CN109221410A - A kind of red bean milk tea formula - Google Patents

A kind of red bean milk tea formula Download PDF

Info

Publication number
CN109221410A
CN109221410A CN201811274619.6A CN201811274619A CN109221410A CN 109221410 A CN109221410 A CN 109221410A CN 201811274619 A CN201811274619 A CN 201811274619A CN 109221410 A CN109221410 A CN 109221410A
Authority
CN
China
Prior art keywords
parts
bean milk
red bean
milk tea
milks
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN201811274619.6A
Other languages
Chinese (zh)
Inventor
王振华
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nantong Sanguan Cultural Development Co Ltd
Original Assignee
Nantong Sanguan Cultural Development Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nantong Sanguan Cultural Development Co Ltd filed Critical Nantong Sanguan Cultural Development Co Ltd
Priority to CN201811274619.6A priority Critical patent/CN109221410A/en
Publication of CN109221410A publication Critical patent/CN109221410A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention discloses a kind of red bean milk tea formulas, by the component of following mass fraction: 25-35 parts of black tea, 20-30 parts of red beans, 10-20 parts of vegetable fat powders, 10-20 parts of milks, 5-8 portions of granulated sugar, 2-5 parts of condensed milks, 0.1-0.2 parts of calcium lactates, surpluses are formulated for water.The present invention has nutrition abundant, is pure natural drink, and be free of any food additives, is beneficial to health.

Description

A kind of red bean milk tea formula
Technical field
The present invention relates to a kind of red bean milk tea formulas, belong to food processing and production field.
Technical background
Beverage currently on the market is all that pure water production is converted using pigment, edible essence, flavoring agent, sugar, belong to high sugar, Phitosite, and any nutritional ingredient is free of, people, which overeat, to be easy to get fat and nonnutritive, therefore a kind of nutritive value is rich The exploitation of rich milk tea is necessary.
Summary of the invention
Goal of the invention: technical problem to be solved by the invention is to provide a kind of nutritive values to enrich, the milk of good mouthfeel Tea.
In order to solve the above technical problems, the technical scheme adopted by the invention is as follows: a kind of red bean milk tea formula, by following matter Measure the component of number: 25-35 parts of black tea, 20-30 parts of red beans, 10-20 parts of vegetable fat powders, 10-20 parts of milks, 5-8 parts of granulated sugar, 2-5 Part condensed milk, 0.1-0.2 parts of calcium lactates, surpluses are formulated for water.
Specific embodiment
According to following embodiments, the present invention may be better understood.However, as it will be easily appreciated by one skilled in the art that real It applies content described in example and is merely to illustrate the present invention, without sheet described in detail in claims should will not be limited Invention.
Embodiment 1
A kind of red bean milk tea formula, by the component of following mass fraction: 25-35 parts of black tea, 20-30 parts of red beans, 10-20 parts Vegetable fat powder, 10-20 part milk, 5-8 portions of granulated sugar, 2-5 parts of condensed milks, 0.1-0.2 parts of calcium lactates, surpluses are formulated for water.
Above-mentioned, although specific embodiments of the present invention have been described in conjunction with the embodiments, not protects to the present invention The limitation of range, those skilled in the art should understand that, based on the technical solutions of the present invention, those skilled in the art The various modifications or changes that not needing to pay for creative labor can make are still fallen within the protection scope of the present invention.

Claims (1)

1. a kind of red bean milk tea formula, it is characterised in that: by the component of following mass fraction: 25-35 parts of black tea, 20-30 parts it is red Beans, 10-20 part vegetable fat powder, 10-20 parts of milks, 5-8 portions of granulated sugar, 2-5 parts of condensed milks, 0.1-0.2 parts of calcium lactates, surplus are water preparation It forms.
CN201811274619.6A 2018-10-30 2018-10-30 A kind of red bean milk tea formula Withdrawn CN109221410A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201811274619.6A CN109221410A (en) 2018-10-30 2018-10-30 A kind of red bean milk tea formula

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201811274619.6A CN109221410A (en) 2018-10-30 2018-10-30 A kind of red bean milk tea formula

Publications (1)

Publication Number Publication Date
CN109221410A true CN109221410A (en) 2019-01-18

Family

ID=65079223

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201811274619.6A Withdrawn CN109221410A (en) 2018-10-30 2018-10-30 A kind of red bean milk tea formula

Country Status (1)

Country Link
CN (1) CN109221410A (en)

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Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
WW01 Invention patent application withdrawn after publication
WW01 Invention patent application withdrawn after publication

Application publication date: 20190118