CN111248231A - Selenium-rich plant source disinfectant, and preparation method and application thereof - Google Patents
Selenium-rich plant source disinfectant, and preparation method and application thereof Download PDFInfo
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- CN111248231A CN111248231A CN202010240786.XA CN202010240786A CN111248231A CN 111248231 A CN111248231 A CN 111248231A CN 202010240786 A CN202010240786 A CN 202010240786A CN 111248231 A CN111248231 A CN 111248231A
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- selenium
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- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 title claims abstract description 174
- 239000011669 selenium Substances 0.000 title claims abstract description 174
- 229910052711 selenium Inorganic materials 0.000 title claims abstract description 174
- 239000000645 desinfectant Substances 0.000 title claims abstract description 27
- 238000002360 preparation method Methods 0.000 title claims description 7
- 241000196324 Embryophyta Species 0.000 claims abstract description 46
- 239000010902 straw Substances 0.000 claims abstract description 30
- 239000000341 volatile oil Substances 0.000 claims abstract description 29
- 235000004204 Foeniculum vulgare Nutrition 0.000 claims abstract description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 21
- 235000006679 Mentha X verticillata Nutrition 0.000 claims abstract description 18
- 235000002899 Mentha suaveolens Nutrition 0.000 claims abstract description 18
- 235000001636 Mentha x rotundifolia Nutrition 0.000 claims abstract description 18
- 241001529821 Agastache Species 0.000 claims abstract description 17
- 235000001855 Portulaca oleracea Nutrition 0.000 claims abstract description 15
- 244000035851 Chrysanthemum leucanthemum Species 0.000 claims abstract description 14
- 235000008495 Chrysanthemum leucanthemum Nutrition 0.000 claims abstract description 14
- 241000037740 Coptis chinensis Species 0.000 claims abstract description 13
- 235000004347 Perilla Nutrition 0.000 claims abstract description 13
- 244000124853 Perilla frutescens Species 0.000 claims abstract description 13
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 13
- 241000411851 herbal medicine Species 0.000 claims abstract description 12
- 241001162994 Rugosus Species 0.000 claims abstract description 11
- 229910000029 sodium carbonate Inorganic materials 0.000 claims abstract description 9
- CDBYLPFSWZWCQE-UHFFFAOYSA-L sodium carbonate Substances [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 claims abstract description 9
- 125000003118 aryl group Chemical group 0.000 claims abstract description 8
- 239000000126 substance Substances 0.000 claims abstract description 8
- 239000003206 sterilizing agent Substances 0.000 claims abstract description 7
- 235000013372 meat Nutrition 0.000 claims abstract description 5
- 238000005507 spraying Methods 0.000 claims abstract description 5
- 240000006927 Foeniculum vulgare Species 0.000 claims abstract 7
- 244000269722 Thea sinensis Species 0.000 claims abstract 7
- 244000234609 Portulaca oleracea Species 0.000 claims abstract 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 40
- 239000003513 alkali Substances 0.000 claims description 22
- 244000178870 Lavandula angustifolia Species 0.000 claims description 17
- 235000010663 Lavandula angustifolia Nutrition 0.000 claims description 17
- 239000001102 lavandula vera Substances 0.000 claims description 17
- 235000018219 lavender Nutrition 0.000 claims description 17
- 241000628997 Flos Species 0.000 claims description 12
- 241000245665 Taraxacum Species 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 12
- 238000005406 washing Methods 0.000 claims description 12
- XMGQYMWWDOXHJM-UHFFFAOYSA-N limonene Chemical compound CC(=C)C1CCC(C)=CC1 XMGQYMWWDOXHJM-UHFFFAOYSA-N 0.000 claims description 10
- ZFXYFBGIUFBOJW-UHFFFAOYSA-N theophylline Chemical compound O=C1N(C)C(=O)N(C)C2=C1NC=N2 ZFXYFBGIUFBOJW-UHFFFAOYSA-N 0.000 claims description 10
- RUVINXPYWBROJD-ONEGZZNKSA-N trans-anethole Chemical compound COC1=CC=C(\C=C\C)C=C1 RUVINXPYWBROJD-ONEGZZNKSA-N 0.000 claims description 10
- 239000003139 biocide Substances 0.000 claims description 9
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 8
- 238000002791 soaking Methods 0.000 claims description 8
- 241000218202 Coptis Species 0.000 claims description 7
- 235000002991 Coptis groenlandica Nutrition 0.000 claims description 7
- 238000001125 extrusion Methods 0.000 claims description 6
- NOOLISFMXDJSKH-UTLUCORTSA-N (+)-Neomenthol Chemical compound CC(C)[C@@H]1CC[C@@H](C)C[C@@H]1O NOOLISFMXDJSKH-UTLUCORTSA-N 0.000 claims description 5
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 claims description 5
- NFLGAXVYCFJBMK-RKDXNWHRSA-N (+)-isomenthone Natural products CC(C)[C@H]1CC[C@@H](C)CC1=O NFLGAXVYCFJBMK-RKDXNWHRSA-N 0.000 claims description 5
- XDVZNDLANFJOQR-UHFFFAOYSA-N Coptisine Natural products O=Cc1c2OCOc2ccc1C=C3/NCCc4cc5OCOc5cc34 XDVZNDLANFJOQR-UHFFFAOYSA-N 0.000 claims description 5
- NOOLISFMXDJSKH-UHFFFAOYSA-N DL-menthol Natural products CC(C)C1CCC(C)CC1O NOOLISFMXDJSKH-UHFFFAOYSA-N 0.000 claims description 5
- NFLGAXVYCFJBMK-UHFFFAOYSA-N Menthone Chemical compound CC(C)C1CCC(C)CC1=O NFLGAXVYCFJBMK-UHFFFAOYSA-N 0.000 claims description 5
- 229940011037 anethole Drugs 0.000 claims description 5
- YBHILYKTIRIUTE-UHFFFAOYSA-N berberine Chemical compound C1=C2CC[N+]3=CC4=C(OC)C(OC)=CC=C4C=C3C2=CC2=C1OCO2 YBHILYKTIRIUTE-UHFFFAOYSA-N 0.000 claims description 5
- 229940093265 berberine Drugs 0.000 claims description 5
- QISXPYZVZJBNDM-UHFFFAOYSA-N berberine Natural products COc1ccc2C=C3N(Cc2c1OC)C=Cc4cc5OCOc5cc34 QISXPYZVZJBNDM-UHFFFAOYSA-N 0.000 claims description 5
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 claims description 5
- 235000005487 catechin Nutrition 0.000 claims description 5
- 229950001002 cianidanol Drugs 0.000 claims description 5
- XYHOBCMEDLZUMP-UHFFFAOYSA-N coptisine Chemical compound C1=C2C=C(C3=C(C=C4OCOC4=C3)CC3)[N+]3=CC2=C2OCOC2=C1 XYHOBCMEDLZUMP-UHFFFAOYSA-N 0.000 claims description 5
- 229940087305 limonene Drugs 0.000 claims description 5
- 235000001510 limonene Nutrition 0.000 claims description 5
- 229940041616 menthol Drugs 0.000 claims description 5
- 229930007503 menthone Natural products 0.000 claims description 5
- RUVINXPYWBROJD-UHFFFAOYSA-N para-methoxyphenyl Natural products COC1=CC=C(C=CC)C=C1 RUVINXPYWBROJD-UHFFFAOYSA-N 0.000 claims description 5
- 229960000278 theophylline Drugs 0.000 claims description 5
- 238000004821 distillation Methods 0.000 claims description 4
- 230000008014 freezing Effects 0.000 claims description 4
- 238000007710 freezing Methods 0.000 claims description 4
- 235000012055 fruits and vegetables Nutrition 0.000 claims description 4
- 238000003306 harvesting Methods 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 4
- 230000033116 oxidation-reduction process Effects 0.000 claims description 4
- 239000003208 petroleum Substances 0.000 claims description 4
- 238000003756 stirring Methods 0.000 claims description 4
- 150000001450 anions Chemical class 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- LHXDLQBQYFFVNW-UHFFFAOYSA-N Fenchone Chemical compound C1CC2(C)C(=O)C(C)(C)C1C2 LHXDLQBQYFFVNW-UHFFFAOYSA-N 0.000 claims 4
- LHXDLQBQYFFVNW-XCBNKYQSSA-N (+)-Fenchone Natural products C1C[C@]2(C)C(=O)C(C)(C)[C@H]1C2 LHXDLQBQYFFVNW-XCBNKYQSSA-N 0.000 claims 2
- 229930006735 fenchone Natural products 0.000 claims 2
- 230000003115 biocidal effect Effects 0.000 claims 1
- 241000282414 Homo sapiens Species 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 6
- 230000001954 sterilising effect Effects 0.000 abstract description 6
- 231100000331 toxic Toxicity 0.000 abstract description 6
- 230000002588 toxic effect Effects 0.000 abstract description 6
- 241000700605 Viruses Species 0.000 abstract description 5
- 230000002147 killing effect Effects 0.000 abstract description 4
- 244000052616 bacterial pathogen Species 0.000 abstract description 3
- 240000001949 Taraxacum officinale Species 0.000 abstract 1
- 235000013399 edible fruits Nutrition 0.000 abstract 1
- 239000003205 fragrance Substances 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
- 241000212314 Foeniculum Species 0.000 description 17
- 241001122767 Theaceae Species 0.000 description 14
- 241000219304 Portulacaceae Species 0.000 description 11
- 244000276331 Citrus maxima Species 0.000 description 9
- 235000001759 Citrus maxima Nutrition 0.000 description 9
- 241000220317 Rosa Species 0.000 description 9
- 238000004659 sterilization and disinfection Methods 0.000 description 5
- 239000000463 material Substances 0.000 description 4
- 244000246386 Mentha pulegium Species 0.000 description 3
- 235000016257 Mentha pulegium Nutrition 0.000 description 3
- 235000004357 Mentha x piperita Nutrition 0.000 description 3
- 235000001050 hortel pimenta Nutrition 0.000 description 3
- 150000002576 ketones Chemical class 0.000 description 3
- 241000894006 Bacteria Species 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 230000032798 delamination Effects 0.000 description 2
- 230000009982 effect on human Effects 0.000 description 2
- 239000008131 herbal destillate Substances 0.000 description 2
- 150000002500 ions Chemical class 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 239000000575 pesticide Substances 0.000 description 2
- 208000025721 COVID-19 Diseases 0.000 description 1
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 1
- 241000224483 Coccidia Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229910052801 chlorine Inorganic materials 0.000 description 1
- 239000000460 chlorine Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 206010022000 influenza Diseases 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/36—Rutaceae [Rue family], e.g. lime, orange, lemon, corktree or pricklyash
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
- A01N59/02—Sulfur; Selenium; Tellurium; Compounds thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/10—Apiaceae or Umbelliferae [Carrot family], e.g. parsley, caraway, dill, lovage, fennel or snakebed
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/12—Asteraceae or Compositae [Aster or Sunflower family], e.g. daisy, pyrethrum, artichoke, lettuce, sunflower, wormwood or tarragon
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/22—Lamiaceae or Labiatae [Mint family], e.g. thyme, rosemary, skullcap, selfheal, lavender, perilla, pennyroyal, peppermint or spearmint
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/32—Ranunculaceae [Buttercup family], e.g. hepatica, hydrastis or goldenseal
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/08—Magnoliopsida [dicotyledons]
- A01N65/34—Rosaceae [Rose family], e.g. strawberry, hawthorn, plum, cherry, peach, apricot or almond
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
- A23L5/276—Treatment with inorganic compounds
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/16—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using chemical substances
- A61L2/18—Liquid substances or solutions comprising solids or dissolved gases
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Agronomy & Crop Science (AREA)
- Plant Pathology (AREA)
- Dentistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Environmental Sciences (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Pest Control & Pesticides (AREA)
- Botany (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Cosmetics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a selenium-rich plant source disinfectant, which comprises selenium-rich purple perilla, selenium-rich agastache rugosus, selenium-rich mint, selenium-rich fennel, selenium-rich wild chrysanthemum flower, selenium-rich dandelion, selenium-rich coptis chinensis, selenium-rich purslane, selenium-rich tea and selenium-rich straw, and is prepared by utilizing the selenium-rich purple perilla, the selenium-rich agastache rugosus, the selenium-rich mintThe selenium Chinese herbal medicine extract is added with KOH and Na2CO3And adding essential oil extracted from aromatic plants for increasing the fragrance to obtain a sterilizing agent, and spraying the sterilizing agent on the surfaces of objects, families and public places; or the sterilizing agent is dripped into water to soak and wash fruits, vegetables and meat, and the product does not add any toxic and harmful substance, has toxic and side effects on human beings, simultaneously enhances the sterilizing effect, has no pollution to the environment, and has no toxic and side effects on viruses: HTV, HBV, HCV and HNV have good killing effect; at the end of the epidemic situation, we can never be relieved, so a large amount of disinfectant is still needed to control viruses and germs, and the botanical disinfectant is undoubtedly the best choice for the public.
Description
Technical Field
The invention relates to a disinfectant, in particular to a selenium-rich plant source disinfectant, and a preparation method and application thereof.
Background
Human beings are facing more and more frequent attacks of bacteria and viruses, such as influenza, HIV, H7N9, COVID-19 and the like, and the microorganisms are continuously mutated and evolved to threaten the health of the human beings. The continuous struggle between human beings and the human beings lasts thousands of years, and the method has several aspects of preventing, treating and improving the immunity of the human beings.
The sterilization, namely the sterilization of harmful germs and viruses, is realized by using various chemical substances to kill harmful microorganisms, but after a plurality of chemical substances are used, great side effects are generated, for example, 84 disinfectant has great residual chlorine, which has great damage effect on human health, has great risk on the environment, and is easy to cause fire when encountering fire, so that the sterilization agent is a green sterilization agent without toxic and side effects.
Disclosure of Invention
The technical task of the invention is to provide a selenium-rich plant source disinfectant, a preparation method and application thereof aiming at the defects of the prior art.
The technical scheme adopted by the invention for solving the technical problems is as follows: a selenium-rich plant source disinfectant comprises selenium-rich Chinese herbal medicines, aromatic plants, 3-6 parts of KOH and Na2CO32-8 parts of selenium-rich straw;
the selenium-rich Chinese herbal medicine comprises 1-3 parts of selenium-rich purple perilla, 0.5-1 part of selenium-rich agastache rugosus, 1-1.5 parts of selenium-rich mint, 0.1-0.5 part of selenium-rich fennel, 1-2 parts of selenium-rich wild chrysanthemum flower, 2-3 parts of selenium-rich dandelion, 0.5-1 part of selenium-rich coptis chinensis, 1-3 parts of selenium-rich purslane and 0.5-0.8 part of selenium-rich tea;
the aromatic plant includes flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae, and pericarpium Citri Grandis.
A preparation method of a selenium-rich plant source disinfectant comprises the following specific steps:
a: harvesting selenium-rich Perillae herba, selenium-rich flos Chrysanthemi Indici, selenium-rich herba Taraxaci, selenium-rich herba Agastaches, and selenium-rich herba Portulacae, and independently putting into a screw extrusion dehydrator to obtain fresh juices (including Perillae herba fresh juice, flos Chrysanthemi Indici fresh juice, herba Taraxaci fresh juice, herba Agastaches fresh juice, and herba Portulacae fresh juice) corresponding to the above Chinese herbal medicines;
b: fully crushing sun-dried selenium-enriched mint, selenium-enriched fennel, selenium-enriched coptis chinensis and selenium-enriched tea respectively, then putting the crushed selenium-enriched mint, selenium-enriched fennel, selenium-enriched coptis chinensis and selenium-enriched tea into water at the temperature of 60-80 ℃, and extracting the mixture for 2-3 hours at the frequency of 22000 HZ-27000 HZ by using an ultrasonic generator to obtain a mint solution, a fennel solution, a coptis chinensis solution and a tea solution with the respective concentrations of 25-50%;
wherein the main components of the peppermint solution are menthol, menthone and plant organic selenium; the fennel solution mainly comprises anethole, limonene, fennel ketone and plant organic selenium; the main components of the coptis are berberine, coptisine and plant organic selenium; the main components of the tea comprise theophylline, catechin, plant organic selenium and the like;
c: production of flavor-enhancing substances: separately placing flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae and pericarpium Citri Grandis in a distillation pot, distilling with slow fire for 3 hr to obtain corresponding hydrolat (including flos Rosae Rugosae hydrolat, Lavender hydrolat, pericarpium Citri Tangerinae hydrolat and pericarpium Citri Grandis hydrolat), freezing and layering the hydrolat or extracting with petroleum ether to obtain corresponding essential oils (flos Rosae Rugosae essential oil, Lavender essential oil, pericarpium Citri Tangerinae essential oil and pericarpium Citri Grandis essential oil);
d: extruding the selenium-rich green straws by using a screw extruder to obtain green straw juice; crushing the selenium-rich dry straws by using a crusher, adding the crushed selenium-rich dry straws into water at the temperature of 60-80 ℃, and extracting a plant organic selenium solution with the concentration of 1000-2000 mu g/kg;
e: preparing alkali liquor: 3-6 parts of KOH and Na2CO3Dissolving 2-8 parts of the alkali liquor in 100 parts of water, and uniformly stirring to obtain an alkali liquor, wherein the pH value of the alkali liquor is 12-14, 25000-40000 anions/cm 3 are contained in the alkali liquor, and the oxidation-reduction potential is-106 mV-1060 mV;
f: preparing a killing agent: b, mixing the fresh juice obtained in the step A (wild chrysanthemum fresh juice, dandelion fresh juice, agastache fresh juice and purslane fresh juice); b, preparing the mint solution, the fennel solution, the coptis solution and the tea solution obtained in the step B; 0.02-0.05 part of each essential oil (rose essential oil, lavender essential oil, orange peel essential oil and shaddock peel essential oil) obtained in the step C; and D, adding the green straw juice or the plant organic selenium solution obtained in the step D into the alkali liquor obtained in the step E together, and uniformly mixing to obtain the killing agent.
A method for using selenium-rich plant source disinfectant comprises spraying the disinfectant obtained in the above steps on the surface of an object, at home, in public places; or dripping the sterilizing agent into water, soaking the fruits and vegetables for 5-10 minutes, and then washing; and soaking the meat for 10-15 minutes, washing, and finally washing with clear water.
The invention has the advantages that: takes selenium-rich Chinese herbal medicine extract as raw material, and aromatic plants, KOH and Na are added2CO3The pH value and the anion amount of the disinfectant are increased, the sterilization effect is enhanced, no toxic or harmful substance is added into the disinfectant, the disinfectant has toxic or side effect on human bodies, no pollution is caused to the environment, and the disinfectant has the advantages of: HTV, HBV, HCV and HNV have good killing effect.
At the end of the epidemic situation, we can never be relieved, so a large amount of disinfectant is still needed to control viruses and germs, and the botanical disinfectant is undoubtedly the best choice for the public.
Detailed Description
The present invention will be described in detail below with reference to the following description.
Firstly, the selenium-rich plant source disinfectant is a pure Chinese herbal medicine preparation, and in the planting process of the Chinese herbal medicine, the selenium-rich nutrient fertilizer is applied, so that the Chinese herbal medicine is rich in high-activity plant organic selenium, and meanwhile, a large amount of beneficial trace elements are also enriched in the growth process.
In the first embodiment, the first step is,
a selenium-rich plant source pesticide comprises selenium-rich Perillae herba, selenium-rich herba Agastaches, selenium-rich herba Menthae, selenium-rich fructus Foeniculi, selenium-rich flos Chrysanthemi Indici, selenium-rich herba Taraxaci, selenium-rich Coptidis rhizoma, selenium-rich herba Portulacae, and selenium-rich folium Camelliae sinensis;
the aromatic plant comprises flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae, and pericarpium Citri Grandis; and KOH, Na2CO3And selenium-rich straw.
The method comprises the following specific steps:
a: harvesting 1 part of selenium-rich perilla which is not withered yellow, 1 part of selenium-rich wild chrysanthemum flower, 2 parts of selenium-rich dandelion, 0.5 part of selenium-rich agastache rugosus and 1 part of selenium-rich purslane, and putting the selenium-rich perilla, the wild chrysanthemum flower, the dandelion, the agastache rugosus and the purslane into a screw extrusion dehydrator one by one to obtain fresh perilla juice, fresh wild chrysanthemum flower juice, fresh dandelion juice, fresh purslane juice and fresh purslane juice;
b: fully crushing 1 part of dried selenium-enriched mint, 0.1 part of selenium-enriched fennel, 0.5 part of selenium-enriched coptis chinensis and 0.5 part of selenium-enriched tea respectively, then putting the crushed materials into water at 60 ℃, and extracting the crushed materials for 2 hours by using an ultrasonic generator at the frequency of 22000HZ to obtain mint solution, fennel solution, coptis chinensis solution and tea solution with the respective concentrations of 25-50%;
wherein the main components of the peppermint solution are menthol, menthone and plant organic selenium; the fennel solution mainly comprises anethole, limonene, fennel ketone and plant organic selenium; the main components of the coptis are berberine, coptisine and plant organic selenium; the main components of the tea comprise theophylline, catechin, plant organic selenium and the like;
c: production of flavor-enhancing substances: placing rose, lavender, orange peel and shaddock peel in a distillation pot separately, and distilling with slow fire for 3 hours to obtain rose hydrosol, lavender hydrosol, orange peel hydrosol and shaddock peel hydrosol, wherein the hydrosols are subjected to freezing delamination or are extracted by using petroleum ether to obtain rose essential oil, lavender essential oil, orange peel essential oil and shaddock peel essential oil;
d: because the content of plant organic selenium obtained from the selenium-rich Chinese herbal medicines is lower, the content of the plant organic selenium in the mixture ratio needs to be increased through the selenium-rich straws, and when the selenium-rich straws are selenium-rich green straws, the selenium-rich green straws are extruded by a screw extruder to obtain green straw juice; when the selenium-rich straws are selenium-rich dry straws, crushing the selenium-rich dry straws by a crusher, adding the crushed selenium-rich dry straws into water at 60 ℃, and extracting a plant organic selenium solution;
e: preparing alkali liquor: using 3-6 parts of KOH and Na2CO3Dissolving 2-8 parts of the alkali liquor in 100 parts of water, uniformly stirring to obtain alkali liquor, adjusting the pH of the alkali liquor to 12, and carrying out negative ion treatment25000-40000 pieces/cm 3, and the oxidation-reduction potential is-106 mV to-1060 mV;
f: preparing a killing agent: b, mixing the fresh perilla juice, the fresh wild chrysanthemum juice, the fresh dandelion juice, the fresh agastache rugosus juice and the fresh purslane juice obtained in the step A; b, preparing the mint solution, the fennel solution, the coptis solution and the tea solution obtained in the step B; 0.02 part of rose essential oil, 0.02 part of lavender essential oil, 0.02 part of orange peel essential oil and 0.02 part of shaddock peel essential oil obtained in the step C; and D, adding the green straw juice obtained in the step D or the plant organic selenium solution into the alkali liquor obtained in the step E together, and uniformly mixing to obtain the killing agent.
A method for using selenium-rich plant source disinfectant comprises spraying the disinfectant obtained in the above steps on the surface of an object, at home, in public places; or dripping the sterilizing agent into water, soaking the fruits and vegetables for 5-10 minutes, and then washing; and soaking the meat for 10-15 minutes, washing, and finally washing with clear water.
In the second embodiment, the first embodiment of the method,
a selenium-rich plant source pesticide comprises selenium-rich Perillae herba, selenium-rich herba Agastaches, selenium-rich herba Menthae, selenium-rich fructus Foeniculi, selenium-rich flos Chrysanthemi Indici, selenium-rich herba Taraxaci, selenium-rich Coptidis rhizoma, selenium-rich herba Portulacae, and selenium-rich folium Camelliae sinensis;
the aromatic plant comprises flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae, and pericarpium Citri Grandis; and KOH, Na2CO3And selenium-rich straw.
The method comprises the following specific steps:
a: harvesting 3 parts of selenium-enriched perilla which is not withered yellow, 2 parts of selenium-enriched wild chrysanthemum, 3 parts of selenium-enriched dandelion, 1 part of selenium-enriched agastache rugosus and 3 parts of selenium-enriched purslane, and independently putting the selenium-enriched perilla, the selenium-enriched wild chrysanthemum and the selenium-enriched purslane into a screw extrusion dehydrator one by one to obtain fresh perilla juice, fresh wild chrysanthemum juice, fresh dandelion juice, fresh agastache juice and fresh purslane juice through extrusion;
b: fully crushing 1.5 parts of dried selenium-enriched mint, 0.5 part of selenium-enriched fennel, 1 part of selenium-enriched coptis chinensis and 0.8 part of selenium-enriched tea respectively, then putting the crushed materials into water at 80 ℃, and extracting the crushed materials for 3 hours by using an ultrasonic generator at the frequency of 27000HZ to obtain mint solution, fennel solution, coptis chinensis solution and tea solution with the respective concentrations of 25-50%;
wherein the main components of the peppermint solution are menthol, menthone and plant organic selenium; the fennel solution mainly comprises anethole, limonene, fennel ketone and plant organic selenium; the main components of the coptis are berberine, coptisine and plant organic selenium; the main components of the tea comprise theophylline, catechin, plant organic selenium and the like;
c: production of flavor-enhancing substances: placing rose, lavender, orange peel and shaddock peel in a distillation pot separately, and distilling with slow fire for 3 hours to obtain rose hydrosol, lavender hydrosol, orange peel hydrosol and shaddock peel hydrosol, wherein the hydrosols are subjected to freezing delamination or are extracted by using petroleum ether to obtain rose essential oil, lavender essential oil, orange peel essential oil and shaddock peel essential oil;
d: extruding the selenium-rich green straws by using a screw extruder to obtain green straw juice; crushing the selenium-rich dry straw by using a crusher, adding the crushed selenium-rich dry straw into water at the temperature of 80 ℃, and extracting a plant organic selenium solution;
e: preparing alkali liquor: 3-6 parts of KOH and Na2CO3Dissolving 2-8 parts of the alkali liquor in 100 parts of water, and uniformly stirring to obtain an alkali liquor, wherein the pH value of the alkali liquor is 14, 25000-40000 negative ions/cm 3 are contained, and the oxidation-reduction potential is-106 mV-1060 mV;
f: preparing a killing agent: b, mixing the fresh wild chrysanthemum juice, the fresh dandelion juice, the fresh agastache rugosus juice and the fresh purslane juice obtained in the step A; b, preparing the mint solution, the fennel solution, the coptis solution and the tea solution obtained in the step B; 0.05 part of rose essential oil, 0.05 part of lavender essential oil, 0.05 part of orange peel essential oil and 0.05 part of shaddock peel essential oil obtained in the step C; and D, adding the green straw juice or the plant organic selenium solution obtained in the step D into the alkali liquor obtained in the step E together, and uniformly mixing to obtain the killing agent.
A method for using selenium-rich plant source disinfectant comprises spraying the disinfectant obtained in the above steps on the surface of an object, at home, in public places; or dripping the sterilizing agent into water, soaking the fruits and vegetables for 5-10 minutes, and then washing; and soaking the meat for 10-15 minutes, washing, and finally washing with clear water.
Table one: killing bacteria
Table two: killing coccidian
The above description is only an embodiment of the present invention, and not intended to limit the scope of the present invention, and all modifications of equivalent structures and equivalent processes, which are made by the present specification, or directly or indirectly applied to other related technical fields, are included in the scope of the present invention.
Claims (3)
1. A selenium-rich plant source disinfectant is characterized in that: comprises selenium-rich Chinese herbal medicines, aromatic plants, 3-6 parts of KOH and Na2CO32-8 parts of selenium-rich straw;
the selenium-rich Chinese herbal medicine comprises 1-3 parts of selenium-rich purple perilla, 0.5-1 part of selenium-rich agastache rugosus, 1-1.5 parts of selenium-rich mint, 0.1-0.5 part of selenium-rich fennel, 1-2 parts of selenium-rich wild chrysanthemum flower, 2-3 parts of selenium-rich dandelion, 0.5-1 part of selenium-rich coptis chinensis, 1-3 parts of selenium-rich purslane and 0.5-0.8 part of selenium-rich tea;
the aromatic plant includes flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae, and pericarpium Citri Grandis.
2. A preparation method of a selenium-rich plant source disinfectant is characterized by comprising the following steps: the method comprises the following specific steps:
a: harvesting selenium-rich perilla, selenium-rich wild chrysanthemum, selenium-rich dandelion, selenium-rich agastache rugosus and selenium-rich purslane which are not withered and yellow, and independently putting the harvested selenium-rich perilla, selenium-rich wild chrysanthemum, selenium-rich dandelion, selenium-rich agastache rugosus and selenium-rich purslane into a screw extrusion dehydrator to obtain fresh juice corresponding to the Chinese herbal medicines by extrusion;
b: fully crushing sun-dried selenium-enriched mint, selenium-enriched fennel, selenium-enriched coptis chinensis and selenium-enriched tea respectively, then putting the crushed selenium-enriched mint, selenium-enriched fennel, selenium-enriched coptis chinensis and selenium-enriched tea into water at the temperature of 60-80 ℃, and extracting the mixture for 2-3 hours at the frequency of 22000 HZ-27000 HZ by using an ultrasonic generator to obtain a mint solution, a fennel solution, a coptis chinensis solution and a tea solution with the respective concentrations of 25-50%;
and menthol and menthone in selenium-enriched mint; anethole, limonene and fenchone in selenium-rich fennel; berberine and coptisine in selenium-rich rhizoma Coptidis; theophylline and catechin in the selenium-rich tea, wherein menthol and menthone; anethole, limonene, fenchone; berberine and coptisine; the concentration of each of the theophylline and the catechin is 25 to 50 percent;
c: production of flavor-enhancing substances: separately placing flos Rosae Rugosae, Lavender, pericarpium Citri Tangerinae, and pericarpium Citri Grandis in a distillation pot, distilling with slow fire for 3 hr to obtain corresponding hydrolat, and freezing and layering the hydrolat or extracting with petroleum ether to obtain corresponding essential oil;
d: extruding the selenium-rich green straws by using a screw extruder to obtain green straw juice; crushing the selenium-rich dry straws by using a crusher, adding the crushed selenium-rich dry straws into water at the temperature of 60-80 ℃, and extracting a plant organic selenium solution with the concentration of 1000-2000 mu g/kg;
e: preparing alkali liquor: 3-6 parts of KOH and Na2CO3Dissolving 2-8 parts of the alkali liquor in 100 parts of water, and uniformly stirring to obtain an alkali liquor, wherein the pH value of the alkali liquor is 12-14, 25000-40000 anions/cm 3 are contained in the alkali liquor, and the oxidation-reduction potential is-106 mV-1060 mV;
f: preparing a killing agent: b, mixing the fresh juice obtained in the step A; b, preparing the mint solution, the fennel solution, the coptis solution and the tea solution obtained in the step B; 0.02-0.05 part of each essential oil obtained in the step C; and D, adding the green straw juice or the plant organic selenium solution obtained in the step D into the alkali liquor obtained in the step E together, and uniformly mixing to obtain the killing agent.
3. A use method of a selenium-rich plant source disinfectant is characterized by comprising the following steps: spraying the biocide obtained in claim 2 on the surface of an object, in a household, in a public place; or dripping the sterilizing agent into water, soaking the fruits and vegetables for 5-10 minutes, and then washing; and soaking the meat for 10-15 minutes, washing, and finally washing with clear water.
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| CN103495089A (en) * | 2013-09-25 | 2014-01-08 | 合肥智上农业开发有限公司 | Rose-scented disinfectant solution capable of effectively killing escherichia coli |
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