CN1096653A - Saussurea involucrata ice water and preparation method thereof - Google Patents

Saussurea involucrata ice water and preparation method thereof Download PDF

Info

Publication number
CN1096653A
CN1096653A CN 93107503 CN93107503A CN1096653A CN 1096653 A CN1096653 A CN 1096653A CN 93107503 CN93107503 CN 93107503 CN 93107503 A CN93107503 A CN 93107503A CN 1096653 A CN1096653 A CN 1096653A
Authority
CN
China
Prior art keywords
saussurea involucrata
ice water
preparation
water
involucrata
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 93107503
Other languages
Chinese (zh)
Inventor
于向东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 93107503 priority Critical patent/CN1096653A/en
Publication of CN1096653A publication Critical patent/CN1096653A/en
Pending legal-status Critical Current

Links

Landscapes

  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The present invention relates to a kind of Saussurea involucrata ice water, contain flavor enhancement, spices, pigments such as saussurea involucrata juice, sucrose, lactic acid, adopt advanced lixiviate taking technique allotment to form, local flavor is pure, the function that have expelling wind and eliminating dampness, restores menstrual flow and invigorates blood circulation, clothes can be of illnesses and fitness for a long time, and good therapeuticing and health effect is arranged.

Description

Saussurea involucrata ice water and preparation method thereof
The present invention relates to a kind of Saussurea involucrata ice water and preparation method thereof.
At present, drink variety is various, and they only have the refrigerant administration's function of separating, and does not have the effect of preventing and curing diseases, and medical health effect is not obvious.
The object of the present invention is to provide a kind of refrigerant separate administration, again have diseases prevention, cure the disease tangible Saussurea involucrata ice water of medical effect and preparation method thereof.
The present invention is made of water and saussurea involucrata leaching liquor.Also can contain flavor enhancements such as spices, pigment and sucrose, honey, fruit juice.
Above-mentioned water and saussurea involucrata are preferably Tianshan Mountains frozen water and Herba Saussureae Involueratae.
Above-mentioned Saussurea involucrata ice water can add sodium acid carbonate and regulate pH value, plays stabilizer function.Preparation method of the present invention can directly soak saussurea involucrata with the Tianshan Mountains frozen water, prepares after also can extracting saussurea involucrata juice again.
The present invention is a primary raw material owing to adopting the distinctive Chinese herbal medicine saussurea involucrata in Xinjiang, the function that have expelling wind and eliminating dampness, restores menstrual flow and invigorates blood circulation, not only mouthfeel delicate fragrance, clothes also can be of illnesses and fitness for a long time, tangible medical health effect is arranged, and can adopt conventional equipment production, big, cheap in batches.
Embodiment one: get saussurea involucrata select excellently rogue, decontamination, silk is cut in the clear water flushing, adds in 2 times of water heating and boils 1 hour, filters, filtrate is put vacuum and is concentrated in the cylinder and concentrate, and gets concentrate and adds sucrose, lactic acid, sodium acid carbonate adjusting pH value, adding distil water is to full dose.The bottling sealing, 100 ℃, 30 minutes circulation steam sterilizations, cooling gets product.
Embodiment two: get saussurea involucrata select excellently rogue, decontamination, silk is cut in the clear water flushing, add to heat in 4 times of water and boiled 2.5 hours, filter, filtrate is put vacuum and is concentrated in the cylinder concentrated, get concentrate and add sucrose, lactic acid, sodium acid carbonate adjusting pH value, adding distil water is to full dose.The bottling sealing, 100 ℃, 30 minutes circulation steam sterilizations, cooling gets product.
Saussurea involucrata ice water of the present invention after further the allotment processing technology is handled, can become a series of drink, and it has, and local flavor is pure, diseases prevention, the effect of curing the disease, and is desirable health drink.

Claims (4)

1, a kind of Saussurea involucrata ice water is characterized in that being made up of water and saussurea involucrata.
2, Saussurea involucrata ice water as claimed in claim 1 is characterized in that containing spices, pigment and flavor enhancement.
3, Saussurea involucrata ice water as claimed in claim 1 or 2 is characterized in that adding sodium acid carbonate.
4, the preparation method of Saussurea involucrata ice water as claimed in claim 1 or 2, it is characterized in that comprising clean, chopping, lixiviate, filtering and concentrating, allotment, bottling sterilization and cooling procedure.
CN 93107503 1993-06-21 1993-06-21 Saussurea involucrata ice water and preparation method thereof Pending CN1096653A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 93107503 CN1096653A (en) 1993-06-21 1993-06-21 Saussurea involucrata ice water and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 93107503 CN1096653A (en) 1993-06-21 1993-06-21 Saussurea involucrata ice water and preparation method thereof

Publications (1)

Publication Number Publication Date
CN1096653A true CN1096653A (en) 1994-12-28

Family

ID=4986719

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 93107503 Pending CN1096653A (en) 1993-06-21 1993-06-21 Saussurea involucrata ice water and preparation method thereof

Country Status (1)

Country Link
CN (1) CN1096653A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1058607C (en) * 1994-12-18 2000-11-22 王朝辉 Health beverage for heatstroke prevention
CN100372483C (en) * 2006-04-04 2008-03-05 昆明瑞鹏生态农业科技有限公司 Functional drink with yacon and preparation process thereof
CN101849691A (en) * 2010-02-26 2010-10-06 湖北中烟工业有限责任公司 Chinese medicinal health-care drink and preparation method thereof
CN105901439A (en) * 2016-04-29 2016-08-31 河南福森食品饮料有限公司 Healthcare beverage with saussurea involucrata and function of expelling wind and method for preparing healthcare beverage

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1058607C (en) * 1994-12-18 2000-11-22 王朝辉 Health beverage for heatstroke prevention
CN100372483C (en) * 2006-04-04 2008-03-05 昆明瑞鹏生态农业科技有限公司 Functional drink with yacon and preparation process thereof
CN101849691A (en) * 2010-02-26 2010-10-06 湖北中烟工业有限责任公司 Chinese medicinal health-care drink and preparation method thereof
CN105901439A (en) * 2016-04-29 2016-08-31 河南福森食品饮料有限公司 Healthcare beverage with saussurea involucrata and function of expelling wind and method for preparing healthcare beverage

Similar Documents

Publication Publication Date Title
CN104017698B (en) Harmonizing health wine drunk in winter and preparation method thereof
CN101283820B (en) Celery health-care beverage
KR101612813B1 (en) Manufacturing method of fermented salt containing ginseng steaed red juice
KR101783441B1 (en) Oriental Medicinal method of manufacturing a boiled sauce for meat
CN105962344A (en) Method for preparing composite enzyme of kudzu vine leaves and folium mori
CN109601795A (en) Using penthorum chinense pursh as composition alcohol-decomposing beverage of primary raw material and preparation method thereof
KR20210012982A (en) Method of manufacturing mulberry leaf extract using lactic acid bacteria fermentation, and mulberry leaf extract manufactured by the method
CN1096653A (en) Saussurea involucrata ice water and preparation method thereof
CN109793130A (en) A kind of tree peony-rose health drink and preparation method thereof
CN105495204A (en) Diet type burdock beverage and preparation method thereof
CN101543305A (en) Method for preparing sow thistle drink
CN104031805B (en) Be in harmonious proportion health preserving wine and preparation method thereof a kind of autumn
CN105124663B (en) A kind of beverage containing resveratrol and preparation method thereof
CN107028065A (en) The method of carotenoid content and the preparation method of fermentation Chinese wolfberry fruit beverage in a kind of raising fructus lycii extracted solution
CN108578589B (en) Composite effervescent tablet for relieving alcoholism and preparation method thereof
CN105394309A (en) Processing method of tea-fragrant preserved pumpkins
CN104939241A (en) Preparation process of navel orange composite fruit juice
KR20030038602A (en) Manufacturing process of health beverage using melanian snail
CN109717437A (en) One kind is relieved the effect of alcohol compound honey paste and preparation method thereof
CN1077594A (en) The preparation method of health protection tea
KR102402980B1 (en) Manufacturing method wood-cultivated ginseng gel
KR20030035396A (en) manufacturing method of health foods having restorative herb medicin ingredient and the same
CN105595133A (en) Preparation method of fresh ginger and blueberry health drink
CN105341590B (en) The preparation method of bitter dish health drink
CN105961700A (en) Purple rice tea activating blood circulation for women and preparing method thereof

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C01 Deemed withdrawal of patent application (patent law 1993)
WD01 Invention patent application deemed withdrawn after publication