CN111053725A - A facial mask containing mare milk and sour mare milk, and its preparation method - Google Patents
A facial mask containing mare milk and sour mare milk, and its preparation method Download PDFInfo
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- CN111053725A CN111053725A CN201811202149.2A CN201811202149A CN111053725A CN 111053725 A CN111053725 A CN 111053725A CN 201811202149 A CN201811202149 A CN 201811202149A CN 111053725 A CN111053725 A CN 111053725A
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/98—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution of animal origin
- A61K8/981—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution of animal origin of mammals or bird
- A61K8/986—Milk; Derivatives thereof, e.g. butter
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/02—Preparations for care of the skin for chemically bleaching or whitening the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/08—Anti-ageing preparations
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/20—Chemical, physico-chemical or functional or structural properties of the composition as a whole
- A61K2800/28—Rubbing or scrubbing compositions; Peeling or abrasive compositions; Containing exfoliants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
- A61K2800/85—Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine
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- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Dermatology (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical & Material Sciences (AREA)
- Gerontology & Geriatric Medicine (AREA)
- Zoology (AREA)
- Cosmetics (AREA)
Abstract
The invention discloses a mask containing mare's milk and fermented mare's milk and a preparation method thereof, wherein the mask comprises the following components in percentage by mass: 5-10% of mare milk whey, 1-2.5% of mare milk fat, 20-25% of fermented mare milk, 1.2-1.8% of xanthan gum, 5-10% of glycerol, 201.5-2% of tween, 1-3% of coconut oil, 0.5-2% of simethicone, 7-13% of hydroxyethyl urea, 40-50% of deionized water, 0.01-3% of sodium hyaluronate, 0.05-0.2% of disodium ethylenediamine tetraacetic acid, 0.01-0.1% of xanthan gum and 0.01-0.05% of sodium polyglutamate. The invention also provides a preparation method of the mask. The mask containing the mare's milk and the fermented mare's milk and the preparation method thereof provided by the invention have the advantages of simple preparation method and easiness in operation, and the mask has multiple effects of removing cutin, fading black spots, whitening, beautifying and the like.
Description
Technical Field
The invention relates to a multifunctional beauty mask and a preparation method thereof, in particular to a mask containing mare's milk and fermented mare's milk and a preparation method thereof.
Background
The mask is a carrier of beauty care products, and the existing mask made of blended powder, kaolin, non-woven fabrics, silk mask, tencel mask, biological fiber mask and non-woven fabric mask is widely used.
Facial masks, one category of skin care products. The most basic and important purpose is to make up the still insufficient cleaning work of makeup removal and face washing, and other maintenance functions such as water replenishing and moisturizing, whitening, anti-aging, grease balancing and the like are realized by matching with other essential components on the basis.
The principle of the facial mask is that the facial mask is covered on the face for a short time, so that outside air and pollution are temporarily isolated, the skin temperature is increased, pores of the skin are expanded, sweat gland secretion and metabolism are promoted, the oxygen content of the skin is increased, products of epidermal cell metabolism and accumulated grease substances are favorably removed from the skin, water in the facial mask permeates into the horny layer of the epidermis, the skin becomes soft, and the skin is naturally bright and elastic.
The facial mask mainly has four types, namely a paste type, a tearing type, a jelly type, a wet tissue type and the like. The mud paste type facial mask is commonly an alga facial mask, a mud facial mask and the like, the tear type facial mask is the nasal paste special for blackheads, the jelly type is the best known as a sleep facial mask, and the wet tissue type is generally a facial mask paper which is packaged by a single sheet and is soaked with beauty treatment liquid. With the development of beauty science, a facial mask made of silk has appeared, and strictly speaking, it should be included in a wet tissue type facial mask.
Most of the existing facial mask formulas on the market have the problems that the functions of single facial masks are single, such as moisturizing or whitening, the effects are not obvious, the duration is short, and the like.
Disclosure of Invention
The invention aims to provide a multifunctional beauty mask and a preparation method thereof, which can solve the existing problems, and the preparation method is simple and easy to operate, has various functions, remarkable effect and can last for a long time.
In order to achieve the above object, the present invention provides a mask containing mare's milk and fermented mare's milk, wherein the mask comprises the following components: mare's milk whey, mare's milk fat, acid mare's milk, xanthan gum, glycerin, tween 20, coconut oil, dimethyl silicone oil, hydroxyethyl urea, deionized water, sodium hyaluronate, disodium edetate, xanthan gum and sodium polyglutamate.
The mask containing the mare's milk and the fermented mare's milk comprises the following components in percentage by mass: 5-10% of mare milk whey, 1-2.5% of mare milk fat, 20-25% of fermented mare milk, 1.2-1.8% of xanthan gum, 5-10% of glycerol, 201.5-2% of tween, 1-3% of coconut oil, 0.5-2% of simethicone, 7-13% of hydroxyethyl urea, 40-50% of deionized water, 0.01-3% of sodium hyaluronate, 0.05-0.2% of disodium ethylenediamine tetraacetic acid, 0.01-0.1% of xanthan gum and 0.01-0.05% of sodium polyglutamate.
The invention also provides a preparation method of the mask containing the mare milk and the fermented mare milk, wherein the method comprises the following steps: step 1, weighing raw materials in proportion; step 2, pouring xanthan gum, xanthan gum and 2/3 glycerin into a first container for blending, stirring and dispersing until the mixture is uniform; step 3, adding the Tween 20 and deionized water into the first container, uniformly stirring, heating and preserving heat; step 4, mixing coconut oil, dimethyl silicone oil, hydroxyethyl urea, sodium hyaluronate and sodium polyglutamate in a second container, heating and stirring uniformly; step 5, gradually adding the oil phase mixture obtained in the step 4 into the first container in the step 3 under the conditions of continuous stirring and heat preservation, and uniformly stirring; step 6, taking a third container, sequentially adding the mare milk whey, the mare milk cream and the acid mare milk into the third container under the condition of continuous stirring, pouring all the mare milk into the third container, stirring and dispersing uniformly, and standing for emulsification; preferably, after all the materials are poured into the reactor, the stirring speed is increased, and the mixture is stirred and dispersed uniformly; step 7, adjusting the temperature of the mixture emulsion in the third container in the step 6 under the condition of continuous stirring, adding 1/3 glycerin, and uniformly stirring; step 8, adding the uniformly stirred mixture emulsion obtained in the step 7 into the mixture obtained in the step 5 under the condition of continuous stirring, cooling, adding disodium ethylene diamine tetraacetate, and uniformly stirring; and 9, cooling the mixture obtained in the step 8 to room temperature, uniformly subpackaging, sealing and storing. The obtained mask is in a wet paste shape, is uniformly applied to the face of a user, and is removed after 15-20 minutes. Preferably used before sleeping at night, and preferably used 3-5 times per week.
The preparation method of the mask containing the mare milk and the fermented mare milk comprises the step of heating and preserving heat in the step 3, wherein the step of heating and preserving heat is to place the first container in a water bath, heat the first container to 75 ℃ and preserve heat for 30 min.
In the preparation method of the mask containing the mare milk and the fermented mare milk, the heating in the step 4 is to place the second container into a water bath to heat to 75 ℃.
The preparation method of the mask containing the mare milk and the fermented mare milk comprises the step 6, wherein the standing and emulsifying time is 8 min.
In the preparation method of the mask containing the mare milk and the fermented mare milk, in the step 7, the third container is placed in a water bath, and the temperature of the mixture emulsion is adjusted to 45 ℃.
In the preparation method of the mask containing the mare milk and the fermented mare milk, in the step 8, the mixture is cooled to 40 ℃ through a water bath.
The mask containing the mare's milk and the fermented mare's milk and the preparation method thereof provided by the invention have the following advantages:
the invention adopts mare's milk and fermented mare's milk to make beauty mask, the mare's milk and fermented mare's milk contain many amino acids, unsaturated fatty acid, mineral elements and vitamins, can improve blood circulation, resist oxidation and aging, prevent dry skin and keratinization, and has fading promoting effect on chloasma, senile plaque, etc. The mask has the main raw materials of the sour mare's milk and the mare's milk, has the efficacy of smoothing, moistening, whitening and tendering the skin, and has no allergy, irritation or other adverse reactions in a large number of trials. The invention is greatly different from the existing cosmetic and skin care products on the market, fills the blank that no mask of the fermented mare milk exists in the current market, has simple manufacturing method and easy operation, has the effects of removing cutin, fading black spots, whitening and beautifying, has various functions, remarkable effect, can last for a long time, and has great market potential.
Detailed Description
The following further describes embodiments of the present invention.
The invention provides a mask containing mare's milk and fermented mare's milk, which comprises the following components: mare's milk whey, mare's milk fat, acid mare's milk, xanthan gum, glycerin, tween 20, coconut oil, dimethyl silicone oil, hydroxyethyl urea, deionized water, sodium hyaluronate, disodium edetate, xanthan gum and sodium polyglutamate.
Preferably, the facial mask comprises the following components in percentage by mass: 5-10% of mare milk whey, 1-2.5% of mare milk fat, 20-25% of fermented mare milk, 1.2-1.8% of xanthan gum, 5-10% of glycerol, 201.5-2% of tween, 1-3% of coconut oil, 0.5-2% of simethicone, 7-13% of hydroxyethyl urea, 40-50% of deionized water, 0.01-3% of sodium hyaluronate, 0.05-0.2% of disodium ethylenediamine tetraacetic acid, 0.01-0.1% of xanthan gum and 0.01-0.05% of sodium polyglutamate.
The invention also provides a preparation method of the mask containing the mare milk and the fermented mare milk, which comprises the following steps: step 1, weighing raw materials in proportion; step 2, pouring xanthan gum, xanthan gum and 2/3 glycerin into a first container for blending, stirring and dispersing until the mixture is uniform; step 3, adding the Tween 20 and deionized water into a first container, uniformly stirring, heating and preserving heat; step 4, mixing coconut oil, dimethyl silicone oil, hydroxyethyl urea, sodium hyaluronate and sodium polyglutamate in a second container, heating and stirring uniformly; step 5, gradually adding the oil phase mixture obtained in the step 4 into the first container in the step 3 under the conditions of continuous stirring and heat preservation, and uniformly stirring; step 6, taking a third container, sequentially adding the mare milk whey, the mare milk cream and the acid mare milk into the third container under the condition of continuous stirring, pouring all the mare milk into the third container, stirring and dispersing uniformly, and standing for emulsification; preferably, after all the materials are poured into the reactor, the stirring speed is increased, and the mixture is stirred and dispersed uniformly; step 7, adjusting the temperature of the mixture emulsion in the third container in the step 6 under the condition of continuous stirring, adding 1/3 glycerin, and uniformly stirring; step 8, adding the uniformly stirred mixture emulsion obtained in the step 7 into the mixture obtained in the step 5 under the condition of continuous stirring, cooling, adding disodium ethylene diamine tetraacetate, and uniformly stirring; and 9, cooling the mixture obtained in the step 8 to room temperature, uniformly subpackaging, sealing and storing. The obtained mask is in a wet paste shape, is uniformly applied to the face of a user, and is removed after 15-20 minutes. Preferably used before sleeping at night, and preferably used 3-5 times per week.
And 3, heating and heat preservation in the step 3 are to put the first container into a water bath to heat to 75 ℃, and heat preservation is carried out for 30 min. The heating in step 4 was carried out by placing the second vessel in a water bath and heating to 75 ℃. The standing emulsification time in the step 6 is 8 min. In step 7, the third vessel was placed in a water bath and the temperature of the mixture emulsion was adjusted to 45 ℃. In step 8 the mixture was cooled to 40 ℃ by means of a water bath.
The mask containing mare's milk and yoghurt and the preparation method thereof according to the present invention will be further described with reference to the following examples.
Examples 1 to 4
In each example, a mask was prepared according to the composition ratios shown in table 1 below. All the raw materials respectively accord with the corresponding national standards.
Table 1 formulation table of the mask (in mass percent).
The present invention also provides a method for preparing the mask of each embodiment, the method comprising:
step 1, weighing raw materials in proportion; step 2, pouring xanthan gum, xanthan gum and 2/3 glycerin into a first container for blending, stirring and dispersing until the mixture is uniform; step 3, adding the Tween 20 and deionized water into a first container, uniformly stirring, putting into a water bath, heating to 75 ℃, and preserving heat for 30 min; step 4, mixing coconut oil, dimethyl silicone oil, hydroxyethyl urea, sodium hyaluronate and sodium polyglutamate in a second container, putting the mixture into a water bath, heating the mixture to 75 ℃, and stirring and uniformly mixing the mixture; step 5, gradually adding the oil phase mixture obtained in the step 4 into the first container in the step 3 under the conditions of continuous stirring and heat preservation, and uniformly stirring; step 6, taking a third container, sequentially adding the mare milk whey, the mare milk cream and the acid mare milk into the third container under the condition of continuous stirring, pouring all the mare milk into the third container, stirring and dispersing uniformly, and standing and emulsifying for 8 min; preferably, after all the materials are poured into the reactor, the stirring speed is increased, and the mixture is stirred and dispersed uniformly; step 7, adjusting the temperature of the mixture emulsion in the third container in the step 6 under the condition of continuous stirring, preferably putting the third container into a water bath, adjusting the temperature of the mixture emulsion to 45 ℃, adding 1/3 glycerin, and uniformly stirring; step 8, adding the uniformly stirred mixture emulsion obtained in the step 7 into the mixture obtained in the step 5 under the condition of continuous stirring, cooling to 40 ℃ through a water bath, adding disodium ethylene diamine tetraacetate, and uniformly stirring; and 9, cooling the mixture obtained in the step 8 to room temperature, uniformly subpackaging, sealing and storing. The obtained mask is in a wet paste shape, is uniformly applied to the face of a user, and is removed after 15-20 minutes. Preferably used before sleeping at night, and preferably used 3-5 times per week.
The mask is in a wet paste shape, is uniformly applied to the face of a user, and is removed after 15-20 minutes. Preferably used before sleeping at night, and preferably used 3-5 times per week.
The beauty mask prepared by the embodiments of the invention is used for manufacturing the beauty mask, nearly thousands of objects are randomly selected from the crowd for trial, the number of the objects with obvious effect can reach more than 93%, and the satisfaction can reach more than 98%.
The mask containing the mare's milk and the fermented mare's milk and the preparation method thereof provided by the invention are greatly different from the existing makeup and skin care products on the market, fill the blank that no fermented mare's milk mask exists on the market at present, have the effects of removing cutin, fading black spots, whitening and beautifying, are simple in preparation method and easy to operate, are tried out for many cases, have obvious effects and can be continued for a long time.
While the present invention has been described in detail with reference to the preferred embodiments, it should be understood that the above description should not be taken as limiting the invention. Various modifications and alterations to this invention will become apparent to those skilled in the art upon reading the foregoing description. Accordingly, the scope of the invention should be determined from the following claims.
Claims (8)
1. A mask containing mare's milk and fermented mare's milk, which is characterized by comprising the following components:
mare's milk whey, mare's milk fat, acid mare's milk, xanthan gum, glycerin, tween 20, coconut oil, dimethyl silicone oil, hydroxyethyl urea, deionized water, sodium hyaluronate, disodium edetate, xanthan gum and sodium polyglutamate.
2. The mask containing mare's milk and fermented mare's milk according to claim 1, wherein the mask comprises, in mass percent:
5-10% of mare milk whey, 1-2.5% of mare milk fat, 20-25% of fermented mare milk, 1.2-1.8% of xanthan gum, 5-10% of glycerol, 201.5-2% of tween, 1-3% of coconut oil, 0.5-2% of simethicone, 7-13% of hydroxyethyl urea, 40-50% of deionized water, 0.01-3% of sodium hyaluronate, 0.05-0.2% of disodium ethylenediamine tetraacetic acid, 0.01-0.1% of xanthan gum and 0.01-0.05% of sodium polyglutamate.
3. A method for preparing a mask containing mare's milk and yoghurt as claimed in claim 1 or 2, said method comprising:
step 1, weighing raw materials in proportion;
step 2, pouring xanthan gum, xanthan gum and 2/3 glycerin into a first container for blending, stirring and dispersing until the mixture is uniform;
step 3, adding the Tween 20 and deionized water into the first container, uniformly stirring, heating and preserving heat;
step 4, mixing coconut oil, dimethyl silicone oil, hydroxyethyl urea, sodium hyaluronate and sodium polyglutamate in a second container, heating and stirring uniformly;
step 5, gradually adding the oil phase mixture obtained in the step 4 into the first container in the step 3 under the conditions of continuous stirring and heat preservation, and uniformly stirring;
step 6, taking a third container, sequentially adding the mare milk whey, the mare milk cream and the acid mare milk into the third container under the condition of continuous stirring, pouring all the mare milk into the third container, stirring and dispersing uniformly, and standing for emulsification;
step 7, adjusting the temperature of the mixture emulsion in the third container in the step 6 under the condition of continuous stirring, adding 1/3 glycerin, and uniformly stirring;
step 8, adding the uniformly stirred mixture emulsion obtained in the step 7 into the mixture obtained in the step 5 under the condition of continuous stirring, cooling, adding disodium ethylene diamine tetraacetate, and uniformly stirring;
and 9, cooling the mixture obtained in the step 8 to room temperature, uniformly subpackaging, sealing and storing.
4. The method for preparing a mask containing mare's milk and fermented mare's milk according to claim 3, wherein the heating and maintaining in step 3 is carried out by placing the first container in a water bath and heating to 75 ℃ and maintaining the temperature for 30 min.
5. The method of preparing a mask pack containing mare's milk and yogurt according to claim 3, wherein the heating in step 4 is performed by placing the second container in a water bath and heating to 75 ℃.
6. The method for preparing mask pack containing mare's milk and fermented mare's milk according to claim 3, wherein the time for the standing emulsification in the step 6 is 8 min.
7. The method for preparing mask pack containing mare's milk and yogurt according to claim 3, wherein the third container is placed in the water bath in step 7 and the temperature of the mixture emulsion is adjusted to 45 ℃.
8. The method for preparing a mask pack containing mare's milk and yogurt according to claim 3, wherein the mixture is cooled to 40 ℃ by a water bath in step 8.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811202149.2A CN111053725A (en) | 2018-10-16 | 2018-10-16 | A facial mask containing mare milk and sour mare milk, and its preparation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811202149.2A CN111053725A (en) | 2018-10-16 | 2018-10-16 | A facial mask containing mare milk and sour mare milk, and its preparation method |
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| CN111053725A true CN111053725A (en) | 2020-04-24 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201811202149.2A Pending CN111053725A (en) | 2018-10-16 | 2018-10-16 | A facial mask containing mare milk and sour mare milk, and its preparation method |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112656755A (en) * | 2021-01-10 | 2021-04-16 | 潘伟 | High-permeability moisture mask and preparation method thereof |
| CN113995699A (en) * | 2021-11-16 | 2022-02-01 | 宋金娜 | Cream containing horse oil and fermented horse milk and preparation method thereof |
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| CN104323968A (en) * | 2014-11-15 | 2015-02-04 | 柳州市康小乐牛奶有限公司 | Mare's milk oil essence |
| CN105106098A (en) * | 2015-09-29 | 2015-12-02 | 新疆旺源驼奶实业有限公司 | Composition for preparing camel milk facial mask and preparation method thereof |
| CN108078907A (en) * | 2018-01-05 | 2018-05-29 | 广东医科大学 | A kind of antipruritic U.S. flesh facial mask and preparation method thereof |
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2018
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104323968A (en) * | 2014-11-15 | 2015-02-04 | 柳州市康小乐牛奶有限公司 | Mare's milk oil essence |
| CN105106098A (en) * | 2015-09-29 | 2015-12-02 | 新疆旺源驼奶实业有限公司 | Composition for preparing camel milk facial mask and preparation method thereof |
| CN108078907A (en) * | 2018-01-05 | 2018-05-29 | 广东医科大学 | A kind of antipruritic U.S. flesh facial mask and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112656755A (en) * | 2021-01-10 | 2021-04-16 | 潘伟 | High-permeability moisture mask and preparation method thereof |
| CN113995699A (en) * | 2021-11-16 | 2022-02-01 | 宋金娜 | Cream containing horse oil and fermented horse milk and preparation method thereof |
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Application publication date: 20200424 |
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