CN110144292A - A kind of thick broad-bean sauce ferment at constant temperature tank - Google Patents
A kind of thick broad-bean sauce ferment at constant temperature tank Download PDFInfo
- Publication number
- CN110144292A CN110144292A CN201910551346.3A CN201910551346A CN110144292A CN 110144292 A CN110144292 A CN 110144292A CN 201910551346 A CN201910551346 A CN 201910551346A CN 110144292 A CN110144292 A CN 110144292A
- Authority
- CN
- China
- Prior art keywords
- fermentor
- driving motor
- bevel gear
- bean sauce
- thick broad
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
- C12M41/12—Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
Abstract
The invention discloses a kind of thick broad-bean sauce ferment at constant temperature tanks, including bracket and the fermentor being arranged on bracket, the agitating paddle to stir thick broad-bean sauce is equipped in the fermentor, the agitating paddle is connected with the first driving motor, the fermentor is connected with the second driving motor, and passes through the driving rotation of the second driving motor；It further include that display instrument, the lifting assembly to realize the lifting of the first driving motor and the thermocouple to detect temperature in fermentor, the thermocouple and display instrument are electrically connected, the fermenter base is additionally provided with the electric heating mouth to heat to fermentor.For the present invention by setting the first driving motor, the second driving motor, first motor drives agitating shaft stirring；Second driving motor drives fermentor overturning, realizes that thick broad-bean sauce is uniformly mixed with zymophyte in fermentor.
Description
Technical field
The present invention relates to thick broad-bean sauce production fields, and in particular to a kind of thick broad-bean sauce ferment at constant temperature tank.
Background technique
Thick broad-bean sauce is a kind of flavouring, and main material has semen viciae fabae, soya bean etc., and auxiliary material has capsicum, sesame oil, salt etc., beans
Valve sauce belongs to fermentation bronzing seasoning.
In the production technology of thick broad-bean sauce, zymotechnique is key, and the effect of fermentation directly affects the flavor of thick broad-bean sauce, and
Actual production proves that influence of the temperature to the koji-making and fermentation process of thick broad-bean sauce is very big, if environment temperature is lower, can make to send out
Ferment speed slows down, if environment temperature is higher, is easy to inactivate zymophyte, and environment temperature is lower or higher can all influence bean cotyledon
Sauce ferment effect, causes thick broad-bean sauce to have a poor flavour；Meanwhile the mixture homogeneity of zymophyte and raw material is also to influence thick broad-bean sauce fermentation
An important factor for.
Summary of the invention
It is an object of the invention to overcome the deficiencies of the prior art and provide a kind of thick broad-bean sauce ferment at constant temperature tanks.
The purpose of the present invention is achieved through the following technical solutions: a kind of thick broad-bean sauce ferment at constant temperature tank, including bracket
And the fermentor on bracket is set, the agitating paddle to stir thick broad-bean sauce is equipped in the fermentor, the agitating paddle connects
It is connected to the first driving motor, the fermentor is connected with the second driving motor, and passes through the driving rotation of the second driving motor；Also wrap
Include display instrument, the lifting assembly to realize the lifting of the first driving motor and the thermoelectricity to detect temperature in fermentor
Even, the thermocouple and display instrument are electrically connected, and the fermenter base is additionally provided with the electric heating to heat to fermentor
Mouthful.It is stirred by setting the first driving motor drive agitating paddle to the thick broad-bean sauce raw material given in fermentor and zymophyte
Uniformly mixed, raising thick broad-bean sauce ferment effect is mixed, meanwhile, the second driving motor is utilized, fermentor rotation is driven, not only by stirring
Paddle stirring thick broad-bean sauce raw material and zymophyte are mixed, thick broad-bean sauce raw material and zymophyte are also mixed using the overturning of fermentor, most
Whole purpose is the mixture homogeneity in order to improve zymophyte Yu thick broad-bean sauce raw material.The thick broad-bean sauce ferment at constant temperature tank further include to
The thermocouple and electric heating mouth of temperature pass through electricity by the temperature in thermocouple real-time detection fermentor in detection fermentor
Heating gate controls temperature in fermentor, when temperature drift, stops heating or reduce heating power adding when temperature is relatively low
Big heating power avoids temperature from sending out thick broad-bean sauce so that temperature is maintained at the steady temperature in a zone of reasonableness in fermentor
Adverse effect caused by ferment.
Preferably, the lifting assembly includes lifting screw, hoistable platform, riser guide, screw thread on the lifting screw
It is connected with sleeve a, the sleeve a lateral surface is fixed with bevel gear a, and the hoistable platform is equipped with third motor, and described the
The output end of three motors is intermeshed equipped with bevel gear b, the bevel gear b and bevel gear a, the hoistable platform and set
Cylinder a is fixedly connected, and another sleeve b is additionally provided on hoistable platform, the sleeve b is slidably connected with riser guide；Described first drives
Dynamic motor is fixed on hoistable platform.Thermocouple is arranged in agitating paddle, and is rotated by the first driving motor driving agitating paddle,
Therefore to realize thick broad-bean sauce raw material in agitating paddle agitator tank, while realizing that fermentor rotates, reach mixing thick broad-bean sauce raw material and hair
The purpose of yeast-like fungi needs so that the first driving motor, the second driving motor non-simultaneous operation, i.e., when the second driving motor works,
The work of third motor, driving bevel gear a rotation, by the engagement of sleeve a and lifting screw, so that on hoistable platform
It rises, the first driving motor is avoided to interfere the overturning of fermentor.
Preferably, further include control cabinet, be equipped with controller in the control cabinet, the controller and the first driving motor,
Second driving motor, third electrical connection of motor, the display instrument are arranged in the outer surface of control cabinet, the lifting screw,
The bottom of riser guide is fixed on control cabinet.The first driving motor, the second driving motor, third are controlled by setting controller
The working condition of motor realizes the intelligence of thick broad-bean sauce ferment at constant temperature tank stirring and temperature control.
Preferably, the top of the fermentor is rectangle, and bottom is circle.It is set as rectangle at the top of fermentor, is
In order to accommodate more thick broad-bean sauce raw materials in a limited space, fermentor is often cylindrical body in the prior art, and by fermentor
Bottom is provided in round, and compared to rectangular-shaped, be can avoid thick broad-bean sauce raw material and is accumulated in angle, be not easily cleaned.
Preferably, the stirring slurry includes by the agitating shaft of the first driving motor driving rotation, and the agitating shaft puts in hair
The both ends that the blade a, the blade a that are laterally arranged are fixed in fermentation tank portion are respectively arranged with blade b, blade c, institute by connecting rod
Stating blade b is rectangle blade and parallel with the rectangle part of fermentor, and the blade c is arranged close to fermentor circular portion.Paddle
Leaf a, blade b, blade c play the role of stirring evenly, which can increase substantially stirring efficiency, and stirring sweep area is most
Bigization.
Preferably, the output shaft of first driving motor is equipped with bevel gear c, is engaged on the bevel gear c
Bevel gear d, the bevel gear d is socketed on agitating shaft, and drives agitating shaft rotation.Pass through setting bevel gear c and umbrella
Shape gear d is realized that the first driving motor drives and is rotated in agitating shaft by the intermeshing of the two.
Preferably, second driving motor is fixed on bracket, and the output shaft of the second driving motor is equipped with umbrella shape tooth
E is taken turns, the bevel gear e is engaged with bevel gear f, rotary shaft a, the rotary shaft a are fixed on the side wall of the fermentor
Be fixedly installed with bevel gear f, and rotary shaft a is fixed on bracket by bearing, the fermentor it is opposite with rotary shaft a one
Side is equipped with rotary shaft b, and the side wall of the rotary shaft b and fermentor is by bearing connection, and rotary shaft b is fixed on branch by bearing
On frame.By the way that bevel gear e, bevel gear f is arranged, rotation is driven by the intermeshing effect of bevel gear e, bevel gear f
Shaft a rotation, and one end of rotary shaft a is fixedly connected with fermentor, drives fermentor overturning, the cunning that rotary shaft a passes through bearing
Dynamic connection is fixed with bracket, and bearing plays a supportive role.Meanwhile it being equipped with rotary shaft b in the other side of fermentor, rotary shaft b passes through
Bearing is connect with fermentor, and when playing fermentor overturning, rotary shaft b will not hinder its overturning, and can play a supportive role.And it rotates
Axis b is fixed on its supporting role on bracket by bearing.
Preferably, the bottom of the fermentor is equipped with a valve.By the way that a valve is arranged in the bottom of fermentor, hair is realized
Facilitate feeding after ferment.
The beneficial effects of the present invention are:
1. the present invention, by setting the first driving motor, the second driving motor, first motor drives agitating shaft stirring；Second
Driving motor drives fermentor overturning, realizes that thick broad-bean sauce is uniformly mixed with zymophyte in fermentor；
2. the present invention passes through thermocouple reality by being arranged to detect the thermocouple of temperature and electric heating mouth in fermentor
When detection fermentor in temperature, temperature in fermentor is controlled by electric heating mouth, when temperature drift, stop heating or drop
Low heating power increases heating power, so that temperature is maintained at the perseverance in a zone of reasonableness in fermentor when temperature is relatively low
Determine temperature, avoids temperature to adverse effect caused by thick broad-bean sauce fermentation；
3. the present invention one lifting assembly of setting, is realized in the work of the second driving motor, the work of third motor drives umbrella shape
Gear a rotation, so that hoistable platform rises, avoids the first driving motor from interfering by the engagement of sleeve a and lifting screw
The overturning of fermentor.
Detailed description of the invention
Fig. 1 is the structural diagram of the present invention.
Specific embodiment
Technical solution of the present invention is described in further detail with reference to the accompanying drawing, but protection scope of the present invention is not limited to
It is as described below.
Embodiment
As shown in Figure 1, a kind of thick broad-bean sauce ferment at constant temperature tank, including bracket 1 and the fermentor being arranged on bracket 12, institute
The agitating paddle 3 being equipped in fermentor 2 to stir thick broad-bean sauce is stated, the agitating paddle 3 is connected with the first driving motor 4, specific next
It says, stirring slurry 3 includes by the agitating shaft 31 of the first driving motor 4 driving rotation, and the agitating shaft 31 puts in fermentor 2 above admittedly
There are the both ends of the blade a32, the blade a32 that are laterally arranged to be respectively arranged with blade b33, blade c34 by connecting rod surely, it is described
Blade b33 is rectangle blade and parallel with the rectangle part of fermentor 2, and the blade c34 sets up separately close to 2 rounded portions of fermentor
It sets；For further, the output shaft of the first driving motor 4 is equipped with bevel gear c41, engages on the bevel gear c41
There are bevel gear d42, the bevel gear d42 to be socketed on agitating shaft 31, and agitating shaft 31 is driven to rotate.First driving motor
4 work, drive the bevel gear c41 on its output end to rotate, bevel gear c41 drives it by engaging with bevel gear d42
Rotation, bevel gear d42 drive its rotation, final realize drives in the first driving motor 4 due to being fixed on agitating shaft 31
Under, blade a32, blade b33, blade c34 rotation realize being involved for maximum area, mix thick broad-bean sauce raw material with zymophyte
More evenly.
Fermentor 2 is connected with the second driving motor 5, and passes through the driving rotation of the second driving motor 5；It further include display instrument
6, the lifting assembly to realize the lifting of the first driving motor 4 and the thermocouple 8 to detect temperature in fermentor 2, it is described
Thermocouple 8 and display instrument 6 are electrically connected, and 2 bottom of fermentor is additionally provided with the electric heating mouth 9 to heat to fermentor 2,
Thermocouple 8 is arranged in agitating shaft 31, by measuring the temperature of agitating shaft 31, to obtain the temperature of thick broad-bean sauce in fermentor 2, then
The temperature measured is shown by display instrument 6, then is realized by electric heating mouth 9 to the temperature control inside fermentor 2.Its
In, lifting assembly includes lifting screw 71, hoistable platform 72, riser guide 73, is threaded with set on the lifting screw 71
Cylinder a74, the sleeve a74 lateral surface are fixed with bevel gear a75, and the hoistable platform 72 is equipped with third motor 76, described
The output end of third motor 76 is intermeshed equipped with bevel gear b77, the bevel gear b77 and bevel gear a75, the liter
Drop platform 72 is fixedly connected with sleeve a74, and another sleeve b78, the sleeve b78 and riser guide are additionally provided on hoistable platform 72
73 are slidably connected；First driving motor 4 is fixed on hoistable platform 72.Third motor 76 works, and drives its output end
Bevel gear b77 rotation, bevel gear b77 drives the bevel gear a75 rotation engaged, since bevel gear a75 is fixed
On sleeve a74 lateral surface, so that sleeve a74 is rotated together with bevel gear a75, and due to sleeve a74 and lifting screw 71
It is threadedly coupled, therefore sleeve a74 can be gone up and down on lifting screw 71 with the work of third motor 76, and third motor 76 is positive and negative
Rotating motor；At this time since hoistable platform 72 and sleeve a74 are fixedly installed, therefore hoistable platform 72 can move up and down, meanwhile, first drives
Dynamic motor 4 is fixed on hoistable platform 72, therefore, is worked by third motor 76, is realized the lifting of the first driving motor 4, is avoided
It hinders fermentor 2 to overturn.
Specifically, second driving motor 5 is fixed on bracket 1, and the output shaft of the second driving motor 5 is equipped with umbrella
Shape gear e51, the bevel gear e51 are engaged with bevel gear f52, are fixed with rotary shaft on the side wall of the fermentor 2
A53, the rotary shaft a53 and bevel gear f52 fixed setting, and rotary shaft a53 is fixed on bracket 1 by bearing 54, institute
The side opposite with rotary shaft a53 of fermentor 2 is stated equipped with rotary shaft b55, the side wall of the rotary shaft b55 and fermentor 2 pass through
Bearing 54 connects, and rotary shaft b55 is fixed on bracket 1 by bearing 54.The work of second driving motor 5, drives its output end
On bevel gear e51 rotation, bevel gear e51 drive engage bevel gear f52 rotation, bevel gear f52 drive
The rotary shaft a53 rotation being firmly connected with it, to realize that rotary shaft a53 drives fermentor 2 to overturn, and fermentor 2 passes through axis
It holds and is connect with rotary shaft b55, assisted fermentation tank 2 is overturn, wherein the effect of its equal support of bearing 54, and do not influence fermentor 2 and turn over
Turn.
Furthermore, it is understood that further including control cabinet 10, controller is equipped in the control cabinet 10, the controller and first drive
Dynamic motor 4, the second driving motor 5, third motor 76 are electrically connected, and the outer surface of control cabinet 10 is arranged in the display instrument 6,
The lifting screw 71, riser guide 73 bottom be fixed on control cabinet 10.By controller control the first driving motor 4,
Second driving motor 5, third motor 76 work, and realize the intelligentized control method that fermentor 2 works.
Furthermore, it is understood that the top of the fermentor 2 is rectangle, bottom is circle.The top of fermentor 2 is set as square
Shape is to accommodate more thick broad-bean sauce raw materials in a limited space, and fermentor 2 is often cylindrical body in the prior art, and will hair
The bottom of fermentation tank 2 is provided in round, and compared to rectangular-shaped, be can avoid thick broad-bean sauce raw material and is accumulated in angle, be not easily cleaned.
Specifically, the bottom of the fermentor 2 is equipped with a valve 11.When fermentation ends, the thick broad-bean sauce that ferments from
Valve 11 flows out, convenient for collecting.
The above is only a preferred embodiment of the present invention, it should be understood that the present invention is not limited to described herein
Form should not be regarded as an exclusion of other examples, and can be used for other combinations, modifications, and environments, and can be at this
In the text contemplated scope, modifications can be made through the above teachings or related fields of technology or knowledge.And those skilled in the art institute into
Capable modifications and changes do not depart from the spirit and scope of the present invention, then all should be in the protection scope of appended claims of the present invention
It is interior.
Claims (8)
1. a kind of thick broad-bean sauce ferment at constant temperature tank, it is characterised in that: including bracket and the fermentor being arranged on bracket, the hair
The agitating paddle to stir thick broad-bean sauce is equipped in fermentation tank, the agitating paddle is connected with the first driving motor, the fermentor connection
There is the second driving motor, and passes through the driving rotation of the second driving motor；It further include display instrument, to realize the first driving motor
The lifting assembly of lifting and the thermocouple to detect temperature in fermentor, the thermocouple and display instrument are electrically connected,
The fermenter base is additionally provided with the electric heating mouth to heat to fermentor.
2. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 1, it is characterised in that: the lifting assembly includes lifting
Screw rod, hoistable platform, riser guide are threaded with sleeve a on the lifting screw, and the sleeve a lateral surface is fixed with umbrella
Shape gear a, the hoistable platform are equipped with third motor, and the output end of the third motor is equipped with bevel gear b, the umbrella shape
Gear b and bevel gear a is intermeshed, and the hoistable platform is fixedly connected with sleeve a, and another sleeve is additionally provided on hoistable platform
B, the sleeve b are slidably connected with riser guide；First driving motor is fixed on hoistable platform.
3. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 2, it is characterised in that: it further include control cabinet, the control
Controller, the controller and the first driving motor, the second driving motor, third electrical connection of motor are equipped in case processed, it is described
Display instrument is arranged in the outer surface of control cabinet, the lifting screw, riser guide bottom be fixed on control cabinet.
4. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 1, it is characterised in that: the top of the fermentor is square
Shape, bottom are circle.
5. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 4, it is characterised in that: the stirring slurry includes by first
The agitating shaft of driving motor driving rotation, the agitating shaft put in the blade a for being fixed in fermentor portion and being laterally arranged, the paddle
The both ends of leaf a are respectively arranged with blade b by connecting rod, blade c, the blade b are rectangle blade and the rectangular portion with fermentor
Divide in parallel, the blade c is arranged close to fermentor circular portion.
6. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 4, it is characterised in that: first driving motor it is defeated
Shaft is equipped with bevel gear c, is engaged with bevel gear d on the bevel gear c, the bevel gear d is socketed in agitating shaft
On, and drive agitating shaft rotation.
7. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 1, it is characterised in that: second driving motor is fixed
On bracket, the output shaft of the second driving motor is equipped with bevel gear e, and the bevel gear e is engaged with bevel gear f, institute
It states and is fixed with rotary shaft a on the side wall of fermentor, the rotary shaft a and bevel gear f are fixedly installed, and rotary shaft a passes through axis
It holds and is fixed on bracket, the fermentor side opposite with rotary shaft a is equipped with rotary shaft b, the rotary shaft b and fermentor
Side wall is connected by bearing, and rotary shaft b is fixed on bracket by bearing.
8. a kind of thick broad-bean sauce ferment at constant temperature tank according to claim 1, it is characterised in that: the bottom of the fermentor is equipped with
One valve.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910551346.3A CN110144292A (en) | 2019-06-24 | 2019-06-24 | A kind of thick broad-bean sauce ferment at constant temperature tank |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910551346.3A CN110144292A (en) | 2019-06-24 | 2019-06-24 | A kind of thick broad-bean sauce ferment at constant temperature tank |
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| Publication Number | Publication Date |
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| CN110144292A true CN110144292A (en) | 2019-08-20 |
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ID=67596319
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910551346.3A Pending CN110144292A (en) | 2019-06-24 | 2019-06-24 | A kind of thick broad-bean sauce ferment at constant temperature tank |
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| Country | Link |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111423973A (en) * | 2020-04-09 | 2020-07-17 | 镇江汇能达生物工程设备有限公司 | Material device is thrown with even stirring to fermentation |
| CN112322446A (en) * | 2020-11-05 | 2021-02-05 | 威海海洋职业学院 | Add oyster polysaccharide's fig vinegar laboratory fermenting installation |
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| CN108991443A (en) * | 2018-09-04 | 2018-12-14 | 绵阳市致旺食品有限公司 | A kind of turnable circulator of fermentation pickled vegetable |
| CN208692235U (en) * | 2017-12-21 | 2019-04-05 | 四川多力贸易有限公司 | A kind of fermentor for thick broad-bean sauce production |
| CN208949284U (en) * | 2018-10-10 | 2019-06-07 | 天津市中科诺识生物科技有限公司 | Fermentation tank with liftable top cover |
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| CN206385138U (en) * | 2016-12-29 | 2017-08-08 | 临沂信邦生物科技有限公司 | A kind of sealing reliability fermentation tank |
| WO2018195799A1 (en) * | 2017-04-26 | 2018-11-01 | 黄裕才 | Self-rotating stirring machine |
| CN207828289U (en) * | 2017-12-18 | 2018-09-07 | 云南纳若夏生物工程有限责任公司 | A kind of microbial solid fermentation tank |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN111423973A (en) * | 2020-04-09 | 2020-07-17 | 镇江汇能达生物工程设备有限公司 | Material device is thrown with even stirring to fermentation |
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Effective date of registration: 20200309 Address after: Unit 401-406, unit 1, building 9, No.146, north section of Hongqi Avenue, Deyuan town (Jingrong town), Pidu District, Chengdu City, Sichuan Province Applicant after: Sichuan Weishiduo Technology Co.,Ltd. Applicant after: Sichuan Province Pixian County Bean Paste Co.,Ltd. Address before: 610000 No. 401-406, Unit 1, 9 Blocks, No. 146, North Section of Hongqi Avenue, Deyuan Town (Jingrong Town), Pidu District, Chengdu City, Sichuan Province Applicant before: Sichuan Weishiduo Technology Co.,Ltd. |
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