CN111135925A - Meat product production equipment and production process thereof - Google Patents
Meat product production equipment and production process thereof Download PDFInfo
- Publication number
- CN111135925A CN111135925A CN202010094222.XA CN202010094222A CN111135925A CN 111135925 A CN111135925 A CN 111135925A CN 202010094222 A CN202010094222 A CN 202010094222A CN 111135925 A CN111135925 A CN 111135925A
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- CN
- China
- Prior art keywords
- meat
- conveying
- hammering
- beating
- area
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C19/00—Other disintegrating devices or methods
- B02C19/0056—Other disintegrating devices or methods specially adapted for specific materials not otherwise provided for
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C17/00—Other devices for processing meat or bones
- A22C17/0006—Cutting or shaping meat
- A22C17/0026—Mincing and grinding meat
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
- B02C23/02—Feeding devices
Abstract
The invention discloses meat product production equipment and a production process thereof. The meat product production equipment comprises a meat conveying mechanism and a meat beating mechanism. The meat conveying mechanism comprises a conveying base and a conveying assembly line arranged on the conveying base; the conveying base sequentially forms a meat conveying area, a meat beating area and a meat pulp output area along the conveying direction of the conveying assembly line; meat beats mechanism includes: the hammering support seat, the rotating shaft, the fixing shaft and the hammering device. The meat product production process comprises the following steps: placing meat in a meat transport zone of a transport base; conveying the meat from the meat conveying area to a meat beating area through a conveying production line; beating the meat in the meat beating area by using a meat beating mechanism to enable the meat to become meat pulp; and conveying the meat pulp from the meat beating area to the meat pulp output area through a conveying flow line. The meat product production equipment and the production process thereof can improve the production efficiency of the meat balls on the basis of insisting on an ancient method for making the meat balls.
Description
Technical Field
The invention relates to meat product production equipment and a production process thereof, in particular to hammering type production equipment for meat ball production.
Background
Meatballs generally refer to spherical food products made from shredded meat.
The traditional method is to cut meat into small pieces, then place the small pieces of meat on a chopping board, and then repeatedly beat the meat on the chopping board by utilizing a manually-matched meat ball knife, thereby obtaining the meat paste with very high flexibility. Kneading the meat paste into a ball shape, and then cooking to obtain the cooked food product of the meat balls. The cooked meat ball food product made by insisting on the ancient method has elasticity, is very chewy to eat, and is popular with the food lovers.
However, the meat ball cooked food products made by the above-mentioned "ancient method" need to be beaten manually, so that the production efficiency is very low, and the meat ball cooked food products are not suitable for industrial mass production.
In order to better adapt to the current social environment and improve the production efficiency of the meat balls, some producers will use machines instead of the traditional manual hammering, for example, by using meat ball machines. A common meat ball machine in the market mainly drives a cutter to rotate through a motor, meat is smashed in a cutter rotating mode, and the meat is smashed to obtain meat paste. However, the meat paste obtained by crushing is not very elastic and is not chewy to eat, and is very firewood after being made into meat balls.
Therefore, a main problem currently put forward by manufacturers is how to design and develop a meat product production device, and the meat product production device can improve the production efficiency of meat balls on the basis of adhering to the ancient method for making meat balls, which is a technical problem to be solved urgently.
Disclosure of Invention
The invention aims to overcome the defects in the prior art, and provides meat product production equipment and a production process thereof, which can improve the production efficiency of meat balls on the basis of insisting on an ancient method for making the meat balls.
The purpose of the invention is realized by the following technical scheme:
a meat product production facility comprising: a meat conveying mechanism and a meat beating mechanism;
the meat conveying mechanism comprises a conveying base and a conveying assembly line arranged on the conveying base; along the conveying direction of the conveying assembly line, the conveying base sequentially forms a meat conveying area, a meat beating area and a meat pulp output area;
a first blocking wall and a second blocking wall are arranged at a meat beating area of the conveying base, and the first blocking wall and the second blocking wall are respectively positioned at two sides of the conveying assembly line;
the meat hammering mechanism comprises: the hammering support seat, the rotating shaft, the fixed shaft and the hammering device; the rotating shaft is rotatably arranged on the hammering supporting seat, and the fixed shaft is fixedly arranged on the hammering supporting seat;
the hammering device includes: gears, bearings, spring plates, and hammering rods; the gear is connected with the rotating shaft, the inner ring of the bearing is connected with the fixed shaft through a key, the elastic sheet is fixed on the outer ring of the bearing, two ends of the elastic sheet are bent to form a forward hammering end and a reverse separation end, the forward hammering end and the reverse separation end of the elastic sheet alternately abut against the convex teeth of the gear, the hammering rod is provided with a fixed end and a hammering end, the fixed end of the hammering rod is fixed on the outer ring of the bearing, and the hammering end of the hammering rod extends to the meat hammering area of the conveying base on the conveying production line;
the meat beating mechanism also comprises a beating driving device for driving the rotating shaft to rotate;
an avoiding groove is formed in the first blocking wall, and the beating rod penetrates through the avoiding groove.
In one embodiment, the meat conveying mechanism further comprises a pipeline driving device, and the pipeline driving device is in driving connection with the conveying pipeline.
In one embodiment, the assembly line driving device is a motor belt driving structure.
In one embodiment, the hammering drive is a motor-belt drive.
In one embodiment, the number of the hammering devices is multiple, and the hammering devices are sequentially distributed at intervals along a straight line.
In one embodiment, the number of the avoiding grooves is multiple, and each avoiding groove corresponds to each beating rod one to one.
In one embodiment, the beating end of the beating rod is of a spherical structure.
A meat product production process is obtained by adopting the meat product production equipment; the method comprises the following steps:
placing meat in the meat transport zone of the transport base;
conveying meat from said meat conveying zone to said meat hammering zone via said conveying line;
beating the meat in the meat beating region by using the meat beating mechanism to make the meat become meat pulp;
and conveying the meat pulp from the meat beating zone to a meat pulp output zone through the conveying pipeline.
The meat product production equipment and the production process thereof can improve the production efficiency of the meat balls on the basis of insisting on an ancient method for making the meat balls.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings needed to be used in the embodiments will be briefly described below, it should be understood that the following drawings only illustrate some embodiments of the present invention and therefore should not be considered as limiting the scope, and for those skilled in the art, other related drawings can be obtained according to the drawings without inventive efforts.
FIG. 1 is a block diagram of a meat product producing apparatus according to an embodiment of the present invention;
FIG. 2 is a block diagram of the meat transport mechanism shown in FIG. 1;
FIG. 3 is a block diagram of the meat hammering mechanism shown in FIG. 1;
FIG. 4 is a state diagram (one) of the hammering device shown in FIG. 3;
fig. 5 is a state diagram (two) of the hammering device shown in fig. 3.
Detailed Description
To facilitate an understanding of the invention, the invention will now be described more fully with reference to the accompanying drawings. Preferred embodiments of the present invention are shown in the drawings. This invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete.
It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present. The terms "vertical," "horizontal," "left," "right," and the like as used herein are for illustrative purposes only and do not represent the only embodiments.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used herein in the description of the invention is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. As used herein, the term "and/or" includes any and all combinations of one or more of the associated listed items.
As shown in fig. 1, a meat product producing apparatus 10 includes: a meat conveying mechanism 20 and a meat beating mechanism 30.
As shown in fig. 2, the meat conveying mechanism 20 includes a conveying base 100 and a conveying line 200 mounted on the conveying base 100. In the conveying direction of conveying line 200, conveying base 100 forms, in sequence, a meat conveying region 110, a meat hammering region 120, and a meat slurry delivery region 130. Further, the meat conveying mechanism 20 further includes a line driving device (not shown) which is drivingly connected to the conveying line 200, and in this embodiment, the line driving device is a motor-belt driving structure.
As shown in fig. 2, a first blocking wall 121 and a second blocking wall 122 are disposed at the meat hammering region 120 of the conveying base 100, and the first blocking wall 121 and the second blocking wall 122 are respectively disposed at both sides of the conveying line 200.
As shown in fig. 3, the meat hammering mechanism 30 includes: the hammering support seat 300, the rotating shaft 400, the fixing shaft 500 and the hammering device 600. The rotating shaft 400 is rotatably installed on the hammering support base 300, and the fixing shaft 500 is fixedly installed on the hammering support base 300.
Referring to fig. 3, 4 and 5, the hammering device 600 includes: gear 610, bearing 620, shell fragment 630, beat stick 640. The gear 610 is connected with the rotating shaft 400 in a key mode, the inner ring of the bearing 620 is connected with the fixed shaft 500 in a key mode, the elastic sheet 630 is fixed on the outer ring of the bearing 620, two ends of the elastic sheet 630 are bent to form a forward hammering end 631 and a reverse separation end 632, the forward hammering end 631 and the reverse separation end 632 of the elastic sheet 630 alternately abut against convex teeth of the gear 610, the hammering rod 640 is provided with a fixed end 641 and a hammering end 642, the fixed end 641 of the hammering rod 640 is fixed on the outer ring of the bearing 620, and the hammering end 642 of the hammering rod 640 extends to the meat hammering area 120 of the conveying base 100 in the conveying pipeline 200.
As shown in FIG. 3, meat hammering mechanism 30 further comprises a hammer driving means 700 for driving rotation of rotary shaft 400. In this embodiment, hammering drive 700 is a motor-belt drive configuration.
As shown in fig. 2, the first blocking wall 121 is provided with an avoiding groove 123, and the hammering rod 640 is disposed through the avoiding groove 123.
The operation of the meat product producing apparatus 10 of the above-described structure will be explained below:
the meat can be beef or pork, preferably pork, the pork ham is superior, and the meat balls made of the pork ham are extremely elastic; it should be noted that the pork is fresh meat which is slaughtered in the same day, the pork back leg meat is cut into small pieces, and the temperature of the pork surface is reduced to normal temperature due to the higher temperature of the pork surface which is just slaughtered, preferably by air cooling the pork by a fan;
placing the cut pork in the meat transport region 110 of the transport base 100;
conveying the pork from the meat conveying region 110 to the meat beating region 120 by the action of the conveying pipeline 200;
when the pork reaches the meat beating region 120, the conveying pipeline 200 stops conveying, the pork temporarily stays in the meat beating region 120, and the meat beating mechanism 30 beats the pork; it should be noted that, when necessary, the conveying pipeline 200 can reciprocate back and forth within a certain distance range, so that the pork in the meat beating region 120 also reciprocates correspondingly, and the meat beating mechanism 30 can be better matched to beat the pork, so that the pork can be beaten more uniformly;
the beating driving device 700 drives the rotating shaft 400 to rotate, the rotating shaft 400 further drives the gear 610 thereon to rotate, the rotating gear 610 further drives the bearing 620 on the fixed shaft 500 to make reciprocating rotation through the elastic sheet 630, and then the beating rod 640 fixed on the bearing 620 also makes corresponding reciprocating rotation, so that the beating end 642 of the beating rod 640 performs beating operation on the pork in the meat beating area 120;
when the pork in the meat beating area 120 is beaten to a certain degree, the small pieces of pork become meat slurry;
after the conversion of the meat pulp of the small pork blocks is finished, the meat pulp is conveyed from the meat beating area 120 to the meat pulp output area 130 through the conveying pipeline 200, and at the moment, the meat pulp in the meat pulp output area 130 can be scooped up and placed in a vessel through an iron shovel in a manual operation mode;
the pork cut into small blocks is uninterruptedly put into the meat conveying area 110, conveyed by the conveying pipeline 200, sequentially passes through the meat beating area 120 and the meat pulp output area 130, is beaten by matching with the meat beating mechanism 30, is output in the meat pulp output area 130 to obtain continuous meat pulp, and greatly improves the production efficiency on the basis of insisting on 'ancient method' manufacturing.
Here, the operation principle of the meat hammering mechanism 30 will be described (as shown in fig. 4 and 5):
the rotating shaft 400 drives the gear 610 thereon to rotate, and the rotating gear 610 can impact the elastic sheet 630;
as shown in fig. 4, when the forward striking end 631 of the elastic sheet 630 touches the convex teeth of the gear 610, the elastic sheet 630 drives the bearing 620 to rotate forward, so that the striking end 642 of the striking rod 640 on the bearing 620 strikes the pork in the meat striking area 120;
as shown in fig. 5, when the forward striking end 631 of the elastic piece 630 disengages from the teeth of the gear 610, the backward disengaging end 632 of the elastic piece 630 immediately touches the teeth of the gear 610, the elastic piece 630 drives the bearing 620 to rotate backward, and the striking end 642 of the striking rod 640 on the bearing 620 temporarily leaves the pork in the meat striking area 120;
it can be seen that the forward hammering end 631 and the backward disengagement end 632 of the elastic sheet 630 alternately abut against the teeth of the gear 610, the bearing 620 rotates clockwise and counterclockwise alternately, and the hammering rod 640 correspondingly swings in a reciprocating manner, so that the hammering end 642 of the hammering rod 640 hammers the pork in the meat hammering region 120.
It should be noted that, in the present invention, the elastic sheet 630 is adopted, the elastic sheet 630 has better elasticity, the elastic sheet 630 can be matched with the convex teeth of the gear 610 with better compatibility, and the elastic sheet 630 can also apply elastic force to the beating rod 640 through the bearing 620, so that the beating rod 640 can elastically beat pork.
In the process of beating the pork by the beating rod 640, the pork is bounced, and in the present invention, the first blocking wall 121 and the second blocking wall 122 are particularly disposed, so that the bounced meat pieces can be well prevented from being splashed out. The avoidance groove 123 is formed in the first blocking wall 121 to provide a space for the hammering rod 640 to escape.
As shown in fig. 3, in the present invention, the number of the hammering devices 600 is plural, and the plural hammering devices 600 are sequentially spaced along a straight line. Accordingly, the number of the avoiding grooves 123 is plural (as shown in fig. 2), and each avoiding groove 123 corresponds to each knocking rod 640. Through setting up a plurality of devices 600 of beating, can be faster beat the operation to pork, improve production efficiency. In this embodiment, the hammering end 642 of the hammering rod 640 is a spherical structure.
The invention also discloses a meat product production process, which is obtained by adopting the meat product production equipment 10; the method comprises the following steps:
the method comprises the following steps: placing meat in a meat transport region 110 of the transport base 100;
step two: transporting the meat from the meat transport zone 110 to the meat beating zone 120 via the transport line 200;
step three: beating the meat in the meat beating region 110 by using the meat beating mechanism 30 to make the meat become meat pulp;
step four: the meat slurry is transported from meat beating zone 120 to meat slurry output zone 130 by transport line 200.
The meat product production equipment and the production process thereof can improve the production efficiency of the meat balls on the basis of insisting on an ancient method for making the meat balls.
The above-mentioned embodiments only express several embodiments of the present invention, and the description thereof is more specific and detailed, but not construed as limiting the scope of the invention. It should be noted that, for a person skilled in the art, several variations and modifications can be made without departing from the inventive concept, which falls within the scope of the present invention. Therefore, the protection scope of the present patent shall be subject to the appended claims.
Claims (8)
1. A meat product production apparatus, comprising: a meat conveying mechanism and a meat beating mechanism;
the meat conveying mechanism comprises a conveying base and a conveying assembly line arranged on the conveying base; along the conveying direction of the conveying assembly line, the conveying base sequentially forms a meat conveying area, a meat beating area and a meat pulp output area;
a first blocking wall and a second blocking wall are arranged at a meat beating area of the conveying base, and the first blocking wall and the second blocking wall are respectively positioned at two sides of the conveying assembly line;
the meat hammering mechanism comprises: the hammering support seat, the rotating shaft, the fixed shaft and the hammering device; the rotating shaft is rotatably arranged on the hammering supporting seat, and the fixed shaft is fixedly arranged on the hammering supporting seat;
the hammering device includes: gears, bearings, spring plates, and hammering rods; the gear is connected with the rotating shaft, the inner ring of the bearing is connected with the fixed shaft through a key, the elastic sheet is fixed on the outer ring of the bearing, two ends of the elastic sheet are bent to form a forward hammering end and a reverse separation end, the forward hammering end and the reverse separation end of the elastic sheet alternately abut against the convex teeth of the gear, the hammering rod is provided with a fixed end and a hammering end, the fixed end of the hammering rod is fixed on the outer ring of the bearing, and the hammering end of the hammering rod extends to the meat hammering area of the conveying base on the conveying production line;
the meat beating mechanism also comprises a beating driving device for driving the rotating shaft to rotate;
an avoiding groove is formed in the first blocking wall, and the beating rod penetrates through the avoiding groove.
2. The meat product manufacturing apparatus of claim 1 wherein said meat conveying mechanism further comprises a line drive, said line drive being drivingly coupled to said conveying line.
3. The meat product manufacturing apparatus of claim 2 wherein said in-line drive is a motor-belt drive.
4. The meat product production apparatus of claim 1 wherein said hammering drive is a motor-belt drive.
5. The meat product production plant of claim 1, wherein said hammering means are provided in a plurality, and a plurality of said hammering means are sequentially spaced along a straight line.
6. The meat product production apparatus of claim 5, wherein said avoiding groove is provided in a plurality, and each of said avoiding grooves corresponds to each of said hammering bars.
7. The meat product production apparatus of claim 1 wherein the hammering end of said hammering bar is of a spherical ball structure.
8. A process for producing a meat product, characterized in that it is obtained with the meat product production apparatus of any one of claims 1 to 7; the method comprises the following steps:
placing meat in the meat transport zone of the transport base;
conveying meat from said meat conveying zone to said meat hammering zone via said conveying line;
beating the meat in the meat beating region by using the meat beating mechanism to make the meat become meat pulp;
and conveying the meat pulp from the meat beating zone to a meat pulp output zone through the conveying pipeline.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010094222.XA CN111135925A (en) | 2020-02-15 | 2020-02-15 | Meat product production equipment and production process thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010094222.XA CN111135925A (en) | 2020-02-15 | 2020-02-15 | Meat product production equipment and production process thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111135925A true CN111135925A (en) | 2020-05-12 |
Family
ID=70527487
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010094222.XA Withdrawn CN111135925A (en) | 2020-02-15 | 2020-02-15 | Meat product production equipment and production process thereof |
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| Country | Link |
|---|---|
| CN (1) | CN111135925A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115399358A (en) * | 2022-08-15 | 2022-11-29 | 嘉兴市犇腾餐饮管理有限公司 | Beefsteak tenderization device |
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| KR100808442B1 (en) * | 2007-12-03 | 2008-02-29 | 대길산업주식회사 | The apparatus of pounding aggregate in a mortar |
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| CN208098333U (en) * | 2017-12-28 | 2018-11-16 | 厦门磐谷生物技术有限公司 | Dust suction pulverizer |
| CN109731625A (en) * | 2019-01-12 | 2019-05-10 | 贾小云 | One kind can the full-automatic stamp box formula moxa processing device of quantity-produced |
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Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100567221B1 (en) * | 2003-10-24 | 2006-04-07 | 이월주 | Electric mortar using dropping force |
| KR100808442B1 (en) * | 2007-12-03 | 2008-02-29 | 대길산업주식회사 | The apparatus of pounding aggregate in a mortar |
| CN206371389U (en) * | 2016-11-07 | 2017-08-04 | 浙江海洋大学 | A kind of fish ball processing unit (plant) beats structure |
| CN106423435A (en) * | 2016-11-18 | 2017-02-22 | 安陆鲸鱼嘴电子科技有限公司 | Multi-stage Chinese herbal medicine mashing equipment for biological pharmaceutical factory |
| CN107225536A (en) * | 2017-07-20 | 2017-10-03 | 古宏亮 | A kind of reciprocal knocking device |
| CN207240114U (en) * | 2017-07-20 | 2018-04-17 | 安庆师范大学 | A kind of reciprocal knocking device |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN115399358A (en) * | 2022-08-15 | 2022-11-29 | 嘉兴市犇腾餐饮管理有限公司 | Beefsteak tenderization device |
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Application publication date: 20200512 |