CN109431309A - Oven and its method for heating and controlling - Google Patents

Oven and its method for heating and controlling Download PDF

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Publication number
CN109431309A
CN109431309A CN201811616389.7A CN201811616389A CN109431309A CN 109431309 A CN109431309 A CN 109431309A CN 201811616389 A CN201811616389 A CN 201811616389A CN 109431309 A CN109431309 A CN 109431309A
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CN
China
Prior art keywords
heating device
directions
range unit
liner
heating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201811616389.7A
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Chinese (zh)
Inventor
任富佳
唐修豪
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Hangzhou Robam Appliances Co Ltd
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Hangzhou Robam Appliances Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hangzhou Robam Appliances Co Ltd filed Critical Hangzhou Robam Appliances Co Ltd
Priority to CN201811616389.7A priority Critical patent/CN109431309A/en
Publication of CN109431309A publication Critical patent/CN109431309A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0629Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
    • A47J37/0641Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements with forced air circulation, e.g. air fryers
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0664Accessories

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Electric Stoves And Ranges (AREA)

Abstract

The present invention provides a kind of oven and its method for heating and controlling, it is related to kitchen appliance technical field, including shell and it is arranged in the intracorporal liner of shell, control panel is provided between shell and liner, top, bottom, left part and the right part of liner are respectively arranged with the upper heating device connecting with control panel, lower heating device, left heating device and right heating device;Top, bottom, left part and the right part of wall of inner container are respectively arranged with the upper range unit connecting with control panel, lower range unit, left range unit and right range unit;The range unit of all directions is for measuring the distance between wall of inner container and baking food;Control panel is used to adjust the heating power of corresponding heating device according to the distance of all directions.The present invention adjusts heating power by difference of the heating device at a distance from baking food, and the heat for reaching baking food can be made more uniform, so that foodstuff surface colouring consistency is high, color difference is small.

Description

Oven and its method for heating and controlling
Technical field
The present invention relates to kitchen appliance technical fields, more particularly, to a kind of oven and its method for heating and controlling.
Background technique
Currently, in an oven, to realize being evenly heated for food, the heating member using top surface, bottom surface, left side, right side adds Heat, and agitation heating is carried out to roasting chamber in rear side setting circulating air, improve the uniform of heating to a certain extent in this way Property, but it is still undesirable in terms of the uniformity of food baking colouring.This is because food baking colouring is by direct heat radiation Be affected, and in an oven accommodating food when, each placement location also will appear biggish difference, not ensure that essence Quasi- is placed on when design on preset location point, therefore the constant temperature in the place for causing food to be roasted close from heating member It is higher, and the constant temperature in the place remote from heating member is relatively low, also allows for food colouring to be roasted and huge difference occurs It is different.
Summary of the invention
In view of this, being made the purpose of the present invention is to provide oven and its method for heating and controlling with the oven for alleviating current It obtains food colouring to be roasted and the technical issues of huge difference occurs.
In a first aspect, the embodiment of the invention provides a kind of ovens, comprising: shell and setting are intracorporal in the shell Liner, is provided with control panel between the shell and the liner, top, bottom, left part and the right part of the liner are set respectively It is equipped with the upper heating device connecting with the control panel, lower heating device, left heating device and right heating device;Wall of inner container Top, bottom, left part and right part are respectively arranged with the upper range unit, lower range unit, left ranging connecting with the control panel Device and right range unit;
The range unit of all directions is for measuring the distance between all directions and baking food of the wall of inner container;
The control panel is used to adjust the heating power of corresponding heating device according to the distance of all directions.
With reference to first aspect, the embodiment of the invention provides the first possible embodiments of first aspect, wherein Top, bottom, left part and the right part of the liner are respectively arranged with the upper temperature sensor connecting with the control panel, lower temperature Spend sensor, left temperature sensor and right temperature sensor;
The temperature sensor of all directions is used to detect the wall surface temperature of all directions of the liner;
The control panel adjusts the heating power of corresponding heating device according to the wall surface temperature of all directions.
With reference to first aspect, the embodiment of the invention provides second of possible embodiments of first aspect, wherein The rear portion of the liner is provided with heated air circulation device, and the heated air circulation device includes the back plate with inlet and outlet, circulation Blower and the post heating device that circulated air is heated.
With reference to first aspect, the embodiment of the invention provides the third possible embodiments of first aspect, wherein Glass-ceramic, the upper range unit and the upper temperature sensor are provided between the upper heating device and liner cavity It is arranged on the glass-ceramic.
With reference to first aspect, the embodiment of the invention provides the 4th kind of possible embodiments of first aspect, wherein The left range unit, the right range unit are separately positioned at 1/3 to 2/3 height of liner height;The upper ranging dress It sets, the lower range unit is separately positioned at 1/3 to 2/3 position from left to right of liner width.
With reference to first aspect, the embodiment of the invention provides the 5th kind of possible embodiments of first aspect, wherein The heating device includes at least the heater that thick film heater, thin film heater, layered resistor silk are constituted and ribbon heater is constituted One of heating plate, and the heating device is fitted in the outside of the liner.
With reference to first aspect, the embodiment of the invention provides the 6th kind of possible embodiments of first aspect, wherein The range unit includes at least one of infrared distance measuring device, laser ranging system and supersonic range finder.
Second aspect, the embodiment of the present invention also provides a kind of method for heating and controlling of oven, using as described in relation to the first aspect Oven, which comprises
The distance between all directions and the baking food of wall of inner container are measured by range unit;
The heating power of corresponding heating device is adjusted according to the distance of all directions.
In conjunction with second aspect, the embodiment of the invention provides the first possible embodiments of second aspect, wherein The step of adjusting the heating power of corresponding heating device according to the distance of all directions, comprising:
The heating power of corresponding heating device is adjusted according to the distance of all directions, so that every two direction adds The ratio of thermal power difference and distance difference is not more than the first setting value.
In conjunction with second aspect, the embodiment of the invention provides second of possible embodiments of second aspect, wherein The method also includes:
The wall surface temperature of all directions of the liner is detected by temperature sensor;
The heating power of corresponding heating device is adjusted according to the wall surface temperature of all directions.
In conjunction with second aspect, the embodiment of the invention provides the third possible embodiments of second aspect, wherein The step of adjusting the heating power of corresponding heating device according to the wall surface temperature of all directions, comprising:
The heating power of corresponding heating device is adjusted according to the wall surface temperature of all directions, so that every two direction Temperature gap and distance difference be not more than the second setting value.
In conjunction with second aspect, the embodiment of the invention provides the 4th kind of possible embodiments of second aspect, wherein The method also includes:
When the temperature gap in two of them direction and distance difference are greater than second setting value, it is close to reduce distance Heating power of the heating power and/or increase in direction apart from remote direction.
Present invention offers following the utility model has the advantages that
The present invention provides a kind of oven and its method for heating and controlling, including shell and setting it is intracorporal in the shell Liner, is provided with control panel between the shell and the liner, top, bottom, left part and the right part of the liner are set respectively It is equipped with the upper heating device connecting with the control panel, lower heating device, left heating device and right heating device;Wall of inner container Top, bottom, left part and right part are respectively arranged with the upper range unit, lower range unit, left ranging connecting with the control panel Device and right range unit;The range unit of all directions is for measuring the distance between wall of inner container and baking food;Control panel The heating power of corresponding heating device is adjusted for the distance according to all directions.By heating device and baking food away from From difference adjust heating power, can make reach baking food heat it is more uniform so that foodstuff surface colouring one Cause property is high, and color difference is small.
Other features and advantages of the present invention will illustrate in the following description, also, partly become from specification It obtains it is clear that understand through the implementation of the invention.The objectives and other advantages of the invention are in specification, claim Specifically noted structure is achieved and obtained in book and attached drawing.
To enable the above objects, features and advantages of the present invention to be clearer and more comprehensible, preferred embodiment is cited below particularly, and match Appended attached drawing is closed, is described in detail below.
Detailed description of the invention
It, below will be to tool in order to illustrate more clearly of the specific embodiment of the invention or technical solution in the prior art Body embodiment or attached drawing needed to be used in the description of the prior art be briefly described, it should be apparent that, it is described below Attached drawing be some embodiments of the present invention, for those of ordinary skill in the art, what is do not made the creative labor Under the premise of, it is also possible to obtain other drawings based on these drawings.
Fig. 1 is the schematic diagram of oven provided in an embodiment of the present invention;
Fig. 2 is the liner cross-sectional view of oven provided in an embodiment of the present invention;
Fig. 3 is that oven provided in an embodiment of the present invention removes the schematic diagram after shell;
Fig. 4 is the flow chart of the method for heating and controlling of oven provided in an embodiment of the present invention.
Icon: 1- shell;2- control panel;3- liner;The upper temperature sensor of 31-;The left temperature sensor of 32-;The right temperature of 33- Spend sensor;Temperature sensor under 34-;The upper heating device of 4-;The upper inner heating device of 41-;The upper external heating device of 42-;The left side 5- adds Thermal;The right heating device of 6-;Heating device under 7-;8- heated air circulation device;The upper range unit of 91-;The left range unit of 92-; The right range unit of 93-;Range unit under 94-;10- glass-ceramic.
Specific embodiment
In order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below in conjunction with attached drawing to the present invention Technical solution be clearly and completely described, it is clear that described embodiments are some of the embodiments of the present invention, rather than Whole embodiments.Based on the embodiments of the present invention, those of ordinary skill in the art are not making creative work premise Under every other embodiment obtained, shall fall within the protection scope of the present invention.
Be affected currently, being painted due to food baking by direct heat radiation, and in an oven accommodating food when, often Secondary placement location also will appear biggish difference, not ensure that when being accurately placed on design on preset location point, because The constant temperature in this place for causing food to be roasted close from heating member is higher, and the constant temperature in the place remote from heating member It is relatively low, it also allows for food colouring to be roasted and huge difference occurs.It is provided in an embodiment of the present invention a kind of roasting based on this Case and its method for heating and controlling adjust heating power by difference of the heating device at a distance from baking food, can make to reach The heat of baking food is more uniform, so that foodstuff surface colouring consistency is high, color difference is small.
To be carried out first to a kind of oven disclosed in the embodiment of the present invention detailed convenient for understanding the present embodiment It introduces.
As shown in Figure 1-Figure 3, a kind of oven provided in an embodiment of the present invention, including shell 1 and setting are in shell 1 Liner 3, control panel 2 is provided between shell 1 and liner 3, top, bottom, left part and the right part of liner 3 are respectively arranged with Upper heating device 4, lower heating device 7, left heating device 5 and the right heating device 6 being connect with control panel 2;Wherein, upper heating Device 4 includes the upper inner heating device 41 and upper external heating device 42 to work independently of one another;The top of wall of inner container, bottom, left part The upper range unit 91 connecting with control panel 2, lower range unit 94, left range unit 92 and right survey are respectively arranged with right part Away from device 93;
Upper heating device 4, lower heating device 7, left heating device 5 and right heating device 6 respectively heat liner 3, To carry out heated baking to baking food;The range unit of all directions is used to measure all directions of the wall of inner container and baking is eaten The distance between object, i.e., upper range unit 91, lower range unit 94, left range unit 92 and right range unit 93 measure respectively The top of wall of inner container, bottom, left part and the distance between right part and baking food;Specifically, range unit is fixed on wall of inner container Inside.
Control panel 2 is used to adjust the heating power of corresponding heating device according to the distance of all directions, i.e., according to wall of inner container Top, bottom, left part and the distance between right part and baking food adjust upper heating device 4, lower heating device 7, Zuo Jiare The heating power of device 5 and right heating device 6.Specifically, heating power is adjusted by adjusting the duty ratio of heating device.
In practical work process, heating device eats baking food heated baking, range unit to wall of inner container and baking The distance of object measures, and by measurement feedback to control panel 2, control panel 2 adds according to the adjustment of the distance of all directions is corresponding The heating power of thermal, specific adjustment mode are as follows: the heating power apart from big direction is big, the heating apart from small direction Power is small, adjusts small with the ratio of distance difference (unit is millimeter) to the power difference in any two direction (unit is watt) In can be 3 equal to the first setting value, such as the first setting value, it can also be other values.
After above-mentioned adjusting, the heating of the remote heating device of high power and low-power short distance can be made to fill It sets and is transmitted to the thermal energy of foodstuff surface and more tends to unanimously, keep food heated more evenly, and during being baked colouring, food Surface coloring consistence effect is more obvious.
In order to keep baking food heated more evenly, 3 rear portion of liner is provided with the heated air circulation device 8 heated to liner 3, Wherein thermocirculator 8 includes having the back plate 81 of inlet and outlet and the post-heater 82 that is heated to circulated air and following Ring blower, back plate 81 it is removable be fixed on 3 rear portion of liner.
Further, the top, bottom of liner 3, left part and right part are respectively arranged with the upper temperature connecting with control panel 2 Sensor 31, lower temperature sensor 34, left temperature sensor 32 and right temperature sensor 33;
The temperature sensor of all directions is used to detect the wall surface temperature of all directions of liner 3, i.e. the top wall surface of liner 3 Temperature, bottom wall temperature, left part wall surface temperature and right part wall surface temperature;
Control panel adjusts the heating power of corresponding heating device according to the wall surface temperature of all directions.
Specifically, after adjusting power according to the distance of all directions, the temperature sensor real-time monitoring of 3 all directions of liner is each The wall surface temperature in direction, control panel 2 further adjust the heating power of each heating device according to the wall surface temperature of all directions.With On the basis of the power bracket of setting (i.e. between lowest power and peak power), heating power is adjusted, so that any two side To temperature gap (unit be DEG C) and the ratio of distance difference (unit is millimeter) be less than or equal to the second setting value, such as the Two setting values can be 0.2, can also be other values.
When the ratio of the temperature gap in two of them direction and distance difference is greater than the second setting value, illustrate the two There is big deviation in the temperature of the foodstuff surface in direction, and being heated evenly property is weaker, at this time, it may be necessary to adjust adding for the two directions Thermal power.The heating power apart from remote heating device can first be increased, after by maximum is transferred to apart from remote heating power, Desired effect has not been reached yet, then reduces the heating power of the heating device apart from close direction;Furthermore it is also possible to first reduce Heating power apart from close heating device, after by minimum is transferred to apart from the heating power of close heating device, there are no reach To in expected situation, then increase the heating power apart from remote heating device.
Carry out dynamic regulation according to above-mentioned adjustment process, even if position and position when design that food is placed occur compared with When large deviation, the radiation temperature difference that can also make all directions reach foodstuff surface be can control within smaller value, such as 1 DEG C or so.In baking food, foodstuff surface color consistency is good, and foodstuff surface colouring uniformly, facilitates user more easily to make With.
Further, it is provided with glass-ceramic 10 between 3 cavity of upper heating device 4 and liner, upper range unit 91 and upper Temperature sensor 31 is arranged on glass-ceramic 10.Here, second radiation after upper heating device 4 is heated by glass-ceramic 10 Can, so that more uniform temperature.
As an optional implementation manner, left range unit 92, right range unit 93 are separately positioned on 3 height of liner 1/3 to 2/3 height at;Upper range unit 91, lower range unit 94 are separately positioned on 1/3 from left to right of 3 width of liner To at 2/3 position;Preferably, left range unit 92, right range unit 93 are separately positioned on the center position of 3 height of liner; Upper range unit 91, lower range unit 94 are separately positioned on the center position of 3 width of liner.
Optionally, heating device includes at least the heater that thick film heater, thin film heater, layered resistor silk are constituted One of the heating plate constituted with ribbon heater, and heating device is fitted in the outside of liner.Range unit includes at least infrared One of range unit, laser ranging system and supersonic range finder.
As shown in figure 4, the embodiment of the invention also provides a kind of method for heating and controlling of oven, using above-mentioned oven, Following steps are executed by control panel:
Step S101 measures the distance between all directions and the baking food of wall of inner container by range unit;
Specifically, by the top of wall of inner container, bottom, left part and right part be arranged upper range unit, lower range unit, Left range unit and right range unit are measured respectively between top, bottom, left part and right part and the baking food of wall of inner container Distance.
Step S102 adjusts the heating power of corresponding heating device according to the distance of all directions.
Further, step S102 includes:
The heating power of corresponding heating device is adjusted according to the distance of all directions, so that the heating function in every two direction The ratio of rate difference and distance difference is not more than the first setting value.
Further, method is further comprising the steps of:
Step S103 detects the wall surface temperature of all directions of wall of inner container by temperature sensor;
Specifically, by the top of liner, bottom, left part and right part be arranged temperature sensor, lower temperature sensor, Left temperature sensor and right temperature sensor detect top wall surface temperature, bottom wall temperature, the left part wall surface of liner respectively Temperature and right part wall surface temperature.
Step S104 adjusts the heating power of corresponding heating device according to the wall surface temperature of all directions.
Further, step S104 includes:
The heating power of corresponding heating device is adjusted according to the wall surface temperature of all directions, so that the temperature in every two direction It spends difference and distance difference is not more than the second setting value.
Further, method further include:
When the temperature gap in two of them direction and distance difference are greater than the second setting value, reduce apart from close direction Heating power and/or increase heating power apart from remote direction.
The technical effect and aforementioned device embodiment of method provided by the embodiment of the present invention, realization principle and generation Identical, to briefly describe, embodiment of the method part does not refer to place, can refer to corresponding contents in aforementioned device embodiment.
The method for heating and controlling of oven provided in an embodiment of the present invention has identical with oven provided by the above embodiment Technical characteristic reach identical technical effect so also can solve identical technical problem.
In addition, in the description of the embodiment of the present invention unless specifically defined or limited otherwise, term " installation ", " phase Even ", " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or be integrally connected; It can be mechanical connection, be also possible to be electrically connected;It can be directly connected, can also indirectly connected through an intermediary, it can be with It is the connection inside two elements.For the ordinary skill in the art, it can understand that above-mentioned term exists with concrete condition Concrete meaning in the present invention.
In the description of the present invention, it should be noted that term " center ", "upper", "lower", "left", "right", "vertical", The orientation or positional relationship of the instructions such as "horizontal", "inner", "outside" be based on the orientation or positional relationship shown in the drawings, be only for Convenient for the description present invention and simplify description, rather than the device or element of indication or suggestion meaning there must be specific side Position is constructed and operated in a specific orientation, therefore is not considered as limiting the invention.In addition, term " first ", " the Two ", " third " is used for descriptive purposes only and cannot be understood as indicating or suggesting relative importance.
In several embodiments provided herein, it should be understood that disclosed device and method can pass through Other modes are realized.The apparatus embodiments described above are merely exemplary, for example, the division of the unit, only For a kind of logical function partition, there may be another division manner in actual implementation, in another example, multiple units or components can be with In conjunction with or be desirably integrated into another system, or some features can be ignored or not executed.Another point, it is shown or discussed Mutual coupling, direct-coupling or communication connection can be through some communication interfaces, device or unit it is indirect Coupling or communication connection can be electrical property, mechanical or other forms.
The unit as illustrated by the separation member may or may not be physically separated, as unit The component of display may or may not be physical unit, it can and it is in one place, or may be distributed over more In a network unit.Some or all of unit therein can be selected to realize this embodiment scheme according to the actual needs Purpose.
It, can also be in addition, the functional units in various embodiments of the present invention may be integrated into one processing unit It is that each unit physically exists alone, can also be integrated in one unit with two or more units.
It, can if the function is realized in the form of SFU software functional unit and when sold or used as an independent product To be stored in the executable non-volatile computer-readable storage medium of a processor.Based on this understanding, this hair Substantially the part of the part that contributes to existing technology or the technical solution can be with soft in other words for bright technical solution The form of part product embodies, which is stored in a storage medium, including some instructions are to make It obtains a computer equipment (can be personal computer, server or the network equipment etc.) and executes each embodiment of the present invention The all or part of the steps of the method.And storage medium above-mentioned include: USB flash disk, mobile hard disk, read-only memory (ROM, Read-Only Memory), random access memory (RAM, Random Access Memory), magnetic or disk etc. it is various It can store the medium of program code.
Finally, it should be noted that embodiment described above, only a specific embodiment of the invention, to illustrate this hair Bright technical solution, rather than its limitations, scope of protection of the present invention is not limited thereto, although right with reference to the foregoing embodiments The present invention is described in detail, those skilled in the art should understand that: any technology for being familiar with the art Personnel in the technical scope disclosed by the present invention, can still modify to technical solution documented by previous embodiment Or variation or equivalent replacement of some of the technical features can be readily occurred in;And these modifications, variation or replacement, The spirit and scope for technical solution of the embodiment of the present invention that it does not separate the essence of the corresponding technical solution, should all cover in this hair Within bright protection scope.Therefore, the protection scope of the present invention shall be subject to the protection scope of the claims.

Claims (12)

1. a kind of oven characterized by comprising shell and setting in the intracorporal liner of the shell, the shell with it is described Control panel is provided between liner, top, bottom, left part and the right part of the liner are respectively arranged with to be connect with the control panel Upper heating device, lower heating device, left heating device and right heating device;Top, bottom, left part and the right half of wall of inner container It is not provided with the upper range unit connecting with the control panel, lower range unit, left range unit and right range unit;
The range unit of all directions is for measuring the distance between all directions and baking food of the wall of inner container;
The control panel is used to adjust the heating power of corresponding heating device according to the distance of all directions.
2. oven according to claim 1, which is characterized in that top, bottom, left part and the right part of the liner are set respectively It is equipped with the upper temperature sensor connecting with the control panel, lower temperature sensor, left temperature sensor and right temperature sensor;
The temperature sensor of all directions is used to detect the wall surface temperature of all directions of the liner;
The control panel adjusts the heating power of corresponding heating device according to the wall surface temperature of all directions.
3. oven according to claim 2, which is characterized in that the rear portion of the liner is provided with heated air circulation device, institute Stating heated air circulation device includes the back plate with inlet and outlet, circulating fan and the post heating device heated to circulated air.
4. oven according to claim 2, which is characterized in that be provided with pottery between the upper heating device and liner cavity Porcelain glass, the upper range unit and the upper temperature sensor are arranged on the glass-ceramic.
5. oven according to claim 1, which is characterized in that the left range unit, the right range unit are set respectively It sets at 1/3 to 2/3 height of liner height;The upper range unit, the lower range unit are separately positioned on liner width 1/3 to 2/3 position from left to right at.
6. oven according to claim 1, which is characterized in that the heating device includes at least thick film heater, film One of the heating plate that the heater and ribbon heater that heater, layered resistor silk are constituted are constituted, and the heating device is bonded In the outside of the liner.
7. oven according to claim 1, which is characterized in that the range unit includes at least infrared distance measuring device, swashs One of optical range finding apparatus and supersonic range finder.
8. a kind of method for heating and controlling of oven, which is characterized in that apply oven as described in any one of claim 1 to 7, institute The method of stating includes:
The distance between all directions and the baking food of wall of inner container are measured by range unit;
The heating power of corresponding heating device is adjusted according to the distance of all directions.
9. according to the method described in claim 8, being filled it is characterized in that, adjusting corresponding heating according to the distance of all directions The step of heating power set, comprising:
The heating power that corresponding heating device is adjusted according to the distance of all directions, so that the heating power in every two direction The ratio of difference and distance difference is not more than the first setting value.
10. according to the method described in claim 9, it is characterized in that, the method also includes:
The wall surface temperature of all directions of the liner is detected by temperature sensor;
The heating power of corresponding heating device is adjusted according to the wall surface temperature of all directions.
11. according to the method described in claim 10, it is characterized in that, being adjusted according to the wall surface temperature of all directions corresponding The step of heating power of heating device, comprising:
The heating power of corresponding heating device is adjusted according to the wall surface temperature of all directions, so that the temperature in every two direction Difference and distance difference are not more than the second setting value.
12. according to the method for claim 11, which is characterized in that the method also includes:
When the temperature gap in two of them direction and distance difference are greater than second setting value, reduce apart from close direction The heating power of heating power and/or increase apart from remote direction.
CN201811616389.7A 2018-12-27 2018-12-27 Oven and its method for heating and controlling Pending CN109431309A (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110710886A (en) * 2019-08-28 2020-01-21 广东美的厨房电器制造有限公司 Cooking appliance, control method thereof, control device and computer-readable storage medium
CN112294129A (en) * 2019-08-02 2021-02-02 青岛海尔智能技术研发有限公司 Control method for oven and oven
CN113455928A (en) * 2021-07-23 2021-10-01 海信家电集团股份有限公司 Baking equipment and control method thereof

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