CN109810925A - A kind of improved polyoxin fermentation medium and zymotechnique - Google Patents

A kind of improved polyoxin fermentation medium and zymotechnique Download PDF

Info

Publication number
CN109810925A
CN109810925A CN201910203044.7A CN201910203044A CN109810925A CN 109810925 A CN109810925 A CN 109810925A CN 201910203044 A CN201910203044 A CN 201910203044A CN 109810925 A CN109810925 A CN 109810925A
Authority
CN
China
Prior art keywords
fermentation medium
polyoxin
zymotechnique
formula
fermentation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN201910203044.7A
Other languages
Chinese (zh)
Other versions
CN109810925B (en
Inventor
杨玉旺
潘忠成
李昶志
李蒲民
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shaanxi Microbe Bio-Technology Co Ltd
Original Assignee
Shaanxi Microbe Bio-Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shaanxi Microbe Bio-Technology Co Ltd filed Critical Shaanxi Microbe Bio-Technology Co Ltd
Priority to CN201910203044.7A priority Critical patent/CN109810925B/en
Publication of CN109810925A publication Critical patent/CN109810925A/en
Application granted granted Critical
Publication of CN109810925B publication Critical patent/CN109810925B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

Landscapes

  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

The present invention relates to a kind of improved polyoxin fermentation medium and zymotechnique, the polyoxin fermentation medium is made of formula as below: corn flour 1-2%, soybean cake powder 1.5-3%, maltose 1.5-3%, KH2PO4For 0.05-0.2%, NaCl0.05-0.2%, CaCO3For 0.15-0.45%, defoaming agent 0.025-0.050%, (NH4)2SO40.1-2%, surplus are aqua sterilisa.The present invention optimizes zymotechnique, improves the stability of fermentation medium, also improves the biological value of zymotechnique.

Description

A kind of improved polyoxin fermentation medium and zymotechnique
Technical field
The invention belongs to technical field of microbial fermentation, and in particular to a kind of improved polyoxin fermentation medium and hair Ferment technique.
Background technique
Polyoxin (Polyoxin) has preferable uptake and translocation effect, belongs to broad-spectrum antibiotic fungicide, is The safety pesticide of a kind of high-efficiency low-toxicity, non-environmental-pollution, so being widely used in the important disease such as cereal crops, fruits and vegetables Harmful prevention and treatment.It is mainly used for preventing and treating alternaria leaf spot of apple, rice sheath blight disease, ring spot, Pear black spot, grape grey mould, frost The ten various crop disease such as mildew, black fleck disease of ginseng and Alternaria alternate.
Existing polyoxin raw medicine mostly uses golden streptomyces chromogenes No4896 wild type original seed to obtain through microbial fermentation , but fermentation unit is not high and unstable.The process flow of bacterium fermentation polyoxin are as follows: mini number.
Existing polyoxin zymotechnique there is a problem of following: 1, maintaining under basic pH environment, cause more for a long time Antimycin is unstable under alkaline environment;2, the elimination of foam is gone out in existing culture medium high pressure when the viscosity and sterilizing of culture medium It cannot scientifically be controlled when bacterium.
Chinese patent application 201410624720.5 discloses a kind of polyoxin fermentation medium, the fermentation medium Contain: the cornstarch 8-11g/L of activation processing, beancake powder 18-22g/L, yeast powder 4-6g/L, sodium chloride 4-6g/L, sulfuric acid Ammonium 0.8-1.2g/L, calcium carbonate 1.8-2.2g/L;Wherein, it is 0.08- that the cornstarch of the activation processing, which is with concentration, The aqueous slkali or concentration of 0.12mol/L is that the acid solution of 0.08-0.12mol/L carries out cornstarch to embathe acquisition.Benefit With fermentation process provided by the present invention, fermentation strain is enabled to improve the utilization rate of fermentation medium, utilization rate can be with Reach 80% or more, can averagely shorten the fermentation time of about 5h, significantly improves the content of polyoxin in fermentation clear liquid, generally , the potency of polyoxin is not less than 26000 μ g/mL in fermentation clear liquid.
But the above prior art does not specialize in the quality stable problem of everfermentation culture medium.It is mostly anti-in order to improve The quality stability and confecting efficiency of mycin fermentation medium solve the problems, such as such current culture medium unstable quality, improve The production potency of fermentation reduces ferment filtrate processing difficulty, seeks a kind of improved polyoxin fermentation medium and work of fermenting Skill has great importance.
Summary of the invention
In order to solve the above-mentioned problems in the prior art, the present invention provides a kind of improved polyoxin fermented and cultured Base and zymotechnique, optimize zymotechnique, improve the stability of fermentation medium, also improve the biology of zymotechnique Potency.
The present invention adopts the following technical scheme: a kind of improved polyoxin fermentation medium, is made of formula as below: beautiful Rice flour 1-2%, soybean cake powder 1.5-3%, maltose 1.5-3%, KH2PO4For 0.05-0.2%, NaCl0.05-0.2%, CaCO3For 0.15-0.45%, defoaming agent 0.025-0.050%, (NH4)2SO40.1-2%, surplus are aqua sterilisa.
In the preferred embodiment of the present invention, the polyoxin fermentation medium is made of formula as below: corn Powder 1.5%, soybean cake powder 2.0%, maltose 2.0%, KH2PO4 0.1%、NaCl 0.1%、CaCO30.3%, defoaming agent 0.035%, (NH4)2SO40.1-2%, surplus are aqua sterilisa.
In the preferred embodiment of the present invention, the polyoxin fermentation medium is prepared via a method which It arrives, proportionally weighs each component in formula, pH 6.5 before medium sterilization, then sterilizing obtains.
In the preferred embodiment of the present invention, the sterilizing is the 30-60min that sterilizes at 120-130 DEG C.
The present invention also protects the application based on above-mentioned fermentation medium in zymotechnique, and the zymotechnique is by type Number for 4896 golden streptomyces chromogenes be inoculated into seed culture fluid after, cultivate 20-50h at 28 DEG C, culture transferring is to sterilized The polyoxin fermentation medium relays supervention ferment, presses 0.045-0.06MPa in 28-30 DEG C, 100-120rpm, tank, leads to When air quantity 0.5-1.0L/min is cultivated to 4-12h, (NH is added in feed supplement4)2SO4And ammonium hydroxide, maintain 6.3-6.5's adjusting pH Nitrogen source is supplemented simultaneously, puts tank when cultivating 110-130h.
In the preferred embodiment of the present invention, the addition (NH4)2SO4Mass concentration is 1%-5%.
Compared with prior art, the beneficial effects of the present invention are:
(1) it is obtained using golden streptomyces chromogenes fermentation medium and its improved zymotechnique, fermentation period of the invention It is effective to shorten, greatly improve fermentation efficiency.
(2) ventilation quantity also further decreases in zymotechnique simultaneously, greatly reduces the demand to air, energy source and power disappears Consumption reduces, and has saved cost.
(3) the more traditional zymotechnique of mycelia is longer, and faster, mycelial concentration improves for growth, after 10 batches of production potency comparisons, 662U/mL(18.5% is still improved using the biological value of fermentation medium of the present invention zymotechnique of the present invention).
Detailed description of the invention
It is described further with reference to the accompanying drawing:
Fig. 1 is mycelia figure of the comparative example 2 in 30h;
Fig. 2 is mycelia figure of the embodiment 2 in 30h;
Fig. 3 is mycelia figure of the comparative example 2 in 68h;
Fig. 4 is mycelia figure of the embodiment 2 in 68h;
Fig. 5 is mycelia figure of the comparative example 2 when putting tank;
Fig. 6 is mycelia figure of the embodiment 2 when putting tank;
Note: mycelia observation is to observe to obtain with 100 times of oil mirrors after the dyeing of pinkish red dye liquor.
Specific embodiment
In order to which the purpose of the present invention, technical solution and technical effect are more clearly understood, attached drawing and tool are now compareed The present invention is described in more detail for body embodiment.
Comparative example 1
Former fermentative medium formula: former fermentative medium formula: dehydrated potato powder 1.5%, soybean cake powder 2.0%, maltose 2.0%, KH2PO4 0.1%、NaCl 0.1%、CaCO3 0.3%、(NH4)2SO40.5%, defoaming agent 0.035%, surplus are aqua sterilisa.
Comparative example 2
The fermentation medium of comparative example 1 is as follows using the primary ferment technique of former fermentation medium: (slant pore → seed flask → First class seed pot (tank holds 1m3) → fermentor (tank holds 35m3) → acidification (oxalic acid) → filtering → concentration → refined filtration → spraying dry It is dry.
Embodiment 1
Fermentation medium of the invention: corn flour 1.5%, soybean cake powder 2.0%, maltose 2.0%, KH are weighed according to formula2PO4 0.1%、NaCl 0.1%、CaCO3 0.3%、(NH4)2SO40.5%, defoaming agent 0.035%, adjusting pH is 6.5 before the big gun agent that disappears is added, 121 DEG C of sterilizing 30min, obtain fermentation medium of the invention.
Embodiment 2
The fermentation medium of embodiment 1 is as follows using zymotechnique of the invention: by the golden streptomyces chromogenes of model 4896 After slant pore is inoculated into 28 DEG C of seed flask, 220rpm shaken cultivation 30h, and bottle is at shake-flask seed.Shake-flask seed is inoculated into 28 DEG C of first class seed pot culture for 24 hours, in the fermentation medium that culture transferring is prepared to sterilized embodiment 1, in 28 DEG C, 110rpm, tank pressure 0.05MPa, ventilation quantity 0.5-1.0L/min continue to ferment.(NH is added in feed supplement when culture is to 10h4)2SO4And ammonia Water supplements nitrogen source while adjusting pH and maintaining 6.3-6.5, puts tank when cultivating 113h.
Embodiment 3
The experimental result of comparative example 1 and 2 and Examples 1 and 2 is compared as follows:
Fig. 1 is using the primary ferment technique of former fermentation medium, i.e. comparative example 2, the figure of the mycelia in 30h, it is seen then that its formation Small net, mycelia are long and few.Fig. 2 is the zymotechnique using fermentation medium of the invention, i.e. embodiment 2, the bacterium in 30h The figure of silk, it is seen then that net is to big net, mycelia length and complex cross-linked in its formation, and mycelia is few, and dyeing is deep.
Fig. 3 is using the primary ferment technique of former fermentation medium, i.e. comparative example 2, the figure of the mycelia in 68h, it is seen then that its Form big net, mycelia length and complex cross-linked.Fig. 4 is the zymotechnique using fermentation medium of the invention, i.e. embodiment 2, The figure of mycelia when 68h, it is seen then that it is also to form big net, mycelia length and complex cross-linked.
Fig. 5 is using the primary ferment technique of former fermentation medium, i.e. comparative example 2 can in the figure for putting the mycelia of tank constantly See, self-dissolving is serious, and dyeing is uneven or even fuzzy and shallow, and mycelia is thin.Fig. 6 is the fermentation work using fermentation medium of the invention Skill, i.e. embodiment 2, the figure of the mycelia when putting tank, it is seen then that its even dyeing, end slightly self-dissolving, dyeing is deep, and mycelia is thick.
In addition, 10 batches of mean titres of comparative example 2 are that 3569U/ml(tests shaking flask potency), and 10 criticize flats of embodiment 2 Equal potency is 4231U/ml.
As it can be seen that using golden streptomyces chromogenes fermentation medium of the invention and its improved zymotechnique, fermentation period Current 113h is foreshortened to, fermentation period shortens 30% or more, and it is calculated within 300 days by annual production, can increase by about 21 tanks every year, Improve the efficiency of fermentation.Ventilation quantity is reduced to current 0.5-1.0L/min, greatly reduces the demand to air, and the energy is dynamic Power consumption reduces.Mycelia is longer than before, and faster, mycelial concentration improves for growth, after 10 batches of production potency comparisons, using the present invention The biological value of fermentation medium zymotechnique of the present invention improves 662U/mL(18.5%).
Although above having used general explanation, specific embodiment and test, the present invention is made to retouch in detail It states, but on the basis of the present invention, it can be made some modifications or improvements, this is apparent to those skilled in the art 's.Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, belong to claimed Range.

Claims (7)

1. a kind of improved polyoxin fermentation medium, which is characterized in that be made of formula as below: corn flour 1-2%, soya bean Cake powder 1.5-3%, maltose 1.5-3%, KH2PO4For 0.05-0.2%, NaCl0.05-0.2%, CaCO3For 0.15-0.45%, defoaming agent For 0.025-0.050%, (NH4)2SO40.1-2%, surplus are aqua sterilisa.
2. polyoxin fermentation medium according to claim 1, which is characterized in that be made of formula as below: corn flour 1.5%, soybean cake powder 2.0%, maltose 2.0%, KH2PO4 0.1%、NaCl 0.1%、CaCO30.3%, defoaming agent 0.035%, (NH4)2SO40.1-2%, surplus are aqua sterilisa.
3. polyoxin fermentation medium according to claim 1, which is characterized in that the polyoxin fermented and cultured Base is prepared via a method which to obtain, and proportionally weighs each component in formula, pH6.5 before disappearing, then sterilizing obtains.
4. polyoxin fermentation medium according to claim 3, which is characterized in that the sterilizing is in 120-130 Sterilize 30-60min at DEG C.
5. application of the polyoxin fermentation medium in zymotechnique described in any one of -4 according to claim 1, special Sign is that the technique is after the golden streptomyces chromogenes of model 4896 are inoculated into seed culture fluid, to train at 28 DEG C 20-50h is supported, culture transferring to the sterilized polyoxin fermentation medium relays supervention ferment, in 28-30 DEG C, 100- When 120rpm, tank pressure 0.045-0.06MPa, ventilation quantity 0.5-1.0L/min are cultivated to 4-12h, (NH is added in feed supplement4)2SO4And ammonia Water, then adjust and supplement nitrogen source while pH maintains 6.3-6.5, tank is put when cultivating 110-130h.
6. application according to claim 5, which is characterized in that be in 28 DEG C, 110rpm, tank pressure 0.05MPa, ventilation quantity When 0.5-1.0 L/min is cultivated to 4-12h, (NH is added in feed supplement4)2SO4And ammonium hydroxide.
7. application according to claim 5, which is characterized in that the addition (NH4)2SO4Mass concentration is 1%-5%.
CN201910203044.7A 2019-03-18 2019-03-18 Improved polyoxin fermentation medium and fermentation process Active CN109810925B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201910203044.7A CN109810925B (en) 2019-03-18 2019-03-18 Improved polyoxin fermentation medium and fermentation process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201910203044.7A CN109810925B (en) 2019-03-18 2019-03-18 Improved polyoxin fermentation medium and fermentation process

Publications (2)

Publication Number Publication Date
CN109810925A true CN109810925A (en) 2019-05-28
CN109810925B CN109810925B (en) 2023-04-18

Family

ID=66609298

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201910203044.7A Active CN109810925B (en) 2019-03-18 2019-03-18 Improved polyoxin fermentation medium and fermentation process

Country Status (1)

Country Link
CN (1) CN109810925B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110656141A (en) * 2019-10-14 2020-01-07 陕西麦可罗生物科技有限公司 Fermentation process of polyoxin for preventing and treating panax notoginseng black spot

Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102067855A (en) * 2011-02-17 2011-05-25 德强生物股份有限公司 Polyoxin and ningnan mycin compounded pesticide
CN102643764A (en) * 2012-03-06 2012-08-22 南京工业大学 Streptomyces and multi-antibiotics metabolic regulation fermentation process
CN103776929A (en) * 2014-01-23 2014-05-07 陕西绿盾生物制品有限责任公司 Method for detecting polyoxins B by high performance liquid chromatography method
CN105624243A (en) * 2014-11-07 2016-06-01 牡丹江佰佳信生物科技有限公司 Polyoxin fermentation culture medium and fermentation method thereof
CN105638695A (en) * 2014-11-11 2016-06-08 牡丹江佰佳信生物科技有限公司 Polyoxin powder and preparation method thereof
CN105647999A (en) * 2014-11-11 2016-06-08 牡丹江佰佳信生物科技有限公司 Polyoxin yield increasing fermentation method
CN105821100A (en) * 2016-01-25 2016-08-03 南京工业大学 Technology for realizing high-yield polyoxins by continuous fermentation coupled with separation
WO2016155567A1 (en) * 2015-03-27 2016-10-06 浙江海正药业股份有限公司 Streptomyces and method for producing milbemycin a4 using same
CN106148459A (en) * 2015-04-27 2016-11-23 牡丹江佰佳信生物科技有限公司 The fermentation medium of a kind of Nikemycin and fermentation process
CN109735483A (en) * 2019-03-18 2019-05-10 陕西麦可罗生物科技有限公司 A kind of improved polyoxin Spore cultivation base and preparation method thereof
CN110656141A (en) * 2019-10-14 2020-01-07 陕西麦可罗生物科技有限公司 Fermentation process of polyoxin for preventing and treating panax notoginseng black spot

Patent Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102067855A (en) * 2011-02-17 2011-05-25 德强生物股份有限公司 Polyoxin and ningnan mycin compounded pesticide
CN102643764A (en) * 2012-03-06 2012-08-22 南京工业大学 Streptomyces and multi-antibiotics metabolic regulation fermentation process
CN103776929A (en) * 2014-01-23 2014-05-07 陕西绿盾生物制品有限责任公司 Method for detecting polyoxins B by high performance liquid chromatography method
CN105624243A (en) * 2014-11-07 2016-06-01 牡丹江佰佳信生物科技有限公司 Polyoxin fermentation culture medium and fermentation method thereof
CN105638695A (en) * 2014-11-11 2016-06-08 牡丹江佰佳信生物科技有限公司 Polyoxin powder and preparation method thereof
CN105647999A (en) * 2014-11-11 2016-06-08 牡丹江佰佳信生物科技有限公司 Polyoxin yield increasing fermentation method
WO2016155567A1 (en) * 2015-03-27 2016-10-06 浙江海正药业股份有限公司 Streptomyces and method for producing milbemycin a4 using same
CN106148459A (en) * 2015-04-27 2016-11-23 牡丹江佰佳信生物科技有限公司 The fermentation medium of a kind of Nikemycin and fermentation process
CN105821100A (en) * 2016-01-25 2016-08-03 南京工业大学 Technology for realizing high-yield polyoxins by continuous fermentation coupled with separation
CN109735483A (en) * 2019-03-18 2019-05-10 陕西麦可罗生物科技有限公司 A kind of improved polyoxin Spore cultivation base and preparation method thereof
CN110656141A (en) * 2019-10-14 2020-01-07 陕西麦可罗生物科技有限公司 Fermentation process of polyoxin for preventing and treating panax notoginseng black spot

Non-Patent Citations (8)

* Cited by examiner, † Cited by third party
Title
中国农业科学院烟草研究所: "多抗霉素的生产工艺和应用", 《中国农业科学》 *
张楠等: "多抗霉素B 组分的高效液相与质谱联用的检测方法", 《农业与技术》 *
张玉皓;胡永红;邓人伦;于烨敏;李涛;杨文革;姜岷;洪厚胜;: "农用抗生素多抗菌素高产菌株的诱变及发酵优化" *
微生物学通报: "农用抗菌素4.896科研和应用工作会议", 《微生物学通报》 *
李 梅等: "核昔类农用抗生素" *
李忠福;陈亚敏;: "多氧霉素发酵条件的研究" *
李毅等主编: "《生物农药 第2版》", 30 April 2017, 华中师范大学出版社 *
沈寅初: "国内外农用抗生素研究和发展概况" *

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110656141A (en) * 2019-10-14 2020-01-07 陕西麦可罗生物科技有限公司 Fermentation process of polyoxin for preventing and treating panax notoginseng black spot
CN110656141B (en) * 2019-10-14 2023-01-13 陕西麦可罗生物科技有限公司 Fermentation process of polyoxin for preventing and treating panax notoginseng black spot

Also Published As

Publication number Publication date
CN109810925B (en) 2023-04-18

Similar Documents

Publication Publication Date Title
CN100390272C (en) Fluorescent pseudomonads and its fermenting culture process and application
CN102835251B (en) Submerged fermentation culturing method for medicinal hericium erinaceus mycelium liquid
CN105110961B (en) A kind of mushroom liquid fermentation medium and its method for producing mushroom
CN106472569A (en) A kind of preparation method and application of plant growth substance
CN105087680A (en) Lactobacillus fermentation culture medium and process for producing lactic acid at high yield
CN102391034A (en) Formula and preparation method of Pleurotus eryngii liquid strain culture medium
CN101851121B (en) Compound bacterial agent for efficiently converting pig excrements and preparation method and application thereof
CN109997608A (en) A kind of implantation methods of edible mushroom
CN103614445B (en) A fermentation production method for aureomycin by utilizing mycoprotein in place of a portion of yeast powder
CN104303840B (en) A kind of cultural method of dish dress Flammulina velutiper (Fr.) Sing
CN105237248A (en) Grifola frondosa production culture medium and application thereof
CN103289937A (en) Method for producing bacillus laterosporus live bacteria by high density solid fermentation
CN102381896B (en) Crab-flavor mushroom liquid strain medium formula and preparation method thereof
CN109468259A (en) A kind of culture medium for promoting gemma to generate
CN105900689A (en) Cultivation method of pleurotus geesteranus
CN105255762A (en) Micro-ecology preparation for soil conditioning
CN109810925A (en) A kind of improved polyoxin fermentation medium and zymotechnique
CN109652469A (en) A method of Pfansteihl is prepared using lactobacillus paracasei fermentation
CN1317564A (en) Process for brewing rice vinegar from fermented edible fungas and grains
CN109089735A (en) A kind of increase oyster mushroom conversion ratio and the culture medium of quality and preparation method thereof
CN107347450A (en) A kind of method for improving mushroom plantation
CN106867947A (en) A kind of method for preparing insecticide through microbial fermentation as raw material with China tree
CN109089466B (en) Method for promoting celery seed germination
CN108018324A (en) A kind of fermentation medium for producing doractin and preparation method and application
CN110004068A (en) A kind of mushroom strain storage medium and method for preserving

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant
GR01 Patent grant