CN110313557A - A kind of feed and preparation method improving egg quality - Google Patents
A kind of feed and preparation method improving egg quality Download PDFInfo
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- CN110313557A CN110313557A CN201910750250.XA CN201910750250A CN110313557A CN 110313557 A CN110313557 A CN 110313557A CN 201910750250 A CN201910750250 A CN 201910750250A CN 110313557 A CN110313557 A CN 110313557A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/179—Colouring agents, e.g. pigmenting or dyeing agents
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/22—Compounds of alkali metals
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/30—Oligoelements
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K40/00—Shaping or working-up of animal feeding-stuffs
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
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Abstract
The present invention relates to a kind of feeds for improving egg quality, it is made according to the following weight ratio by each component: 56-60 parts of corn flour, 18-25 parts of dregs of beans, 2-10 parts of bloom frass, 7.0-7.2 parts of lobster shell powder, 4-6 parts of pine needle meal, 3-8 parts of seawood meal, 0.6-1 parts of green tea dust, 0.12-0.22 parts of capsicum red pigment, 2.5-3.5 parts of tangerine peel powder, 2-3 parts of fresh fish oil, 0.3-0.4 parts of salt, 0.04-0.06 parts of format alkali, 0.3-0.6 parts of xylo-oligosaccharide, 0.5-1 parts of premix；The present invention has the advantages that make that egg is bright in colour, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Description
Technical field
The invention belongs to field of fodder more particularly to a kind of feeds and preparation method for improving egg quality.
Background technique
Egg is one of the important sources that the most common food and people obtain high-quality protein on people's dining table, not only
Microelement and vitamin rich in amino acid needed by human body such as methionine, lysines, but also containing needed by human body, such as
Calcium, phosphorus, iron, vitamin A, vitamin D and B family vitamin etc. are the nutraceutical of people's receiving the most；With people's life water
Flat raising is no longer confined to quantitative satisfaction for the demand of egg, and more pays close attention to the quality of egg, egg quality evaluation
Index it is more, mainly have eggshell color, eggshell strength, shell thickness, egg shape index, Eggshell weight, yolk color, Kazakhstan list
Position and albumen height；Due to the raising of current breeding layer chicken intensive degree, some culturists are to pursue laying rate, ignore egg
Quality abuses additive and hormone substance, egg quality is caused to be greatly reduced, thus improves egg quality by nutrition regulation
It is significantly；Studies have shown that by regulation daily ration main nutrients are horizontal or composition, using unconventional feed,
Egg quality can be improved by adding certain harmless additive in right amount in daily ration；Therefore it provides one kind make egg it is bright in colour,
Feed and preparation method full of nutrition, eggshell quality is good, egg fishy smell road is small is necessary.
Summary of the invention
It is an object of the invention to overcome the deficiencies in the prior art, and provide one kind make egg it is bright in colour, it is full of nutrition,
The feed and preparation method that eggshell quality is good, egg fishy smell road is small.
The technical scheme is that: a kind of feed improving egg quality, it is by each component according to following weight proportion
Be made: 56-60 parts of corn flour, 18-25 parts of dregs of beans, 2-10 parts of bloom frass, 7.0-7.2 parts of lobster shell powder, 4-6 parts of pine needle meal,
3-8 parts of seawood meal, 0.6-1 parts of green tea dust, 0.12-0.22 parts of capsicum carthamin, 2.5-3.5 parts of tangerine peel powder, fresh fish oil 2-3
Part, 0.3-0.4 parts of salt, 0.04-0.06 parts of format alkali, 0.3-0.6 parts of xylo-oligosaccharide, 0.5-1 parts of premix.
The premix includes following each component: vitamin A, vitamin D, vitamin E, thiamine, riboflavin, pantothenic acid
Calcium, niacin, pyridoxol, biotin, choline chloride, folic acid, trace copper, iron, zinc, manganese, iodine, selenium.
Especially a kind of feed for improving egg quality, it is made according to the following weight ratio by each component: corn flour
57 parts, 22 parts of dregs of beans, 6 parts of bloom frass, 7 parts of lobster shell powder, 5 parts of pine needle meal, 6 parts of seawood meal, 0.8 part of green tea dust, capsanthin
0.17 part of anthocyanidin, 3 parts of tangerine peel powder, fresh fish oily 3 parts, 0.36 part of salt, 0.05 part of format alkali, 0.5 part of xylo-oligosaccharide, premix
0.8 part.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve egg quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender, are sent into powder in pulverizer after mixing
Broken, grinding particle size is 70-90 mesh, then obtained crushed material is sent into blender again, and the fresh fish of corresponding parts by weight is added
Oil and salt are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to 103-
104kPa, temperature reach 121-125 DEG C, and maintain 15-20 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 60-
80 DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
The invention has the following advantages that when in use, present invention employs bloom frass, the nutrition composition of bloom frass contains
Amount is high, while rich in elements such as calcium, phosphorus, zinc, copper, manganese, there is also numerous bioactive substances, can not only improve egg Kazakhstan
Husband's unit, and feed-weight ratio and feed cost are reduced, improve economic value；The pine needle meal that the present invention uses is full of nutrition,
Not only contain thick protein, crude fat, crude fibre, coarse ash and vitamin and mineral element, but also the pine needle meal after processing
It is easily digested and assimilated by chicken, suitable pine needle meal is added, not only increased laying rate, increase egg size, and make yolk color more
Add bright-coloured；Being added in raw material of the invention has the probiotics such as xylo-oligosaccharide, format alkali, and the gallbladder in yolk can be significantly reduced
Sterol content improves yolk specific gravity and yolk color, and then improves egg quality；Being added in raw material of the invention has capsicum red
Element and tangerine peel powder, capsicum red pigment in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also with anticancer,
The functions such as anti-radiation, dried orange peel are also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and have fragrance,
The capsicum red pigment of proper proportion and dried orange peel, which is added, can significantly improve the quality of egg, the laying hen general level of the health and intake simultaneously
Amount；Containing fresh fish oil in raw material of the invention, the content of yolk cholesterol can reduce, while increasing containing for omega-fatty acid
Amount, omega-fatty acid can increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg
Quality improves edible value；Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, in the mistake of production
More in journey to remain the original natural materials of fresh leaf, the substances such as catechin rich in, amino acid, vitamin can
The shell thickness and egg specific gravity for improving egg, can reduce Egg cholesterol amount, due in green tea also containing more natural
Active material has preferable health-care effect to chicken body, can be improved production performance, improves egg quality；Present invention raising
Obtained egg has the advantages that bright in colour, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Specific embodiment
Below with reference to embodiment, the present invention is further illustrated.
Embodiment 1
A kind of feed improving egg quality, it is made according to the following weight ratio by each component: 60 parts of corn flour, dregs of beans 25
Part, 2 parts of bloom frass, 7.2 parts of lobster shell powder, 4 parts of pine needle meal, 3 parts of seawood meal, 0.6 part of green tea dust, capsicum red pigment 0.12
Part, 2.5 parts of tangerine peel powder, fresh fish oily 2 parts, 0.3 part of salt, 0.04 part of format alkali, 0.3 part of xylo-oligosaccharide, 0.5 part of premix.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve meat quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 70 mesh, and then obtained crushed material is sent into blender again, and corresponding parts by weight are added
Fresh fish oil and salt, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
103kPa, temperature reaches 121 DEG C, and maintains 15 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 70
DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
Bloom frass is used in the feed of the present embodiment, the nutrition composition content of bloom frass is high, while rich in calcium,
The elements such as phosphorus, zinc, copper, manganese can not only improve egg Hough unit there is also numerous bioactive substances, and reduce
Feed-weight ratio and feed cost, improve economic value；The pine needle meal that the present invention uses is full of nutrition, not only contains crude protein
Matter, crude fat, crude fibre, coarse ash and vitamin and mineral element, and the pine needle meal after processing is easily digested and assimilated by chicken,
Suitable pine needle meal is added, not only increases laying rate, increase egg size, and make yolk color more bright-coloured；Of the invention
Being added in raw material has the probiotics such as xylo-oligosaccharide, format alkali, and the cholesterol level in yolk can be significantly reduced, and improves egg
Yellow specific gravity and yolk color, and then improve egg quality；Being added in raw material of the invention has capsicum red pigment and tangerine peel powder, capsicum
Haematochrome in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also have the function of anticancer, anti-radiation etc., it is old
Skin is also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and has fragrance, while proper proportion is added
Capsicum red pigment and dried orange peel can significantly improve the quality of egg, the laying hen general level of the health and intake；In raw material of the invention
Containing fresh fish oil, the content of yolk cholesterol can reduce, while increasing the content of omega-fatty acid, omega-fatty acid can
Increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg quality, improves edible value；
Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, during production it is more remain it is fresh
The original natural materials of leaf, the substances such as catechin rich in, amino acid, vitamin, can be improved the shell thickness of egg
With egg specific gravity, Egg cholesterol amount can reduce, due to also containing more natural active matter in green tea, have to chicken body
There is preferable health-care effect, can be improved production performance, improves egg quality；The egg that the present invention raises has color fresh
Advantage gorgeous, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Embodiment 2
A kind of feed improving egg quality, it is made according to the following weight ratio by each component: 56 parts of corn flour, dregs of beans 18
Part, 10 parts of bloom frass, 7.0 parts of lobster shell powder, 6 parts of pine needle meal, 8 parts of seawood meal, 1 part of green tea dust, 0.22 part of capsicum red pigment,
3.5 parts of tangerine peel powder, fresh fish oily 3 parts, 0.4 part of salt, 0.06 part of format alkali, 0.6 part of xylo-oligosaccharide, 1 part of premix.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve meat quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 90 mesh, and then obtained crushed material is sent into blender again, and corresponding parts by weight are added
Fresh fish oil and salt, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
104kPa, temperature reaches 125 DEG C, and maintains 20 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 85
DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
Bloom frass is used in the feed of the present embodiment, the nutrition composition content of bloom frass is high, while rich in calcium,
The elements such as phosphorus, zinc, copper, manganese can not only improve egg Hough unit there is also numerous bioactive substances, and reduce
Feed-weight ratio and feed cost, improve economic value；The pine needle meal that the present invention uses is full of nutrition, not only contains crude protein
Matter, crude fat, crude fibre, coarse ash and vitamin and mineral element, and the pine needle meal after processing is easily digested and assimilated by chicken,
Suitable pine needle meal is added, not only increases laying rate, increase egg size, and make yolk color more bright-coloured；Of the invention
Being added in raw material has the probiotics such as xylo-oligosaccharide, format alkali, and the cholesterol level in yolk can be significantly reduced, and improves egg
Yellow specific gravity and yolk color, and then improve egg quality；Being added in raw material of the invention has capsicum red pigment and tangerine peel powder, capsicum
Haematochrome in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also have the function of anticancer, anti-radiation etc., it is old
Skin is also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and has fragrance, while proper proportion is added
Capsicum red pigment and dried orange peel can significantly improve the quality of egg, the laying hen general level of the health and intake；In raw material of the invention
Containing fresh fish oil, the content of yolk cholesterol can reduce, while increasing the content of omega-fatty acid, omega-fatty acid can
Increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg quality, improves edible value；
Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, during production it is more remain it is fresh
The original natural materials of leaf, the substances such as catechin rich in, amino acid, vitamin, can be improved the shell thickness of egg
With egg specific gravity, Egg cholesterol amount can reduce, due to also containing more natural active matter in green tea, have to chicken body
There is preferable health-care effect, can be improved production performance, improves egg quality；The egg that the present invention raises has color fresh
Advantage gorgeous, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Embodiment 3
A kind of feed improving egg quality, it is made according to the following weight ratio by each component: 58 parts of corn flour, dregs of beans 24
Part, 4 parts of bloom frass, 7.1 parts of lobster shell powder, 4 parts of pine needle meal, 4 parts of seawood meal, 0.7 part of green tea dust, capsicum red pigment 0.12
Part, 2.5 parts of tangerine peel powder, fresh fish oily 2 parts, 0.3 part of salt, 0.04 part of format alkali, 0.4 part of xylo-oligosaccharide, 0.6 part of premix.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve meat quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 75 mesh, and then obtained crushed material is sent into blender again, and corresponding parts by weight are added
Fresh fish oil and salt, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
103.2kPa, temperature reaches 122 DEG C, and maintains 16 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 73
DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
Bloom frass is used in the feed of the present embodiment, the nutrition composition content of bloom frass is high, while rich in calcium,
The elements such as phosphorus, zinc, copper, manganese can not only improve egg Hough unit there is also numerous bioactive substances, and reduce
Feed-weight ratio and feed cost, improve economic value；The pine needle meal that the present invention uses is full of nutrition, not only contains crude protein
Matter, crude fat, crude fibre, coarse ash and vitamin and mineral element, and the pine needle meal after processing is easily digested and assimilated by chicken,
Suitable pine needle meal is added, not only increases laying rate, increase egg size, and make yolk color more bright-coloured；Of the invention
Being added in raw material has the probiotics such as xylo-oligosaccharide, format alkali, and the cholesterol level in yolk can be significantly reduced, and improves egg
Yellow specific gravity and yolk color, and then improve egg quality；Being added in raw material of the invention has capsicum red pigment and tangerine peel powder, capsicum
Haematochrome in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also have the function of anticancer, anti-radiation etc., it is old
Skin is also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and has fragrance, while proper proportion is added
Capsicum red pigment and dried orange peel can significantly improve the quality of egg, the laying hen general level of the health and intake；In raw material of the invention
Containing fresh fish oil, the content of yolk cholesterol can reduce, while increasing the content of omega-fatty acid, omega-fatty acid can
Increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg quality, improves edible value；
Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, during production it is more remain it is fresh
The original natural materials of leaf, the substances such as catechin rich in, amino acid, vitamin, can be improved the shell thickness of egg
With egg specific gravity, Egg cholesterol amount can reduce, due to also containing more natural active matter in green tea, have to chicken body
There is preferable health-care effect, can be improved production performance, improves egg quality；The egg that the present invention raises has color fresh
Advantage gorgeous, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Embodiment 4
A kind of feed improving egg quality, it is made according to the following weight ratio by each component: 57 parts of corn flour, dregs of beans 22
Part, 6 parts of bloom frass, 7.0 parts of lobster shell powder, 5 parts of pine needle meal, 6 parts of seawood meal, 0.8 part of green tea dust, capsicum red pigment 0.17
Part, 3 parts of tangerine peel powder, fresh fish oily 3 parts, 0.36 part of salt, 0.05 part of format alkali, 0.5 part of xylo-oligosaccharide, 0.8 part of premix.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve meat quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 80 mesh, and then obtained crushed material is sent into blender again, and corresponding parts by weight are added
Fresh fish oil and salt, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
103.5kPa, temperature reaches 123 DEG C, and maintains 17 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 75
DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
Bloom frass is used in the feed of the present embodiment, the nutrition composition content of bloom frass is high, while rich in calcium,
The elements such as phosphorus, zinc, copper, manganese can not only improve egg Hough unit there is also numerous bioactive substances, and reduce
Feed-weight ratio and feed cost, improve economic value；The pine needle meal that the present invention uses is full of nutrition, not only contains crude protein
Matter, crude fat, crude fibre, coarse ash and vitamin and mineral element, and the pine needle meal after processing is easily digested and assimilated by chicken,
Suitable pine needle meal is added, not only increases laying rate, increase egg size, and make yolk color more bright-coloured；Of the invention
Being added in raw material has the probiotics such as xylo-oligosaccharide, format alkali, and the cholesterol level in yolk can be significantly reduced, and improves egg
Yellow specific gravity and yolk color, and then improve egg quality；Being added in raw material of the invention has capsicum red pigment and tangerine peel powder, capsicum
Haematochrome in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also have the function of anticancer, anti-radiation etc., it is old
Skin is also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and has fragrance, while proper proportion is added
Capsicum red pigment and dried orange peel can significantly improve the quality of egg, the laying hen general level of the health and intake；In raw material of the invention
Containing fresh fish oil, the content of yolk cholesterol can reduce, while increasing the content of omega-fatty acid, omega-fatty acid can
Increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg quality, improves edible value；
Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, during production it is more remain it is fresh
The original natural materials of leaf, the substances such as catechin rich in, amino acid, vitamin, can be improved the shell thickness of egg
With egg specific gravity, Egg cholesterol amount can reduce, due to also containing more natural active matter in green tea, have to chicken body
There is preferable health-care effect, can be improved production performance, improves egg quality；The egg that the present invention raises has color fresh
Advantage gorgeous, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Embodiment 5
A kind of feed improving egg quality, it is made according to the following weight ratio by each component: 57 parts of corn flour, dregs of beans 20
Part, 8 parts of bloom frass, 7.0 parts of lobster shell powder, 5 parts of pine needle meal, 7 parts of seawood meal, 0.8 part of green tea dust, capsicum red pigment 0.22
Part, 3.5 parts of tangerine peel powder, fresh fish oily 3 parts, 0.36 part of salt, 0.05 part of format alkali, 0.5 part of xylo-oligosaccharide, 0.8 part of premix.
The premix includes following each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin
E9IU/kg, thiamine 0.75mg/kg, Riboflavin Tetrabutyrate .29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol
3.18mg/kg, biotin 0.09mg/kg, choline chloride 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron
86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine 0.3mg/kg, selenium 0.1mg/kg.
It is a kind of improve meat quality feed preparation method, it the following steps are included:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 85 mesh, and then obtained crushed material is sent into blender again, and corresponding parts by weight are added
Fresh fish oil and salt, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
103.7kPa, temperature reaches 124 DEG C, and maintains 19 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 80
DEG C, obtain finished product.
The model TZ-200D of the feed grinder, the model LR-1000 of the blender, the pressure
The model LX-C50L of power steam sterilizer, the model GK-120 of the granulator.
In Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust is the north of Fujian Province dragon tea tea for the bloom frass buying
End, the format alkali are purchased in Shandong Gelande Bio-Technology Co., Ltd..
Bloom frass is used in the feed of the present embodiment, the nutrition composition content of bloom frass is high, while rich in calcium,
The elements such as phosphorus, zinc, copper, manganese can not only improve egg Hough unit there is also numerous bioactive substances, and reduce
Feed-weight ratio and feed cost, improve economic value；The pine needle meal that the present invention uses is full of nutrition, not only contains crude protein
Matter, crude fat, crude fibre, coarse ash and vitamin and mineral element, and the pine needle meal after processing is easily digested and assimilated by chicken,
Suitable pine needle meal is added, not only increases laying rate, increase egg size, and make yolk color more bright-coloured；Of the invention
Being added in raw material has the probiotics such as xylo-oligosaccharide, format alkali, and the cholesterol level in yolk can be significantly reduced, and improves egg
Yellow specific gravity and yolk color, and then improve egg quality；Being added in raw material of the invention has capsicum red pigment and tangerine peel powder, capsicum
Haematochrome in addition to have the function of coloring, natural, nutrition, etc. the advantages of, but also have the function of anticancer, anti-radiation etc., it is old
Skin is also a kind of natural antioxidant and preservative, and multi-panel full of nutrition, and has fragrance, while proper proportion is added
Capsicum red pigment and dried orange peel can significantly improve the quality of egg, the laying hen general level of the health and intake；In raw material of the invention
Containing fresh fish oil, the content of yolk cholesterol can reduce, while increasing the content of omega-fatty acid, omega-fatty acid can
Increase eggshell strength, improve eggshell quality, and albumen height can be improved, and then improve egg quality, improves edible value；
Green tea dust is added in raw material of the invention, green tea dust belongs to azymic tealeaves, during production it is more remain it is fresh
The original natural materials of leaf, the substances such as catechin rich in, amino acid, vitamin, can be improved the shell thickness of egg
With egg specific gravity, Egg cholesterol amount can reduce, due to also containing more natural active matter in green tea, have to chicken body
There is preferable health-care effect, can be improved production performance, improves egg quality；The egg that the present invention raises has color fresh
Advantage gorgeous, full of nutrition, eggshell quality is good, egg fishy smell road is small.
Test is compared using the feed and existing feed of the embodiment of the present invention.
Physical health, weight and blue brown laying hen 360 of the similar 50 week old sea of body ruler is close, laying rate are selected before experiment,
6 groups are randomly divided into according to requirement of experiment, and every group sets 3 repetitions, 20 chickens of each repetition, wherein the embodiment 1 of embodiment group 1
Forage feed, the forage feed of the embodiment 2 of embodiment group 2, embodiment group 3 are fed with embodiment 3, the implementation of embodiment group 4
The forage feed of example 4, the forage feed of the embodiment 5 of embodiment group 5, above 5 groups are experimental group, and contrast groups use existing general
Logical chicken feed feed, experimental period are 28 days, and entire test process carries out conventinal breeding according to extra large blue brown layer breeding administrative manual
Management, the parameter during record test, counts as follows:
The production performance situation table of the chicken of each experimental group of table 1 and contrast groups cultivation
| Production performance index | Experimental example group 1 | Experimental example group 2 | Experimental example group 3 | Experimental example group 4 | Experimental example group 5 | Contrast groups |
| Laying rate (%) | 85.83 | 86.41 | 86.12 | 86.45 | 86.40 | 84.92 |
| Average egg weight (g) | 63.75 | 65.18 | 64.17 | 65.21 | 64.36 | 63.58 |
| Feedstuff-egg ratio (%) | 2.20 | 2.18 | 2.21 | 2.17 | 2.18 | 2.23 |
The egg matter situation table of each experimental group of table 2 and contrast groups
| Comparison project | Experimental example group 1 | Experimental example group 2 | Experimental example group 3 | Experimental example group 4 | Experimental example group 5 | Contrast groups |
| Albumen height (mm) | 7.08 | 7.18 | 7.16 | 7.19 | 7.19 | 7.03 |
| Hangh unit (HU) | 81.92 | 83.12 | 82.03 | 83.15 | 83.14 | 81.73 |
| Shell thickness (mm) | 0.32 | 0.32 | 0.32 | 0.33 | 0.32 | 0.31 |
| Yolk color (CR) | 7.86 | 8.25 | 8.19 | 8.26 | 8.25 | 7.57 |
| Eggshell hardness (kg/cm2) | 3.94 | 3.95 | 3.97 | 3.96 | 3.97 | 3.85 |
| Yolk specific gravity (%) | 26.83 | 27.65 | 27.02 | 27.56 | 27.63 | 25.39 |
| Albumen specific gravity (%) | 63.92 | 63.98 | 63.93 | 64.01 | 63.96 | 63.92 |
| Shell color saturation (%) | 54.87 | 56.16 | 55.92 | 56.26 | 56.13 | 55.63 |
| Egg shape index | 1.32 | 1.33 | 1.32 | 1.33 | 1.33 | 1.32 |
| Egg fishy smell grade | 5 | 1 | 2 | 3 | 4 | 6 |
During test, feed intake, laying rate and the egg size etc. of each group chicken are recorded daily, and average computation feeding day laying rate is averaged
Egg size and feedstuff-egg ratio, calculation formula are respectively as follows: laying rate=number of laying eggs/livestock on hand chicken number × 100%；Average egg weight=every group is total
Egg number/every group of number × 100% of laying eggs；Feedstuff-egg ratio=every group of total feed consumption amount/every group of total egg size；It is as shown in Table 1 to record result.From
Started to 4th week to terminate within experimental period one week, every group is randomly selected weekly 15 pieces (5 pieces of each repetitions), has extracted 360 pieces of chickens altogether
Egg is measured, and is measured every group of average egg matter index and is recorded, and the results are shown in Table 2 for record.
As it can be seen from table 1 a kind of chicken for the forage feed for improving egg quality of the present invention is than being fed with normal diet
Chicken production performance is more preferable, and wherein the laying rate of embodiment group is above the laying rate of contrast groups, and average egg weight and food conversion
Rate is also higher compared to contrast groups；From table 2 it can be seen that a kind of chicken for the forage feed production for improving egg quality of the present invention
Egg, the Key Performance Indicator of quality such as albumen height, hangh unit, shell thickness, yolk color, eggshell hardness, yolk ratio
Weight, albumen specific gravity, shell color saturation, egg shape index are improved, at the same the egg fishy smell of embodiment group compared to
The egg fishy smell of contrast groups is smaller, and generally, the Egg Quality of embodiment group has significant raising；It can from table one and table two
Out, the chicken of the forage feed of embodiment group four, growth performance is more preferable, and overall Egg Quality is more excellent.
In order to further explain performance of the invention, the method specifically about test egg quality is provided.
1. the measurement about egg shape index
Using vertical diameter, the transverse diameter of vernier caliper measurement egg, it is accurate to 0.01mm, then calculates egg shape index, calculation formula: egg
The transverse diameter of the vertical path length ÷ egg of shape index=egg is long.
2. the measurement about shell thickness
Be measured using shell thickness analyzer, model ETG1061 type, measure respectively the major part of egg, microcephaly and in
Between segment thickness, then 3 points of value is averagely obtained into shell thickness, is accurate to 0.01mm.
3. the measurement about albumen height, hangh unit
Albumen height is measured using multi-functional egg product detector, model EMT-5200 type takes yolk edge and albumen edge
Midpoint between equally distributed 3 equidistant points (avoiding albumen frenulum) measure, calculate average value, the meter of hangh unit
Calculation method: hangh unit=100lg(H-17^0.37+7.6), H is albumen height (mm) in formula, and W is egg quality (g).
4. the detection about eggshell hardness
It is measured using eggshell strength tester instrument, model EFG-050 type.
5. the detection about yolk specific gravity, albumen specific gravity
The weight of egg is weighed, egg is then opened by its content and pours into glass funnel, flow into albumen in ceramic cylinder, and borrow
After helping scissors, aluminium spoon to be kept completely separate yolk and albumen, yolk weight, eggshell weight are weighed, weight both is subtracted with egg size amount and obtains
Protein by weight, egg shell membrane are included in eggshell part, and calculation formula is respectively as follows: yolk specific gravity=yolk weight/egg size × 100%；Albumen
Specific gravity=albumen weight/egg size × 100%.
6. the measurement about yolk color
Colorimetric is carried out under fluorescent light using Roche colorimetric fan.
7, the measurement about egg fishy smell
Service rating ranking method carries out an egg fishy smell sequence to six groups of eggs weekly by 15 people, and then average rank is arranged again
Sequence obtains every group of egg fishy smell grade, and higher grade, and expression egg fishy smell is bigger.
8, the measurement about shell color saturation
Shell color saturation, model CR-10 type are measured using color difference meter.
Claims (7)
1. a kind of feed for improving egg quality, it is characterised in that: it is made according to the following weight ratio by each component: corn
56-60 parts of powder, 18-25 parts of dregs of beans, 2-10 parts of bloom frass, 7.0-7.2 parts of lobster shell powder, 4-6 parts of pine needle meal, seawood meal 3-8
Part, 0.6-1 parts of green tea dust, 0.12-0.22 parts of capsicum red pigment, 2.5-3.5 parts of tangerine peel powder, 2-3 parts of fresh fish oil, salt 0.3-
0.4 part, 0.04-0.06 parts of format alkali, 0.3-0.6 parts of xylo-oligosaccharide, 0.5-1 parts of premix.
2. a kind of feed for improving egg quality as described in claim 1, it is characterised in that: the premix includes following
Each component: vitamin A, vitamin D, vitamin E, thiamine, riboflavin, calcium pantothenate, niacin, pyridoxol, biotin, chlorination gallbladder
Alkali, folic acid, trace copper, iron, zinc, manganese, iodine, selenium.
3. a kind of feed for improving egg quality as described in claim 1, it is characterised in that: it is by each component according to following
Weight proportion is made: 57 parts of corn flour, 22 parts of dregs of beans, 6 parts of bloom frass, 7 parts of lobster shell powder, 5 parts of pine needle meal, 6 parts of seawood meal,
It is 0.8 part of green tea dust, 0.17 part of capsicum carthamin, 3 parts of tangerine peel powder, 3 parts of fresh fish oil, 0.36 part of salt, 0.05 part of format alkali, low
0.5 part of xylan, 0.8 part of premix.
4. a kind of feed for improving egg quality as claimed in claim 2, it is characterised in that: the premix includes following
Each component: vitamin A 5400IU/kg, Vitamin D5 800IU/kg, vitamin E 9IU/kg, thiamine 0.75mg/kg, riboflavin
2.29mg/kg, calcium pantothenate 4.37mg/kg, niacin 11.2mg/kg, pyridoxol 3.18mg/kg, biotin 0.09mg/kg, chlorination
Choline 1980mg/kg, folic acid 0.25mg/kg, trace copper 8mg/kg, iron 86mg/kg, zinc 54mg/kg, manganese 30mg/kg, iodine
0.3mg/kg, selenium 0.1mg/kg.
5. a kind of preparation method of the feed as described in claim 1 for improving egg quality, it is characterised in that: it includes following
Step:
Step 1): by the parts by weight of constitutive material weigh good corn flour, dregs of beans, bloom frass, peanut shell, lobster shell powder,
Pine needle meal, seawood meal, green tea dust, capsicum carthamin, tangerine peel powder are put into blender and stir, and are sent into pulverizer after mixing
In crushed, grinding particle size is 70-90 mesh, and then obtained crushed material is sent into blender again, and corresponding weight is added
The fresh fish oil and salt of part, are uniformly mixed it, sterilization treatment are then carried out in pressure steam sterilizer, pressure is risen to
103-104kPa, temperature reach 121-125 DEG C, and maintain 15-20 minutes, and basal feed is made；
Step 2: by format alkali, xylo-oligosaccharide and premix with corresponding parts by weight together with basal feed prepared by step (1)
It is put into blender and is stirred, obtain mixture, then feed the mixture into granulator and pelletize, the temperature of granulation is 70-
85 DEG C, obtain finished product.
6. a kind of preparation method of feed for improving egg quality as claimed in claim 5, it is characterised in that: the feed
The model TZ-200D of pulverizer, the model LR-1000 of the blender, the model of the pressure steam sterilizer
For LX-C50L, the model GK-120 of the granulator.
7. a kind of preparation method of feed for improving egg quality as described in claim 1, it is characterised in that: the bloom
Frass buying is the north of Fujian Province dragon tea tea dust in Shandong Linqu County Hua Mao feed corporation,Ltd, the tea dust, and the format alkali is adopted
It is purchased from Shandong Gelande Bio-Technology Co., Ltd..
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|---|---|---|---|---|
| CN113678965A (en) * | 2021-08-31 | 2021-11-23 | 重庆工商大学 | Feed with calcium ion enrichment function and preparation method and application thereof |
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