CN111184245A - A kind of mould for filling tofu and using method - Google Patents

A kind of mould for filling tofu and using method Download PDF

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Publication number
CN111184245A
CN111184245A CN202010081374.6A CN202010081374A CN111184245A CN 111184245 A CN111184245 A CN 111184245A CN 202010081374 A CN202010081374 A CN 202010081374A CN 111184245 A CN111184245 A CN 111184245A
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China
Prior art keywords
mold
stuffing
bean curd
tofu
filling
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Pending
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CN202010081374.6A
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Chinese (zh)
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黄良华
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Individual
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Priority to CN202010081374.6A priority Critical patent/CN111184245A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A23P20/25Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding

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  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

本发明涉及豆腐包馅设备技术领域,一种包馅豆腐用模具及使用方法,包括包好馅豆腐块、切开豆腐块、馅料,框架模分两层,下边设有限位凸块,馅料模具在中间开有馅料孔,将做好的豆腐脑倒入框架模里再将模具压板盖入框架模里,在上面压上重物体压实豆腐脑,压出立方体馅料凹坑,将准备好的馅料压入馅料模具的中空中,再放到冰箱里冰到硬为止,再将冰冻好的馅料和馅料模具一起放到以压实豆腐脑框架模上,再把馅料压入馅料模具的豆腐立方体馅料凹坑中,再倒入豆腐脑上面,在上面盖上盖板,在上面压上重物体压实豆腐脑压到一定时间就可以打开以压好有馅的豆腐块,再用刀一块一块地分割开来内有馅料的豆腐块。

Figure 202010081374

The invention relates to the technical field of tofu stuffing equipment, a mold for stuffing tofu and a method of use, including wrapping the stuffed tofu block, cutting the tofu block and the stuffing. The filling mold has a filling hole in the middle. Pour the prepared tofu brain into the frame mold, then cover the mold pressing plate into the frame mold, press a heavy object on it to compact the tofu brain, and press out the cube filling pits. Press the prepared filling into the hollow of the filling mold, and then put it in the refrigerator to freeze until it is hard, and then put the frozen filling and the filling mold together on the frame mold to compact the tofu brain, and then put the frozen filling and the filling mold together. The filling is pressed into the tofu cube filling pit of the filling mold, and then poured on top of the tofu brain, covered with a cover, and a heavy object is pressed on it to compress the tofu brain for a certain period of time. The stuffed tofu blocks are then cut up piece by piece with a knife to separate the stuffed tofu blocks.

Figure 202010081374

Description

Mold for wrapping stuffing of bean curd and using method
Technical Field
The invention relates to the technical field of bean curd stuffing equipment, in particular to a stuffing-wrapped bean curd mold and a using method thereof.
Background
Along with the progress of society, the requirement of people on gourmet is also higher and higher, especially in the filling of bean curd, traditional filling is digging a hole on the bean curd piece and put into the filling, wastes time and energy like this and wastes material and can't the industrial production.
Disclosure of Invention
The invention aims to provide a mold for stuffed bean curd and a using method thereof, and aims to solve the problems that stuffing is placed in a hole manually dug in a bean curd block and the stuffing is wrapped manually, time and labor are wasted, the material is wasted, and industrial production cannot be realized.
In order to achieve the purpose, the invention adopts the following technical scheme:
the mold for stuffed bean curd comprises stuffed bean curd blocks, cut bean curd blocks and stuffing, wherein a frame mold is divided into two layers, the upper layer of the frame mold is provided with a plurality of water seepage holes, the other side of the frame mold is provided with a pin hole for fixing the lower layer, the lower layer is as high as the stuffed bean curd blocks, a bottom plate can be placed below the lower layer and can also be used as an upper cover plate, the bottom plate is provided with water seepage air holes, the middle of the bottom plate is provided with blade scratches, a rectangular cubic bump is arranged on a mold pressing plate and is additionally provided with a water seepage hole, the lower side of the mold pressing plate is provided with a limiting bump, and the stuffing mold is provided with a rectangular cubic.
And placing the bottom plate under the frame die, pouring the prepared jellied bean curd into the frame die, covering the die pressing plate into the frame die, pressing a heavy object on the die pressing plate to compact the jellied bean curd, and pressing out the cube filling pit. The method comprises the steps of pressing prepared stuffing into a hollow cavity of a stuffing mold, putting the stuffing mold into a refrigerator until the stuffing mold is frozen to be hard, putting the frozen stuffing and the stuffing mold together on a lower layer of a compacted uncongealed tofu frame mold, pressing the stuffing into a cubic stuffing pit of tofu, inserting an upper layer into a pin hole to fix the lower layer, pouring a layer of uncongealed tofu, pressing a heavy object on an upper base plate to compact the uncongealed tofu to be pressed for a certain time, opening the uncongealed tofu to be pressed, and scribing a blade scratch of the base plate by a knife to wrap the stuffed uncongealed tofu.
Drawings
FIG. 1 is a schematic structural view of a stuffed bean curd block of the present invention;
FIG. 2 is a schematic view of a cut bean curd block structure according to the present invention;
FIG. 3 is a schematic view of a frame mold structure according to the present invention;
FIG. 4 is a schematic view of the die platen configuration of the present invention;
FIG. 5 is a schematic view of the bottom plate structure of the present invention;
FIG. 6 is a schematic view of the filling mold of the present invention;
the figure is marked with:
1-stuffed bean curd block 2-frame mould 3-mould pressing plate 4-bottom plate 5-stuffing mould 11-cut bean curd block 12-stuffing 21-upper layer 22-lower layer 23-water seepage hole 24-pin hole 31-lug 32-spacing lug 33-air seepage hole 41-blade scratch 42-water seepage hole 51-stuffing material
Detailed Description
The invention relates to a method for producing a stuffed bean curd block (1) by using a mould, which comprises the specific implementation mode that the bean curd block (11) and stuffing (12) are cut, a frame mould (2) is divided into an upper layer and a lower layer, a plurality of water seepage holes (23) are formed in the upper layer (21) of the frame mould (2), a pin hole (24) is formed in the other side of the frame mould to fix the lower layer (22), the height of the lower layer (22) is equal to that of the stuffed bean curd block (1), a bottom plate (4) can be placed under the lower layer (22) and can also be used as an upper cover plate, a water seepage air hole (42) is formed in the bottom plate (4), a blade scratch (41) is formed in the middle of the bottom plate, a convex block (31) and a ventilation water seepage hole (33) are formed in addition on a pressing plate of the mould.
The stuffing (12) is arranged inside the bean curd on the outer layer of the stuffing-wrapped bean curd block (1), and the stuffing (12) is cubic.
The frame die (2) is rectangular and is divided into two layers, water seepage holes (23) are arranged on the edges, and pin holes (24) are arranged in addition and penetrate through the upper layer (21) to be fixed with the lower layer (22).
The die pressing plate (3) is provided with a rectangular convex block (31) and is additionally provided with a ventilation and water seepage hole (33), and the lower side of the die pressing plate is provided with a limiting convex block (32), and the upper side and the periphery of the die pressing plate are matched with the inside of the frame die (2).
The stuffing mold (5) is provided with a rectangular stuffing hole (51) in the middle and the periphery of the stuffing hole is matched with the inside of the frame mold (2).
The operation method comprises the steps of placing the bottom plate (4) below the frame die (2), pouring the prepared uncongealed tofu into the frame die (2), covering the die pressing plate (3) into the frame die (2), pressing a heavy object on the die pressing plate (3) to compact the uncongealed tofu, and pressing out the cubic stuffing pits. Pressing prepared stuffing into the stuffing hole (51) of the stuffing mold (5), putting the stuffing mold (5) in a refrigerator until the stuffing is frozen to be hard, putting the frozen stuffing and the stuffing mold (5) together on the lower layer (22) of the frame mold (2) for compacting the uncongealed tofu, pressing the stuffing into a cubic stuffing pit of the tofu, fixing the lower layer (22) by inserting a pin on the upper layer (21) into a pin hole (24), pouring a layer of uncongealed tofu, pressing a heavy object on the upper surface of the upper bottom plate (4) to compact the uncongealed tofu to be pressed for a certain time so as to open the uncongealed tofu to be pressed, then scribing a piece of the uncongealed tofu on a blade scratch (41) of the bottom plate (4) by a knife to wrap the stuffing bean curd piece (1), and then cutting a piece of the uncongealed tofu piece (1) in half-half by a knife to obtain a finished product with the stuffing (12) in the bean curd piece (11) shown in figure 2, the invention uses the mould to make the bean curd with stuffing, can make various delicious fillings (12) such as stuffing of steamed stuffed bun, stuffing of dumpling (12), stuffing of fish ball (12), stuffing of meat ball (12), chicken wing, sparerib, shelled shrimp stuffing (12) and so on to be wrapped in the bean curd, and the eating method has many such as putting into the chafing dish, braising, frying, boiling, roasting.

Claims (5)

1. The utility model provides a mould and application method for stuffed bean curd, stuffed bean curd piece (1), cut bean curd piece (11), filling material (12), frame mould (2) divide two-layerly, frame mould (2) upper strata (21) are opened has a plurality of infiltration holes (23), and the another side is equipped with fixed lower floor (22) of pinhole (24), and lower floor (22) height is flat with stuffed bean curd piece (1), and bottom plate (4) also can be done the upper cover plate can be put into to the below of lower floor (22), be equipped with on bottom plate (4) and leak bleeder vent (42), centre are equipped with blade mar (41), be equipped with lug (31) on mould clamp plate (3) and be equipped with ventilative infiltration hole (33) in addition, be equipped with spacing lug (32) below, filling material mould (5) are opened in the centre has filling material hole (51).
2. The mold for stuffed bean curd and the using method thereof according to claim 1, wherein the mold comprises: the stuffing (12) is arranged inside the bean curd on the outer layer of the stuffed bean curd block (1), and the stuffing (12) is cubic.
3. The mold for stuffed bean curd and the using method thereof according to claim 1, wherein the mold comprises: the frame die (2) is rectangular and is divided into two layers, water seepage holes (23) are arranged on the edges, and pin holes (24) are arranged in addition and penetrate through the upper layer (21) to be fixed with the lower layer (22).
4. The mold for stuffed bean curd and the using method thereof according to claim 1, wherein the mold comprises: the die pressing plate (3) is provided with a rectangular convex block (31) and is additionally provided with a ventilation and water seepage hole (33), and the lower side of the die pressing plate is provided with a limiting convex block (32), and the upper side and the periphery of the die pressing plate are matched with the inside of the frame die (2).
5. The mold for stuffed bean curd and the using method thereof according to claim 1, wherein the mold comprises: the stuffing mold (5) is provided with a rectangular stuffing hole (51) in the middle and the periphery of the stuffing hole is matched with the inside of the frame mold (2).
CN202010081374.6A 2020-01-21 2020-01-21 A kind of mould for filling tofu and using method Pending CN111184245A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111973020A (en) * 2020-08-19 2020-11-24 阜阳市尚源食品有限公司 Template for beef cake production and beef cake manufacturing method
CN115736189A (en) * 2022-11-21 2023-03-07 榆林市榆阳区沙地上郡开发有限公司 Food processing method based on bean product

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0880171A (en) * 1994-09-12 1996-03-26 Shigeru Shimizu Bean curd containing ingredient
KR200384282Y1 (en) * 2004-09-30 2005-05-12 이병숙 Apparatus for menufacturing bean-curd
TW200833260A (en) * 2007-02-14 2008-08-16 Guang-Sheng Luo Stuffed bean curd and the manufacturing method of the same
WO2008110032A1 (en) * 2007-03-12 2008-09-18 Kungshen Lo A plated tofu with stuffing and method for preparation
CN205337432U (en) * 2015-12-24 2016-06-29 云南牟定金塔经贸有限责任公司 Bright bean curd uniformly split ware
CN207220042U (en) * 2017-07-28 2018-04-13 关福海 Pomander beans junket manufactures mould
CN110301481A (en) * 2019-07-31 2019-10-08 湖北乐小脆食品有限公司 A kind of sandwich bean curd and preparation method thereof

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0880171A (en) * 1994-09-12 1996-03-26 Shigeru Shimizu Bean curd containing ingredient
KR200384282Y1 (en) * 2004-09-30 2005-05-12 이병숙 Apparatus for menufacturing bean-curd
TW200833260A (en) * 2007-02-14 2008-08-16 Guang-Sheng Luo Stuffed bean curd and the manufacturing method of the same
WO2008110032A1 (en) * 2007-03-12 2008-09-18 Kungshen Lo A plated tofu with stuffing and method for preparation
CN205337432U (en) * 2015-12-24 2016-06-29 云南牟定金塔经贸有限责任公司 Bright bean curd uniformly split ware
CN207220042U (en) * 2017-07-28 2018-04-13 关福海 Pomander beans junket manufactures mould
CN110301481A (en) * 2019-07-31 2019-10-08 湖北乐小脆食品有限公司 A kind of sandwich bean curd and preparation method thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111973020A (en) * 2020-08-19 2020-11-24 阜阳市尚源食品有限公司 Template for beef cake production and beef cake manufacturing method
CN111973020B (en) * 2020-08-19 2023-09-15 阜阳市尚源食品有限公司 Template for beef patty production and beef patty manufacturing method
CN115736189A (en) * 2022-11-21 2023-03-07 榆林市榆阳区沙地上郡开发有限公司 Food processing method based on bean product

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Application publication date: 20200522