CN114209077A - Milk tea pearl processing method - Google Patents
Milk tea pearl processing method Download PDFInfo
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- CN114209077A CN114209077A CN202111104128.9A CN202111104128A CN114209077A CN 114209077 A CN114209077 A CN 114209077A CN 202111104128 A CN202111104128 A CN 202111104128A CN 114209077 A CN114209077 A CN 114209077A
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- pearl
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- 235000013336 milk Nutrition 0.000 title claims abstract description 43
- 239000008267 milk Substances 0.000 title claims abstract description 43
- 210000004080 milk Anatomy 0.000 title claims abstract description 43
- 238000003672 processing method Methods 0.000 title claims abstract description 25
- 241001122767 Theaceae Species 0.000 title claims description 40
- 239000011049 pearl Substances 0.000 claims abstract description 81
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 41
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 41
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 24
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 24
- 239000002245 particle Substances 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 238000001125 extrusion Methods 0.000 claims description 35
- 238000005520 cutting process Methods 0.000 claims description 30
- 238000000034 method Methods 0.000 claims description 17
- 238000007493 shaping process Methods 0.000 claims description 14
- 230000005540 biological transmission Effects 0.000 claims description 9
- 230000001360 synchronised effect Effects 0.000 claims description 7
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 abstract 3
- 235000013616 tea Nutrition 0.000 description 30
- 238000005457 optimization Methods 0.000 description 9
- 239000000463 material Substances 0.000 description 5
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 4
- 238000006073 displacement reaction Methods 0.000 description 4
- 229910052711 selenium Inorganic materials 0.000 description 4
- 239000011669 selenium Substances 0.000 description 4
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 3
- 235000017491 Bambusa tulda Nutrition 0.000 description 3
- 244000017020 Ipomoea batatas Species 0.000 description 3
- 235000002678 Ipomoea batatas Nutrition 0.000 description 3
- 244000082204 Phyllostachys viridis Species 0.000 description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 3
- 239000011425 bamboo Substances 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 230000015572 biosynthetic process Effects 0.000 description 2
- 230000000903 blocking effect Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 239000008187 granular material Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000011084 recovery Methods 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 1
- 240000003183 Manihot esculenta Species 0.000 description 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000013329 compounding Methods 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000009758 senescence Effects 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000004781 supercooling Methods 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
- A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
The invention relates to the field of milk tea processing, in particular to a milk tea pearl processing method, which comprises the following steps: uniformly adding cooked red bean particles into the double-layer potato cakes, and adding the potato cake raw materials into a cake clamping device; adding the cake clamping device to the middle end of a pearl processing device, and further processing the pearls of the potato cakes; the potato cake is separately extruded by rotating, propelling and extruding, and continuously rotates in a reciprocating way, so that pearls are formed; after processing and forming, continuously pushing the forming device to separate, pouring out the pearls for use by adjustment, wherein the formed pearl potato balls are all provided with mature red bean particles; the invention has the beneficial effects that the produced potato ball pearls containing the red bean particles are automatically produced in batches, and the taste of the pearl milk tea is improved.
Description
Technical Field
The invention relates to the field of milk tea processing, in particular to a milk tea pearl processing method.
Background
With the development of economy and the gradual increase of consumption level, more and more young people choose to drink pearl milk tea which is a drink from Taiwan province, and rich mouthfeel meets daily drinking; patent number 201110089508.X discloses a selenium-rich pearl rice ball and a preparation method and application thereof, belonging to the technical field of tea beverage processing. The novel selenium-rich pearl milk tea is prepared by compounding raw powder balls with the selenium-rich matcha powder, the cassava starch, the white granulated sugar and other raw materials, and the novel selenium-rich pearl milk tea is prepared by the processes of curing, stewing, supercooling and the like, has the beverage characteristics of delicious taste and beautiful appearance of the traditional pearl milk tea, has the effects of resisting and preventing cancers, resisting hypertension and delaying senescence, and enhances the nutritional value and the health care effect of the pearl milk tea. However, the equipment can produce pearls without red bean particles inside.
Disclosure of Invention
The invention aims to provide a processing method of milk tea pearls, which has the beneficial effects that the produced sweet potato pearls containing red bean particles are automatically produced in batches, and the taste of the pearl milk tea is improved.
The purpose of the invention is realized by the following technical scheme: a milk tea pearl processing method comprises the following steps:
step one, uniformly adding cooked red bean particles into a double-layer potato cake, and adding a potato cake raw material into a cake clamping device;
step two, adding the cake clamping device to the middle end of a pearl processing device, and further processing the pearls of the potato cake;
step three, extruding the potato cakes in a separated manner by rotating, propelling and extruding, and continuously rotating in a reciprocating manner to form pearls;
and step four, continuously pushing the shaper to separate after processing and shaping, pouring out the pearls for use through adjustment, wherein the shaped pearl potato balls are all provided with mature red bean particles.
The pearl processing device comprises an upper forming extrusion plate, side ball groove rods, an upper processing frame and a plurality of upper forming semi-ball grooves, wherein the centers of the two ends of the upper forming extrusion plate are longitudinally and slidably connected with the side ball groove rods used for limiting driving, the upper processing frame is fixed on the upper forming extrusion plate, and the upper forming extrusion plate is evenly provided with the plurality of upper forming semi-ball grooves.
The middle end of the upper processing frame is fixed with a variable-frequency reciprocating driving motor used for driving forming, a transmission shaft of the variable-frequency reciprocating driving motor is fixed with a screw cylinder used for driving adding, the screw cylinder rotates in the upper processing frame, a synchronous driving gear used for combining transmission is fixed on the screw cylinder, and the lower end of the screw cylinder is connected with an upper rotary cutting semispherical frame used for cutting extrusion forming through threaded matching.
The upper rotary cutting hemispherical frame rotates in the upper forming hemispherical groove; a plurality of synchronous driving gears are arranged and are in meshed transmission with each other; the screw cylinder which is arranged in a staggered way is connected with the upper rotary cutting semispherical frame in a matched way through positive and negative threads.
The potato cakes needing milk tea pearl processing are placed in a cake clamping device for processing, cooked red bean particles are uniformly arranged in the double-layer potato cakes, the potato cakes on the two sides are fixed through the cake clamping device, and the cake clamping device is added into a processing device; through the drive to pearl processingequipment, and then after arriving appointed central point, confirm the processing position, rotatory extrusion device rotates the edge circular cutting to potato cake through the shaping of upper end, make two-layer potato cake cut into the cake that a plurality of insides contain the red bean, through constantly carrying out rotatory extrusion in appointed shape, make its round potato cake constantly fuse into the spheroidicity, form the processing of the inside milk tea pearl that has the red bean, withdraw from processing unit after, will continue to drive pearl processingequipment and move to pouring out the position, through the shaping load bearing device of operation lower extreme, the pearl that will take shape after making its slope pours out, realize the batch processing production of milk tea pearl, the inside red bean granule that contains of pearl simultaneously, promote the nutrition and the taste of pearl milk tea.
Drawings
FIG. 1 is a schematic view of a pearl processing flow according to the present invention;
FIG. 2 is a first schematic view of the upper form extruder of the present invention;
FIG. 3 is a second schematic structural view of the upper form extruder of the present invention;
FIG. 4 is a schematic view of the upper extrusion spin forming configuration of the present invention;
FIG. 5 is a second schematic structural view of the upper extrusion spin forming of the present invention;
FIG. 6 is a schematic view of the structure of the lower extrusion rotary forming of the present invention;
FIG. 7 is a first schematic structural view of the processing rack of the present invention;
FIG. 8 is a second schematic structural view of the processing rack of the present invention;
FIG. 9 is a first schematic diagram of the present invention process drive addition;
FIG. 10 is a second schematic diagram of the present invention process drive addition;
FIG. 11 is a schematic view of the construction of the cake clamp of the present invention;
FIG. 12 is a first overall schematic configuration of the present invention;
fig. 13 is a second overall configuration diagram of the present invention.
In the figure: an upper molding extrusion plate 1; a side ball groove rod 2; an upper processing frame 3; forming a hemispherical groove 4; a variable frequency reciprocating drive motor 5; a synchromesh drive gear 6; a screw cylinder 7; upper rotary cutting of the semispherical frame 8; a lower forming extrusion plate 9; a plurality of lower shaped hemispherical grooves 10; a lower cutting groove 11; a processing frame 12; a recovery ramp 13; an upper adjusting table 14; a lower fixed table 15; symmetrical arc-shaped ball grooves 16; two distance adjusters 17; a side push rod 18; an addition driver 19; a material pouring adjusting rod 20; a cake clamping device 21; an upper cake clamping table 22; a lower cake clamping platform 23 and a double-layer red bean and potato cake 24.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
As shown in the embodiment shown here, the potato cakes needing milk tea pearl processing are placed in a cake clamping device for processing, cooked red bean particles are uniformly arranged in the double-layer potato cakes, the potato cakes on the two sides are fixed by the cake clamping device, and the cake clamping device is added into a processing device; through the drive to pearl processingequipment, and then after arriving appointed central point, confirm the processing position, rotatory extrusion device rotates the edge circular cutting to potato cake through the shaping of upper end, make two-layer potato cake cut into the cake that a plurality of insides contain the red bean, through constantly carrying out rotatory extrusion in appointed shape, make its round potato cake constantly fuse into the spheroidicity, form the processing of the inside milk tea pearl that has the red bean, withdraw from processing unit after, will continue to drive pearl processingequipment and move to pouring out the position, through the shaping load bearing device of operation lower extreme, the pearl that will take shape after making its slope pours out, realize the batch processing production of milk tea pearl, the inside red bean granule that contains of pearl simultaneously, promote the nutrition and the taste of pearl milk tea.
Further optimization in conjunction with the above examples:
further, according to the working processes of the milk tea pearl processing method examples shown in fig. 2, fig. 3, fig. 4 and fig. 5, the following steps are carried out:
go up side ball groove pole 2 that shaping stripper plate 1 set up through inside longitudinal sliding, conveniently carry out the interpolation in the arc wall, do not influence simultaneously and process the interference, be used for carrying out operating means's fixed and interpolation through last processing frame 3, conveniently inject the operation of interpolation and restrict the formation of pearl through a plurality of last hemisphere grooves 4 that take shape.
Further optimization in conjunction with the above examples:
further, according to the working processes of the milk tea pearl processing method examples shown in fig. 2, fig. 3, fig. 4 and fig. 5, the following steps are carried out:
drive through last frequency conversion reciprocating drive motor 5 on the processing frame 3, and then drive screw section of thick bamboo 7 and synchronous drive gear 6 frequency conversion reciprocating rotation, screw section of thick bamboo 7 drive goes up rotatory cutting hemisphere frame 8 reciprocating rotation, advance rotatoryly in last shaping hemisphere groove 4 through last rotatory cutting hemisphere frame 8, through extrudeing the potato cake, and then cut it through last rotatory cutting hemisphere frame 8, go up rotatory cutting hemisphere frame 8 and received the extrusion that relative comes from the potato cake simultaneously, connect screw section of thick bamboo 7 through screw-thread fit simultaneously, and then realized fore-and-aft displacement to the rotation of last rotatory cutting hemisphere frame 8, and then extruded the potato cake once more, through continuous reciprocating rotation, realize the extrusion rotation shaping to the spheroid of pearl.
Further optimization in conjunction with the above examples:
further, according to the working processes of the milk tea pearl processing method examples shown in fig. 2, fig. 3, fig. 4 and fig. 5, the following steps are carried out:
the staggered synchronous driving gears 6 are connected in a meshed manner, so that the rotation directions are staggered and opposite, in order to avoid influence on processing caused by driving, the staggered screw cylinders 7 are connected with the upper rotary cutting semispherical frame 8 in a matched manner through positive and negative threads matched with the rotation directions, processing of the whole pearl is further ensured, and the processing effect is guaranteed; meanwhile, in order to avoid the phenomenon of blocking among a plurality of gears, four ends of the central gear are respectively in meshed transmission with the gears, the rotating directions are opposite, the rotating directions are forward again when the gears are in transmission connection again, the meshed transmission among the gears ensures the same-speed movement, and the gears are placed at proper positions to be driven so as to avoid the phenomenon of blocking.
Further optimization in conjunction with the above examples:
further, the upper forming extrusion plate 1 is slidably connected in an upper adjusting table 14 for changing the track through two side ball groove rods 2, the upper adjusting table 14 is slidably inserted in a lower fixing table 15 for changing the lower track, and the lower fixing table 15 is fixed on a processing frame 12 for fixing and processing.
The working process of the milk tea pearl processing method shown in fig. 6, 7, 8 and 9 is as follows:
through the two lower fixing platforms 15 arranged on the processing frame 12 for fixing devices and driving along the track, the upper forming extrusion plate 1 can slide in the upper adjusting platform 14 along the track through the spherical characteristic of the side ball groove rod 2, and further the driving and the use are convenient.
Further optimization in conjunction with the above examples:
further, symmetrical arc-shaped ball grooves 16 which limit sliding are symmetrically arranged in the upper adjusting table 14 and the lower fixing table 15, the symmetrical arc-shaped ball grooves 16 on the upper side are concave, and the symmetrical arc-shaped ball grooves 16 on the lower side are convex; the side ball groove rod 2 slides in the symmetrical arc ball groove 16 in a limiting way.
The working process of the milk tea pearl processing method shown in fig. 6, 7, 8 and 9 is as follows:
the sliding of the side ball groove rod 2 is limited by symmetrically arranging the symmetrical arc-shaped ball grooves 16 with limited sliding and the shapes in the upper adjusting table 14 and the lower fixing table 15, so that the upper forming extrusion plate 1 and the lower forming extrusion plate 9 can be determined at the central position, the relative distance is changed by adjusting the thickness of the added potato cakes, and the processing of pearl forming is facilitated; meanwhile, the material is further poured and driven by moving along the tracks of the symmetrical arc-shaped ball grooves 16.
Further optimization in conjunction with the above examples:
further, symmetrical arc-shaped ball grooves 16 in the lower fixing table 15 are provided with a lower forming extrusion plate 9 for forming lower pearls in a sliding mode through the ball groove side rods 2, a plurality of lower forming semi-ball grooves 10 for forming the lower pearls in an extruding mode are evenly arranged in the lower forming extrusion plate 9, lower cutting grooves 11 for cutting are arranged outside the lower forming semi-ball grooves 10, and the upper rotary cutting semi-ball frame 8 rotates in the lower cutting grooves 11.
The working process of the part according to the milk tea pearl processing method examples shown in fig. 7, 8, 9 and 10 is as follows:
the side ball groove rods 2 on the lower forming extrusion plate 9 can be added to the middle ends of symmetrical arc-shaped ball grooves 16 on a lower fixing platform 15 along the straight surface of a track, and a plurality of lower forming semi-ball grooves 10 are matched with an upper rotary cutting semi-ball frame 8 for rotary extrusion, so that cut round cakes are continuously kneaded to form a ball shape, and pearls are formed for milk tea drinking; a lower cutting groove 11 for cutting is arranged outside the lower forming hemispherical groove 10, so that the double-layer sweet potato cake 24 round cake is cut, and the double-layer sweet potato cake is conveniently kneaded into a spherical shape.
Further optimization in conjunction with the above examples:
further, a distance adjuster 17 for adjusting a distance is fixed between the upper adjusting stage 14 and the lower fixing stage 15.
The working process of the part according to the example of the milk tea pearl processing method shown in fig. 7 and 8 is as follows:
through rotatory distance adjustment ware 17, make the rack displacement, and then make and produce the displacement between regulation platform 14 and the lower fixed station 15, through the insertion of locking tooth piece, it is fixed to lock, and then realize adjusting the distance between last shaping stripper plate 1 and the lower shaping stripper plate 9, it is too big when the thickness of the potato cake of cutting, the pearl of formation probably diameter is great, and hard pressure is motionless, through the regulation distance, can reduce pressure, forms great potato ball pearl.
Further optimization in conjunction with the above examples:
further, a side pushing rod 18 for driving is fixed at the side end of the upper adjusting platform 14, the side pushing rod 18 is meshed with an adding driver 19 for driving adding through a gear rack, the side end of the lower fixing platform 15 is hinged in the side pushing rod 18, the lower fixing platform 15 is hinged with a material pouring adjusting rod 20 for pouring and inclining, and the material pouring adjusting rod 20 is locked in the side pushing rod 18 in a sliding mode.
The working process of the part according to the milk tea pearl processing method examples shown in fig. 9, fig. 10, fig. 11 and fig. 12 is as follows:
the adding driver 19 drives the side push rod 18 to displace, so as to drive the upper forming extrusion plate 1 and the lower forming extrusion plate 9 to displace transversely, and then the side push rod and the lower forming extrusion plate are horizontally added to the middle end of the processing to be processed, and are matched with the side ball groove rod 2 to form a displacement without interference transversely; after the processing is finished, the material pouring adjusting rod 20 is loosened and then adjusted, so that the hinged lower forming extrusion plate 9 is driven to incline, and the processed pearls are discharged onto the recovery sloping platform 13 to be recovered.
Further optimization in conjunction with the above examples:
the cake clamping device further comprises an upper cake clamping table 22, a lower cake clamping table 23 and a double-layer red bean potato cake 24, wherein the double-layer red bean potato cake 24 is arranged between the upper cake clamping table 22 and the lower cake clamping table 23, one end of the upper cake clamping table 22 is hinged in the lower cake clamping table 23, and the other end of the upper cake clamping table 22 is connected to the lower cake clamping table 23 in a threaded fit manner; the lower cake clamping table 23 slides between the two lower fixing tables 15 which are convenient to process through a limiting slide block.
The working process of the part according to the milk tea pearl processing method examples shown in fig. 10, fig. 11, fig. 12 and fig. 13 is as follows:
through will go up press from both sides cake platform 22 and open, add double-deck red bean potato cake 24 supreme press from both sides cake platform 22 and press from both sides between the cake platform 23 down, conveniently process the shaping, press from both sides cake platform 22 in the locking and press from both sides tight double-deck red bean potato cake 24 behind lower clamp cake platform 23, slide and add supreme regulation platform 14 and down between the fixed station 15, take out after the processing is accomplished, add once more, so reciprocal.
Claims (10)
1. A milk tea pearl processing method is characterized by comprising the following steps: the method comprises the following steps:
step one, uniformly adding cooked red bean particles into a double-layer potato cake, and adding a potato cake raw material into a cake clamping device;
step two, adding the cake clamping device to the middle end of a pearl processing device, and further processing the pearls of the potato cake;
step three, extruding the potato cakes in a separated manner by rotating, propelling and extruding, and continuously rotating in a reciprocating manner to form pearls;
and step four, continuously pushing the shaper to separate after processing and shaping, pouring out the pearls for use through adjustment, wherein the shaped pearl potato balls are all provided with mature red bean particles.
2. The milk tea pearl processing method according to claim 1, wherein the pearl processing device comprises an upper forming extrusion plate (1), a side ball groove rod (2), an upper processing frame (3) and a plurality of upper forming semi ball grooves (4), the side ball groove rod (2) used for limiting driving is longitudinally connected to the centers of the two ends of the upper forming extrusion plate (1) in a sliding manner, the upper processing frame (3) is fixed on the upper forming extrusion plate (1), and the upper forming extrusion plate (1) is uniformly provided with the plurality of upper forming semi ball grooves (4).
3. The milk tea pearl processing method according to claim 2, wherein the middle end of the upper processing frame (3) is fixed with a variable frequency reciprocating driving motor (5) for driving forming, a transmission shaft of the variable frequency reciprocating driving motor (5) is fixed for driving an added screw cylinder (7), the screw cylinder (7) rotates in the upper processing frame (3), a synchronous driving gear (6) for combination and transmission is fixed on the screw cylinder (7), and the lower end of the screw cylinder (7) is connected with an upper rotary cutting semispherical frame (8) for cutting and extruding forming through threaded fit.
4. The milk tea pearl processing method according to claim 3, wherein the upper rotary cutting hemisphere frame (8) rotates in the upper shaping hemisphere groove (4); a plurality of synchronous driving gears (6) are arranged, and the plurality of synchronous driving gears (6) are in meshed transmission with each other; the screw cylinders (7) which are arranged in a staggered way are connected with the upper rotary cutting semispherical frame (8) in a matched way through positive and negative threads.
5. The milk tea pearl processing method according to claim 2, wherein the upper shaping extrusion plate (1) is slidably connected in an upper adjusting table (14) for changing the track through two side ball groove rods (2), the upper adjusting table (14) is slidably inserted in a lower fixing table (15) for changing the lower track, and the lower fixing table (15) is fixed on a processing frame (12) for fixing and processing.
6. The milk tea pearl processing method according to claim 5, wherein symmetrical arc-shaped ball grooves (16) for limiting sliding are symmetrically arranged in the upper adjusting table (14) and the lower fixing table (15), the symmetrical arc-shaped ball grooves (16) on the upper side are concave, and the symmetrical arc-shaped ball grooves (16) on the lower side are convex; the side ball groove rod (2) slides in the symmetrical arc ball groove (16) in a limiting way.
7. The milk tea pearl processing method according to claim 6, wherein the symmetrical arc-shaped ball grooves (16) in the lower fixing table (15) are provided with a lower forming extrusion plate (9) for forming lower pearls in a sliding way through the side ball groove rods (2), a plurality of lower forming hemispherical grooves (10) for forming extruded pearls are uniformly arranged in the lower forming extrusion plate (9), lower cutting grooves (11) for cutting are arranged outside the lower forming hemispherical grooves (10), and the upper rotary cutting hemispherical frame (8) rotates in the lower cutting grooves (11).
8. The milk tea pearl processing method according to claim 7, wherein a distance adjuster (17) for adjusting the distance is fixed between the upper adjusting table (14) and the lower fixing table (15).
9. The milk tea pearl processing method according to claim 7, wherein a side pushing rod (18) for driving is fixed at the side end of the upper adjusting platform (14), the side pushing rod (18) is meshed with an adding driver (19) for driving adding through a gear rack, the side end of the lower fixing platform (15) is hinged in the side pushing rod (18), the lower fixing platform (15) is hinged with a pouring adjusting rod (20) for pouring and inclining, and the pouring adjusting rod (20) is locked in the side pushing rod (18) in a sliding mode.
10. The milk tea pearl processing method according to claim 1, wherein the cake clamping device comprises an upper cake clamping table (22), a lower cake clamping table (23) and a double-layer red bean potato cake (24), the double-layer red bean potato cake (24) is arranged between the upper cake clamping table (22) and the lower cake clamping table (23), one end of the upper cake clamping table (22) is hinged in the lower cake clamping table (23), and the other end of the upper cake clamping table (22) is connected to the lower cake clamping table (23) in a threaded fit manner; the lower cake clamping table (23) slides between the two lower fixing tables (15) which are convenient to process through a limiting slide block.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202111104128.9A CN114209077B (en) | 2021-09-22 | 2021-09-22 | Milk tea pearl processing method |
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| CN202111104128.9A CN114209077B (en) | 2021-09-22 | 2021-09-22 | Milk tea pearl processing method |
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| CN107467503A (en) * | 2017-09-29 | 2017-12-15 | 谌盛 | Full-automatic rice cake making apparatus |
| CN108783558A (en) * | 2018-08-10 | 2018-11-13 | 余正国 | A kind of stranding circle device |
| US20200128853A1 (en) * | 2018-10-26 | 2020-04-30 | John Joseph Zarro | Methods of making sugar cone spheres |
| CN211407613U (en) * | 2019-05-08 | 2020-09-04 | 安徽银生源食业有限公司 | Small-size quick-freeze rice dumpling forming mechanism |
-
2021
- 2021-09-22 CN CN202111104128.9A patent/CN114209077B/en active Active
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB575140A (en) * | 1943-12-20 | 1946-02-05 | London Brick Co | An improved extrusion press provided with a cutter device |
| CN1539337A (en) * | 2003-10-28 | 2004-10-27 | 陈梦旭 | Method and equipment for forming double-hemisphere double-color dumpling |
| CN201528634U (en) * | 2009-09-17 | 2010-07-21 | 杨宝林 | Bean ball forming die by utilizing spiced dried fresh soybean milk |
| CN102228306A (en) * | 2011-05-11 | 2011-11-02 | 成都松川雷博机械设备有限公司 | Round food forming machine |
| CN107467503A (en) * | 2017-09-29 | 2017-12-15 | 谌盛 | Full-automatic rice cake making apparatus |
| CN108783558A (en) * | 2018-08-10 | 2018-11-13 | 余正国 | A kind of stranding circle device |
| US20200128853A1 (en) * | 2018-10-26 | 2020-04-30 | John Joseph Zarro | Methods of making sugar cone spheres |
| CN211407613U (en) * | 2019-05-08 | 2020-09-04 | 安徽银生源食业有限公司 | Small-size quick-freeze rice dumpling forming mechanism |
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|---|---|
| CN114209077B (en) | 2022-11-29 |
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