CN109303116A - Red goosefoot breast augmentation nutrition milk shake - Google Patents

Red goosefoot breast augmentation nutrition milk shake Download PDF

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Publication number
CN109303116A
CN109303116A CN201811165476.5A CN201811165476A CN109303116A CN 109303116 A CN109303116 A CN 109303116A CN 201811165476 A CN201811165476 A CN 201811165476A CN 109303116 A CN109303116 A CN 109303116A
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breast augmentation
breast
kilograms
red goosefoot
nucleotide
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苟春虎
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526—Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522—Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1528—Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/13—Nucleic acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A23L33/165—Complexes or chelates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/15—Use of plant extracts, including purified and isolated derivatives thereof, as ingredient in dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

Red goosefoot breast augmentation nutrition milk shake belongs to high-end plant healthy food, especially with raw materials such as Qinghai-Tibet natural pollution-free green high quality red goosefoot wheat extract (milk), nucleotide, bis- oleic acid 2- palmitic acid of 1.3-, three rouge, lactoferrin, breast augmentation ferment, lactic acid bacterias, which has nourishing liver and kidney, nourishing yin and nourishing blood, benefiting shrewd head, strengthening spleen and nourishing stomach, strengthen immunity, anti-oxidant, breast augmentation, anti-breast cancer, crease-resistant, beautifying face and moistering lotion, improves microcirculation, adjusts endocrine, anti-aging, cancer-resisting and other effects.

Description

Red goosefoot breast augmentation nutrition milk shake
One, technical field: the invention belongs to high-end plant function solid beverages, especially with Qinghai-Tibet natural pollution-free green The raw materials such as organic high-quality red goosefoot wheat extract (milk), the solid beverage being process using modern most advanced technique.
Two, background technique: the invention is with pure natural medical and edible dual purpose plant red goosefoot wheat extract (milk), nucleotide, 1.3- Nutrition breast augmentation product made of the raw materials such as two oleic acid 2- palmitic acids, three rouge, lactoferrin, breast augmentation ferment, lactic acid bacteria, auxiliary material. The product is in strengthen immunity, anti-oxidant, breast augmentation, anti-breast cancer, crease-resistant, beautifying face and moistering lotion, improvement microcirculation, adjusting points It secretes, delay senescence, cancer-resisting and other effects.Currently on the market there are no similar product, the product, purity is high, life are researched and developed in innovation Object activity is strong, is absorbed and utilized, is without any side effects, is convenient to take, significant effect.Adolescence for congenital micromazia Maiden has crossed puberty and the mastoptosis due to caused by childbirth and lactation, loose, atrophy the young and the middle aged and postmenopausal women Breast augmentation is taken.
Three, summary of the invention: for women, beautiful skin, tall and straight plentiful breast, moving curve are modern female People is expected the dream asked.With the economic fast continual development in China, the continuous improvement of national income and levels of substance, Huge variation has occurred to beautiful and health pursuit in people, and especially women enantiomorph U.S. is stronger, especially crosses The women in puberty and child-bearing period, due to ovarian atrophy and deterioration, organism endocrine balance is changed, estrogen point Reduction is secreted, gradually atrophy is sagging for breast, and dry skin such as follows the string at the symptoms.There are also honest adolescence because of mammogenesis not Good, breast is flat without self-confident maiden, and innovates and research and develop a kind of breast-enlarging and beautifying functions new product.
Four, composition of raw materials: 50-100 kilograms of extract (milk), 3-7 kilograms of nucleotide, bis- oleic acid 2- palmitinic acid of 1.3- are sweet Oily 2-8 kilograms of three rouge, 2-6 kilograms of lactoferrin, 5-10 kilograms of breast augmentation ferment, 1-5 kilograms of lactic acid bacteria, auxiliary material are raw material.
Five, technical solution
(1), South America Chenopodiaceae, Kui Mai, golden millet etc. red goosefoot wheat: are called.America andes region is originated in, is print plus original inhabitants The main conventional food of resident has brought up print plus nationality due to enriching comprehensive nutritive value with uniqueness, referred to as grain it Mother, can also be edible instead of baby milk powder.The areas such as China Qinghai were introduced in recent years and plant experimentally success, in Qinghai-Tibet height above sea level 2800 or more Caidamu Basin large area plantation.The mature seed of the sub- red goosefoot wheat of red goosefoot wheat category Chenopodiaceae undergraduate course double leaf.It is sweet natured, With general equilibrium extra-nutrition, there is enhancing body function and enhance immune function, reparation constitution, raising organism adaptation ability, It adjusts endocrine, breast augmentation, promote upgrowth and development of children, prevention disease, beautifying face and moistering lotion, weight-reducing, defaecation, anti-aging, anti-cancer anti- Cancer, lowering blood pressure and blood fat, hypoglycemic, prevention and treatment cardiovascular and cerebrovascular disease, adjuvant treatment chronic disease and other effects and pregnant and lying-in women Super nutritive food thinks that red goosefoot wheat is that only monomer plant had both met human body basic nutrition demand by FAO (Food and Agriculture Organization of the United Nation) Food, recommendation red goosefoot wheat are the perfect nutraceutical of the optimum mankind, are listed as " the super cereal " of global 10 big health-nutritions, " the following food ", to promote the health of the mankind.It is specially adapted to hypertension, hyperlipidemia, hyperglycemia, cardiovascular and cerebrovascular disease, and Significant effect is eaten for a long time in the crowds such as the special constitution such as infant, pregnant and lying-in women, children, the elderly.
Nutritional ingredient: red goosefoot wheat protein rich in (up to 26%, and quality is suitable with milk powder and Beef), carbon Hydrate, a variety of amino acid, wherein contains all 9 kinds of amino acid needed by human at fat, and ratio is appropriate and easily absorbs, and goes back Rich in unsaturated fatty acid, flavonoids, beta glucan, choline, glycine betaine, alpha-linolenic acid, mineral calcium, magnesium, phosphorus, potassium, iron, Zinc, selenium, manganese, copper etc., the compounds such as vitamin B complex, folic acid, vitamin E, dietary fiber content are up to 7.1%, solid without gallbladder Alcohol.
Physiological function: 1, enhance immune function: the study found that red goosefoot wheat has enhancing body disease prevention and disease resistance, adjusting The effect of body's immunity, wherein protein abundant is the main component for constituting blood red ball and antibody in quinoa.Experiment card Bright, there is a serious shortage of the lymph corpuscles that can make in the immunocyte of people to subtract greatly, causes serious immunity function to decline, and easy infection disease Disease.In addition, having extremely strong effect to body immune system containing β-glucose in red goosefoot wheat, have the function of activating cell, prevents Only body is infected and repairs the tissue being destroyed, meanwhile, there are also active cells for β-glucose in red goosefoot wheat, improve immune function Effect.And nutriment balanced in quinoa can also improve immunity by improving constitution.
2, endocrine is adjusted: studies have shown that red goosefoot wheat, which has, adjusts endocrine effect.Red goosefoot wheat extract can promote kidney Upper gland cortex hormone function and the adrenal weight of increase, increase Thyroxine Contents in blood, and therefore, red goosefoot wheat is adjustable interior point It secretes.
3, breast augmentation: again whether development and body hormone secretion itself have a very big relationship to female chest, under hormonal readiness Drop will lead to breast tissue cell reduce and breast it is soft it is sagging, collapse, eventually lead to mastatrophy.One recent studies on discovery, With function of breast augmentation, has the function of similar estrogen containing abundant flavonoids, can effectively adjust female incretion has well Breast augmentation effect.The good protein being rich in can prevent breast relaxation and sagging.In addition the fat that contains, sugar, dietary fiber, more The effect of nutritional ingredients such as kind vitamin and mineral not only have apparent function of breast augmentation, but also there are also U.S. chests.
(2), nucleotide: also known as nucleotide is ribose and deoxyribose and tricresyl phosphate kind by purine base or pyrimidine base The compound of material composition.There are ribonucleotide, two class of deoxynucleotide according to the different nucleotide of sugar.Nucleotide is ribose core The composition unit of acid and DNA, is the precursor substance of internal nucleic acid.Nucleotide is distributed organism with nucleic acid Interior each organ is organized, and in nucleus and cytoplasm, and biological heredity is participated in as the constituent of nucleic acid, development, growth etc. Basic vital movement.Nucleotide is primarily involved in composition nucleic acid, and many mononucleotides also have a variety of important biological functions, such as Atriphos (ATP) related with energetic supersession, codehydrogenase etc., the similar substance of certain nucleotide, energy interfering nucleic acid Metabolism, can be used as anticancer drug.Be a kind of guarantor's youth nutriment have delay senescence, enhancing immune function, anti-mutation, prevention and treatment Cancer, the damage of anti-chemicotherapy, antiviral, prevention and treatment hepatopathy, anti-radiation, antifatigue, adjusting endocrine, breast augmentation, anti-oxidant, the prevention and treatment heart Vascular diseases and senile dementia, raising memory, beautifying face and moistering lotion and other effects.
Physiological function: 1, liver protection: the study found that nucleotide pair protect liver cell, promote DNA synthesis and liver cell repair with And protein synthesis has apparent curative effect.Also there are obvious anti-liver cell Fibrosis parameters, it is hard to improvement chronic hepatitis and liver The protein metabolism of change also has certain curative effect.
2, adjust endocrine: nucleotide can make lower blood brain-hypophysis-gonad function balance metabolism, thus can alleviate sex character and move back Change and the various degradation symptoms such as sexual organ atrophy.Zoopery is shown, after mouse oral takes nucleotide, can make ovary and testis The weight of ball increases, and can release spirit and psychological imbalance.
3, antifatigue: the study found that eating the increase of hemoglobin and affinity for oxygen after nucleotide, to be conducive to supply brain Tissue, cell oxygen carrying content increase, thus eliminate brain because for hypoxgia and lack nutrition caused by fatigue.
4, enhance immune function: nucleotide improves cell viability, improves body group by participating in cell metabolism and update It knits, itself function and Self-adjustment ability of organ and system, realizes the physiological equilibrium of best comprehensive state, it is immune to reach raising Function is built up health.A large amount of research and clinical testing data prove that nucleotide has the immune function that is significantly improved, activation Immune system, resistance building restore intestinal physiology function, perfect intestinal immunological barrier, extraneous nucleotide is to maintenance siberian crabapple Normal function of uniting has obvious action.
5, promote the development of breast diauxic growth: nucleotide has good breast augmentation to act on.One recent studies on discovery, nucleotide are Mammary glandular cell basis all plays very important effect to organism organ growth, development, breeding, heredity etc., " very Claim flowers of life ".Studies have shown that nucleotide can be such that Hypothalamus-Pituitary-Gonad functional metabolism balances, promote hormone secretion, and swashs Element is a kind of proteohormone indispensable in female breast growth and development process, is secreted by pituitary gland sexual gland, master control cream Gland development, promotes new mammary glandular cell growth and development, improves breast tissue nutrition, develops mammary glandular cell diauxic growth.Therefore, Nucleotide can be such that female breast increases, plentiful, tall and straight.In addition, nucleotide can also prevent other than with good breast augmentation effect The effects of mastoptosis.
(3), bis- oleic acid 2- palmitic acid of 1.3-, three rouge (opo), bis- oleic acid 2- palmitic acid of 1.3-, three rouge are to exist In one of cow's milk fat structural fatty acid, there is the triglyceride of special fatty acid the Nomenclature Composition and Structure of Complexes, has a variety of physiology living Sexual function.
Physiological function: 1, breast augmentation: bis- oleic acid 2- palmitic acid of 1.3-, three rouge can promote human body preferably to absorb nutrients Matter and fat are developed chest again and are had very important effect.One recent studies on discovery, bis- oleic acid 2- palmitinic acid of 1.3- are sweet Bis- oleic acid 2- palmitic acid of 1.3-, three rouge can be transported to chest in conjunction with mammary glandular cell and be increased by blood circulation by oily three rouge Butter oil tissue elasticity, moreover it is possible to promote female sex hormone to secrete, have a significant effect to promotion mammary gland secondary development, and can also Effectively play the sagging effect of prevention breast deformation.
(4), lactoferrin: being a kind of glycoprotein for being combined with iron there are in cow's milk.Nineteen sixty is by foreign scholar from ox It separates and obtains in cream, have very close relationship with the transferrins that can transmit iron ion in blood glucose.The master of lactoferrin molecules Body is the single chain polypeptide that a relative molecular mass is about 80000, and connects 1-2 glycocide.Tool modern medicine study proves, newborn Ferritin has a variety of biological functions.
Chemical component: containing the glycosyls such as lactose, mannose and polypeptide in conjunction with there are two molecules in lactoferrin molecules Peptide.
Physiological function: 1, promote iron to absorb: lactoferrin has high affinity to iron ion, is a kind of ideal iron load Body can increase the biological utilisation of iron to promote the absorption to iron.Because lactoferrin can in conjunction with iron after be transported to the spy of enteron aisle Tapping is discharged again after very receiving cell so that body absorbs.Someone once tested mouse, compared ferrous sulfate and newborn iron egg White effect, as a result, it has been found that, such as often reaching 200mg with the every consumption per day of ferrous sulfate merely can be such that hemoglobin realizes normally, such as Add and use lactoferrin, then only needing 50mg i.e. can reach normally, and only almost not worked with 50mg ferrous sulfate person.
2, enhance immunoloregulation function: research has shown that, orally authorizes the activity of natural kill (NK) cell of spleen cell It significantly rises, in neutrocyte, the various immunocyte surfaces such as monocyte/microphage, lymphocyte have newborn iron The recipient of albumen.Therefore, when the lactoferrin in serum containing 0.3-0.5mg/ml, so that it may lead to releasing for neutral cell It puts.In the case where nonspecific infection, the yield of the neutral cell induced by lactoferrin is 6 times usually, burst size Then increase by 20 times.To the various immunoregulation effects of lactoferrin, either in vivo or in test tube, confirm there is significant promotion Phagocytosis and the killing effect of neutral cell or microphage, promote the activation of natural killer cells, in lymphocyte Property leucocyte proliferation adjust the effects of.
3, anti-oxidant: lactoferrin has the ability for combining and shifting free iron and bivalent metal ion, therefore can inhibit gold Belong to the oxidation process that ion plays catalytic action, inhibits the formation of the free radical of peroxide.
4, breast augmentation: a recent studies on shows that female breast development is bad, and unobvious with secondary sex characters is because in women body Caused by secreting the factors such as function disorder imbalance, and a lactoferrin new function therein has adjusting female incretion, makes body Estrogen hormone level increases, to promote breast to grow, so that reaching makes busty purpose.In addition, in lactoferrin Breast can also be made tall and straight plentiful rich in nutriments such as iron ions.
(5), breast augmentation ferment (Enzyme) is a kind of substance with special bioactivity being made of amino acid, is structure At the special protein of one kind necessary to bio-tissue, breast augmentation ferment is the general name of various enzymes.The breast augmentation ferment being currently known About more than 2000 kinds of element participates in the duplication of gene, the reparation of DNA, recombination, transfer and dimension in each activity of human life Hold Telomere Stability.Human body lacks breast augmentation ferment, and 5 big nutrition (carbohydrate, proteins,vitamins,minerals, lipid) all will Become to body generate adverse effect, breed chronic disease, as hypertension, hyperlipidemia, coronary heart disease, diabetes and vascular diseases, Artery sclerosis, cerebral thrombosis, apoplexy, arthritis, gastroenteritis, prostatic disorders, fatiguability, failure of memory, senile dementia, tumour Deng.Supplement breast augmentation ferment can promote the absorption of human body gastrointestinal disturbances, improves sleep quality, reduces blood viscosity, is weight-reducing, soft Change blood vessel, Dealcoholic sobering-up, skin maintenance and cosmetic benefits, eliminate chloasma, prevention and treatment osteoporosis and a variety of chronic diseases, promotes health Function.
Physiological function: 1, protect liver: breast augmentation enzyme granule has Liver Damage in Rats caused by carbon tetrachloride to mouse stomach-filling Significant protective effect can reduce liver cell fatty lesion and necrosis of liver cells, prevent swelling of liver cell, and liver cell is promoted to repair It is multiple, and the effect for reducing the glutamic-pyruvic transaminase in serum also.
2, anti-oxidant: breast augmentation ferment has significant anti-oxidation function, it can block rapidly free radical to participate in oxidation reaction With the formation of oxygen radical, extra free radical is removed, reduces and prevents that oxidative damage occurs in human body, keep interior free yl Equilibrium state reaches oxidation resistant purpose with this.
3, catharsis and toxin expelling: breast augmentation ferment has very strong catharsis and toxin expelling effect, studies have shown that fat-soluble toxins ensconce device deeply Official's is intracellular, is to be very unlikely to exclude, and research has shown that, the one mostly important effect of breast augmentation ferment can start self-healing function machine System can effectively come out the toxin dissolution of many years in hiding cell in vivo, be used after being burnt, and with excrement Excrete, further, it is also possible to help digest absorption, shorten the residence time of food in the intestine, inhibit food in enteron aisle into The generation of row putrefactive fermentation and toxin accelerates intestines peristalsis, promotes defecation, excludes enterotoxin.
4, enhance immune function: the study found that breast augmentation ferment with play an important role in immune response.To breast augmentation ferment Element, which carries out discovery ferment in immune function test, can improve the activity of T lymphocyte, and can reinforce cell manufacture antibody ability.Separately It is reported that foreign study found that, breast augmentation ferment can promote T cell to generate Y- interferon, have and resist virus infection, inhibit swollen Tumor cell growth and adjusting machine stop the effect of immune function.
5, breast augmentation: girl's hormone in vivo level in Paederus fuscipes Curtis period determines mammary development size, and hormone secretion is just Its normal mammary development will be plentiful.Recent studies on shows that breast augmentation ferment can stimulate estrogen to secrete, this breast augmentation ferment class Like growth hormone, also known as breast augmentation hormone, this hormone can stimulate female ovary to secrete estrogen, have reached breast secondary development Purpose, therefore, breast augmentation ferment have the function of breast augmentation.
In addition, breast augmentation ferment also has antibacterial anti-inflammatory, skin maintenance and cosmetic benefits, eliminate chloasma, prevention and treatment cardiovascular and cerebrovascular disease, climacteric The multiple efficacies such as phase syndrome, premenstrual syndrome, senile dementia, inferior health, arthritis, Dealcoholic sobering-up, anti-aging, anticancer.
(6), lactic acid bacteria (Lactics), lactic acid bacteria are to utilize carbohydrate as energy, generation by fermenting Thank to the general name of a kind of bacterium of the product based on lactic acid.Have the function of a variety of physiology sp acts.
Biological activity function: 1, chest enlarge: regulator of the lactic acid bacteria as Tiny ecosystem, it can a variety of dimensions needed for synthesized human The nutritional ingredients such as raw element promote absorption and utilization of the human body to nutriments such as calcium, iron, recent studies have shown that, lactic acid bacteria has The biological functions such as good chest enlarge.Women's tracing study of lactic acid bacteria is taken by 96, as a result, it has been found that 90% or more former breast Hypogenetic women, after taking a period of time, chest is more plentiful, and thus lactic acid bacteria has good function of breast augmentation.
In summary: for the product by two groups of control women of the health to 52 ages between 20-60 years old, one group every It takes addition 50-100g breast augmentation milk shake, and another group is taken ordinary milk daily, after 12 weeks, as a result, it has been found that, take breast augmentation milk shake One group of female bra increase by 2.5 centimetres, and the female control group for taking ordinary milk does not have significant change, all to say breast augmentation milk There is good function of breast augmentation in former times.
Seven, quality standard:
1, physical and chemical index:
2, dose: 3 times a day, every 30-50 grams.
3, suitable population: suitable for the adolescent girl of congenital micromazia, puberty has been spent and due to giving a birth and feeding Mastoptosis caused by cream, loose, atrophy the young and the middle aged and postmenopausal women breast augmentation are taken.
Eight, specific embodiment:
Embodiment: 50-100 kilograms of red goosefoot wheat extract (milk), 3-7 kilograms of nucleotide, bis- oleic acid 2- palm of 1.3- are taken 2-8 kilograms of three rouge of acid glycerol, 2-6 kilograms of lactoferrin, 5-10 kilograms of breast augmentation ferment, 1-5 kilograms of lactic acid bacteria, auxiliary material are raw material. By mixing the above raw material, stirs, sterilize, examine qualification, packaging becomes finished product.

Claims (1)

1. red goosefoot breast augmentation nutrition milk shake manufacture craft, it is characterized in that: 50-100 kilograms of red goosefoot wheat extract (milk), nucleotide 3- 7 kilograms, bis- 2-8 kilograms of three rouge of oleic acid 2- palmitic acid of 1.3-, 2-6 kilograms of lactoferrin, 5-10 kilograms of breast augmentation ferment, lactic acid 1-5 kilograms of bacterium, auxiliary material are raw material.By mixing the above raw material, stirs, sterilize, examine qualification, be packaged into and be positive Formula product.
CN201811165476.5A 2018-10-08 2018-10-08 Red goosefoot breast augmentation nutrition milk shake Pending CN109303116A (en)

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Citations (4)

* Cited by examiner, † Cited by third party
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