CN111402995A - Health system based on intelligent tableware - Google Patents
Health system based on intelligent tableware Download PDFInfo
- Publication number
- CN111402995A CN111402995A CN202010173388.0A CN202010173388A CN111402995A CN 111402995 A CN111402995 A CN 111402995A CN 202010173388 A CN202010173388 A CN 202010173388A CN 111402995 A CN111402995 A CN 111402995A
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- China
- Prior art keywords
- intelligent
- tableware
- transmission module
- food information
- health system
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- 235000013305 food Nutrition 0.000 claims abstract description 34
- 230000005540 biological transmission Effects 0.000 claims abstract description 22
- 238000010411 cooking Methods 0.000 claims description 15
- 230000001939 inductive effect Effects 0.000 claims description 5
- 240000007594 Oryza sativa Species 0.000 claims 1
- 235000007164 Oryza sativa Nutrition 0.000 claims 1
- 235000009566 rice Nutrition 0.000 claims 1
- 235000004280 healthy diet Nutrition 0.000 abstract description 4
- 235000005911 diet Nutrition 0.000 description 4
- 235000006694 eating habits Nutrition 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 230000037213 diet Effects 0.000 description 2
- 230000000378 dietary effect Effects 0.000 description 2
- 230000006698 induction Effects 0.000 description 2
- 206010003210 Arteriosclerosis Diseases 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 208000011775 arteriosclerosis disease Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000021049 nutrient content Nutrition 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Images
Classifications
-
- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Epidemiology (AREA)
- General Health & Medical Sciences (AREA)
- Medical Informatics (AREA)
- Primary Health Care (AREA)
- Public Health (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
The invention discloses a health system based on intelligent tableware, which comprises the intelligent tableware and a health management system, wherein the intelligent tableware comprises a tableware body, an acquisition sensor and a transmission module, the acquisition sensor is used for acquiring food information, the transmission module is used for outputting the food information to the health management system, and the health management system obtains a health management report according to the food information. The health system based on the intelligent tableware provided by the invention realizes healthy diet of people by acquiring and analyzing food information.
Description
Technical Field
The invention relates to the technical field of healthy diet, in particular to a health system based on intelligent tableware.
Background
Poor dietary habits pose a great threat to the physical health of people, for example, a salty diet can place a great burden on the kidneys of people, which easily causes arteriosclerosis, and a oily diet can place a great burden on the intestines and stomach of people, so healthy dietary habits are very important. Meanwhile, the safety of food and the content of nutritional ingredients are also important to the health of human body.
Disclosure of Invention
The invention aims to provide a health system based on intelligent tableware, which realizes healthy diet of people by acquiring food information and analyzing the food information.
The invention discloses a health system based on intelligent tableware, which adopts the technical scheme that:
the utility model provides a health system based on intelligence tableware, includes intelligence tableware and health management system, intelligence tableware includes tableware body, collection sensor and transmission module, the collection sensor is used for gathering food information, transmission module is used for exporting food information to health management system, health management system obtains the health management report according to food information.
As a preferred scheme, the intelligent tableware comprises an intelligent handheld appliance, the intelligent handheld appliance comprises an appliance body, the acquisition sensor is arranged at the clamping end of the appliance body, and the transmission module is arranged on the appliance body.
Preferably, the intelligent handheld tool further comprises an induction sensor, wherein the induction sensor is arranged at the holding end of the tool body and used for detecting whether the intelligent handheld tool is used or not.
Preferably, the intelligent handheld tool comprises chopsticks, a fork and a spoon.
Preferably, the intelligent tableware comprises an intelligent container, the intelligent container comprises a container body, the container body is provided with an accommodating cavity, the collecting sensor is arranged in the accommodating cavity, and the transmission module is arranged on the container body.
Preferably, the food container further comprises a display module, wherein the display module is used for displaying food information and is arranged on the container body.
Preferably, the intelligent container comprises a cup, a bowl and a feeding bottle.
As preferred scheme, intelligence tableware includes intelligent cooking equipment, intelligent cooking equipment includes the equipment body, the equipment body is equipped with culinary art portion, the portion of culinary art is located to the acquisition sensor, the equipment body is located to transmission module.
As the preferred scheme, the intelligent cooking equipment comprises an electric cooker and a frying pan.
The health system based on the intelligent tableware disclosed by the invention has the beneficial effects that: the food information is output to the health management system through the transmission module after the food information is collected by the collection sensor, the health management system obtains a health management report according to the food information, and people can achieve healthy diet through the guidance of the health management report.
Drawings
Fig. 1 is a schematic diagram of the structure of the intelligent tableware-based health system of the present invention.
Detailed Description
The invention will be further elucidated and described with reference to the embodiments and drawings of the specification:
referring to fig. 1, the health system based on the intelligent tableware includes the intelligent tableware and a health management system, the intelligent tableware includes a tableware body, a collection sensor and a transmission module, the collection sensor is used for collecting food information, the transmission module is used for outputting the food information to the health management system, and the health management system obtains health management information according to the food information.
The intelligent tableware comprises an intelligent handheld utensil, the intelligent handheld utensil comprises a utensil body, the acquisition sensor is arranged on a clamping end of the utensil body, and the transmission module is arranged on the utensil body.
Still include inductive sensor, inductive sensor locates the end of holding of apparatus body, inductive sensor is used for detecting whether handheld apparatus of intelligence is being used.
The intelligent handheld appliance comprises chopsticks, a fork and a spoon. Specifically, the acquisition sensor can be an electronic tongue, the food is sensed by utilizing the principle of the electronic tongue, when the handheld appliance is in contact with the food, the electronic tongue can obtain information such as taste, temperature, heat and nutritional ingredients of the food, and sends the food information to a terminal with a health management system through a transmission module, for example, a mobile phone, and the health management system analyzes the food information to obtain a health management report. Specifically, the transmission module is a wireless transmission module and may be implemented by a zigbee module.
Further, the user may set personal needs in the health management system, such as a person who wants to lose weight, whose calories are customized, and when the smart handheld appliance detects that the calorie of the food is above the set point, the terminal will issue a reminder to stop his intake.
Furthermore, the handheld apparatus of intelligence still is equipped with corresponding intelligent disinfection box, and intelligent disinfection box passes through the ultraviolet ray and carries out virus killing and sterilization to handheld apparatus.
The intelligent tableware comprises an intelligent container, the intelligent container comprises a container body, a containing cavity is formed in the container body, the collecting sensor is arranged in the containing cavity, and the transmission module is arranged on the container body.
Still include the display module, the display module is used for showing food information, the container body is located to the display module. The intelligent container comprises a cup, a bowl, a feeding bottle and the like, and the collecting sensor of the intelligent container can judge the substances, species and taste (sour, sweet and bitter) according to the potential difference and the voltage difference, such as: when the positive electrode is larger than the negative electrode, the positive electrode is acidic, and when the positive electrode is smaller than the negative electrode, the positive electrode is bitter, the higher the conductivity coefficient is, the higher the concentration is, the larger the sweetness is, and the sensor is in a mode of being prepared with a plurality of materials and can be used for a soup ladle, a pot, a bowl and the like.
The intelligent tableware comprises intelligent cooking equipment, the intelligent cooking equipment comprises an equipment body, the equipment body is provided with a cooking part, the collection sensor is arranged on the cooking part, and the transmission module is arranged on the equipment body. The intelligent cooking equipment comprises an electric cooker and a frying pan, the acquisition sensor can be an electronic tongue, the food can be sensed by utilizing the principle of the electronic tongue, the electronic tongue can obtain the information of the taste, the temperature, the heat, the nutrient content and the like of the food, and the food information is sent to the terminal with the health management system through the transmission module. The intelligent cooking equipment can be used for making more food Henry-adjusting methods, so that the waste of real objects and the damage to the nutritional ingredients of the food due to an incorrect Henry cooking mode are avoided.
The health management system records the dietary data of the user through a series of intelligent tableware, analyzes the dietary habits of the user, and then correspondingly works out a reasonable dietary plan, so that the user can reasonably change the incorrect dietary habits, and early prevention and treatment are realized.
Finally, it should be noted that the above embodiments are only used for illustrating the technical solutions of the present invention, and not for limiting the protection scope of the present invention, although the present invention is described in detail with reference to the preferred embodiments, it should be understood by those skilled in the art that modifications or equivalent substitutions can be made on the technical solutions of the present invention without departing from the spirit and scope of the technical solutions of the present invention.
Claims (9)
1. The utility model provides a health system based on intelligence tableware, its characterized in that includes intelligence tableware and health management system, intelligence tableware includes tableware body, collection sensor and transmission module, the collection sensor is used for gathering food information, transmission module is used for exporting food information to health management system, health management system obtains the health management report according to food information.
2. The intelligent foodware-based health system of claim 1 wherein the intelligent foodware comprises an intelligent handheld appliance, the intelligent handheld appliance comprising an appliance body, the acquisition sensor being located at a gripping end of the appliance body, the transmission module being located at the appliance body.
3. The intelligent tableware-based health system of claim 2 further comprising an inductive sensor disposed at the gripping end of the utensil body, said inductive sensor for detecting whether the intelligent hand-held utensil is being used.
4. The intelligent tableware-based health system of claim 2 wherein said intelligent hand held utensils comprise chopsticks, forks and spoons.
5. The intelligent tableware-based health system according to claim 1, wherein the intelligent tableware comprises an intelligent container, the intelligent container comprises a container body, the container body defines a receiving cavity, the collecting sensor is disposed in the receiving cavity, and the transmission module is disposed in the container body.
6. The intelligent tableware-based health system of claim 5, further comprising a display module for displaying food information, said display module being provided to the container body.
7. The smart foodware-based health system of claim 5 wherein the smart container comprises a cup, a bowl, and a baby bottle.
8. The intelligent tableware-based health system according to claim 1, wherein the intelligent tableware comprises an intelligent cooking device, the intelligent cooking device comprises a device body, the device body is provided with a cooking part, the collecting sensor is arranged on the cooking part, and the transmission module is arranged on the device body.
9. The intelligent tableware-based health system of claim 8, wherein said intelligent cooking device comprises an electric rice cooker and a wok.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010173388.0A CN111402995A (en) | 2020-03-12 | 2020-03-12 | Health system based on intelligent tableware |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010173388.0A CN111402995A (en) | 2020-03-12 | 2020-03-12 | Health system based on intelligent tableware |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111402995A true CN111402995A (en) | 2020-07-10 |
Family
ID=71428950
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010173388.0A Pending CN111402995A (en) | 2020-03-12 | 2020-03-12 | Health system based on intelligent tableware |
Country Status (1)
| Country | Link |
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| CN (1) | CN111402995A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113963775A (en) * | 2021-10-18 | 2022-01-21 | 珠海格力电器股份有限公司 | Intelligent healthy tableware interactive experience method and system |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2006239272A (en) * | 2005-03-07 | 2006-09-14 | Matsushita Electric Ind Co Ltd | Eating utensil |
| TW201618699A (en) * | 2014-11-28 | 2016-06-01 | 謝佩芩 | Method of dietetic control on absorbing fat |
| CN107871532A (en) * | 2017-10-17 | 2018-04-03 | 珠海格力电器股份有限公司 | A kind of healthy diet management system |
| CN108877893A (en) * | 2017-05-12 | 2018-11-23 | 佛山市顺德区美的电热电器制造有限公司 | Method for pushing, acquisition methods and its device, cooking apparatus and server |
| CN209487155U (en) * | 2019-03-05 | 2019-10-11 | 杭州敦和科技有限公司 | A kind of health food management system |
-
2020
- 2020-03-12 CN CN202010173388.0A patent/CN111402995A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2006239272A (en) * | 2005-03-07 | 2006-09-14 | Matsushita Electric Ind Co Ltd | Eating utensil |
| TW201618699A (en) * | 2014-11-28 | 2016-06-01 | 謝佩芩 | Method of dietetic control on absorbing fat |
| CN108877893A (en) * | 2017-05-12 | 2018-11-23 | 佛山市顺德区美的电热电器制造有限公司 | Method for pushing, acquisition methods and its device, cooking apparatus and server |
| CN107871532A (en) * | 2017-10-17 | 2018-04-03 | 珠海格力电器股份有限公司 | A kind of healthy diet management system |
| CN209487155U (en) * | 2019-03-05 | 2019-10-11 | 杭州敦和科技有限公司 | A kind of health food management system |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113963775A (en) * | 2021-10-18 | 2022-01-21 | 珠海格力电器股份有限公司 | Intelligent healthy tableware interactive experience method and system |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20200710 |