CN112516003A - Use of cyclodextrin for inhibiting growth of oral bacteria - Google Patents

Use of cyclodextrin for inhibiting growth of oral bacteria Download PDF

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CN112516003A
CN112516003A CN202011506465.6A CN202011506465A CN112516003A CN 112516003 A CN112516003 A CN 112516003A CN 202011506465 A CN202011506465 A CN 202011506465A CN 112516003 A CN112516003 A CN 112516003A
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cyclodextrin
oral
bacteria
composition
inhibiting
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朱庆基
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Shanghai Duke Biotechnology Co ltd
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73Polysaccharides
    • A61K8/738Cyclodextrins
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A61K31/716Glucans
    • A61K31/724Cyclodextrins
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/30Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
    • A61K47/36Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
    • A61K47/40Cyclodextrins; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/02Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P31/00Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
    • A61P31/04Antibacterial agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses

Abstract

The present invention discloses the use of a cyclodextrin for the manufacture of a composition for inhibiting the growth of oral bacteria, wherein the composition comprises an active ingredient which is maintained in the oral cavity for a specific period of time to inhibit oral bacteria. Can inhibit the growth of bacteria and avoid the generation of drug resistance of bacteria without using bactericides and organic solvents which have high irritation on body cells. The present disclosure provides the use of cyclodextrins for the manufacture of compositions for inhibiting plaque, erosion, calculus or ameliorating gum disease on a dental surface.

Description

Use of cyclodextrin for inhibiting growth of oral bacteria
Technical Field
The invention belongs to the technical field of application of cyclodextrin to oral care, and particularly relates to application of cyclodextrin to inhibition of oral bacterial growth.
Background
The oral cavity is a complex and complete microecosystem, and a proper environment and conditions are provided for the growth and propagation of various microorganisms through a biofilm formed by the interaction among microorganisms, microorganism metabolites and oral cavity secretion. Studies have indicated that the occurrence of several oral diseases, such as caries, calculus, periodontal disease, gingivitis, etc., are associated with the proliferation of harmful bacteria that grow on the oral biofilm. If the growth of harmful bacteria in the oral cavity can be inhibited in a large amount, oral diseases can be prevented and improved.
At present, the control of harmful bacteria in the oral cavity mainly depends on methods such as broad-spectrum chemical bactericides, antibiotics and the like. However, since broad-spectrum chemical bactericides and antibiotics are highly irritant, long-term use of the bactericides and antibiotics can cause massive death of oral bacteria or cause drug resistance of the bacteria, cause imbalance of oral flora and even cause variation of oral cells, and cause other diseases. In addition, since broad-spectrum chemical antiseptics or antibiotics often require an organic solution (e.g., alcohol) as a solvent, there is a risk of damaging the oral mucosa when used.
Therefore, how to provide a mild and safe oral bacteriostatic agent with bacteriostatic effect and without drug resistance is a problem to be solved.
Disclosure of Invention
The present invention provides the use of a cyclodextrin for the manufacture of a composition for inhibiting the growth of oral bacteria.
According to an embodiment of the invention, the composition comprises an active ingredient which is maintained in the oral cavity for a specific time to inhibit oral bacteria, wherein the active ingredient comprises a cyclodextrin.
According to a preferred embodiment of the invention, the cyclodextrin is the only active ingredient inhibiting bacteria.
According to an embodiment of the invention, the oral bacteria comprise streptococcus, haemophilus, actinomyces, raviolella, escherichia coli, staphylococcus or a combination thereof. For example, it may be Klebsiella pneumoniae, Staphylococcus aureus or Escherichia coli.
According to an embodiment of the invention, the cyclodextrin comprises at least one of an a-cyclodextrin, a β -cyclodextrin, a γ -cyclodextrin, a δ -cyclodextrin, or a derivative of each.
According to an embodiment of the invention, the composition is an oral care product.
According to an embodiment of the invention, the cyclodextrin is present in the composition in a weight percentage of between 0.1% and 1.5%.
According to an embodiment of the invention, the oral care implement is selected from the group consisting of a mouthwash, toothpaste, tooth gel, tooth powder, gel, mousse, foam, mouth spray, lozenge, or effervescent tablet.
According to an embodiment of the present invention, the ingredients of the oral care product further comprise a surfactant, an antiseptic, an anti-inflammatory agent, a hemostatic agent, a desensitizing agent, an anti-caries agent, an antioxidant, a circulation-improving agent, a vitamin, a probiotic extract, or a combination thereof.
According to embodiments of the present invention, the ingredients of the oral care implement further comprise a thickening agent, a chelating agent, a buffer, a humectant, a flavoring agent, or a combination thereof.
According to an embodiment of the invention, inhibiting oral bacteria comprises inhibiting bacteria in the oral cavity from forming a biofilm.
The present invention also provides the use of a cyclodextrin for the manufacture of a composition for inhibiting plaque, acid erosion, calculus or a combination of the foregoing on a dental surface.
According to embodiments of the present invention, the composition is maintained in the oral cavity for a specific time to inhibit plaque, acid erosion, calculus, or a combination of the foregoing on the tooth surface.
The present invention also provides a use of cyclodextrin for manufacturing a composition for improving gum disease, wherein the composition is maintained in an oral cavity for a specific time to improve gum disease, wherein the gum disease comprises gingivitis or periodontitis including gingiva, periodontal ligament, alveolar bone and cementum.
Advantageous effects
The cyclodextrin provided by the invention is used for inhibiting the growth of oral bacteria, and the growth of the bacteria can be inhibited without using bactericides (such as quaternary ammonium salt and the like) with high irritation to body cells and organic solvents. Moreover, the taste is mild, and the use will of the user can be improved. In addition, the cyclodextrin has the property of dissolving aid, and the medical effect or physiological activity corresponding to other functional active ingredients can be synergistically enhanced by increasing the upper limit of the dissolution of other functional active ingredients.
Drawings
FIG. 1 is a graph comparing the change of the number of bacteria per unit volume of hydroxypropyl-beta-cyclodextrin in the first example against Klebsiella pneumoniae at different action times (1 minute and 6 hours) and at different action concentrations (0.1%, 1%, 10%).
FIG. 2 is a graph comparing the change of the number of bacteria per unit volume of hydroxypropyl-beta-cyclodextrin against Staphylococcus aureus in example one at different action times (1 minute and 6 hours) and at different action concentrations (0.1%, 1%, 10%).
FIG. 3 is a graph comparing the change of the number of bacteria per unit volume of hydroxypropyl-cyclodextrin in the first example against E.coli at different action times (1 minute and 6 hours) and at different action concentrations (0.1%, 1%, 10%).
Fig. 4 is a graph comparing the bacteriostatic ability of hydroxypropyl-beta-cyclodextrin with different weight percentages after hydroxypropyl-beta-cyclodextrin acts on oral bacteria for 1 minute in example one.
Fig. 5 is a graph comparing the bacteriostatic ability of hydroxypropyl-beta-cyclodextrin with different weight percentages after 6 hours of the effect of hydroxypropyl-beta-cyclodextrin on oral bacteria in example one.
Detailed Description
The composition and its use of the present invention will be described in further detail with reference to specific examples. It is to be understood that the following examples are only illustrative and explanatory of the present invention and should not be construed as limiting the scope of the present invention. All the technologies realized based on the above-mentioned contents of the present invention are covered in the protection scope of the present invention.
Unless otherwise indicated, the raw materials and reagents used in the following examples are all commercially available products or can be prepared by known methods.
As used herein, the terms "a" and "an" can refer broadly to a single or a plurality of items, unless the context specifically states otherwise. It will be further understood that the terms "comprises," "comprising," "includes," "including" and similar terms, when used herein, specify the presence of stated features, regions, integers, steps, operations, elements, and/or components, but do not preclude the presence or addition of other features, regions, integers, steps, operations, elements, components, and/or groups thereof.
Although the present invention is illustrated below as a series of acts or steps, the order in which the acts or steps are presented should not be construed as a limitation of the present invention. For example, certain operations or steps may be performed in a different order and/or concurrently with other steps. Moreover, not all operations, steps and/or features may be required to implement an embodiment of the present invention. Moreover, each operation or step described herein may include several sub-steps or actions.
As used herein, "oral care product" means a composition that may include oral care, oral hygiene or oral appearance for its intended use, or a method of use for its intended purpose may include administration to the oral cavity. In some embodiments, the oral care composition is not swallowed, but remains in the oral cavity for a period of time sufficient for the desired use.
As used herein, "biofilm" means the various microbial communities on tooth or periodontal surfaces embedded in a polymer matrix of bacterial and salivary origin, the formation of which involves earlier bacterial colonization and interaction between this film. Subsequently, the second colony attaches to the already attached early colony (co-aggregate) and this process allows the formation of a mature biofilm. Inhibiting biofilm growth can prevent and reduce bacterial reattachment to the tooth surface or periodontal surface.
For example, dental plaque is a biofilm of many oral bacteria that adheres to the surface of teeth in a three-dimensional structure, the complex structure making it possible to include bacteria of varying sensitivity to oxygen that grow, develop and die embedded in a polymeric matrix consisting of polysaccharides, proteins and minerals. Some bacteria in dental plaque, which produce metabolites to etch tooth enamel or gum, cause tooth decay or sensitive teeth, or cause plaque to deposit on teeth, causing symptoms such as calculus …, are the main causative factors of gum disease (e.g., gingivitis or periodontitis).
In some embodiments of the present disclosure, there is provided a use of Cyclodextrin (CD) for inhibiting oral bacteria, comprising maintaining the cyclodextrin in the oral cavity for a specified time. In some embodiments, the oral bacteria include, but are not limited to, Streptococcus (Streptococcus), Haemophilus (Haemophilus), Actinomyces (Actinomyces), reivorax (Prevotella), Escherichia (Escherichia), or Staphylococcus (Staphylococcus). In some embodiments, the specified time comprises 0.5 to 10 minutes. In one embodiment, the inhibition of oral bacterial growth is achieved for a period of at least 0.5 minutes, 1 minute, 5 minutes, 10 minutes, 30 minutes, 1 hour, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, or any interval of the foregoing. In some embodiments, inhibiting oral bacteria can comprise inhibiting the bacteria in the oral cavity from forming a biofilm.
The cyclodextrin is an unsaturated six-membered heterocyclic compound, is harmless to human bodies, has mild and nonirritant mouthfeel, has the amphoteric molecular characteristics of a hydrophobic inner cavity and a hydrophilic shell, can be used as an inclusion body in the inner cavity, contains various hydrophobic molecules, and has the applications of assisting dissolution, fixing molecules, conveying medicines, deodorizing and the like. It is noteworthy that some embodiments in the context of the present invention take advantage of the amphoteric structural properties of cyclodextrins, which are first used to inhibit the growth of oral bacteria, to coat metabolites produced by oral bacteria and avoid the formation of bacterial biofilms. In some embodiments, the cyclodextrin includes one or more of alpha-cyclodextrin, beta-cyclodextrin, gamma-cyclodextrin, delta-cyclodextrin, or a derivative thereof, and different cyclodextrins have different hydrophobic molecule coating abilities and water solubility, and suitable cyclodextrins can be selected according to requirements. For example, hydroxypropyl- β -cyclodextrin (HP- β -CD) is modified from β -cyclodextrin, is inexpensive and widely available, has excellent water solubility, can be directly prepared as a mouthwash from water, is low in cost and highly convenient to use.
In some embodiments, the composition may be included in an oral care implement. In one embodiment, the cyclodextrin is present in the oral care implement at a weight percentage of 0.1% to 1.5%, e.g., 0.1%, 0.2%, 0.3%, 0.4%, 0.5%, 0.6%, 0.7%, 0.8%, 0.9%, 1.0%, 1.1%, 1.2%, 1.3%, 1.4%, 1.5%, or any of the foregoing. When the concentration of cyclodextrin is too high or too low, the effect of inhibiting the growth of bacteria cannot be achieved, when the concentration is too high, part of bacteria (such as Klebsiella pneumoniae) can grow, and when the concentration is too low, the effect is not good.
In some embodiments, the oral care implement is selected from the group consisting of mouthwashes, toothpastes, tooth gels, tooth powders, gels, mousses, foams, mouth sprays, lozenges, or effervescent tablets. In one embodiment, the oral care composition can be used in non-human mammals such as pets (e.g., dogs and cats), and humans. In one embodiment, the oral care composition is suitable for use in humans only.
In some embodiments, the ingredients of the oral care product further comprise a surfactant, a functional active ingredient, or both. In one embodiment, the weight percentage of the surfactant in the oral care implement is from 0.01% to 30%, such as 0.01%, 0.1%, 1%, 5%, 10%, 15%, 30%, or any of the foregoing. In one embodiment, the weight percentage of the functional active ingredient in the oral care implement is from 0.01 to 10%, such as 0.01%, 0.1%, 1%, 5%, 10%, or any of the foregoing.
In one embodiment, the surfactant is selected from one or more of an anionic surfactant, a cationic surfactant, a nonionic surfactant, or an amphoteric surfactant.
Functional active ingredients generally refer to ingredients having a medical effect or physiological activity, such as bactericides, anti-inflammatory agents, hemostatic agents, desensitizing agents, anticaries agents, antioxidants, circulation-improving agents, vitamins, probiotics, or probiotic extracts.
In one embodiment, the antimicrobial agent comprises a cationic antimicrobial agent, benzoate, iodine, monochlorophenol, triclosan and zinc citrate, hydrogen peroxide, halogenated diphenyl ether (e.g., triclosan), vanilla extract and essential oils (e.g., rosemary extract, tea extract, magnolia extract, thymol, menthol, eucalyptol, geraniol, carvacrol, citral, hinokitiol, catechol, methyl salicylate, epigallocatechin gallate, epigallocatechin, gallic acid, meswak (miswak) extract, sea buckthorn extract) or combinations thereof.
In one embodiment, the anti-inflammatory agent comprises an extract of licorice (e.g., flavonoids in licorice (e.g., dipotassium glycyrrhizate, ammoniated glycyrrhizate, or glycyrrhetinic acid), an anti-inflammatory hormone (e.g., glucocorticoid), an extract of butea frondosa, red peony root, figwort root, gromwell root, madder root, cortex moutan, or a combination thereof.
In one embodiment, the hemostatic agent comprises tranexamic acid.
In one embodiment, the desensitizer comprises one or more of urea, strontium nitrate, strontium chloride, potassium citrate, stannous fluoride, potassium chloride, grape seed extract, mangosteen extract, apple extract.
In one embodiment, the anti-caries agent includes fluorides such as stannous fluoride, sodium fluoride, potassium fluoride, sodium monofluorophosphate, sodium fluorosilicate, ammonium fluorosilicate, amine fluoride, ammonium fluoride, titanium fluoride, hexafluorosulfate, or combinations thereof.
In one embodiment, the antioxidant comprises vitamins, antioxidant active ingredients in animal and plant extracts, or both.
In one embodiment, the circulation-improving agent comprises vitamin E and its derivatives, ectoin, a plant extract, or a combination thereof.
It is worth mentioning that cyclodextrin, when present in an oral care product, can also act as a co-solvent, for example, to raise the upper solubility limit of other functional active ingredients, and to raise the maximum content of the functional active ingredients due to limited solubility. That is, cyclodextrins, in addition to inhibiting oral bacterial growth, also have a synergistic effect of simultaneously increasing the upper limit of efficacy of other functional active ingredients.
In some embodiments, the ingredients of the oral care product further comprise excipients (also called excipients) mainly for enhancing the effect of the functional active ingredients or promoting dissolution and absorption in the final form to enhance the effect of the active ingredients. Such as thickeners, chelating agents, buffers, humectants, flavoring agents, or combinations thereof. In one embodiment, the adjuvant is present in the oral care implement in an amount of 0.02 to 20% by weight, for example 0.02%, 0.1%, 1%, 5%, 10%, 15%, 20% or any of the foregoing.
Thickeners are substances that provide a desired consistency or stability, enhancing the performance of the oral care product. In one embodiment, thickeners such as hyaluronic acid, polyvinylpyrrolidone, cellulose, oligosaccharides, glucosyl glycerol, carboxyvinyl polymers, carrageenan, hydroxyethyl cellulose (HEC), natural and synthetic clays (such as magnesium aluminum silicate (VEEGUM) and laponite (e.g., laponite)), water-soluble salts of cellulose ethers (such as sodium carboxymethyl cellulose (CMC) and sodium carboxymethyl hydroxyethyl cellulose), natural gums (such as karaya, xanthan, acacia and tragacanth), colloidal magnesium aluminum silicate, silicones (such as finely powdered silicone), polyvinyl pyrrolidone, carbowax, fatty acids and salts thereof, or combinations thereof.
Chelating agents refer to compounds that can form stable water-soluble complexes with alkaline earth and heavy metal ions. In one embodiment, the chelating agent comprises, for example, edetate.
The buffering agent can adjust the pH of the oral care composition to, for example, a range of about pH 4.0 to about pH 8.0. In one embodiment, the buffer comprises sodium chloride or sodium fluoride, sodium bicarbonate, sodium phosphate (e.g., sodium dihydrogen phosphate (NaH)2PO4) Disodium hydrogen phosphate (Na)2HPO4) Trisodium phosphate (Na)3PO4) Sodium hydroxide, sodium carbonate, sodium acid pyrophosphate, citric acid, sodium citrate, and mixtures or combinations thereof.
Humectants refer to ingredients that avoid hardening when the oral care product is exposed to air. In one embodiment, a humectant is such as glycerin, sorbitol, propylene glycol, or a combination thereof.
Flavoring agents refer to substances that modify the mouth feel or taste of an oral care product. In one embodiment, flavoring agents can provide a cooling taste, such as mint and extracts thereof (e.g., menthol, peppermint oil), borneol (crystals from extractions of branches or leaves of Lauraceae plants), essential oils, and one or more of various flavoring aldehydes, esters (e.g., menthyl lactate), or alcohols. The essential oil can include peppermint oil, oil of wintergreen, sassafras oil, clove oil, sage oil, eucalyptus oil, marjoram oil, cinnamon oil, lemon oil, lime oil, grapefruit oil, willow oil, or combinations thereof. In one embodiment, the flavor is present in the oral care implement at a weight percentage of 0.005 to 2%, e.g., 0.005%, 0.01%, 0.1%, 0.15%, 0.2%, or any of the foregoing.
In some embodiments of the present disclosure, there is also provided a use of a cyclodextrin for the manufacture of a composition for inhibiting plaque, acid erosion, calculus, or a combination thereof, on a dental surface, wherein the composition is maintained in the oral cavity for a specific time to inhibit plaque, acid erosion, calculus, or a combination thereof, on the dental surface.
In some embodiments of the present disclosure, there is also provided a use of cyclodextrin for the manufacture of a composition for ameliorating gingival disease, wherein the composition is maintained in the oral cavity for a specific time to ameliorate gingival disease.
To further illustrate the use of cyclodextrins provided in various embodiments of the present invention to inhibit the growth of oral bacteria, the following is performed. It should be noted that the following examples are provided for illustrative purposes only and do not limit the present invention.
EXAMPLE I bacteriostatic test with Cyclodextrin
To test the inhibitory effect of cyclodextrins on oral bacteria, hydroxypropyl- β -cyclodextrin (0.1%, 1%, and 10% by weight) was mixed with Klebsiella pneumoniae (Klebsiella pneumoniae), Staphylococcus aureus (Staphyloccusaureus), and Escherichia coli (Escherichia coli) for specific time periods (1 minute and 6 hours) at different action concentrations, wherein the initial reaction concentration of each group of bacteria was 1 × 105cfu/mL, the number of colonies per unit volume of each group of bacteria was examined, and the results are plotted in FIGS. 1 to 3.
The results show that the group of 0.1% and 1% hydroxypropyl- β -cyclodextrin inhibited bacterial growth for either 1 minute or 6 hours. However, when the concentration is increased to 10%, the growth of the bacteria of the genus Klebsiella pneumoniae is promoted (47 × 10)5cfu/mL). That is, cyclodextrin is controlled to have an appropriate concentration to have an effect of inhibiting the growth of oral bacteria.
Further, the bacteriostatic power (%) of hydroxypropyl- β -cyclodextrin was defined as (bacterial amount of control group-bacterial amount of experimental group)/bacterial amount of control group, and the bacteriostatic power of 0.1% and 1% hydroxypropyl- β -cyclodextrin for each group of bacteria in fig. 1 to 3 was converted and plotted as fig. 4 and 5.
The results show that, in general, 1% hydroxypropyl-beta-cyclodextrin has better bacteriostatic ability, and the effect of simultaneously inhibiting the growth of three bacteria can be achieved within 1 minute. In addition, the bacteriostasis capacity to part of bacteria is improved along with the improvement of action time.
EXAMPLE two Cyclodextrin cleaning test
To test the cleaning effect of removing oral bacteria using a mouthwash containing hydroxypropyl- β -cyclodextrin, the bacteria solution was decanted after culturing the escherichia coli and mold/yeast mixtures separately using culture tubes for two days. Then, the tube wall was coated with a cotton swab, and a test piece (JNC SKNeofilm) standardized by the food method was usedTWMicroorganism quick detection tablet) for detecting the bacterial amount of cotton stick, wherein the Escherichia coli is detected by JNC Escherichia coli/Escherichia coli group test tablet (model #6635), the mould/yeast is detected by JNC yeast and mould test tablet (model #6640), and the initial bacterial amount of each group is 1x104cfu/mL. Then, a mouth wash was poured, and after shaking for 1 minute, the mouth wash was poured out, wherein the mouth wash contained three groups, each consisting of 1% aqueous solution of cyclodextrin at 25 ℃, reverse osmosis hot water at 65 ℃, and reverse osmosis normal temperature water at 25 ℃. Then, the tube wall was coated with the cotton swab again, the bacteria stained with the cotton swab were cultured for two days, and the amount of bacteria was calculated again using the test piece standardized by the food method, and the results are shown in table 1 below.
Table 1 comparative cleaning effect of cyclodextrin
Figure BDA0002845074960000101
The results in table 1 show that when an aqueous cyclodextrin solution is used as a mouthwash and the rinsing step is performed to simulate a mouth rinsing process, the aqueous cyclodextrin solution can achieve better bacteria and fungi removal and better cleaning effects than reverse osmosis water at 65 ℃ or 25 ℃.
EXAMPLE III mouthwash containing Cyclodextrin
To further confirm the actual use of the oral care product containing cyclodextrin, after the cyclodextrin was added with natural ingredients to prepare a concentrated mouthwash (the formulation contained 47.5% hydroxypropyl- β -cyclodextrin, 3.5% propylene glycol, 3.5% natural menthol, 1.0% menthyl lactate, 4.5% dipotassium glycyrrhizate, and water in parts by mass), stability and a questionnaire on use after dilution were investigated, respectively. When the concentrated mouthwash in example 3 is applied to the oral cavity, the concentrated mouthwash in example three needs to be diluted by water, and the concentrated mouthwash in example three is the mouthwash with 1% -3% of hydroxypropyl-beta-cyclodextrin.
1. Stability testing of concentrated mouthwashes
The concentrated mouthwash is placed at room temperature/12 months, 30 ℃/12 months and 45 ℃/6 months respectively, and then the appearance, smell, content and microbial production (whether fungi, mold, escherichia coli, pseudomonas aeruginosa (pseudomonas aeruginosa) or staphylococcus aureus is produced or not are detected, wherein the lower detection limit is 10cfu/g) are observed, and the results are shown in table 2.
TABLE 2 stability results of concentrated mouthwashes
Figure BDA0002845074960000111
The results show that the concentrated mouthwash can be stored at 45 ℃ for at least 6 months without deterioration and at room temperature and 30 ℃ for at least 12 months without deterioration.
2. Use feeling questionnaire survey of concentrated mouthwash
The subjects were asked to take 13 subjects, after rinsing with water, to use the test groups (the concentrated rinse from example three was diluted with water to a 1% hydroxypropyl- β -cyclodextrin rinse) and the commercial product (lusterlin antibacterial rinse) rinse, respectively, followed by filling out the user experience questionnaire. The subject's perceived intensity was scored from 1 to 5. For example, a stimulation score of 5 indicates high stimulation, a score of 1 indicates low stimulation; the cooling persistence degree is 5, which indicates long persistence time, and the score is 1, which indicates short persistence time; the refreshing feeling was rated 5, indicating high refreshing property, and rated 1, indicating low refreshing property. Next, whether the average value of the scores of the commercial product and the test product was significantly different was examined by statistical analysis. Finally, the questionnaire results were collated into tables 3 to 5.
TABLE 3 sensory evaluation of concentrated mouthwashes
Figure BDA0002845074960000112
Figure BDA0002845074960000121
TABLE 4 feeling of use score of concentrated mouthwash-Cool durability
Figure BDA0002845074960000122
Figure BDA0002845074960000131
TABLE 5 feeling of use score of concentrated mouthwash-fresh feeling
Figure BDA0002845074960000132
Figure BDA0002845074960000141
The results show that the commercial product and the test product have a significant difference in irritation, while the cooling duration and the cooling sensation are not significantly different. The taste of the test products in the examples of the invention is milder and has no burden compared with the commercially available products.
The cyclodextrin provided by some embodiments of the present disclosure is used for inhibiting the growth of oral bacteria, and the cyclodextrin is firstly used as a functional active ingredient for oral health care, can inhibit the growth of bacteria without using a bactericide which is conventionally highly irritating to body cells, avoids the formation of a biofilm and the risk of drug resistance of bacteria, has an excellent effect of removing bacteria and fungi, and can achieve a shelf life of at least one year without using a preservative. In addition, the cyclodextrin is mild in taste and soluble in water, so that the prepared oral care product has no irritation to oral mucosa, and the use will of a user can be improved.
In addition, the cyclodextrin and other functional active ingredients have synergistic effect, and the cyclodextrin can increase the solubility upper limit of the functional active ingredients by utilizing the solubilizing assisting property of amphiphilic molecules on the self structure, so that the medical effect or the physiological activity corresponding to the functional active ingredients is further improved.
The embodiments of the present invention have been described above. However, the present invention is not limited to the above embodiment. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (9)

1. Use of a cyclodextrin in the manufacture of a composition for inhibiting the growth of oral bacteria, wherein the composition comprises an active ingredient which is maintained in the oral cavity for a specified time to inhibit oral bacteria, wherein the active ingredient comprises a cyclodextrin.
2. Use according to claim 1, characterized in that cyclodextrin is the only active ingredient inhibiting bacteria.
Preferably, the oral bacteria comprise streptococcus, haemophilus, actinomyces, raviolella, escherichia, staphylococcus, or combinations thereof.
3. The use of claim 1, wherein the cyclodextrin comprises one or more of alpha-cyclodextrin, beta-cyclodextrin, gamma-cyclodextrin, delta-cyclodextrin, or a derivative thereof.
4. The use according to claim 1, wherein the composition is an oral care product.
5. The use according to claim 4, wherein the cyclodextrin is present in the oral care product in an amount of from 0.1% to 1.5% by weight.
6. The use according to claim 4, wherein the oral care product comprises a mouthwash, toothpaste, tooth gel, tooth powder, gel, mousse, foam, mouth spray, lozenge, or effervescent tablet.
Preferably, the oral care composition further comprises a surfactant, antiseptic, anti-inflammatory, hemostatic, desensitizing, anticaries agent, antioxidant, circulation improver, vitamin, probiotic extract, or combinations thereof.
Preferably, the ingredients of the oral care implement further comprise a thickening agent, a chelating agent, a buffering agent, a humectant, a flavoring agent, or a combination thereof.
7. The use of claim 4, wherein inhibiting oral bacteria comprises inhibiting biofilm formation by bacteria in the oral cavity.
8. Use of a cyclodextrin in the manufacture of a composition for inhibiting plaque, acid erosion, calculus, or a combination thereof, on a dental surface, wherein the composition is maintained in the oral cavity for a specified period of time to inhibit plaque, acid erosion, calculus, or a combination thereof on the dental surface.
9. Use of a cyclodextrin in the manufacture of a composition for ameliorating gum disease, wherein the composition is maintained in the oral cavity for a specified period of time to ameliorate gum disease, wherein the gum disease comprises gingivitis or periodontitis including gingiva, periodontal ligament, alveolar bone, and cementum.
CN202011506465.6A 2020-12-18 2020-12-18 Use of cyclodextrin for inhibiting growth of oral bacteria Pending CN112516003A (en)

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