CN111982976A - 基于异相等差感应电势检测红薯粉中明矾含量的方法 - Google Patents
基于异相等差感应电势检测红薯粉中明矾含量的方法 Download PDFInfo
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- CN111982976A CN111982976A CN202010891122.XA CN202010891122A CN111982976A CN 111982976 A CN111982976 A CN 111982976A CN 202010891122 A CN202010891122 A CN 202010891122A CN 111982976 A CN111982976 A CN 111982976A
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- sweet potato
- potato powder
- detecting
- alum
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- 244000017020 Ipomoea batatas Species 0.000 title claims abstract description 55
- 235000002678 Ipomoea batatas Nutrition 0.000 title claims abstract description 55
- 229940037003 alum Drugs 0.000 title claims abstract description 53
- 239000000843 powder Substances 0.000 title claims abstract description 48
- 238000000034 method Methods 0.000 title claims abstract description 29
- 238000001514 detection method Methods 0.000 claims abstract description 39
- 239000006228 supernatant Substances 0.000 claims abstract description 18
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 238000002156 mixing Methods 0.000 claims abstract description 11
- 239000008367 deionised water Substances 0.000 claims abstract description 10
- 229910021641 deionized water Inorganic materials 0.000 claims abstract description 10
- 239000011780 sodium chloride Substances 0.000 claims abstract description 7
- 238000000703 high-speed centrifugation Methods 0.000 claims abstract description 6
- 239000007788 liquid Substances 0.000 claims description 22
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical group [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 21
- 238000004804 winding Methods 0.000 claims description 12
- 230000006698 induction Effects 0.000 claims description 10
- XWHPIFXRKKHEKR-UHFFFAOYSA-N iron silicon Chemical compound [Si].[Fe] XWHPIFXRKKHEKR-UHFFFAOYSA-N 0.000 claims description 8
- 239000006247 magnetic powder Substances 0.000 claims description 8
- 238000012417 linear regression Methods 0.000 claims description 5
- 238000005119 centrifugation Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 3
- -1 polytetrafluoroethylene Polymers 0.000 claims description 3
- 229920001343 polytetrafluoroethylene Polymers 0.000 claims description 3
- 239000004810 polytetrafluoroethylene Substances 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 229910052742 iron Inorganic materials 0.000 claims description 2
- 229910052710 silicon Inorganic materials 0.000 claims description 2
- 239000010703 silicon Substances 0.000 claims description 2
- 239000003153 chemical reaction reagent Substances 0.000 abstract description 2
- 230000000052 comparative effect Effects 0.000 description 13
- 239000011162 core material Substances 0.000 description 7
- BASFCYQUMIYNBI-UHFFFAOYSA-N platinum Substances [Pt] BASFCYQUMIYNBI-UHFFFAOYSA-N 0.000 description 7
- 229920001592 potato starch Polymers 0.000 description 7
- 238000012360 testing method Methods 0.000 description 7
- 235000013305 food Nutrition 0.000 description 4
- 229910052697 platinum Inorganic materials 0.000 description 4
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 3
- 229910052782 aluminium Inorganic materials 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 230000007547 defect Effects 0.000 description 2
- 230000004907 flux Effects 0.000 description 2
- 238000002955 isolation Methods 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- HSEYYGFJBLWFGD-UHFFFAOYSA-N 4-methylsulfanyl-2-[(2-methylsulfanylpyridine-3-carbonyl)amino]butanoic acid Chemical compound CSCCC(C(O)=O)NC(=O)C1=CC=CN=C1SC HSEYYGFJBLWFGD-UHFFFAOYSA-N 0.000 description 1
- 206010020710 Hyperphagia Diseases 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- DIZPMCHEQGEION-UHFFFAOYSA-H aluminium sulfate (anhydrous) Chemical compound [Al+3].[Al+3].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O DIZPMCHEQGEION-UHFFFAOYSA-H 0.000 description 1
- 229940103272 aluminum potassium sulfate Drugs 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 239000003085 diluting agent Substances 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 239000011259 mixed solution Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- GRLPQNLYRHEGIJ-UHFFFAOYSA-J potassium aluminium sulfate Chemical compound [Al+3].[K+].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O GRLPQNLYRHEGIJ-UHFFFAOYSA-J 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 238000004448 titration Methods 0.000 description 1
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- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N27/00—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means
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- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Electrochemistry (AREA)
- Physics & Mathematics (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Analytical Chemistry (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- General Physics & Mathematics (AREA)
- Immunology (AREA)
- Pathology (AREA)
- Investigating Or Analyzing Materials By The Use Of Magnetic Means (AREA)
Abstract
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CN202010891122.XA CN111982976B (zh) | 2020-08-30 | 2020-08-30 | 基于异相等差感应电势检测红薯粉中明矾含量的方法 |
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CN202010891122.XA CN111982976B (zh) | 2020-08-30 | 2020-08-30 | 基于异相等差感应电势检测红薯粉中明矾含量的方法 |
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Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103472126A (zh) * | 2013-09-11 | 2013-12-25 | 江南大学 | 一种基于互感原理的根茎类腌制蔬菜盐分的检测方法 |
CN103558286A (zh) * | 2013-11-15 | 2014-02-05 | 江南大学 | 一种基于互感电压原理的咸蛋清盐分检测方法 |
CN105304298A (zh) * | 2015-09-14 | 2016-02-03 | 江南大学 | 一种多级感应式连续流磁电加工装置及其应用 |
CN106140046A (zh) * | 2016-07-06 | 2016-11-23 | 江南大学 | 阵列式感应电场流体反应系统及其应用 |
CN106324172A (zh) * | 2016-11-22 | 2017-01-11 | 无锡艾科瑞思产品设计与研究有限公司 | 一种鸡肉中环丙沙星含量的检测方法 |
CN106932465A (zh) * | 2017-03-13 | 2017-07-07 | 江南大学 | 利用同步交变磁通分析生化料液理化特性的系统及方法 |
CN107486114A (zh) * | 2017-09-22 | 2017-12-19 | 江南大学 | 基于感应电场的多磁路多次级流体反应系统及其应用 |
CN110426481A (zh) * | 2019-09-16 | 2019-11-08 | 亚太星原农牧科技海安有限公司 | 一种测定发酵豆粕中乳酸含量的方法以及测定用待测液的提取方法 |
CN111426614A (zh) * | 2020-04-30 | 2020-07-17 | 中国工程物理研究院机械制造工艺研究所 | 一种基于互感法的磁流变抛光液铁粉浓度检测装置 |
-
2020
- 2020-08-30 CN CN202010891122.XA patent/CN111982976B/zh active Active
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103472126A (zh) * | 2013-09-11 | 2013-12-25 | 江南大学 | 一种基于互感原理的根茎类腌制蔬菜盐分的检测方法 |
CN103558286A (zh) * | 2013-11-15 | 2014-02-05 | 江南大学 | 一种基于互感电压原理的咸蛋清盐分检测方法 |
CN105304298A (zh) * | 2015-09-14 | 2016-02-03 | 江南大学 | 一种多级感应式连续流磁电加工装置及其应用 |
CN106140046A (zh) * | 2016-07-06 | 2016-11-23 | 江南大学 | 阵列式感应电场流体反应系统及其应用 |
CN106324172A (zh) * | 2016-11-22 | 2017-01-11 | 无锡艾科瑞思产品设计与研究有限公司 | 一种鸡肉中环丙沙星含量的检测方法 |
CN106932465A (zh) * | 2017-03-13 | 2017-07-07 | 江南大学 | 利用同步交变磁通分析生化料液理化特性的系统及方法 |
CN107486114A (zh) * | 2017-09-22 | 2017-12-19 | 江南大学 | 基于感应电场的多磁路多次级流体反应系统及其应用 |
CN110426481A (zh) * | 2019-09-16 | 2019-11-08 | 亚太星原农牧科技海安有限公司 | 一种测定发酵豆粕中乳酸含量的方法以及测定用待测液的提取方法 |
CN111426614A (zh) * | 2020-04-30 | 2020-07-17 | 中国工程物理研究院机械制造工艺研究所 | 一种基于互感法的磁流变抛光液铁粉浓度检测装置 |
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Address after: 528400 floor 1, zone B, building A2, No. 6, Shennong Road, Torch Development Zone, Zhongshan City, Guangdong Province Patentee after: Licheng Testing and Certification Group Co.,Ltd. Address before: 528400 floor 1, zone B, building A2, No. 6, Shennong Road, Torch Development Zone, Zhongshan City, Guangdong Province Patentee before: GUANGDONG LICHENG DETECTION TECHNOLOGY Co.,Ltd. |
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Application publication date: 20201124 Assignee: Wansu (Guangzhou) Technology Co.,Ltd. Assignor: Licheng Testing and Certification Group Co.,Ltd. Contract record no.: X2024980000633 Denomination of invention: A Method for Detecting Alum Content in Sweet Potato Powder Based on Heterogeneous and Equally Differential Induction Potential Granted publication date: 20220408 License type: Common License Record date: 20240115 |