CN112137415A - Cooking appliance control system with camera recognition function, control method and cooking appliance - Google Patents
Cooking appliance control system with camera recognition function, control method and cooking appliance Download PDFInfo
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- CN112137415A CN112137415A CN202011044778.4A CN202011044778A CN112137415A CN 112137415 A CN112137415 A CN 112137415A CN 202011044778 A CN202011044778 A CN 202011044778A CN 112137415 A CN112137415 A CN 112137415A
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0664—Accessories
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C7/00—Stoves or ranges heated by electric energy
- F24C7/02—Stoves or ranges heated by electric energy using microwaves
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Electric Ovens (AREA)
Abstract
The invention provides a control system and a control method of a cooking appliance with camera recognition and the cooking appliance, wherein the control system comprises: the device comprises a display operation panel, a camera device and a main control panel, wherein the camera device comprises a camera and an indicator light; the camera device is arranged on the front panel of the cooking appliance, and the indicating lamp is fixed on the camera; the indicating lamp is used for illuminating the scanning area in the target area by using lamplight; the camera is used for acquiring first image information of food materials to be identified; the main control panel is used for determining menu information matched with the food material to be identified based on the first image information; the display operation panel is used for displaying menu information and acquiring a target operation instruction of a user; the target operation instruction is an instruction of a user for selecting a target menu in the menu information; and the main control panel is also used for setting cooking parameters matched with the target menu based on the target operation instruction. The invention solves the technical problem that the process of manually setting parameters for different foods is complex in the prior art.
Description
Technical Field
The invention relates to the technical field of cooking appliances, in particular to a control system and a control method of a cooking appliance with camera recognition and the cooking appliance.
Background
The steam oven becomes a daily kitchen appliance in a family of common people, and the steam oven in the current market generally locks the key through manually operating a child lock key, so that the function is inconvenient for a user to operate and is easy to forget. However, the temperature of the steaming oven is very high in the working process, and the close operation of children can not only damage the production of the delicious food, but also have great potential safety hazard. Meanwhile, the steam oven on the market generally performs steam baking operation by manually selecting a menu of food to be steamed and baked, and a user needs to manually operate and set certain parameters when using the steam oven, so that the process is slightly complex, and time is consumed for finding the needed menu under the condition of more menus.
Disclosure of Invention
In view of the above, the present invention provides a control system and a control method for a cooking appliance with camera recognition, and a cooking appliance, so as to solve the technical problem in the prior art that the process of manually setting parameters for different foods is complicated.
In a first aspect, an embodiment of the present invention provides a control system for a cooking appliance with camera recognition, which is applied to a cooking appliance, and includes: the device comprises a display operation panel, a camera device and a main control panel, wherein the camera device comprises a camera and an indicator light; the camera device is arranged on a front panel of the cooking appliance, and the indicating lamp is fixed on the camera; the indicating lamp is used for illuminating a scanning area in a target area by using lamplight; the scanning area is an area for placing food materials to be identified; the camera is used for acquiring first image information of the food material to be identified; the main control panel is used for determining menu information matched with the food material to be identified based on the first image information; the display operation panel is used for displaying the menu information and acquiring a target operation instruction of a user; the target operation instruction is an instruction for the user to select a target menu in the menu information; and the main control panel is also used for setting cooking parameters matched with the target menu based on the target operation instruction.
Further, the indicator light is an LED light.
Further, the camera is also used for: and acquiring second image information of the human body within a preset range.
Further, the second image information includes a target distance between the human body and the cooking appliance; the main control board is further used for: determining whether the human body is a child based on the second image information; if yes, judging whether the target distance is within a preset distance range; and if so, sending a control signal to the display operation panel to enable the display operation panel to lock the operation keys based on the control signal.
Further, the imaging apparatus further includes: the camera fixing bracket and the camera rotating shaft are arranged on the camera fixing bracket; the camera passes through the camera pivot is fixed the one end of camera fixed bolster.
Furthermore, the camera device also comprises a push-pull device; the push-pull device comprises: the telescopic push-pull rod, the push rod motor push rod, the telescopic push-pull rod rotating shaft and the push rod motor are arranged on the telescopic push-pull rod; the first end of the telescopic push-pull rod is fixed with the camera, and the second end of the telescopic push-pull rod is fixed with the rotating shaft of the telescopic push-pull rod; the first end of the push rod motor is fixed with the telescopic push-pull rod rotating shaft, and the second end of the push rod motor is fixed with the push rod motor; the push-pull device is used for adjusting the shooting angle of the camera.
Further, the display operation panel is also used for acquiring cooking parameters input by a user.
In a second aspect, an embodiment of the present invention further provides a control method for a control system of a cooking appliance with camera recognition, which is applied to the control system of the cooking appliance, and the control system of the cooking appliance includes: the system comprises an indicator light, a camera, a main control panel and a display operation panel; the method comprises the following steps: illuminating a scanning area in a target area through the indicating lamp; the scanning area is an area for placing food materials to be identified; acquiring first image information of the food material to be identified in the target area through the camera; determining menu information matched with the food material to be identified based on the first image information through the main control panel; acquiring a target operation instruction of a user through the display operation panel; the target operation instruction is an instruction for the user to select a target menu in the menu information; and setting the cooking parameters matched with the target menu based on the target operation instruction.
Further, the method further comprises: acquiring second image information of the human body within a preset range through the camera; the second image information includes a target distance between the human body and the cooking appliance; determining whether the human body is a child based on the second image information; if yes, judging whether the target distance is within a preset distance range; if yes, a control signal is sent to the display operation panel through the main control panel, so that the display operation panel locks the operation keys based on the control signal.
In a third aspect, an embodiment of the present invention further provides a cooking appliance, including: the first aspect relates to a cooking appliance control system with camera recognition and a cooking appliance box body.
The invention provides a control system and a control method of a cooking appliance with camera identification and the cooking appliance, wherein a scanning area can be illuminated according to the direction of the camera, so that a user can conveniently place food materials in a correct position for food material identification, the user can conveniently operate the cooking appliance, and the identification accuracy is improved; the food materials can be identified through the camera, and the cooking parameters matched with the food materials are automatically set according to the identified information, so that the technical problem that the process of manually setting the parameters for different foods is complex in the prior art is solved.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and other drawings can be obtained by those skilled in the art without creative efforts.
Fig. 1 is a schematic diagram of a control system of a cooking appliance with camera recognition according to an embodiment of the present invention;
fig. 2 is a schematic diagram of an image capturing apparatus according to an embodiment of the present invention;
fig. 3 is a flowchart of a control method of a control system of a cooking appliance with camera recognition according to an embodiment of the present invention;
fig. 4 is a schematic diagram of a work flow of a steaming oven according to an embodiment of the present invention.
Detailed Description
The technical solutions of the present invention will be described clearly and completely with reference to the accompanying drawings, and it should be understood that the described embodiments are some, but not all embodiments of the present invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
fig. 1 is a schematic diagram of a control system of a cooking appliance with camera recognition, which is provided in an embodiment of the present invention and is applied to the cooking appliance, and optionally, the cooking appliance includes: a steam box, an oven, a microwave oven, a steam box and oven all-in-one machine and the like. As shown in fig. 1, the system includes: a display operation panel 10, an image pickup device 20, and a main control panel 30; the display operation panel 10 is electrically connected to the main control panel 30, the main control panel 30 is disposed in the box of the cooking appliance, and the camera device 20 is electrically connected to the main control panel 30.
Fig. 2 is a schematic diagram of an image pickup apparatus provided according to an embodiment of the present invention, and as shown in fig. 2, the image pickup apparatus 20 includes a camera 21 and an indicator lamp 27. Wherein, camera device 20 sets up on cooking device front panel, and pilot lamp 27 is fixed on camera 21.
Specifically, the indicator lamp 27 is used for illuminating a scanning area in a target area by lamp light; the scanning area is an area for placing food materials to be identified. Optionally, the indicator light 27 is an LED light.
Alternatively, the indicator light 27 may be installed at any position near the camera 21, and the number of the indicator lights 27 may be one or more.
The camera 21 is used for acquiring first image information of the food material to be identified.
Alternatively, the camera 21 may be disposed at any position of the front panel of the cooking appliance.
And the main control panel 30 is used for determining menu information matched with the food material to be identified based on the first image information. Alternatively, the main control board 30 includes a main controller, a memory, and the like, and can perform data processing and instruction transmission.
A display operation panel 10 for displaying menu information and acquiring a target operation instruction of a user; the target operation instruction is an instruction of a user for selecting a target menu in the menu information.
Optionally, an operation panel is displayed, and is further used for acquiring the cooking parameters input by the user.
The main control panel 30 is also used for setting cooking parameters matched with the target menu based on the target operation instruction.
The invention provides a control system of a cooking appliance with camera identification, which can illuminate a scanning area according to the direction of a camera, is convenient for a user to place food materials in a correct position for food material identification, is convenient for the user to operate and increases the identification accuracy; the food materials can be identified through the camera, and the cooking parameters matched with the food materials are automatically set according to the identified information, so that the technical problem that the process of manually setting the parameters for different foods is complex in the prior art is solved.
Alternatively, as shown in fig. 2, the image capturing apparatus 20 further includes: a camera fixing bracket 22, a camera rotating shaft 28; the camera 21 is fixed at one end of the camera fixing bracket 22 through the camera rotating shaft 28, so that the camera 21 can rotate up and down to adjust the angle.
Optionally, the camera device 20 further includes a push-pull device for adjusting a shooting angle of the camera. Specifically, as shown in fig. 2, the push-pull device includes: a telescopic push-pull rod 23, a push rod motor push rod 24, a telescopic push-pull rod rotating shaft 25 and a push rod motor 26; the first end of the telescopic push-pull rod 23 is fixed with the camera 21, the second end of the telescopic push-pull rod 23 is fixed with the telescopic push-pull rod rotating shaft 25, and the telescopic push-pull rod 23 can freely stretch; the first end of a push rod motor push rod 24 is fixed with a telescopic push-pull rod rotating shaft 25, the second end of the push rod motor push rod 24 is fixed with a push rod motor 26, when the push rod motor 26 is started, the push rod motor push rod 24 extends up and down, the angle and the length of a telescopic push-pull rod 23 can be driven to change through the telescopic push-pull rod rotating shaft 25, and therefore the angle of the camera 21 is driven to change; the push rod motor 26 is electrically connected with the main control panel 30 and is controlled by the main control panel 30; the camera 21 is electrically connected with the main control board 30 and transmits the acquired image signals to the main control board 30; the indicator lamp 27 is electrically connected with the main control panel 30 and is controlled by the main control panel 30, so that a scanning area can be irradiated when the food material is identified and scanned, a user can find the best scanning position conveniently, and a camera can be identified accurately.
In the embodiment of the present invention, the fixing or connecting manners of the camera 21, the push rod motor 26, the camera fixing bracket 22, the camera rotating shaft 28, and the like include, but are not limited to, screw fixing, snap fixing, connector fixing, and the like.
Alternatively, the connection between the camera 21 and the push rod motor 26 and the main control board 30 may be direct connection or indirect connection.
Optionally, the camera 21 is further configured to: and acquiring second image information of the human body within a preset range. Wherein the second image information includes: the height of the human body, the facial features, the target distance between the human body and the cooking appliance and the like.
Optionally, the main control board 30 is further configured to:
determining whether the human body is a child based on the second image information;
if yes, judging whether the target distance is within a preset distance range;
and if so, sending a control signal to the display operation panel to enable the display operation panel to lock the operation keys based on the control signal.
The embodiment of the invention can identify whether children pass through the steaming oven or not through the camera, then transmit the information identified by the camera to the main control panel, and start safety measures, such as locking a control key, by the main control panel.
Example two:
fig. 3 is a flowchart of a control method of a control system of a cooking appliance with camera recognition, the method being applied to the control system of the cooking appliance, and the cooking appliance includes: a steam box, an oven, a microwave oven, a steam box and oven all-in-one machine and the like. The control system includes: the device comprises an indicator light, a camera, a main control panel and a display operation panel. As shown in fig. 3, the method specifically includes the following steps:
step S302, a scanning area is illuminated in a target area through an indicator light; the scanning area is an area for placing food materials to be identified.
Step S304, first image information of the food material to be identified in the target area is obtained through the camera.
And S306, determining menu information matched with the food material to be identified through the main control board based on the first image information.
Step S308, acquiring a target operation instruction of a user through a display operation panel; the target operation instruction is an instruction of a user for selecting a target menu in the menu information.
And step S310, setting cooking parameters matched with the target menu based on the target operation instruction.
The invention provides a control method of a control system of a cooking appliance with camera identification, which can illuminate a scanning area according to the direction of a camera, is convenient for a user to place food materials in correct positions for food material identification, is convenient for the user to operate and increases the identification accuracy; the food materials can be identified through the camera, and the cooking parameters matched with the food materials are automatically set according to the identified information, so that the technical problem that the process of manually setting the parameters for different foods is complex in the prior art is solved.
Optionally, the control method provided in the embodiment of the present invention further includes human body recognition, and specifically includes the following steps: acquiring second image information of the human body within a preset range through the camera; the second image information includes a target distance between the human body and the cooking appliance; determining whether the human body is a child based on the second image information; if yes, judging whether the target distance is within a preset distance range; if yes, a control signal is sent to the display operation panel through the main control panel, so that the display operation panel locks the operation keys based on the control signal.
The following takes a cooking appliance as an oven as an example, and illustrates a specific work flow of the control method provided by the embodiment of the invention. Fig. 4 is a schematic diagram of a work flow of a steaming oven provided according to an embodiment of the present invention. Specifically, as shown in fig. 4, the process includes:
1. and starting the equipment and starting the camera. The user can be when first power-on in the operation adjustment camera angle of demonstration operating panel department, and the master control board drives the camera and turns to suitable angle according to relevant parameter control push rod motor motion, ensures that the visual scope of camera is enough big, can eat material discernment and safety scan.
2. When the door is opened, the main control board sends a command to turn on the LED lamp (i.e., the indicator lamp in the first embodiment). The LED lamps illuminate the scanning area, and at the moment, the internal algorithm of the main control panel only identifies food materials and does not perform safety scanning.
3. And (3) placing the food material to be steamed and roasted in a scanning area for scanning, and scanning the food material to be steamed and roasted by a camera. The camera transmits the acquired information to the main control panel, and the main control panel judges whether a menu corresponding to the food material exists or not; if no matched menu exists, sending a number to a display screen, displaying that the corresponding menu does not exist on the display screen, and manually setting cooking parameters such as a steaming and baking mode, temperature, time and the like by a user; if the matched menu exists, a control signal is sent to the display operation panel, so that the display screen displays the corresponding menu and cooking parameters, such as parameters of a steaming and baking mode, temperature, time and the like, and a user judges whether the menu is matched with the food material category or not.
4. And after the user confirms that the menu is correct, food materials are put in, the box door is closed, the LED lamp is turned off, and the user starts corresponding steaming and baking operation. At the moment, the internal algorithm of the main control panel only carries out safety scanning and does not carry out food material identification.
5. The camera scans whether a person approaches; if the camera scans that someone approaches, the main control board judges whether the child is the child according to the information identified by the camera. Specifically, the camera gathers parameter signals such as height of a human body, facial features and approach distance and transmits the signals to the main control panel, and the main control panel judges whether the child is a child or not through an internal algorithm and is in a dangerous distance range.
6. If yes, sending a control signal to a display operation panel to lock the operation key; if not, the control key is not locked.
7. In the steaming and baking process, judging whether termination or pause exists or not:
a. the user does not operate, and the normal work is finished after the steaming and baking;
b. when the user stops or pauses manually, if the user needs to change the temperature and time parameters, the user sets the relevant temperature and time parameters manually, then starts the work, enters the step 5, and when the user does not perform any operation for a long time (generally 3-10min), the equipment is automatically closed.
8. And (5) after the steaming and baking are finished, closing the equipment and closing the camera.
It should be noted that the food material identification function of the device is only started when the box door is opened, the LED lamp is opened when the LED lamp emits light out of the scanning area, and the safety scanning is only started when the device performs normal steaming and baking operations.
An embodiment of the present invention further provides a cooking appliance, including: in the first embodiment, the cooking appliance control system with the camera for identification and the cooking appliance box body are provided.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; and the modifications or the substitutions do not make the essence of the corresponding technical solutions depart from the scope of the technical solutions of the embodiments of the present invention.
Claims (10)
1. The utility model provides a take cooking appliance control system of camera discernment which characterized in that is applied to cooking appliance, includes: the device comprises a display operation panel, a camera device and a main control panel, wherein the camera device comprises a camera and an indicator light; the camera device is arranged on a front panel of the cooking appliance, and the indicating lamp is fixed on the camera;
the indicating lamp is used for illuminating a scanning area in a target area by using lamplight; the scanning area is an area for placing food materials to be identified;
the camera is used for acquiring first image information of the food material to be identified;
the main control panel is used for determining menu information matched with the food material to be identified based on the first image information;
the display operation panel is used for displaying the menu information and acquiring a target operation instruction of a user; the target operation instruction is an instruction for the user to select a target menu in the menu information;
and the main control panel is also used for setting cooking parameters matched with the target menu based on the target operation instruction.
2. The system of claim 1, wherein the indicator light is an LED light.
3. The system of claim 1, wherein the camera is further configured to: and acquiring second image information of the human body within a preset range.
4. The system of claim 3, wherein the second image information includes a target distance between the human body and the cooking appliance; the main control board is further used for:
determining whether the human body is a child based on the second image information;
if yes, judging whether the target distance is within a preset distance range;
and if so, sending a control signal to the display operation panel to enable the display operation panel to lock the operation keys based on the control signal.
5. The system of claim 1, wherein the camera device further comprises: the camera fixing bracket and the camera rotating shaft are arranged on the camera fixing bracket; the camera passes through the camera pivot is fixed the one end of camera fixed bolster.
6. The system of claim 5, wherein the camera device further comprises a push-pull device; the push-pull device comprises: the telescopic push-pull rod, the push rod motor push rod, the telescopic push-pull rod rotating shaft and the push rod motor are arranged on the telescopic push-pull rod; the first end of the telescopic push-pull rod is fixed with the camera, and the second end of the telescopic push-pull rod is fixed with the rotating shaft of the telescopic push-pull rod; the first end of the push rod motor is fixed with the telescopic push-pull rod rotating shaft, and the second end of the push rod motor is fixed with the push rod motor;
the push-pull device is used for adjusting the shooting angle of the camera.
7. The system of claim 1, wherein the display operation panel is further configured to obtain cooking parameters input by a user.
8. The control method of the control system of the cooking appliance with the camera recognition is characterized by being applied to the control system of the cooking appliance, and the control system of the cooking appliance comprises the following steps: the system comprises an indicator light, a camera, a main control panel and a display operation panel; the method comprises the following steps:
illuminating a scanning area in a target area through the indicating lamp; the scanning area is an area for placing food materials to be identified;
acquiring first image information of the food material to be identified in the target area through the camera;
determining menu information matched with the food material to be identified based on the first image information through the main control panel;
acquiring a target operation instruction of a user through the display operation panel; the target operation instruction is an instruction for the user to select a target menu in the menu information;
and setting the cooking parameters matched with the target menu based on the target operation instruction.
9. The method of claim 8, further comprising:
acquiring second image information of the human body within a preset range through the camera; the second image information includes a target distance between the human body and the cooking appliance;
determining whether the human body is a child based on the second image information;
if yes, judging whether the target distance is within a preset distance range;
if yes, a control signal is sent to the display operation panel through the main control panel, so that the display operation panel locks the operation keys based on the control signal.
10. An electric cooking appliance, characterized in that it comprises: cooking appliance control system with camera recognition and cooking appliance cabinet according to any one of claims 1 to 7.
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CN113303665A (en) * | 2021-07-20 | 2021-08-27 | 深圳市发掘科技有限公司 | Child-friendly food processor control method and system |
CN114098412A (en) * | 2021-11-12 | 2022-03-01 | 广东美的厨房电器制造有限公司 | Menu generation method, menu generation device, cooking appliance and readable storage medium |
CN114903343A (en) * | 2021-02-09 | 2022-08-16 | 海信集团控股股份有限公司 | Automatic steaming and baking method and device and steaming and baking box thereof |
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