CN113229489A - Medicinal and edible composition without toxic and side effects - Google Patents

Medicinal and edible composition without toxic and side effects Download PDF

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Publication number
CN113229489A
CN113229489A CN202110210466.4A CN202110210466A CN113229489A CN 113229489 A CN113229489 A CN 113229489A CN 202110210466 A CN202110210466 A CN 202110210466A CN 113229489 A CN113229489 A CN 113229489A
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parts
food
toxic
medicine
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林悦凯
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/04—Products made from materials other than rye or wheat flour
    • A21D13/045—Products made from materials other than rye or wheat flour from leguminous plants
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/04—Products made from materials other than rye or wheat flour
    • A21D13/047—Products made from materials other than rye or wheat flour from cereals other than rye or wheat, e.g. rice
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/06—Products with modified nutritive value, e.g. with modified starch content
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/89—Cyperaceae (Sedge family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/08—Drugs for disorders of the alimentary tract or the digestive system for nausea, cinetosis or vertigo; Antiemetics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/10—Laxatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P11/00—Drugs for disorders of the respiratory system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P11/00—Drugs for disorders of the respiratory system
    • A61P11/14—Antitussive agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/12—Antivirals
    • A61P31/14—Antivirals for RNA viruses
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00—General protective or antinoxious agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a medicine and food dual-purpose composition without toxic and side effects, which comprises the following components in parts by weight: 1-4 parts of white hyacinth bean and 1-4 parts of millet. The invention has obvious treatment effect on clinical symptoms such as cough, fever, hypodynamia, palpitation, nausea, vomit, constipation and the like, has obvious prevention and treatment effect on symptoms such as weakness of spleen and stomach, inappetence, loose stool, leukorrhagia, vomiting and diarrhea due to summer heat and dampness, chest distress and abdominal distension and the like, and has the effects of no toxic or side effect and medicine and food dual purposes.

Description

Medicinal and edible composition without toxic and side effects
Technical Field
The invention relates to a medicine and food dual purpose composition, in particular to a medicine and food dual purpose composition without toxic and side effects.
Background
The existing functions and indications of white hyacinth bean are to invigorate spleen, resolve dampness, regulate stomach and relieve summer heat. The pharmacology is determined by taking the pharmacopoeia of the people's republic of China (2015 edition) as a criterion, and specifically comprises the following steps:
the product is dried mature seed of lablab album of Leguminosae. Harvesting mature fruits in autumn and winter, drying in the sun, taking out seeds, and drying in the sun again.
[ PROPERTIES ] the product is in the shape of a flat ellipse or a flat oval and is long
Figure RE-GDA0003104104530000011
Width of
Figure RE-GDA0003104104530000012
And about 7mm thick. The surface is yellowish white or yellowish yellow, smooth and slightly glossy, and a raised white eyebrow-shaped mons on one side edge. Is hard and hard. Thin and crisp seed coat, 2 cotyledons, fat and yellowish white. Light smell, bland taste, bean smell when chewed.
[ IDENTIFICATION ] this product is in cross section: the epidermis is 1 row of grid cells, 2 rows at the hilum, and the bright zone is obvious. 1 row of supporting cells in dumbbell shape, the hilum part of the seed
Figure RE-GDA0003104104530000013
And (4) columns. Below it are 10 rows of parenchyma cells, with the medial cells in the shape of an elaeage. The cotyledonary cells contain numerous starch granules. The outside of the grid cell at the hilum has a mons, the inside has a tube island, the oval shape, the cell wall is thickened in a reticular manner, the two sides are star-shaped tissues, the cells are star-shaped, large cell gaps exist, and some cell cavities contain brown substances.
[ examination ] water was not allowed to exceed 14.0% (general method 0832 second method).
Decoction pieces
[ PREPARATION METHOD ] semen lablab album is processed to remove impurities. It is administered by mashing.
[ PROPERTIES ] the same medicinal materials are used for identification and examination.
Stir-frying semen lablab album clean semen lablab album, and stir-frying with clear stir-frying method (general rule 0213) until it is yellowish with a focal spot. It is administered by mashing.
[ PROPERTIES AND FLAVOUR AND GUIJING ] is sweet and slightly warm. It enters spleen and stomach meridians.
[ FUNCTIONS AND INDICATIONS ] can invigorate the spleen, eliminate dampness, regulate the middle warmer, and relieve summer heat. Can be used for treating weakness of spleen and stomach, anorexia, diarrhea, leukorrhagia, summer heat, dampness, vomiting and diarrhea, chest distress, and abdominal distention. Parched semen lablab album is used for invigorating spleen and eliminating dampness. Can be used for treating diarrhea due to spleen deficiency and leukorrhagia.
[ STORAGE ] is placed in dry places to prevent moth.
The product and other food materials are combined to be used as medicine and food for preventing and treating spleen and stomach weakness, inappetence, loose stool, leukorrhagia, summer-heat dampness vomiting and diarrhea, chest distress and abdominal distension and other symptoms.
Disclosure of Invention
Aiming at the defects in the prior art, the invention provides a medicine-food dual-purpose composition without toxic and side effects, which has obvious treatment effects on clinical symptoms such as cough, fever, hypodynamia, palpitation, nausea, vomiting, constipation and the like, has obvious prevention and treatment effects on symptoms such as weakness of spleen and stomach, inappetence, loose stool, leukorrhagia, summer-heat dampness vomiting and diarrhea, chest distress, abdominal distension and the like, and has the effects of no toxic and side effects and medicine-food dual-purpose.
A medicine and food dual-purpose composition without toxic and side effects comprises the following components in parts by weight: 1-4 parts of white hyacinth bean and 1-4 parts of millet.
Further, any one or more of 1-6 parts of wheat flour, 1-2 parts of oat flour, 1-2 parts of water chestnut, 0.5-2 parts of tomato, 0.5-2 parts of food auxiliary materials and 0.5-2 parts of food additives can be added according to the parts by weight.
Further, the food additive is preferably any one of xylitol, maltitol, sodium bicarbonate and ammonium bicarbonate, and the food auxiliary material is preferably any one of edible vegetable oil and edible salt.
Furthermore, 4 parts of white hyacinth bean, 3.5 parts of millet, 2 parts of oat flour and 0.5 part of xylitol are preferably selected according to the parts by weight, and the prepared product is prepared.
Further, 3.5 parts of white hyacinth bean, 3.5 parts of millet, 1 part of tomato, 1.5 parts of oat flour, 0.5 part of xylitol and 0.5 part of edible vegetable oil are preferably selected according to the parts by weight, and the biscuit is prepared.
Furthermore, 2 parts of white hyacinth bean, 1.5 parts of millet, 1.5 parts of water chestnut, 5 parts of wheat flour and 0.5 part of edible salt are preferably selected according to the parts by weight to prepare the fine dried noodles.
The millet has the effects of clearing heat and quenching thirst, and can relieve the symptoms of spleen and stomach weakness, indigestion and the like; the edible millet has the functions of nourishing qi and tonifying kidney qi, and the millet has strong kidney tonifying effect in five cereals; millet has the effects of strengthening spleen and stomach, and can be used for treating incoordination between spleen and stomach, spleen deficiency, chronic diarrhea, dyspepsia, abdominal pain due to food stagnation, etc.
Oat is an annual herbaceous plant of the family gramineae, is one of cereals, mainly utilizes mature seeds and green top ears, is an important food crop and is a worldwide cultivated crop. Oat has high nutritive value, is rich in protein, unsaturated fatty acid, mineral substances and various vitamins, and also contains rich beta-glucan. The fatty acid composition of oat is mainly unsaturated fatty acid, wherein linoleic acid accounts for 38-52% of the total fatty acid, and the oat has an obvious blood fat reducing effect. The protein composition in the oat is balanced, the content of various essential amino acids is higher than or close to the amino acid standard pattern value issued by the world health organization, and the content of lysine is extremely rich. The beta-glucan in the oat is a water-soluble dietary fiber, and researches show that the glucan has various physiological functions of reducing blood sugar, blood fat and the like. Therefore, the oat flour not only has higher nutritive value, but also has certain health care value.
The water chestnut is one of the special vegetables in China, is usually eaten by underground expanded corms, can be eaten uncooked, cooked or cooked, is particularly suitable for manufacturing cans, is called as 'water chestnut', and is one of the main seasonings of a vegetable restaurant; the starch can be extracted and called as starch Sankui with lotus root and water chestnut powder, and the starch Sankui is cold and smooth in nature, sweet and cool in taste and capable of tonifying qi and calming middle energizer.
The invention has the beneficial effects that: researches show that the white hyacinth beans contain rich dolichin antibacterial protein, the white hyacinth beans have obvious treatment effects on clinical symptoms such as cough, fever, hypodynamia, palpitation, nausea, vomiting, constipation and the like, the white hyacinth beans are combined and compatible with food materials such as millet and the like to be processed into food for daily quantitative eating by a human body, the food not only has prevention and treatment effects on the symptoms, but also has obvious prevention and treatment effects on symptoms such as weakness of spleen and stomach, inappetence, loose stool, leukorrhagia, summer-damp vomiting and diarrhea, chest and abdominal distension and the like, and has the effects of no toxic or side effect and medicine and food dual purposes.
Detailed Description
Hereinafter, embodiments of the present invention will be described in detail. The following examples are only for illustrating the technical solutions of the present invention more clearly, and therefore are only examples, and the protection scope of the present invention is not limited thereby.
It is to be noted that, unless otherwise specified, technical or scientific terms used herein shall have the ordinary meaning as understood by those skilled in the art to which the invention pertains.
The following examples are given in amounts of 1 g/part per day in humans.
Example 1
A medicine and food dual-purpose composition without toxic and side effects comprises the following components in parts by weight: 4 parts of white hyacinth bean, 3.5 parts of millet, 2 parts of oat flour and 0.5 part of xylitol, and preparing the prepared product.
Example 2
A medicine and food dual-purpose composition without toxic and side effects comprises the following components in parts by weight: 3.5 parts of white hyacinth bean, 3.5 parts of millet, 1 part of tomato, 1.5 parts of oat flour, 0.5 part of xylitol and 0.5 part of edible vegetable oil, and making into biscuits.
Example 3
A medicine and food dual-purpose composition without toxic and side effects comprises the following components in parts by weight: 2 parts of white hyacinth bean, 1.5 parts of millet, 1.5 parts of water chestnut, 5 parts of wheat flour and 0.5 part of edible salt, and the fine dried noodles are prepared.
Researches show that the white hyacinth beans contain rich dolichin antibacterial protein, the white hyacinth beans have obvious treatment effects on clinical symptoms such as cough, fever, hypodynamia, palpitation, nausea, vomiting, constipation and the like, the white hyacinth beans are combined and compatible with food materials such as millet and the like to be processed into food for daily quantitative eating by a human body, the food not only has prevention and treatment effects on the symptoms, but also has obvious prevention and treatment effects on symptoms such as weakness of spleen and stomach, inappetence, loose stool, leukorrhagia, summer-damp vomiting and diarrhea, chest and abdominal distension and the like, and has the effects of no toxic or side effect and medicine and food dual purposes.
The case of food effect of return visit:
1. liu Yi, women and cough for more than ten days, and after continuously eating the reconstituted product of example 1 for two days, the symptoms are relieved, and then the product is continuously eaten for one week to recover.
2. For more than ten days, some patients with some eczema, cough, sore throat and hoarseness, the instant product of example 1 is continuously eaten for five days, and the symptoms are completely relieved.
3. When the instant product of example 1 is taken two days old, male with loose stool, the symptoms are relieved and the stool is formed.
4. In certain forests, women have weak spleen and stomach and poor appetite, and the appetite is greatly improved after the biscuit of the example 2 is continuously eaten for 5 days.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention, and they should be construed as being included in the following claims and description.

Claims (6)

1. A medicine and food dual-purpose composition without toxic and side effects is characterized by comprising the following components in parts by weight: 1-4 parts of white hyacinth bean and 1-4 parts of millet.
2. The composition for use as both medicine and food with no adverse side effects as claimed in claim 1, wherein: according to the weight portion, any one or more of 1-6 portions of wheat flour, 1-2 portions of oat flour, 1-2 portions of water chestnut, 0.5-2 portions of tomato, 0.5-2 portions of food auxiliary materials and 0.5-2 portions of food additives can be added.
3. The composition for use as both medicine and food without toxic and side effects according to claim 2, wherein the composition comprises: the food additive is preferably any one of xylitol, maltitol, sodium bicarbonate and ammonium bicarbonate, and the food auxiliary material is preferably any one of edible vegetable oil and edible salt.
4. The composition for use as both medicine and food without toxic or side effect according to claim 3, wherein the composition comprises: according to the weight portion, 4 portions of white hyacinth bean, 3.5 portions of millet, 2 portions of oat flour and 0.5 portion of xylitol are preferably selected to prepare the brewing product.
5. The composition for use as both medicine and food without toxic or side effect according to claim 3, wherein the composition comprises: preferably 3.5 parts of white hyacinth bean, 3.5 parts of millet, 1 part of tomato, 1.5 parts of oat flour, 0.5 part of xylitol and 0.5 part of edible vegetable oil by weight part, and preparing the mixture into biscuits.
6. The composition for use as both medicine and food without toxic or side effect according to claim 3, wherein the composition comprises: preferably 2 parts of white hyacinth bean, 1.5 parts of millet, 1.5 parts of water chestnut, 5 parts of wheat flour and 0.5 part of edible salt by weight, and preparing the fine dried noodles.
CN202110210466.4A 2021-02-25 2021-02-25 Medicinal and edible composition without toxic and side effects Withdrawn CN113229489A (en)

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Application Number Priority Date Filing Date Title
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