CN115088842A - Health food for benefiting qi, nourishing blood and calming nerves and preparation method thereof - Google Patents
Health food for benefiting qi, nourishing blood and calming nerves and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
The invention discloses a health food for benefiting qi, nourishing blood and tranquilizing mind, which comprises the following components in parts by weight: 2-3 parts of American ginseng, 1-3 parts of lucid ganoderma, 2-3 parts of astragalus membranaceus, 1-3 parts of pseudo-ginseng, 1-3 parts of salvia miltiorrhiza, 2-3 parts of poria cocos, 2-3 parts of pollen, 2-3 parts of pine nuts, 2-4 parts of royal jelly and 6-8 parts of honey; the health food for benefiting qi, nourishing blood and tranquilizing has the effects of benefiting qi, enriching blood, nourishing yin, tonifying yang, restoring consciousness, tranquilizing mind, strengthening body and the like. Can improve the symptoms of lassitude, dizziness, chest rib pain, insomnia, amnesia and the like caused by deficiency of both qi and blood and qi stagnation and blood stasis, plays a role in preventing diseases and building body, and is a safe and effective health food.
Description
Technical Field
The invention belongs to the technical field of health-care food, and particularly relates to health-care food for tonifying qi, nourishing blood and soothing nerves; in particular to a preparation method of the health food for benefiting qi, nourishing blood and tranquilizing.
Background
With the improvement of living standard, people pay more and more attention to health preservation, and health food is one of the most favored ways, but most of the health food for tonifying qi, nourishing blood and soothing nerves in the market at present is added with auxiliary additive components such as preservative, flavoring agent and the like, and the raw materials are damaged to human bodies after being eaten for a long time, so that the health food for tonifying qi, nourishing blood and soothing nerves and the preparation method thereof are provided.
Disclosure of Invention
The invention aims to provide a health food for tonifying qi, nourishing blood and soothing nerves and a preparation method thereof, and aims to solve the problem that most of the existing health foods for tonifying qi, nourishing blood and soothing nerves in the prior art are added with auxiliary additive components, and the health foods are harmful to human bodies after being eaten for a long time.
In order to achieve the purpose, the invention adopts the following technical scheme:
the health food for benefiting qi, nourishing blood and soothing nerves comprises the following components in parts by weight: 2-3 parts of American ginseng, 1-3 parts of lucid ganoderma, 2-3 parts of astragalus mongholicus, 1-3 parts of pseudo-ginseng, 1-3 parts of salvia miltiorrhiza, 2-3 parts of poria cocos, 2-3 parts of pollen, 2-3 parts of pine nuts, 2-4 parts of royal jelly and 6-8 parts of honey.
Preferably, the pollen is one or a mixture of corn pollen, rape pollen and watermelon pollen.
Preferably, the pine nuts are sea pine nuts.
Preferably, the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 2 parts of American ginseng, 1 part of lucid ganoderma, 2 parts of astragalus root, 1 part of pseudo-ginseng, 1 part of salvia miltiorrhiza, 2 parts of poria cocos, 2 parts of pollen, 2 parts of pine nut, 2 parts of royal jelly and 6 parts of honey.
Preferably, the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 2 parts of American ginseng, 2 parts of lucid ganoderma, 3 parts of astragalus membranaceus, 2 parts of pseudo-ginseng, 2 parts of salvia miltiorrhiza, 2 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 3 parts of royal jelly and 7 parts of honey.
Preferably, the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 3 parts of American ginseng, 3 parts of lucid ganoderma, 3 parts of astragalus mongholicus, 3 parts of pseudo-ginseng, 3 parts of salvia miltiorrhiza, 3 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 4 parts of royal jelly and 8 parts of honey.
A preparation method of a health food for benefiting qi, nourishing blood and tranquilizing mind comprises the following steps:
s1, according to the formula of the health food for benefiting qi, nourishing blood and soothing nerves, weighing the raw materials for later use according to the mass fraction, and meanwhile, mixing honey according to the weight ratio of 1: 3 is divided into A part and B part;
s2, cleaning radix Panacis Quinquefolii, Ganoderma, radix astragali, radix Notoginseng, radix Salviae Miltiorrhizae, Poria, and semen Pini, air drying, sequentially adding into a mill, grinding into powder;
s3, adding the powder and the pollen into a mixing and stirring device for mixing and stirring to uniformly mix the powder and the pollen to obtain mixed powder;
s4, adding royal jelly into the mixed powder, mixing and stirring to obtain a semi-finished product material;
s5, adding the A part of honey into the semi-finished product material, mixing and waiting until the finished product material is obtained, taking one third of the finished product material, and kneading the mixture into a ball shape to obtain a finished honeyed pill;
s6, adding the B part of honey into the rest three parts of the finished product materials, and mixing to obtain the finished honey paste.
Preferably, the mixing and stirring device in the step S3 adopts a vertical stirring kettle, the vertical stirring kettle lifts the raw material from the bottom of the barrel body to the top end from the center through the rapid rotation of the screw rod, and then flies, scatters and falls in an umbrella shape and returns to the bottom, so that the raw material is stirred in the barrel by rolling up and down, and a large amount of raw materials can be uniformly mixed in a short time.
Preferably, the stirring speed of the vertical stirring kettle is 60-80r/min, and the stirring temperature of the vertical stirring kettle is 40-80 ℃.
The invention has the technical effects and advantages that:
the health food for benefiting qi, nourishing blood and soothing nerves has the effects of benefiting qi, enriching blood, nourishing yin, tonifying yang, restoring consciousness, soothing nerves, strengthening body and the like, can improve symptoms such as lassitude, dizziness, chest and rib pain, insomnia, amnesia and the like caused by deficiency of both qi and blood and qi stagnation and blood stasis, plays a role in preventing diseases and building body, and is a safe and effective health food.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. The specific embodiments described herein are merely illustrative of the invention and do not delimit the invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1
The health food for benefiting qi, nourishing blood and tranquilizing mind comprises the following components in parts by weight: 2 parts of American ginseng, 1 part of lucid ganoderma, 2 parts of astragalus root, 1 part of pseudo-ginseng, 1 part of salvia miltiorrhiza, 2 parts of poria cocos, 2 parts of pollen, 2 parts of pine nut, 2 parts of royal jelly and 6 parts of honey.
Wherein Ganoderma has effects of protecting liver, reducing blood lipid, regulating blood pressure, increasing coronary blood flow, and reducing oxygen consumption of myocardium.
It is worth pointing out that the pollen is one or a mixture of corn pollen, rape pollen and watermelon pollen;
specifically, the corn pollen has the effects of benefiting gallbladder, reducing swelling, removing jaundice, promoting blood circulation, promoting urination and reducing blood pressure, and has a considerable curative effect on strengthening the body resistance and consolidating the constitution of the renal function of a human body;
the rape pollen has high flavonol content, and has effects of resisting atherosclerosis, treating varicose ulcer, reducing cholesterol and resisting radiation;
watermelon pollen has high VC and B1 content, and can regulate nerve function, and is beneficial for diuresis, viscera, cardiovascular and glandular motility.
Wherein, the honey has the following functions:
can be used for treating lung dryness, cough, asthenia, intestinal dryness, constipation, aphtha, scald due to hot water and fire, and gastralgia, and also for relieving toxicity of radix Aconiti Kusnezoffii and radix Aconiti lateralis;
the honey contains fructose, glucosaccharase, protein, vitamins and minerals, and can prevent anemia, heart disease and gastrointestinal diseases and improve immunity;
the honey contains monosaccharide, glucose and fructose, and can be directly digested and absorbed by human body;
enzymes in honey can promote digestion and absorption of various substances in human body;
acetylcholine in Mel can eliminate fatigue and excite nerve, and improve memory;
the flavone contained in Mel has effects of resisting oxidation and improving immunity.
The honey has the effects of soothing the nerves, promoting intelligence and improving sleep.
Specifically, the pine nuts are sea pine nuts.
The embodiment also provides a preparation method of the health food for benefiting qi, nourishing blood and tranquilizing mind, which comprises the following steps:
s1, weighing the raw materials for later use according to the formula of the health food for benefiting qi, nourishing blood and soothing nerves, and dividing honey into A parts and B parts according to the ratio of 1: 3;
s2, cleaning and air drying radix Panacis Quinquefolii, Ganoderma, radix astragali, radix Notoginseng, radix Salviae Miltiorrhizae, Poria, and semen Pini, sequentially adding into a pulverizer, grinding into powder, and making into powder;
s3, adding the powder and the pollen into a mixing and stirring device for mixing and stirring to uniformly mix the powder and the pollen to obtain mixed powder; the mixing and stirring equipment in the step S3 adopts a vertical stirring kettle, the vertical stirring kettle lifts the raw materials from the bottom of the barrel body to the top end from the center through the rapid rotation of a screw rod, and then the raw materials are thrown and scattered in an umbrella shape and returned to the bottom, so that the raw materials are stirred in a tumbling mode up and down in the barrel, a large amount of raw materials can be uniformly mixed in a short time, the stirring speed of the vertical stirring kettle is 60-80r/min, and the stirring temperature of the vertical stirring kettle is 40-80 ℃;
s4, adding royal jelly into the mixed powder, mixing and stirring to obtain a semi-finished product material;
s5, adding the honey A into the semi-finished product material, mixing and the like to obtain a finished product material, and taking one third of the finished product material to knead the material into a spherical shape to obtain a finished honeyed pill;
s6, adding the B part of honey into the rest three parts of the finished product materials, and mixing to obtain the finished honey paste.
Example 2
The difference from example 1 is that: the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 2 parts of American ginseng, 2 parts of lucid ganoderma, 3 parts of astragalus membranaceus, 2 parts of pseudo-ginseng, 2 parts of salvia miltiorrhiza, 2 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 3 parts of royal jelly and 7 parts of honey.
As worth explaining in this example, the tuckahoe has the following effects:
tranquilizing mind by nourishing the heart
Poria has effects of opening the chest and viscera and regulating visceral qi, and also has effects of nourishing heart and invigorating spleen, and can be used for regulating uneasiness and cardiopalmus, and adverse symptoms such as depression, insomnia and dreaminess.
2. Spleen invigorating and qi tonifying
Poria has obvious therapeutic effect on diarrhea and leukorrhagia caused by spleen deficiency and abnormal transportation and transformation. Poria cocos is often used as an adjuvant drug with the effects of strengthening the spleen and tonifying qi.
Regulating phlegm dampness
Poria has significant therapeutic effect on the adverse symptoms such as inability to transport and transform water-dampness due to spleen deficiency and phlegm-fluid retention caused by accumulation.
Invigorating spleen and stomach
Poria has direct relaxation effect on rabbit isolated intestinal canal, and can be used for preventing ulcer induced by pylorus ligation of rat, and reducing gastric acid. Therefore, tuckahoe is a good medicine for regulating some gastrointestinal diseases.
Diuresis promoting device
Traditional Chinese physicians often use Poria cocos to condition some of the undesirable symptoms such as dysuria and edema. Moreover, tuckahoe is very beneficial because it is mild in property and induces diuresis, and it does not hurt the body.
Antitumor agent
Poria is rich in pachymaran and vitamins, and also contains abundant microelements such as selenium element, etc., which can enhance immunity of human body cell and body fluid, improve hemopoiesis function of bone marrow, enhance appetite of tumor patients, and control symptoms, thereby relieving side effects caused by radiotherapy and chemotherapy.
Promoting hematopoiesis function
The tuckahoe has the effects of removing dampness and benefiting blood between waist and navel, also has the effects of regulating the middle warmer and replenishing qi, can obviously improve patients with leucopenia, and can increase the number of leucocytes, and the tuckahoe water extract can promote the 2, 3-DPG level of in-vitro healthy human erythrocytes to rise.
Specifically, the pine nuts are sea pine nuts.
It is worth to say that the pine nut is sea pine nut, which is sweet in taste, mild in nature, non-toxic, mainly used for treating bone and joint rheumatism, dizziness, rheumatism expelling, five internal organs moistening, hunger allaying, wind expelling, arthralgia and cold qi expelling, body deficiency and skin moistening. The product can be taken for a long time, and is light and can prolong life; in addition, it has the action of moistening lung, and can be used for treating cough due to dryness accumulation.
Example 3
The differences from examples 1 and 2 are: the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 3 parts of American ginseng, 3 parts of lucid ganoderma, 3 parts of astragalus mongholicus, 3 parts of pseudo-ginseng, 3 parts of salvia miltiorrhiza, 3 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 4 parts of royal jelly and 8 parts of honey.
It is worth to say that the effect of gen-seng is as follows:
the saponin contained in the American ginseng can strengthen the central nervous system and achieve the effect of eliminating fatigue;
can be used for treating hypomnesis and senile dementia;
can inhibit the growth of cancer cells in vivo and prevent cancer;
can prevent atherosclerosis and promote the growth of red blood cells;
regulating insulin secretion, and effectively reducing blood sugar;
reducing adverse effects caused after chemotherapy;
can be used for treating arrhythmia.
Wherein, the royal jelly has the following effects:
sterilizing, anti-inflammatory and anti-aging
Royal jelly has good antibacterial and anti-inflammatory effects, and can promote wound healing. In addition, royal jelly can also help to strengthen the self resistance and delay aging.
Reducing blood fat
The edible royal jelly contains a large amount of vitamins required by human bodies and can help maintain the metabolism of fat and sugar in the bodies to be balanced, so that diabetics can take the royal jelly for a long time. In addition, royal jelly also has the effects of dilating blood vessels and lowering blood pressure, and helps to prevent cardiovascular and cerebrovascular diseases.
Oxidation resistance
The royal jelly also has the effect of antioxidation, because the superoxide dismutase in the royal jelly is the core component for antioxidation.
Protecting liver
Clinically, doctors recommend royal jelly for hepatitis patients to eat for adjuvant therapy because royal jelly can kill viruses and inhibit the spread of viruses. The use of royal jelly for treating liver diseases can only take soft capsules or concentrated liquid.
Reducing blood sugar
The diabetic can lower blood sugar by taking royal jelly, and it also has insomnia relieving effect.
The specific formulation data for three sets of examples of the invention are given in the following table:
| example 1 | Example 2 | Example 3 | |
| American ginseng | 2 portions of | 2 portions of | 3 portions of |
| Glossy ganoderma | 1 part of | 2 portions of | 3 portions of |
| Astragalus membranaceus | 2 portions of | 3 portions of | 3 portions of |
| Notoginseng radix | 1 part of | 2 portions of | 3 portions of |
| Root of red-rooted salvia | 1 part of | 2 portions of | 3 portions of |
| Poria cocos (Schw.) wolf | 2 portions of | 2 portions of | 3 portions of |
| Pollen powder | 2 portions of | 3 portions of | 3 portions of |
| Pine nut | 2 portions of | 3 portions of | 3 portions of |
| Royal jelly | 2 portions of | 3 portions of | 4 portions of |
| Honey | 6 portions of | 7 portions of | 8 portions of |
The health food for benefiting qi, nourishing blood and tranquilizing has the effects of benefiting qi, enriching blood, nourishing yin, tonifying yang, restoring consciousness, tranquilizing mind, strengthening body and the like. Can improve the symptoms of lassitude, dizziness, chest rib pain, insomnia, amnesia and the like caused by deficiency of both qi and blood and qi stagnation and blood stasis, plays a role in preventing diseases and building body, and is a safe and effective health food.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still make modifications to the technical solutions described in the foregoing embodiments, or make equivalent substitutions and improvements to part of the technical features of the foregoing embodiments, and any modifications, equivalent substitutions and improvements made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (9)
1. A health food for benefiting qi, nourishing blood and tranquilizing mind is characterized in that: the formula of the health food for tonifying qi, nourishing blood and soothing nerves comprises the following components in parts by weight: 2-3 parts of American ginseng, 1-3 parts of lucid ganoderma, 2-3 parts of astragalus mongholicus, 1-3 parts of pseudo-ginseng, 1-3 parts of salvia miltiorrhiza, 2-3 parts of poria cocos, 2-3 parts of pollen, 2-3 parts of pine nuts, 2-4 parts of royal jelly and 6-8 parts of honey.
2. The health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which is characterized in that: the pollen is one or more of corn pollen, rape pollen and watermelon pollen.
3. The health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which is characterized in that: the pine nut is sea pine nut.
4. The health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which is characterized in that: the formula of the health food for benefiting qi, nourishing blood and tranquilizing comprises: 2 parts of American ginseng, 1 part of lucid ganoderma, 2 parts of astragalus root, 1 part of pseudo-ginseng, 1 part of salvia miltiorrhiza, 2 parts of poria cocos, 2 parts of pollen, 2 parts of pine nut, 2 parts of royal jelly and 6 parts of honey.
5. The health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which is characterized in that: the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 2 parts of American ginseng, 2 parts of lucid ganoderma, 3 parts of astragalus membranaceus, 2 parts of pseudo-ginseng, 2 parts of salvia miltiorrhiza, 2 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 3 parts of royal jelly and 7 parts of honey.
6. The health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which is characterized in that: the formula of the health food for benefiting qi, nourishing blood and soothing nerves comprises: 3 parts of American ginseng, 3 parts of lucid ganoderma, 3 parts of astragalus mongholicus, 3 parts of pseudo-ginseng, 3 parts of salvia miltiorrhiza, 3 parts of poria cocos, 3 parts of pollen, 3 parts of pine nuts, 4 parts of royal jelly and 8 parts of honey.
7. The preparation method of the health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 1, which comprises the following steps:
s1, according to the formula of the health food for benefiting qi, nourishing blood and soothing nerves, weighing the raw materials for later use according to the mass fraction, and meanwhile, mixing honey according to the weight ratio of 1: 3 is divided into A part and B part;
s2, cleaning and air drying radix Panacis Quinquefolii, Ganoderma, radix astragali, radix Notoginseng, radix Salviae Miltiorrhizae, Poria, and semen Pini, sequentially adding into a pulverizer, grinding into powder, and making into powder;
s3, adding the powder and the pollen into a mixing and stirring device for mixing and stirring to uniformly mix the powder and the pollen to obtain mixed powder;
s4, adding royal jelly into the mixed powder, mixing and stirring to obtain a semi-finished product material;
s5, adding the A part of honey into the semi-finished product material, mixing and waiting until the finished product material is obtained, taking one third of the finished product material, and kneading the mixture into a ball shape to obtain a finished honeyed pill;
s6, adding the B part of honey into the rest three parts of the finished product materials, and mixing to obtain the finished honey paste.
8. The preparation method of the health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 7, which is characterized in that: the mixing and stirring device in the step S3 adopts a vertical stirring kettle, the vertical stirring kettle lifts the raw materials from the bottom of the barrel body to the top end from the center through the rapid rotation of the screw rod, and then the raw materials are thrown and scattered in an umbrella shape and returned to the bottom, so that the raw materials are stirred in the barrel in a rolling manner up and down, and a large amount of raw materials can be uniformly mixed in a short time.
9. The preparation method of the health food for benefiting qi, nourishing blood and tranquilizing mind according to claim 8, wherein the preparation method comprises the following steps: the stirring speed of the vertical stirring kettle is 60-80r/min, and the stirring temperature of the vertical stirring kettle is 40-80 ℃.
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| CN1165695A (en) * | 1996-05-17 | 1997-11-26 | 徐文龙 | Chinese Patent preparation |
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| CN1165695A (en) * | 1996-05-17 | 1997-11-26 | 徐文龙 | Chinese Patent preparation |
| CN103705566A (en) * | 2013-12-30 | 2014-04-09 | 陈静 | Healthy food prepared from plateau bee products and Chinese herbal medicines |
| CN106466368A (en) * | 2016-10-10 | 2017-03-01 | 河南中渤医疗科技有限公司 | A kind of Chinese medicine improving the health care of sleep |
| CN106389684A (en) * | 2016-12-19 | 2017-02-15 | 新疆医科大学 | Orally-taking medicine for treating insomnia and production method thereof |
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Application publication date: 20220923 |