CN109178411A - A kind of packing method of jelly - Google Patents
A kind of packing method of jelly Download PDFInfo
- Publication number
- CN109178411A CN109178411A CN201811268470.0A CN201811268470A CN109178411A CN 109178411 A CN109178411 A CN 109178411A CN 201811268470 A CN201811268470 A CN 201811268470A CN 109178411 A CN109178411 A CN 109178411A
- Authority
- CN
- China
- Prior art keywords
- jelly
- packaging film
- packing method
- solidification
- solidified
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B11/00—Wrapping, e.g. partially or wholly enclosing, articles or quantities of material, in strips, sheets or blanks, of flexible material
- B65B11/50—Enclosing articles, or quantities of material, by disposing contents between two sheets, e.g. pocketed sheets, and securing their opposed free margins
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Chemical & Material Sciences (AREA)
- Dispersion Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
The invention discloses a kind of packing methods of jelly, it is stood the following steps are included: jelly liquid is poured into cup, etc. to be solidified, a small amount of fruit juice is added on jelly surface after solidification and sticks packaging film, by edge sealing after the air removal between packaging film and jelly, jelly freshness can be saved and improve storage time.
Description
Technical field
The invention belongs to food production manufacture fields, and in particular to a kind of packing method of jelly.
Background technique
Jelly is a kind of public snacks, and jelly is also a kind of perishable food, in order to protect the storage time of jelly
And quality, need a kind of new jelly package method.
Summary of the invention
To solve the deficiencies in the prior art, the purpose of the present invention is to provide a kind of packing methods of jelly, can save
Jelly freshness and raising storage time.
In order to achieve the above objectives, the present invention adopts the following technical scheme that:
A kind of packing method of jelly, comprising the following steps:
S1, it jelly liquid is poured into cup stands, wait to be solidified;
A small amount of fruit juice is added on jelly surface after S2, solidification and sticks packaging film;
S3, by between packaging film and jelly air removal after edge sealing.
Further preferred, the temperature of the solidification is 10-15 degrees Celsius.
Usefulness of the present invention: the present invention is a kind of packing method of jelly, can save jelly freshness and raising
Storage time.
Specific embodiment
Below in conjunction with detailed description of the invention by specific embodiments.
Embodiment 1
A kind of packing method of jelly, comprising the following steps:
S1, it jelly liquid is poured into cup stands, wait to be solidified;
A small amount of fruit juice is added on jelly surface after S2, solidification and sticks packaging film;
S3, by between packaging film and jelly air removal after edge sealing.
The temperature solidified in the present embodiment is 10-15 degrees Celsius.
Usefulness of the present invention: the present invention is a kind of packing method of jelly, can save jelly freshness and raising
Storage time.
The basic principles, main features and advantages of the invention have been shown and described above.The technical staff of the industry should
Understand, the above embodiments do not limit the invention in any form, all obtained by the way of equivalent substitution or equivalent transformation
Technical solution is fallen within the scope of protection of the present invention.
Claims (2)
1. a kind of packing method of jelly, comprising the following steps:
S1, it jelly liquid is poured into cup stands, wait to be solidified;
A small amount of fruit juice is added on jelly surface after S2, solidification and sticks packaging film;
S3, by between packaging film and jelly air removal after edge sealing.
2. a kind of packing method of jelly according to claim 1, which is characterized in that the temperature of the solidification is 10-15
Degree Celsius.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811268470.0A CN109178411A (en) | 2018-10-29 | 2018-10-29 | A kind of packing method of jelly |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811268470.0A CN109178411A (en) | 2018-10-29 | 2018-10-29 | A kind of packing method of jelly |
Publications (1)
Publication Number | Publication Date |
---|---|
CN109178411A true CN109178411A (en) | 2019-01-11 |
Family
ID=64944224
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201811268470.0A Pending CN109178411A (en) | 2018-10-29 | 2018-10-29 | A kind of packing method of jelly |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN109178411A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112335866A (en) * | 2020-11-05 | 2021-02-09 | 江苏维尼食品有限公司 | Jelly containing alcohol and production process thereof |
-
2018
- 2018-10-29 CN CN201811268470.0A patent/CN109178411A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112335866A (en) * | 2020-11-05 | 2021-02-09 | 江苏维尼食品有限公司 | Jelly containing alcohol and production process thereof |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20190111 |
|
WD01 | Invention patent application deemed withdrawn after publication |