CN109258735A - A kind of roast duck production line suspension arrangement - Google Patents
A kind of roast duck production line suspension arrangement Download PDFInfo
- Publication number
- CN109258735A CN109258735A CN201811151516.0A CN201811151516A CN109258735A CN 109258735 A CN109258735 A CN 109258735A CN 201811151516 A CN201811151516 A CN 201811151516A CN 109258735 A CN109258735 A CN 109258735A
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- CN
- China
- Prior art keywords
- suspension
- connecting rod
- production line
- snap ring
- duck
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B7/00—Baking plants
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B1/00—Bakers' ovens
- A21B1/42—Bakers' ovens characterised by the baking surfaces moving during the baking
- A21B1/46—Bakers' ovens characterised by the baking surfaces moving during the baking with surfaces suspended from an endless conveyor or a revolving wheel
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B3/00—Parts or accessories of ovens
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- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C15/00—Apparatus for hanging-up meat or sausages
- A22C15/001—Specially adapted for hanging or conveying several sausages or strips of meat
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- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
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- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/04—Scalding, singeing, waxing, or dewaxing poultry
Abstract
The present invention relates to a kind of roast duck production line suspension arrangements, including connecting rod and suspension, connecting rod is fixed with chain, suspension and connecting rod mount, connecting rod lower ends are provided with snap ring, suspension includes the first suspension hook mounted with connecting rod end snap ring and the horizontal hanging stick for being fixed in the first suspension hook lower end, horizontal hanging stick both ends are symmetrical arranged about the first rings center, horizontal hanging stick both ends are again provided with snap ring, suspender is mounted on snap ring, suspender includes the hook of upper end and snap ring mounting, intermediate vertical bar and the second suspension hook of vertical bar lower end setting, hollow snorkel is integrally fixed in vertical bar side wall;Suspension arrangement further includes the dirty disk that connects being arranged in immediately below guide rail, and connecting rod includes the bending section at vertical section and middle part, connects dirty disk and is located in the bending section of connecting rod and opening upwards, connects dirty disk two sides and be provided with the baffle being upturned.The advantage that the present invention keeps duck embryos cleaner and tidier in suspension process, improves the sanitation degree of roast duck.
Description
Technical field
The present invention relates to the technical fields of food production line, more particularly, to a kind of roast duck production line suspension arrangement.
Background technique
Currently, the batch production of the food such as roast duck, roast chicken carries out in the production line, need to allow duck embryos by blanching,
The series of processes such as honey, drying, baking, cooling are hung, in this process, many duck embryos are suspended on production line by suspension arrangement
Chain on, chain loopy moving in the production line is driven by motor, duck embryos is driven to pass through different equipment, to carry out not
Same manufacturing procedure.
Existing roast duck production line is all made of simple hook when hanging duck embryos, and is located at below guide rail and chain
Hook during traveling, can have the easy impurity fallen such as iron filings, greasy dirt on guide rail and chain, these impurity are fallen
It will lead to duck embryos in the duck embryos of lower section to be easily contaminated, not enough neatly.
Summary of the invention
The object of the present invention is to provide a kind of roast duck production line suspension arrangement, has and keep duck embryos processed in suspension
Cheng Zhonggeng clean and tidy advantage improves the sanitation degree of roast duck.
Foregoing invention purpose of the invention has the technical scheme that a kind of roast duck production line suspension
Device successively includes blanching unit, hangs sweet unit, drying unit, baking unit, cooling unit and packaging unit;Duck embryos are logical
Cross suspension arrangement suspension and with the chain movement on guide rail;The suspension arrangement includes connecting rod and suspension, connecting rod and chain
Item is fixed, and suspension and connecting rod mount, and connecting rod lower ends are provided with snap ring, and suspension includes mounting with connecting rod end snap ring
The first suspension hook and be fixed in the horizontal hanging stick of the first suspension hook lower end, horizontal hanging stick both ends are symmetrically set about the first rings center
It sets, horizontal hanging stick both ends are again provided with snap ring, and the suspender for tangling duck embryos is mounted on snap ring;The suspender includes upper end
The second suspension hook being arranged with the hook, intermediate vertical bar and vertical bar lower end of snap ring mounting, in vertical bar side wall is integrally fixed with
Empty snorkel;The suspension arrangement further includes the dirty disk that connects being arranged in immediately below guide rail, the connecting rod include vertical section with
And the bending section at middle part, it is described to connect dirty disk and be located in the bending section of connecting rod and opening upwards, it connects dirty disk two sides and is provided with
The baffle being upturned.
By using above-mentioned technical proposal, this production line has the advantages that high automation, in addition to hand-filling, blanching,
It hangs honey, drying, baking and cooling whole process to be automatically performed, the efficiency of the production roast duck greatly improved.The water of suspension
Flat hanging stick is symmetrical arranged about the first rings center, and duck embryos are located at the both ends of horizontal hanging stick, can not only be filled by a suspension
Two duck embryos of simultaneous processing are set, efficiency is improved, and guarantee duck embryos far from chain underface, to further avoid on chain
The dregs of fat residual dripped downwards is fallen in duck embryos, guarantees the health of duck embryos.When duck embryos are hung on the second suspension hook, snorkel and duck embryos
The connection of duck intracavitary portion, can effectively ventilate from outside to the intracavitary portion of duck, allow duck embryos when being dried and being toasted, heat
Gas can be entered in duck chamber by snorkel, thus improve duck chamber air circulation degree, allow duck chamber inside can uniformly by
Heat, it is easier to will be baked inside and outside duck embryos.When carrying out spraying honey, honey is convenient for entering duck from ventilation duct intracavitary, makes honey uniform
Ground is sprayed on inside duck embryos, is consistent the taste inside and outside duck embryos.Lubrication can be inevitably attached in chain During Process of Long-term Operation
The pollutants such as the dregs of fat of oil, and dregs of fat residual can be fallen downwards, and the dregs of fat residual that connecing dirty disk can fall carries out undertaking collection,
Dregs of fat residual is prevented to be dropped in the duck embryos of lower section and pollute.
The present invention is further arranged to: the blanching unit includes hollow cabinet and is symmetricly set on box house
Spray tube, spray tube are respectively set at the top of the box body and side wall.
By using above-mentioned technical proposal, duck embryos are passed through with chain drive from box house, the equal court of the spout of spray tube
The position passed through to duck embryos.When duck embryos are passed through, spray tube sprays hot water and carries out blanching to it, and the epidermis of roast duck can quickly be received
Tightly, make the taste more chewiness of roast duck.It allows duck embryos integrally to cross water in compared with the prior art and carries out blanching, fountain blanching is being protected
It demonstrate,proves more water-saving while uniform blanching, reduces duck embryos epidermis and oil the residual of foam and sundries, more clean hygiene.
The present invention is further arranged to: the drying unit includes dryer, and heating tube is provided in dryer, heating
It is passed through steam in pipe, is provided with drainpipe in the bottom of dryer.
By using above-mentioned technical proposal, the steam being passed through in heating tube carries out heat transfer to the air in dryer, will
Dryer air is uniformly heated up, and is maintained at 60 DEG C to 80 DEG C, and then hot-air conducts heat to the duck embryos entered in dryer,
Hot gas is directly blown into duck embryos surface with air-heater compared to the prior art, bee can be made in the way of air progress heat transfer
Honey is easier to be dehydrated condensation in duck embryos, and will not directly blow off honey from duck embryos, so that honey be allowed more uniformly to seep
Enter duck embryos epidermis, be absorbed more evenly.
Drainpipe can drain the water generated after steam condensation when drying, so that staff is more convenient in dryer
It is cleared up.
The present invention is further arranged to: the heating tube includes multiple wing leaves, is passed through steam in wing leaf.
By using above-mentioned technical proposal, wing leaf can increase the surface area of heating tube, so as to dryer inner air
Heat transfer it is more abundant.
The present invention is further arranged to: the baking unit includes oven, there is one section of inclination upwards before entering oven
Guide rail, inclined bearing frame is correspondingly arranged below guide rail, bearing frame bottom is equipped with oil collecting hole.
By using above-mentioned technical proposal, before entering oven, grease that duck embryos are dripped during being transmitted with
And moisture can use bearing frame and be accepted, and flow into oil collecting hole, and container is placed below oil collecting hole and is collected, oil is avoided
Rouge pollutes workshop condition.
The present invention is further arranged to: the bottom of the oven is provided with several oil collecting pipes, and oil collecting pipe is equipped with valve, collection
Recycling bin is correspondingly arranged below oil pipe.
By using above-mentioned technical proposal, during high-temperature baking is carried out within duck embryos enter oven, surface can because
High temperature and generate grease and drip downwards, grease flows out oven by oil collecting pipe, and passes through the corresponding recycling bin in oil collecting pipe lower section
It is recycled, keeps neat and tidy in oven.
The present invention is further arranged to: the baking unit is additionally provided with inside and outside spray equipment, and inside and outside spray equipment includes
Two water pumps, water pump one end are connect with water tank, and the other end is all connected to water pipe, and two water pipes respectively lead to the top inside oven
Top outside portion and oven, water pipe end are connected to sparge pipe.
There are the grease molecules generated containing duck embryos more in air by using above-mentioned technical proposal, in oven, once occur
Fire behavior, the automatic starting simultaneously of two water pumps are inside and outside to oven while carrying out sprinkling fire-distinguishing, it is ensured that fire will not occur.
In conclusion advantageous effects of the invention are as follows:
1. a production line has the advantages that high automation, in addition to hand-filling, honey, drying, baking and cooling are hung in blanching
Whole process is automatically performed, the efficiency of the production roast duck greatly improved;
2. duck embryos are located at the both ends of horizontal hanging stick, can not only be improved by two duck embryos of a suspension arrangement simultaneous processing
Efficiency, and guarantee that duck embryos far from immediately below chain, fall in duck to further avoid the dregs of fat dripped downwards on chain and remain
On embryo, guarantee the health of duck embryos;
3. the dregs of fat residual that connecing dirty disk can fall carries out undertaking collection, dregs of fat residual is prevented to be dropped in the duck embryos of lower section and make
At pollution.
Detailed description of the invention
Fig. 1 is overall structure diagram of the invention;
Fig. 2 is the schematic diagram that suspension arrangement structure is embodied in the present invention;
Fig. 3 is the schematic diagram that hanger structure is embodied in the present invention;
Fig. 4 is the schematic diagram that blanching cellular construction is embodied in the present invention;
Fig. 5 is the schematic diagram that drying machine structure is embodied in the present invention;
Fig. 6 is the schematic diagram that fin structure is embodied in the present invention;
Fig. 7 is the schematic diagram that Roasting oven structure is embodied in the present invention;
Fig. 8 is the schematic diagram that oil collecting pipe structure is embodied in the present invention;
Fig. 9 is the schematic diagram that inside and outside spray equipment structure is embodied in the present invention;
Figure 10 is the schematic diagram that cooling unit structure is embodied in the present invention.
In figure, 1, blanching unit;11, cabinet;12, spray tube;121, spout;2, sweet unit is hung;3, drying unit;31,
Dryer;311, heating tube;3111, wing leaf;312, drainpipe;4, unit is toasted;41, oven;411, oil collecting pipe;412, valve
Door;42, bearing frame;421, oil collecting hole;43, combustion chamber;44, burner;45, inside and outside spray equipment;451, water pump;452, water
Case;453, water pipe;454, sparge pipe;5, cooling unit;51, blower;6, packaging unit;7, chain;8, guide rail;9, suspension dress
It sets;91, connecting rod;911, vertical section;912, bending section;92, suspension;921, the first suspension hook;922, horizontal hanging stick;93, snap ring;
94, suspender;941, it links up with;942, vertical bar;943, the second suspension hook;944, snorkel;95, dirty disk is connect;951, baffle.
Specific embodiment
Below in conjunction with attached drawing, invention is further described in detail.
It referring to Figures 1 and 2, is a kind of roast duck production line suspension arrangement disclosed by the invention, including blanching unit 1, extension
Sweet unit 2, drying unit 3, baking unit 4, cooling unit 5 and packaging unit 6.Duck embryos hang over chain 7 by suspension arrangement 9
On, chain 7 rotates driven by the motor, drives duck embryos to move in the production line, is successively processed by said units.
Chain 7 is arranged in guide rail 8, and several suspension arrangements 9 are fixed on chain 7, as shown in Fig. 2, suspension arrangement 9 includes
The connecting rod 91 directly fixed with chain 7 and the suspension 92 mounted with connecting rod 91, connecting rod 91 includes connecting with chain 7
The end of vertical section 911 and one section of bending section 912,91 lower section of connecting rod is provided with snap ring 93.Suspension 92 includes and connecting rod
First suspension hook 921 of 91 end snap rings 93 mounting and the horizontal hanging stick 922 for being fixed in 921 lower end of the first suspension hook, horizontal hanging stick
922 both ends are again provided with snap ring 93, hang on snap ring 93 about 921 center symmetric setting of the first suspension hook, horizontal 922 both ends of hanging stick
It is connected to the suspender 94 for tangling duck embryos.
As shown in figure 3, suspender 94 includes upper end and hook 941, intermediate vertical bar 942 and vertical bar that snap ring 93 mounts
Second suspension hook 943 of 942 lower ends setting, is integrally fixed with one section of hollow snorkel 944 in 942 side wall of vertical bar, duck embryos are hung over
When on the second suspension hook 943, snorkel 944 is connected to the intracavitary portion of the duck of duck embryos, can effectively be carried out from outside to the intracavitary portion of duck
Ventilation, allows duck embryos when being dried and being toasted, and hot gas can be entered in duck chamber by snorkel 944, to improve the intracavitary sky of duck
The logical degree of air-flow allows the inside of duck chamber being capable of thermally equivalent, it is easier to will bake inside and outside duck embryos.In addition, carrying out spray honey
When, honey is convenient for entering duck from ventilation duct intracavitary, allows honey to be equably sprayed on inside duck embryos, keeps the taste inside and outside duck embryos
Unanimously.
As shown in Fig. 2, suspension arrangement 9 further includes connecing dirty disk 95, the underface that guide rail 8 is arranged in dirty disk 95 is connect, is located at and connects
In the bending section 912 of extension bar 91 and opening upwards, connects dirty 95 two sides of disk and be set as the baffle 951 being upturned.Chain 7 is long
The pollutants such as the dregs of fat of lubricating oil can be inevitably attached in phase operational process, and dregs of fat residual can be fallen downwards, connect dirty disk 95
The dregs of fat residual that can be fallen carries out undertaking collection, and dregs of fat residual is prevented to be dropped in the duck embryos of lower section and pollute.
The horizontal hanging stick 922 of suspension 92 is located at horizontal hanging stick 922 about 921 center symmetric setting of the first suspension hook, duck embryos
Both ends not only can improve efficiency by suspension arrangement 9 simultaneous processing, two duck embryos, and guarantee duck embryos far from chain
Immediately below item 7, is fallen in duck embryos to further avoid the dregs of fat dripped downwards on chain 7 residual, guarantee the health of duck embryos.
As shown in Figure 1 and Figure 4, the duck embryos after suspension is good initially enter blanching unit 1 and carry out blanching, and blanching unit 1 includes
Hollow cabinet 11, cabinet 11 are internally provided with two groups of totally four spray tubes 12, and one group is symmetricly set at the top of cabinet 11, and one group
It is symmetricly set on 11 side wall of cabinet, row's spout 121 is all evenly arranged on spray tube 12, guide rail 8 is located at the top of cabinet 11,
Duck embryos are passed through inside cabinet 11 as chain 7 is driven, the position that the spout 121 of spray tube 12 passes through towards duck embryos.Duck embryos
When passing through, spray tube 12 sprays hot water and carries out blanching to it, and the epidermis of roast duck can quickly be tightened, makes the taste of roast duck more
Chewiness.
Duck embryos after blanching enter the sweet unit 2 of extension, hang sweet unit 2 and are used to smear honey to duck embryos surface, hang sweet unit 2
Structure is identical as blanching unit 1, and only hang that the spray tube 12 of sweet unit 2 sprays towards duck embryos is the honey modulated.
As shown in Figure 1 and Figure 5, the duck embryos after honey have been hung and have been transferred into drying unit 3, to its surface before baking
Honey is dried.
Drying is carried out in dryer 31, and heating tube 311 is arranged in this production line in dryer 31, as shown in fig. 6,
Heating tube 311 includes multiple wing leaves 3111, so that surface area increases, is passed through steam in wing leaf 3111 and is heated, utilize wing leaf
Air in 3111 pairs of dryers 31 carries out heat transfer, and 31 air of dryer is uniformly heated up, is maintained at 60 DEG C to 80 DEG C, so
Hot-air conducts heat to the duck embryos entered in dryer 31 afterwards, and hot gas is directly blown to duck with air-heater compared to the prior art
Embryo surface can make honey be easier to be dehydrated condensation in duck embryos in the way of air progress heat transfer, and will not be by bee
Honey is directly blown off from duck embryos, so that honey be allowed more uniformly to penetrate into duck embryos epidermis, be absorbed more evenly.
Drainpipe 312 is provided in the bottom of dryer 31, convenient for the water generated after steam condensation when drying is drained,
So that staff is more convenient to clearing up in dryer 31.
As shown in fig. 7, duck embryos are transferred into baking unit 4 and are baked after drying.It includes entire for toasting unit 4
Oven 41 has one section of acclivitous guide rail 8 before entering oven 41, is correspondingly arranged on inclined bearing frame below guide rail 8
42,42 bottom of bearing frame is equipped with oil collecting hole 421, before entering oven 41, grease that duck embryos are dripped during being transmitted
And moisture can use bearing frame 42 and be accepted, and flow into oil collecting hole 421, and container is placed below oil collecting hole 421 and is carried out
It collects, grease is avoided to pollute workshop condition.
As shown in Figure 8 and Figure 9, the bottom of oven 41 is again provided with several oil collecting pipes 411, and oil collecting pipe 411 is equipped with valve
Door 412, during high-temperature baking is carried out within duck embryos enter oven 41, surface can generate grease because of high temperature and drip downwards
It falls, grease flows out oven 41 by oil collecting pipe 411, and is recycled by the corresponding recycling bin in 411 lower section of oil collecting pipe, keeps roasting
Neat and tidy in case 41.
This oven 41, as heat source, is connected to combuster 43 using natural gas below oven 41, and natural gas is passed through burning
In room 43, combustion chamber 43 is connected to burner 44, and the hot gas generated using combustion of natural gas in combustion chamber 43 is to the duck in oven 41
Embryo is toasted, avoid flame direct baking duck embryos surface and caused by duck embryos surface uneven heating, it is easily burned the problems such as.It is logical
The transmission speed of control chain 7 is crossed to control baking time of the duck embryos in oven 41.
In baking process, due to there is the grease molecules generated containing duck embryos more in oven 41 in air, for safety,
Baking unit 4 is additionally provided with inside and outside spray equipment 45.Inside and outside spray equipment 45 includes two water pumps 451,451 one end of water pump and water
Case 452 connects, and the other end is all connected to water pipe 453, and two water pipes 453 respectively lead to top and oven inside oven 41
Top outside 41,453 end of water pipe are connected to sparge pipe 454, once fire behavior occurs, the automatic starting simultaneously of two water pumps 451,
It is inside and outside to oven 41 while carrying out sprinkling fire-distinguishing, it is ensured that fire will not occur.
As shown in Fig. 1 and Figure 10, the roast duck after baking is transferred into cooling unit 5 and is cooled down, and cooling unit 5 is set
It is equipped with powerful blower 51, cooling is blowed to interior, the guide rail 8 of cooling unit 5 is bending setting, is utilized as much as possible
Space increases the distance that roast duck is transmitted, and extends cooling time, generates hydronic effect.
Entering packaging unit 6 after cooling by cooling unit 5, worker by hand removes roast duck from suspender 94, and
Carry out packaging vanning.
This production line has the advantages that high automation, and in addition to hand-filling, honey, drying, baking and cooling are hung in blanching
Whole process be automatically performed, the efficiency of the production roast duck greatly improved was both reduced and by using special suspender 94
Adverse effect of the greasy dirt to roast duck product in production process, and improve and be heated evenly degree when roast duck hangs honey, baking, it defends
Raw environmental protection and the mouthfeel for improving roast duck.
The embodiment of present embodiment is presently preferred embodiments of the present invention, not limits protection of the invention according to this
Range, therefore: the equivalence changes that all structures under this invention, shape, principle are done, should all be covered by protection scope of the present invention it
It is interior.
Claims (7)
1. a kind of roast duck production line suspension arrangement, it is characterised in that: production line successively includes blanching unit (1), hangs sweet unit
(2), drying unit (3), baking unit (4), cooling unit (5) and packaging unit (6);Duck embryos are outstanding by suspension arrangement (9)
It hangs and mobile with the chain (7) on guide rail (8);The suspension arrangement (9) includes connecting rod (91) and suspension (92), connecting rod
(91) fixed with chain (7), suspension (92) and connecting rod (91) mount, and connecting rod (91) lower ends are provided with snap ring (93),
Suspension (92) includes the first suspension hook (921) mounted with connecting rod (91) end snap ring (93) and is fixed in the first suspension hook
(921) the horizontal hanging stick (922) of lower end, horizontal hanging stick (922) both ends are horizontal about the first suspension hook (921) center symmetric setting
Hanging stick (922) both ends are again provided with snap ring (93), and the suspender (94) for tangling duck embryos is mounted on snap ring (93);
The suspender (94) includes the hook (941) of upper end and snap ring (93) mounting, intermediate vertical bar (942) and vertical bar
(942) the second suspension hook (943) of lower end setting, in vertical bar (942), side wall is integrally fixed with hollow snorkel (944);
The suspension arrangement (9) further includes setting connecing dirty disk (95) immediately below guide rail (8), and the connecting rod (91) includes perpendicular
Straight section (911) and the bending section (912) at middle part, the dirty disk (95) that connects are located in the bending section (912) of connecting rod (91) simultaneously
And opening upwards, it connects dirty disk (95) two sides and is provided with the baffle (951) being upturned.
2. a kind of roast duck production line suspension arrangement according to claim 1, it is characterised in that: the blanching unit (1)
Including hollow cabinet (11) and it is symmetricly set on the internal spray tube (12) of cabinet (11), spray tube (12) is separately positioned on
The top of cabinet (11) and side wall.
3. a kind of roast duck production line suspension arrangement according to claim 1, it is characterised in that: the drying unit (3)
It including dryer (31), is provided in dryer (31) heating tube (311), steam is passed through in heating tube (311), in dryer
(31) drainpipe (312) are provided in bottom.
4. a kind of roast duck production line suspension arrangement according to claim 3, it is characterised in that: the heating tube (311)
Including multiple wing leaves (3111), steam is passed through in wing leaf (3111).
5. a kind of roast duck production line suspension arrangement according to claim 1, it is characterised in that: the baking unit (4)
Including oven (41), there is one section of acclivitous guide rail (8) before entering oven (41), be correspondingly arranged below guide rail (8)
Inclined bearing frame (42), bearing frame (42) bottom are equipped with oil collecting hole (421).
6. a kind of roast duck production line suspension arrangement according to claim 5, it is characterised in that: the bottom of the oven (41)
Portion is provided with several oil collecting pipes (411), and oil collecting pipe (411) is equipped with valve (412), is correspondingly arranged back below oil collecting pipe (411)
Receive bucket.
7. a kind of roast duck production line suspension arrangement according to claim 5, it is characterised in that: the baking unit (4)
It is additionally provided with inside and outside spray equipment (45), inside and outside spray equipment (45) includes two water pumps (451), water pump (451) one end and water
Case (452) connection, the other end are all connected to water pipe (453), and two water pipes (453) respectively lead to the internal top of oven (41)
And the top that oven (41) is external, water pipe (453) end is connected to sparge pipe (454).
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CN201811151516.0A CN109258735A (en) | 2018-09-29 | 2018-09-29 | A kind of roast duck production line suspension arrangement |
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CN201811151516.0A CN109258735A (en) | 2018-09-29 | 2018-09-29 | A kind of roast duck production line suspension arrangement |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN112400919A (en) * | 2020-11-06 | 2021-02-26 | 湖南海佳食品科技股份有限公司 | Baking device for improving duck baking efficiency |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112400919A (en) * | 2020-11-06 | 2021-02-26 | 湖南海佳食品科技股份有限公司 | Baking device for improving duck baking efficiency |
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Application publication date: 20190125 |