CN113749239A - Bead blasting particle and preparation method thereof - Google Patents

Bead blasting particle and preparation method thereof Download PDF

Info

Publication number
CN113749239A
CN113749239A CN202110840275.6A CN202110840275A CN113749239A CN 113749239 A CN113749239 A CN 113749239A CN 202110840275 A CN202110840275 A CN 202110840275A CN 113749239 A CN113749239 A CN 113749239A
Authority
CN
China
Prior art keywords
preparing
cooling
cooling medium
base material
essential oil
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202110840275.6A
Other languages
Chinese (zh)
Inventor
刘玉朋
刘萍
刘秀花
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shandong Miaozhu Biotechnology Co ltd
Original Assignee
Shandong Miaozhu Biotechnology Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shandong Miaozhu Biotechnology Co ltd filed Critical Shandong Miaozhu Biotechnology Co ltd
Priority to CN202110840275.6A priority Critical patent/CN113749239A/en
Publication of CN113749239A publication Critical patent/CN113749239A/en
Pending legal-status Critical Current

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03—Organic compounds
    • A23L29/035—Organic compounds containing oxygen as heteroatom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03—Organic compounds
    • A23L29/035—Organic compounds containing oxygen as heteroatom
    • A23L29/04—Fatty acids or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24D—CIGARS; CIGARETTES; TOBACCO SMOKE FILTERS; MOUTHPIECES FOR CIGARS OR CIGARETTES; MANUFACTURE OF TOBACCO SMOKE FILTERS OR MOUTHPIECES
    • A24D3/00—Tobacco smoke filters, e.g. filter-tips, filtering inserts; Filters specially adapted for simulated smoking devices; Mouthpieces for cigars or cigarettes
    • A24D3/06—Use of materials for tobacco smoke filters
    • A24D3/061—Use of materials for tobacco smoke filters containing additives entrapped within capsules, sponge-like material or the like, for further release upon smoking
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B1/00—Packaging fluent solid material, e.g. powders, granular or loose fibrous material, loose masses of small articles, in individual containers or receptacles, e.g. bags, sacks, boxes, cartons, cans, or jars
    • B65B1/30—Devices or methods for controlling or determining the quantity or quality or the material fed or filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Materials Engineering (AREA)
  • Quality & Reliability (AREA)
  • Mechanical Engineering (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Seasonings (AREA)

Abstract

The application discloses bead blasting particles, which comprise, by weight, 0.5-2% of sodium alginate, 0.1-0.5% of carrageenan, 1-3% of pectin, 8-15% of agar, 1-3% of xanthan gum, 0.5-2% of glycerol, 0.1-3% of essence, 0.01-0.05% of vegetable essential oil, 0.5-1% of mint juice or 0.05-0.15% of mint oil, 5-15% of caprylic/capric glyceride and the balance of purified water. The method comprises the following steps: step 1) preparing a base material; step 2) preparing auxiliary materials; step 3), preparing and forming; step 4), drying and screening; and 5) quantitatively packaging. The bead blasting preparation has the advantages of good taste, good cooling effect during production, high efficiency, convenience in screening and packaging, and capability of effectively solving the technical problems of poor taste and inconvenience in the prior art.

Description

Bead blasting particle and preparation method thereof
Technical Field
The invention belongs to the technical field of biological preparation, and particularly relates to bead blasting particles and a preparation method thereof.
Background
At present, the production of the bead blasting particles adopts colloid coat, essence is arranged in the colloid coat, and then the colloid coat is cooled, dripped, dried and finally packaged.
Application publication number, CN106666822A, discloses a bead blasting for tobacco and a preparation method thereof, comprising the following steps: and (3) preparing a bead blasting rubber shell material: 10 parts of water, 1-2 parts of gelatin, 1-2 parts of Arabic gum, 0.2-1 part of modified starch, 0.5-2 parts of chitosan and 0.1-0.5 part of sodium alginate, mixing, heating and melting, and continuously stirring in the heating process to obtain a shell glue solution; mixing 1-2 parts of essence and 5-10 parts of light liquid paraffin to obtain a core material glue solution; in concentric circle dripping equipment, introducing core material glue solution from an inner layer, introducing shell material glue solution from an outer layer, and allowing the formed concentric flow column to flow into cooling liquid, so that liquid drops shrink into pills under the action of surface tension to obtain preliminarily formed wet pills; the wet pills after preliminary forming are calcified, dyed, absorbed with oil and dried to obtain the finished product.
The popping beads prepared by the formula and the method have poor taste, high breakage rate and deformation rate and inconvenient preparation.
Disclosure of Invention
The invention aims to solve the technical problems of poor taste and inconvenient preparation of the popping beads in the prior art, and provides popping bead particles and a preparation method thereof to solve the defects in the prior art.
In order to achieve the purpose, the invention adopts the following technical scheme:
the bead blasting granule comprises, by weight, 0.5-2% of sodium alginate, 0.1-0.5% of carrageenan, 1-3% of pectin, 8-15% of agar, 1-3% of xanthan gum, 0.5-2% of glycerol, 0.1-3% of essence, 0.01-0.05% of vegetable essential oil, 0.5-1% of mint juice or 0.05-0.15% of mint oil, 5-15% of caprylic/capric glyceride, and the balance of purified water.
A method of preparing an exploded bead particle comprising: step 1) preparing a base material; step 2) preparing auxiliary materials; step 3), preparing and forming; step 4), drying and screening; and 5) quantitatively packaging.
Specifically, the method comprises the following steps: step 1) preparing a base material, heating a purified book to 70-75 ℃, adding sodium alginate, carrageenan, pectin, agar, xanthan gum and glycerol into water according to a proportion, uniformly stirring and dissolving, and maintaining the temperature to be at least 70 ℃;
step 2), preparing auxiliary materials, mixing the essence, the plant essential oil, the mint juice or oil and the caprylic/capric glyceride, and uniformly stirring;
step 3), preparing and forming, namely respectively putting the base material and the auxiliary material into corresponding raw material tanks, and carrying out dripping to prepare granules; the feeding ratio of the base material to the auxiliary material is 8-15: 1; in the dripping device, a cooling medium is connected with a high-speed cutting pipe through an electromagnetic valve, and the flow ratio of the cooling medium in the cutting pipe to the material in unit time is 2-3: 1; in the cooling column, a cooling medium is connected with the middle-layer column, and the flow ratio of the cooling medium to the material in the middle-layer column in unit time is 10-15: 1; the initial temperature of the cooling medium is lower than 4 ℃, and the temperature of the formed particles after draining is lower than 5 ℃;
step 4), drying and screening, namely drying by using a roller cage dryer through cold air, wherein the temperature of a drying chamber is lower than 16 ℃, and drying is carried out until the water content is less than 15%; broken particles are removed through a mesh screen and a vibrating screen in sequence.
Step 5), quantitatively packaging, namely flatly paving the bead blasting particles on a subpackaging table, and manually carrying out secondary screening; then spread all over the quantitative container, and package.
Further, the plant essential oil is prepared by supercritical extraction of a single plant essential oil or a mixture of plant essential oils, preferably flowers of plants.
The popping bead prepared by the method has good taste, good cooling effect and high efficiency in the production process, is convenient to screen and package, and effectively solves the technical problem in the prior art.
Drawings
FIG. 1 is a schematic structural view of a manufacturing and molding apparatus;
fig. 2 is a schematic structural view of a quantitative packaging device.
Detailed Description
The technical solutions of the present invention will be described clearly and completely with reference to the accompanying drawings, and it is apparent that the embodiments described below are some, but not all embodiments of the present invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1, a bead blasting granule comprises, by weight, 0.5% of sodium alginate, 0.1% of carrageenan, 3% of pectin, 15% of agar, 1% of xanthan gum, 0.5% of glycerin, 1% of essence, 0.01% of plant essential oil, 0.5-1% of peppermint juice or 0.05-0.15% of peppermint oil, 15% of glycerol octyldecanoate, and the balance of purified water.
Example 2, a method of preparing an exploded bead particle, comprising: step 1) preparing a base material; step 2) preparing auxiliary materials; step 3), preparing and forming; step 4), drying and screening; and 5) quantitatively packaging.
Specifically, the method comprises the following steps: step 1) preparing a base material, heating a purified book to 75 ℃, adding sodium alginate, carrageenan, pectin, agar, xanthan gum and glycerol into water according to the proportion in example 1, uniformly stirring and dissolving, and maintaining the temperature at least 70 ℃;
step 2), preparing auxiliary materials, mixing the essence, the plant essential oil, the mint juice or oil and the caprylic/capric glyceride, and uniformly stirring;
step 3), preparing and forming, namely respectively putting the base material and the auxiliary material into corresponding raw material tanks, and carrying out dripping to prepare granules; the feeding ratio of the base material to the auxiliary material is 8: 1; in the dripping device, a cooling medium is connected with a high-speed cutting pipe through an electromagnetic valve, and the flow ratio of the cooling medium in the cutting pipe to the material in unit time is 3: 1; in the cooling column, a cooling medium is connected with the middle-layer column, and the flow ratio of the cooling medium to the material in the middle-layer column in unit time is 15: 1; the initial temperature of the cooling medium is lower than 4 ℃, and the temperature of the formed particles after draining is lower than 5 ℃;
step 4), drying and screening, namely drying by using a roller cage dryer through cold air, wherein the temperature of a drying chamber is lower than 16 ℃, and drying is carried out until the water content is less than 15%; removing broken particles through a mesh screen and a vibrating screen in sequence;
step 5), quantitatively packaging, namely flatly paving the bead blasting particles on a subpackaging table, and manually carrying out secondary screening; then spread all over the quantitative container, and package.
The plant essential oil is rose essential oil, jasmine essential oil or bamboo leaf essential oil.
The plant essential oil is prepared by mixing rose essential oil and jasmine essential oil in a ratio of 1: 1.
The plant essential oil is prepared by mixing rose essential oil, jasmine essential oil and bamboo leaf essential oil in any proportion.
The cooling medium adopts paraffin oil.
Example 3, a method of preparing an exploded bead particle includes:
step 1) preparing a base material, heating a purified book to 75 ℃, adding sodium alginate, carrageenan, pectin, agar and xanthan gum into water according to the proportion in the example 1, uniformly stirring, shearing at a high speed of 5000 revolutions per minute for 3-5 minutes, then adding glycerol, and stirring for 10 minutes by a stirrer until the mixture is uniformly stirred, wherein the temperature is maintained to be at least 70 ℃ in the whole process;
step 2) preparing auxiliary materials, namely mixing essence, plant essential oil, mint juice or oil and caprylic/capric glyceride, adding the mixture into a stirring tank, stirring at a rotating speed of 180-600 r/min at a high speed for 10-20 min, and keeping the temperature at least 45 ℃;
step 3), preparing and forming, namely respectively putting the base material and the auxiliary material into corresponding raw material tanks, and carrying out dripping to prepare granules; the feeding ratio of the base material to the auxiliary material is 8: 1; in the dripping device, a cooling medium is connected with a high-speed cutting pipe through an electromagnetic valve, and the flow ratio of the cooling medium in the cutting pipe to the material in unit time is 3: 1; in the cooling column, a cooling medium is connected with the middle-layer column, and the flow ratio of the cooling medium to the material in the middle-layer column in unit time is 15: 1; the initial temperature of the cooling medium is lower than 4 ℃, and the temperature of the formed particles after draining is lower than 5 ℃;
step 4), drying and screening, namely drying by using a roller cage dryer through cold air, wherein the temperature of a drying chamber is lower than 16 ℃, and drying is carried out until the water content is less than 15%; removing broken particles through a mesh screen and a vibrating screen in sequence;
step 5), quantitatively packaging, namely flatly paving the bead blasting particles on a subpackaging table, and manually carrying out secondary screening; then spread all over the quantitative container, and package.
Example 4 according to fig. 1, a molding apparatus was prepared comprising a drop maker 1, a cooling column 2 and a cooling tank 3.
The middle of the dripping device 1 is provided with a base material channel 4, and one side of the dripping device is provided with an auxiliary material pipe 5; the auxiliary material pipe 5 extends to the middle of the base material channel and is vertically bent downwards; two high-speed cutting tubes 6 which are distributed oppositely are arranged on the dripping device 1; the high-speed cutting pipe is communicated with the base material channel 4, and the joint of the high-speed cutting pipe is positioned below the joint of the auxiliary material pipe 5.
The cooling column 2 comprises 3 sleeved columns, cooling media are connected with the middle column through a pipeline 7, after entering the middle column, the cooling media and the formed particles 13 in the high-speed cutting pipe 6 flow down through the inner column, and redundant cooling media flow back to the cooling box 3 through the outer column.
A plurality of cage type containing boxes 8, cooling pipes 12 and feeding pipes 11 are arranged in the cooling box 3; the tail end of the inner-layer column extends into the containing box through a hose 10 and is positioned below the liquid level 9 of the cooling medium, and the formed particles 13 are gathered in the containing box 8; the feeding pipe 11 is connected with the high-speed cutting pipe 6 and the pipeline 7 through a pump set and an electromagnetic valve.
The material is die-cut through high-speed cutting pipe, obtains the granule, through the buffering of cooling column, flows into cooler bin 3 fast, and the temperature sharply drops, and the colloid composition of base stock solidifies fast, becomes the shaping granule 13 that is rich in elasticity, lets the yield promote greatly.
When the number of the molding particles 13 in the containing box reaches a certain number, the hose 10 is placed into the other containing box, the fully loaded containing box is lifted, drained and then sent into a drying box; in order to facilitate draining, corresponding cross braces, brackets and other structures are arranged between the containing box and the cooling box.
The high-speed cutting pipe of the dripping device adopts intermittent feeding to realize bisection, the speed of the high-speed cutting pipe is 5-12 times per second, 600 pills are prepared per minute according to average 10 times, and about 30 ten thousand pills can be prepared in 8 hours every day.
Example 5, the dosing container comprises a ring of baffles 16; the baffle 16 is as high as the dried finished product 19 of the blasting beads; a pushing handle 15 is arranged on one side of the baffle; the quantitative container is movably placed on the split charging platform 14; the split charging platform is provided with a blanking hole 17 and a corresponding split charging pipe 18.
The baffle is placed on the split charging platform 14, the exploded bead particles are fully distributed in a cavity defined by the baffle, the redundant explosion beads are scraped off by a flat blade, then the baffle is pushed by a handle to move to the blanking hole 17, and the quantitative explosion beads are collected by a split charging pipe 18.
The shape enclosed by the ring of baffles 16 is preferably circular and rectangular; where the error of the circle is minimal.
Example 6, comparative prior art blasting beads with the blasting beads prepared in the present application, experimental groups were examples 1 and 2, see table 1.
TABLE 1
Breakage rate 10 mean demographics score Profit margin Production efficiency
Experimental group Less than 3 percent 97.5 31% 28-31 ten thousand grains/8 hours
Control group 5-9% 93.3 29% 4-28 ten thousand grains/8 hours
As can be seen from Table 1, the breakage rate of the present application
The cooling is fast enough to be obviously lower than the prior art, and the colloid component is fast solidified; the mouthfeel score increased by about 4 percentage points; the profit is increased by 2 percent, and under the condition that the material cost is approximately the same, the profit is improved by improving the efficiency and reducing the breakage rate; because the cooling speed is higher in the process of saving the labor, the production can be carried out quickly, and the production efficiency is improved.
While the invention has been described with reference to specific embodiments, it will be apparent to those skilled in the art that the invention is not limited thereto, and that various changes and modifications can be made without departing from the spirit and scope of the invention.

Claims (9)

1. The bead blasting granule comprises, by weight, 0.5-2% of sodium alginate, 0.1-0.5% of carrageenan, 1-3% of pectin, 8-15% of agar, 1-3% of xanthan gum, 0.5-2% of glycerol, 0.1-3% of essence, 0.01-0.05% of vegetable essential oil, 5-15% of caprylic/capric glyceride, and the balance of purified water.
2. The method of claim 1, comprising: step 1) preparing a base material; step 2) preparing auxiliary materials; step 3), preparing and forming; step 4), drying and screening; and 5) quantitatively packaging.
3. The method of claim 2, comprising: step 1) preparing a base material, heating a purified book to 70-75 ℃, adding sodium alginate, carrageenan, pectin, agar, xanthan gum and glycerol into water according to a proportion, uniformly stirring and dissolving, and maintaining the temperature to be at least 70 ℃;
step 2), preparing auxiliary materials, mixing the essence, the plant essential oil and the caprylic/capric glyceride, and uniformly stirring;
step 3), preparing and forming, namely respectively putting the base material and the auxiliary material into corresponding raw material tanks, and carrying out dripping to prepare granules; the feeding ratio of the base material to the auxiliary material is 8-15: 1; in the dripping device, a cooling medium is connected with a high-speed cutting pipe through an electromagnetic valve, and the flow ratio of the cooling medium in the cutting pipe to the material in unit time is 2-3: 1; in the cooling column, a cooling medium is connected with the middle-layer column, and the flow ratio of the cooling medium to the material in the middle-layer column in unit time is 10-15: 1; the initial temperature of the cooling medium is lower than 4 ℃, and the temperature of the formed particles after draining is lower than 5 ℃;
step 4), drying and screening, namely drying by using a roller cage dryer through cold air, wherein the temperature of a drying chamber is lower than 16 ℃, and drying is carried out until the water content is less than 15%; removing broken particles through a mesh screen and a vibrating screen in sequence;
step 5), quantitatively packaging, namely flatly paving the bead blasting particles on a subpackaging table, and manually carrying out secondary screening; then spread all over the quantitative container, and package.
4. The blasting bead particle and the preparation method thereof according to claim 1 or 3, wherein the plant essential oil is rose essential oil, jasmine essential oil or bamboo leaf essential oil.
5. The blasting bead particle and the preparation method thereof according to the claim 2 or 3, wherein the equipment for preparation and forming comprises a dripping device (1), a cooling column (2) and a cooling box (3).
6. The method for preparing the blasting bead granules according to claim 5, wherein the dripping device is provided with a base material channel (4) in the middle and an auxiliary material pipe (5) on one side; the auxiliary material pipe (5) extends to the middle of the base material channel and is vertically bent downwards; two high-speed cutting pipes (6) which are distributed oppositely are arranged on the dripping device (1); the high-speed cutting pipe is communicated with the base material channel (4), and the joint of the high-speed cutting pipe is positioned below the joint of the auxiliary material pipe (5).
7. A method for preparing blasting beads according to claim 5, wherein the cooling column (2) comprises a sleeved (3) layer column body, the cooling medium is connected with the middle layer column body through a pipeline (7), after entering the middle layer column body, the cooling medium and the formed particles (13) in the high-speed cutting pipe (6) flow down through the inner layer column body, and the redundant cooling medium flows back to the cooling tank (3) through the outer layer column body.
8. A method for preparing blasting beads according to claim 5, wherein a plurality of cage type holding boxes (8), cooling pipes (12) and supply pipes (11) are arranged in the cooling box (3); the tail end of the inner-layer column extends into the containing box through a hose (10) and is positioned below the liquid level (9) of the cooling medium, and the formed particles (13) are gathered in the containing box (8); the feeding pipe (11) is connected with the high-speed cutting pipe (6) and the pipeline (7) through a pump set and an electromagnetic valve.
9. A beading particle and method of making as claimed in claim 3 wherein the dosing container comprises a ring of baffles; the baffle is as high as the dried finished blasting bead product; a pushing handle is arranged on one side of the baffle; the quantitative container is movably placed on the split charging platform; and the sub-packaging platform is provided with a blanking hole and a corresponding sub-packaging pipe.
CN202110840275.6A 2021-07-24 2021-07-24 Bead blasting particle and preparation method thereof Pending CN113749239A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202110840275.6A CN113749239A (en) 2021-07-24 2021-07-24 Bead blasting particle and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202110840275.6A CN113749239A (en) 2021-07-24 2021-07-24 Bead blasting particle and preparation method thereof

Publications (1)

Publication Number Publication Date
CN113749239A true CN113749239A (en) 2021-12-07

Family

ID=78787912

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202110840275.6A Pending CN113749239A (en) 2021-07-24 2021-07-24 Bead blasting particle and preparation method thereof

Country Status (1)

Country Link
CN (1) CN113749239A (en)

Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5578307A (en) * 1992-01-17 1996-11-26 Alfatec-Pharma Gmbh Shaped articles containing plant extract(s), in particular pellets, and their pharmaceutical or cosmetic use
CN104274328A (en) * 2013-07-11 2015-01-14 天士力制药集团股份有限公司 Air-cooled dropping pill production line
CN104274322A (en) * 2013-07-11 2015-01-14 天士力制药集团股份有限公司 Method for preparing drop pill by high-speed vibration in dropping way
CN105495264A (en) * 2015-12-30 2016-04-20 内蒙古伊利实业集团股份有限公司 Interesting bead product and preparation method thereof
CN107616546A (en) * 2017-08-30 2018-01-23 武汉黄鹤楼香精香料有限公司 The preparation method of the quick-fried pearl lapping of cigarette
CN107802031A (en) * 2017-10-18 2018-03-16 汉寿亿达新材料科技有限公司 A kind of quick-fried pearl of cigarette
US20180092398A1 (en) * 2015-03-31 2018-04-05 Kt & G Corporation Method and apparatus for manufacturing fragrance capsule of tobacco
CN207707293U (en) * 2017-12-21 2018-08-10 将军烟草集团有限公司 A kind of quick-fried droplet device of cigarette
CN110396225A (en) * 2019-08-06 2019-11-01 河南金瑞香精香料有限公司 A kind of quick-fried pearl wall material and preparation method thereof and dripping pill method
CN112137915A (en) * 2020-09-20 2020-12-29 湖州蔻婷生物科技有限公司 Oral spray containing oral care essential oil double-layer microbeads and preparation method thereof

Patent Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5578307A (en) * 1992-01-17 1996-11-26 Alfatec-Pharma Gmbh Shaped articles containing plant extract(s), in particular pellets, and their pharmaceutical or cosmetic use
CN104274328A (en) * 2013-07-11 2015-01-14 天士力制药集团股份有限公司 Air-cooled dropping pill production line
CN104274322A (en) * 2013-07-11 2015-01-14 天士力制药集团股份有限公司 Method for preparing drop pill by high-speed vibration in dropping way
US20180092398A1 (en) * 2015-03-31 2018-04-05 Kt & G Corporation Method and apparatus for manufacturing fragrance capsule of tobacco
CN105495264A (en) * 2015-12-30 2016-04-20 内蒙古伊利实业集团股份有限公司 Interesting bead product and preparation method thereof
CN107616546A (en) * 2017-08-30 2018-01-23 武汉黄鹤楼香精香料有限公司 The preparation method of the quick-fried pearl lapping of cigarette
CN107802031A (en) * 2017-10-18 2018-03-16 汉寿亿达新材料科技有限公司 A kind of quick-fried pearl of cigarette
CN207707293U (en) * 2017-12-21 2018-08-10 将军烟草集团有限公司 A kind of quick-fried droplet device of cigarette
CN110396225A (en) * 2019-08-06 2019-11-01 河南金瑞香精香料有限公司 A kind of quick-fried pearl wall material and preparation method thereof and dripping pill method
CN112137915A (en) * 2020-09-20 2020-12-29 湖州蔻婷生物科技有限公司 Oral spray containing oral care essential oil double-layer microbeads and preparation method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
于浩;王艳梅;孙东亮;王志勇;袁霆;王琦琦;刘哲;李玉辉;: "基于植物胶的爆珠壁材配方设计及其工艺优化", 中国烟草学报, no. 02, pages 24 - 29 *

Similar Documents

Publication Publication Date Title
CN105400215B (en) Temperature-resistant and moisture-resistant capsule material for cigarettes and application thereof
CN109567261A (en) Using water-soluble material as three layers of cigarette capsule of core material and preparation method thereof
CN211538292U (en) Popped fodder vacuum spraying device
CN210406139U (en) Pelleting device for small-particle vegetable seeds
CN113749239A (en) Bead blasting particle and preparation method thereof
CN102676294B (en) Dewaxing method of rice oil
CN109480331B (en) Preparation method and device of water blasting bead
CN1869181A (en) Method of making mixed oil using cotton seed puffing impregnation process
CN102153677B (en) Agar and preparation method thereof
CN210409588U (en) Compound grape polyphenol extraction element convenient to filter and even heating
CN217568614U (en) Prilling tower urea granule is retrieved and processing apparatus
CN113383941B (en) Preparation method of high-hemp-degree pepper powder
CN205455937U (en) High -efficient grape destemming breaker
CN114011329A (en) Preparation method of water particles capable of increasing smoke moistening feeling
CN207355409U (en) A kind of honey system of processing
CN207567193U (en) A kind of tea seed flatting apparatus
CN114436220B (en) Quenching system and method for producing insoluble sulfur by low-temperature melting method
CN213596183U (en) Fertilizer spraying barrel
CN203058238U (en) Semen euryales automatically unshelling production device
CN110922644A (en) Cigarette capsule wall material capable of being dried quickly and cigarette capsule based on same
CN221714217U (en) Granulation system
CN214571637U (en) Equipment for producing triglycidyl isocyanurate
CN210728699U (en) Pectin powder spray drying device
CN216584774U (en) Preparation device of ammonium potassium polyphosphate containing chelated medium and trace elements
CN211098904U (en) Prilling granulator is used in fertilizer production

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination