CN112273479A - Automatic change stir-fry tea equipment - Google Patents
Automatic change stir-fry tea equipment Download PDFInfo
- Publication number
- CN112273479A CN112273479A CN202011352844.4A CN202011352844A CN112273479A CN 112273479 A CN112273479 A CN 112273479A CN 202011352844 A CN202011352844 A CN 202011352844A CN 112273479 A CN112273479 A CN 112273479A
- Authority
- CN
- China
- Prior art keywords
- tea
- frying
- box
- temperature control
- control box
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
Abstract
The invention discloses automatic tea frying equipment, which belongs to the field of tea production and comprises a temperature control box, wherein a tea frying box is rotationally connected in the temperature control box, a rotating assembly matched with the tea frying box is connected at the right end of the temperature control box, a tea pressing assembly is arranged in the tea frying box, a guide block matched with the tea pressing assembly is connected on the right inner wall of the temperature control box, the tea frying can be effectively finished through the mutual matching of the tea pressing assembly and the rotating assembly, the tea pressing assembly is used for replacing a stirrer, the damage amount of tea produced in the frying process is reduced, the quality of the tea is effectively improved, the waste of the tea is reduced, the rotating assembly and the tea pressing assembly are mutually matched, the manual tea frying process is effectively simulated, the mechanical tea frying process is effectively optimized, and the quality of the tea is further improved.
Description
Technical Field
The invention relates to the field of tea production, in particular to automatic tea frying equipment.
Background
The tea is a plant of the genus Camellia of the family Theaceae, and is distributed in mountain areas of south provinces of the Yangtze river of China, and is divided into six major categories, such as green tea, white tea, black tea, etc., according to the preparation process. The tea can be used as beverage, contains various beneficial components, and has health promoting effect. Tea leaves refer to the leaves and buds of tea trees, distinguished tea, cashew, tea, , generally to the leaves of evergreen shrub tea trees which can be used for making tea, and beverages infused with these leaves, later to be extended to all herbal teas infused with flowers, leaves, seeds, roots of plants, such as "chrysanthemum tea" and the like; herbal tea prepared from various medicinal materials.
The tea frying is an important step in the tea making process, and the purpose of the tea frying is to accelerate the evaporation of water in the tea leaves so as to block the fermentation of the tea leaves. The most important problem of stir-frying tea leaves is how to control the temperature of the fried tea leaves, so that the tea leaves are uniformly heated while being prevented from being burnt, and the quality of the fried tea leaves is better.
Along with the mass production and processing of tea, the tea frying step is gradually changed from manual operation into mechanization, thereby reducing the labor intensity and improving the production efficiency of the tea.
Disclosure of Invention
1. Technical problem to be solved
Aiming at the problems in the prior art, the invention aims to provide automatic tea frying equipment which can effectively finish the tea frying through the mutual matching of a tea pressing component and a rotating component, uses the tea pressing component to replace a stirrer, reduces the damage amount of the tea in the frying process, effectively improves the quality of the tea, reduces the waste of the tea, effectively simulates the manual tea frying process through the mutual matching of the rotating component and the tea pressing component, effectively optimizes the mechanical tea frying process, and further improves the quality of the tea.
2. Technical scheme
In order to solve the above problems, the present invention adopts the following technical solutions.
An automatic tea frying device comprises a temperature control box, wherein a tea frying box is rotationally connected in the temperature control box, the right end of the temperature control box is connected with a rotating assembly matched with the tea frying box, a tea pressing assembly is arranged in the tea frying box, and the right inner wall of the temperature control box is connected with a guide block matched with the tea pressing assembly;
the tea pressing component comprises a rotating rod, the right end of the tea frying box is slidably connected with the rotating rod, the left end of the rotating rod extends into the tea frying box and is fixedly connected with a supporting rod, the upper end and the lower end of the supporting rod are fixedly connected with tea pressing arc plates, and the right end of the rotating rod is fixedly connected with a clamping plate. Through pressing tea to constitute and the mutually supporting of runner assembly, effectively accomplish the system of frying of tealeaves, use to press tea to constitute the use of replacing the agitator, reduce tealeaves and frying the damaged volume that the in-process produced, effectively improve the quality of tealeaves, reduce the waste of tealeaves to runner assembly and pressure tea are constituteed and are mutually supported effectively to imitate artifical tea frying process, effectively optimize the technology that the tea was fried to machinery, further improve the tealeaves quality.
Furthermore, a sliding hole matched with the rotating rod is formed in the tea frying box, a sliding groove communicated with the sliding hole is formed in the tea frying box, and a baffle is fixedly connected to the rotating rod and located in the sliding hole. The baffle shelters from the slide opening, effectively reduces the temperature loss of frying the tea incasement when frying tea, and temperature control's precision when effectively guaranteeing to fry tea improves the type degree of moulding of tealeaves, improves the appearance quality of tealeaves.
Furthermore, a heat-insulating telescopic layer is fixedly connected in the sliding hole and is fixedly connected with the baffle. The heat preservation telescopic layer further shelters from the clearance of slide opening, increases the leakproofness of baffle, effectively reduces the waste of heat energy.
Furthermore, the right end of the guide block is fixedly connected with a pair of supporting columns, the supporting columns are fixedly connected with the temperature control box, and the supporting columns are matched with the rotating rods. When the bull stick was rotating along with frying the tea case together, because the restriction of guide block, drive the bull stick and reciprocate frying the tea incasement, effectively realize pressing the artifical tea process of frying of tea arc board imitation, press and rub tealeaves, effectively avoid tealeaves to appear breaking phenomenon such as stalk, piece, exposure muscle frying the in-process.
Furthermore, the guide block is composed of two arc pieces with different diameters, and the diameter of the arc piece positioned at the upper end is smaller than that of the arc piece positioned at the lower end.
Furthermore, the clamping plate is positioned on the right side of the guide block, and the distance from the tea pressing component to the right end face of the tea frying box is 1-1.1 times of the thickness of the guide block. Carry out the screens through the cardboard to the guide block, effectively improve the contact of bull stick and guide block, improve the smooth degree that the bull stick removed, reduce mechanical wear, effectively improve the life that compressed tea constitutes.
Further, the runner assembly is including the motor case, control by temperature change case right-hand member fixedly connected with motor case, the motor is installed to the motor incasement, the motor output is connected with the pivot, the pivot left end extends left, runs through control by temperature change case and guide block in proper order to with fry tea case fixed connection. The motor drives through the pivot and fries the tea case and produce and rotate, makes tealeaves effectively overturn in frying the tea incasement and scatters, improves the degree of consistency that tealeaves was heated, effectively improves the efficiency of frying tea, improves and fries the tea quality.
Furthermore, a pair of rotary columns is fixedly connected to the left end and the right end of the tea frying box, and the outer ends of the rotary columns extend to the temperature control box and are rotatably connected with the temperature control box. Support frying the tea case through the rotary column, improve the stability of frying the tea case, effectively guarantee to fry the stability of tea case at the temperature control incasement rotation.
Further, the left end of the temperature control box is fixedly connected with an inlet pipe communicated with the temperature control box, the left end of the inlet pipe extends into the tea frying box and is rotatably connected with the tea frying box, the temperature control box is connected with a sealing cover, the lower end of the temperature control box is fixedly connected with a discharge pipe communicated with the temperature control box, the lower end of the tea frying box is fixedly connected with a tea discharging pipe communicated with the tea frying box, a valve is installed on the tea discharging pipe, and the tea discharging pipe is matched with the rotary column. The temperature control box effectively keeps warm to frying the tea case, and supplementary frying the tea case is controlled the temperature, is convenient for adjust the temperature of frying the tea case, improves the quality of frying tea.
In addition, the invention also discloses a tea frying process of the automatic tea frying equipment, which comprises the following steps:
s1, raising the temperature in a tea frying box in advance to reach 180-200 ℃, and then preserving heat;
s2, driving the tea frying box to rotate through the rotating assembly, rotating the tea frying box to enable the tea pressing assembly to be located right above the rotating assembly, and then putting tea leaves to be fried into the tea frying box through the temperature control box;
s3, controlling the rotating assembly to drive the tea frying box to rotate at an angle of +/-65 degrees, and continuously driving the tea leaves in the tea frying box to turn over for 1.5-3 min;
s4, cooling the tea frying box to enable the temperature of the tea frying box to reach 150 ℃ and 170 ℃, and preserving heat;
s5, driving the tea frying box to rotate through the rotating assembly, rotating the tea frying box by 180 degrees, enabling the tea pressing assembly to be located under the rotating assembly, controlling the rotating assembly to drive the tea frying box to rotate at +/-65 degrees, enabling the tea pressing assembly to slide in the tea frying box under the action of the guide block, and pressing and kneading the tea through the tea pressing assembly for 25-30 min;
s6, cooling the tea frying box to enable the temperature of the tea frying box to reach 130-150 ℃, and preserving heat;
s7, the rotating assembly drives the tea frying box to rotate all around, so that the tea leaves are continuously stirred and scattered in the tea frying box and rotate for 3-5 min;
and S8, frying the tea leaves. Through the control that runner assembly constitutes to frying the tea case and pressing tea, effectively imitate the artifical three process of frying raw pot, two green pots and ripe pot of tea in-process of tradition, improve the quality of frying tea, reduce the damage of tealeaves, improve the pleasing to the eye degree of tealeaves type to effectively arouse the tea of tealeaves through this technology fragrant, improve the taste of tealeaves, improve the economic benefits of automatic tea frying equipment.
3. Advantageous effects
Compared with the prior art, the invention has the advantages that:
(1) this scheme is through pressing mutually supporting of tea composition and rotating assembly, effectively accomplishes the system of frying of tealeaves, uses to press the tea to constitute the use that replaces the agitator, reduces tealeaves and is frying the damaged volume that the in-process produced, effectively improves the quality of tealeaves, reduces the waste of tealeaves to rotating assembly and pressure tea are constituteed and are mutually supported effectively to imitate artifical tea process of frying, effectively optimize the technology that the tea was fried to machinery, further improve the tealeaves quality.
(2) The baffle shelters from the slide opening, effectively reduces the temperature loss of frying the tea incasement when frying tea, and temperature control's precision when effectively guaranteeing to fry tea improves the type degree of moulding of tealeaves, improves the appearance quality of tealeaves.
(3) The heat preservation telescopic layer further shelters from the clearance of slide opening, increases the leakproofness of baffle, effectively reduces the waste of heat energy.
(4) When the bull stick was rotating along with frying the tea case together, because the restriction of guide block, drive the bull stick and reciprocate frying the tea incasement, effectively realize pressing the artifical tea process of frying of tea arc board imitation, press and rub tealeaves, effectively avoid tealeaves to appear breaking phenomenon such as stalk, piece, exposure muscle frying the in-process.
(5) Carry out the screens through the cardboard to the guide block, effectively improve the contact of bull stick and guide block, improve the smooth degree that the bull stick removed, reduce mechanical wear, effectively improve the life that compressed tea constitutes.
(6) The motor drives through the pivot and fries the tea case and produce and rotate, makes tealeaves effectively overturn in frying the tea incasement and scatters, improves the degree of consistency that tealeaves was heated, effectively improves the efficiency of frying tea, improves and fries the tea quality.
(7) Support frying the tea case through the rotary column, improve the stability of frying the tea case, effectively guarantee to fry the stability of tea case at the temperature control incasement rotation.
(8) The temperature control box effectively keeps warm to frying the tea case, and supplementary frying the tea case is controlled the temperature, is convenient for adjust the temperature of frying the tea case, improves the quality of frying tea.
(9) Through the control that runner assembly constitutes to frying the tea case and pressing tea, effectively imitate the artifical three process of frying raw pot, two green pots and ripe pot of tea in-process of tradition, improve the quality of frying tea, reduce the damage of tealeaves, improve the pleasing to the eye degree of tealeaves type to effectively arouse the tea of tealeaves through this technology fragrant, improve the taste of tealeaves, improve the economic benefits of automatic tea frying equipment.
Drawings
FIG. 1 is a schematic axial cross-sectional view of the present invention;
FIG. 2 is a schematic view of a cross-sectional structure of a tea-pressing unit of the present invention in a front view from the lower end;
FIG. 3 is an enlarged view of a portion of FIG. 2;
FIG. 4 is a schematic top sectional view of the tea-pressing assembly of the present invention;
FIG. 5 is a schematic view of the axial structure of the tea pressing component of the present invention at the lower end;
FIG. 6 is a schematic view of an axial view of the tea pressing assembly of the present invention at the upper end;
FIG. 7 is a schematic view of a tea pressing assembly and guide block cooperating axial structure of the present invention;
FIG. 8 is a schematic view of the structure of the tea pressing component and the guide block;
FIG. 9 is a schematic view of the axial structure of the guide block of the present invention;
FIG. 10 is a schematic view of the process flow of the tea frying process of the present invention.
The reference numbers in the figures illustrate:
1 temperature control box, 101 inlet pipes, 102 discharging pipes, 2 tea frying boxes, 201 rotary columns, 202 tea discharging pipes, 203 sliding holes, 3 rotating assemblies, 301 motor boxes, 302 motors, 303 rotating shafts, 4 tea pressing components, 401 rotary rods, 402 supporting rods, 403 tea pressing arc plates, 404 clamping plates, 405 baffles, 5 guide blocks and 501 supporting columns.
Detailed Description
The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention; it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments, and all other embodiments obtained by those skilled in the art without any inventive work are within the scope of the present invention.
In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "top/bottom", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus should not be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "disposed," "sleeved/connected," "connected," and the like are to be construed broadly, e.g., "connected," which may be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Example 1:
referring to fig. 1-10, an automatic tea frying device comprises a temperature control box 1, wherein a tea frying box 2 is rotatably connected in the temperature control box 1, a rotating component 3 matched with the tea frying box 2 is connected at the right end of the temperature control box 1, a tea pressing component 4 is arranged in the tea frying box 2, and a guide block 5 matched with the tea pressing component 4 is connected on the right inner wall of the temperature control box 1; referring to fig. 7, the tea pressing assembly 4 includes a rotating rod 401, the right end of the tea frying box 2 is slidably connected with the rotating rod 401, the left end of the rotating rod 401 extends into the tea frying box 2 and is fixedly connected with a supporting rod 402, the upper end and the lower end of the supporting rod 402 are fixedly connected with tea pressing arc plates 403, and the right end of the rotating rod 401 is fixedly connected with a clamping plate 404. Mutually supporting through pressing tea to constitute 4 and rotating assembly 3, effectively accomplishing the system of frying of tealeaves, use and press the use that tea constitutes 4 substitution agitators, reduce the damaged volume of tealeaves production at the system in-process of frying, effectively improve the quality of tealeaves, reduce the waste of tealeaves to rotating assembly 3 with press tea to constitute 4 mutually supporting effective imitations manual work and fry the tea process, effectively optimize the technology that the tea was fried to machinery, further improve the tealeaves quality.
Referring to fig. 4-6, a sliding hole 203 matched with the rotating rod 401 is formed on the tea frying box 2, a sliding groove communicated with the sliding hole 203 is formed in the tea frying box 2, a baffle 405 is fixedly connected to the rotating rod 401, and the baffle 405 is located in the sliding hole 203. Baffle 405 shelters from slide opening 203, effectively reduces to fry the temperature loss in the tea case 2 when frying tea, and temperature control's precision when effectively guaranteeing to fry tea improves the type degree of moulding of tealeaves, improves the appearance quality of tealeaves.
Referring to fig. 4-6, a thermal insulating layer is fixedly connected in the sliding hole 203, and the thermal insulating layer is fixedly connected to the baffle 405. The heat preservation telescopic layer further shields the gap of the sliding hole 203, the sealing performance of the baffle 405 is improved, and the waste of heat energy is effectively reduced.
Referring to fig. 7-9, a pair of pillars 501 are fixedly connected to the right end of the guide block 5, the pillars 501 are fixedly connected to the temperature control box 1, and the pillars 501 are matched with the rotating rod 401. When bull stick 401 is rotating along with stir-fry tea box 2 together, because guide block 5's restriction, drive bull stick 401 and reciprocate in stir-fry tea box 2, effectively realize pressing tea arc plate 403 to imitate artifical stir-fry tea process, press and rub tealeaves, effectively avoid tealeaves to appear breaking stem, piece, appearing phenomenons such as muscle frying the in-process.
Referring to fig. 9, the guide block 5 is composed of two arc pieces with different diameters, and the diameter of the arc piece at the upper end is smaller than that of the arc piece at the lower end.
Referring to fig. 2, the rotating assembly 3 includes a motor box 301, the right end of the temperature control box 1 is fixedly connected with the motor box 301, a motor 302 is installed in the motor box 301, the motor 302 is the prior art, and a person in the art can select a motor 302 with a suitable model according to actual needs, for example: the model is the motor 302 of EDSMT-2T110-060C, and the output end of the motor 302 is connected with a rotating shaft 303, and the left end of the rotating shaft 303 extends leftwards, sequentially penetrates through the temperature control box 1 and the guide block 5, and is fixedly connected with the tea frying box 2. Motor 302 drives through pivot 303 and fries tea box 2 and produce the rotation, makes tealeaves effectively overturn in frying tea box 2 and scatters, improves the degree of consistency that tealeaves was heated, effectively improves the efficiency of frying tea, improves and fries tea quality.
Referring to fig. 2-4, a pair of rotating posts 201 are fixedly connected to the left and right ends of the tea frying box 2, and the outer ends of the rotating posts 201 extend to the temperature control box 1 and are rotatably connected to the temperature control box 1. Support stir-fry tea case 2 through rotary column 201, improve the stability of stir-fry tea case 2, effectively guarantee to fry the stability of tea case 2 at 1 internal rotation of temperature control box.
Referring to fig. 2-4, the left end of the temperature control box 1 is fixedly connected with a feeding pipe 101 communicated with the temperature control box 1, the left end of the feeding pipe 101 extends into the tea frying box 2 and is rotatably connected with the tea frying box 2, the temperature control box 1 is connected with a sealing cover, the lower end of the temperature control box 1 is fixedly connected with a discharging pipe 102 communicated with the temperature control box 1, the lower end of the tea frying box 2 is fixedly connected with a tea discharging pipe 202 communicated with the tea frying box, a valve is arranged on the tea discharging pipe 202, and the tea discharging pipe 202 is matched with the rotary column 201. The temperature control box 1 effectively keeps warm to frying tea box 2, and supplementary frying tea box 2 controls the temperature, is convenient for adjust the temperature of frying tea box 2, improves the quality of frying tea.
Referring to fig. 1-10, the method of use: throw into tea box 2 with tealeaves from the inlet pipe 101 in, use sealed lid to seal inlet pipe 101, starter motor 302, it fries tea box 2 and rotates to drive through pivot 303, bull stick 401 rotates along with frying tea box 2 removes, bull stick 401 is under the restriction of guide block 5, constantly reciprocate in slide opening 203, it constantly is close and keep away from the avoiding of frying tea box 2 to drive through branch 402 and press tea arc plate 403, press and rub tealeaves, fry the system and accomplish the back, motor 302 drives and fries tea box 2 and rotate and reset, make and press tea to constitute 4 and be located runner assembly 3 under, and open the valve on arranging tea pipe 202, make the tealeaves of frying in the tea box 2 flow out in tea pipe 202 follow discharging pipe 102 through arranging tea pipe 202.
Example 2:
referring to fig. 1 to 10, wherein the same or corresponding components as those in embodiment 1 are designated by the same reference numerals as those in embodiment 1, only the points different from embodiment 1 will be described below for the sake of convenience. This example 2 differs from example 1 in that: referring to fig. 2, 4 and 8, the clamping plate 404 is located at the right side of the guide block 5, and the distance from the tea pressing component 4 to the right end surface of the tea frying box 2 is 1-1.1 times of the thickness of the guide block 5. Carry out the screens through cardboard 404 to guide block 5, effectively improve bull stick 401 and guide block 5's contact, improve the smooth degree that bull stick 401 removed, reduce mechanical wear, effectively improve the life that tea composition 4.
Example 3:
referring to fig. 1 to 10, wherein the same or corresponding components as those in embodiment 1 are designated by the same reference numerals as those in embodiment 1, only the points different from embodiment 1 will be described below for the sake of convenience. This example 3 differs from example 1 in that: referring to fig. 10, a tea frying process of an automatic tea frying device includes the following steps:
s1, raising the temperature in the tea frying box 2 in advance to reach 180-200 ℃, and then preserving heat;
s2, driving the tea frying box 2 to rotate through the rotating component 3, rotating the tea frying box 2 by 180 degrees, enabling the tea pressing component 4 to be positioned right above the rotating component 3, and then putting tea leaves to be fried into the tea frying box 2 through the temperature control box 1;
s3, controlling the rotating assembly 3 to drive the tea frying box 2 to rotate at an angle of +/-65 ℃, and continuously driving the tea leaves in the tea frying box 2 to turn over for 1.5-3 min;
s4, cooling the tea frying box 2 to enable the temperature of the tea frying box 2 to reach 150 ℃ and 170 ℃, and preserving heat;
s5, driving the tea frying box 2 to rotate through the rotating component 3, rotating the tea frying box 2 by 180 degrees, enabling the tea pressing component 4 to be located under the rotating component 3, controlling the rotating component 3 to drive the tea frying box 2 to rotate within +/-65 degrees, enabling the tea pressing component 4 to slide in the tea frying box 2 under the action of the guide block 5, and pressing and kneading the tea by the tea pressing component 4 for 25-30 min;
s6, cooling the tea frying box 2 to enable the temperature of the tea frying box 2 to reach 130-150 ℃, and preserving heat;
s7, the rotating component 3 drives the tea frying box 2 to rotate in a full circle, so that tea leaves are continuously stirred and scattered in the tea frying box 2 and rotate for 3-5 min;
and S8, frying the tea leaves. Through the control that rotating assembly 3 constitutes 4 to frying tea case 2 and pressure tea, effectively imitate the artifical three process of frying raw pot, two blue or green pots and the ripe pot of tea in-process of tradition, improve the quality of frying tea, reduce the damage of tealeaves, improve the pleasing to the eye degree of type is moulded to tealeaves to effectively arouse the tea of tealeaves through this technology fragrant, improve the taste of tealeaves, improve the economic benefits of automatic tea frying equipment.
The foregoing is only a preferred embodiment of the present invention; the scope of the invention is not limited thereto. Any person skilled in the art should be able to cover the technical scope of the present invention by equivalent or modified solutions and modifications within the technical scope of the present invention.
Claims (10)
1. The utility model provides an automatic change stir-fry tea equipment, includes temperature control box (1), its characterized in that: the tea frying box is characterized in that a tea frying box (2) is rotationally connected in the temperature control box (1), a rotating assembly (3) matched with the tea frying box (2) is connected to the right end of the temperature control box (1), a tea pressing assembly (4) is arranged in the tea frying box (2), and a guide block (5) matched with the tea pressing assembly (4) is connected to the right inner wall of the temperature control box (1);
press tea to constitute (4) including bull stick (401), fry tea case (2) right-hand member sliding connection has bull stick (401), bull stick (401) left end extends to in frying tea case (2) to fixedly connected with branch (402), both ends all fixedly connected with presses tea arc board (403) about branch (402), bull stick (401) right-hand member fixedly connected with cardboard (404).
2. An automated tea-frying apparatus as claimed in claim 1, wherein: the tea frying box is characterized in that a sliding hole (203) matched with the rotating rod (401) is formed in the tea frying box (2), a sliding groove communicated with the sliding hole (203) is formed in the tea frying box (2), a baffle (405) is fixedly connected to the rotating rod (401), and the baffle (405) is located in the sliding hole (203).
3. An automated tea-frying apparatus as claimed in claim 2, wherein: the sliding hole (203) is internally and fixedly connected with a heat-insulating telescopic layer, and the heat-insulating telescopic layer is fixedly connected with the baffle (405).
4. An automated tea-frying apparatus as claimed in claim 1, wherein: the temperature control box is characterized in that the right end of the guide block (5) is fixedly connected with a pair of supporting columns (501), the supporting columns (501) are fixedly connected with the temperature control box (1), and the supporting columns (501) are matched with the rotating rod (401).
5. An automated tea-frying apparatus as claimed in claim 3, wherein: the guide block (5) is composed of two arc pieces with different diameters, and the diameter of the arc piece positioned at the upper end is smaller than that of the arc piece positioned at the lower end.
6. An automated tea-frying apparatus as claimed in claim 3, wherein: the clamping plate (404) is positioned on the right side of the guide block (5), and the distance from the tea pressing component (4) to the right end face of the tea frying box (2) is 1-1.1 times of the thickness of the guide block (5).
7. An automated tea-frying apparatus as claimed in claim 1, wherein: rotating assembly (3) are including motor case (301), temperature control box (1) right-hand member fixedly connected with motor case (301), install motor (302) in motor case (301), motor (302) output is connected with pivot (303), pivot (303) left end extends left, runs through temperature control box (1) and guide block (5) in proper order to with fry tea case (2) fixed connection.
8. An automated tea-frying apparatus as claimed in claim 1, wherein: the tea frying box is characterized in that a pair of rotary columns (201) are fixedly connected to the left end and the right end of the tea frying box (2), and the outer ends of the rotary columns (201) extend onto the temperature control box (1) and are rotatably connected with the temperature control box (1).
9. An automated tea-frying apparatus as claimed in claim 1, wherein: temperature control box (1) left end fixedly connected with rather than inlet pipe (101) of switch-on mutually, inlet pipe (101) left end extends to in frying tea case (2) to rotate with frying tea case (2) and be connected, be connected with sealed lid on temperature control box (1), temperature control box (1) lower extreme fixedly connected with rather than discharging pipe (102) of switch-on mutually, fry tea case (2) lower extreme fixedly connected with rather than row tea pipe (202) of switch-on mutually, and install the valve on row tea pipe (202), arrange tea pipe (202) and rotary column (201) phase-match.
10. The tea frying process of the automatic tea frying equipment according to claim 1, wherein the tea frying process comprises the following steps: the method comprises the following steps:
s1, raising the temperature in the tea frying box (2) in advance to reach 180-200 ℃, and then preserving the heat;
s2, driving the tea frying box (2) to rotate through the rotating component (3), rotating the tea frying box (2) by 180 degrees, enabling the tea pressing component (4) to be located right above the rotating component (3), and then putting tea leaves to be fried into the tea frying box (2) through the temperature control box (1);
s3, controlling the rotating assembly (3) to drive the tea frying box (2) to rotate at an angle of +/-65 degrees, and continuously driving the tea leaves in the tea frying box (2) to turn over for 1.5-3 min;
s4, cooling the tea frying box (2) to enable the temperature of the tea frying box (2) to reach 150 ℃ and 170 ℃, and preserving heat;
s5, driving the tea frying box (2) to rotate through the rotating component (3), rotating the tea frying box (2) by 180 degrees, enabling the tea pressing component (4) to be located under the rotating component (3), (controlling the rotating component (3) to drive the tea frying box (2) to rotate within +/-65 degrees, enabling the tea pressing component (4) to slide in the tea frying box (2) under the action of the guide block (5), and pressing and kneading the tea by the tea pressing component (4) for 25-30 min;
s6, cooling the tea frying box (2) to enable the temperature of the tea frying box (2) to reach 130-150 ℃, and preserving heat;
s7, the rotating assembly (3) drives the tea frying box (2) to rotate in a full circle, so that tea leaves are continuously stirred and scattered in the tea frying box (2), and the rotation is carried out for 3-5 min;
and S8, frying the tea leaves.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011352844.4A CN112273479A (en) | 2020-11-27 | 2020-11-27 | Automatic change stir-fry tea equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011352844.4A CN112273479A (en) | 2020-11-27 | 2020-11-27 | Automatic change stir-fry tea equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN112273479A true CN112273479A (en) | 2021-01-29 |
Family
ID=74425521
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011352844.4A Withdrawn CN112273479A (en) | 2020-11-27 | 2020-11-27 | Automatic change stir-fry tea equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN112273479A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113632858A (en) * | 2021-08-13 | 2021-11-12 | 杭州市农业科学研究院 | Processing method for reducing astringent taste of Longjing tea |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1810136A (en) * | 2005-01-26 | 2006-08-02 | 苏和生 | Digitally controlled tea frying machine |
| CN201640333U (en) * | 2010-02-08 | 2010-11-24 | 王子琳 | Fried tea machine hanging ash sending work piece |
| CN108185029A (en) * | 2017-12-15 | 2018-06-22 | 杭州千岛湖丰凯实业有限公司 | A kind of process of machinery stir-frying flat tea |
| CN208258916U (en) * | 2018-03-13 | 2018-12-21 | 云南翠贡茶业有限公司 | A kind of quick roasting machine of tealeaves |
| CN209089873U (en) * | 2018-06-04 | 2019-07-12 | 泰顺县泉芽茶厂 | A kind of novel flat tea frying machine |
| CN211960798U (en) * | 2020-03-16 | 2020-11-20 | 浙江省磐安县玉峰茶厂 | Automatic tea frying machine |
-
2020
- 2020-11-27 CN CN202011352844.4A patent/CN112273479A/en not_active Withdrawn
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1810136A (en) * | 2005-01-26 | 2006-08-02 | 苏和生 | Digitally controlled tea frying machine |
| CN201640333U (en) * | 2010-02-08 | 2010-11-24 | 王子琳 | Fried tea machine hanging ash sending work piece |
| CN108185029A (en) * | 2017-12-15 | 2018-06-22 | 杭州千岛湖丰凯实业有限公司 | A kind of process of machinery stir-frying flat tea |
| CN208258916U (en) * | 2018-03-13 | 2018-12-21 | 云南翠贡茶业有限公司 | A kind of quick roasting machine of tealeaves |
| CN209089873U (en) * | 2018-06-04 | 2019-07-12 | 泰顺县泉芽茶厂 | A kind of novel flat tea frying machine |
| CN211960798U (en) * | 2020-03-16 | 2020-11-20 | 浙江省磐安县玉峰茶厂 | Automatic tea frying machine |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113632858A (en) * | 2021-08-13 | 2021-11-12 | 杭州市农业科学研究院 | Processing method for reducing astringent taste of Longjing tea |
| CN113632858B (en) * | 2021-08-13 | 2023-08-29 | 杭州市农业科学研究院 | Processing method for reducing astringency of Longjing tea |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN108056448A (en) | Chafing dish red oil bottom material and its processing technology | |
| CN112273479A (en) | Automatic change stir-fry tea equipment | |
| CN1255520C (en) | Pepper oil, preparing method thereof and producing apparatus therefor | |
| CN206836793U (en) | A kind of hand-rail type oven | |
| CN106923302A (en) | A kind of compound mushroom sauce and preparation method thereof | |
| CN104738232B (en) | It is a kind of directly with the preparation method of the white tea cake of dark brownish green processing | |
| CN107136916A (en) | A kind of semi-automatic dish frying device | |
| CN215224517U (en) | Betel nut steaming and boiling machine capable of uniformly adjusting temperature | |
| CN206872779U (en) | A kind of new and effective Brewing equipment using plant fermentation | |
| CN111587943B (en) | Preparation process of litsea cubeba tea | |
| CN102406127B (en) | Preparation method of lipid-reducing red yeast | |
| CN213590559U (en) | Silybum marianum seed triturating device | |
| CN208446506U (en) | A kind of energy-saving double-cone type negative pressure tea leaf frying machine | |
| CN112226277A (en) | Blank steaming device for edible vegetable oil processing and use method thereof | |
| CN208182960U (en) | A kind of crushing steaming plant for liquor production | |
| CN206507217U (en) | One kind is intelligent to boil pearl machine | |
| CN215022426U (en) | Betel nut cooking device | |
| CN217733023U (en) | Thick fragrant rapeseed oil low temperature dewatering device | |
| CN109169999A (en) | A kind of automatic tea frying machine | |
| CN215013256U (en) | Eagle black tea automated production equipment | |
| CN214509280U (en) | Oil tea seed baking and frying machine | |
| CN216961357U (en) | Tea leaf baking and frying device | |
| CN218485751U (en) | A agitating unit for flavouring production | |
| CN220587422U (en) | Tea frying device for tea making | |
| CN217722648U (en) | Rotary soybean cooking device |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20210129 |