CN114504050A - Ice cream machine - Google Patents
Ice cream machine Download PDFInfo
- Publication number
- CN114504050A CN114504050A CN202011290209.8A CN202011290209A CN114504050A CN 114504050 A CN114504050 A CN 114504050A CN 202011290209 A CN202011290209 A CN 202011290209A CN 114504050 A CN114504050 A CN 114504050A
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- Prior art keywords
- ice cream
- liquid storage
- water
- tec
- cream machine
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- 235000015243 ice cream Nutrition 0.000 title claims abstract description 55
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 70
- 238000001816 cooling Methods 0.000 claims abstract description 42
- 238000007710 freezing Methods 0.000 claims abstract description 39
- 230000008014 freezing Effects 0.000 claims abstract description 39
- 239000007788 liquid Substances 0.000 claims abstract description 33
- 238000003756 stirring Methods 0.000 claims abstract description 15
- 230000009467 reduction Effects 0.000 claims abstract description 5
- 238000005057 refrigeration Methods 0.000 claims description 22
- 230000006835 compression Effects 0.000 claims description 13
- 238000007906 compression Methods 0.000 claims description 13
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 9
- 229910052802 copper Inorganic materials 0.000 claims description 9
- 239000010949 copper Substances 0.000 claims description 9
- 239000002184 metal Substances 0.000 claims description 8
- 229910052751 metal Inorganic materials 0.000 claims description 8
- 239000006260 foam Substances 0.000 claims description 7
- 238000007599 discharging Methods 0.000 claims description 3
- 230000005611 electricity Effects 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 abstract description 12
- 230000001954 sterilising effect Effects 0.000 abstract description 7
- 238000005265 energy consumption Methods 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 5
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 239000000110 cooling liquid Substances 0.000 description 15
- 239000003507 refrigerant Substances 0.000 description 4
- 238000004659 sterilization and disinfection Methods 0.000 description 4
- 101100298222 Caenorhabditis elegans pot-1 gene Proteins 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000004048 modification Effects 0.000 description 3
- 238000012986 modification Methods 0.000 description 3
- 230000008859 change Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 239000003638 chemical reducing agent Substances 0.000 description 2
- 239000012141 concentrate Substances 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 238000009928 pasteurization Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000009466 transformation Effects 0.000 description 2
- 230000005679 Peltier effect Effects 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000009347 mechanical transmission Effects 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 238000010248 power generation Methods 0.000 description 1
- 239000004065 semiconductor Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/222—Freezing drums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/224—Agitators or scrapers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/225—Ice-cream freezing and storing cabinets
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/225—Ice-cream freezing and storing cabinets
- A23G9/227—Details
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/30—Cleaning; Keeping clean; Sterilisation
- A23G9/305—Sterilisation of the edible materials
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
The invention provides an ice cream machine, comprising: liquid storage pot and freezing jar, the inside evaporimeter that is equipped with of liquid storage pot, the liquid storage pot outside is equipped with condenser and compressor, and the condenser outside still is equipped with the fan, and the liquid storage pot is connected with the water pump, and freezing jar inside is equipped with the scraper, and the scraper passes through stirring rod and retarder connection, and the reduction gear top is equipped with agitator motor, freezes the jar outside and hugs closely and has a plurality of TEC subassemblies, and control system includes control panel and operation interface. The ice cream machine of the invention has the following beneficial effects: the capacity of the ice cream in the equipment is reduced, the pre-cooling cylinder is removed, the freezing cylinder is reduced, the total weight of the ice cream is greatly reduced, and therefore energy consumption is reduced; the TEC component is used for refrigerating the freezing cylinder to replace an evaporator to refrigerate the freezing cylinder, so that the refrigerating effect is improved; the TEC component reversely heats the freezing cylinder to realize the heating and sterilizing function; the freezing cylinder part can be detached, and is convenient to clean and replace.
Description
Technical Field
The invention relates to the field of food machinery, in particular to an ice cream machine.
Background
The conventional commercial ice cream machine generally comprises a compressor, an evaporator, a condenser, a fan, a pre-cooling cylinder (also called an accumulator), a freezing cylinder, a stirring motor and the like, wherein only one refrigerant (such as freon) is contained in the ice cream machine, and the refrigerant is forced to circularly flow between the evaporator and the condenser by the action of the compressor, so that refrigeration is realized. The evaporator refrigerates the freezing cylinder, and the condenser discharges heat to the environment through a fan. The precooling cylinder is used for storing ice cream primary pulp and flows to the freezing cylinder through a pipeline; stirring motor passes through mechanical transmission, when freezing jar receives cold cooling, stirs to the ice cream magma that freezes in the jar, makes its forced motion to it is more even to make the ice cream refrigeration, and the taste is better. The commercial ice cream machine has the advantages of mature prior art, large and small structure, large output and high power, and some high-grade ice cream machines have the auxiliary function of heating and sterilization. The defect is that the cylinder body is too large, and the specific problems are as follows: 1. to avoid long waits for customers, the containers of ice cream puree, namely the pre-cooling and freezing cylinders, are typically several tens of times higher than the actual demands of the customer, for example the customer needs a 100 ml ice cream cone, whereas the total volume of the common pre-cooling and freezing cylinders exceeds 12 litres; 2. the ice cream raw stock can not be stored overnight, the existing ice cream machine needs to process a large amount of residual raw stock in a cylinder because of the overlarge cylinder body, and equipment cost can be increased no matter the raw stock is taken out and put into special fresh-keeping equipment or the auxiliary function of fresh-keeping or sterilization is added on the basis of the original equipment; 3. the total refrigerating power required by the existing ice cream machine and the total heating power required by the auxiliary function are far higher than the actual demand because the cylinder body is too large. Although some high-power ice cream machines use the frequency conversion technology, the problem of high energy consumption of commercial ice cream machines generally exists, and the high-power ice cream machines are particularly obvious when sold in working days and consumption off seasons; 4. on one hand, the existing ice cream machine adopts a fixed structure, so that a cylinder body cannot be separated from equipment, and is inconvenient to disassemble, replace and maintain; on the other hand, because the cylinder body has a plurality of internal parts, the surface area of the part contacted with the ice cream is large, and hidden troubles of storing dirt and holding dirt are brought; 5. in order to meet the requirement of sanitation, the ice cream machine is cleaned every day, however, in order to save heavy cleaning operation, the high-grade ice cream machine has the function of heating sterilization (namely pasteurization), namely, in the original refrigeration system of the ice cream machine, the conversion between refrigeration and heating is realized by adding a pipeline, a throttling device, a valve, a reversing device and the like. However, the modification of the refrigeration system causes the original components in the refrigerant circulation circuit, such as the compressor, the joint, the valve, the evaporator, and the like, to bear higher pipeline pressure, which results in complex pipeline and increased cost; in addition, the heating method reduces the self-heating efficiency and the refrigeration efficiency of the original system.
Therefore, the prior art has yet to be developed.
Disclosure of Invention
In view of the above-mentioned drawbacks of the prior art, it is an object of the present invention to provide an ice cream maker that solves the problems of the prior art.
To achieve the above and other related objects, the present invention provides an ice cream machine, comprising: liquid storage pot and freezing jar, the inside evaporimeter that is equipped with of liquid storage pot, the evaporimeter is connected with compression refrigeration plant, and freezing jar inside is equipped with the scraper, the scraper passes through stirring rod and retarder connection, and the reduction gear top is equipped with agitator motor, and agitator motor is by the control system control stirring, and freezing jar outside is hugged closely has a plurality of TEC subassemblies, and the input of TEC subassembly is connected with the output of water pump, and the output and the liquid storage pot of TEC subassembly are connected, and the input of water pump is connected with the output of liquid storage pot, and control system includes control panel and operation interface, compression refrigeration plant, water pump and agitator motor all are connected with the control panel electricity. In an embodiment of the invention, the TEC assembly includes a water cooling plate, a water outlet joint, a water inlet joint, and a TEC plate, where one end of the water cooling plate is connected to the water outlet joint and the water inlet joint, and the other end of the water cooling plate is provided with the TEC plate.
In an embodiment of the invention, the water-cooling plate includes a water-cooling plate base and a water-cooling plate cover, the water-cooling plate base is provided with an inward concave groove, the inside of the groove is further provided with a water inlet and a water outlet, and the groove is internally provided with a foamed metal sheet.
In an embodiment of the present invention, the water pump is connected to the liquid storage tank through a pipeline.
In an embodiment of the invention, the water pump is connected with the water inlet connector of the TEC component through a pipeline, and the liquid storage tank is connected with the water outlet connector of the TEC component through a pipeline.
In an embodiment of the invention, a seal ring is disposed between the water cooling plate base and the water cooling plate cover.
In an embodiment of the present invention, the ice cream machine further includes a feeding system and a discharging system on the freezing cylinder.
In an embodiment of the present invention, the compression refrigeration device includes a condenser and a compressor located outside the liquid storage tank, an output end of the compressor is connected to an input end of the evaporator, an output end of the evaporator is connected to an input end of the condenser, an output end of the condenser is connected to an input end of the compressor, and a fan is further disposed outside the condenser.
In an embodiment of the present invention, the compressor is connected to the evaporator through a copper pipe, the evaporator is connected to the condenser through a copper pipe, and the condenser is connected to the compressor through a copper pipe.
As described above, the ice cream machine of the present invention has the following advantageous effects: 1. the capacity of the ice cream in the equipment is greatly reduced, the actual demand of a customer replaces excessive capacity, the pre-cooling cylinder is removed, the freezing cylinder is reduced, and the total weight of the ice cream is greatly reduced by matching with a stirring motor, so that the energy consumption is reduced; 2. the TEC component is used for refrigerating the freezing cylinder to replace an evaporator to refrigerate the freezing cylinder, so that the refrigerating effect is improved; 3. when the TEC reversely heats the freezing cylinder, the heating and sterilizing functions can be realized, and the water cooling system has no pipeline pressure and no transformation cost; 4. the freezing cylinder part can be detached, and is convenient to clean and replace; 5. because the liquid storage pot needs to have in advance proper amount low temperature water-cooling liquid, can store cold volume when selling the low peak, concentrate the refrigeration when selling the peak, be particularly useful for the low power compressor and start by mistake, and then reduce cost and energy consumption.
Drawings
Fig. 1 is a schematic structural view of an ice cream machine disclosed in an embodiment of the present invention.
Fig. 2 is a schematic view showing the working principle of an ice cream machine disclosed in the embodiment of the present invention.
Fig. 3 is a schematic structural diagram of a TEC assembly of an ice cream maker disclosed in an embodiment of the present invention.
Description of the element reference numerals
1 liquid storage tank
2 condenser
3 compressor
4 Water pump
5 TEC subassembly
11 freezing cylinder
12 speed reducer
13 stirring motor
51 water-cooled plate base
52 foam metal sheet
53 water-cooled plate cover
54 sealing ring
55 TEC plate
Detailed Description
The following description of the embodiments of the present invention is provided for illustrative purposes, and other advantages and effects of the present invention will become apparent to those skilled in the art from the present disclosure.
Please refer to fig. 1-2. It should be understood that the structures, ratios, sizes, and the like shown in the drawings and described in the specification are only used for matching with the disclosure of the specification, so as to be understood and read by those skilled in the art, and are not used to limit the conditions under which the present invention can be implemented, so that the present invention has no technical significance, and any structural modification, ratio relationship change, or size adjustment should still fall within the scope of the present invention without affecting the efficacy and the achievable purpose of the present invention. In addition, the terms "upper", "lower", "left", "right", "middle" and "one" used in the present specification are for clarity of description, and are not intended to limit the scope of the present invention, and the relative relationship between the terms and the terms is not to be construed as a scope of the present invention.
Referring to fig. 1, the present invention provides an ice cream maker, including: liquid storage pot 1 and freezing jar 11, 1 inside evaporimeter that is equipped with of liquid storage pot, the evaporimeter is connected with compression refrigeration equipment, freezes 11 inside scrapers that are equipped with of jar, the scraper passes through the stirring rod and is connected with reduction gear 12, and reduction gear 12 top is equipped with agitator motor 13, and agitator motor 13 is stirred by control system control, freezes 11 outsides of jar and hugs closely and has a plurality of TEC subassemblies 5, and TEC subassembly 5's input is connected with water pump 4's output, and TEC subassembly 5's output is connected with liquid storage pot 1, and water pump 4's input is connected with liquid storage pot 1's output, and control system includes control panel and operation interface, compression refrigeration equipment, water pump 4 and agitator motor all are connected with the control panel electricity.
The freezing cylinder adopts a hasp type mechanical structure, and meanwhile, a standard quick-plug connector is combined with and separated from an ice cream machine shell, the type of the adopted standard quick-plug connector is a quick-plug board connector B-WPJ-X, and the type of the adopted hasp is a stainless steel spring hasp C1152. When needing to be replaced and cleaned, the freezing cylinder can be easily detached from the interior of the shell of the ice cream machine.
Wherein, the liquid storage tank is inevitably stored with a proper amount of low-temperature water cooling liquid.
Specifically, the TEC assembly 5 includes a water cooling plate, a water outlet joint, a water inlet joint and a TEC plate 55, one end of the water cooling plate is connected to the water outlet joint and the water inlet joint, and the other end of the water cooling plate is provided with the TEC plate 55.
The TEC is a Thermoelectric Cooler (TEC), and is a semiconductor device manufactured by using the Peltier effect, and is generally a sheet structure, and the TEC is divided into a cold surface and a hot surface at the top and the bottom. The working principle of the thermoelectric refrigerating plate can be understood as the reverse process of thermoelectric power generation, and after the thermoelectric refrigerating plate passes through a certain current, the cold surface and the hot surface of the thermoelectric refrigerating plate can generate a certain temperature difference.
Specifically, the water-cooling plate comprises a water-cooling plate base 51 and a water-cooling plate cover 53, the water-cooling plate base 51 is provided with an inward concave groove, a water inlet and a water outlet are further formed in the groove, and a foam metal sheet 52 is arranged in the groove.
Specifically, the water pump 4 is connected with the liquid storage tank 1 through a pipeline.
Specifically, the water pump 4 is connected with a water inlet connector of the TEC component 5 through a pipeline, and the liquid storage tank 1 is connected with a water outlet connector of the TEC component 5 through a pipeline.
Specifically, a sealing ring 54 is arranged between the water cooling plate base 51 and the water cooling plate cover 53.
Specifically, the ice cream machine further comprises a feeding system and a discharging system which are positioned on the freezing cylinder 11.
The compression refrigeration equipment comprises a condenser 2 and a compressor 3 which are positioned outside a liquid storage tank 1, the output end of the compressor 3 is connected with the input end of an evaporator, the output end of the evaporator is connected with the input end of the condenser 2, the output end of the condenser 2 is connected with the input end of the compressor 3, and a fan is further arranged outside the condenser 2.
Specifically, the compressor 3 is connected with the evaporator through a copper pipe, the evaporator is connected with the condenser 2 through a copper pipe, and the condenser 2 is connected with the compressor 3 through a copper pipe.
The foam metal sheet made of foam metal is arranged in the water cooling plate, and compared with other flow channels or fins for water cooling, the solid-liquid contact area is greatly increased, and the refrigerating efficiency of the TEC assembly is effectively improved. This is common knowledge and will not be described further herein.
The working principle is as follows: as shown in figure 2, the ice cream machine provided by the invention controls the control panel to work through the operation panel in the control system, controls the stirring motor to work through the control system, drives the speed reducer to work, drives the scraper to work through the stirring rod, the scraper stirs the ice cream in the freezing cylinder, simultaneously controls the water pump to work through the control system, forces the low-temperature water-cooling liquid in the liquid storage tank to flow into the water-cooling plate through the water pump and the water inlet joint, the foam metal sheet can rapidly conduct heat to the water-cooling liquid during the penetration period due to the characteristics of the foam metal sheet, takes away the heat generated by the TEC when the TEC is electrified for refrigeration, heats the water-cooling liquid, the heated water-cooling liquid flows back to the water-cooling liquid storage tank through the water outlet joint, and circulates continuously in such a way to realize the cooling of the freezing cylinder, meanwhile, controls the compressor to work, and forces the refrigerant (such as Freon) to circulate between the evaporator and the condenser, the liquid storage tank is refrigerated, the temperature of water cooling liquid is kept stable, and the condenser discharges heat to the environment through the fan.
When heating sterilization is needed, because the TEC has the characteristics of refrigeration during forward electrification and heating during reverse electrification, the control system controls and switches the current direction, the heating of the freezing cylinder can be conveniently realized, and therefore the functions of unfreezing and pasteurization are realized.
The liquid storage pot prestores an appropriate amount of low temperature water-cooling liquid before using in this application, and the water-cooling liquid after the intensification gets back to the water-cooling liquid storage pot in the back, cools off the water-cooling liquid after the intensification of water-cooling liquid storage pot through compression refrigerating plant, has satisfied the TEC subassembly efficiency that improves and the water-cooling liquid keeps microthermal requirement to high-power refrigeration has been realized. The common compression refrigerating device is provided with air cooling refrigeration and compressor refrigeration, and the common compression refrigerating device capable of realizing cooling can be used as the compression refrigerating device in the application.
In conclusion, the ice cream machine provided by the invention has the following beneficial effects: 1. the capacity of the ice cream in the equipment is greatly reduced, the actual demand of a customer replaces excessive capacity, the pre-cooling cylinder is removed, the freezing cylinder is reduced, and the total weight of the ice cream is greatly reduced by matching with a stirring motor, so that the energy consumption is reduced; 2. the TEC component is used for refrigerating the freezing cylinder to replace an evaporator to refrigerate the freezing cylinder, so that the refrigerating effect is improved; 3. when the TEC reversely heats the freezing cylinder, the heating and sterilizing functions can be realized, and the water cooling system has no pipeline pressure and no transformation cost; 4. the freezing cylinder part can be detached, and is convenient to clean and replace; 5. because the liquid storage pot needs to have in advance proper amount low temperature water-cooling liquid, can store cold volume when selling the low peak, concentrate the refrigeration when selling the peak, be particularly useful for the low power compressor and start by mistake, and then reduce cost and energy consumption.
Therefore, the invention effectively overcomes various defects in the prior art and has high industrial utilization value.
The foregoing embodiments are merely illustrative of the principles and utilities of the present invention and are not intended to limit the invention. Any person skilled in the art can modify or change the above-mentioned embodiments without departing from the spirit and scope of the present invention. Accordingly, it is intended that all equivalent modifications or changes which can be made by those skilled in the art without departing from the spirit and technical spirit of the present invention be covered by the claims of the present invention.
Claims (9)
1. An ice cream machine comprising: liquid storage pot and freezing jar, the inside evaporimeter that is equipped with of liquid storage pot, the evaporimeter is connected with compression refrigeration plant, and freezing jar inside is equipped with the scraper, the scraper passes through stirring rod and retarder connection, and the reduction gear top is equipped with agitator motor, and agitator motor is by the control system control stirring, and freezing jar outside is hugged closely has a plurality of TEC subassemblies, and the input of TEC subassembly is connected with the output of water pump, and the output and the liquid storage pot of TEC subassembly are connected, and the input of water pump is connected with the output of liquid storage pot, and control system includes control panel and operation interface, compression refrigeration plant, water pump and agitator motor all are connected with the control panel electricity.
2. An ice cream machine according to claim 1, characterized in that: the TEC assembly comprises a water cooling plate, a water outlet joint, a water inlet joint and a TEC plate, wherein one end of the water cooling plate is connected with the water outlet joint and the water inlet joint, and the other end of the water cooling plate is provided with the TEC plate.
3. An ice cream machine according to claim 3, characterized in that: the water cooling plate comprises a water cooling plate base and a water cooling plate cover, the water cooling plate base is provided with an inwards-concave groove, a water inlet and a water outlet are further formed in the groove, and a foam metal sheet is arranged in the groove.
4. An ice cream machine according to claim 4, characterized in that: the water pump is connected with the liquid storage tank through a pipeline.
5. An ice cream machine according to claim 5, characterized in that: the water pump is connected with the water inlet connector of the TEC component through a pipeline, and the liquid storage tank is connected with the water outlet connector of the TEC component through a pipeline.
6. An ice cream machine as claimed in claim 6, characterized in that: and a sealing ring is arranged between the water cooling plate base and the water cooling plate cover.
7. An ice cream machine according to claim 1, characterized in that: the ice cream machine also comprises a feeding system and a discharging system which are positioned on the freezing cylinder.
8. An ice cream machine according to claim 1, characterized in that: the compression refrigeration equipment comprises a condenser and a compressor, wherein the condenser and the compressor are positioned outside the liquid storage tank, the output end of the compressor is connected with the input end of the evaporator, the output end of the evaporator is connected with the input end of the condenser, the output end of the condenser is connected with the input end of the compressor, and a fan is further arranged outside the condenser.
9. An ice cream machine according to claim 8, characterized in that: the compressor is connected with the evaporator through a copper pipe, the evaporator is connected with the condenser through a copper pipe, and the condenser is connected with the compressor through a copper pipe.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202011290209.8A CN114504050A (en) | 2020-11-17 | 2020-11-17 | Ice cream machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202011290209.8A CN114504050A (en) | 2020-11-17 | 2020-11-17 | Ice cream machine |
Publications (1)
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CN114504050A true CN114504050A (en) | 2022-05-17 |
Family
ID=81546152
Family Applications (1)
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CN202011290209.8A Pending CN114504050A (en) | 2020-11-17 | 2020-11-17 | Ice cream machine |
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CN (1) | CN114504050A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115669790A (en) * | 2022-11-16 | 2023-02-03 | 珠海格力电器股份有限公司 | Ice cream machine |
-
2020
- 2020-11-17 CN CN202011290209.8A patent/CN114504050A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115669790A (en) * | 2022-11-16 | 2023-02-03 | 珠海格力电器股份有限公司 | Ice cream machine |
CN115669790B (en) * | 2022-11-16 | 2024-04-23 | 珠海格力电器股份有限公司 | Ice cream machine |
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