CN113852525B - Control method and device of terminal equipment, storage medium and electronic device - Google Patents

Control method and device of terminal equipment, storage medium and electronic device Download PDF

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CN113852525B
CN113852525B CN202110963721.2A CN202110963721A CN113852525B CN 113852525 B CN113852525 B CN 113852525B CN 202110963721 A CN202110963721 A CN 202110963721A CN 113852525 B CN113852525 B CN 113852525B
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target
diet
health
information
determining
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CN113852525A (en
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谷俊奎
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Qingdao Haier Technology Co Ltd
Haier Smart Home Co Ltd
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Qingdao Haier Technology Co Ltd
Haier Smart Home Co Ltd
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    • HELECTRICITY
    • H04ELECTRIC COMMUNICATION TECHNIQUE
    • H04LTRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
    • H04L12/00Data switching networks
    • H04L12/28Data switching networks characterised by path configuration, e.g. LAN [Local Area Networks] or WAN [Wide Area Networks]
    • H04L12/2803Home automation networks
    • H04L12/2816Controlling appliance services of a home automation network by calling their functionalities
    • H04L12/2818Controlling appliance services of a home automation network by calling their functionalities from a device located outside both the home and the home network
    • GPHYSICS
    • G16INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16HHEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H20/00ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
    • G16H20/60ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
    • GPHYSICS
    • G16INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16HHEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H50/00ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics
    • G16H50/30ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics for calculating health indices; for individual health risk assessment
    • HELECTRICITY
    • H04ELECTRIC COMMUNICATION TECHNIQUE
    • H04LTRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
    • H04L12/00Data switching networks
    • H04L12/28Data switching networks characterised by path configuration, e.g. LAN [Local Area Networks] or WAN [Wide Area Networks]
    • H04L12/2803Home automation networks
    • H04L12/2823Reporting information sensed by appliance or service execution status of appliance services in a home automation network
    • H04L12/2825Reporting to a device located outside the home and the home network
    • HELECTRICITY
    • H04ELECTRIC COMMUNICATION TECHNIQUE
    • H04LTRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
    • H04L12/00Data switching networks
    • H04L12/28Data switching networks characterised by path configuration, e.g. LAN [Local Area Networks] or WAN [Wide Area Networks]
    • H04L12/2803Home automation networks
    • H04L12/283Processing of data at an internetworking point of a home automation network
    • H04L12/2834Switching of information between an external network and a home network

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  • Engineering & Computer Science (AREA)
  • Automation & Control Theory (AREA)
  • Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Computer Networks & Wireless Communication (AREA)
  • Signal Processing (AREA)
  • Medical Informatics (AREA)
  • Primary Health Care (AREA)
  • General Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Computing Systems (AREA)
  • Pathology (AREA)
  • Databases & Information Systems (AREA)
  • Data Mining & Analysis (AREA)
  • Biomedical Technology (AREA)
  • Nutrition Science (AREA)
  • Medical Treatment And Welfare Office Work (AREA)

Abstract

The invention discloses a control method and device of terminal equipment, a storage medium and an electronic device, wherein the method comprises the following steps: determining target diet information according to operation data generated when the target account operates the household electrical equipment, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet; determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object; and under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling the target terminal equipment bound with the target account to execute the target health operation corresponding to the health monitoring information. By adopting the technical scheme, the problems of low monitoring efficiency on the health state of the target object and the like in the related technology are solved.

Description

Control method and device of terminal equipment, storage medium and electronic device
Technical Field
The present invention relates to the field of communications, and in particular, to a method and apparatus for controlling a terminal device, a storage medium, and an electronic apparatus.
Background
At present, the number of empty nest old people in China is increased, the empty nest old people face the problems of both spirit and body for a long time, and in spirit, the empty nest old people lack of accompaniment of families and have an orphan feeling due to long-term independent life. Physically, with weakening of body functions, clothing and food daily life are more and more difficult, and even a patient cannot be informed of the family in time. In order to know the daily life of the old, the daily life of the old and the food health problem, most children monitor the daily life of the old by adopting a mode of installing a camera or carrying out video call, and the mode can meet the living monitoring requirement of the children on the old, but cannot effectively take care of the living life of the old and the daily life of the old.
Aiming at the problems of low monitoring efficiency of the health state of a target object and the like in the related art, no effective solution has been proposed yet.
Disclosure of Invention
The embodiment of the invention provides a control method and device of terminal equipment, a storage medium and an electronic device, which are used for at least solving the problems of low monitoring efficiency on the health state of a target object and the like in the related technology.
According to an embodiment of the present invention, there is provided a control method of a terminal device, including: determining target diet information according to operation data generated when the household electrical equipment is operated by the target account, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet; determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object; and under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling target terminal equipment bound with the target account to execute target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object.
Optionally, determining the health monitoring information of the target account according to the target diet information includes: obtaining health characteristic data and/or reference diet data of the target object, wherein the reference diet data is average data of the historical diet data calculated according to the historical diet data, and the reference diet data comprises reference diet time of the target account and reference edible food corresponding to the reference diet time; dividing the target diet information into a first type diet information and a second type diet information according to the health characteristic data and/or the reference diet data, wherein the first type diet information is used for indicating that the diet mode of the target object accords with the health condition of the target object, and the second type diet information is used for indicating that the diet mode of the target object does not accord with the health condition of the target object; determining the health monitoring information corresponding to the first type of diet information and the second type of diet information.
Optionally, dividing the target diet information into the first type diet information and the second type diet information according to the health characteristic data includes: determining a first food material matched with the health characteristic data in target food materials included in the target diet information as the first type diet information; and determining a second food material which is not matched with the health characteristic data in target food materials included in the target diet information as the second type diet information.
Optionally, determining the health monitoring information corresponding to the first type of diet information and the second type of diet information includes: determining that the health monitoring information is used for indicating that the current health state of the target object is healthy under the condition that the eating amount of the first food material is larger than or equal to a first threshold value and the eating amount of the second food material is smaller than a second threshold value; determining that the health monitoring information is used for indicating that the current health state of the target object is sub-health when the eating amount of the first food material is smaller than the first threshold value and the eating amount of the second food material is smaller than the second threshold value, or when the eating amount of the first food material is larger than or equal to the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the eating amount of the first food material is smaller than the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value.
Optionally, dividing the target diet information into the first type of diet information and the second type of diet information according to the reference diet data includes: determining target diet data matched with the reference diet data included with the target diet information as first-type diet information; and determining the target diet data which is not matched with the reference diet data and is included in the target diet information as the second type diet information.
Optionally, determining the health monitoring information corresponding to the first type of diet information and the second type of diet information includes: determining that the health monitoring information is used for indicating that the current health state of the target object is healthy when the difference value between the reference diet time and the target diet time is smaller than or equal to a third threshold value and the matching degree of the reference edible food material and the target edible food material is larger than or equal to a fourth threshold value, wherein the target diet data comprises the target diet time and the target edible food material; determining that the health monitoring information is used for indicating that the current health state of the target object is sub-health in the case that the difference between the reference dietary time and the target dietary time is greater than a third threshold and the matching degree of the reference edible material and the target edible material is greater than or equal to the fourth threshold, or that the difference between the reference dietary time and the target dietary time is less than or equal to a user third threshold and the matching degree of the reference edible material and the target edible material is less than the fourth threshold; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy when the difference value between the reference diet time and the target diet time is larger than the third threshold value and the matching degree of the reference edible food material and the target edible food material is smaller than a fourth threshold value.
According to another embodiment of the present invention, there is also provided a control apparatus for a terminal device, including: the first determining module is used for determining target diet information according to operation data generated when the household electrical equipment is operated by the target account, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet; the second determining module is used for determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object; and the control module is used for controlling the target terminal equipment bound with the target account to execute the target health operation corresponding to the health monitoring information under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, wherein the target health operation is used for adjusting the target health state of the target object.
According to still another aspect of the embodiments of the present invention, there is also provided a computer-readable storage medium having a computer program stored therein, wherein the computer program is configured to execute the control method of the terminal device described above when running.
According to still another aspect of the embodiment of the present invention, there is further provided an electronic apparatus including a memory, a processor, and a computer program stored on the memory and executable on the processor, wherein the processor executes the control method of the terminal device through the computer program.
In the embodiment of the invention, target diet information is determined according to operation data generated when a target account operates household electrical equipment, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet; determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object; and under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling target terminal equipment bound with the target account to execute target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object. The health state of the target object can be reflected through the diet information, when the household electrical appliance equipment related to diet exists is operated by the target account, the target diet information of the target account can be determined through the operation data generated by the household electrical appliance equipment, and then the current health state of the target object bound by the target account can be determined according to the target diet information, so that the real-time monitoring of the health state of the target object is realized, and when the current health state of the target object is the target health state, the related target health operation executed by the target terminal equipment bound by the target account is automatically controlled to regulate the target health state of the target object, and the target health state of the target object is regulated by the target terminal equipment without other manual operation instructions, so that the real-time monitoring of the health state of the target object according to the operation data generated by the household electrical appliance equipment is realized, and the current health state of the target object is regulated by the bound target terminal equipment is automatically controlled. By adopting the technical scheme, the problems of low monitoring efficiency of the health state of the target object and the like in the related technology are solved, and the technical effect of improving the monitoring efficiency of the health state of the target object is realized.
Drawings
The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the invention and do not constitute a limitation on the invention. In the drawings:
fig. 1 is a block diagram of a hardware configuration of a computer terminal of a control method of a terminal device according to an embodiment of the present invention;
fig. 2 is a flowchart of a control method of a terminal device according to an embodiment of the present invention;
FIG. 3 is a schematic diagram of an alternative health profile setting according to an embodiment of the invention;
FIG. 4 is a schematic diagram of another alternative health profile setting in accordance with an embodiment of the invention;
FIG. 5 is a schematic diagram of an alternative diet-based daily life health monitoring system in accordance with an embodiment of the invention;
FIG. 6 is a flow chart of an alternative health monitoring method according to an embodiment of the invention;
fig. 7 is a block diagram of a control apparatus of a terminal device according to an embodiment of the present invention.
Detailed Description
In order that those skilled in the art will better understand the present invention, a technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in which it is apparent that the described embodiments are only some embodiments of the present invention, not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the present invention without making any inventive effort, shall fall within the scope of the present invention.
It should be noted that the terms "first," "second," and the like in the description and the claims of the present invention and the above figures are used for distinguishing between similar objects and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used may be interchanged where appropriate such that the embodiments of the invention described herein may be implemented in sequences other than those illustrated or otherwise described herein. Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
The method embodiments provided by the embodiments of the present invention may be performed in a computer terminal, or a similar computing device. Taking a computer terminal as an example, fig. 1 is a block diagram of a hardware structure of a computer terminal of a control method of a terminal device according to an embodiment of the present invention. As shown in fig. 1, the computer terminal may include one or more (only one is shown in fig. 1) processors 102 (the processor 102 may include, but is not limited to, a microprocessor MCU or a processing device such as a programmable logic device FPGA) and a memory 104 for storing data, and in one exemplary embodiment, may also include a transmission device 106 for communication functions and an input-output device 108. It will be appreciated by those skilled in the art that the configuration shown in fig. 1 is merely illustrative and is not intended to limit the configuration of the computer terminal described above. For example, a computer terminal may also include more or fewer components than shown in FIG. 1, or have a different configuration than the equivalent functions shown in FIG. 1 or more than the functions shown in FIG. 1.
The memory 104 may be used to store a computer program, for example, a software program of application software and a module, such as a computer program corresponding to a control method of a terminal device in an embodiment of the present invention, and the processor 102 executes the computer program stored in the memory 104 to perform various functional applications and data processing, that is, to implement the above-mentioned method. Memory 104 may include high-speed random access memory, and may also include non-volatile memory, such as one or more magnetic storage devices, flash memory, or other non-volatile solid-state memory. In some examples, the memory 104 may further include memory remotely located relative to the processor 102, which may be connected to the computer terminal via a network. Examples of such networks include, but are not limited to, the internet, intranets, local area networks, mobile communication networks, and combinations thereof.
The transmission means 106 is arranged to receive or transmit data via a network. Specific examples of the network described above may include a wireless network provided by a communication provider of a computer terminal. In one example, the transmission device 106 includes a network adapter (Network Interface Controller, simply referred to as NIC) that can connect to other network devices through a base station to communicate with the internet. In one example, the transmission device 106 may be a Radio Frequency (RF) module, which is used to communicate with the internet wirelessly.
In this embodiment, a control method of a terminal device is provided and applied to the computer terminal, and fig. 2 is a flowchart of a control method of a terminal device according to an embodiment of the present invention, where the flowchart includes the following steps:
step S202, determining target diet information according to operation data generated when the target account operates the household electrical appliance equipment, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical appliance equipment is electrical appliance equipment associated with diet;
step S204, health monitoring information of the target account is determined according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object;
in step S206, under the condition that the health monitoring information is used to indicate that the current health status of the target object is the target health status, the target terminal device bound to the target account is controlled to execute the target health operation corresponding to the health monitoring information, where the target health operation is used to adjust the target health status of the target object.
Through the steps, the target diet information is determined according to the operation data generated when the household electrical appliance is operated by the target account, wherein the target diet information is used for indicating the diet condition of a target object bound by the target account, and the household electrical appliance is electrical appliance associated with diet; determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object; and under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling the target terminal equipment bound with the target account to execute the target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object. The health state of the target object can be reflected through the diet information, when the household electrical appliance equipment related to diet exists is operated by the target account, the target diet information of the target account can be determined through the operation data generated by the household electrical appliance equipment, and then the current health state of the target object bound by the target account can be determined according to the target diet information, so that the real-time monitoring of the health state of the target object is realized, and when the current health state of the target object is the target health state, the related target health operation executed by the target terminal equipment bound by the target account is automatically controlled to regulate the target health state of the target object, and the target health state of the target object is regulated by the target terminal equipment without other manual operation instructions, so that the real-time monitoring of the health state of the target object according to the operation data generated by the household electrical appliance equipment is realized, and the current health state of the target object is regulated by the bound target terminal equipment is automatically controlled. By adopting the technical scheme, the problems of low monitoring efficiency of the health state of the target object and the like in the related technology are solved, and the technical effect of improving the monitoring efficiency of the health state of the target object is realized.
In the technical solution provided in step S202, the home electric appliance is a home electric appliance for processing or storing food, for example, the home electric appliance may include, but is not limited to, a refrigerator, a smart stove, a range hood, a microwave oven, etc., which is not limited to this solution.
Alternatively, in the present embodiment, the operation data may include, but is not limited to, standby data including home electric appliances, data for performing operation processing on food materials, and the like, such as standby data may include, but is not limited to, on/off time of electric appliances, the number of times of power on/off of electric appliances, on/off time of a refrigerator, and the like, and data for performing operation processing on food materials may include, but is not limited to, food material names of food materials stored in a refrigerator, temperature of food materials stored in a refrigerator, type and time of cooking food materials recorded by a kitchen range, and the like.
Optionally, in this embodiment, the operation data may be obtained by monitoring the home appliance through other devices, or may be obtained by analyzing log data of the obtained home appliance, for example, the operation data of the refrigerator may be obtained by analyzing log data of the obtained refrigerator, where the log data includes a startup time of the refrigerator, a time and a frequency of opening and closing a door, stored food materials, a storage temperature, and the like, and the operation data of the range, that is, the range hood, may be data obtained by monitoring using monitoring devices installed near the range and the range hood (such as the startup time, the cooked food materials). As shown in table 1, according to an optional home appliance operation data monitoring data table, through monitoring home appliances, corresponding data in the table is extracted, for example, time and frequency of switching on and off a refrigerator, characteristics of food materials in the refrigerator, quality guarantee period of the food materials, time and frequency of switching on and off a smoke machine, and time and frequency of switching on and off a kitchen range in operation data of the refrigerator are extracted.
Table 1 household appliance operation data monitoring data table
Figure BDA0003223095930000091
Alternatively, in the present embodiment, the target diet information may include, but is not limited to, the kind of food material eaten by the target subject, the diet time, the kind of food material stored, and the like, which is not limited in this aspect.
Optionally, in this embodiment, the target account operates the home appliance device through an operation instruction, where the operation instruction may be an operation instruction sent by another forwarded device, for example, the target object sends an operation instruction for controlling the operation of the microwave oven on the smart watch worn by the target object in a voice manner or a touch key manner, and the target account forwards the operation instruction to the corresponding microwave oven to control the microwave oven to start to operate.
Alternatively, in this embodiment, the target account operates the home appliance device through an operation instruction, where the operation instruction may be generated by performing an operation action on the home appliance device by the target object, such as touching a fixed button on the appliance device, performing a certain action on the appliance device, and so on.
In the solution provided in step S204, the health monitoring information may include, but is not limited to, whether the target subject is regular in diet, whether the diet is healthy, the food material recommended to be consumed by the current target subject, and so on.
In the solution provided in step S206, the target health status may be a preset index related to the health status of the target object, and when the body data of the target object is within the index range, it may be determined that the target object is in the health status.
Alternatively, in this embodiment, the target terminal device may be, but not limited to, a mobile phone, a computer, an intelligent wearable device, an intelligent home appliance, or the like, for example, in the case that the target object is an old person, the target terminal device may be a mobile phone of an old person and a child, and when detecting that the old person is in an unhealthy state, send a notification message to the mobile phone of the old person and the child.
Alternatively, in this embodiment, the target health operation may include, but is not limited to, issuing a prompt message, making an emergency call, reminding a target subject of food material health, performing a corresponding operation on food material to be eaten, reminding a target subject of living and living abnormally, generating a recipe of a target health state suitable for target exclusive use, and the like, for example, taking the target subject as an old man, when the old man takes out a large number of desserts in a refrigerator, it may be determined that the old man consumes the dessert, when it is determined that the number of desserts consumed is excessive, a notification message may be sent to a terminal device of an old man child, or a preset emergency call (such as a child's call) may be made, or when a eating habit abnormality (such as an abnormal eating time or abnormal eating food) of the target subject is detected, the target subject may be reminded of eating at the eating time, and a corresponding recipe may be generated for the target health state of the target subject, or the food material in the recipe may be preprocessed according to the generated recipe, and the like.
In one exemplary embodiment, determining health monitoring information for a target account based on target diet information includes:
obtaining health characteristic data and/or reference diet data of a target object, wherein the reference diet data is average data of historical diet data calculated according to the historical diet data, and the reference diet data comprises reference diet time of a target account and reference edible food corresponding to the reference diet time;
dividing the target diet information into first-class diet information and second-class diet information according to the health characteristic data and/or the reference diet data, wherein the first-class diet information is used for indicating that the diet mode of the target object accords with the health condition of the target object, and the second-class diet information is used for indicating that the diet mode of the target object does not accord with the health condition of the target object;
health monitoring information corresponding to the first type of diet information and the second type of diet information is determined.
Alternatively, in the present embodiment, the health characteristic data is data indicating physical signs such as whether or not there is a disease, body type emaciation, allergen information, recommended diet information, diet-contraindication information, and the like. Fig. 3 is a schematic diagram of an alternative setting of health characteristic data according to an embodiment of the present invention, where the setting of health characteristic data of a target object according to a disease type of the target object as shown in fig. 3 includes a disease name, a disease cause of the target object, and edible materials and tabu edible materials of the target object under the disease. Fig. 4 is a schematic diagram of another alternative setting of health feature data according to an embodiment of the present invention, as shown in fig. 4, the setting of the health feature data of the target object according to the health status of the target object includes the health condition (such as health, sub-health, unhealthy, etc.) of the target object, and the type of food material (such as high oil, high fat, low sugar, high protein, etc.) suitable for the target object in the health status.
Alternatively, in the present embodiment, the reference diet time is the time at which the target subject normally eats, and is an average value calculated from the historical diet time.
Alternatively, in the present embodiment, the first type of diet information may include, but is not limited to, a target diet time to reference diet time match, a target edible material to reference edible material match, a health characteristic data match of an edible target edible material and a target object, and the like.
Alternatively, in the present embodiment, the second type of diet information may include, but is not limited to, a mismatch between the target diet time and the reference diet time, a mismatch between the target food material and the reference food material, and a mismatch between the health characteristic data of the target food material and the target subject.
Alternatively, in the present embodiment, the dietary pattern of the target subject may include, but is not limited to, the dietary time of the target subject, the type of food material of the diet, and the like.
In one exemplary embodiment, dividing the target diet information into the first type of diet information and the second type of diet information according to the health characteristic data includes:
determining a first food material matched with the health characteristic data in target food materials included in the target diet information as first-class diet information;
And determining a second food material which is not matched with the health characteristic data in the target food materials included in the target diet information as second-class diet information.
Optionally, in this embodiment, the matching of the target food material with the health feature data may include, but is not limited to, matching of the type of the food material with the health feature data, matching of the eating amount of the food material with the health feature data, and the like, for example, when the target object is a hypertension patient, and when the target object is a hypertension patient who eats green vegetables or the like, recommending the food material, the matching of the target food material with the health feature data may be determined, and when the food amount of the target object that eats high oil is within the specified intake range of the hypertension patient, the matching of the target food material with the health feature data may be determined.
Alternatively, in the present embodiment, it may be determined whether the target food material belongs to the first food material or the second food material according to the attribute of the food material, for example, the food material is divided into a high sugar and a non-high sugar, the high sugar is the first food material, the non-high sugar is the second food material, or the food material is divided into a diabetic patient tabu food material and a recommended food material, the tabu food material is the first food material, and the non-tabu food material is the second food material. As shown in table 2, the table 2 is an alternative food attribute classification table according to an embodiment of the present invention, and the food is classified into several types of food with high sugar, high fat, high cholesterol, high calorie, high fat, and the like according to chemical components of the food.
Table 2 table of food attribute classification
1 High sugar
2 High fat
3 High cholesterol
4 High heat
5 High grease
6
Table 3 is another alternative food attribute classification table according to an embodiment of the present invention, in which the food materials are classified according to the disease type and the food attribute of the contraindicated food corresponding to the disease, such as a diabetic contraindicated food material, a hypertensive contraindicated food material with high calorie, a hyperlipemia contraindicated food material, a cardiovascular and cerebrovascular disease contraindicated food material with yolk, a ventilated contraindicated food material with animal viscera, etc.
Table 3 table of food attribute classification
1 Diabetes mellitus Such as desserts
2 Hypertension of the type Such as high calorie food materials
3 Hyperlipidemia For example, greasy food materials
4 Cardiovascular and cerebrovascular diseases Such as egg yolk
5 Gout of the type Such as animal viscera
FIG. 5 is a schematic diagram of an alternative diet daily life based health monitoring system for use in monitoring health of elderly people living alone according to their diet daily life, according to an embodiment of the invention, as shown in FIG. 5: the health monitoring system comprises a network device end, a cloud end and an interaction end, wherein the network device end is in communication connection with the cloud end, the network device end comprises an intelligent refrigerator, an intelligent stove, an intelligent range hood and the like used by the elderly, the cloud end is also in communication connection with the interaction end, and the interaction end can be a mobile phone APP, intelligent wearing equipment and the like bound by families of the elderly. When the old people use the household electrical appliance, operation data can be generated, and then the food information of the old people, such as the starting and closing time of the refrigerator or the stove, the characteristics of food materials in the refrigerator, the quality guarantee period of the food materials and the like, can be determined. The interaction end supports setting of user health characteristics at the APP, mainly sets health conditions of users, and aims at set diseases, and the system automatically prompts and gives health guidance according to big data. The setting is divided into: health and diseases. The health options are set mainly by setting the diet which is not suitable for the old at present so as to be related with the subsequent food material management. When setting disease options, the name of the disease is set, and the system automatically brings out the etiology, eating and eating contraindications for reference by users. The cloud end is communicated with the household electrical equipment at the network device end through the Internet, the cloud end obtains operation data of the network device end, analyzes user habits, analyzes food quality guarantee period and analyzes diet health of the user according to the operation data, and for example, the use times and time of a refrigerator, a smoke machine and a kitchen range are used at first, the user habits are summarized, the user habits are compared with the follow-up actual use process, and judgment on whether the user use accords with the normal is formed. The clothes and food living rules and anomalies of the old can be known by the families at any time by comparing the normal operation rules with the actual operation on the same day, and the old is timely concerned; and secondly, judging the diet health according to the food materials of the refrigerator. The data base is as follows: the refrigerator food materials can be labeled, especially aiming at the conditions of three highs and common diseases of the old, whether the food materials accord with the actual physical conditions of the old or not is judged according to the food materials in the refrigerator, or the food materials or the food material collocation belong to unhealthy eating habits, or the food shelf life is judged, and the like, so that support is provided for eating health. After the cloud end completes analysis of the diet daily life of the user, the analyzed reminding information is arranged and sent to the mobile phone APP of the user family, for example, the old does not use a kitchen range, food materials in a refrigerator are high in sugar, fresh milk is out of date, foods which are not suitable for eating simultaneously are in the food materials, and the like, and even local weather can be integrated, so that families can know, and clothes can be reminded to be increased or decreased. The family members can timely know the living condition of the old, so that on one hand, the family members can further promote the care of the old. On the other hand, the communication between families and the old is enhanced to a certain extent. Through the mechanism, a bridge can be built for the communication between families and the old, and the families with busy reminding moment do not forget to keep the old in mind.
The running data of the household electrical equipment at the network device end determines the food information of the old, such as the starting and stopping time of the refrigerator or the stove, the characteristics of food materials in the refrigerator, the quality guarantee period of the food materials and the like.
In one exemplary embodiment, determining health monitoring information corresponding to the first type of dietary information and the second type of dietary information includes:
determining health monitoring information to indicate that the current health state of the target object is healthy when the eating amount of the first food material is greater than or equal to a first threshold and the eating amount of the second food material is less than a second threshold;
determining health monitoring information to indicate that the current health state of the target object is sub-health when the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is smaller than a second threshold value, or when the eating amount of the first food material is larger than or equal to the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value;
and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is larger than or equal to a second threshold value.
Optionally, in this embodiment, the first threshold and the second threshold may be preset, or may be calculated according to the attribute of the food material and the health feature data of the target object, where the attribute of the food material is different, the health feature data is different, and the calculated first threshold and second threshold are also different.
In one exemplary embodiment, dividing the target diet information into the first type of diet information and the second type of diet information according to the reference diet data includes:
determining target diet data matched with the reference diet data included in the target diet information as first-class diet information;
target diet data included in the target diet information and not matching the reference diet data is determined as the second type of diet information.
Alternatively, in the present embodiment, the target diet data may include, but is not limited to, a target diet time of the target subject, and a target edible food material to be eaten at the target diet time.
In one exemplary embodiment, determining health monitoring information corresponding to the first type of dietary information and the second type of dietary information includes:
determining health monitoring information to indicate that the current health state of the target object is healthy when the difference between the reference diet time and the target diet time is less than or equal to a first threshold and the matching degree of the reference edible material and the target edible material is greater than or equal to a second threshold, wherein the target diet data comprises the target diet time and the target edible material;
determining health monitoring information to indicate that the current health state of the target object is sub-health when the difference between the reference dietary time and the target dietary time is greater than a first threshold and the matching degree of the reference dietary material and the target dietary material is greater than or equal to a second threshold, or when the difference between the reference dietary time and the target dietary time is less than or equal to a first threshold of the user and the matching degree of the reference dietary material and the target dietary material is less than the second threshold;
And determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the difference value between the reference diet time and the target diet time is larger than a first threshold value and the matching degree of the reference edible material and the target edible material is smaller than a second threshold value.
Alternatively, in the present embodiment, the third threshold may be a preset threshold, for example, the third threshold is set to 5 minutes, 10 minutes, 30 minutes, or the like.
Optionally, in an embodiment, the fourth threshold may be a fixed value preset according to the requirement, or may be a value determined according to the body data of the target object and the edible material attribute of the edible material, which is not limited in this scheme.
In one exemplary embodiment, controlling the target terminal device bound to the target account to perform the target health operation corresponding to the health monitoring information includes:
generating a notification message corresponding to the health monitoring information, and sending the notification message to the target terminal equipment, wherein the notification message is used for notifying the target terminal equipment to execute target health operation;
generating an operation instruction corresponding to the health monitoring information, and sending the operation instruction to the target terminal equipment, wherein the operation instruction is used for controlling the target terminal equipment to execute the target health operation corresponding to the operation instruction.
Alternatively, in this embodiment, the notification message may be directly sent to the target terminal device, or may be transmitted after being encrypted and compressed, which is not limited in this scheme.
Optionally, in this embodiment, the notification message may include health monitoring information, and may also include character information corresponding to the health monitoring information, which is not limited in this scheme.
In order to better understand the procedure of the control method of the terminal device, the following describes the implementation method flow of the control of the terminal device in combination with the alternative embodiment, but is not used for limiting the technical scheme of the embodiment of the present invention.
FIG. 6 is a flow chart of an alternative method of health monitoring, according to an embodiment of the present invention, for use in health monitoring of solitary old persons in accordance with their dietary habits, as shown in FIG. 6, which may include, but is not limited to, the steps of:
in step S601, operation data such as on-off time of a refrigerator or a range, characteristics of food in the refrigerator, shelf life of the food, etc. are generated when the old people use the home appliance.
Step S602, operation data of the old using the household electrical appliance equipment is obtained, wherein the operation data comprise the use times and time of the refrigerator, the smoke machine and the kitchen range used in history and the time of the refrigerator, the smoke machine and the kitchen range used currently.
In step S603, through calculation and analysis of the history data, the eating habits of the elderly, such as calculation of the history average use time, the daily average use times, and the like, have been determined. Thus obtaining the eating habit and eating rule of the old.
Step S604, the eating habit and eating law of the old are determined by analyzing the historical use data of the old using the refrigerator, the smoke machine, the kitchen range and other electrical appliances, and the current eating information of the old is determined according to the current household electrical appliance operation data, so that the health of the old is monitored according to the eating habit and the current eating information of the old, and the health monitoring data is obtained.
In step S605, food material data of food materials stored in the refrigerator is acquired, including food material names, shelf lives, main components, food material attributes, and the like.
Step S606, the health data of the old reported by the APP are obtained, and the system automatically prompts and gives health guidance according to the big data aiming at the set diseases. The setting is divided into: health and diseases. The health options are set mainly by setting the diet which is not suitable for the old at present so as to be related with the subsequent food material management. When setting disease options, the name of the disease is set, and the system automatically brings out the etiology, eating and eating contraindications for reference by users.
Step S607, health monitoring is carried out on the old people according to the health data of the old people and the food materials eaten by the old people, and the health monitoring data is obtained.
In step S608, after the health monitoring data is obtained, the health monitoring data is arranged and sent to the mobile phone APP of the user family, such as the old people not using a kitchen range, the food materials in the refrigerator are high in sugar, the fresh milk is out of date, and foods which are not suitable for eating simultaneously are in the food materials, and even local weather can be integrated, so that the family can know to remind the user to increase or decrease clothes. The family members can timely know the living condition of the old, so that on one hand, the family members can further promote the care of the old. On the other hand, the communication between families and the old is enhanced to a certain extent. Through the mechanism, a bridge can be built for the communication between families and the old, and the families with busy reminding moment do not forget to keep the old in mind.
From the description of the above embodiments, it will be clear to a person skilled in the art that the method according to the above embodiments may be implemented by means of software plus the necessary general hardware platform, but of course also by means of hardware, but in many cases the former is a preferred embodiment. Based on such understanding, the technical solution of the present invention may be embodied essentially or in a part contributing to the prior art in the form of a software product stored in a storage medium (e.g. ROM/RAM, magnetic disk, optical disk) comprising several instructions for causing a terminal device (which may be a mobile phone, a computer, a server, or a network device, etc.) to perform the method of the various embodiments of the present invention.
Fig. 7 is a block diagram of a control apparatus of a terminal device according to an embodiment of the present invention; as shown in fig. 7, includes:
a first determining module 72, configured to determine target diet information according to operation data generated when the target account operates the home appliance device, where the target diet information is used to indicate a diet condition of a target object bound by the target account, and the home appliance device is an appliance device associated with diet;
a second determining module 74, configured to determine health monitoring information of the target account according to the target diet information, where the health monitoring information is used to indicate a current health status of the target object;
and the control module 76 is configured to control the target terminal device bound to the target account to execute a target health operation corresponding to the health monitoring information, where the target health operation is used to adjust the target health state of the target object, if the health monitoring information is used to indicate that the current health state of the target object is the target health state.
According to the embodiment, the health state of the target object can be reflected through the diet information, when the household electrical appliance equipment related to diet exists is operated by the target account, the target diet information of the target account can be determined through the operation data generated by the household electrical appliance equipment, and then the current health state of the target object bound by the target account can be determined according to the target diet information, so that the health state of the target object is monitored in real time, when the current health state of the target object is the target health state, the related target health operation executed by the target terminal equipment bound by the target account is automatically controlled to adjust the target health state of the target object, and other artificial operation instructions are not needed to control the target terminal equipment to adjust the target health state of the target object, so that the aim of real-time monitoring the health state of the target object according to the operation data generated by the household electrical appliance equipment is achieved, and the current health state of the target object is automatically controlled and bound target terminal equipment is automatically controlled to adjust the target health state. By adopting the technical scheme, the problems of low monitoring efficiency of the health state of the target object and the like in the related technology are solved, and the technical effect of improving the monitoring efficiency of the health state of the target object is realized.
Optionally, the second determining module includes: an acquisition unit for acquiring health characteristic data and/or reference diet data of a target object, wherein the reference diet data is average data of historical diet data calculated according to the historical diet data, and the reference diet data comprises reference diet time of a target account and reference edible food corresponding to the reference diet time; the processing unit is used for dividing the target diet information into first type diet information and second type diet information according to the health characteristic data and/or the reference diet data, wherein the first type diet information is used for indicating that the diet mode of the target object accords with the health condition of the target object, and the second type diet information is used for indicating that the diet mode of the target object does not accord with the health condition of the target object; and the determining unit is used for determining health monitoring information corresponding to the first type of diet information and the second type of diet information.
Optionally, the processing unit is configured to: determining a first food material matched with the health characteristic data in target food materials included in the target diet information as first-class diet information; and determining a second food material which is not matched with the health characteristic data in the target food materials included in the target diet information as second-class diet information.
Optionally, the processing unit is configured to: determining health monitoring information to indicate that the current health state of the target object is healthy when the eating amount of the first food material is greater than or equal to a first threshold and the eating amount of the second food material is less than a second threshold; determining health monitoring information to indicate that the current health state of the target object is sub-health when the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is smaller than a second threshold value, or when the eating amount of the first food material is larger than or equal to the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is larger than or equal to a second threshold value.
Optionally, the processing unit is configured to: determining target diet data matched with the reference diet data included in the target diet information as first-class diet information; target diet data included in the target diet information and not matching the reference diet data is determined as the second type of diet information.
Optionally, the processing unit is configured to: determining health monitoring information to indicate that the current health state of the target object is healthy when the difference between the reference diet time and the target diet time is less than or equal to a third threshold value and the matching degree of the reference edible material and the target edible material is greater than or equal to a fourth threshold value, wherein the target diet data comprises the target diet time and the target edible material; determining health monitoring information to indicate that the current health state of the target object is sub-health when the difference between the reference dietary time and the target dietary time is greater than a third threshold and the matching degree of the reference dietary material and the target dietary material is greater than or equal to a fourth threshold, or when the difference between the reference dietary time and the target dietary time is less than or equal to a third threshold of the user and the matching degree of the reference dietary material and the target dietary material is less than the fourth threshold; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the difference value between the reference diet time and the target diet time is larger than a third threshold value and the matching degree of the reference edible material and the target edible material is smaller than a fourth threshold value.
Optionally, the control module includes: the first sending unit is used for generating a notification message corresponding to the health monitoring information and sending the notification message to the target terminal equipment, wherein the notification message is used for notifying the target terminal equipment to execute target health operation; and the second sending unit is used for generating an operation instruction corresponding to the health monitoring information and sending the operation instruction to the target terminal equipment, wherein the operation instruction is used for controlling the target terminal equipment to execute the target health operation corresponding to the operation instruction.
An embodiment of the present invention also provides a storage medium including a stored program, wherein the program executes the method of any one of the above.
Alternatively, in the present embodiment, the above-described storage medium may be configured to store program code for performing the steps of:
determining target diet information according to operation data generated when the target account operates the household electrical equipment, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet;
determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object;
And under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling the target terminal equipment bound with the target account to execute the target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object.
An embodiment of the invention also provides an electronic device comprising a memory having stored therein a computer program and a processor arranged to run the computer program to perform the steps of any of the method embodiments described above.
Optionally, the electronic apparatus may further include a transmission device and an input/output device, where the transmission device is connected to the processor, and the input/output device is connected to the processor.
Alternatively, in the present embodiment, the above-described processor may be configured to execute the following steps by a computer program:
determining target diet information according to operation data generated when the target account operates the household electrical equipment, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet;
Determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object;
and under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, controlling the target terminal equipment bound with the target account to execute the target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object.
Alternatively, in the present embodiment, the storage medium may include, but is not limited to: a U-disk, a Read-Only Memory (ROM), a random access Memory (Random Access Memory, RAM), a removable hard disk, a magnetic disk, or an optical disk, or other various media capable of storing program codes.
Alternatively, specific examples in this embodiment may refer to examples described in the foregoing embodiments and optional implementations, and this embodiment is not described herein.
It will be appreciated by those skilled in the art that the modules or steps of the invention described above may be implemented in a general purpose computing device, they may be concentrated on a single computing device, or distributed across a network of computing devices, they may alternatively be implemented in program code executable by computing devices, so that they may be stored in a memory device for execution by computing devices, and in some cases, the steps shown or described may be performed in a different order than that shown or described, or they may be separately fabricated into individual integrated circuit modules, or multiple modules or steps within them may be fabricated into a single integrated circuit module for implementation. Thus, the present invention is not limited to any specific combination of hardware and software.
The above is only a preferred embodiment of the present invention, and is not intended to limit the present invention, but various modifications and variations can be made to the present invention by those skilled in the art. Any modification, equivalent replacement, improvement, etc. made within the principle of the present invention should be included in the protection scope of the present invention.

Claims (7)

1. A control method of a terminal device, comprising:
determining target diet information according to operation data generated when the household electrical equipment is operated by the target account, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet;
determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object;
under the condition that the current health state is a target health state, controlling target terminal equipment bound with the target account to execute target health operation corresponding to the health monitoring information, wherein the target health operation is used for adjusting the target health state of the target object;
Wherein determining the health monitoring information of the target account according to the target diet information comprises: acquiring health characteristic data and/or reference diet data of the target object, wherein the reference diet data is the historical diet data calculated according to the historical diet data, and the reference diet data comprises reference diet time of the target account and reference edible food corresponding to the reference diet time; dividing the target diet information into a first type diet information and a second type diet information according to the health characteristic data and/or the reference diet data, wherein the first type diet information is used for indicating that the diet mode of the target object accords with the health condition of the target object, and the second type diet information is used for indicating that the diet mode of the target object does not accord with the health condition of the target object; determining the health monitoring information corresponding to the first type of diet information and the second type of diet information;
dividing the target diet information into a first type of diet information and a second type of diet information according to the health characteristic data comprises: determining a first food material matched with the health characteristic data in target food materials included in the target diet information as the first type diet information; determining a second food material which is not matched with the health characteristic data in target food materials included in the target diet information as the second type diet information;
Determining the health monitoring information corresponding to the first type of diet information and the second type of diet information comprises: determining that the health monitoring information is used for indicating that the current health state of the target object is healthy under the condition that the eating amount of the first food material is larger than or equal to a first threshold value and the eating amount of the second food material is smaller than a second threshold value; determining that the health monitoring information is used for indicating that the current health state of the target object is sub-health when the eating amount of the first food material is smaller than the first threshold value and the eating amount of the second food material is smaller than the second threshold value, or when the eating amount of the first food material is larger than or equal to the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the eating amount of the first food material is smaller than the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value.
2. The control method of a terminal device according to claim 1, wherein dividing the target diet information into the first type diet information and the second type diet information according to the reference diet data comprises:
Determining target diet data matched with the reference diet data included with the target diet information as first-type diet information;
and determining the target diet data which is not matched with the reference diet data and is included in the target diet information as the second type diet information.
3. The control method of a terminal device according to claim 2, wherein determining the health monitoring information corresponding to the first type of diet information and the second type of diet information includes: determining that the health monitoring information is used for indicating that the current health state of the target object is healthy when the difference value between the reference diet time and the target diet time is smaller than or equal to a third threshold value and the matching degree of the reference edible food material and the target edible food material is larger than or equal to a fourth threshold value, wherein the target diet data comprises the target diet time and the target edible food material;
determining that the health monitoring information is used for indicating that the current health state of the target object is sub-health in the case that the difference between the reference dietary time and the target dietary time is greater than a third threshold and the matching degree of the reference edible material and the target edible material is greater than or equal to the fourth threshold, or that the difference between the reference dietary time and the target dietary time is less than or equal to a user third threshold and the matching degree of the reference edible material and the target edible material is less than the fourth threshold;
And determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy when the difference value between the reference diet time and the target diet time is larger than the third threshold value and the matching degree of the reference edible food material and the target edible food material is smaller than a fourth threshold value.
4. The control method of a terminal device according to claim 1, wherein controlling the target terminal device bound to the target account to perform the target health operation corresponding to the health monitoring information includes:
generating a notification message corresponding to the health monitoring information, and sending the notification message to the target terminal device, wherein the notification message is used for notifying the target terminal device to execute the target health operation;
generating an operation instruction corresponding to the health monitoring information, and sending the operation instruction to the target terminal equipment, wherein the operation instruction is used for controlling the target terminal equipment to execute the target health operation corresponding to the operation instruction.
5. A control apparatus for a terminal device, comprising:
the first determining module is used for determining target diet information according to operation data generated when the household electrical equipment is operated by the target account, wherein the target diet information is used for indicating diet conditions of a target object bound by the target account, and the household electrical equipment is electrical equipment associated with diet;
The second determining module is used for determining health monitoring information of the target account according to the target diet information, wherein the health monitoring information is used for indicating the current health state of the target object;
the control module is used for controlling target terminal equipment bound with the target account to execute target health operation corresponding to the health monitoring information under the condition that the health monitoring information is used for indicating that the current health state of the target object is the target health state, wherein the target health operation is used for adjusting the target health state of the target object;
wherein the second determining module includes: an acquisition unit for acquiring health characteristic data and/or reference diet data of a target object, wherein the reference diet data is average data of historical diet data calculated according to the historical diet data, and the reference diet data comprises reference diet time of a target account and reference edible food corresponding to the reference diet time; the processing unit is used for dividing the target diet information into first type diet information and second type diet information according to the health characteristic data and/or the reference diet data, wherein the first type diet information is used for indicating that the diet mode of the target object accords with the health condition of the target object, and the second type diet information is used for indicating that the diet mode of the target object does not accord with the health condition of the target object; a determining unit configured to determine health monitoring information corresponding to the first type of diet information and the second type of diet information;
The processing unit is used for: determining a first food material matched with the health characteristic data in target food materials included in the target diet information as first-class diet information; determining a second food material which is not matched with the health characteristic data in the target food materials included in the target diet information as second-class diet information;
the processing unit is used for: determining health monitoring information to indicate that the current health state of the target object is healthy when the eating amount of the first food material is greater than or equal to a first threshold and the eating amount of the second food material is less than a second threshold; determining health monitoring information to indicate that the current health state of the target object is sub-health when the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is smaller than a second threshold value, or when the eating amount of the first food material is larger than or equal to the first threshold value and the eating amount of the second food material is larger than or equal to the second threshold value; and determining that the health monitoring information is used for indicating that the current health state of the target object is unhealthy under the condition that the eating amount of the first food material is smaller than a first threshold value and the eating amount of the second food material is larger than or equal to a second threshold value.
6. A computer readable storage medium, characterized in that the computer readable storage medium comprises a stored program, wherein the program when run performs the method of any of the preceding claims 1 to 4.
7. An electronic device comprising a memory and a processor, characterized in that the memory has stored therein a computer program, the processor being arranged to execute the method according to any of the claims 1-4 by means of the computer program.
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