CN110169511A - One boar food and preparation method thereof - Google Patents

One boar food and preparation method thereof Download PDF

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Publication number
CN110169511A
CN110169511A CN201910558419.1A CN201910558419A CN110169511A CN 110169511 A CN110169511 A CN 110169511A CN 201910558419 A CN201910558419 A CN 201910558419A CN 110169511 A CN110169511 A CN 110169511A
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Prior art keywords
parts
pannage
powder
added
vitamin
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程先忠
邱银生
周国庆
张瑞华
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Wuhan Polytechnic University
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Wuhan Polytechnic University
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Priority to CN201910558419.1A priority Critical patent/CN110169511A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • A23K10/26Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • A23K10/26Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • A23K10/28Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin from waste dairy products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/105Aliphatic or alicyclic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/116Heterocyclic compounds
    • A23K20/121Heterocyclic compounds containing oxygen or sulfur as hetero atom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/174Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/195Antibiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/28Silicates, e.g. perlites, zeolites or bentonites
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/30Oligoelements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/10Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/30Feeding-stuffs specially adapted for particular animals for swines
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Inorganic Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Birds (AREA)
  • Fodder In General (AREA)

Abstract

The present invention discloses boar food and preparation method thereof, and the pannage includes the component of following mass fraction: 200~215 parts of corn flour, 70~80 parts of bean cake powder, 45~55 parts of wheat bran, 15~25 parts of pine needle meal, 1~3 part of saltcake, 0.5~2.5 part of zeolite powder, 1~5 part of evergreen element, 10~17 parts of silkworm excrement, 0.5~1 part of scutelloside-copper complex, 0.5~2 part of whey powder, 5~12 parts of citric acid and 11~17 parts of vitamin E.The present invention is using corn flour, bean cake powder, wheat bran, pine needle meal, saltcake, zeolite powder, evergreen element, silkworm excrement, scutelloside-copper complex, whey powder, citric acid and vitamin E as raw material, pannage is made by reasonably combined, the immunity that can be improved pig is significant to the growth-promoting effect of pig.

Description

One boar food and preparation method thereof
Technical field
The present invention relates to livestock and poultry cultivation technical fields, in particular to technical field of animal, and in particular to a boar is raised Material and preparation method thereof.
Background technique
As a pig raising big country, its people are huge to the demand of pork, and also get over to the quality requirements of meat products in China Come higher.During pig-breeding, feeding is important link, and pig obtains needed nutrient matter by feeding feed, meets Own growth demand.Good pannage can significantly improve the daily gain of pig, improve efficiency of feed utilization, shorten marketing time, Improve the quality of meat, increases culture efficiency.Therefore, existing there are inseparable relationship between the quality of pork and pannage Pannage usually the growth of pig is promoted limited, be unfavorable for improving the immunity of pig.
Summary of the invention
The main object of the present invention is to propose boar food and preparation method thereof, it is intended to solve existing pannage to pig Growth promotes the problem of immunity that is limited, being unfavorable for raising pig.
To achieve the above object, the present invention proposes a boar food, the component including following mass fraction:
200~215 parts of corn flour, 70~80 parts of bean cake powder, 45~55 parts of wheat bran, 15~25 parts of pine needle meal, 1 ~3 parts of saltcake, 0.5~2.5 part of zeolite powder, 1~5 part of evergreen element, 10~17 parts of silkworm excrement, 0.5~1 part of radix scutellariae Glycosides-copper complex, 0.5~2 part of whey powder, 5~12 parts of citric acid and 11~17 parts of vitamin E.
Optionally, the corn flour is 205~210 parts, and the bean cake powder is 72~75 parts, and the wheat bran is 47~50 Part, the pine needle meal is 17~20 parts, and the saltcake is 1.5~2.5 parts, and the zeolite powder is 1~2 part, and the evergreen element is 2 ~4 parts, the silkworm excrement is 12~15 parts, and the scutelloside-copper complex is 0.7~0.9 part, and the whey powder is 0.7~1.5 Part, the citric acid is 7~10 parts, and the vitamin E is 12~15 parts.
The present invention also proposes a kind of preparation method of pannage as described above, comprising the following steps:
Corn flour, bean cake powder, wheat bran and pine needle meal are put into container, zeolite powder, citric acid and water, mixing is then added After stand, then carry out steam treatment, obtain premix;
Saltcake, evergreen element, silkworm excrement and whey powder are added into the premix, is mixed after then carrying out modifier treatment It is even, obtain mixed material;
Scutelloside-copper complex is added into the mixed material and vitamin E, first ultrasonic disperse are stirred for mixing, so Afterwards by dry and granulation, pannage is made.
Optionally, corn flour, bean cake powder, wheat bran and pine needle meal are put into container, then be added zeolite powder, citric acid and Water is stood after mixing, then in the step of carrying out steam treatment, obtaining premix:
The time of the standing is 10~12h.
Optionally, corn flour, bean cake powder, wheat bran and pine needle meal are put into container, then be added zeolite powder, citric acid and Water is stood after mixing, then in the step of carrying out steam treatment, obtaining premix:
The vapor (steam) temperature when steam treatment is 85~90 DEG C, and the processing time is 35~40min.
Optionally, saltcake, evergreen element, silkworm excrement and whey powder are added in Xiang Suoshu premix, after then carrying out modifier treatment In the step of being uniformly mixed, obtaining mixed material:
The refining temperature when modifier treatment is 50~55 DEG C, and the processing time is 15~20s.
Optionally, scutelloside-copper complex is added in Xiang Suoshu mixed material and vitamin E, first ultrasonic disperse is stirred for In the step of then mixing is passed through dry and is granulated, obtained pannage:
The ultrasonic temperature when ultrasonic disperse is 50~60 DEG C, and jitter time is 15~20min.
Optionally, scutelloside-copper complex is added in Xiang Suoshu mixed material and vitamin E, first ultrasonic disperse is stirred for In the step of then mixing is passed through dry and is granulated, obtained pannage:
The stirring is mechanical stirring, and the speed of agitator when mechanical stirring is 260~275r/min, mixing time For 2~3h.
Optionally, scutelloside-copper complex is added in Xiang Suoshu mixed material and vitamin E, first ultrasonic disperse is stirred for In the step of then mixing is passed through dry and is granulated, obtained pannage:
Drying temperature when described dry is 45~50 DEG C, and drying time is 4~5h.
In technical solution provided by the invention, with corn flour, bean cake powder, wheat bran, pine needle meal, saltcake, zeolite powder, evergreen Element, silkworm excrement, scutelloside-copper complex, whey powder, citric acid and vitamin E are raw material, and pig feeding is made by reasonably combined Material, can be improved the immunity of pig, significant to the growth-promoting effect of pig.
Detailed description of the invention
In order to more clearly explain the embodiment of the invention or the technical proposal in the existing technology, to embodiment or will show below There is attached drawing needed in technical description to be briefly described, it should be apparent that, the accompanying drawings in the following description is only this Some embodiments of invention for those of ordinary skill in the art without creative efforts, can be with Other relevant attached drawings are obtained according to these attached drawings.
Fig. 1 is the flow diagram of an embodiment of the preparation method of pannage provided by the invention.
The embodiments will be further described with reference to the accompanying drawings for the realization, the function and the advantages of the object of the present invention.
Specific embodiment
It in order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below will be in the embodiment of the present invention Technical solution be clearly and completely described.The person that is not specified actual conditions in embodiment, according to normal conditions or manufacturer builds The condition of view carries out.Reagents or instruments used without specified manufacturer is the conventional production that can be obtained by commercially available purchase Product.
In general, domestic pig refers to that the mankind store up how edible pig kind.As the improvement of people's living standards, people couple The quality and demand of meat products just gradually increase, existing there are inseparable relationship between the quality and pannage of pork Pannage is usually limited to the growth promotion of pig, is unfavorable for improving the immunity of pig.
In order to solve the above technical problems, the present invention proposes a boar food, the component including following mass fraction: 200~ 215 parts of corn flour, 70~80 parts of bean cake powder, 45~55 parts of wheat bran, 15~25 parts of pine needle meal, 1~3 part of saltcake, 0.5~2.5 part of zeolite powder, 1~5 part of evergreen element, 10~17 parts of silkworm excrement, 0.5~1 part of scutelloside-copper complex, 0.5~2 part of whey powder, 5~12 parts of citric acid and 11~17 parts of vitamin E.
In technical solution provided by the invention, with corn flour, bean cake powder, wheat bran, pine needle meal, saltcake, zeolite powder, evergreen Element, silkworm excrement, scutelloside-copper complex, whey powder, citric acid and vitamin E are raw material, and pig feeding is made by reasonably combined Material, can be improved the immunity of pig, significant to the growth-promoting effect of pig.Wherein, corn flour is widely applied most economical Energy feed, content of starch are up to 70%, and palatability is good;Wheat bran can promote gastrointestinal peristalsis, it is ensured that pig intestinal health;Pine needle meal In contain 19 kinds of amino acid and carrotene abundant, vitamin, microelement and antimicrobial pine needle antibiotic etc.;? Saltcake is added in pannage, can make the few disease of pig health, fur is shinny, honey stomach, promotes the growth of pig;Zeolite is a kind of Hydrosilicate mineral contain whole macroelement necessary to pig growth and development and most of microelement;Evergreen element and silkworm Sand all has facilitation to the growth of pig, and pig growing way can be made good, and hair color is bright, can also reduce the generation of swine disease;Whey The lactose content of powder is very high, can directly be absorbed by pig, is converted into the needs that energy is supplied to pig growth, meanwhile, decompose generation Lactic acid can be improved the acidity of pig stomach liquid, and then the digestion power for improving feed is conducive to prevented also from the mass propagation of bacterium Reduce diarrhea;Raw material of the scutelloside-copper complex as pannage, the pannage of production can inhibit the bad bacterium in enteron aisle Group, and the case where intestinal microflora is distributed can be changed by promoting the growth of beneficial microbe colony, improve chitling road Environment promotes growth;Citric acid can improve the utilization rate of mineral in chitling road and complexing of metal ion, reduce feed stomach function regulating The pH value of enteron aisle can promote the growth of pig, improve the utilization rate of feed, control harmful microbe breeding, and effectively prevent pig The generation of disease.
In a preferred embodiment of pannage provided by the invention, the corn flour is 205~210 parts, the dregs of beans Powder is 72~75 parts, and the wheat bran is 47~50 parts, and the pine needle meal is 17~20 parts, and the saltcake is 1.5~2.5 parts, institute Stating zeolite powder is 1~2 part, and the evergreen element is 2~4 parts, and the silkworm excrement is 12~15 parts, and the scutelloside-copper complex is 0.7~0.9 part, the whey powder is 0.7~1.5 part, and the citric acid is 7~10 parts, and the vitamin E is 12~15 parts. The pannage obtained under this proportion improves the immunity, more significant to the growth-promoting effect of pig of pig.
Further, the present invention also proposes a kind of preparation method of pannage as described above, and Fig. 1 show the present invention and mentions One embodiment of the preparation method of the pannage of confession.Referring to Fig. 1, in the present embodiment, the preparation method packet of the pannage Include following steps:
Step S10, corn flour, bean cake powder, wheat bran and pine needle meal are put into container, zeolite powder, citric acid is then added And water, it is stood after mixing, then carry out steam treatment, obtains premix;
The container is for splendid attire and mixed material, such as can be the container of the materials such as metal or glass, in this implementation It is preferably glass container in example, it is easier to observe the troubled water of material.The additive amount of the visual solid material of the additive amount of water into Row is adaptively adjusted, and solid material can be effectively facilitated by, which being subject to, is uniformly mixed, each material in the pannage according to above-mentioned offer The additive amount of mass fraction proportion, water can be selected 450~550 parts.A period of time is stood after material mixing, keeps water abundant It penetrates into solid material, in the present embodiment, the time of the standing is preferred with 10~12h.
Then the material after standing is placed in steam ambient and carries out steam treatment, make material soften and be easier to Subsequent others solid material is mixed, preferably, the vapor (steam) temperature when steam treatment is 85~90 DEG C, handles the time For 35~40min.
Step S20, saltcake, evergreen element, silkworm excrement and whey powder are added in Xiang Suoshu premix, after then carrying out modifier treatment It is uniformly mixed, obtains mixed material;
Saltcake, evergreen element, silkworm excrement and whey powder are added into the premix and carries out modifier treatment, the quenched place later Reason can be carried out by quality-adjusting device, and material is uniformly mixed with the steam of penetrating in the modulator, and in the process, material absorbs water Heat and moisture in steam make itself to soften, to be conducive to subsequent molding granulation, are also beneficial to improve quality of the fodder With water resistance etc..In the present embodiment, technological parameter is preferred when the modifier treatment are as follows: refining temperature is 50~55 DEG C, handles Time is 15~20s;The mode such as ultrasonic disperse, magnetic agitation can be selected to be uniformly mixed material after quenched, obtained Obtain the mixed material.
Step S30, scutelloside-copper complex is added in Xiang Suoshu mixed material and vitamin E, first ultrasonic disperse is stirred for Pannage is made then by dry and granulation in mixing.
After scutelloside-copper complex remaining in raw material and vitamin E are added in the mixed material, pass through ultrasound Dispersion and stirring are handled twice, so that all raw material are sufficiently mixed uniformly.Wherein, it is excellent to carry out parameter when the ultrasonic disperse Be selected as: ultrasonic temperature is 50~60 DEG C, jitter time is 15~20min.The stirring can be mechanical stirring, magnetic agitation etc. Mode, preferably mechanical stirring in the present embodiment, and the speed of agitator when mechanical stirring is 260~275r/min, is stirred Mixing the time is 2~3h.After stirring, then material is dried, can be selected for example be dried in vacuo, be freeze-dried, air blast it is dry Dry materials to water content are not higher than 8% by the modes such as dry, in the present embodiment, are considered for composite factors such as process costs, Select blast drier that material is dried, the drying temperature of the drying machine is set as 45~50 DEG C, drying time It is set as 4~5h.It is granulated after drying, then to the material after drying, the relatively uniform particle of granular size is made Material, i.e., be successfully made the pannage, in practical operation, such as pelletizer can be used and be granulated, and cutting revolving speed can be with The demand of granular size is adjusted according to when actual production, specifically can refer to the prior art, it is not described here in detail.
In technical solution provided by the invention, carried out by formula to pannage it is reasonably combined, and to preparation process into A small amount of and micro constitutent in formula can not only thoroughly be uniformly dispersed, and reduce the nutrition of raw material by row optimization design The loss of value and performance during the preparation process, so that manufactured pannage is in practical application, pig can be effectively improved Immunity, the production facilitation of pig is significantly increased.
Technical solution of the present invention is described in further detail below in conjunction with specific embodiments and the drawings, it should be understood that Following embodiment is only used to explain the present invention, is not intended to limit the present invention.
Embodiment 1
(1) raw material weighs: 200g corn flour, 80g bean cake powder, 45g wheat bran, 25g pine needle meal, 1g saltcake, 2.5g zeolite powder, The evergreen element of 1g, 17g silkworm excrement, 0.5g scutelloside-copper complex, 2g whey powder, 5g citric acid, 17g vitamin E, water 500mL, it is standby With;
(2) corn flour, bean cake powder, wheat bran and pine needle meal are placed in glass container, boiling is then added into glass container Mountain flour, citric acid and water stand 10h after mixing, then handle 35min under 90 DEG C of steam condition, and premix is made;
(3) saltcake, evergreen element, silkworm excrement and whey powder are added into premix made from step (2), is then placed in quenched In device, setting refining temperature be 55 DEG C, conditioning period 15s, carry out modifier treatment after re-ultrasonic dispersion it is uniform, be made mixture Material;
(4) remaining scutelloside-copper complex and vitamin E are added in mixed material made from step (3), at 60 DEG C Under the conditions of ultrasonic disperse 15min, then with the revolving speed mechanical stirring 2h of 275r/min;Temperature setting is put into after stirring is Dry 4h in 50 DEG C of drying machine;It is granulated after drying by pelletizer, pannage is made.
Embodiment 2
(1) raw material weighs: 215g corn flour, 70g bean cake powder, 55g wheat bran, 15g pine needle meal, 3g saltcake, 0.5g zeolite powder, The evergreen element of 5g, 10g silkworm excrement, 1g scutelloside-copper complex, 0.5g whey powder, 12g citric acid, 11g vitamin E, water 500mL, it is standby With;
(2) corn flour, bean cake powder, wheat bran and pine needle meal are placed in glass container, boiling is then added into glass container Mountain flour, citric acid and water stand 12h after mixing, then handle 40min under 85 DEG C of steam condition, and premix is made;
(3) saltcake, evergreen element, silkworm excrement and whey powder are added into premix made from step (2), is then placed in quenched In device, setting refining temperature be 50 DEG C, conditioning period 20s, carry out modifier treatment after re-ultrasonic dispersion it is uniform, be made mixture Material;
(4) remaining scutelloside-copper complex and vitamin E are added in mixed material made from step (3), at 50 DEG C Under the conditions of ultrasonic disperse 20min, then with the revolving speed mechanical stirring 3h of 260r/min;Temperature setting is put into after stirring is Dry 5h in 45 DEG C of drying machine;It is granulated after drying by pelletizer, pannage is made.
Embodiment 3
(1) raw material weighs: 205g corn flour, 75g bean cake powder, 47g wheat bran, 20g pine needle meal, 1.5g saltcake, 2g zeolite powder, The evergreen element of 2g, 15g silkworm excrement, 0.7g scutelloside-copper complex, 1.5g whey powder, 7g citric acid, 15g vitamin E, water 500mL, It is spare;
(2) corn flour, bean cake powder, wheat bran and pine needle meal are placed in glass container, boiling is then added into glass container Mountain flour, citric acid and water stand 10h after mixing, then handle 40min under 85 DEG C of steam condition, and premix is made;
(3) saltcake, evergreen element, silkworm excrement and whey powder are added into premix made from step (2), is then placed in quenched In device, setting refining temperature be 55 DEG C, conditioning period 15s, carry out modifier treatment after re-ultrasonic dispersion it is uniform, be made mixture Material;
(4) remaining scutelloside-copper complex and vitamin E are added in mixed material made from step (3), 560 Ultrasonic disperse 20min under the conditions of DEG C, then with the revolving speed mechanical stirring 2.5h of 265r/min;Temperature is put into after stirring to set Dry 5h is set in 45 DEG C of drying machine;It is granulated after drying by pelletizer, pannage is made.
Embodiment 4
(1) raw material weighs: 210g corn flour, 72g bean cake powder, 50g wheat bran, 17g pine needle meal, 2.5g saltcake, 1g zeolite powder, The evergreen element of 4g, 12g silkworm excrement, 0.9g scutelloside-copper complex, 0.7g whey powder, 10g citric acid, 12g vitamin E, water 500mL, It is spare;
(2) corn flour, bean cake powder, wheat bran and pine needle meal are placed in glass container, boiling is then added into glass container Mountain flour, citric acid and water stand 12h after mixing, then handle 35min under 90 DEG C of steam condition, and premix is made;
(3) saltcake, evergreen element, silkworm excrement and whey powder are added into premix made from step (2), is then placed in quenched In device, setting refining temperature be 50 DEG C, conditioning period 20s, carry out modifier treatment after re-ultrasonic dispersion it is uniform, be made mixture Material;
(4) remaining scutelloside-copper complex and vitamin E are added in mixed material made from step (3), at 60 DEG C Under the conditions of ultrasonic disperse 15min, then with the revolving speed mechanical stirring 3h of 260r/min;Temperature setting is put into after stirring is Dry 4h in 50 DEG C of drying machine;It is granulated after drying by pelletizer, pannage is made.
Embodiment 5
(1) raw material weighs: 207g corn flour, 74g bean cake powder, 48g wheat bran, 19g pine needle meal, 2g saltcake, 1.5g zeolite powder, The evergreen element of 3g, 13g silkworm excrement, 0.8g scutelloside-copper complex, 1g whey powder, 8g citric acid, 14g vitamin E, water 500mL, it is standby With;
(2) corn flour, bean cake powder, wheat bran and pine needle meal are placed in glass container, boiling is then added into glass container Mountain flour, citric acid and water stand 11h after mixing, then handle 38min under 88 DEG C of steam condition, and premix is made;
(3) saltcake, evergreen element, silkworm excrement and whey powder are added into premix made from step (2), is then placed in quenched In device, setting refining temperature be 52 DEG C, conditioning period 18s, carry out modifier treatment after re-ultrasonic dispersion it is uniform, be made mixture Material;
(4) remaining scutelloside-copper complex and vitamin E are added in mixed material made from step (3), at 55 DEG C Under the conditions of ultrasonic disperse 17min, then with the revolving speed mechanical stirring 2h of 270r/min;Temperature setting is put into after stirring is Dry 4.5h in 47 DEG C of drying machine;It is granulated after drying by pelletizer, pannage is made.
Using pannage made from the formula and preparation method in accordance with the above-mentioned embodiment 1 to 5 as test case, with existing literature (CN103518985A) pannage provided in as a comparison case, selects 180 test pigs, is divided into 6 groups, and every group 30, same Feed is fed by certain feedstuff-meat ratio under one cultivating condition, wherein 5 groups are test group, pig made from corresponding feeding embodiment 1 to 5 Feed, remaining 1 group is control group, feeds the pannage of comparative example, the test period 3 months.After test, test pig is measured Average daily gain, feedstuff-meat ratio and illness rate, test result is as follows shown in table 1.
The growth performance test result of 1 test group of table and the test pig of control group
The pig of the cultivation of the pannage provided by the embodiment of the present invention it can be seen from the test result in table 1, averagely increases day by day Weight is more obvious compared to for control group, and feedstuff-meat ratio is smaller, illustrates that pannage provided by the invention promotes the effect of pig growth It becomes apparent from;Secondly, the illness rate of test group is also lower, illustrate that pannage provided by the invention can significantly improve the immune of pig Power promotes the healthy growth of pig.
The above is only a preferred embodiment of the present invention, is not intended to limit the scope of the invention, for this field For technical staff, the invention may be variously modified and varied.All within the spirits and principles of the present invention, made any Modification, equivalent replacement, improvement etc. should all be included within the scope of the present invention.

Claims (9)

1. a boar food, which is characterized in that the component including following mass fraction:
200~215 parts of corn flour, 70~80 parts of bean cake powder, 45~55 parts of wheat bran, 15~25 parts of pine needle meal, 1~3 Saltcake, 0.5~2.5 part of the zeolite powder, 1~5 part of evergreen element, 10~17 parts of silkworm excrement, 0.5~1 part of scutelloside-copper of part Complex, 0.5~2 part of whey powder, 5~12 parts of citric acid and 11~17 parts of vitamin E.
2. pannage as described in claim 1, which is characterized in that the corn flour is 205~210 parts, and the bean cake powder is 72~75 parts, the wheat bran is 47~50 parts, and the pine needle meal is 17~20 parts, and the saltcake is 1.5~2.5 parts, the boiling Mountain flour be 1~2 part, it is described it is evergreen element be 2~4 parts, the silkworm excrement be 12~15 parts, the scutelloside-copper complex be 0.7~ 0.9 part, the whey powder is 0.7~1.5 part, and the citric acid is 7~10 parts, and the vitamin E is 12~15 parts.
3. a kind of preparation method of pannage as claimed in claim 1 or 2, which comprises the following steps:
Corn flour, bean cake powder, wheat bran and pine needle meal are put into container, zeolite powder, citric acid and water is then added, it is quiet after mixing It sets, then carries out steam treatment, obtain premix;
Saltcake, evergreen element, silkworm excrement and whey powder are added into the premix, is uniformly mixed, obtains after then carrying out modifier treatment To mixed material;
Scutelloside-copper complex is added into the mixed material and vitamin E, first ultrasonic disperse are stirred for mixing, then pass through It crosses dry and is granulated, pannage is made.
4. the preparation method of pannage as claimed in claim 3, which is characterized in that by corn flour, bean cake powder, wheat bran and pine needle Powder is put into container, and zeolite powder, citric acid and water is then added, stands, then carry out steam treatment after mixing, obtains premix In step:
The time of the standing is 10~12h.
5. the preparation method of pannage as claimed in claim 3, which is characterized in that by corn flour, bean cake powder, wheat bran and pine needle Powder is put into container, and zeolite powder, citric acid and water is then added, stands, then carry out steam treatment after mixing, obtains premix In step:
The vapor (steam) temperature when steam treatment is 85~90 DEG C, and the processing time is 35~40min.
6. the preparation method of pannage as claimed in claim 3, which is characterized in that in Xiang Suoshu premix be added saltcake, often Then green element, silkworm excrement and whey powder carried out in the step of being uniformly mixed, obtain mixed material after modifier treatment:
The refining temperature when modifier treatment is 50~55 DEG C, and the processing time is 15~20s.
7. the preparation method of pannage as claimed in claim 3, which is characterized in that radix scutellariae is added in Xiang Suoshu mixed material The step of glycosides-copper complex and vitamin E, first ultrasonic disperse are stirred for mixing, and then pass through dry and are granulated, obtained pannage In:
The ultrasonic temperature when ultrasonic disperse is 50~60 DEG C, and jitter time is 15~20min.
8. the preparation method of pannage as claimed in claim 3, which is characterized in that radix scutellariae is added in Xiang Suoshu mixed material The step of glycosides-copper complex and vitamin E, first ultrasonic disperse are stirred for mixing, and then pass through dry and are granulated, obtained pannage In:
The stirring is mechanical stirring, and the speed of agitator when mechanical stirring is 260~275r/min, mixing time 2 ~3h.
9. the preparation method of pannage as claimed in claim 3, which is characterized in that radix scutellariae is added in Xiang Suoshu mixed material The step of glycosides-copper complex and vitamin E, first ultrasonic disperse are stirred for mixing, and then pass through dry and are granulated, obtained pannage In:
Drying temperature when described dry is 45~50 DEG C, and drying time is 4~5h.
CN201910558419.1A 2019-06-25 2019-06-25 One boar food and preparation method thereof Pending CN110169511A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112890026A (en) * 2021-02-18 2021-06-04 北京工商大学 Feed raw material conditioning method for fully conditioning and drying

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Publication number Priority date Publication date Assignee Title
CN105341363A (en) * 2015-12-11 2016-02-24 天津市中升挑战生物科技有限公司 Novel compound feed additive for livestock
CN108522870A (en) * 2018-03-20 2018-09-14 徐州市沅和牧业有限责任公司 A kind of pannage additive
CN108690110A (en) * 2018-05-25 2018-10-23 武汉轻工大学 The preparation method of one boar mixed feeding scutelloside copper complex
CN109123161A (en) * 2018-10-17 2019-01-04 郭立潮 One boar food
CN109125269A (en) * 2018-09-14 2019-01-04 武汉轻工大学 A kind of scutelloside copper pre-mixing agent and preparation method thereof for treating grice diarrhoea

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105341363A (en) * 2015-12-11 2016-02-24 天津市中升挑战生物科技有限公司 Novel compound feed additive for livestock
CN108522870A (en) * 2018-03-20 2018-09-14 徐州市沅和牧业有限责任公司 A kind of pannage additive
CN108690110A (en) * 2018-05-25 2018-10-23 武汉轻工大学 The preparation method of one boar mixed feeding scutelloside copper complex
CN109125269A (en) * 2018-09-14 2019-01-04 武汉轻工大学 A kind of scutelloside copper pre-mixing agent and preparation method thereof for treating grice diarrhoea
CN109123161A (en) * 2018-10-17 2019-01-04 郭立潮 One boar food

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112890026A (en) * 2021-02-18 2021-06-04 北京工商大学 Feed raw material conditioning method for fully conditioning and drying

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Application publication date: 20190827