CN1099845C - 一种甜味剂 - Google Patents
一种甜味剂 Download PDFInfo
- Publication number
- CN1099845C CN1099845C CN00104618A CN00104618A CN1099845C CN 1099845 C CN1099845 C CN 1099845C CN 00104618 A CN00104618 A CN 00104618A CN 00104618 A CN00104618 A CN 00104618A CN 1099845 C CN1099845 C CN 1099845C
- Authority
- CN
- China
- Prior art keywords
- sugar
- people
- sweetening agent
- sucrose
- small amount
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000003599 food sweetener Nutrition 0.000 title claims abstract description 13
- 239000003765 sweetening agent Substances 0.000 title claims abstract description 13
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 9
- 229930006000 Sucrose Natural products 0.000 claims abstract description 9
- 239000005720 sucrose Substances 0.000 claims abstract description 8
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 claims abstract description 7
- 229940013618 stevioside Drugs 0.000 claims abstract description 7
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 claims abstract description 7
- 235000019202 steviosides Nutrition 0.000 claims abstract description 7
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 claims abstract description 5
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 claims abstract description 5
- 235000011090 malic acid Nutrition 0.000 claims abstract description 5
- 239000001630 malic acid Substances 0.000 claims abstract description 5
- 229910000402 monopotassium phosphate Inorganic materials 0.000 claims abstract description 5
- 235000019796 monopotassium phosphate Nutrition 0.000 claims abstract description 5
- PJNZPQUBCPKICU-UHFFFAOYSA-N phosphoric acid;potassium Chemical compound [K].OP(O)(O)=O PJNZPQUBCPKICU-UHFFFAOYSA-N 0.000 claims abstract description 5
- 235000013599 spices Nutrition 0.000 claims description 2
- 235000000346 sugar Nutrition 0.000 abstract description 9
- 239000002304 perfume Substances 0.000 abstract description 4
- 208000008589 Obesity Diseases 0.000 abstract description 3
- 201000010099 disease Diseases 0.000 abstract description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 3
- 235000020824 obesity Nutrition 0.000 abstract description 3
- 230000002411 adverse Effects 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 235000019605 sweet taste sensations Nutrition 0.000 description 2
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 238000004220 aggregation Methods 0.000 description 1
- 230000002776 aggregation Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000013681 dietary sucrose Nutrition 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 150000003445 sucroses Chemical class 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
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- Seasonings (AREA)
Abstract
一种甜味剂,其组成包括甜菊糖甙、蔗糖、磷酸二氢钾、苹果酸以及极少量的天然香料。本发明提供的甜味剂,只需使用极少的量,就能达到人们口感所需的甜度,既能满足人们食用糖的需要,又可预防多食糖及糖类制品导致产生的不良疾病以及儿童产生的龋齿及肥胖症等。
Description
本发明涉及一种食用甜味添加剂。
在人们的日常生活当中,食用甜味的食品、饮料以及烹饪都离不开糖,糖是人们日常生活中不可缺少的必需品。在我国人们食糖主要是以白砂糖为主,它热值高,甜味纯正,人们都非常喜欢食用。而人工合成的甜味素,如:糖精、甜蜜素等在食品工业中的应用也十分广泛。据现代医学告诫人们,日益增多的糖尿病、高血脂、心血管等疾病,均与人们喜欢多食糖有关,尤其是儿童的肥胖症、龋齿等与多食甜品、糖类制品关系重大。
本发明的目的,提供一种食用甜味添加剂,只需使用极少的量,就能达到人们口感所需的甜度。既能满足人们身体所需糖的需要,又不要限制食用糖类制品,并且食用本甜味添加剂,不会导致上述危害人体健康的疾病。
本发明的目的是这样实现的:一种甜味添加剂,主要由甜菊糖甙、蔗糖为主要原料,适量添加磷酸二氢钾、苹果酸、天然香料,在常温、常压下将上述组分搅拌、粉碎、包装即可。
本发明的组成重量比如下:
组分: 重量比(%)
甜菊糖甙 1-3
蔗糖 4-10
磷酸二氢钾 0.03-0.10
苹果酸 0.04-0.08
天然香料 0.01-0.10
本发明的优异之处:
1、原料易得,工艺简单,配制方便。
2、组分中的甜菊糖甙是一种天然糖代品,无毒副作用。
3、该配方配制的甜味剂,解决了单一食用甜菊糖的苦涩异味,又解决了多食用蔗糖易产生剩余热量聚集体内,产生肥胖等病症。
4、用量少,甜度高,是其蔗糖甜度的50倍之多。
下面结合实施例进一步阐述:
称取甜菊糖甙100克,蔗糖400克,磷酸二氢钾5克,苹果酸4克,麦香酚香料4克,将上述组分混合搅拌、粉碎、包装。
经本实施例获取的甜味添加剂,其甜度是同重量蔗糖的50倍以上的甜度,而价格仅只有同等重量蔗糖市价的十分之一。本发明是一种具有广泛市场前景的食用甜味添加剂。
Claims (1)
- 一种甜味剂,其特征是:由甜菊糖甙、蔗糖、磷酸二氢钾、苹果酸、香料组成,其组成重量比(%):1~3∶4~10∶0.03~0.10∶0.04~0.08∶0.01~0.1。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN00104618A CN1099845C (zh) | 2000-03-17 | 2000-03-17 | 一种甜味剂 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN00104618A CN1099845C (zh) | 2000-03-17 | 2000-03-17 | 一种甜味剂 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1314102A CN1314102A (zh) | 2001-09-26 |
CN1099845C true CN1099845C (zh) | 2003-01-29 |
Family
ID=4577415
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN00104618A Expired - Fee Related CN1099845C (zh) | 2000-03-17 | 2000-03-17 | 一种甜味剂 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1099845C (zh) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101069542B (zh) * | 2006-05-10 | 2012-09-05 | 上海百润香精香料股份有限公司 | 一种蔗糖口感剂 |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1951229B (zh) * | 2006-10-19 | 2010-08-04 | 杨晓龙 | 一种多味多营养素糖粉的制备方法 |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1113110A (zh) * | 1994-06-10 | 1995-12-13 | 田璐 | 不加糖类制作甜味低热值奶制品 |
-
2000
- 2000-03-17 CN CN00104618A patent/CN1099845C/zh not_active Expired - Fee Related
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1113110A (zh) * | 1994-06-10 | 1995-12-13 | 田璐 | 不加糖类制作甜味低热值奶制品 |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101069542B (zh) * | 2006-05-10 | 2012-09-05 | 上海百润香精香料股份有限公司 | 一种蔗糖口感剂 |
Also Published As
Publication number | Publication date |
---|---|
CN1314102A (zh) | 2001-09-26 |
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