CN109662171A - The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor - Google Patents

The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor Download PDF

Info

Publication number
CN109662171A
CN109662171A CN201811609958.5A CN201811609958A CN109662171A CN 109662171 A CN109662171 A CN 109662171A CN 201811609958 A CN201811609958 A CN 201811609958A CN 109662171 A CN109662171 A CN 109662171A
Authority
CN
China
Prior art keywords
dark green
green tea
tea
water
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201811609958.5A
Other languages
Chinese (zh)
Inventor
任秀江
邹贤德
任旭红
任璐
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201811609958.5A priority Critical patent/CN109662171A/en
Publication of CN109662171A publication Critical patent/CN109662171A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/82Theaceae (Tea family), e.g. camellia
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00Drugs for skeletal disorders
    • A61P19/06Antigout agents, e.g. antihyperuricemic or uricosuric agents

Landscapes

  • Health & Medical Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Pain & Pain Management (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Physical Education & Sports Medicine (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Rheumatology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Medical Informatics (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Epidemiology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a kind of preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor.Include the following steps: S1, dark green tea is mixed according to a certain percentage with water after heat, obtain the dark green tea aqueous extract containing a certain amount of tea polyphenols and theabrownin;S2, the dark green tea aqueous extract that step S1 is obtained is removed into unwanted ingredient by membrane filtration, obtains dark green tea water Hydrolysis kinetics liquid;S3, the dark green tea water Hydrolysis kinetics liquid for obtaining step S2 obtain the black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor by high-temperature heating treatment.Preparation method of the invention is simple and convenient, edible safety has no toxic side effect, and there is certain auxiliary therapeutic action, the product " small black mind " containing xanthine oxidase inhibitor has been produced in the present inventive method, and the pharmacological evaluation through Shenyang Pharmaceutical University confirms that energy conspicuousness inhibits the activity of xanthine oxidase.

Description

The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor
Technical field
The present invention relates to a kind of preparation method and application of black tea beverage, and in particular to one kind is containing yellow fast cry of certain animals oxidase active The preparation method and application of the black tea beverage of inhibitor.
Background technique
For China's gout crowd close to 100,000,000, gout is to reach lithate after saturation degree since blood uric acid increases in human body at present Crystallize and be precipitated at the soft tissues such as joint and kidney and bring severe pain, hyperuricemia become endanger human health killer it One.
The treatment common two classes anti-trioxypurine drug of gout at present: one kind is that inhibition uric acid generates, such as Febustat, not fast Alcohol etc. mainly inhibits the activity of xanthine oxidase, and xanthine oxidase is the catalyst of purine oxygenation synthesis uric acid, suppression Make the synthesis that its activity just reduces uric acid;Another kind of is the drug for increasing uric acid excretion, and such as Benzbromarone prevents kidney to uric acid Reabsorption is recycled, discharge is forced;The maximum deficiency of this two classes drug is that have serious side effect to liver kidney, sometimes to the damage of liver kidney Evil is even greater than the damage of high lithemia, and the food and drug for finding without any side effects, safe anti-trioxypurine become when business It is anxious.
Known tea polyphenols have strong antioxidant action, can effectively clear extra free radical, prevent cytopathy, enhance human body Immunity protects liver kidney, and dark green tea is due to being full fermentation tea, and cool property substance catechin is largely converted to the theabrownin of warm nature in green tea It is more preferable to the health-care effect of human body;It since tea is highly-safe food, can largely drink, therefore, be mentioned in dark green tea for a long time Invention important process in object is taken to be allowed to generate xanthine oxidase activity inhibitor to reduce the synthesis of uric acid and then reduce urine Acid, prevention and treatment gout have especially great meaning.
Summary of the invention
The object of the present invention is to provide a kind of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor and its preparation sides Method and application make black tea extract generate xanthine oxidase activity inhibitor to reduce the synthesis of uric acid by important process And then reduce uric acid, prevention and treatment gout.
The purpose of the present invention can be achieved through the following technical solutions: the dark green tea containing yellow fast cry of certain animals oxidase active inhibitor The preparation method of drink, includes the following steps:
S1, it is heated after mixing dark green tea according to a certain percentage with water, obtains mentioning containing the dark green tea water of a certain amount of tea polyphenols and theabrownin Take liquid;
S2, the dark green tea aqueous extract that step S1 is obtained is removed into unwanted ingredient by membrane filtration, obtains the extraction of dark green tea water Refined liquid;
S3, the dark green tea water Hydrolysis kinetics liquid for obtaining step S2 are obtained by high-temperature heating treatment containing yellow fast cry of certain animals oxidation enzyme activity The black tea beverage of property inhibitor.
It is 1:3-that the condition of heating extraction, which includes: the ratio of tealeaves and water, after wherein mixing dark green tea and water in step S1 200;The time of heating extraction is 30-180 minutes, and the temperature of heating extraction is 60-99 DEG C;Obtained dark green tea aqueous extract 1500-15000 mg/litre of polyphenol content;Dark brown 800-8000 mg/litre of cellulose content.
Wherein unwanted ingredient described in step S2 is the substance greater than 0.3 micron, and the aperture for filtering filter membrane used is ≤ 0.3 micron.
Wherein the condition of step S3 high temperature heating includes: that dark green tea water Hydrolysis kinetics liquid is packed into 10-1000 milliliters resistance to Sealing in elevated temperature vessel;The temperature of high-temperature heating is 100-135 DEG C;The time of high-temperature heating is 5-240 minutes;High-temperature heating Mode is that steam or water drench.
The dark green tea is selected from one or more of dark green teas such as Anhua dark green tea, Pu'er tea, six fort tea.
The application of the black tea beverage is mainly used for treating or preventing the food and medicine for leading to gout illness with high lithemia In object.
Beneficial effects of the present invention: the preparation method of black tea beverage provided by the present invention will contain a certain amount of tea polyphenols The dark green tea aqueous extract of (including theabrownin) removes unwanted substance through filtering, obtains using high-temperature heating containing yellow fast The black tea beverage of purine oxidase active inhibitor, preparation method of the invention is simple and convenient, and edible safety has no toxic side effect, and has It is " small black to have produced the product containing xanthine oxidase inhibitor in the present inventive method for certain auxiliary therapeutic action Mind ", the pharmacological evaluation through Shenyang Pharmaceutical University confirms that energy conspicuousness inhibits the activity of xanthine oxidase.
Specific embodiment
The present invention and its specific embodiment are described in further detail below with reference to embodiment.
Dark green tea category full fermentation tea of the invention, such as Anhua dark green tea (Fu tea, thousand tael tea, black brick tea, tricuspid), Hubei blue bricks Tea, four Sichuan-Tibet tea (brick tea), Gu Yi County, Anhui dark green tea (peace tea), Yunnan Pu'er cooked tea, Guangxi Liu Bao tea and Shaanxi dark green tea (Fu tea) Deng.
The present invention includes the following steps:
S1, extract dark green tea aqueous extract: the ratio of dark green tea and water are as follows: dark green tea is 1 part: water is 3-200 parts and mixes heating It extracts, the temperature of heating extraction is 60-99 degrees Celsius;The time of heating extraction is 30 minutes -180 minutes, obtains dark green tea water The polyphenol content mg/litre of 1500 mg/litre -15000 of extracting solution;Dark brown 800 mg/litre -8000 milligram of cellulose content/ It rises;
S2, extract dark green tea water refined liquid: the filter removal by aperture less than or equal to 0.3 micron is all greater than 0.3 micron Substance is not needed, dark green tea water Hydrolysis kinetics liquid is obtained;
S3, deep processing refined liquid: filtered dark green tea water Hydrolysis kinetics liquid is packed into the resistance to height such as 10-1000 milliliters of bottle or tank In warm sealing container;It is placed in steam or water leaching heating cabinet, the temperature of high-temperature heating is 100-135 degrees Celsius, high-temperature heating Time is 5-240 minutes, after high-temperature heating, contains xanthine oxidase in the dark green tea water Hydrolysis kinetics liquid according to made from the above method Change activity inhibitor.
An example of the present invention is given below.
Example one, Anhua dark green tea
One, Anhua dark green tea tealeaves and water Hybrid Heating obtain tealeaves aqueous extract
1, ingredient: by 5 kilograms of Anhua dark green teas, 100 liters of pure water (aseptic filtration) are blended in indirect heating tank;
2, heating extraction: the material prepared is heated to 90 degrees Celsius of constant temperature and is extracted 60 minutes;
3, the polyphenol content of the dark green tea aqueous extract obtained is 4000 mg/litres, and dark brown cellulose content is 2000 mg/litres.
Two, it filters
By dark green tea aqueous extract by the membrane filtration in 0.25 micron of aperture, dark green tea water Hydrolysis kinetics liquid is obtained.
Three, it is heated at high temperature
High-temperature heating: the vial inner cover that dark green tea water Hydrolysis kinetics liquid is packed into 50 milliliters is next, in merging water leaching sterilizing cabinet, adds Temperature is kept for 15 minutes to 120 DEG C.
By above-mentioned practical operation, xanthine oxidase activity inhibitor can get in the water Hydrolysis kinetics liquid of dark green tea.
Example two, Guangxi Liu Bao tea
One, dark green tea tealeaves and water Hybrid Heating, which are extracted, obtains dark green tea aqueous extract
1, ingredient: by 20 kilograms of dark green teas, 300 liters of pure water are blended in heating tank;
2, heating extraction: the material prepared is heated to 95 DEG C of constant temperature extractions and obtains tealeaves aqueous extract within 90 minutes;
3, dark green tea aqueous extract is obtained, 4200 mg/litre containing tea polyphenols;Containing dark brown 2300 mg/litre of cellulose content.
Two, it filters
Dark green tea aqueous extract to be filtered by the filter membrane in 0.3 micron of aperture, removal is greater than 0.3 micron of unwanted ingredient, Obtain dark green tea water Hydrolysis kinetics liquid.
Three, it is heated at high temperature
1, it is heated at high temperature: dark green tea water Hydrolysis kinetics liquid is fitted into after being sealed in 310 milliliters of tinplate pop can, is placed in steam-type High-temperature heating in heating cabinet;
2,130 degrees Celsius are heated to, is kept for 30 minutes.
By above-mentioned practical operation, xanthine oxidase activity inhibitor can get in the water Hydrolysis kinetics liquid of dark green tea.
The dark green tea Hydrolysis kinetics liquid prepared through embodiment send Shenyang spice university to examine, and show that experimental data is as follows:
Instrument: Spectramax M2 type microplate reader (Shenyang Technology Service Co., Ltd, Ningyuan)
50uL, 100uL liquid-transfering gun (are purchased from big dragon Xing Chuan laboratory apparatus Co., Ltd)
Reagent: black tea beverage prepared by the present invention
It is not fast to hold in the mouth or the eyes purine alcohol (purchased from Dalian U.S. logical sequence)
XOD kit (is purchased from the enzyme-linked Biotechnology Co., Ltd in Shanghai)
Black tea beverage prepared by the present invention is used pure water to dilute 2 times, 4 times and 5 times as 3 groups of sample (every group of weights by the experiment respectively Repetition measurement is 6 times fixed), final experimental result is detailed in following table:
Black tea beverage can inhibit to conspicuousness the activity of XOD it can be seen from statistic analysis result.

Claims (6)

1. the preparation method of the black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor, includes the following steps:
S1, it is heated after mixing dark green tea according to a certain percentage with water, obtains mentioning containing the dark green tea water of a certain amount of tea polyphenols and theabrownin Take liquid;
S2, the dark green tea aqueous extract that step S1 is obtained is removed into unwanted ingredient by membrane filtration, obtains the extraction of dark green tea water Refined liquid;
S3, the dark green tea water Hydrolysis kinetics liquid for obtaining step S2 are obtained by high-temperature heating treatment containing yellow fast cry of certain animals oxidation enzyme activity The black tea beverage of property inhibitor.
2. preparation method according to claim 1, the condition of heating extraction after wherein mixing dark green tea with water in step S1 The ratio for including: tealeaves and water is 1:3-200;The time of heating extraction is 30-180 minutes, and the temperature of heating extraction is 60- 99℃;1500-15000 mg/litre of polyphenol content of obtained dark green tea aqueous extract;Dark brown 800-8000 milli of cellulose content Grams per liter.
3. preparation method according to claim 1, wherein unwanted ingredient described in step S2 is greater than 0.3 micron Substance, the aperture for filtering filter membrane used is≤0.3 micron.
4. preparation method according to claim 1, wherein the condition of step S3 high temperature heating includes: to extract dark green tea water Refined liquid is packed into sealing in 10-1000 milliliters of high-temperature resistant container;The temperature of high-temperature heating is 100-135 DEG C;High-temperature heating Time is 5-240 minutes;The mode of high-temperature heating is that steam or water drench.
5. preparation method described in -4 according to claim 1, wherein the dark green tea is selected from Anhua dark green tea, Pu'er tea, six fort tea etc. One or more of dark green tea.
6. the application of black tea beverage as claimed in claim 5, being mainly used for treating or preventing leads to gout illness with high lithemia Food and drug in.
CN201811609958.5A 2018-12-27 2018-12-27 The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor Pending CN109662171A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201811609958.5A CN109662171A (en) 2018-12-27 2018-12-27 The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201811609958.5A CN109662171A (en) 2018-12-27 2018-12-27 The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor

Publications (1)

Publication Number Publication Date
CN109662171A true CN109662171A (en) 2019-04-23

Family

ID=66147291

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201811609958.5A Pending CN109662171A (en) 2018-12-27 2018-12-27 The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor

Country Status (1)

Country Link
CN (1) CN109662171A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113383837A (en) * 2021-06-16 2021-09-14 广东省七寸贸易有限公司 Preparation method of dark tea extract, product and application
CN114711313A (en) * 2020-12-05 2022-07-08 香港泾渭茯茶(国际)有限公司 Tea extract composition and preparation method and application thereof
CN116803295A (en) * 2023-06-19 2023-09-26 成都六然医疗科技有限公司 Uric acid reducing composition and preparation method thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101961059A (en) * 2009-07-24 2011-02-02 天津天士力现代中药资源有限公司 Puer tea extract, preparation method and application
CN102727663A (en) * 2011-04-14 2012-10-17 云南天士力帝泊洱生物茶集团有限公司 Application of Pu'er tea extract in preparing hypotensive medicine or foodstuff
CN103444943A (en) * 2012-09-17 2013-12-18 陈小强 Method for comprehensively extracting theabrownin and tea polysaccharide by taking dark tea as active ingredients
CN103504048A (en) * 2012-06-29 2014-01-15 云南天士力帝泊洱生物茶集团有限公司 High, medium and low-poly theabrownin and preparation method thereof
CN106538747A (en) * 2016-02-02 2017-03-29 湖南盛唐黑金黑茶饮有限公司 Black tea beverage with α-amylase inhibitory activity and preparation method thereof
CN107593964A (en) * 2017-09-07 2018-01-19 湖南盛唐黑金黑茶饮有限公司 It is a kind of to aoxidize the method for improving black tea Aqueous extracts shallow lake α powder enzyme inhibition activities

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101961059A (en) * 2009-07-24 2011-02-02 天津天士力现代中药资源有限公司 Puer tea extract, preparation method and application
CN102727663A (en) * 2011-04-14 2012-10-17 云南天士力帝泊洱生物茶集团有限公司 Application of Pu'er tea extract in preparing hypotensive medicine or foodstuff
CN103504048A (en) * 2012-06-29 2014-01-15 云南天士力帝泊洱生物茶集团有限公司 High, medium and low-poly theabrownin and preparation method thereof
CN103444943A (en) * 2012-09-17 2013-12-18 陈小强 Method for comprehensively extracting theabrownin and tea polysaccharide by taking dark tea as active ingredients
CN106538747A (en) * 2016-02-02 2017-03-29 湖南盛唐黑金黑茶饮有限公司 Black tea beverage with α-amylase inhibitory activity and preparation method thereof
CN107593964A (en) * 2017-09-07 2018-01-19 湖南盛唐黑金黑茶饮有限公司 It is a kind of to aoxidize the method for improving black tea Aqueous extracts shallow lake α powder enzyme inhibition activities

Non-Patent Citations (6)

* Cited by examiner, † Cited by third party
Title
吕晓华,等: "藏茶保健作用的人体试饮研究", 《食品研究与开发》 *
朱佳妮,等: "藏茶降脂减肥作用的动物实验研究", 《食品科技》 *
李艳艳,等: "普洱茶对SD大鼠血液生理生化指标影响的研究", 《云南农业大学学报(自然科学版)》 *
王友兰,等: "普洱茶提取物对高尿酸血症模型小鼠血尿酸的影响", 《内蒙古中医药》 *
王聪慧,等: "茶多酚药理作用研究进展", 《中国药业》 *
蒙沛霖,等: "黑茶营养干预代谢综合征生理功效的研究现状及发展趋势", 《中国食物与营养》 *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114711313A (en) * 2020-12-05 2022-07-08 香港泾渭茯茶(国际)有限公司 Tea extract composition and preparation method and application thereof
CN113383837A (en) * 2021-06-16 2021-09-14 广东省七寸贸易有限公司 Preparation method of dark tea extract, product and application
CN116803295A (en) * 2023-06-19 2023-09-26 成都六然医疗科技有限公司 Uric acid reducing composition and preparation method thereof
CN116803295B (en) * 2023-06-19 2024-05-03 成都六然医疗科技有限公司 Uric acid reducing composition and preparation method thereof

Similar Documents

Publication Publication Date Title
CN109662171A (en) The preparation method and application of black tea beverage containing yellow fast cry of certain animals oxidase active inhibitor
CN113150867B (en) Preparation method of ganoderma lucidum extract oil rich in ganoderma lucidum triterpenes
CN103820368B (en) The Preparation method and use of acetic acid bacteria lyophilizing mycopowder
CN109619234A (en) Preparation method and use containing xanthine oxidase and a amylase activity inhibitors
CN102277255B (en) Lucid ganoderma-gingko yellow wine as well as preparation method and function thereof
CN106310236A (en) Antioxidation SOD oral spray and preparing method thereof
CN105998093A (en) Blood-glucose-lowering ganoderma lucidum instant micro-encapsulated preparation and preparation method thereof
CN101856374A (en) Anti-aging compound
CN104367987A (en) Astragalus mongholicus formulation for veterinary use and preparation method thereof
CN106138101A (en) A kind of preparation method of Embryo Gallus domesticus extract
CN103462168A (en) Method for preparing gingko fresh extract
CN107468835A (en) The composition of microbial fermentation cattail pollen and its application
CN104255988A (en) Tea type capsules and production method thereof
CN106389483A (en) Medical fungi formula for preventing and treating diabetes and preparation method of medical fungi formula
US20220370538A1 (en) Method for extracting functional ingredients of mulberry leaves using enzymes
CN102250724B (en) Cordyceps and ginkgo yellow wine as well as preparation method and application thereof
CN106754057B (en) Health-care red yeast glutinous rice wine and preparation method thereof
CN107668272A (en) A kind of lowering blood-fat and reducing weight lotus leaf tea
CN108783159A (en) A kind of Pitaya Flower Healthy Drink and preparation method thereof
CN107495340A (en) A kind of anti-trioxypurine diuretic compositions and preparation method thereof
CN105663363A (en) Traditional Chinese medicine formula for preventing alcoholism and protecting liver and application thereof and preparation method of alcoholism-preventing and liver-protecting oral liquid
CN107281317A (en) A kind of oral liquid for improving body immunity and preparation method thereof
CN107280006A (en) It is a kind of that there is hypoglycemic, blood fat reducing function composition, beverage and its application
CN107875179B (en) Mixed algae extract and preparation method and application thereof
CN107019797A (en) A kind of composition for improving coccidian oocyst penetration cell ability and preparation method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20190423