CN113068760A - Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree - Google Patents

Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree Download PDF

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Publication number
CN113068760A
CN113068760A CN202110332341.9A CN202110332341A CN113068760A CN 113068760 A CN113068760 A CN 113068760A CN 202110332341 A CN202110332341 A CN 202110332341A CN 113068760 A CN113068760 A CN 113068760A
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ice cream
frequency
temperature
forming degree
value
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王新兵
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Zhongshen Technology Guangdong Co ltd
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Zhongshen Technology Guangdong Co ltd
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Priority to CN202110332341.9A priority Critical patent/CN113068760A/en
Publication of CN113068760A publication Critical patent/CN113068760A/en
Priority to PCT/CN2021/128541 priority patent/WO2022205902A1/en
Priority to CN202210294787.1A priority patent/CN114732078A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/228Arrangement and mounting of control or safety devices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/224Agitators or scrapers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P70/00Climate change mitigation technologies in the production process for final industrial or consumer products
    • Y02P70/10Greenhouse gas [GHG] capture, material saving, heat recovery or other energy efficient measures, e.g. motor control, characterised by manufacturing processes, e.g. for rolling metal or metal working

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

The invention discloses a method for controlling the rotating speed of a stirring motor of an ice cream machine based on temperature and forming degree, the ice cream machine also comprises a control system, the control system comprises a main controller, a temperature monitoring module and a frequency converter, the frequency converter is connected with the stirring motor and used for adjusting the input frequency of the stirring motor, the temperature monitoring module is used for monitoring the temperature of ice cream materials in an evaporation cylinder or the return air temperature value of the evaporation cylinder and transmitting the temperature monitoring value to the main controller, the frequency converter acquires the real-time working torque value of the stirring motor and transmits the monitored working torque value to the main controller so as to acquire the real-time forming degree proportion value of ice cream in the evaporation cylinder, the main controller adjusts the output power supply frequency of the frequency converter according to the combination of any one or two of the temperature monitoring value and the real-time forming degree proportion value, and further adjusting the rotating speed of the stirring motor. The invention can reduce the energy consumption and noise of the ice cream machine.

Description

Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree
Technical Field
The invention relates to the technical field of ice cream machines, in particular to a method for controlling the rotating speed of a stirring motor of an ice cream machine based on temperature and forming degree.
Background
In the existing ice cream machine, ice cream is formed in an evaporation cylinder in the ice cream machine, and the forming process of ice cream materials is roughly divided into three forming stages, namely a liquid stage, a solid-liquid mixed stage and a solid stage. The ice cream material is continuously stirred by a stirrer in the evaporation cylinder in the forming process.
In the traditional ice cream machine, a stirring motor for driving a stirrer works under rated voltage and rated frequency (rotating speed), the viscosity of ice cream materials in an evaporation cylinder is different in different forming stages, the resistance applied to the stirrer during stirring is changed along with the change of the viscosity of the ice cream materials, and the rotating speed of the motor is naturally reduced according to the design characteristics of the motor of the stirrer along with the increase of the load of the stirring motor.
After the ice cream material in the evaporating cylinder reaches the preset final forming viscosity/hardness, the ice cream machine enters a standby state to maintain the ice cream material in the final viscosity/hardness range.
After the ice cream in the evaporating cylinder is sold, new liquid ice cream slurry can be supplemented into the evaporating cylinder, the average viscosity of the ice cream slurry in the evaporating cylinder can be suddenly reduced at the moment, and the motor rotating speed is naturally improved or restored to the rated rotating speed according to the design characteristics of the motor of the stirring motor along with the reduction of the load of the stirring motor.
The process that the ice cream material is cooled to the freezing point from the liquid state needs a longer period of time, the load of the stirring motor is smaller in the period, the rotating speed of the stirring motor can maintain the rated rotating speed in the period of time, the liquid ice cream material can be uniformly stirred without too high stirring speed, so that the energy waste is caused by the long-time rotation of the stirrer at the rated high speed in the period, and the larger noise is also generated.
In summary, in the conventional ice cream machine, the rotation speed of the stirrer is not controlled reasonably, and when the ice cream material is in a liquid state or the ice cream machine is in a standby state, the rotation speed of the stirrer is excessive, which causes energy waste and increases noise of the ice cream machine.
Chinese patent publication No. CN101129153B discloses a soft ice cream machine with frequency conversion control function, in which a three-phase squirrel-cage asynchronous motor is used as a stirring motor, and frequency conversion control is performed by a first frequency conversion controller, so that the power output of the motor can be controlled by changing the frequency in time according to the cake making process of the soft ice cream machine, and the rotation speed can be controlled. For example, in the initial stage of cake making, the rotating speed can be slightly higher, the ice cream cake body is harder and harder along with the continuous accumulation of the refrigeration process, the resistance is increased, and the current of the stirring motor is increased gradually correspondingly, so that the cake body is low in noise, convenient to adjust the speed, stable in starting torque and high in efficiency during stirring, and the cake body can be adhered uniformly. Although the frequency of the ice cream machine is changed to control the rotating speed of the motor in the initial stage and the process of refrigeration, the refrigeration process is continuously changed along with different working states of feeding, discharging, standby and the like, and the prior art does not have a specific control method for the ice cream machine in different working states.
Disclosure of Invention
The invention provides a method for controlling the rotating speed of a stirring motor of an ice cream machine based on temperature and forming degree, and aims to control the rotating speed of the stirring motor through a frequency converter and reduce the energy consumption and the working noise of the ice cream machine.
The above object of the present invention is achieved by the following technical solutions:
a method for controlling the rotation speed of a stirring motor of an ice cream machine based on temperature and forming degree comprises an evaporation cylinder, a stirrer and a stirring motor, wherein the stirrer is positioned in the evaporation cylinder and used for stirring ice cream, the stirring motor is used for driving the stirrer to rotate,
the ice cream machine also comprises a control system, the control system comprises a main controller, a temperature monitoring module and a frequency converter, the frequency converter is connected with the stirring motor and is used for adjusting the input frequency of the stirring motor,
the temperature monitoring module is used for monitoring the temperature of the ice cream material in the evaporation cylinder or the return air temperature value of the evaporation cylinder and transmitting the temperature monitoring value to the main controller; the frequency converter obtains a real-time working torque value of the stirring motor, and transmits the monitored working torque value to the main controller, specifically, the main controller is preset with an empirical relational expression of the real-time working torque value and an ice cream real-time forming degree proportional value of the frequency converter under different working frequencies, the real-time forming degree proportional value of the ice cream in the evaporation cylinder is obtained according to the empirical relational expression of the current working frequency of the frequency converter, corresponding to the working condition of the ice cream machine, and the main controller dynamically adjusts the output power frequency of the frequency converter according to any one or combination of two of a temperature monitoring value and the real-time forming degree proportional value, so as to adjust the rotating speed of the stirring motor.
In the invention, an ice cream material temperature value signal and a stirring motor torque signal in an ice cream machine are obtained, wherein the stirring motor torque signal can reflect the hardness/viscosity state of ice cream in an evaporating cylinder, in the prior art, the ice cream machine obtains the hardness/viscosity state of the ice cream corresponding to real-time working current, rotating speed or temperature and the like through tests and the like according to the characteristics of the ice cream machine, namely, the real-time forming degree of the ice cream is obtained by real-time torque values output by a frequency converter under different frequencies, namely the dynamic real-time forming degree value of the ice cream, and the forming degree value is expressed in a proportional value form and is called a forming degree proportional value. The ice cream machine is generally provided with states of refrigeration, standby and the like, a plurality of working conditions can be subdivided according to the working state of the ice cream machine, the working state, namely the working condition, of the ice cream machine is determined according to the change conditions of temperature and torque signals, the corresponding rotating speed of the stirring motor is preset for different working states of the ice cream machine, and the rotating speed regulation is realized through the frequency converter, so that the energy consumption of the stirring motor is reduced, and the working noise is reduced.
The present invention has the following preferred design:
the main controller is provided with the following temperature control conditions and forming degree control conditions,
temperature control conditions:
1) the temperature monitoring value is within a set temperature interval A1, the output power frequency of the frequency converter is adjusted to C1 percent of the rated power grid frequency,
2) the temperature monitoring value is within a set temperature interval A2, the output power frequency of the frequency converter is adjusted to C2 percent of the rated power grid frequency,
3) the temperature monitoring value is within a set temperature interval A3, the output power frequency of the frequency converter is adjusted to C3 percent of the rated power grid frequency,
by analogy, i continuous temperature intervals A1-Ai with gradually reduced temperature are set, the output power supply frequency of the frequency converter is set to be Ci% of the rated power grid frequency corresponding to each temperature interval Ai, wherein i is a positive integer, and C1-Ci are gradually increased;
molding degree control conditions:
1) the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B1%, the output power frequency of the frequency converter is adjusted to be CC 1% of the rated power grid frequency,
2) the initial forming degree proportion value + B1% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B2%, the output power frequency of the frequency converter is adjusted to CC 2% of the rated power grid frequency,
3) the initial forming degree proportion value + B2% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B3%, the output power frequency of the frequency converter is adjusted to CC 3% of the rated power grid frequency,
each working gear of the ice cream machine is preset with an initial forming degree proportion value corresponding to the working gear, j forming degree proportion difference values B1-Bj are set for each working gear, the output power frequency of the frequency converter is set to be CCj% of the rated power grid frequency corresponding to the interval of each forming degree proportion value, j is a positive integer, B1-Bj are gradually increased, and CC 1-CCj are gradually increased;
setting the priority levels of the temperature control condition and the forming degree control condition according to the working condition of the ice cream machine, and adjusting the frequency of an output power supply of the frequency converter by selecting the temperature control condition or the forming degree control condition corresponding to the current working condition.
As a reference embodiment, the temperature control conditions are i ═ 4, where a1 ≥ 15 ℃, 15 ℃ > a2 ≥ 5 ℃, 5 ℃ > A3 ≥ 5 ℃, -5 ℃ > a4 ≥ 28 ℃; C1-C4 correspond to C1-40, C2-60, C3-80, and C4-100.
In the forming degree control condition, j is 4, wherein B1 belongs to [1, 5], B2 belongs to (5, 10), B3 belongs to (10, 20), B4 belongs to (20, 30], and CC 1-CC 4 are correspondingly taken as CC 1-40, CC 2-60, CC 3-80 and CC 4-100.
The above parameters need to be reasonably adjusted according to the characteristics of the ice cream machine.
The invention is also provided with a judgment condition after starting up, if the temperature monitoring value is larger than the set value Q of the control system during starting up, the frequency of the output power supply of the frequency converter is adjusted to be D% of the rated power grid frequency, and the frequency is operated for a period of time T.
Q is 10 ℃, D is 180, and T is 30S. The judging condition has the effect that when the temperature value in the evaporating pot is higher after the ice cream maker is started, the rotating speed of the stirring motor is higher than the normal rotating speed within the set working time T, so that the ice cream can be fully puffed; also can set up specific control key, get into high-speed stirring through manual operation after the start to improve the popped effect of liquid ice cream material.
Compared with the prior art, the invention has the following remarkable effects:
the invention determines the working state of the ice cream machine by acquiring the ice cream material temperature value signal, the stirring motor torque signal and the change condition of the signals in the ice cream machine, adjusts the frequency of the output power supply through the frequency converter corresponding to different working states of the ice cream machine, further accurately controls the rotating speed of the stirring motor, reduces the energy consumption of the stirring motor and simultaneously reduces the working noise.
By the method, when the normal-temperature liquid ice cream material is added into the evaporation cylinder at the initial stage, the stirring motor is used for stirring at a high speed within a certain time so as to fully stir the normal-temperature liquid ice cream, improve the air content of the ice cream material and improve the expansion rate of the ice cream product; when the normal-temperature liquid ice cream material is gradually cooled and is not solidified, the stirring motor can run at a lower speed, so that the electric quantity is saved, and the working noise is reduced; when the ice cream material in the evaporation cylinder begins to solidify, the stirring motor can run at a medium speed so as to save the electric quantity as much as possible and ensure the stirring and cutting effects of the stirrer on the ice cream material in the evaporation cylinder; when the ice cream material in the evaporation cylinder is gradually changed into a full solid state from a semi-fixed state, the stirring motor operates at a normal rated speed, and a good cutting effect is realized. Setting up four or more than temperature interval can reach more accurate control, improve the bulking rate of ice cream, guarantee the cutting effect to reduce the energy consumption as far as possible.
Detailed Description
The invention will now be described in more detail by means of a preferred embodiment.
A method for controlling the rotation speed of a stirring motor of an ice cream machine based on temperature and forming degree comprises an evaporation cylinder, a stirrer and a stirring motor, wherein the stirrer is positioned in the evaporation cylinder and used for stirring ice cream, and the stirring motor is used for driving the stirrer to rotate.
The ice cream machine also comprises a control system, the control system comprises a main controller, a temperature monitoring module and a frequency converter, the frequency converter is connected with the stirring motor and is used for adjusting the input frequency of the stirring motor,
the temperature monitoring module is used for monitoring the temperature of the ice cream material in the evaporation cylinder or the return air temperature value of the evaporation cylinder and transmitting the temperature monitoring value to the main controller; the frequency converter obtains a real-time working torque value of the stirring motor, and transmits the monitored working torque value to the main controller, the main controller is preset with an empirical relation between the real-time working torque value of the frequency converter and a real-time forming degree proportion value of ice cream under different working frequencies, the real-time forming degree proportion value of the ice cream in the evaporation cylinder is obtained according to the empirical relation of the current working frequency of the frequency converter, corresponding to the working condition of the ice cream machine, and the main controller dynamically adjusts the output power frequency of the frequency converter according to the combination of any one or two of a temperature monitoring value and the real-time forming degree proportion value, so as to adjust the rotating speed of the stirring motor.
The working frequency of the frequency converter is adjusted, and then the rotating speed tends to be stable after a period of time. In addition, under different working frequencies of the frequency converter, corresponding initial working torque values are set, and by combining the characteristics of the ice cream machine, the empirical relation among the real-time working torque value, the initial working torque value and the working frequencies of the frequency converters at different working gears can be obtained through means such as tests, and further the real-time forming degree proportion value of the ice cream is obtained.
The main controller is provided with the following temperature control conditions and forming degree control conditions,
temperature control conditions:
1) the temperature monitoring value is within a set temperature interval A1, the output power frequency of the frequency converter is adjusted to C1 percent of the rated power grid frequency,
2) the temperature monitoring value is within a set temperature interval A2, the output power frequency of the frequency converter is adjusted to C2 percent of the rated power grid frequency,
3) the temperature monitoring value is within a set temperature interval A3, the output power frequency of the frequency converter is adjusted to C3 percent of the rated power grid frequency,
by analogy, i continuous temperature intervals A1-Ai with gradually reduced temperature are set, the output power supply frequency of the frequency converter is set to be Ci% of the rated power grid frequency corresponding to each temperature interval Ai, wherein i is a positive integer, and C1-Ci are gradually increased;
molding degree control conditions:
1) the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B1%, the output power frequency of the frequency converter is adjusted to be CC 1% of the rated power grid frequency,
2) the initial forming degree proportion value + B1% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B2%, the output power frequency of the frequency converter is adjusted to CC 2% of the rated power grid frequency,
3) the initial forming degree proportion value + B2% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B3%, the output power frequency of the frequency converter is adjusted to CC 3% of the rated power grid frequency,
each working gear of the ice cream machine is preset with an initial forming degree proportional value corresponding to the working gear, and by analogy, each working gear is provided with j forming degree proportional difference values B1-Bj, the output power frequency of the frequency converter is set to be CCj% of the rated power grid frequency corresponding to the interval of each forming degree proportional value, wherein j is a positive integer, B1-Bj are gradually increased, and CC 1-CCj are gradually increased;
and presetting the priority levels of the temperature control condition and the forming degree control condition according to the working condition of the ice cream machine or the requirement of a customer, and adjusting the frequency of an output power supply of the frequency converter by selecting the temperature control condition or the forming degree control condition corresponding to the current working condition.
In the embodiment, i is 4 under the temperature control condition, wherein A1 is more than or equal to 15 ℃, 15 ℃ is more than A2 is more than or equal to 5 ℃, 5 ℃ is more than A3 is more than-5 ℃, and-5 ℃ is more than A4 is more than-28 ℃; C1-C4 correspond to C1-40, C2-60, C3-80, and C4-100.
In the forming degree control condition, j is 4, wherein B1 belongs to [1, 5], B2 belongs to (5, 10), B3 belongs to (10, 20), B4 belongs to (20, 30], and CC 1-CC 4 are correspondingly taken as CC 1-40, CC 2-60, CC 3-80 and CC 4-100.
In this embodiment, a judgment condition after startup is further added, and if the temperature monitoring value is greater than the set value Q of the control system during startup, the output power frequency of the frequency converter is adjusted to D% of the rated power grid frequency and operated for a period of time T.
For reference, when the power is turned on, the temperature monitoring value is greater than the set value Q of the control system by 10 ℃, and then the output power frequency of the frequency converter is adjusted to 180% of the rated power grid frequency, namely, the frequency converter operates at 90Hz for a period of time T of 30S. The judgment condition has the following effects: when the temperature value in the evaporation cylinder is higher during starting, if the ice cream machine needs to refrigerate, the rotating speed of the stirring motor is higher than the normal rotating speed within the set working time T, so that the ice cream material can be fully puffed. If the ice cream machine is not automatically sold, a specific control key can be set, and the ice cream machine enters high-speed stirring through manual operation after being started, so that the puffing effect of the liquid ice cream material is improved.
The values of the parameters are set according to the ice cream machine, the ice cream material and the use area in combination with the test result, and are adjustable parameter values.
The above-described embodiments of the present invention are not intended to limit the scope of the present invention, and the embodiments of the present invention are not limited thereto, and various other modifications, substitutions and alterations can be made to the above-described structure of the present invention without departing from the basic technical concept of the present invention as described above, according to the common technical knowledge and conventional means in the field of the present invention.

Claims (6)

1. A method for controlling the rotating speed of a stirring motor of an ice cream machine based on temperature and forming degree, the ice cream machine comprises an evaporation cylinder, a stirrer and a stirring motor, wherein the stirrer is positioned in the evaporation cylinder and used for stirring ice cream, and the stirring motor is used for driving the stirrer to rotate; it is characterized in that the preparation method is characterized in that,
the ice cream machine also comprises a control system, the control system comprises a main controller, a temperature monitoring module and a frequency converter, the frequency converter is connected with the stirring motor and is used for adjusting the input frequency of the stirring motor,
the temperature monitoring module is used for monitoring the temperature of ice cream materials in the evaporation cylinder or the return air temperature value of the evaporation cylinder and transmitting a temperature monitoring value to the main controller, the frequency converter acquires a real-time working torque value of the stirring motor and transmits the monitored working torque value to the main controller, the main controller acquires a real-time forming degree proportion value of the ice cream in the evaporation cylinder according to the current working torque value of the frequency converter, and the main controller dynamically adjusts the output power frequency of the frequency converter according to the combination of any one or two of the temperature monitoring value and the real-time forming degree proportion value corresponding to the working condition of the ice cream machine, so as to adjust the rotating speed of the stirring motor.
2. A method for controlling a speed of a blender motor of an ice cream machine based on temperature and shapability according to claim 1, wherein said main controller is provided with the following temperature control conditions and shapability control conditions,
temperature control conditions:
1) the temperature monitoring value is within a set temperature interval A1, the output power frequency of the frequency converter is adjusted to C1 percent of the rated power grid frequency,
2) the temperature monitoring value is within a set temperature interval A2, the output power frequency of the frequency converter is adjusted to C2 percent of the rated power grid frequency,
3) the temperature monitoring value is within a set temperature interval A3, the output power frequency of the frequency converter is adjusted to C3 percent of the rated power grid frequency,
by analogy, i continuous temperature intervals A1-Ai with gradually reduced temperature are set, the output power supply frequency of the frequency converter is set to be Ci% of the rated power grid frequency corresponding to each temperature interval Ai, wherein i is a positive integer, and C1-Ci are gradually increased;
molding degree control conditions:
1) the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B1%, the output power frequency of the frequency converter is adjusted to be CC 1% of the rated power grid frequency,
2) the initial forming degree proportion value + B1% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B2%, the output power frequency of the frequency converter is adjusted to CC 2% of the rated power grid frequency,
3) the initial forming degree proportion value + B2% < the real-time forming degree proportion value is less than or equal to the initial forming degree proportion value + B3%, the output power frequency of the frequency converter is adjusted to CC 3% of the rated power grid frequency,
each working gear of the ice cream machine is preset with an initial forming degree proportion value corresponding to the working gear, j forming degree proportion difference values B1-Bj are set for each working gear, the output power frequency of the frequency converter is set to be CCj% of the rated power grid frequency corresponding to the interval of each forming degree proportion value, j is a positive integer, B1-Bj are gradually increased, and CC 1-CCj are gradually increased;
setting the priority levels of the temperature control condition and the forming degree control condition according to the working condition of the ice cream machine, and adjusting the frequency of an output power supply of the frequency converter by selecting the temperature control condition or the forming degree control condition corresponding to the current working condition.
3. The method for controlling the rotation speed of the stirring motor of an ice cream machine based on temperature and forming degree according to claim 2, wherein i-4 is the temperature control condition, wherein A1 is more than or equal to 15 ℃, 15 ℃ is more than A2 is more than or equal to 5 ℃, 5 ℃ is more than A3 is more than or equal to-5 ℃, and-5 ℃ is more than A4 is more than or equal to-28 ℃; C1-C4 correspond to C1-40, C2-60, C3-80, and C4-100.
4. The method for controlling the rotation speed of the stirring motor of the ice cream machine based on the temperature and the forming degree as claimed in claim 2, wherein j is 4 under the forming degree control condition, wherein B1 is e [1, 5], B2 is e (5, 10), B3 is e (10, 20), B4 is e (20, 30), CC 1-CC 4 are CC 1-40, CC 2-60, CC 3-80, and CC4 is 100.
5. The method for controlling the rotation speed of the stirring motor of the ice cream machine according to any one of claims 2 to 4, wherein a judgment condition after starting is added, and if the temperature monitoring value is greater than the set value Q of the control system during starting, the output power frequency of the frequency converter is adjusted to D% of the rated power grid frequency and the frequency converter is operated for a period of time T.
6. A method for controlling the speed of an ice cream machine agitator motor based on temperature and forming degree according to claim 5, wherein Q-10 ℃, D-180, and T-30S.
CN202110332341.9A 2021-03-29 2021-03-29 Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree Withdrawn CN113068760A (en)

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Application Number Priority Date Filing Date Title
CN202110332341.9A CN113068760A (en) 2021-03-29 2021-03-29 Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree
PCT/CN2021/128541 WO2022205902A1 (en) 2021-03-29 2021-11-04 Method and system for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree
CN202210294787.1A CN114732078A (en) 2021-03-29 2022-03-24 Method for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree

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WO2022205902A1 (en) * 2021-03-29 2022-10-06 中绅科技(广东)有限公司 Method and system for controlling rotating speed of stirring motor of ice cream machine based on temperature and forming degree
CN116688840A (en) * 2023-08-01 2023-09-05 浙江汉信科技有限公司 Stirring device control method based on torque feedback and stirring device

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