 26 are fixedly connected to the periphery of the bottom of the support 1, and meanwhile, a long groove 23 is formed in the middle end of the top of the conveying box 16.
The left end at the top of the first connecting rod 11 is fixedly provided with a fifth motor 34, an output shaft of the fifth motor 34 is fixedly connected with a dough kneading rod 35, and meanwhile, the left end at the bottom of the first connecting rod 11 is fixedly connected with a heating rod 33 with a square structure.
The middle-end fixedly connected with loop bar 29 in barrel 15 bottom, and the right-hand member fixedly connected with sleeve 32 at support 1 top, simultaneously, the top of support 1 just is located the outside of sleeve 32 and the front and back both sides of first backup pad 25 bottom all inlay and are equipped with a plurality of equidistance distributed ball 31, and loop bar 29 joint is in the inner chamber of sleeve 32.
The top of third backup pad 21 is through second electric telescopic handle 24 swing joint has second backup pad 3, and the top fixedly connected with second support 7 of second backup pad 3, simultaneously, the upper end of second support 7 internal surface is through second pivot swing joint has "L" structural second connecting rod 8, and the back fixedly connected with second driven gear disk 6 of second pivot.
The lower extreme fixedly connected with second motor frame 4 on second support 7 right side, and the top fixed mounting of second motor frame 4 has second motor 22, simultaneously, the output shaft fixedly connected with second initiative gear disk 5 of second motor 22, and second initiative gear disk 5 and second driven gear disk 6 meshing are connected, and first driven gear disk 12 and first initiative gear disk 14 meshing are connected.
The bottom of second connecting rod 8 left side fixedly connected with third connecting rod 2, and the equal fixedly connected with fourth connecting rod 18 in both ends around the third connecting rod 2 left side, simultaneously, the inboard fixedly connected with first electric telescopic handle 9 of fourth connecting rod 18, and the expansion end fixedly connected with "C" structural splint 10 of first electric telescopic handle 9.
A process for producing a low-sugar low-fat instant food using a low-sugar low-fat instant food production facility, the process comprising the steps of:
A. putting flour and water into the barrel 15 in proportion, then turning on a fifth motor 34, wherein the fifth motor 34 drives a dough kneading rod 35 to rotate while rotating, and drives the barrel 15 to rotate under the action of a sleeve rod 29 and a sleeve 32, so that dough kneading treatment is carried out on the flour in the barrel 15;
B. when dough kneading is finished, the first motor 13 is controlled to rotate, the first motor 13 drives the first driving gear disc 14 to rotate while rotating, and the first driving gear disc 14 drives the first driven gear disc 12 to rotate while rotating, so that the first connecting rod 11 is driven to do deflection movement at the center of the first rotating shaft, and the dough kneading rod 35 and the heating rod 33 are separated from the inside of the cylinder 15;
C. the fourth motor 27 is controlled to rotate, the screw 28 is driven to rotate while the fourth motor 27 rotates, the screw 28 drives the threaded sleeve 30 to move left and right while rotating, the third motor 17 is controlled to rotate, the clamping plate 10 is positioned on one side of the cylinder 15, and the first electric telescopic rod 9 is controlled to stretch and retract, so that the clamping plate 10 clamps the cylinder 15;
D. the second electric telescopic rod 24 is controlled to extend, the sleeve rod 29 is separated from the sleeve 32, then the second motor 22 is controlled to rotate, the second motor 22 drives the second driving gear disc 5 to rotate while rotating, the second driving gear disc 5 drives the second driven gear disc 6 to rotate while rotating, and accordingly the second connecting rod 8 is driven to do deflection movement by taking the second rotating shaft as the center of a circle, and materials in the cylinder 15 are poured out.
When in use, the first bracket 19, the first motor frame 20, the first driven gear disc 12, the first motor 13, the first driving gear disc 14 and the first connecting rod 11 are arranged, flour and water are proportionally put into the cylinder 15, then the fifth motor 34 is started, the fifth motor 34 drives the kneading rod 35 to rotate while rotating, the cylinder 15 is driven to rotate under the action of the sleeve rod 29 and the sleeve 32, flour in the cylinder 15 is kneaded, when dough kneading is finished, the first motor 13 is controlled to rotate, the first motor 13 drives the first driving gear disc 14 to rotate while rotating, the first driving gear disc 14 drives the first driven gear disc 12 to rotate while rotating, thereby driving the first connecting rod 11 to do deflection motion at the center of the first rotating shaft, the kneading rod 35 and the heating rod 33 are separated from the inside of the cylinder 15, the second supporting plate 3, the conveying box 16, the third motor 17, the third supporting plate 21, the second electric telescopic rod 24, the first supporting plate 25, the fourth motor 27, the screw rod 28 and the screw sleeve 30 are arranged, the fourth motor 27 is controlled to rotate, the fourth motor 27 drives the screw rod 28 to rotate while rotating, the screw rod 28 drives the screw sleeve 30 to move left and right while rotating, the third motor 17 is controlled to rotate, the clamping plate 10 is positioned on one side of the cylinder 15, the first electric telescopic rod 9 is controlled to stretch and retract, the clamping plate 10 clamps the cylinder 15, the second electric telescopic rod 24 is controlled to stretch, the sleeve rod 29 is separated from the sleeve 32, the second motor 22 is controlled to rotate, the second motor 22 drives the second driving gear disc 5 to rotate while rotating, the second driving gear disc 5 drives the second driven gear disc 6 to rotate, thereby driving the second connecting rod 8 to do deflection motion by taking the second rotating shaft as the center of a circle, the material in the barrel 15 is poured out, and the whole degree of automation of the device is effectively improved through the cooperation of the structures, so that great convenience is brought to the use of people.
Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (2)
1. The utility model provides a low sugar low fat is food production facility promptly, includes support (1), splint (10) and barrel (15), its characterized in that: the middle end fixedly connected with first support (19) of support (1) one side, and the upper end fixedly connected with first motor frame (20) of first support (19) one side, the top fixedly connected with first motor (13) of first motor frame (20), and the first initiative toothed disc (14) of output shaft fixedly connected with of first motor (13), the upper end of first support (19) internal surface is through first pivot swing joint having head rod (11), and the positive surface fixedly connected with first driven toothed disc (12) of first pivot, the one end fixedly connected with delivery casing (16) of support (1) top, and one side fixedly connected with fourth motor (27) of delivery casing (16), the output shaft fixedly connected with screw (28) of fourth motor (27), and the surface screw thread connection of screw (28) has plug-in (30), the top of plug-in (30) is through first backup pad (25) fixedly connected with third motor (17), and the output shaft fixedly connected with third backup pad (21) of third motor (17), the one end fixedly connected with delivery casing (16) of support (1) top, the top of fourth motor (27) is fixed with screw (28), and the top of fourth motor (28) is provided with elongated slot (26), the utility model discloses a motor, including first connecting rod (11), second support (7), sleeve (32) and sleeve (2), first connecting rod (11), second support (7), second support (4) and driven gear (4) are connected in a fixed way, simultaneously, the top of support (1) and the front and back both sides that are located sleeve (32) and first backup pad (25) bottom are all inlayed and are equipped with ball (31) that a plurality of equidistance distribute, and sleeve (29) joint is in sleeve (32) inner chamber, the top of third backup pad (21) is through second electric telescopic handle (24) swing joint second backup pad (3), and the top fixedly connected with second support (7) of second backup pad (3), simultaneously, the upper end of second support (7) internal surface is through second pivot swing joint "L" type structured second connecting rod (8), and second motor (4) fixed connection second gear (4) are connected with the second rack (4) fixed in a fixed way in the top of second support (24), driven gear (4) fixed connection frame (4), the output shaft fixedly connected with second initiative toothed disc (5) of second motor (22), and second initiative toothed disc (5) and second driven toothed disc (6) meshing are connected, and first driven toothed disc (12) and first initiative toothed disc (14) meshing are connected, the bottom fixedly connected with third connecting rod (2) of second connecting rod (8) one side, and both ends all are fixedly connected with fourth connecting rod (18) respectively around third connecting rod (2) one side, simultaneously, the inboard fixedly connected with first electric telescopic handle (9) of fourth connecting rod (18), and splint (10) of the flexible end fixedly connected with "C" structure of first electric telescopic handle (9).
2. A process for producing a low-sugar low-fat instant food using the low-sugar low-fat instant food production apparatus according to claim 1, characterized in that: the process comprises the following steps:
A. putting flour and water into the barrel (15) in proportion, then opening a fifth motor (34), wherein the fifth motor (34) drives a dough kneading rod (35) to rotate while rotating, and drives the barrel (15) to rotate under the action of a sleeve rod (29) and a sleeve (32), so that dough kneading treatment is carried out on the flour in the barrel (15);
B. when dough kneading is finished, the first motor (13) is controlled to rotate, the first motor (13) drives the first driving gear disc (14) to rotate while rotating, and the first driving gear disc (14) drives the first driven gear disc (12) to rotate while rotating, so that the first connecting rod (11) is driven to rotate by taking the first rotating shaft as the center of a circle, and the dough kneading rod (35) and the heating rod (33) are separated from the inside of the cylinder (15);
C. the fourth motor (27) is controlled to rotate, the fourth motor (27) drives the screw rod (28) to rotate while rotating, the screw rod (28) drives the screw sleeve (30) to move left and right while rotating, the third motor (17) is controlled to rotate, the clamping plate (10) is positioned on one side of the cylinder body (15), and the first electric telescopic rod (9) is controlled to stretch and retract, so that the clamping plate (10) clamps the cylinder body (15);
D. the second electric telescopic rod (24) is controlled to stretch, the sleeve rod (29) is separated from the sleeve (32), then the second motor (22) is controlled to rotate, the second motor (22) can drive the second driving gear disc (5) to rotate while rotating, the second driving gear disc (5) can drive the second driven gear disc (6) to rotate while rotating, and accordingly the second connecting rod (8) is driven to rotate by taking the second rotating shaft as the center of a circle, and materials in the cylinder body (15) are poured out.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210839794.5A CN115380928B (en) | 2022-07-18 | 2022-07-18 | Low-sugar low-fat instant food production equipment and process thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN202210839794.5A CN115380928B (en) | 2022-07-18 | 2022-07-18 | Low-sugar low-fat instant food production equipment and process thereof |
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| CN115380928A CN115380928A (en) | 2022-11-25 |
| CN115380928B true CN115380928B (en) | 2023-08-25 |
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| CN113925069A (en) * | 2021-10-19 | 2022-01-14 | 安徽谷优美食品科技股份有限公司 | Corn spaghetti processing technology and system |
| CN215958036U (en) * | 2021-10-08 | 2022-03-08 | 安徽裕廊健康产业有限公司 | Auxiliary device is added with batching to cake production |
| CN216058976U (en) * | 2021-08-09 | 2022-03-18 | 内蒙古康美食品有限责任公司 | Moon cake flour-mixing machine |
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2022
- 2022-07-18 CN CN202210839794.5A patent/CN115380928B/en active Active
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH128455A (en) * | 1927-11-21 | 1928-12-17 | Aeschbach F Ag | Dough kneading and mixing machine with bowl lifting and tilting device. |
| CN206687030U (en) * | 2017-04-30 | 2017-12-01 | 安康市欧丰园食品有限公司 | A kind of cake batter preparation facilities |
| CN108617724A (en) * | 2018-05-14 | 2018-10-09 | 龙口盛福达食品有限公司 | A kind of wheaten food processing dough kneading device |
| CN111802419A (en) * | 2020-07-30 | 2020-10-23 | 湖南芳维食品有限公司 | Kneading machine for moon cake processing and use method thereof |
| CN112219872A (en) * | 2020-10-15 | 2021-01-15 | 龙海市安得马富机械有限公司 | Bread production facility of intelligence |
| CN216058976U (en) * | 2021-08-09 | 2022-03-18 | 内蒙古康美食品有限责任公司 | Moon cake flour-mixing machine |
| CN113796398A (en) * | 2021-09-22 | 2021-12-17 | 安徽小精灵食品有限公司 | Device and method for producing coarse grain salted egg yolk crisp |
| CN215958036U (en) * | 2021-10-08 | 2022-03-08 | 安徽裕廊健康产业有限公司 | Auxiliary device is added with batching to cake production |
| CN113925069A (en) * | 2021-10-19 | 2022-01-14 | 安徽谷优美食品科技股份有限公司 | Corn spaghetti processing technology and system |
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| CN115380928A (en) | 2022-11-25 |
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