CN1103784A - Emulsion contain vitamin A and vitamin D, and the prepn. method thereof - Google Patents
Emulsion contain vitamin A and vitamin D, and the prepn. method thereof Download PDFInfo
- Publication number
- CN1103784A CN1103784A CN 93120904 CN93120904A CN1103784A CN 1103784 A CN1103784 A CN 1103784A CN 93120904 CN93120904 CN 93120904 CN 93120904 A CN93120904 A CN 93120904A CN 1103784 A CN1103784 A CN 1103784A
- Authority
- CN
- China
- Prior art keywords
- vitamin
- emulsion
- prepn
- emulsifying agent
- distilled water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invented prepn. consists mainly of vitamin A, vitamin D, vegetable oil, emulgent, antioxidant, thickening agent antiseptic and distilled water. Said prepn. for making VAVD enriched milk features good dispersal property, without influence on the physicochemistry properties, taste and colour of milk. The use of prepared VAVD enriched milk is a general safety, simple and easy implemented for compensating VAVD in humanbody and has the results for increasing the nutritive value of milk and strenthening physical qualities of humanbody. Said productive process features reasonable, reliable and simple steps, the prepn. produced by said process is good in stability.
Description
The present invention is a kind of emulsion formulation, particularly relates to emulsion formulation and the manufacture method thereof used in a kind of vitamin A, the D reinforce-milk.
As everyone knows, vitamin is to keep the necessary chemical compound of human body normal physiological function, and the long-term lacking of certain vitamin or deficiency can cause the long-term lacking or the deficiency of metabolism disorder and pathological state, particularly vitamin A, nyctalopia just occurs, influence epithelial tissue and normally send out blind; The deficiency of vitamin D then causes rickets to the child, and osteomalacia disease etc. is then appearred in the adult.At present, China mainly adopts Drug therapy and preventions such as cod-liver oil, but has following problem: because the abnormal flavour of cod-liver oil is difficult for being accepted by infant; As medicine, be difficult for by human consumption and absorption, and dose control is bad, also can cause excessive poisoning.In addition, the ordinary milk that people drink every day, nutrition is fixed, if add compositions such as vitamin A, D again, can improve its nutritive value, thereby replenishes the vitamin of needed by human body.
The purpose of this invention is to provide the vitamin A that a kind of and milk can mix homogeneously, the concentrated emulsion formulation of D.
Another object of the present invention provides a kind of manufacture method of above-mentioned emulsion formulation.
This vitamin A, D emulsion formulation comprise vegetable oil, compound emulsifying agent, Butylated hydroxyanisole, butylated hydroxy-a aldehyde, citric acid, sorbic acid, sodium alginate, distilled water and vitamin A, vitamin D, and wherein each components contents (weight) is as follows:
Vegetable oil 6-8%
Compound emulsifying agent 8-12%
Butylated hydroxyanisole 60-100PPm
Butylated hydroxy-a aldehyde 60-100PPm
Citric acid 30-50PPm
Sorbic acid 0.1-0.2%
Sodium alginate 0.1-0.2%
Distilled water 79.6-85.8%
Vitamin A 16-24 ten thousand IU/10ml emulsion formulations
Vitamin D 4.8-7.2 ten thousand IU/10ml emulsion formulations
The effect of above-described vegetable oil is in order to guarantee that vitamin A, D can fully dissolve in emulsion, and homodisperse and make emulsion-stabilizing can comprise various plants oil, as Oleum Brassicae campestris, Semen arachidis hypogaeae wet goods.
Described compound emulsifying agent can promote vitamin to be dispersed in the milk, preferably be made up of Oleum Brassicae campestris glyceride or sorbester p17 and Tween 80, and Oleum Brassicae campestris, glyceride or sorbester p17/Tween 80 is 1/(1.5-3).
Because the stability of vitamin A, D is subjected to the influence of various extraneous factors such as light, heat, oxygen, particularly to light, oxygen instability, so will add some antioxidant, Butylated hydroxyanisole, butylated hydroxy-a aldehyde and aid anti-oxidants citric acid.
Sorbic acid in the described component can play the effect of antiseptic, because vitamin A, D emulsion formulation itself are the good environment of bacterial growth, and antibacterial is not only harmful, also influences the viscosity of emulsion, destroy stability of emulsion, the antiseptic in this component can also be a calcium propionate.
What the sodium alginate in the described component played is thickening agent and function of stabilizer, can increase the viscosity of emulsion, suppresses its layering, and it can also comprise sodium carboxymethyl cellulose.
Vitamin A of the present invention, D breast system liquid good dispersion, physicochemical character and taste, color and luster to milk do not have influence, and the vitamin A that is made into, D reinforce-milk then are the general safety of vitamin A, D in the compensation human body, the way of easy, easy row, have the raising nutritional value of milk, strengthen human quality's effect.
The manufacture method of vitamin A of the present invention, D emulsion formulation is such, with oil, emulsifying agent, vitamin A, D after mixing under 50-60 ℃, add distilled water, thickening agent, antiseptic and Butylated hydroxyanisole, butylated hydroxy-a aldehyde, the acid of lemon rubber, after fully mixing, handle through homogenizing, obtain uniform and stable emulsion.
The manufacture method of this emulsion formulation is simple, made emulsion formulation good stability, and technology is rationally reliable.
The present invention will be further described below in conjunction with embodiment.
Embodiment
This vitamin A, D emulsion formulation comprise compound emulsifying agent, the Butylated hydroxyanisole that Oleum Brassicae campestris, sorbester p17 and Tween 80 are formed.Butylated hydroxy-a aldehyde, citric acid, calcium propionate, sodium carboxymethyl cellulose and distilled water reach vitamin A, D, and every kind of preferred content of component (weight) is as follows;
Oleum Brassicae campestris 7%
The compound emulsifying agent 10% that sorbester p17 and Tween 80 are formed
Ether 80PPm during the butylhydroxy fennel
Butylated hydroxy-a aldehyde 80PPm
Citric acid 40PPm
Calcium propionate 0.15%
Sodium carboxymethyl cellulose 0.15%
Distilled water 82.7%
Vitamin A 200,000 IU/10ml emulsion formulations
Vitamin D 60,000 IU/10ml emulsion formulations
Wherein sorbester p17/the Tween 80 in the compound emulsifying agent is a 1/2(weight).
Prepare that above-mentioned emulsion formulation is performed such: compound emulsifying agent, Oleum Brassicae campestris, vitamin A, D are mixed under 55 ℃, add distilled water, thickening agent, antiseptic and Butylated hydroxyanisole, butylated hydroxy-a aldehyde, the acid of lemon rubber, after fully mixing, do the homogenizing processing and obtain uniform and stable emulsion.
Claims (5)
1, a kind of vitamin A, D emulsion formulation is characterized in that comprising vegetable oil, compound emulsifying agent, Butylated hydroxyanisole, butylated hydroxy-a aldehyde, citric acid, antiseptic, distilled water and vitamin A, D, and wherein each components contents (weight) is as follows:
Vegetable oil 6-8%
Compound emulsifying agent 8-12%
Butylated hydroxyanisole 60-100PPm
Butylated hydroxy-a aldehyde 60-100PPm
Citric acid 30-50PPm
Sorbic acid 0.1-0.2%
Sodium alginate 0.1-0.2%
Distilled water 79.6-85.8%
Vitamin A 16-24 ten thousand IU/10ml emulsion formulations
Vitamin D 4.8-7.2 ten thousand IU/10ml emulsion formulations
2, vitamin A as claimed in claim 1, D emulsion formulation is characterized in that described compound emulsifying agent contains Oleum Brassicae campestris glyceride or sorbester p17 and Tween 80, and Oleum Brassicae campestris glyceride or sorbester p17/Tween 80 are 1/(1.5-3).
3, vitamin A as claimed in claim 1, D emulsion formulation is characterized in that described antiseptic is sorbic acid or calcium propionate.
4, vitamin A as claimed in claim 1, D emulsion formulation is characterized in that described thickening agent is sodium alginate or sodium carboxymethyl cellulose.
5, the manufacture method of a kind of vitamin A, D emulsion formulation, it is characterized in that oil, emulsifying agent, Oleum Brassicae campestris, vitamin A, D are mixed under 50-60 ℃, add distilled water, thickening agent, antiseptic and Butylated hydroxyanisole, butylated hydroxy-a aldehyde, citric acid, fully mix, handle obtaining uniform and stable emulsion through homogenizing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93120904 CN1103784A (en) | 1993-12-17 | 1993-12-17 | Emulsion contain vitamin A and vitamin D, and the prepn. method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93120904 CN1103784A (en) | 1993-12-17 | 1993-12-17 | Emulsion contain vitamin A and vitamin D, and the prepn. method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN1103784A true CN1103784A (en) | 1995-06-21 |
Family
ID=4993451
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 93120904 Pending CN1103784A (en) | 1993-12-17 | 1993-12-17 | Emulsion contain vitamin A and vitamin D, and the prepn. method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1103784A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1050035C (en) * | 1996-09-06 | 2000-03-08 | 南京铁道医学院 | Method for producing nutritive health-care honey |
CN102754738A (en) * | 2012-07-27 | 2012-10-31 | 陕西金冠牧业有限公司 | Nano vitamin D3 for producing feed and preparation method thereof |
CN105746730A (en) * | 2016-02-22 | 2016-07-13 | 李宏 | Nano-emulsion containing vitamin D and linseed oil as well as preparation method and application of nano-emulsion |
CN105813480A (en) * | 2013-12-11 | 2016-07-27 | 帝斯曼知识产权资产管理有限公司 | A nutritional reinforced composition and a process for preparation thereof |
-
1993
- 1993-12-17 CN CN 93120904 patent/CN1103784A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1050035C (en) * | 1996-09-06 | 2000-03-08 | 南京铁道医学院 | Method for producing nutritive health-care honey |
CN102754738A (en) * | 2012-07-27 | 2012-10-31 | 陕西金冠牧业有限公司 | Nano vitamin D3 for producing feed and preparation method thereof |
CN105813480A (en) * | 2013-12-11 | 2016-07-27 | 帝斯曼知识产权资产管理有限公司 | A nutritional reinforced composition and a process for preparation thereof |
CN105746730A (en) * | 2016-02-22 | 2016-07-13 | 李宏 | Nano-emulsion containing vitamin D and linseed oil as well as preparation method and application of nano-emulsion |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE69734841T3 (en) | Herbal carbohydrate based compositions as nutritional supplements | |
KR900007468B1 (en) | Confectionery delivery system for actives | |
DE69917784T2 (en) | LIQUID CHITOSAN-CONTAINING COMPOSITIONS AND METHODS OF PRODUCTION AND USE | |
DE60028152T2 (en) | Solid, stable and concentrated biologically digestible complex of orthosilicic acid and process for its preparation | |
DE60008238T2 (en) | COMPOSITIONS CONTAINING CREATINE IN THE FORM OF A SUSPENSION | |
JPH0213350A (en) | Sugarless pectin delivery system | |
DE60307249T2 (en) | IRON-DEXTRINE CONNECTION FOR TREATING ANIMALS THROUGH IRON DEFICIENCY | |
DE69816328T2 (en) | POLYSTYRENE SULFONATE CONTAINING GEL PREPARATION | |
DE69214648T2 (en) | STABILIZED ANTIMICROBIAL FOOD COMPOSITION | |
CN1927063A (en) | Rose beverage | |
EP0419885B1 (en) | Fluid, stable beverage and tube-feed nourishment containing guar flour | |
DE69105697T2 (en) | Nutritional composition and process for its manufacture. | |
CN1048868C (en) | Cod liver oil emulsion and its preparation | |
JP3720496B2 (en) | Novel pectin and emulsion containing the same | |
CN1103784A (en) | Emulsion contain vitamin A and vitamin D, and the prepn. method thereof | |
DE60217431T2 (en) | Fiber-containing preparation for enteral nutrition | |
RU2424749C2 (en) | Alcohol-free beverage and its production method | |
EP1659878A2 (en) | Formulation based on phospholipids | |
RU2445805C1 (en) | Alcohol-free beverage and its production method | |
CN113412943A (en) | Nutritional food for promoting safe swallowing and preparation method thereof | |
CA2170864A1 (en) | Dietary supplement based on soluble dietary fibers | |
DE60204519T2 (en) | Frozen at rest | |
CN108653317A (en) | A kind of chitosan oligosaccharide oral administration solution and preparation method thereof | |
JP2000344661A (en) | Capsule and its production | |
EP0478837B1 (en) | Lactulose preparation and its manufacturing process |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C12 | Rejection of a patent application after its publication | ||
RJ01 | Rejection of invention patent application after publication |