CN110786408A

CN110786408A - Nutritional tea for enhancing immunity and preparation method thereof

Info

Publication number: CN110786408A
Application number: CN201911096810.0A
Authority: CN
Inventors: 孟凡云
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-11-11
Filing date: 2019-11-11
Publication date: 2020-02-14

Abstract

The embodiment of the invention discloses a nutritional tea for enhancing immunity and a preparation method thereof, belonging to the technical field of health-care tea. The nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 5-20 parts of pomegranate, 5-20 parts of black sesame, 5-20 parts of pawpaw, 5-20 parts of mint, 5-20 parts of pumpkin seed, 5-20 parts of liquorice and 5-20 parts of purslane. The pomegranate-black sesame nutritional tea disclosed by the invention takes pomegranate, black sesame, pawpaw, mint, pumpkin seed, liquorice and purslane as raw materials, the components are reasonably matched and are complementary in nutrition, and the nutritional tea is a weakly alkaline tea, can adjust the acid-base balance of a human body, can eliminate dampness, relax bowels and reduce fat, and has a remarkable effect on enhancing the cellular immunity of the human body and improving the functions of the human body.

Description

Nutritional tea for enhancing immunity and preparation method thereof

Technical Field

The embodiment of the invention relates to the technical field of health-care tea, and particularly relates to nutritional tea for enhancing immunity and a preparation method thereof.

Background

Immunity refers to the ability of the body to resist external attack and maintain the stability of the environment in the body. The air is filled with various microorganisms such as bacteria, viruses, mycoplasma, chlamydia, fungi, etc. When the immunity of a human body is low, bacteria, viruses, fungi and the like are easily infected, so that the most direct manifestation of the low immunity is that the human body is easy to get ill. The frequent illness aggravates the consumption of the organism, so the general manifestations of weak constitution, malnutrition, listlessness, fatigue, weakness, appetite reduction, sleep disorder and the like exist, and the patients with illness, injection and medication become the frequent meals of the home. Recovery from each illness can take a long time and often attacks repeatedly. This causes physical and intellectual development failure and also induces serious diseases.

With the improvement of living standard and the acceleration of life rhythm, the pressure born by people is increased, and the problems of low resistance and weakened immune function become common problems.

Daily diet conditioning is one of the more ideal methods for improving the immunity of human bodies, and various nutritional health-care tea is available in the market at present, but the health-care function is not satisfactory for various reasons.

Disclosure of Invention

Therefore, the embodiment of the invention provides the nutritional tea for enhancing the immunity and the preparation method thereof, so as to solve the defect that the health care function of the existing health care tea is unsatisfactory.

In order to achieve the above object, the embodiments of the present invention provide the following technical solutions:

according to a first aspect of the embodiments of the invention, the embodiments of the invention provide a nutritional tea for enhancing immunity, which is prepared from the following raw materials in parts by weight: 5-20 parts of pomegranate, 5-20 parts of black sesame, 5-20 parts of pawpaw, 5-20 parts of mint, 5-20 parts of pumpkin seed, 5-20 parts of liquorice and 5-20 parts of purslane.

Preferably, the nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 20 parts of pomegranate, 10 parts of black sesame, 18 parts of pawpaw, 10 parts of mint, 8 parts of pumpkin seed, 8 parts of liquorice and 12 parts of purslane.

Preferably, the nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 8 parts of pomegranate, 20 parts of black sesame, 10 parts of pawpaw, 10 parts of mint, 5 parts of pumpkin seed, 18 parts of liquorice and 20 parts of purslane.

Preferably, the nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 5 parts of pomegranate, 15 parts of black sesame, 12 parts of pawpaw, 20 parts of mint, 15 parts of pumpkin seed, 5 parts of liquorice and 15 parts of purslane.

Preferably, the nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 10 parts of pomegranate, 10 parts of black sesame, 20 parts of pawpaw, 5 parts of mint, 5 parts of pumpkin seed, 20 parts of liquorice and 5 parts of purslane.

Preferably, the nutritional tea for enhancing immunity is prepared from the following raw materials in parts by weight: 15 parts of pomegranate, 5 parts of black sesame, 5 parts of pawpaw, 18 parts of mint, 20 parts of pumpkin seed, 12 parts of liquorice and 10 parts of purslane.

According to a second aspect of embodiments of the present invention, there is provided a method for preparing the above-mentioned immunity-enhancing nutritional tea, the method comprising the steps of:

1) weighing raw materials of each component according to a formula ratio;

2) pulverizing fructus Punicae Granati, semen Sesami Niger, fructus Chaenomelis, herba Menthae, semen Cucurbitae, Glycyrrhrizae radix, and herba Portulacae respectively, mixing, bottling, and sterilizing to obtain the final product.

The using method and the using amount of the nutritional tea provided by the embodiment of the invention are as follows: it is administered with warm boiled water. 5-20 g of the tea is taken as a bag every day and is drunk as tea.

The nutrition pharmacology of the invention is as follows:

1. pomegranate: has effects of promoting digestion, invigorating stomach, refreshing mind, and promoting metabolism.

2. Black sesame seed: clearing away heat and toxic materials, nourishing blood, nourishing yin, invigorating kidney, invigorating spleen, warming liver, preventing anemia, reducing blood sugar, caring skin, promoting health, and regulating metabolism.

3. Pawpaw: is suitable for hyperlipemia patients, and has effects of reducing blood lipid, refreshing, enhancing immunity, protecting heart, prolonging life, and resisting aging.

4. Mint: is rich in Eurotium cristatum, and has health promotion effects of regulating immunity, clearing away heat and toxic materials, invigorating stomach, and promoting appetite.

5. The pumpkin seed kernel: slightly bitter and cold. It enters lung, stomach, heart and kidney meridians. Tonify qi, nourish yin, clear heat and promote fluid production. Can be used for treating chronic cough due to lung deficiency, blood loss, dry throat, thirst, asthenia heat, vexation, and fatigue. Can enhance central nervous function, protect cardiovascular system, and enhance immunity.

6. Licorice root: has sweet taste, no toxicity, and effects of invigorating spleen, invigorating qi, and regulating functions of the above medicines, and eliminates special taste of Chinese medicinal materials, and increases sweet taste.

7. Purslane: good flavor and taste, sour and cold. Clear heat and remove toxicity, cool blood and relieve swelling, and treat sore pain and swelling.

The embodiment of the invention has the following advantages:

the pomegranate-black sesame nutritional tea disclosed by the invention takes pomegranate, black sesame, pawpaw, mint, pumpkin seed, liquorice and purslane as raw materials, the components are reasonably matched and are complementary in nutrition, and the nutritional tea is a weakly alkaline tea, can adjust the acid-base balance of a human body, can eliminate dampness, relax bowels and reduce fat, and has a remarkable effect on enhancing the cellular immunity of the human body and improving the functions of the human body.

Detailed Description

The present invention is described in terms of particular embodiments, other advantages and features of the invention will become apparent to those skilled in the art from the following disclosure, and it is to be understood that the described embodiments are merely exemplary of the invention and that it is not intended to limit the invention to the particular embodiments disclosed. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Example 1

The nutritional tea for enhancing immunity comprises the following raw materials in parts by weight: 20 parts of pomegranate, 10 parts of black sesame, 18 parts of pawpaw, 10 parts of mint, 8 parts of pumpkin seed, 8 parts of liquorice and 12 parts of purslane.

The preparation method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;

Example 2

The nutritional tea for enhancing immunity comprises the following raw materials in parts by weight: 8 parts of pomegranate, 20 parts of black sesame, 10 parts of pawpaw, 10 parts of mint, 5 parts of pumpkin seed, 18 parts of liquorice and 20 parts of purslane.

The preparation method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;

Example 3

The nutritional tea for enhancing immunity comprises the following raw materials in parts by weight: 5 parts of pomegranate, 15 parts of black sesame, 12 parts of pawpaw, 20 parts of mint, 15 parts of pumpkin seed, 5 parts of liquorice and 15 parts of purslane.

The preparation method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;

Example 4

The nutritional tea for enhancing immunity comprises the following raw materials in parts by weight: 10 parts of pomegranate, 10 parts of black sesame, 20 parts of pawpaw, 5 parts of mint, 5 parts of pumpkin seed, 20 parts of liquorice and 5 parts of purslane.

The preparation method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;

Example 5

The nutritional tea for enhancing immunity comprises the following raw materials in parts by weight: 15 parts of pomegranate, 5 parts of black sesame, 5 parts of pawpaw, 18 parts of mint, 20 parts of pumpkin seed, 12 parts of liquorice and 10 parts of purslane.

The preparation method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;

Application example

In order to demonstrate the efficacy of the nutritional tea provided by the embodiments of the present invention in enhancing immunity, the present invention conducted the following clinical trials.

Selecting 100 cases of 18-45-year-old immunocompromised subjects, and respectively carrying out trial drinking on the nutritional tea of the examples 1-5, wherein the using method and the using amount are as follows: is taken with warm boiled water; 5-20 g of the tea is taken as a bag every day and is drunk as tea. Continuously drinking for 3-6 months.

The results show that the original symptoms of physical weakness, malnutrition, listlessness, fatigue, inappetence, sleep disorder and the like of the testee are obviously improved, the effective rate reaches 98%, and meanwhile, the complexion of the testee becomes ruddy, and statistics shows that the number of times of cold in the test drinking period and the following half year of the testee is obviously reduced compared with the same period, which shows that the nutritional tea has the effects of eliminating dampness and relaxing the bowels, and has obvious effects on enhancing the cellular immunity of the human body and improving the human body function.

Although the invention has been described in detail above with reference to a general description and specific examples, it will be apparent to one skilled in the art that modifications or improvements may be made thereto based on the invention. Accordingly, such modifications and improvements are intended to be within the scope of the invention as claimed.

Claims

1. The nutritional tea for enhancing immunity is characterized by being prepared from the following raw materials in parts by weight: 5-20 parts of pomegranate, 5-20 parts of black sesame, 5-20 parts of pawpaw, 5-20 parts of mint, 5-20 parts of pumpkin seed, 5-20 parts of liquorice and 5-20 parts of purslane.

2. The nutritious tea for enhancing immunity according to claim 1, is prepared from the following raw materials in parts by weight: 20 parts of pomegranate, 10 parts of black sesame, 18 parts of pawpaw, 10 parts of mint, 8 parts of pumpkin seed, 8 parts of liquorice and 12 parts of purslane.

3. The nutritious tea for enhancing immunity according to claim 1, is prepared from the following raw materials in parts by weight: 8 parts of pomegranate, 20 parts of black sesame, 10 parts of pawpaw, 10 parts of mint, 5 parts of pumpkin seed, 18 parts of liquorice and 20 parts of purslane.

4. The nutritious tea for enhancing immunity according to claim 1, is prepared from the following raw materials in parts by weight: 5 parts of pomegranate, 15 parts of black sesame, 12 parts of pawpaw, 20 parts of mint, 15 parts of pumpkin seed, 5 parts of liquorice and 15 parts of purslane.

5. The nutritious tea for enhancing immunity according to claim 1, is prepared from the following raw materials in parts by weight: 10 parts of pomegranate, 10 parts of black sesame, 20 parts of pawpaw, 5 parts of mint, 5 parts of pumpkin seed, 20 parts of liquorice and 5 parts of purslane.

6. The nutritious tea for enhancing immunity according to claim 1, is prepared from the following raw materials in parts by weight: 15 parts of pomegranate, 5 parts of black sesame, 5 parts of pawpaw, 18 parts of mint, 20 parts of pumpkin seed, 12 parts of liquorice and 10 parts of purslane.

7. A method for preparing the nutritious tea for improving immunity according to claim 1, wherein the method comprises the following steps:

1) weighing raw materials of each component according to a formula ratio;