CN110810573A - Weight-reducing tea and preparation method thereof - Google Patents
Weight-reducing tea and preparation method thereof Download PDFInfo
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- CN110810573A CN110810573A CN201911064845.6A CN201911064845A CN110810573A CN 110810573 A CN110810573 A CN 110810573A CN 201911064845 A CN201911064845 A CN 201911064845A CN 110810573 A CN110810573 A CN 110810573A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
Abstract
The invention discloses weight-reducing tea and a preparation method thereof, belonging to the technical field of traditional Chinese medicines. The weight-reducing tea is prepared from the following raw materials in parts by weight: 8-12g of banana rhizome, 18-22g of hairy antenoron herb, 10-20g of ilex rotunda, 25-35g of coix seed, 15-25g of adinandra nitida, 15-25g of parasitic loranthus, 12-18g of schefflera arboricola, 12-18g of entada, 12-18g of uncaria, 12-18g of pubescent holly root, 12-18g of hawthorn and 12-18g of lotus leaf. The invention also discloses a preparation method of the weight-reducing tea. The weight-reducing tea is prepared from a plurality of traditional Chinese medicines, has reasonable composition and proper compatibility, fully releases the effective components of each component, has the effects of reducing fat, relaxing bowels, expelling toxin and beautifying, and is used for treating obesity.
Description
Technical Field
The invention relates to a weight-reducing tea and a preparation method thereof, belonging to the technical field of traditional Chinese medicines.
Background
With the abundance of substances and the improvement of living standard, obesity becomes a problem that people pay more and more attention to and feel more and more headache. Obesity is a condition caused by excessive accumulation of body fat, especially triglyceride, and is not a condition of simple weight gain but a condition of excessive accumulation of body fat tissue. Obesity is easy to cause various diseases such as hypertension, diabetes, fatty liver and the like, not only affects the beauty, but also seriously threatens the body health of people.
Most of obesity patients can lose weight by taking the medicine, but the medicine has poor taste, and people feel dislike and are difficult to swallow after taking the medicine for a long time. At the same time, most drugs also have certain side effects. Some patients lose weight by diet, which causes nutrient deficiency and various diseases due to malnutrition. In addition, the weight reduction by drinking the weight reducing tea is a popular weight reducing method all the time, but the existing weight reducing tea has different weight reducing effects and high price, is easy to damage the digestion and absorption functions, is light in weight, but is more and more deficient when being eaten by people, and is easy to rebound after being stopped.
Therefore, a weight-reducing tea and a preparation method thereof are urgently needed to solve the defects of the prior art.
Disclosure of Invention
The invention aims to provide the weight-reducing tea. The weight-reducing tea is prepared from a plurality of traditional Chinese medicines, has reasonable composition and proper compatibility, fully releases the effective components of each component, has the effects of reducing fat, relaxing bowels, expelling toxin and beautifying, and is used for treating obesity.
The technical scheme for solving the technical problems is as follows: a weight-reducing tea is prepared from the following raw materials in parts by weight: 8-12g of banana rhizome, 18-22g of hairy antenoron herb, 10-20g of ilex rotunda, 25-35g of coix seed, 15-25g of adinandra nitida, 15-25g of parasitic loranthus, 12-18g of schefflera arboricola, 12-18g of entada, 12-18g of uncaria, 12-18g of pubescent holly root, 12-18g of hawthorn and 12-18g of lotus leaf.
The banana rhizome selected by the invention is light in taste and cool in nature, and has the effects of clearing heat, quenching thirst, promoting urination and detoxifying, and the banana rhizome enters spleen and pericardium channels; the herba eriocauli has sweet taste and cool nature, enters kidney meridian, and has the effects of inducing diuresis for treating stranguria, clearing heat and eliminating jaundice; the ilex latifolia thunb is bitter in taste and cold in nature, enters lung, stomach, large intestine and liver channels, and has the effects of clearing heat and removing toxicity, and promoting diuresis and relieving pain; the coix seed is sweet and light in taste and slightly cold in nature, enters spleen, stomach, lung and large intestine channels, and has the effects of clearing heat and promoting diuresis, removing rheumatism, promoting urination, benefiting lung and expelling pus, strengthening spleen and stomach and strengthening bones and muscles; adinandra nitida, also called Shiyan tea and Shishan tea, has the effects of clearing away heat and toxic materials, protecting liver, improving eyesight, diminishing inflammation, moistening lung, beautifying and reducing blood pressure; loranthus mulberry mistletoe, bitter and sweet in taste, neutral in nature, entering liver and kidney meridians, has the effects of nourishing liver and kidney, strengthening tendons and bones, removing rheumatism, dredging channels and collaterals, benefiting blood and preventing miscarriage; the acanthopanax bark is sweet and slightly pungent in taste and warm in nature, and has the effects of dispelling wind and removing dampness, and activating blood circulation to dissipate blood stasis; the river-crossing dragon is pungent and bitter in taste, warm in nature and taste, enters liver and bladder channels, and has the effects of dispelling wind and eliminating dampness, relaxing tendons and activating collaterals, promoting urination and dissipating blood stasis; ramulus Uncariae cum uncis, sweet in flavor, cool in nature, and entering liver and pericardium channels, has effects of calming endogenous wind, arresting convulsion, clearing heat and calming liver; the pubescent holly root is slightly bitter and sweet in taste, has mild nature, has the functions of lung, liver and large intestine channels, and has the effects of clearing away heat and toxic materials, promoting blood circulation and dredging collaterals; the hawthorn is sweet in taste, slightly warm and sour in nature, has the functions of invigorating the stomach, promoting digestion, promoting blood circulation to remove blood stasis and expelling parasites, and enters spleen, stomach and liver channels; the lotus leaf is bitter in taste and neutral in nature, and has the functions of entering heart, liver and spleen channels, refreshing, dispersing, relieving summer heat, promoting diuresis, strengthening spleen, invigorating yang, dissipating blood stasis and stopping bleeding. The raw materials play a single role, and simultaneously play the effects of reducing blood fat, relaxing bowels, expelling toxin and beautifying, and are used for treating obesity.
The invention has the beneficial effects that:
(1) the weight-reducing tea is prepared from a plurality of traditional Chinese medicines, has reasonable composition and proper compatibility, fully releases the effective components of each component, has the effects of reducing fat, relaxing bowels, expelling toxin and beautifying, and is used for treating obesity.
(2) The invention does not contain chemical additives such as antibacterial agents, preservatives and the like, has no toxic or side effect, takes effect quickly and durably, can improve related symptoms and has good health-care effect.
On the basis of the technical scheme, the invention can be further improved as follows.
Further, the feed is prepared from the following raw materials in parts by weight: 8g of plantain rhizome, 22g of hairy antenoron herb, 10g of ilex rotunda, 35g of coix seed, 15g of Adinandra nitida, 25g of parasitic loranthus, 12g of schefflera arboricola, 18g of entada, 12g of uncaria, 18g of ilex pubescens, 12g of hawthorn and 18g of lotus leaf.
The adoption of the further beneficial effects is as follows: the weight-reducing tea prepared from the raw materials according to the proportion has more obvious drug effect.
Further, the feed is prepared from the following raw materials in parts by weight: 10g of plantain rhizome, 20g of hairy antenoron herb, 15g of ilex pubescens, 30g of coix seed, 20g of adinandra nitida, 20g of parasitic loranthus, 15g of schefflera arboricola, 15g of entada, 15g of uncaria, 15g of pubescent holly root, 15g of hawthorn and 15g of lotus leaf.
The adoption of the further beneficial effects is as follows: the weight-reducing tea prepared from the raw materials according to the proportion has more obvious drug effect.
Further, the feed is prepared from the following raw materials in parts by weight: 12g of plantain rhizome, 18g of hairy antenoron herb, 20g of ilex rotunda, 25g of coix seed, 25g of adinandra nitida, 15g of parasitic loranthus, 18g of schefflera arboricola, 12g of entada, 18g of uncaria, 12g of pubescent holly root, 18g of hawthorn and 12g of lotus leaf.
The adoption of the further beneficial effects is as follows: the weight-reducing tea prepared from the raw materials according to the proportion has more obvious drug effect.
The second purpose of the invention is to provide a preparation method of the weight-reducing tea. The weight-reducing tea disclosed by the invention is simple in preparation method, easy to operate, wide in medicine source, low in cost, wide in market prospect and suitable for popularization and application.
The technical scheme for solving the technical problems is as follows: a preparation method of the weight-reducing tea comprises the following steps: preparing the following raw materials by weight: 8-12g of banana rhizome, 18-22g of hairy antenoron herb, 10-20g of ilex rotunda, 25-35g of coix seed, 15-25g of adinandra nitida, 15-25g of parasitic loranthus, 12-18g of schefflera arboricola, 12-18g of entada, 12-18g of uncaria, 12-18g of pubescent holly root, 12-18g of hawthorn and 12-18g of lotus leaf, and the weight-reducing tea is obtained by respectively crushing and uniformly mixing.
The invention has the beneficial effects that:
the weight-reducing tea disclosed by the invention is simple in preparation method, easy to operate, wide in medicine source, low in cost, wide in market prospect and suitable for popularization and application.
The drinking method of the weight-reducing tea comprises the following steps:
weighing the raw materials according to the proportion, taking 1 dose, decocting for 2-3 times per day, 1 dose for 1 day, 7 days for 1 course of treatment, taking 1-5 courses of treatment, and avoiding spicy food during taking.
On the basis of the technical scheme, the invention can be further improved as follows.
Further, the particle size of the crushed particles is 2cm-3 cm.
The adoption of the further beneficial effects is as follows: the pulverized particle size is 2cm-3cm, so that the beneficial components of the raw materials in the weight-reducing tea are easier to dissolve, and the efficacy is better.
Detailed Description
The principles and features of this invention are described below in conjunction with specific embodiments, which are set forth merely to illustrate the invention and are not intended to limit the scope of the invention.
Example 1:
the weight-reducing tea is prepared from the following raw materials in parts by weight: 8g of plantain rhizome, 22g of hairy antenoron herb, 10g of ilex rotunda, 35g of coix seed, 15g of Adinandra nitida, 25g of parasitic loranthus, 12g of schefflera arboricola, 18g of entada, 12g of uncaria, 18g of ilex pubescens, 12g of hawthorn and 18g of lotus leaf.
The preparation method of the weight-reducing tea comprises the following steps: preparing the following raw materials by weight: 8g of plantain rhizome, 22g of hairy antenoron herb, 10g of ilex rotunda, 35g of coix seed, 15g of Adinandra nitida, 25g of parasitic loranthus, 12g of schefflera arboricola, 18g of entada, 12g of uncaria, 18g of ilex pubescens, 12g of hawthorn and 18g of lotus leaf, crushing the materials respectively to obtain particles with the particle size of 2cm-3cm, and mixing the particles uniformly to obtain the weight-reducing tea.
Example 2:
the weight-reducing tea is prepared from the following raw materials in parts by weight: 10g of plantain rhizome, 20g of hairy antenoron herb, 15g of ilex pubescens, 30g of coix seed, 20g of adinandra nitida, 20g of parasitic loranthus, 15g of schefflera arboricola, 15g of entada, 15g of uncaria, 15g of pubescent holly root, 15g of hawthorn and 15g of lotus leaf.
The preparation method of the weight-reducing tea comprises the following steps: preparing the following raw materials by weight: 10g of plantain rhizome, 20g of hairy antenoron herb, 15g of ilex rotunda, 30g of coix seed, 20g of adinandra nitida, 20g of parasitic loranthus, 15g of schefflera arboricola, 15g of entada, 15g of uncaria, 15g of pubescent holly root, 15g of hawthorn and 15g of lotus leaf, crushing the raw materials respectively to obtain particles with the particle size of 2cm-3cm, and mixing the particles uniformly to obtain the weight-reducing tea.
Example 3:
the weight-reducing tea is prepared from the following raw materials in parts by weight: 12g of plantain rhizome, 18g of hairy antenoron herb, 20g of ilex rotunda, 25g of coix seed, 25g of adinandra nitida, 15g of parasitic loranthus, 18g of schefflera arboricola, 12g of entada, 18g of uncaria, 12g of pubescent holly root, 18g of hawthorn and 12g of lotus leaf.
The preparation method of the weight-reducing tea comprises the following steps: preparing the following raw materials by weight: 12g of plantain rhizome, 18g of hairy antenoron herb, 20g of ilex rotunda, 25g of coix lacryma-jobi, 25g of Adinandra nitida, 15g of parasitic loranthus, 18g of schefflera arboricola, 12g of entada, 18g of uncaria, 12g of ilex pubescens, 18g of hawthorn and 12g of lotus leaf, crushing the materials respectively to obtain particles with the particle size of 2cm-3cm, and mixing the particles uniformly to obtain the weight-reducing tea.
And (3) clinical observation:
the inventor carries out clinical observation treatment on 52 obese patients in 2016 to date, wherein 28 men and 24 women are 23-55 years old.
1. Method of treatment
Taking 1 dose of the diet tea prepared in the embodiment 1, the embodiment 2 or the embodiment 3, decocting for 2-3 times per day, 1 dose per day, 1 course per 7 days, 1-5 courses of medicine taking, and avoiding spicy food during the medicine taking period. The treatment time is calculated according to the severity of the illness state of the patient, the patient with mild disease takes 1 course of treatment, and the patient with severe disease can be cured after taking 5 courses of treatment.
2. Diagnostic criteria
The Body Mass Index (Body Mass Index) is commonly used and abbreviated as BMI, and is also translated into Body Mass Index. The specific calculation method is that the weight (kilogram, kg) is divided by the height (meter, m) in square, namely BMI (body weight/height (kg/m))2). Research shows that the body mass index of most individuals has obvious correlation with the percentage content of body fat, and can better reflect the obesity degree of the body, as shown in table 1.
TABLE 1
| Light weight BMI | BNI for healthy weight | Overweight BMI | Obesity BNI |
| BMI<18.5 | 18.5≤BMI<24 | 24≤BMI<28 | 28≤BM |
3. Standard of care
(1) And (3) healing: the Body Mass Index (BMI) reaches the ideal standard within the range of 18.5-23.9, and the movement is light and normal.
(2) The effect is shown: the weight is obviously reduced, and the flexible activity condition is improved.
(3) And (4) invalidation: no significant weight loss.
4. Clinical results
42 cases (80.77%) are cured clinically, 6 cases (11.54%) are significantly effective, 4 cases (7.69%) are ineffective, and the total effective rate is 92.31%.
5. Typical cases
Case 1: for a certain period, women are 28 years old and are obese, 158cm in height and 75kg in weight. 1 dose of the weight-reducing tea prepared in the embodiment 1 of the invention is decocted for 2-3 times per day, 1 dose in 1 day, and 7 days for 1 course of treatment. After 3 treatment courses, 10kg was removed. The weight of the patient is reduced to 55kg after 2 courses of treatment. No recurrence occurred in 6 months of follow-up.
Case 2: wei and Wu, female, 42 years old, obese, 160cm in height, 80kg in weight. 1 dose of the weight-reducing tea prepared in the embodiment 1 of the invention is decocted for 2-3 times per day, 1 dose in 1 day, and 7 days for 1 course of treatment. After 2 treatment periods, 13kg was removed. The weight of the product is reduced to 50kg after 3 treatment courses. No recurrence occurred in 6 months of follow-up.
Case 3: somebody of a horse, male, 32 years old, obese, 175cm in height, 110kg in weight. 1 dose of the weight-reducing tea prepared in the embodiment 3 is decocted for 2-3 times per day, 1 dose is taken in 1 day, and 7 days are 1 course of treatment. After 2 treatment courses, 12kg was removed. The weight of the patient is reduced to 88kg after 3 treatment courses. No recurrence occurred in 6 months of follow-up.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.
Claims (6)
1. The weight-reducing tea is characterized by being prepared from the following raw materials in parts by weight: 8-12g of banana rhizome, 18-22g of hairy antenoron herb, 10-20g of ilex rotunda, 25-35g of coix seed, 15-25g of adinandra nitida, 15-25g of parasitic loranthus, 12-18g of schefflera arboricola, 12-18g of entada, 12-18g of uncaria, 12-18g of pubescent holly root, 12-18g of hawthorn and 12-18g of lotus leaf.
2. The diet tea as claimed in claim 1, which is prepared from the following raw materials by weight: 8g of plantain rhizome, 22g of hairy antenoron herb, 10g of ilex rotunda, 35g of coix seed, 15g of Adinandra nitida, 25g of parasitic loranthus, 12g of schefflera arboricola, 18g of entada, 12g of uncaria, 18g of ilex pubescens, 12g of hawthorn and 18g of lotus leaf.
3. The diet tea as claimed in claim 1, which is prepared from the following raw materials by weight: 10g of plantain rhizome, 20g of hairy antenoron herb, 15g of ilex pubescens, 30g of coix seed, 20g of adinandra nitida, 20g of parasitic loranthus, 15g of schefflera arboricola, 15g of entada, 15g of uncaria, 15g of pubescent holly root, 15g of hawthorn and 15g of lotus leaf.
4. The diet tea as claimed in claim 1, which is prepared from the following raw materials by weight: 12g of plantain rhizome, 18g of hairy antenoron herb, 20g of ilex rotunda, 25g of coix seed, 25g of adinandra nitida, 15g of parasitic loranthus, 18g of schefflera arboricola, 12g of entada, 18g of uncaria, 12g of pubescent holly root, 18g of hawthorn and 12g of lotus leaf.
5. The preparation method of the weight-reducing tea is characterized by comprising the following steps: preparing the following raw materials by weight: 8-12g of banana rhizome, 18-22g of hairy antenoron herb, 10-20g of ilex rotunda, 25-35g of coix seed, 15-25g of adinandra nitida, 15-25g of parasitic loranthus, 12-18g of schefflera arboricola, 12-18g of entada, 12-18g of uncaria, 12-18g of pubescent holly root, 12-18g of hawthorn and 12-18g of lotus leaf, and the weight-reducing tea is obtained by respectively crushing and uniformly mixing.
6. The method for preparing diet tea according to claim 5, wherein the pulverized particle size is 2cm to 3 cm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201911064845.6A CN110810573A (en) | 2019-11-04 | 2019-11-04 | Weight-reducing tea and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201911064845.6A CN110810573A (en) | 2019-11-04 | 2019-11-04 | Weight-reducing tea and preparation method thereof |
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| CN110810573A true CN110810573A (en) | 2020-02-21 |
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| CN201911064845.6A Pending CN110810573A (en) | 2019-11-04 | 2019-11-04 | Weight-reducing tea and preparation method thereof |
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