CN112544902A - Beef processing tasty device and using method - Google Patents

Abstract

The invention belongs to the field of beef processing, in particular to a beef processing seasoning device and a use method thereof, wherein a heating component, an air inlet component, an air pressure control component and a sauce component are arranged, beef to be seasoned is placed in an air smoking area through an opening, water is injected into a cavity through a water injection port, a connecting solenoid is connected with external air conveying equipment, the air is filtered by an air filter and then is introduced into a heating area, an electric heating ring plate in the heating component is started, the water in the cavity is heated, heat is transferred towards the inner space of the heating area, the air in the heating area is heated, the temperature in the heating area is gradually increased, the pressure is increased, the air is raised, the plug plate in the air pressure control component is continuously impacted, the plug plate is ejected out along with the increase of the pressure, hot air overflows into the sauce area, hot air carries sauce molecules to pass through a through hole to reach the air smoking area in the contact process of a sauce packet in the sauce area, the beef in the gas smoking area is smoked by hot gas to be tasty, so that the gas smoking of the beef is tasty.

Description

Beef processing tasty device and using method

Technical Field

The invention belongs to the field of beef processing, and particularly relates to a beef processing flavoring device and a using method thereof.

Background

Among meat products, beef has high nutritive value, is one of common meat products, contains rich protein and amino acid, has the composition closer to the requirements of human bodies than pork, can improve the disease resistance of the organisms, and is particularly suitable for people who grow, develop, operate and recuperate after diseases to supplement blood loss, repair tissues and the like. Eating beef in winter has the function of warming stomach, and is a good tonic product in winter. The beef consumption demand in China is steadily increasing, the content of sarcosine in beef is higher than that of any other food, and the beef is particularly effective for increasing muscle and strengthening strength. In order to better meet the taste of the public, a plurality of Chinese dishes related to beef appear, most beef needs to be flavored in advance, and for large-scale pickled beef, manual flavoring and seasoning are obviously laggard.

At present, beef is tasty and processing generally through long-time pickling, and to the beef of tasty production processing in batches, the mode efficiency of pickling is lower, and tasty equipment is uncovered design simultaneously, and the smell of sauce material can distribute to the outside, causes that the smell is heavier in the processing region, and workman construction environment is relatively poor, is unfavorable for workman's work. Based on the device, the invention designs a beef processing tasty device and a using method thereof.

Disclosure of Invention

In order to solve the problems in the background art, the invention provides a beef processing tasty device and a use method thereof, and solves the problems that the pickling mode efficiency of beef produced and processed in batches is low, meanwhile, the tasty device is open, the smell of sauce is emitted to the outside, the smell in a processing area is heavy, the construction environment of workers is poor, and the work of the workers is not facilitated.

In order to achieve the purpose, the invention provides the following technical scheme:

a beef processing tasty device comprises a tasty box, wherein a partition plate is arranged on the inner wall of the tasty box, the partition plate divides the tasty box into a heating area at the lower part and a tasty area at the upper part, vertical partition plates are symmetrically fixed at the two sides of the center of the partition plate, the two groups of tasty areas are divided into a sauce area at the two sides and a fumigating area at the middle part by the vertical partition plates, a heating assembly is arranged on the heating area and comprises an outer layer, a cavity, an inner layer, a water filling port and an electric heating annular plate, an air inlet assembly is arranged at the bottom end of the side wall of the heating area and comprises an air inlet, an air inlet pipe, an annular groove, a gas filter tip and a screwed pipe, an air pressure control assembly is arranged on the partition plate and comprises an air hole, an installation annular groove, a circular plate and a plug plate, through holes are evenly arranged on the side surface of the vertical partition plate, an installation groove is arranged on the side wall of, sauce district lateral wall is provided with the rectangle annular near the mounting groove opening, the inside sauce subassembly that is provided with of mounting groove and rectangle annular, the sauce subassembly is including concave type frame, inner panel and connecting piece, inner panel top center equidistant is provided with the silo, the through hole has been seted up at silo bottom center, the inside sauce package of having placed of silo, the connecting piece side is provided with the handle, the logical groove of installation has been seted up at gas smoking district top center, the logical inslot portion of installation is provided with sealed bearing, sealed bearing rotates and is connected with the carousel, the opening has been seted up to gas smoking district lateral wall, install sealed cock board in the opening, sealed cock board side is provided with supplementary handle.

Preferably, the baffle sets up in going into flavor box inner chamber center position on the lower side, the cavity top is located the horizontal plane and is less than the horizontal plane that the baffle bottom was located, the skin is the insulating layer, the inlayer is the heat transfer layer, the water filling port sets up at the lateral wall of the district of heating and sets up with cavity top intercommunication, the equidistant inner wall of fixing between skin and cavity of electrical heating crown plate.

Preferably, the air inlet runs through the setting of the zone of heating and is close to the setting of zone of heating inner chamber bottom, the intake pipe setting in the air inlet and with outer and inlayer sealing contact, the annular sets up at air inlet tip border, gas filter installs in the annular, the nipple intercommunication sets up in gas filter one end, the external air pump of nipple.

Preferably, intake pipe one end and air inlet are located the tip parallel and level of the zone of heating, the intake pipe other end surpasss the air inlet other end and is provided with the screw thread, gas filter inserts ring, connection barrel and filter spare including the connection, connect ring and the annular cooperation of inserting, connect the screw-thread fit in barrel and the intake pipe, the nipple sets up in filter spare one end.

Preferably, the equidistant setting of air pressure control subassembly is located the regional center of sauce material district inside at the baffle, the gas pocket equidistant setting, the installation annular sets up and is greater than half of baffle thickness at gas pocket top border and degree of depth, the spring bottom mounting is in installation annular bottom, height when the spring does not take place deformation is slightly less than the degree of depth of installation annular, the diameter that the plectane was fixed on spring top and plectane equals the external diameter of installation annular, the cock board is fixed at plectane bottom center and diameter and is equalled the diameter of gas pocket.

Preferably, a mounting groove end and vertical baffle side are located same vertical face, the length of rectangle annular equals its place tasty case side with the ascending marginal length in the direction, the height that highly is greater than mounting groove of rectangle annular, the size of a dimension of concave frame equals mounting groove's size of a dimension, the inner panel is fixed in concave frame, the connecting piece is fixed in concave frame side and is pegged graft the cooperation with rectangle annular, connecting piece and concave frame contact position are provided with the sealing washer.

Preferably, the groove bottom parallel and level are led to in carousel bottom and installation, the carousel top surpasss the groove top is led to in the installation, open-ended length slightly is less than the length in gas fumigation district, sealed cock board is the transparent plate.

Preferably, still including hitting to beat and prick the hole subassembly, hit to beat and prick the hole subassembly including hitting the cylinder, hitting the piston rod, hitting the ball, prick the hole cylinder, prick the hole piston rod, prick dish, syringe needle, post case, motor and bull stick, hit to hit the cylinder and prick the hole cylinder symmetry and fix in carousel top center both sides, hit the piston rod and prick the sealed carousel that runs through of hole piston rod activity, hit ball demountable installation and hit the piston rod tip at hitting, prick dish demountable installation at prick hole piston rod tip, the syringe needle circumference evenly sets up at prick dish bottom, the post case is fixed and is led the groove outside in the installation, the motor sets up on post case inner chamber top, bull stick one end and motor output end link to each other, the bull stick other end links to each other with carousel top.

Preferably, still including the drainage subassembly, the drainage subassembly is including basin, backing plate, small opening, runner, outlet pipe, seal valve and pressure detector, the basin sets up at the inside partial top center in baffle position gas fumigation district, the backing plate is fixed at basin top edge, the small opening evenly sets up on the backing plate, the runner runs through the baffle setting, the horizontal plane that the runner bottom was located is less than the horizontal plane that the basin bottom was located, the outlet pipe is installed in the runner and the tip runs through tasty incasement wall, seal valve and pressure detector all set up the region that is located tasty incasement outside at the outlet pipe.

A use method of the beef processing tasty device further comprises the following steps:

s1, beef placement and water injection: placing beef to be flavored on a base plate in the air smoking area through an opening, sealing the opening through a sealing plug plate by using an auxiliary handle, then injecting water into the cavity through a water injection port, and sealing the water injection port by using an external plug after the injection is finished;

s2, gas entry and heating: connecting external gas transmission equipment by using a screwed connection pipe, filtering gas by using a gas filter tip, introducing the filtered gas into a heating area, starting an electric heating annular plate in a heating assembly, heating water in a cavity, and transferring heat to the inner space of the heating area along with the temperature rise of the water by using an inner layer as a heat transfer layer to heat the gas in the cavity;

s3, beating and puncturing beef: in the process of heating the gas, the beating and puncturing assembly is used for starting the motor to drive the rotating rod to rotate, the motor performs one-hundred-eighty-degree rotating intermittent motion, the rotating rod drives the rotating disc to perform intermittent motion, under the action of the motor, when a beating ball is positioned right above the center of the base plate, the beating cylinder is started to push the beating piston rod to move downwards, the beating ball is used for beating the beef, when a puncturing disc is positioned right above the center of the base plate, the puncturing cylinder is started to push the puncturing piston rod to move downwards, and the needle head below the puncturing disc is used for puncturing the beef;

s4, gas smoking of beef: the temperature in the heating area is gradually increased along with the continuous heating in the S, the pressure intensity is increased, the gas is increased, the plug plate in the air pressure control assembly is continuously impacted, the plug plate is ejected out along with the increase of the pressure, the hot gas overflows into the sauce area, the hot gas carries sauce molecules to pass through the through holes to reach the gas smoking area in the process of contacting with the sauce packet in the sauce area, and the hot gas is used for smoking the beef in the gas smoking area;

s5, taking out beef and draining: in the process of beating the beef of S, the generated moisture falls into the water tank through the leakage hole to be collected, when the air smoking is finished, the sealing valve is opened, the moisture collected in the water tank is discharged through the water outlet pipe, meanwhile, the pressure inside the device can be released, the pressure detector on the water outlet pipe can monitor and warn the pressure inside the device in real time, and finally, the opening is opened, and the beef with the air smoking flavor is taken out.

Compared with the prior art, the invention has the beneficial effects that:

1. by arranging the heating assembly, the air inlet assembly and the sauce assembly of the air pressure control assembly, beef to be flavored is placed in an air smoking area through an opening, the opening is sealed by the aid of the auxiliary handle through the sealing plug plate, water is injected into the cavity through the water injection port, the water injection port is sealed by the aid of an external plug after the injection is finished, the external air delivery equipment is connected by the aid of a connecting solenoid, the air is filtered by the air filter and then introduced into the heating area, the electric heating ring plate in the heating assembly is started to heat the water in the cavity, heat is transferred to the inner space of the heating area to heat the air in the heating area, the temperature in the heating area is gradually increased, the pressure is increased, the air is increased, the plug plate in the air pressure control assembly is continuously impacted, the plug plate is ejected out along with the increase of the pressure, hot air overflows into the sauce area, hot air carries sauce molecules to pass through the through hole to the air smoking area in the contact process of a material bag in the sauce, carry out the smoked tasty of steam to the inside beef in gas smoked district, realize the smoked tasty of gas to beef, improved tasty efficiency, be in sealed environment when the device uses simultaneously, avoid gas leakage to the outside.

2. Beat through setting up and beat and prick the hole subassembly, at gaseous in-process that heats, utilize to beat and prick the hole subassembly, the starter motor drives the bull stick and rotates, and the motor is one hundred eighty degrees rotation intermittent motion, drives carousel intermittent motion through the bull stick, under the effect of motor, when beating the ball and being in directly over the backing plate center, hits the start of beating the cylinder, promotes to hit and beats the piston rod and move down, utilizes to hit the ball and hit the beef and hit, when pricking the hole dish and being in directly over the backing plate center, prick the hole cylinder and start. The hole pricking piston rod is pushed to move downwards, a needle head below the hole pricking disc is used for pricking holes in the beef, and the beating and hole pricking are arranged to further improve the beef tasty efficiency.

3. Through setting up the drainage subassembly, hit the in-process at beef, the moisture of production falls into the basin through the small opening and collects, when the end is smoked to gas, opens the seal valve, passes through the outlet pipe discharge with the moisture of collecting in the basin and can release the inside pressure of device simultaneously, and the pressure detector on the outlet pipe can monitor in real time and warn the inside pressure of device moreover.

The parts of the device not involved are the same as or can be implemented using prior art.

Drawings

The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the principles of the invention and not to limit the invention. In the drawings:

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic perspective sectional view of the present invention;

FIG. 3 is an enlarged view of part A of the present invention;

FIG. 4 is a schematic view of the construction of the baffle and vertical baffle of the present invention;

FIG. 5 is an enlarged view of the part B of the present invention;

FIG. 6 is an enlarged view of the part C of the present invention;

FIG. 7 is a schematic view of the construction of the sauce assembly of the present invention;

FIG. 8 is an enlarged view of the D section of the present invention;

FIG. 9 is a schematic view of a percussion piercing assembly according to the present invention;

FIG. 10 is a schematic view of the structure of the tasty box of the present invention.

In the figure: 1. a flavoring box; 2. a partition plate; 3. a heating zone; 4. a tasty area; 5. a vertical partition; 6. a sauce area; 7. a gas smoking area; 8. an outer layer; 9. a cavity; 10. an inner layer; 11. a water injection port; 12. an electrically heated ring plate; 13. an air inlet; 14. an air inlet pipe; 15. a ring groove; 16. a threaded connection pipe; 17. connecting the insert ring; 18. connecting the screw cylinder; 19. a filter element; 20. air holes; 21. mounting a ring groove; 22. a spring; 23. a circular plate; 24. a plug plate; 25. a through hole; 26. installing a groove; 27. a rectangular ring groove; 28. a concave outer frame; 29. an inner plate; 30. a connecting member; 31. a trough; 32. a through hole; 33. a handle; 34. installing a through groove; 35. sealing the bearing; 36. a turntable; 37. a striking cylinder; 38. striking the piston rod; 39. hitting a ball; 40. a hole pricking air cylinder; 41. a hole pricking piston rod; 42. bundling a plate; 43. a needle head; 44. a column box; 45. a motor; 46. a rotating rod; 47. a water tank; 48. a base plate; 49. a leak hole; 50. a flow channel; 51. a water outlet pipe; 52. a sealing valve; 53. a pressure detector; 54. an opening; 55. a sealing plug plate; 56. an auxiliary handle.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Example 1

Referring to fig. 1, fig. 2, fig. 3, fig. 5, fig. 6, fig. 7 and fig. 10, the present invention provides the following technical solutions:

a beef processing tasty device comprises a tasty box 1, wherein a partition plate 2 is arranged on the inner wall of the tasty box 1, the tasty box 1 is divided into a heating area 3 at the lower part and a tasty area 4 at the upper part by the partition plate 2, vertical partition plates 5 are symmetrically fixed on two sides of the center of the partition plate 2, and the tasty area 4 is divided into a sauce area 6 at two sides and a fumigating area 7 at the middle part by the two groups of vertical partition plates 5;

wherein, as shown in fig. 2 and fig. 3, a heating assembly is arranged on the heating zone 3, the heating assembly comprises an outer layer 8, a cavity 9, an inner layer 10, a water injection port 11 and an electric heating annular plate 12, an air inlet assembly is arranged at the bottom end of the side wall of the heating zone 3, the air inlet assembly comprises an air inlet 13, an air inlet pipe 14, an annular groove 15, an air filter tip and a screwed connection pipe 16,

specifically, the partition board 2 is arranged at the lower center of the inner cavity of the tasty case 1, the horizontal plane at the top end of the cavity 9 is lower than the horizontal plane at the bottom end of the partition board 2, the outer layer 8 is a heat insulation layer, the inner layer 10 is a heat transfer layer, the water injection port 11 is arranged on the side wall of the heating area 3 and communicated with the top end of the cavity 9, the electric heating ring plate 12 is fixed on the inner wall between the outer layer 8 and the cavity 9 at equal intervals, the air inlet 13 penetrates through the heating area 3 and is arranged close to the bottom end of the inner cavity of the heating area 3, the air inlet pipe 14 is arranged in the air inlet 13 and is in sealing contact with the outer layer 8 and the inner layer 10, the ring groove 15 is arranged on the periphery of the end part of the air inlet 13, the air filter is arranged in the ring groove 15, the screwed pipe 16 is communicated with one end of, the gas filter comprises a connecting insert ring 17, a connecting screw cylinder 18 and a filter piece 19, wherein the connecting insert ring 17 is matched with the annular groove 15, the connecting screw cylinder 18 is matched with the threads on the air inlet pipe 14, and the nipple 16 is arranged at one end of the filter piece 19;

as shown in fig. 2, 4 and 5, the partition plate 2 is provided with a pneumatic control assembly, which includes an air hole 20, an installation ring groove 21, a spring 22, a circular plate 23 and a plug plate 24;

specifically, the air pressure control assemblies are arranged at the center of the area, located inside the sauce area 6, of the partition plate 2 at equal intervals, the air holes 20 are arranged at equal intervals, the mounting ring groove 21 is arranged on the periphery of the top end of the air hole 20, the depth of the mounting ring groove is larger than half of the thickness of the partition plate 2, the bottom end of the spring 22 is fixed at the bottom end of the mounting ring groove 21, the height of the spring 22 when the spring 22 is not deformed is slightly smaller than the depth of the mounting ring groove 21, the circular plate 23 is fixed at the top end of the spring 22, the diameter of the circular plate 23 is equal to the outer diameter of;

as shown in fig. 2, 6 and 7, through holes 25 are uniformly formed in the side face of the vertical partition plate 5, a mounting groove 26 is formed in the side wall of the sauce region 6, one end of the mounting groove 26 penetrates through the side wall of the sauce region 6, a rectangular ring groove 27 is formed in the side wall of the sauce region 6 near the opening of the mounting groove 26, sauce components are arranged in the mounting groove 26 and the rectangular ring groove 27 and comprise a concave outer frame 28, an inner plate 29 and a connecting piece 30, troughs 31 are arranged at equal intervals in the center of the top end of the inner plate 29, through holes 32 are formed in the center of the bottom end of each trough 31, sauce bags are placed in the troughs 31, and handles 33 are arranged on the;

specifically, one end of the mounting groove 26 and the side surface of the vertical partition plate 5 are located on the same vertical surface, the length of the rectangular ring groove 27 is equal to the edge length of the side surface of the tasty case 1 in the same direction, the height of the rectangular ring groove 27 is greater than that of the mounting groove 26, the size of the concave outer frame 28 is equal to that of the mounting groove 26, the inner plate 29 is fixed in the concave outer frame 28, the connecting piece 30 is fixed on the side surface of the concave outer frame 28 and is in plug fit with the rectangular ring groove 27, and a sealing ring is arranged at the contact position of the connecting piece 30;

as shown in fig. 1 and 10, an installation through groove 34 is formed in the center of the top end of the gas smoking region 7, a sealing bearing 35 is arranged inside the installation through groove 34, the sealing bearing 35 is rotatably connected with a turntable 36, an opening 54 is formed in the side wall of the gas smoking region 7, a sealing plug plate 55 is arranged in the opening 54, and an auxiliary handle 56 is arranged on the side surface of the sealing plug plate 55;

specifically, the bottom end of the rotary table 36 is flush with the bottom end of the installation through groove 34, the top end of the rotary table 36 exceeds the top end of the installation through groove 34, the length of the opening 54 is slightly smaller than that of the fumigation area 7, and the sealing plug plate 55 is a transparent plate;

the working principle and the using process of the invention are as follows:

s1, beef placement and water injection: placing beef to be flavored in the air smoking area 7 through the opening 54, sealing the opening 54 through the sealing plug plate 55 by using the auxiliary handle 56, then injecting water into the cavity 9 through the water injection port 11, and sealing the water injection port 11 by using an external plug after the injection is finished;

s2, gas entry and heating: connecting an external gas transmission device by using a screwed connection pipe 16, filtering gas by using a gas filter, introducing the filtered gas into the heating area 3, starting an electric heating annular plate 12 in the heating assembly, heating water in the cavity 9, and transferring heat to the inner space of the heating area 3 by using the inner layer 10 as a heat transfer layer along with the temperature rise of the water to heat the gas in the heating area;

s4, gas smoking of beef: with the heating in S2 continuously going on, the inside temperature of heating district 3 risees gradually, and pressure increase, gas rises, constantly strikes the cock board 24 in the atmospheric pressure control subassembly, and along with the grow of pressure, cock board 24 is ejecting, and steam overflows to sauce material district 6 in, steam carry sauce material molecule and pass through-hole 25 and reach gas fumigation district 7 with the material package contact process in sauce material district 6, carries out the steam to the inside beef in gas fumigation district 7 and smokes the flavor.

Example 2

On the basis of the embodiment 1, referring to fig. 1, fig. 2, fig. 8 and fig. 9, a beef processing tasty device comprises:

also comprises a beating and pricking component which comprises a beating cylinder 37, a beating piston rod 38, a beating ball 39, a pricking cylinder 40, a pricking piston rod 41, a pricking disk 42, a needle 43, a column box 44, a motor 45 and a rotating rod 46,

concretely, hit and beat cylinder 37 and prick hole cylinder 40 symmetry and fix in carousel 36 top center both sides, hit piston rod 38 and prick hole piston rod 41 movable seal and run through carousel 36, hit ball 39 demountable installation and hit the tip of piston rod 38, prick dish 42 demountable installation and prick hole piston rod 41 tip, syringe needle 43 circumference evenly sets up and prick dish 42 bottom, column box 44 is fixed outside installation logical groove 34, motor 45 sets up on column box 44 inner chamber top, bull stick 46 one end links to each other with the motor 45 output, the bull stick 46 other end links to each other with carousel 36 top center

The working principle and the using process of the invention are as follows:

after S2 in example 1:

s3, beating and puncturing beef: in the process of heating the gas, the punching component is used for beating and punching, the motor 45 is started to drive the rotating rod 46 to rotate, the motor 45 performs one-hundred-eighty-degree rotation intermittent motion, the rotating rod 46 drives the rotating disc 36 to perform intermittent motion, under the action of the motor 45, when the beating ball 39 is positioned right above the center of the base plate 48, the beating cylinder 37 is started to push the beating piston rod 38 to move downwards, the beating ball 39 is used for beating the beef, when the pricking plate 42 is positioned right above the center of the base plate 48, the pricking cylinder 40 is started to push the pricking piston rod 41 to move downwards, and the needle 43 below the pricking plate 42 is used for pricking the beef.

Example 3

On the basis of the embodiment 2, referring to fig. 1 and fig. 2, a beef processing tasty device comprises:

also comprises a drainage component, the drainage component comprises a water tank 47, a backing plate 48, a leak hole 49, a flow channel 50, a water outlet pipe 51, a sealing valve 52 and a pressure detector 53,

specifically, the water tank 47 is arranged at the center of the top end of the part of the partition board 2 positioned in the fumigation area 7, the backing board 48 is fixed at the edge of the top end of the water tank 47, the leakage holes 49 are uniformly arranged on the backing board 48, the flow channel 50 is arranged by penetrating through the partition board 2, the horizontal plane at the bottom end of the flow channel 50 is lower than the horizontal plane at the bottom end of the water tank 47, the water outlet pipe 51 is arranged in the flow channel 50, the end part of the water outlet pipe penetrates through the outer wall of the tasty box 1, the sealing valve 52 and the pressure detector 53,

the working principle and the using process of the invention are as follows:

s1, beef placement and water injection: placing beef to be flavored on the base plate 48 in the air smoking area 7 through the opening 54, sealing the opening 54 through the sealing plug plate 55 by using the auxiliary handle 56, then injecting water into the cavity 9 through the water injection port 11, and sealing the water injection port 11 by using an external plug after the injection is finished;

s2, gas entry and heating: connecting an external gas transmission device by using a screwed connection pipe 16, filtering gas by using a gas filter, introducing the filtered gas into the heating area 3, starting an electric heating annular plate 12 in the heating assembly, heating water in the cavity 9, and transferring heat to the inner space of the heating area 3 by using the inner layer 10 as a heat transfer layer along with the temperature rise of the water to heat the gas in the heating area;

s3, beating and puncturing beef: in the process of heating the gas, starting the motor 45 by using the beating and puncturing assembly, driving the rotating rod 46 to rotate, enabling the motor 45 to do one-hundred-eighty-degree rotation intermittent motion, driving the rotating disc 36 to intermittently move by using the rotating rod 46, under the action of the motor 45, when the beating ball 39 is positioned right above the center of the base plate 48, starting the beating cylinder 37, pushing the beating piston rod 38 to move downwards, beating the beef by using the beating ball 39, when the puncturing disc 42 is positioned right above the center of the base plate 48, starting the puncturing cylinder 40, pushing the puncturing piston rod 41 to move downwards, and puncturing the beef by using the needle 43 below the puncturing disc 42;

s4, gas smoking of beef: with the continuous heating in the S2, the temperature in the heating area 3 gradually rises, the pressure intensity increases, the gas rises, the plug plate 24 in the air pressure control assembly is continuously impacted, the plug plate 24 is ejected out with the increase of the pressure, the hot gas overflows to the sauce area 6, the hot gas carries sauce molecules to pass through the through holes 25 to reach the fumigation area 7 in the process of contacting with the seasoning bag in the sauce area 6, and the hot gas fumigation flavor is carried out on the beef in the fumigation area 7;

s5, taking out beef and draining: in the process of beating the beef in S3, the generated moisture falls into the water tank 47 through the leakage hole 49 to be collected, when the air smoking is finished, the sealing valve 52 is opened, the moisture collected in the water tank 47 is discharged through the water outlet pipe 51, meanwhile, the pressure in the device can be released, the pressure detector 53 on the water outlet pipe 51 can monitor and warn the pressure in the device in real time, and finally, the opening 54 is opened, and the beef with the air smoking flavor is taken out.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that changes may be made in the embodiments and/or equivalents thereof without departing from the spirit and scope of the invention. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (10)

1. A beef processing tasty device, its characterized in that: including tasty case (1), be provided with baffle (2) on tasty case (1) inner wall, baffle (2) will go into tasty case (1) and separate for the district of heating of lower part (3) and tasty district (4) on upper portion, baffle (2) central bilateral symmetry is fixed with vertical baffle (5), and is two sets of vertical baffle (5) will go into tasty district (4) and separate for sauce material district (6) of both sides and the gas of middle part and smoke district (7), be provided with heating element on the district of heating (3), heating element is including skin (8), cavity (9), inlayer (10), water filling port (11) and electrical heating crown plate (12), the district of heating (3) lateral wall bottom is provided with the subassembly that admits air, the subassembly that admits air is including air inlet (13), intake pipe (14), annular (15), gas filter and screwed pipe (16), be provided with the atmospheric pressure control subassembly on baffle (2), the pneumatic control assembly comprises an air hole (20), an installation ring groove (21), a spring (22), a circular plate (23) and a plug plate (24), a through hole (25) is uniformly formed in the side face of the vertical partition plate (5), an installation groove (26) is formed in the side wall of the sauce area (6), one end of the installation groove (26) penetrates through the side wall of the sauce area (6), a rectangular ring groove (27) is formed in the side wall of the sauce area (6) near the opening of the installation groove (26), sauce assemblies are arranged in the installation groove (26) and the rectangular ring groove (27), each sauce assembly comprises a concave outer frame (28), an inner plate (29) and a connecting piece (30), material grooves (31) are formed in the top center of the inner plate (29) at equal intervals, through holes (32) are formed in the bottom center of the material grooves (31), sauce bags are placed in the material grooves (31), connecting piece (30) side is provided with handle (33), the logical groove (34) have been seted up in installation at gas smoking district (7) top center, the inside sealed bearing (35) that is provided with of logical groove (34) is led to in the installation, sealed bearing (35) rotate and are connected with carousel (36), opening (54) have been seted up to gas smoking district (7) lateral wall, install sealed cock board (55) in opening (54), sealed cock board (55) side is provided with supplementary handle (56).

2. A beef processing tasty device according to claim 1, characterized in that: baffle (2) set up in going into flavor box (1) inner chamber center position on the lower side, cavity (9) top place horizontal plane is less than baffle (2) bottom place horizontal plane, skin (8) are the insulating layer, inlayer (10) are the heat transfer layer, water filling port (11) set up in the district of heating (3) lateral wall and with cavity (9) top intercommunication setting, electric heating crown plate (12) equidistant fix on the inner wall between skin (8) and cavity (9).

3. A beef processing tasty device according to claim 1, characterized in that: air inlet (13) run through the zone of heating (3) and set up and be close to the zone of heating (3) inner chamber bottom and set up, intake pipe (14) set up in air inlet (13) and with outer (8) and inlayer (10) sealing contact, annular (15) set up at air inlet (13) tip border, gas filter installs in annular (15), nipple (16) intercommunication sets up in gas filter one end, nipple (16) external air pump.

4. A beef processing tasty device according to claim 3, characterized in that: intake pipe (14) one end and air inlet (13) are located the tip parallel and level of heating district (3), intake pipe (14) other end surpasss the air inlet (13) other end and is provided with the screw thread, gas filter is including connecting insert ring (17), connecting barrel (18) and filter spare (19), connect insert ring (17) and annular (15) cooperation, connect the screw-thread fit on barrel (18) and intake pipe (14), nipple (16) set up in filter spare (19) one end.

5. A beef processing tasty device according to claim 1, characterized in that: the equidistant setting of atmospheric pressure control subassembly is located the regional center of sauce material district (6) inside at baffle (2), gas pocket (20) equidistant setting, installation ring groove (21) set up at gas pocket (20) top border and the degree of depth is greater than half of baffle (2) thickness, spring (22) bottom mounting is in installation ring groove (21) bottom, the height when spring (22) do not take place deformation slightly is less than the degree of depth of installation ring groove (21), the diameter of fixing at spring (22) top and plectane (23) equals the external diameter of installation ring groove (21), cock board (24) are fixed at plectane (23) bottom center and the diameter equals the diameter of gas pocket (20).

6. A beef processing tasty device according to claim 1, characterized in that: mounting groove (26) an end and vertical baffle (5) side are located same vertical face, the length of rectangle annular (27) equals the marginal length of its place case of tasty (1) side with the orientation, the height that highly is greater than mounting groove (26) of rectangle annular (27), the size of a dimension of concave frame (28) equals the size of a dimension of mounting groove (26), inner panel (29) are fixed in concave frame (28), connecting piece (30) are fixed in concave frame (28) side and are pegged graft the cooperation with rectangle annular (27), connecting piece (30) and concave frame (28) contact position are provided with the sealing washer.

7. A beef processing tasty device according to claim 1, characterized in that: carousel (36) bottom and installation lead to groove (34) bottom parallel and level, carousel (36) top surpasss installation lead to groove (34) top, the length of opening (54) slightly is less than the length in gas smoking district (7), sealed cock board (55) are the transparent plate.

8. A beef processing tasty device according to claim 1, characterized in that: still including beating and prick the hole subassembly, beat and prick the hole subassembly including beating cylinder (37), beating piston rod (38), beating ball (39), prick hole cylinder (40), prick hole piston rod (41), prick dish (42), syringe needle (43), post case (44), motor (45) and bull stick (46), beat cylinder (37) and prick hole cylinder (40) symmetry and fix in carousel (36) top center both sides, beat piston rod (38) and prick hole piston rod (41) activity and seal and run through carousel (36), hit ball (39) demountable installation and hit piston rod (38) tip, prick dish (42) demountable installation at prick hole piston rod (41) tip, syringe needle (43) circumference evenly sets up at prick dish (42) bottom, post case (44) are fixed and are led through groove (34) outside in the installation, motor (45) set up on post case (44) inner chamber top, one end of the rotating rod (46) is connected with the output end of the motor (45), and the other end of the rotating rod (46) is connected with the center of the top end of the rotating disc (36).

9. A beef processing tasty device according to claim 1, characterized in that: still including drainage component, drainage component is including basin (47), backing plate (48), small opening (49), runner (50), outlet pipe (51), seal valve (52) and pressure detector (53), basin (47) set up and are located the inside partial top center in gas smoking district (7) at baffle (2), backing plate (48) are fixed at basin (47) top edge, small opening (49) evenly set up on backing plate (48), runner (50) run through baffle (2) and set up, runner (50) bottom place horizontal plane is less than basin (47) bottom place horizontal plane, outlet pipe (51) are installed in runner (50) and the tip runs through into flavor box (1) outer wall, seal valve (52) and pressure detector (53) all set up in outlet pipe (51) are located the outside region of flavor box (1).

10. Use of a device for flavoring beef according to any of claims 1-9, wherein: also comprises the following steps:

s1, beef placement and water injection: placing beef to be flavored on a base plate (48) in the air smoking area (7) through an opening (54), sealing the opening (54) through a sealing plug plate (55) by using an auxiliary handle (56), then injecting water into the cavity (9) through a water injection port (11), and sealing the water injection port (11) by using an external plug after injection is finished;

s2, gas entry and heating: connecting an external gas transmission device by using a screwed connection pipe (16), filtering gas by using a gas filter, introducing the filtered gas into the heating area (3), starting an electric heating annular plate (12) in the heating assembly, heating water in the cavity (9), transferring heat to the inner space of the heating area (3) by using the inner layer (10) as a heat transfer layer along with the temperature rise of the water, and heating the gas in the heating area;

s3, beating and puncturing beef: in the process of heating gas, a punching component is used, a motor (45) is started to drive a rotating rod (46) to rotate, the motor (45) does one-hundred-eighty-degree rotation intermittent motion, the rotating rod (46) drives a rotating disc (36) to intermittently move, under the action of the motor (45), when a punching ball (39) is positioned right above the center of a base plate (48), a punching cylinder (37) is started to push a punching piston rod (38) to move downwards, the beef is punched by the punching ball (39), and when a pricking disc (42) is positioned right above the center of the base plate (48), a punching cylinder (40) is started;

pushing the puncturing piston rod (41) to move downwards, and puncturing the beef by using a needle head (43) below the puncturing disc (42);

s4, gas smoking of beef: with the continuous heating in the S2, the temperature in the heating area (3) is gradually increased, the pressure is increased, the gas rises, the plug plate (24) in the air pressure control assembly is continuously impacted, the plug plate (24) is ejected out with the increase of the pressure, the hot gas overflows into the sauce area (6), the hot gas carries sauce molecules to pass through the through hole (25) to reach the air smoking area (7) in the contact process of the hot gas and the sauce packet in the sauce area (6), and the hot gas is used for smoking the beef in the air smoking area (7) to be flavored;

s5, taking out beef and draining: in the process of beating the beef in S3, the generated moisture falls into the water tank (47) through the leakage hole (49) for collection, when the air smoking is finished, the sealing valve (52) is opened, the moisture collected in the water tank (47) is discharged through the water outlet pipe (51), meanwhile, the pressure in the device can be released, the pressure detector (53) on the water outlet pipe (51) can monitor and warn the pressure in the device in real time, and finally, the opening (54) is opened, and the beef after the air smoking is tasty is taken out.

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