CN111839232A - Cooking equipment and inner pot cleaning device and cleaning method thereof - Google Patents
Cooking equipment and inner pot cleaning device and cleaning method thereof Download PDFInfo
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- CN111839232A CN111839232A CN201910364033.7A CN201910364033A CN111839232A CN 111839232 A CN111839232 A CN 111839232A CN 201910364033 A CN201910364033 A CN 201910364033A CN 111839232 A CN111839232 A CN 111839232A
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- water
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B9/00—Cleaning hollow articles by methods or apparatus specially adapted thereto
- B08B9/08—Cleaning containers, e.g. tanks
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Abstract
The invention provides cooking equipment and a cleaning device and a cleaning method for an inner pot of the cooking equipment, wherein the method comprises the following steps: when an inner pot cleaning instruction is received, controlling a water inlet module of the cooking equipment to feed water to add water into the inner pot, and controlling the water inlet module to stop feeding water until a water inlet stopping condition is met; after the module of intaking stops intaking, waits for the preset time to soak the preset time with interior pot, thereby need not the manual water that adds of user, realize the soaking to interior pot, prevent that the residue in the interior pot from becoming dry and hardening, the later stage of being convenient for is washd, promotes the user and uses experience.
Description
Technical Field
The invention relates to the technical field of household appliances, in particular to cooking equipment and an inner pot cleaning device and method thereof.
Background
In the related art, some cooking apparatuses such as electric cookers can perform automatic water addition, rice washing, and cooking. However, there is a problem in that the inner pot after cooking needs to be manually washed, and if the user forgets to wash the inner pot or wants to wash the inner pot again at night, the residue in the inner pot becomes hard and dry, and becomes difficult to wash.
Disclosure of Invention
The present invention is directed to solving, at least to some extent, one of the technical problems in the related art.
Therefore, the first purpose of the present invention is to provide an inner pot cleaning method of a cooking device, so as to realize soaking and cleaning of the inner pot.
The second purpose of the invention is to provide an inner pot cleaning device of cooking equipment.
A third object of the invention is to propose a cooking device.
A fourth object of the invention is to propose a computer-readable storage medium.
In order to achieve the above object, a first embodiment of the present invention provides an inner pot cleaning method for a cooking apparatus, including: receiving an inner pot cleaning instruction; when the inner pot cleaning instruction is received, controlling a water inlet module of the cooking equipment to feed water so as to add water into the inner pot, and controlling the water inlet module to stop feeding water until the condition of stopping feeding water is met; and after the water inlet module stops feeding water, waiting for preset time to soak the inner pot for the preset time.
According to the inner pot cleaning method of the cooking equipment provided by the embodiment of the invention, when the cleaning instruction is received, the water inlet module of the cooking equipment is controlled to feed water to the inner pot so as to add water to the inner pot, when the condition of stopping water feeding is met, the water inlet module is controlled to stop water feeding, and after the water inlet module stops water feeding, the inner pot is soaked for the preset time by waiting for the preset time. Therefore, according to the inner pot cleaning method of the cooking equipment, water is added to the inner pot through the water inlet module, manual water adding of a user is not needed, the inner pot is soaked, residues in the inner pot are prevented from being dried and hardened, later-stage cleaning is facilitated, and the use experience of the user is improved.
According to an embodiment of the invention, before controlling the water inlet module of the cooking device to feed water, the method further comprises the following steps: detecting whether the inner pot is placed in the cooking equipment or not; when the inner pot is placed in the cooking equipment, the water inlet module of the cooking equipment is controlled to feed water.
According to an embodiment of the invention, after controlling the water inlet module of the cooking device to feed water to the inner pot, the method further comprises the following steps: acquiring the water amount in the inner pot; and when the water amount in the inner pot reaches the preset water amount, determining that the water inlet stopping condition is met.
According to an embodiment of the present invention, after waiting for the preset time, the method further includes: and controlling a reminding module of the cooking equipment to send reminding information, and/or controlling the water inlet module to drain water so as to discharge the water in the inner pot.
According to one embodiment of the invention, the inner pot cleaning instruction is received through a human-computer interaction interface or a communication module of the cooking device, wherein when a bubble pot key of the human-computer interaction interface is triggered, the cooking device is determined to receive the inner pot cleaning instruction; when the communication module receives an inner pot cleaning instruction sent by a control terminal, the cooking equipment is determined to receive the inner pot cleaning instruction.
In order to achieve the above object, a second aspect of the present invention provides an inner pot cleaning device for a cooking apparatus, including: the water inlet module is used for adding water to the inner pot; control module, control module with the module of intaking links to each other, control module is used for when receiving interior pot washing instruction, control the module of intaking intake in order to interior pot adds water, when satisfying the condition of stopping intaking, control the module of intaking stops intaking, and after the module of intaking stops intaking, waits for the preset time, with will interior pot soaks the preset time.
According to the inner pot cleaning device of the cooking equipment, when an inner pot cleaning instruction is received, the control module controls the water inlet module to feed water to the inner pot so as to add water to the inner pot, when the condition of stopping water feeding is met, the water inlet module is controlled to stop water feeding, and after the water inlet module stops water feeding, the preset time is waited to soak the inner pot for the preset time. Therefore, the inner pot cleaning device of the cooking equipment disclosed by the embodiment of the invention has the advantages that water is added into the inner pot through the water inlet module, manual water adding of a user is not needed, the inner pot is soaked, residues in the inner pot are prevented from being dried and hardened, later-stage cleaning is facilitated, and the use experience of the user is improved.
According to an embodiment of the present invention, the inner pot washing device of the cooking apparatus further includes: the detection module is used for detecting whether the inner pot is placed in the cooking equipment or not; the control module is also used for controlling the water inlet module to feed water when the inner pot is placed in the cooking equipment.
According to an embodiment of the invention, the control module is further configured to determine that the water inlet stopping condition is satisfied when the water amount in the inner pot reaches a preset water amount.
According to an embodiment of the invention, the control module is further configured to control a reminding module of the cooking device to send out reminding information after waiting for the preset time, and/or control the water inlet module to drain water in the inner pot.
According to one embodiment of the invention, the control module receives the inner pot cleaning instruction through a human-computer interaction interface or a communication module of the cooking device, wherein when a bubble pot key of the human-computer interaction interface is triggered, the control module determines that the inner pot cleaning instruction is received; when the communication module receives an inner pot cleaning instruction sent by a control terminal, the control module determines to receive the inner pot cleaning instruction.
According to one embodiment of the invention, the water intake module comprises: a water inlet pipe; a drain pipe; the water pump, the first end of water pump is connected the water source, the second end of water pump is connected the inlet tube, the third end of water pump is connected the drain pipe, the water pump is used for with the water at water source passes through the inlet tube pump sending to interior pot, perhaps through the drain pipe will water discharge in the interior pot.
In order to achieve the above object, a cooking apparatus according to a third embodiment of the present invention includes an inner pot cleaning device of the cooking apparatus according to the second embodiment of the present invention.
According to the cooking equipment provided by the embodiment of the invention, the water is added into the inner pot through the water inlet module through the arranged inner pot cleaning device of the cooking equipment, the water is not required to be added manually by a user, the inner pot is soaked, the residues in the inner pot are prevented from becoming dry and hard, the later-stage cleaning is facilitated, and the use experience of the user is improved.
In order to achieve the above object, a fourth aspect of the present invention provides a computer-readable storage medium, on which a computer program is stored, where the computer program, when executed by a processor, implements a method for cleaning an inner pan of a cooking apparatus according to the first aspect of the present invention.
Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.
Drawings
The foregoing and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
fig. 1 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to an embodiment of the invention;
fig. 2 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to an embodiment of the present invention;
fig. 3 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to another embodiment of the present invention;
fig. 4 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to an embodiment of the invention;
fig. 5 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to another embodiment of the present invention;
fig. 6 is a block diagram schematically illustrating an inner pot washing device of a cooking apparatus according to an embodiment of the present invention;
fig. 7 is a block diagram schematically illustrating an inner pot washing device of a cooking apparatus according to an embodiment of the present invention;
fig. 8 is a schematic structural view of a cooking apparatus according to an embodiment of the present invention.
Detailed Description
Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the invention and are not to be construed as limiting the invention.
A cooking apparatus, an inner pot cleaning device, and a cleaning method thereof according to embodiments of the present invention will be described below with reference to the accompanying drawings.
Fig. 1 is a schematic flow chart of an inner pot cleaning method of a cooking apparatus according to an embodiment of the invention.
As shown in fig. 1, the method for cleaning the inner pot of the cooking apparatus according to the embodiment of the present invention includes the following steps:
and S1, receiving an inner pot cleaning instruction.
According to one embodiment of the invention, an inner pot cleaning instruction is received through a human-computer interaction interface or a communication module of the cooking equipment, wherein when a bubble pot key of the human-computer interaction interface is triggered, the cooking equipment is determined to receive the inner pot cleaning instruction; when the communication module receives an inner pot cleaning instruction sent by the control terminal, the cooking equipment is determined to receive the inner pot cleaning instruction.
As an example, the communication module may be a wireless communication device, such as bluetooth or WiFi, and the control terminal may be an electronic product, such as a mobile phone or a tablet computer.
It can be understood that the user can start the bubble pot function through the bubble pot key on the human-computer interaction interface, so that when the bubble pot key of the human-computer interaction interface is triggered, the fact that the cooking device receives an inner pot cleaning instruction can be determined.
In addition, the user can also send a cleaning instruction through the control terminal, such as a mobile phone, and when the communication module receives the inner pot cleaning instruction sent by the control terminal, the cooking device can be determined to receive the inner pot cleaning instruction.
And S2, when the inner pot cleaning instruction is received, controlling the water inlet module of the cooking device to feed water to add water into the inner pot, and controlling the water inlet module to stop feeding water until the water inlet stopping condition is met.
In an embodiment of the present invention, as shown in fig. 2, before the step of controlling the water inlet module of the cooking apparatus to feed water, the method further includes the following steps:
and S20, detecting whether an inner pot is placed in the cooking equipment.
As an example, whether an inner pot is placed in the cooking apparatus may be detected by a weight detection module, such as a weight sensor, wherein the weight sensor may be placed at the bottom of the pot body in the cooking apparatus. It can be understood that, when interior pot was placed in cooking equipment, the weight of pot in the weight sensor detectable, and then the interior pot of having placed in judging cooking equipment, when the pot was not placed in cooking equipment including, the weight of pot in the weight sensor can not detect, and then can judge not place interior pot in the cooking equipment.
And S21, controlling a water inlet module of the cooking equipment to feed water when the inner pot is placed in the cooking equipment.
It can be understood that when a bubble pot key of a human-computer interaction interface is triggered, the cooking equipment is determined to receive an inner pot cleaning instruction, then when an inner pot is placed in the cooking equipment, the water inlet module is controlled to feed water, and therefore the bubble pot with one key can be realized, residues are prevented from becoming dry and hard, and food materials stuck to the pot are easier to clean.
When the communication module receives an inner pot cleaning instruction sent by the control terminal, the cooking equipment is determined to receive the inner pot cleaning instruction, and then when the inner pot is placed in the cooking equipment, the water inlet module is controlled to feed water so as to clean the inner pot. Therefore, when a user forgets to wash the pot, the cooking equipment can be remotely controlled through the control terminal such as a mobile phone to start the automatic pot washing function, and the use experience of the user is improved.
According to an embodiment of the present invention, as shown in fig. 3, after controlling the water inlet module of the cooking apparatus to feed water to the inner pot, the method further includes the following steps:
and S22, acquiring the water amount in the inner pot.
And S23, determining that the water inlet stopping condition is met when the water amount in the inner pot reaches the preset water amount.
It should be noted that the preset water amount can be determined according to the capacity of the inner pot, and the maximum capacity that the inner pot can hold is preferred.
It can be understood that when the water amount in the inner pot reaches the preset water amount, the water inlet module is controlled to stop water inlet, namely, the water is stopped from being added into the inner pot.
And S3, after the water inlet module stops water inlet, waiting for a preset time to soak the inner pot for the preset time.
It should be noted that the preset time may be preset or may be set by the user, for example, the user may set the preset time according to the pan sticking condition when the pan soaking key is triggered.
According to an embodiment of the present invention, after waiting for the preset time, the method further includes: and the reminding module for controlling the cooking equipment sends out reminding information, and/or the water inlet module is controlled to drain water so as to drain the water in the inner pot.
As one example, the reminder module may be an alarm.
It can be understood that when the soaking time of the inner pot reaches the preset time, the reminding module, such as an alarm, is controlled to send out reminding information to remind a user that the pot soaking is finished.
And/or controlling the water inlet module to discharge water and residues in the inner pot out of the inner pot when the soaking time of the inner pot reaches a preset time, for example, the water and the residues in the inner pot can be discharged to the outside of the cooking equipment or a container arranged in the cooking equipment and used for storing and discharging the water.
As described above, in an embodiment of the present invention, as shown in fig. 4, an inner pot cleaning method of a cooking apparatus according to an embodiment of the present invention may include the steps of:
s101, receiving an inner pot cleaning instruction through a human-computer interaction interface of the cooking equipment, wherein when a bubble pot key of the human-computer interaction interface is triggered, the cooking equipment is determined to receive the inner pot cleaning instruction.
S102, detecting whether an inner pot is placed in the cooking equipment.
If yes, continuing to execute the step S103; if not, step S108 is performed.
S103, controlling a water inlet module of the cooking equipment to feed water so as to add water into the inner pot.
And S104, acquiring the water amount in the inner pot.
And S105, judging whether the water quantity in the inner pot reaches the preset water quantity.
If yes, the process continues to step S106, and if no, the process proceeds to step S103.
And S106, determining that the water inlet stopping condition is met, and controlling the water inlet module to stop water inlet.
S107, after the water inlet module stops water inlet, waiting for a preset time to soak the inner pot for the preset time.
And S108, judging whether the waiting time reaches the preset time.
If yes, the process continues to step S109, and if no, the process proceeds to step S107.
And S109, controlling a reminding module of the cooking equipment to send out reminding information.
From this, add water through the module of intaking to interior pot, need not the manual water that adds of user, can realize automatic bubble pot, prevent that residue such as rice from becoming dry and hardening, the later stage of being convenient for is washd, promotes the user and uses experience.
In another embodiment of the present invention, as shown in fig. 5, the method for cleaning the inner pan of the cooking apparatus according to the embodiment of the present invention may include the steps of:
s201, receiving an inner pot cleaning instruction through a communication module of the cooking equipment, wherein when the communication module receives the inner pot cleaning instruction sent by the control terminal, the cooking equipment is determined to receive the inner pot cleaning instruction.
S202, whether an inner pot is placed in the cooking equipment is detected.
If yes, go on to step S203; if not, step S210 is performed.
S203, controlling a water inlet module of the cooking equipment to feed water so as to add water into the inner pot.
S204, acquiring the water amount in the inner pot.
S205, judging whether the water quantity in the inner pot reaches the preset water quantity.
If yes, the process continues to step S206, and if no, the process proceeds to step S203.
And S206, determining that the water inlet stopping condition is met, and controlling the water inlet module to stop water inlet.
And S207, after the water inlet module stops water inlet, waiting for a preset time to soak the inner pot for the preset time.
S208, judging whether the waiting time reaches the preset time.
If yes, the process continues to step S209, and if no, the process proceeds to step S207.
And S209, controlling the water inlet module to drain so as to drain the water in the inner pot.
And S210, feeding back and reminding the user.
From this, through the module of intaking to interior pot water addition and drainage, can realize self-cleaning's function, promote user and use experience.
In addition, the water inlet module can be controlled to repeatedly carry out water inlet and water discharge for a plurality of times so as to ensure that residues in the inner pot are washed clean.
In summary, according to the inner pot cleaning method of the cooking device provided by the embodiment of the invention, when the cleaning instruction is received, the water inlet module of the cooking device is controlled to feed water to the inner pot, until the condition of stopping water feeding is met, the water inlet module is controlled to stop water feeding, and after the water inlet module stops water feeding, the inner pot is soaked for the preset time by waiting for the preset time. Therefore, according to the inner pot cleaning method of the cooking equipment, water is added to the inner pot through the water inlet module, manual water adding of a user is not needed, the inner pot is soaked, residues in the inner pot are prevented from being dried and hardened, later-stage cleaning is facilitated, and the use experience of the user is improved.
Based on the inner pot cleaning method of the cooking equipment in the embodiment, the embodiment of the invention also provides an inner pot cleaning device of the cooking equipment.
As shown in fig. 7-8, the cooking device includes a pot body 1, an inner pot 2 and a heater 3, wherein the inner pot 2 is disposed in the pot body 1, the heater 3 is used for heating the inner pot 2, for example, the heater 3 may be disposed on the bottom and/or the sidewall of the pot body 1, and the heater 3 may also be disposed on a pot cover (the pot cover is fastened on the inner pot 2).
The cooking device further comprises a rice feeding module, and the rice feeding module is used for feeding rice into the inner pot 2. Specifically, the rice feeding module may include a fan 41, a rice feeding passage 42 and a rice bin 43, wherein the rice bin 43 is used for storing rice material, one end of the rice feeding passage 42 is connected to the rice bin 43, and the other end of the rice feeding passage 42 extends toward the inner pot 2; the fan 41 is connected to the rice feeding passage 42, for example, is disposed at the other end of the rice feeding passage 42, and the fan 41 is used for conveying rice materials into the inner pot 2 through the rice feeding passage 42.
The cooking apparatus further comprises a water inlet module 10, wherein the water inlet module 10 is used for feeding water into the inner pot 2 or discharging water in the inner pot 2 out of the inner pot 2. Specifically, the water inlet module 10 may include a water source 51, a water pump 52, a water inlet pipe 53 and a water outlet pipe 54, wherein a first end of the water pump 52 is connected to the water source 51, a second end of the water pump 52 is connected to the water inlet pipe 53, a third end of the water pump 52 is connected to the water outlet pipe 54, and the water pump 52 is configured to pump water from the water source 51 to the inner pot 2 through the water inlet pipe 53 or discharge water from the inner pot 2 through the water outlet pipe 54. In the embodiment of the invention, water can be added into the inner pot 2 through the water inlet module 10, so that the inner pot is soaked, residues in the inner pot are prevented from being dried and hardened, and later-stage cleaning is facilitated.
Specifically, fig. 6 is a block schematic diagram of an inner pot cleaning device of a cooking apparatus according to an embodiment of the present invention. As shown in fig. 6, the inner pot washing device 100 of the cooking apparatus according to the embodiment of the present invention includes a water inlet module 10 and a control module 30.
Wherein, the water inlet module 10 is used for adding water to the inner pan 2, and the water inlet module 10 is also used for discharging the water in the inner pan 2. Specifically, according to one embodiment of the present invention, as shown in fig. 7 to 8, the water inlet module 10 includes: the water pump 52 is used for pumping water from the water source 51 to the inner pot 2 through the water inlet pipe 53 or discharging the water in the inner pot 2 through the water discharge pipe 54. As one example, the water pump 52 may be a multi-pass water pump.
It should be noted that the water source 51 may be externally connected or internally installed, that is, the water source 51 may be disposed outside the cooking apparatus, for example, externally connected to a water pipe, or the water source 51 may be disposed inside the cooking apparatus, for example, a container for storing water is disposed inside the cooking apparatus.
It can be understood that when the water inlet module 10 adds water to the inner pan 2, the water source 51, the water pump 52, the water inlet pipe 53 and the inner pan 2 form a passage, that is, the water pump 52 drives the water of the water source 51 to flow into the inner pan 2 through the water inlet pipe 53, and when the water inlet module 10 discharges the water in the inner pan 2, the water inlet pipe 53, the water pump 52 and the water discharge pipe 54 form a passage, that is, the water pump 52 drives the water in the inner pan 2 to discharge through the water inlet pipe 53 and the water discharge pipe 54, for example, the water in the inner pan 2 can be discharged to the outside of the cooking apparatus or to a container for storing the discharged water, which is provided in the cooking apparatus.
The control module 30 is connected with the water inlet module 10, and the control module 30 is used for controlling the water inlet module 10 to feed water to add water to the inner pot 2 when receiving an inner pot cleaning instruction, controlling the water inlet module 10 to stop feeding water until the condition of stopping feeding water is met, and waiting for a preset time after the water inlet module 10 stops feeding water to soak the inner pot 2 for the preset time.
It should be noted that the preset time may be preset or may be set by the user, for example, the user may set the preset time according to the pan sticking condition when the pan soaking key is triggered.
According to an embodiment of the present invention, as shown in fig. 7, the control module 30 receives an inner pot cleaning instruction through the human-machine interface 40 or the communication module 50 of the cooking apparatus, wherein when the bubble pot key of the human-machine interface 40 is triggered, the control module 30 determines that the inner pot cleaning instruction is received; when the communication module 50 receives an inner pot cleaning instruction transmitted by the control terminal, the control module 30 determines that the inner pot cleaning instruction is received.
As an example, the communication module 50 may be a wireless communication device, such as bluetooth or WiFi, and the control terminal may be an electronic product, such as a mobile phone or a tablet computer.
According to an embodiment of the present invention, the control module 30 is further configured to determine that the condition for stopping water inflow is satisfied when the amount of water in the inner pot 2 reaches a preset amount of water.
It should be noted that the preset water amount can be determined according to the capacity of the inner pot 2, and preferably, the maximum capacity that the inner pot 2 can hold is selected.
According to an embodiment of the present invention, as shown in fig. 7, the inner pot washing device 100 of the cooking apparatus further includes: detection module 20, detection module 20 are used for detecting whether interior pot 2 has been placed in the cooking equipment, and wherein, control module 30 still is used for when placing interior pot 2 in detecting the cooking equipment, and the control module 10 of intaking is intake.
As an example, detection module 20 may comprise a weight sensor, which may be placed in the bottom of pan 1 in the cooking apparatus.
It can be understood that when including pot 2 places in cooking equipment, pot 2's weight in the weight sensor detectable, and then judges to place interior pot 2 in the cooking equipment, when pot 2 does not place in cooking equipment including, pot 2's weight in pot 2 in the weight sensor can not detect, and then pot 2 in can judging not placing in the cooking equipment.
It can be understood that, in an embodiment of the present invention, when a cleaning instruction for the inner pot 2 is received and the detection module 20 detects that the inner pot 2 is placed in the cooking apparatus, the control module 30 controls the water inlet module 10 to feed water, that is, controls the water pump 52 to feed water, at this time, the water source 51, the water pump 52, the water inlet pipe 53 and the inner pot 2 form a passage, that is, the water pump 52 pumps water from the water source 51 to the inner pot 2 through the water inlet pipe 53, it is determined that the condition for stopping feeding water is met when the water amount in the inner pot 2 reaches the preset water amount, the control module 30 controls the water inlet module 10 to stop feeding water, that is, the water pump 52 is controlled to stop pumping water from the water source 51 to the inner pot 2 through the water inlet pipe 53, and after the water inlet module 10 stops feeding water, a preset.
According to an embodiment of the present invention, as shown in fig. 7, the control module 30 is further configured to control the reminding module 60 of the cooking device to send out a reminding message after waiting for a preset time, and/or control the water inlet module 10 to drain water in the inner pot 2.
As one example, reminder module 60 may be an alarm.
It can be understood that when the pot soaking time reaches the preset time, the control module 30 controls the reminding module 60, such as an alarm, to send out a reminding message to remind the user that the pot soaking is completed.
It can be understood that, when a cleaning instruction of the inner pot 2 is received and the detection module 20 detects that the inner pot 2 is placed in the cooking apparatus, the control module 30 controls the water inlet module 10 to feed water, that is, the water pump 52 is controlled to pump water from the water source 51 to the inner pot 2 through the water inlet pipe 53, when the water amount in the inner pot 2 reaches a preset water amount, it is determined that a condition of stopping feeding water is met, the control module 30 controls the water inlet module 10 to stop feeding water, that is, the water pump 52 is controlled to stop pumping water from the water source 51 to the inner pot 2 through the water inlet pipe 53, and after the water inlet module 10 stops feeding water, a preset time is waited to soak the inner pot 2 for a preset time, after waiting for the preset time, the reminding module 60 of the cooking apparatus is controlled to send a reminding message to remind a user that soaking of the inner pot is completed, and/or the water inlet module 10 is controlled to drain water from the inner pot 2, that water and residues such as rice in the inner pot 2 .
Two specific embodiments of the present invention are described below.
The first embodiment is as follows:
the user triggers the bubble pot key on the human-computer interaction interface 40 to can set for the preset time by oneself according to gluing the pot condition, when bubble pot key is triggered, control module 30 confirms that the pot washs the instruction in receiving, whether pot 2 in having placed in detection module 20 detects cooking equipment, when detecting pot 2 in having placed in the cooking equipment, control module 30 control module 10 of intaking carries out into water, and at this moment, water pump 52 passes through inlet tube 53 pump sending to interior pot 2 with the water of water source 51.
The control module 30 controls the water inlet module 10 to stop water inlet, namely, the water pump 52 to stop pumping water from the water source 51 to the inner pot 2 through the water inlet pipe 53, and waits for a preset time after the water inlet module 10 stops water inlet, so as to soak the inner pot 2 for the preset time, and after waiting for the preset time, the control reminding module 60, such as an alarm, sends out reminding information to remind a user of the completion of pot soaking.
From this, add water to interior pot 2 through the module of intaking 10, need not the manual water that adds of user, can realize automatic bubble pot, prevent that residue such as rice from becoming dry and hardening, the later stage of being convenient for is washd, promotes the user and uses experience.
Example two:
the user sends the washing instruction through control terminal such as cell-phone, and when communication module 50 received the washing instruction that control terminal sent, pot washing instruction in the control module 30 confirms receiving, whether pot 2 has been placed in detection module 20 detects the cooking equipment, and when pot 2 has been placed in detection module 20 detected the cooking equipment, control module 30 control module 10 of intaking carries out into water, controls water pump 52 promptly and pumps the water of water source 51 to pot 2 in through inlet tube 53.
When the water amount in the inner pot 2 reaches the preset water amount, it is determined that the water stop condition is met, the control module 30 controls the water inlet module 10 to stop water inlet, that is, controls the water pump 52 to stop pumping the water from the water source 51 to the inner pot 2 through the water inlet pipe 53, waits for the preset time after the water inlet module 10 stops water inlet, so as to soak the inner pot 2 for the preset time, and after waiting for the preset time, controls the water inlet module 10 to drain, that is, controls the water pump 52 to drain the water and residues, such as rice, in the inner pot 2 out of the inner pot 2 through the water inlet pipe 53 and the drain pipe 54.
From this, through intaking module 10 and adding water and drainage to interior pot 2, can realize self-cleaning's function, promote user and use experience.
In addition, the control module 30 can control the water inlet module 10 to repeatedly perform water inlet and water outlet for a plurality of times to ensure that the residues in the inner pot 2 are washed clean.
In summary, according to the inner pot cleaning device of the cooking apparatus provided by the embodiment of the invention, when the inner pot cleaning instruction is received, the control module controls the water inlet module to feed water to the inner pot, until the condition of stopping water feeding is met, the control module controls the water inlet module to stop water feeding, and after the water inlet module stops water feeding, the control module waits for the preset time to soak the inner pot for the preset time. Therefore, the inner pot cleaning device of the cooking equipment disclosed by the embodiment of the invention has the advantages that water is added into the inner pot through the water inlet module, manual water adding of a user is not needed, the inner pot is soaked, residues in the inner pot are prevented from being dried and hardened, later-stage cleaning is facilitated, and the use experience of the user is improved.
Based on the inner pot cleaning device of the cooking equipment in the embodiment, the embodiment of the invention also provides the cooking equipment which comprises the inner pot cleaning device of the cooking equipment.
According to the cooking equipment provided by the embodiment of the invention, the water is added into the inner pot through the water inlet module through the arranged inner pot cleaning device of the cooking equipment, the water is not required to be added manually by a user, the inner pot is soaked, the residues in the inner pot are prevented from becoming dry and hard, the later-stage cleaning is facilitated, and the use experience of the user is improved.
Based on the inner pot cleaning method of the cooking device in the above embodiment, an embodiment of the present invention further provides a computer readable storage medium, on which a computer program is stored, where the computer program is executed by a processor to implement the inner pot cleaning method of the cooking device.
In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
Any process or method descriptions in flow charts or otherwise described herein may be understood as representing modules, segments, or portions of code which include one or more executable instructions for implementing steps of a custom logic function or process, and alternate implementations are included within the scope of the preferred embodiment of the present invention in which functions may be executed out of order from that shown or discussed, including substantially concurrently or in reverse order, depending on the functionality involved, as would be understood by those reasonably skilled in the art of the present invention.
The logic and/or steps represented in the flowcharts or otherwise described herein, e.g., an ordered listing of executable instructions that can be considered to implement logical functions, can be embodied in any computer-readable medium for use by or in connection with an instruction execution system, apparatus, or device, such as a computer-based system, processor-containing system, or other system that can fetch the instructions from the instruction execution system, apparatus, or device and execute the instructions. For the purposes of this description, a "computer-readable medium" can be any means that can contain, store, communicate, propagate, or transport the program for use by or in connection with the instruction execution system, apparatus, or device. More specific examples (a non-exhaustive list) of the computer-readable medium would include the following: an electrical connection (electronic device) having one or more wires, a portable computer diskette (magnetic device), a Random Access Memory (RAM), a read-only memory (ROM), an erasable programmable read-only memory (EPROM or flash memory), an optical fiber device, and a portable compact disc read-only memory (CDROM). Additionally, the computer-readable medium could even be paper or another suitable medium upon which the program is printed, as the program can be electronically captured, via for instance optical scanning of the paper or other medium, then compiled, interpreted or otherwise processed in a suitable manner if necessary, and then stored in a computer memory.
It should be understood that portions of the present invention may be implemented in hardware, software, firmware, or a combination thereof. In the above embodiments, the various steps or methods may be implemented in software or firmware stored in memory and executed by a suitable instruction execution system. If implemented in hardware, as in another embodiment, any one or combination of the following techniques, which are known in the art, may be used: a discrete logic circuit having a logic gate circuit for implementing a logic function on a data signal, an application specific integrated circuit having an appropriate combinational logic gate circuit, a Programmable Gate Array (PGA), a Field Programmable Gate Array (FPGA), or the like.
It will be understood by those skilled in the art that all or part of the steps carried by the method for implementing the above embodiments may be implemented by hardware related to instructions of a program, which may be stored in a computer readable storage medium, and when the program is executed, the program includes one or a combination of the steps of the method embodiments.
In addition, functional units in the embodiments of the present invention may be integrated into one processing module, or each unit may exist alone physically, or two or more units are integrated into one module. The integrated module can be realized in a hardware mode, and can also be realized in a software functional module mode. The integrated module, if implemented in the form of a software functional module and sold or used as a stand-alone product, may also be stored in a computer readable storage medium.
The storage medium mentioned above may be a read-only memory, a magnetic or optical disk, etc. Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.
Claims (13)
1. A method for cleaning an inner pot of cooking equipment is characterized by comprising the following steps:
receiving an inner pot cleaning instruction;
when the inner pot cleaning instruction is received, controlling a water inlet module of the cooking equipment to feed water so as to add water into the inner pot, and controlling the water inlet module to stop feeding water until the condition of stopping feeding water is met;
and after the water inlet module stops feeding water, waiting for preset time to soak the inner pot for the preset time.
2. The inner pot washing method of the cooking apparatus according to claim 1, further comprising, before controlling the water inlet module of the cooking apparatus to inlet water:
detecting whether the inner pot is placed in the cooking equipment or not;
when the inner pot is placed in the cooking equipment, the water inlet module of the cooking equipment is controlled to feed water.
3. The inner pot washing method of the cooking apparatus as claimed in claim 1, further comprising, after controlling the water inlet module of the cooking apparatus to feed water to the inner pot:
acquiring the water amount in the inner pot;
and when the water amount in the inner pot reaches the preset water amount, determining that the water inlet stopping condition is met.
4. The inner pot washing method of a cooking apparatus as claimed in claim 1, further comprising, after waiting for the preset time:
and controlling a reminding module of the cooking equipment to send reminding information, and/or controlling the water inlet module to drain water so as to discharge the water in the inner pot.
5. The inner pot cleaning method of a cooking apparatus according to claim 1, wherein the inner pot cleaning instruction is received through a human-machine interface or a communication module of the cooking apparatus, wherein,
when a bubble pot key of the human-computer interaction interface is triggered, determining that the cooking equipment receives the inner pot cleaning instruction;
when the communication module receives an inner pot cleaning instruction sent by a control terminal, the cooking equipment is determined to receive the inner pot cleaning instruction.
6. An inner pot cleaning device of cooking equipment, characterized by comprising:
The water inlet module is used for adding water to the inner pot;
control module, control module with the module of intaking links to each other, control module is used for when receiving interior pot washing instruction, control the module of intaking intake in order to interior pot adds water, when satisfying the condition of stopping intaking, control the module of intaking stops intaking, and after the module of intaking stops intaking, waits for the preset time, with will interior pot soaks the preset time.
7. The inner pot washing device of the cooking apparatus as set forth in claim 6, further comprising:
the detection module is used for detecting whether the inner pot is placed in the cooking equipment or not;
the control module is also used for controlling the water inlet module to feed water when the inner pot is placed in the cooking equipment.
8. The inner pot cleaning device of the cooking apparatus as claimed in claim 6, wherein the control module is further configured to determine that the water inlet stopping condition is satisfied when the amount of water in the inner pot reaches a preset amount of water.
9. The inner pot cleaning device of the cooking apparatus as claimed in claim 6, wherein the control module is further configured to,
And after waiting for the preset time, controlling a reminding module of the cooking equipment to send reminding information, and/or controlling the water inlet module to drain water so as to drain the water in the inner pot.
10. The inner pot washing device of the cooking apparatus as claimed in claim 6, wherein the control module receives the inner pot washing command through a human-machine interface or a communication module of the cooking apparatus, wherein,
when a bubble pot key of the human-computer interaction interface is triggered, the control module determines that the inner pot cleaning instruction is received;
when the communication module receives an inner pot cleaning instruction sent by a control terminal, the control module determines to receive the inner pot cleaning instruction.
11. The inner pot washing device of the cooking apparatus as claimed in any one of claims 6 to 10, wherein the water inlet module comprises:
a water inlet pipe;
a drain pipe;
the water pump, the first end of water pump is connected the water source, the second end of water pump is connected the inlet tube, the third end of water pump is connected the drain pipe, the water pump is used for with the water at water source passes through the inlet tube pump sending to interior pot, perhaps through the drain pipe will water discharge in the interior pot.
12. A cooking apparatus, characterized by comprising an inner pot cleaning device of the cooking apparatus according to any one of claims 6 to 11.
13. A computer-readable storage medium, characterized in that a computer program is stored thereon, which when executed by a processor implements the inner pot cleaning method of a cooking apparatus according to any one of claims 1-5.
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| CN201910364033.7A CN111839232A (en) | 2019-04-30 | 2019-04-30 | Cooking equipment and inner pot cleaning device and cleaning method thereof |
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| CN201910364033.7A CN111839232A (en) | 2019-04-30 | 2019-04-30 | Cooking equipment and inner pot cleaning device and cleaning method thereof |
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