CN112314654A - Steamed bun piece surface evenly spills material device - Google Patents

Steamed bun piece surface evenly spills material device Download PDF

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Publication number
CN112314654A
CN112314654A CN202011276627.1A CN202011276627A CN112314654A CN 112314654 A CN112314654 A CN 112314654A CN 202011276627 A CN202011276627 A CN 202011276627A CN 112314654 A CN112314654 A CN 112314654A
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China
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rotating shaft
plate
gear
spring
spreading
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CN202011276627.1A
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Chinese (zh)
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李平
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Individual
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Individual
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    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/04Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

The invention relates to a material scattering device, in particular to a device for uniformly scattering materials on the surface of a steamed bun slice. Provides a device for uniformly scattering seasonings on the surface of a steamed bun slice, which can automatically and uniformly add the seasonings on the surface of the steamed bun slice without touching the seasonings by hands. A steamed bun piece surface evenly spills material device, including: a fixing frame is arranged on one side of the top of the mounting seat; the upper part of one side of the fixing frame is provided with the placing plate, and through holes are uniformly formed in the placing plate; the rotating mechanism is connected between the mounting seat and the fixed frame; the blanking mechanism is arranged at the top of the fixing frame. Through the matching of the rotating mechanism, the blanking mechanism, the driving mechanism and the spreading mechanism, the work of spreading seasonings on the steamed bread slices manually is not needed, the hands are prevented from directly contacting the seasonings, and the steamed bread slices are clean and sanitary; the seasoning feeding amount can be adjusted by the adjusting assembly, so that seasoning waste is avoided.

Description

Steamed bun piece surface evenly spills material device
Technical Field
The invention relates to a material scattering device, in particular to a device for uniformly scattering materials on the surface of a steamed bun slice.
Background
The steamed bread slices are ancient and traditional food which takes flour as a main raw material and is crisp in taste after steamed bread steaming, slicing, air drying or manual heating for removing moisture, are fragrant and crisp in taste and attractive in color, and become popular leisure food suitable for people of all ages.
When the steamed bun piece was made, in order to let its taste richer and diversified, need be mingled with the work of adding condiment wherein usually, all be the manual work at present and carry out this process, lay the steamed bun piece flat put the back, the manual work adds condiment and puts in the steamed bun piece surface, condiment is touched by staff direct sometimes, be difficult to guarantee the health of steamed bun piece, add inhomogeneous easily when the manual work is placed condiment, the taste of the finished product steamed bun piece of messenger is inconsistent, thereby need design one kind and need not the hand and contact condiment, can be automatic and even add the even spreader in steamed bun piece surface on steamed bun piece surface with condiment.
Disclosure of Invention
In order to overcome the defects that the seasonings are directly touched by hands, the sanitation of steamed bread slices is difficult to ensure, and the seasonings are easily added in the manual seasoning placement process, the technical problem to be solved is that: provides a device for uniformly scattering seasonings on the surface of a steamed bun slice, which can automatically and uniformly add the seasonings on the surface of the steamed bun slice without touching the seasonings by hands.
The technical scheme is that a steamed bun piece surface evenly spills material device, including:
a fixing frame is arranged on one side of the top of the mounting seat;
the upper part of one side of the fixing frame is provided with the placing plate, and through holes are uniformly formed in the placing plate;
the rotating mechanism is connected between the mounting seat and the fixed frame;
the blanking mechanism is arranged at the top of the fixing frame;
the driving mechanism is connected between the mounting seat and the rotating mechanism;
the material spreading mechanism is arranged on the rotating mechanism.
Further, the rotating mechanism includes:
the first bearing is arranged on one side of the top of the mounting seat, and a first rotating shaft is arranged in the first bearing;
the cam is arranged on one side of the first rotating shaft;
the end part of the first rotating shaft is provided with a gear lack;
the second bearing is arranged on the other side of the top of the mounting seat, a second rotating shaft is arranged in the second bearing, and the second rotating shaft is in rotary fit with the fixing frame;
a limiting plate is arranged on one side of the second rotating shaft and matched with the cam;
the middle part of the second rotating shaft is provided with a first gear which is matched with the gear lacking;
the third pivot, second pivot top are equipped with the third pivot, and third pivot top is equipped with blanking dish, and blanking dish is equipped with two discharge ends, and outer lane one side of blanking dish is equipped with the push rod.
Further, unloading mechanism is including:
the funnel is arranged at the top of the fixing frame;
the fixing frame is rotatably provided with a first baffle which can block the discharge end of the funnel;
the torsion spring is connected between the first baffle and the fixing frame;
the connecting rod, first baffle one side are equipped with the connecting rod, and the connecting rod cooperates with the push rod.
Further, the driving mechanism includes:
the motor is arranged on one side of the top of the mounting seat, and an output shaft of the motor is connected with a second gear;
and the middle part of the first rotating shaft is provided with a third gear which is meshed with the second gear.
Further, the material scattering mechanism comprises:
the material scattering plate is movably arranged on one side of the second rotating shaft and provided with two discharging ends, and the material dropping plate is connected with the discharging ends of the material scattering plate in a sliding manner;
the first spring is connected between the bottom of the material scattering plate and the fixing frame;
the two sides of the bottom of the material scattering plate are rotatably provided with hinged rods, and sliding plates are arranged on the hinged rods;
the arc plate is rotatably arranged in the middle of the bottom of the scattering plate, and a fixing rod is arranged on one side of the lower portion of the arc plate.
Further, still including adjusting part, adjusting part is including:
the middle part of one side of the fixing frame is provided with a lower supporting seat, and the top of the lower supporting seat is provided with a first sliding sleeve;
an upper supporting seat is arranged at the upper part of one side of the fixing frame;
the rack is connected between the first sliding sleeve and the upper supporting seat in a sliding manner;
the second spring is connected between the bottom of the rack and the top of the lower supporting seat;
a second sliding sleeve is arranged on one side of the upper supporting seat, and a fourth rotating shaft is rotatably arranged at the bottom of the second sliding sleeve;
the middle part of the fourth rotating shaft is provided with a fourth gear which is meshed with the rack;
the end part of the fourth rotating shaft is provided with a rotating disc;
the upper part of the fixing frame is provided with a first guide rail, the first guide rail is provided with a limiting block in a sliding manner, and the limiting block is matched with the fourth gear;
the third spring is connected between the limiting block and the inner wall of the first guide rail;
the end part of the limiting block is provided with a pull rod;
a second guide rail is arranged on one side of the top of the limiting block, and a wedge-shaped block is arranged on the second guide rail in a sliding manner;
and a fourth spring is connected between the bottom of the wedge block and the limiting block, and the fourth spring is compressed in an initial state.
Further, still including collecting the subassembly, collect the subassembly including:
the upper part of one side of the fixing frame is provided with a connecting plate;
the bottom of the connecting plate is provided with the collecting frame, and one side of the collecting frame is provided with a cleaning plate in a sliding manner;
the fixture blocks are symmetrically arranged on the other side of the collecting frame, and clamping plates are arranged on the fixture blocks in a sliding manner;
and a fifth spring is connected between the clamping plate and the clamping block, and a second baffle is connected between the clamping plates.
The invention has the following advantages: through the matching of the rotating mechanism, the blanking mechanism, the driving mechanism and the spreading mechanism, the work of spreading seasonings on the steamed bread slices manually is not needed, the hands are prevented from directly contacting the seasonings, and the steamed bread slices are clean and sanitary; the seasoning feeding amount of each time can be adjusted through the arranged adjusting assembly, so that the seasoning waste is avoided; the collection assembly can prevent waste residues from falling down on other parts in the device, so that the service life of the device is longer.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
Fig. 2 is a schematic perspective view of the rotating mechanism of the present invention.
Fig. 3 is a schematic perspective view of the blanking mechanism of the present invention.
Fig. 4 is a schematic perspective view of the driving mechanism of the present invention.
Fig. 5 is a schematic perspective view of the material spreading mechanism of the present invention.
Fig. 6 is a schematic perspective view of an adjustment assembly of the present invention.
Fig. 7 is a perspective view of a portion of the adjustment assembly of the present invention.
Fig. 8 is a perspective view of the collection assembly of the present invention.
Fig. 9 is a schematic perspective view of a portion of the collection assembly of the present invention.
Wherein: 1-mounting seat, 2-placing plate, 3-fixing frame, 4-rotating mechanism, 41-first bearing, 42-first rotating shaft, 43-cam, 44-missing gear, 45-second bearing, 46-second rotating shaft, 47-limiting plate, 48-third rotating shaft, 49-first gear, 410-blanking plate, 411-push rod, 5-blanking mechanism, 51-funnel, 52-first baffle, 53-torsion spring, 54-connecting rod, 6-driving mechanism, 61-motor, 62-second gear, 63-third gear, 7-material scattering mechanism, 71-first spring, 72-material scattering plate, 73-sliding plate, 74-hinged rod, 75-fixing rod, 76-arc plate, 8-an adjusting component, 81-a lower supporting seat, 82-a first sliding sleeve, 83-a second spring, 84-a rack, 85-an upper supporting seat, 86-a second sliding sleeve, 87-a fourth rotating shaft, 88-a fourth gear, 89-a rotating disc, 810-a pull rod, 811-a limiting block, 812-a first guide rail, 813-a third spring, 814-a second guide rail, 815-a fourth spring, 816-a wedge block, 9-a collecting component, 91-a connecting plate, 92-a collecting frame, 93-a cleaning plate, 94-a clamping block, 95-a fifth spring, 96-a clamping plate and 97-a second baffle plate.
Detailed Description
The invention is further illustrated by the following specific examples in which, unless otherwise explicitly stated and limited, terms such as: the arrangement, installation, connection are to be understood broadly, for example, they may be fixed, detachable, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Example 1
The utility model provides a steamed bun piece surface evenly spills material device, as shown in figure 1, including mount pad 1, place board 2, mount 3, rotary mechanism 4, unloading mechanism 5, actuating mechanism 6 and spreading mechanism 7, 1 top rear side of mount pad is equipped with mount 3, 3 front side upper portions of mount pad are equipped with places board 2, it has the through-hole to place evenly open on board 2, be connected with rotary mechanism 4 between mount pad 1 and the mount 3, 3 tops of mount pad are equipped with unloading mechanism 5, be connected with actuating mechanism 6 between mount pad 1 and the rotary mechanism 4, the last spreading mechanism 7 that is equipped with of rotary mechanism 4.
When seasoning is required to be uniformly scattered on the surfaces of the steamed bread slices, a worker can firstly put the seasoning into the part of the discharging mechanism 5, the steamed bread slices are placed on the placing plate 2, then the driving mechanism 6 is started to work, the driving mechanism 6 works to drive the rotating mechanism 4 to work, the rotating mechanism 4 works to drive the discharging mechanism 5 and the spreading mechanism 7 to work, so that the seasoning can be uniformly scattered on the surfaces of the steamed bread slices, manual spreading is not required, the operation is cleaner and more sanitary, the worker only needs to take down the steamed bread slices scattered with the seasoning when spreading intervals, then new steamed bread slices are put in, and the worker stops the driving mechanism 6 to work when no longer needing spreading the seasoning.
Example 2
On the basis of embodiment 1, as shown in fig. 2, the rotating mechanism 4 includes a first bearing 41, a first rotating shaft 42, a cam 43, a gear lacking 44, a second bearing 45, a second rotating shaft 46, a limiting plate 47, a third rotating shaft 48, a first gear 49, a blanking plate 410 and a push rod 411, the first bearing 41 is disposed on the left side of the top of the mounting base 1, the first rotating shaft 42 is disposed in the first bearing 41, the cam 43 is disposed on the upper side of the first rotating shaft 42, the gear lacking 44 is disposed on the upper end of the first rotating shaft 42, the second bearing 45 is disposed on the right side of the top of the mounting base 1, the second rotating shaft 46 is disposed in the second bearing 45, the second rotating shaft 46 is rotatably engaged with the fixing frame 3, the limiting plate 47 is disposed on the lower side of the second rotating shaft 46, the limiting plate 47 is engaged with the cam 43, the first gear 49 is disposed in the middle of the second rotating shaft 46, the first gear 49 is engaged with the gear lacking 44, the, the blanking plate 410 is provided with two discharging ends, and the right side of the outer ring of the blanking plate 410 is provided with a push rod 411.
The worker can put the seasonings into the part of the blanking mechanism 5, the steamed bread slices are placed on the placing plate 2, then the driving mechanism 6 is started to work, the driving mechanism 6 works to drive the first rotating shaft 42 to rotate, the first rotating shaft 42 rotates to drive the cam 43 and the missing gear 44 to rotate, the missing gear 44 rotates to be meshed with the first gear 49 and then continues to rotate, thereby driving the first gear 49 to rotate, the first gear 49 rotates and drives the blanking disc 410 to rotate through the second rotating shaft 46, the blanking disc 410 rotates and drives the push rod 411 to rotate, the push rod 411 rotates and can drive the blanking mechanism 5 to work, the cam 43 rotates and can be matched with the limiting plate 47, when the missing gear 44 rotates to be not meshed with the first gear 49, under the action of the cam 43, the limit plate 47 is caught, so that the second rotating shaft 46 stops rotating when the missing gear 44 rotates to be out of engagement with the first gear 49, and the next operation can be facilitated.
As shown in fig. 3, the blanking mechanism 5 includes a funnel 51, a first baffle 52, a torsion spring 53 and a connecting rod 54, the funnel 51 is disposed at the top of the fixing frame 3, the first baffle 52 is rotatably disposed on the fixing frame 3, the torsion spring 53 is connected between the first baffle 52 and the fixing frame 3, the first baffle 52 can block the discharge end of the funnel 51, the connecting rod 54 is disposed at the right side of the first baffle 52, and the connecting rod 54 is matched with the push rod 411.
The staff can be poured condiment in funnel 51, first baffle 52 blocks the discharge end of funnel 51, thereby can not the unloading, push rod 411 rotates to and continues to rotate after contacting with connecting rod 54, thereby drive connecting rod 54 and rotate, connecting rod 54 rotates and drives first baffle 52 and rotate, torsion spring 53 takes place deformation, first baffle 52 rotates and no longer blocks the discharge end of funnel 51, thereby realize unloading work, after push rod 411 rotates to and does not contact with connecting rod 54, under torsion spring 53's effect, first baffle 52 rotates and resets, thereby connecting rod 54 rotates and resets, along with the continuous rotation of push rod 411, with this realization intermittent type unloading work.
As shown in fig. 4, the driving mechanism 6 includes a motor 61, a second gear 62 and a third gear 63, the motor 61 is disposed on the left side of the top of the mounting base 1, the second gear 62 is connected to an output shaft of the motor 61, the third gear 63 is disposed in the middle of the first rotating shaft 42, and the third gear 63 is engaged with the second gear 62.
After the steamed bread slices and the seasonings are put well, the motor 61 is started to work, the output shaft of the motor 61 rotates to drive the second gear 62 to rotate, the second gear 62 rotates to drive the third gear 63 to rotate, the third gear 63 rotates to drive the first rotating shaft 42 to rotate, and then the material spreading work on the steamed bread slices can be started.
As shown in fig. 5, the material spreading mechanism 7 includes a first spring 71, a material spreading plate 72, a sliding plate 73, a hinge rod 74, a fixing rod 75 and an arc plate 76, the upper side of the second rotating shaft 46 is movably provided with the material spreading plate 72, the material spreading plate 72 is provided with two discharging ends, the blanking plate 410 is slidably connected with the discharging end of the material spreading plate 72, the first spring 71 is connected between the bottom of the material spreading plate 72 and the fixing frame 3, the hinge rods 74 are rotatably arranged on the left and right sides of the bottom of the material spreading plate 72, the sliding plate 73 is arranged on the hinge rod 74, the arc plate 76 is rotatably arranged in the middle of the bottom of the material spreading plate 72, and the fixing rod.
The seasoning dropped in the hopper 51 drops on the sliding plate 73 through the discharging ends of the blanking plate 410 and the spreading plate 72, the blanking plate 410 rotates to drive the spreading plate 72 to rotate, the spreading plate 72 rotates to drive the sliding plate 73 to rotate, when the sliding plate 73 rotates to contact with the concave part of the arc-shaped plate 76, the sliding plate 73 rotates by taking the hinge rod 74 as the center under the action of gravity and the hinge rod 74, the left side of the sliding plate 73 rotates downwards to not block the discharging end of the spreading plate 72 any more, the seasoning is spread on the steamed bread slices, when the sliding plate 73 rotates to contact with the convex part of the arc-shaped plate 76, the sliding plate 73 rotates to reset, at the moment, the push rod 411 also rotates to contact with the connecting rod 54, the sliding plate 73 can receive the seasoning again, when a worker only needs to spread the material interval, the steamed bread slices on which the seasoning is spread are spread, new steamed bread slices are put in, and the material spreading work is not needed any more, the motor 61 is stopped.
As shown in fig. 6 and 7, the adjusting assembly 8 further comprises an adjusting assembly 8, the adjusting assembly 8 comprises a lower supporting seat 81, a first sliding sleeve 82, a second spring 83, a rack 84, an upper supporting seat 85, a second sliding sleeve 86, a fourth rotating shaft 87, a fourth gear 88, a rotating disc 89, a pull rod 810, a limiting block 811, a first guide track 812, a third spring 813, a second guide track 814, a fourth spring 815 and a wedge 816, the lower supporting seat 81 is arranged in the middle of the front side of the fixing frame 3, the first sliding sleeve 82 is arranged on the top of the lower supporting seat 81, the upper supporting seat 85 is arranged on the upper portion of the front side of the fixing frame 3, the rack 84 is slidably connected between the first sliding sleeve 82 and the upper supporting seat 85, the second spring 83 is connected between the bottom of the rack 84 and the top of the lower supporting seat 81, the second sliding sleeve 86 is arranged on the rear side of the upper supporting seat 85, the fourth rotating shaft 87 is rotatably arranged on, the fourth gear 88 is engaged with the rack 84, the front end of the fourth rotating shaft 87 is provided with a rotating disc 89, the upper part of the fixed frame 3 is provided with a first guide rail 812, the first guide rail 812 is provided with a sliding limiting block 811, a third spring 813 is connected between the limiting block 811 and the inner wall of the first guide rail 812, the limiting block 811 is matched with the fourth gear 88, the front end of the limiting block 811 is provided with a pull rod 810, the rear side of the top of the limiting block 811 is provided with a second guide rail 814, the second guide rail 814 is provided with a sliding wedge 816, a fourth spring 815 is connected between the bottom of the wedge 816 and the limiting block 811, and the fourth spring 815.
When the amount of seasoning to be fed needs to be controlled, the pull rod 810 can be pushed to move backwards, the pull rod 810 moves backwards to drive the limiting block 811 to move backwards, the third spring 813 is compressed, the limiting block 811 moves backwards to drive the upper part of the limiting block to move together, when the wedge 816 moves backwards until the wedge 816 does not contact with the bottom of the upper side of the fixing frame 3, under the action of the fourth spring 815, the wedge 816 moves upwards, under the action of the fixing frame 3, the wedge 816 can be clamped, the wedge 816 cannot move forwards, the limiting block 811 moves backwards, the fourth gear 88 is not clamped any more, then a worker can rotate the fourth rotating shaft 87 through the turntable 89 as required, the fourth rotating shaft 87 rotates to drive the fourth gear 88 to rotate, the rack 84 can move upwards or downwards by rotating the fourth gear 88, the third spring 813 is stretched or compressed, the rack 84 moves upwards or downwards to drive the spreading plate 72 to move upwards or downwards through the fixing rod 75, the first spring 71 is stretched or compressed, the material spreading plate 72 moves upwards or downwards to reduce or increase the distance between the blanking plate 410 and the material spreading plate 72, so that the blanking amount can be controlled, after the adjustment is completed, the wedge block 816 is pressed to move downwards, the fourth spring 815 is compressed, the limiting block 811 moves forwards to reset under the action of the third spring 813, the fourth gear 88 can be clamped again, the rack 84 and the blanking plate 410 can be prevented from moving and resetting under the action of the second spring 83 and the first spring 71 respectively, and therefore the adjustment work of the seasoning blanking amount each time is completed.
As shown in fig. 8 and 9, the collecting device further comprises a collecting assembly 9, the collecting assembly 9 comprises a connecting plate 91, a collecting frame 92, a cleaning plate 93, a clamping block 94, a fifth spring 95, a clamping plate 96 and a second clamping plate 97, the connecting plate 91 is arranged on the upper portion of the front side of the fixing frame 3, the collecting frame 92 is arranged at the bottom of the connecting plate 91, the cleaning plate 93 is arranged on the right side of the collecting frame 92 in a sliding manner, the clamping blocks 94 are symmetrically arranged on the front and back of the left side of the collecting frame 92 in a front-back manner, the clamping plates 96 are arranged on the clamping blocks 94 in a sliding manner, the fifth spring 95 is connected between the.
When spilling the material to the steamed bun piece, there is some condiment or steamed bun piece sediment to drop in collecting frame 92 through the through-hole of placing board 2, when pushing out certain volume, can place a dump bin in mount pad 1 left side, the staff can lift second baffle 97 earlier, thereby drive cardboard 96 rebound, fifth spring 95 is stretched, can promote clearance board 93 and remove left afterwards, clearance board 93 removes left and can promote the residue waste material in collecting frame 92 and remove left, thereby drop in the dump bin, promote clearance board 93 and remove right afterwards and reset, loosen second baffle 97, thereby under the effect of fifth spring 95, cardboard 96 and second baffle 97 rebound.
The technical principle of the embodiment of the present invention is described above in conjunction with the specific embodiments. The description is only intended to explain the principles of embodiments of the invention and should not be taken in any way as limiting the scope of the embodiments of the invention. Based on the explanations herein, those skilled in the art will be able to conceive of other embodiments of the present invention without inventive step, and these embodiments will fall within the scope of the present invention.

Claims (7)

1. The utility model provides a steamed bun piece surface is evenly spilled material device which characterized in that, including:
the mounting base (1), one side of the top of the mounting base (1) is provided with a fixed mount (3);
the upper part of one side of the fixing frame (3) is provided with the placing plate (2), and through holes are uniformly formed in the placing plate (2);
the rotating mechanism (4) is connected between the mounting seat (1) and the fixed frame (3);
the blanking mechanism (5) is arranged at the top of the fixed frame (3);
the driving mechanism (6) is connected between the mounting seat (1) and the rotating mechanism (4);
the material spreading mechanism (7) is arranged on the rotating mechanism (4).
2. The device for uniformly spreading the material on the surface of the steamed bread slice as claimed in claim 1, wherein the rotating mechanism (4) comprises:
the mounting structure comprises a first bearing (41), wherein the first bearing (41) is arranged on one side of the top of the mounting seat (1), and a first rotating shaft (42) is arranged in the first bearing (41);
a cam (43), wherein the cam (43) is arranged on one side of the first rotating shaft (42);
a gear lack wheel (44), wherein the gear lack wheel (44) is arranged at the end part of the first rotating shaft (42);
the second bearing (45) is arranged on the other side of the top of the mounting seat (1), a second rotating shaft (46) is arranged in the second bearing (45), and the second rotating shaft (46) is rotatably matched with the fixing frame (3);
a limiting plate (47), wherein a limiting plate (47) is arranged on one side of the second rotating shaft (46), and the limiting plate (47) is matched with the cam (43);
the middle part of the second rotating shaft (46) is provided with a first gear (49), and the first gear (49) is matched with the missing gear (44);
the third rotating shaft (48), the third rotating shaft (48) is arranged at the top of the second rotating shaft (46), the blanking disc (410) is arranged at the top of the third rotating shaft (48), the blanking disc (410) is provided with two discharging ends, and a push rod (411) is arranged on one side of the outer ring of the blanking disc (410).
3. The device for uniformly spreading the material on the surface of the steamed bread as claimed in claim 2, wherein the blanking mechanism (5) comprises:
the funnel (51) is arranged at the top of the fixed frame (3);
the fixing frame (3) is rotatably provided with a first baffle (52), and the first baffle (52) can block the discharge end of the funnel (51);
a torsion spring (53), wherein the torsion spring (53) is connected between the first baffle (52) and the fixed frame (3);
the connecting rod (54) is arranged on one side of the first baffle (52), and the connecting rod (54) is matched with the push rod (411).
4. The device for uniformly spreading the material on the surface of the steamed bread slice as claimed in claim 3, wherein the driving mechanism (6) comprises:
the motor (61) is arranged on one side of the top of the mounting seat (1), and the output shaft of the motor (61) is connected with a second gear (62);
and a third gear (63), wherein the middle part of the first rotating shaft (42) is provided with the third gear (63), and the third gear (63) is meshed with the second gear (62).
5. The device for uniformly spreading the surface of the steamed bread slice as claimed in claim 4, wherein the spreading mechanism (7) comprises:
the material scattering plate (72) is movably arranged on one side of the second rotating shaft (46), the material scattering plate (72) is provided with two discharging ends, and the blanking disc (410) is connected with the discharging ends of the material scattering plate (72) in a sliding manner;
the first spring (71) is connected between the bottom of the material spreading plate (72) and the fixed frame (3);
the two sides of the bottom of the material scattering plate (72) are respectively and rotatably provided with a hinge rod (74), and the hinge rods (74) are respectively provided with a sliding plate (73);
the middle of the bottom of the material scattering plate (72) is rotatably provided with the arc plate (76), and one side of the lower part of the arc plate (76) is provided with a fixing rod (75).
6. The steamed bun surface uniform spreading device according to claim 5, further comprising an adjusting component (8), wherein the adjusting component (8) comprises:
the middle part of one side of the fixed frame (3) is provided with a lower supporting seat (81), and the top of the lower supporting seat (81) is provided with a first sliding sleeve (82);
an upper supporting seat (85) is arranged at the upper part of one side of the fixing frame (3);
the rack (84) is connected between the first sliding sleeve (82) and the upper supporting seat (85) in a sliding way;
the second spring (83) is connected between the bottom of the rack (84) and the top of the lower supporting seat (81);
a second sliding sleeve (86), wherein one side of the upper supporting seat (85) is provided with the second sliding sleeve (86), and the bottom of the second sliding sleeve (86) is rotatably provided with a fourth rotating shaft (87);
a fourth gear (88) is arranged in the middle of the fourth rotating shaft (87), and the fourth gear (88) is meshed with the rack (84);
the end part of the fourth rotating shaft (87) is provided with a rotating disc (89);
the upper part of the fixed frame (3) is provided with a first guide rail (812), the first guide rail (812) is provided with a limiting block (811) in a sliding manner, and the limiting block (811) is matched with the fourth gear (88);
a third spring (813), wherein the third spring (813) is connected between the limiting block (811) and the inner wall of the first guide rail (812);
the end part of the limiting block (811) is provided with a pull rod (810);
a second guide rail (814) is arranged on one side of the top of the limiting block (811), and a wedge-shaped block (816) is arranged on the second guide rail (814) in a sliding manner;
and a fourth spring (815) is connected between the bottom of the wedge block (816) and the limiting block (811), and the fourth spring (815) is compressed in the initial state.
7. The steamed bun surface uniform spreading device according to claim 6, further comprising a collecting component (9), wherein the collecting component (9) comprises:
the upper part of one side of the fixing frame (3) is provided with a connecting plate (91);
the bottom of the connecting plate (91) is provided with the collecting frame (92), and one side of the collecting frame (92) is provided with a cleaning plate (93) in a sliding manner;
the fixture blocks (94) are symmetrically arranged on the other side of the collecting frame (92), and the fixture blocks (94) are all provided with clamping plates (96) in a sliding manner;
and a fifth spring (95), the fifth spring (95) is connected between the clamping plate (96) and the clamping block (94), and a second baffle (97) is connected between the clamping plates (96).
CN202011276627.1A 2020-11-16 2020-11-16 Steamed bun piece surface evenly spills material device Withdrawn CN112314654A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202011276627.1A CN112314654A (en) 2020-11-16 2020-11-16 Steamed bun piece surface evenly spills material device

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Application Number Priority Date Filing Date Title
CN202011276627.1A CN112314654A (en) 2020-11-16 2020-11-16 Steamed bun piece surface evenly spills material device

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CN112314654A true CN112314654A (en) 2021-02-05

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CN202011276627.1A Withdrawn CN112314654A (en) 2020-11-16 2020-11-16 Steamed bun piece surface evenly spills material device

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CN (1) CN112314654A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113016836A (en) * 2021-04-15 2021-06-25 温家宏 Steamed stuffed bun equipment for food processing

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113016836A (en) * 2021-04-15 2021-06-25 温家宏 Steamed stuffed bun equipment for food processing

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Application publication date: 20210205