CN109170183A - A kind of auxotype pannage and its processing method - Google Patents
A kind of auxotype pannage and its processing method Download PDFInfo
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- CN109170183A CN109170183A CN201811145660.3A CN201811145660A CN109170183A CN 109170183 A CN109170183 A CN 109170183A CN 201811145660 A CN201811145660 A CN 201811145660A CN 109170183 A CN109170183 A CN 109170183A
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- auxotype
- pannage
- green additive
- filtrate
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/30—Oligoelements
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Birds (AREA)
- Marine Sciences & Fisheries (AREA)
- Feed For Specific Animals (AREA)
- Medicines Containing Plant Substances (AREA)
- Fodder In General (AREA)
Abstract
The present invention relates to a kind of auxotype pannage, the raw material including following parts by weight: 55-70 parts of selenium-rich corn, 4-8 parts of wheat bran, 12-18 parts of dregs of beans, 4-6 parts of rice bran, 4-8 parts of imported fish meal, 1-2 parts of shrimp shell meal, 0.5-1 parts of mountain flour, 0.5-1 parts of salt, 4-8 parts of brown sugar, 1-3 parts of sesame oil, 1-3 parts of megasse, 0.1-0.2 parts of lysine, 0.1-0.2 parts of methionine, 0.1-0.2 parts of threonine, 1-3 parts of green additive;All raw materials of feed of the invention are fully natural green ingredient, raw material type is abundant, nutrition is balanced, palatability is good, by adding the green additive being prepared by short, bristly hair or beard, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel, the antibacterial disease resistance and immunity of chicken, and the digestibility of the feed improved are not only increased, the appetite of pig effectively improves, and effectively avoids the waste of feed.
Description
Technical field
The present invention relates to a boar foods, and in particular to a kind of auxotype pannage and its processing method.
Background technique
During large-scale pig farm is raised pigs, the quality of pannage and the control of feed cost are directly related to raiser
Economic interests, the normal growth and development of pig can not only be guaranteed by being formulated reasonable pannage, promote the fattening process of pig, moreover it is possible to
The wasting phenomenon of feed is reduced, feeding cost is reduced.
With the rapid development of pig breeding industry, each boar food also rapidly develops therewith, all feeds product of current market
Kind is various, acts on different.Therefore it provides a kind of auxotype pannage and its processing method are extremely important for the cultivation of pig
's.
Summary of the invention
It is an object of the invention to: provide a kind of auxotype pannage and its processing method.
To achieve the goals above, the invention provides the following technical scheme:
A kind of auxotype pannage, the raw material including following parts by weight:
55-70 parts of selenium-rich corn, 4-8 parts of wheat bran, 12-18 parts of dregs of beans, 4-6 parts of rice bran, 4-8 parts of imported fish meal, shrimp shell meal
1-2 parts, 0.5-1 parts of mountain flour, 0.5-1 parts of salt, 4-8 parts of brown sugar, 1-3 parts of sesame oil, 1-3 parts of megasse, lysine 0.1-0.2
Part, 0.1-0.2 parts of methionine, 0.1-0.2 parts of threonine, 1-3 parts of green additive;
The green additive is made by the raw material of following weight parts: 6-8 parts of hawthorn, 5-8 parts of folium artemisiae argyi, 5-7 parts of Chinese yam,
3-5 parts of malt, 2-4 parts of gynostemma pentaphylla, 5-10 parts of sargassum fusifome, 3-5 parts of watermelon peel.
Preferably, a kind of auxotype pannage, the raw material including following parts by weight:
60 parts of selenium-rich corn, 5 parts of wheat bran, 16 parts of dregs of beans, 5 parts of rice bran, 6 parts of imported fish meal, 1.5 parts of shrimp shell meal, mountain flour 0.6
Part, 0.7 part of salt, 5 parts of brown sugar, 2 parts of sesame oil, 2 parts of megasse, 0.15 part of lysine, 0.15 part of methionine, threonine 0.15
Part, 2 parts of green additive;
The green additive is made by the raw material of following weight parts: 7 parts of hawthorn, 6 parts of folium artemisiae argyi, 6 parts of Chinese yam, malt 4
Part, 3 parts of gynostemma pentaphylla, 6 parts of sargassum fusifome, 4 parts of watermelon peel.
A kind of processing method of auxotype pannage, the specific steps are as follows:
(1) filtrate is obtained after adding water to cook hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel, by filtrate
It is concentrated, is spray-dried to obtain green additive;
(2) it by after the dregs of a decoction drying obtained after step (1) filtering, is added in the sesame oil made popular and stirs after crushing;
(3) by green additive, the dregs of a decoction and the mixing of other residual components after stirring are pelletized to get product.
Preferably, detailed process is as follows for step (1): by hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon
Skin is added after the water that 3-5 times is measured decocts 0.8-1.8h and obtains filtrate, is spray-dried after concentrating the filtrate to the 1/2-4/5 of original volume
Obtain green additive.
Preferably, detailed process is as follows for step (1): by hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon
The water that 4 times of amounts are added in skin obtains filtrate after decocting 1.5h, is spray-dried to obtain green addition after concentrating the filtrate to the 1/2 of original volume
Agent.
Preferably, it is 10-20min that the time is stirred in step (2).
Preferably, it is 15min that the time is stirred in step (2).
The beneficial effects of the present invention are:
All raw materials of feed of the invention are fully natural green ingredient, and raw material type is abundant, and nutrition is balanced, palatability
It is good, by adding the green additive being prepared by short, bristly hair or beard, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel, not only
The antibacterial disease resistance and immunity of chicken are improved, and the digestibility of the feed improved, the appetite of pig are effectively mentioned
Height effectively avoids the waste of feed.
Specific embodiment
Embodiment 1
A kind of auxotype pannage, the raw material including following parts by weight:
55 parts of selenium-rich corn, 4 parts of wheat bran, 12 parts of dregs of beans, 4 parts of rice bran, 4 parts of imported fish meal, 1 part of shrimp shell meal, mountain flour 0.5
Part, 0.5 part of salt, 4 parts of brown sugar, 1 part of sesame oil, 1 part of megasse, 0.1 part of lysine, 0.1 part of methionine, 0.1 part of threonine,
1 part of green additive;
The green additive is made by the raw material of following weight parts: 6 parts of hawthorn, 5 parts of folium artemisiae argyi, 5 parts of Chinese yam, malt 3
Part, 2 parts of gynostemma pentaphylla, 5 parts of sargassum fusifome, 3 parts of watermelon peel.
The processing method of above-mentioned auxotype pannage, the specific steps are as follows:
(1) after the water that 3 times of amounts are added in hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel being decocted 0.8h
Filtrate is obtained, is spray-dried to obtain green additive after concentrating the filtrate to the 1/2 of original volume.
(2) it by after the dregs of a decoction drying obtained after step (1) filtering, is added in the sesame oil made popular after crushing and stirs 10min;
(3) by green additive, the dregs of a decoction and the mixing of other residual components after stirring are pelletized to get product.
Embodiment 2
A kind of auxotype pannage, the raw material including following parts by weight:
60 parts of selenium-rich corn, 5 parts of wheat bran, 16 parts of dregs of beans, 5 parts of rice bran, 6 parts of imported fish meal, 1.5 parts of shrimp shell meal, mountain flour 0.6
Part, 0.7 part of salt, 5 parts of brown sugar, 2 parts of sesame oil, 2 parts of megasse, 0.15 part of lysine, 0.15 part of methionine, threonine 0.15
Part, 2 parts of green additive;
The green additive is made by the raw material of following weight parts: 7 parts of hawthorn, 6 parts of folium artemisiae argyi, 6 parts of Chinese yam, malt 4
Part, 3 parts of gynostemma pentaphylla, 6 parts of sargassum fusifome, 4 parts of watermelon peel.
The processing method of above-mentioned auxotype pannage, the specific steps are as follows:
(1) after the water that 4 times of amounts are added in hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel being decocted 1.5h
Filtrate is obtained, is spray-dried to obtain green additive after concentrating the filtrate to the 1/2 of original volume.
(2) it by after the dregs of a decoction drying obtained after step (1) filtering, is added in the sesame oil made popular after crushing and stirs 15min;
(3) by green additive, the dregs of a decoction and the mixing of other residual components after stirring are pelletized to get product.
Embodiment 3
A kind of auxotype pannage, the raw material including following parts by weight:
70 parts of selenium-rich corn, 8 parts of wheat bran, 18 parts of dregs of beans, 6 parts of rice bran, 8 parts of imported fish meal, 2 parts of shrimp shell meal, 1 part of mountain flour,
1 part of salt, 8 parts of brown sugar, 3 parts of sesame oil, 3 parts of megasse, 0.2 part of lysine, 0.2 part of methionine, 0.2 part of threonine, green
3 parts of additive;
The green additive is made by the raw material of following weight parts: 8 parts of hawthorn, 8 parts of folium artemisiae argyi, 7 parts of Chinese yam, malt 5
Part, 4 parts of gynostemma pentaphylla, 10 parts of sargassum fusifome, 5 parts of watermelon peel.
The processing method of above-mentioned auxotype pannage, the specific steps are as follows:
(1) after the water that 5 times of amounts are added in hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel being decocted 1.8h
Filtrate is obtained, is spray-dried to obtain green additive after concentrating the filtrate to the 4/5 of original volume.
(2) it by after the dregs of a decoction drying obtained after step (1) filtering, is added in the sesame oil made popular after crushing and stirs 20min;
(3) by green additive, the dregs of a decoction and the mixing of other residual components after stirring are pelletized to get product.
Embodiment 4
200 healthy porklings are chosen on pig farm, two groups is randomly divided into, every group 100, is divided into control group and experimental group
I, experimental group II, experimental group III, experimental group I, II, III pannage that the feeding embodiment of the present invention 1,2,3 is prepared respectively,
Control group feeding conventional feed, after continuous nursing 50 days, the upgrowth situation of swinery is as follows:
As can be seen from the table, for experimental group swinery during continuous feed, daily gain increases obvious, material weight compared with control group
Than being reduced, efficiency of feed utilization is high, effectively reduces aquaculture cost.
Claims (7)
1. a kind of auxotype pannage, it is characterised in that: the raw material including following parts by weight:
55-70 parts of selenium-rich corn, 4-8 parts of wheat bran, 12-18 parts of dregs of beans, 4-6 parts of rice bran, 4-8 parts of imported fish meal, shrimp shell meal 1-2
Part, 0.5-1 parts of mountain flour, 0.5-1 parts of salt, 4-8 parts of brown sugar, 1-3 parts of sesame oil, 1-3 parts of megasse, 0.1-0.2 parts of lysine,
0.1-0.2 parts of methionine, 0.1-0.2 parts of threonine, 1-3 parts of green additive;
The green additive is made by the raw material of following weight parts: 6-8 parts of hawthorn, 5-8 parts of folium artemisiae argyi, 5-7 parts of Chinese yam, malt
3-5 parts, 2-4 parts of gynostemma pentaphylla, 5-10 parts of sargassum fusifome, 3-5 parts of watermelon peel.
2. auxotype pannage according to claim 1, it is characterised in that: the raw material including following parts by weight:
60 parts of selenium-rich corn, 5 parts of wheat bran, 16 parts of dregs of beans, 5 parts of rice bran, 6 parts of imported fish meal, 1.5 parts of shrimp shell meal, 0.6 part of mountain flour,
0.7 part of salt, 5 parts of brown sugar, 2 parts of sesame oil, 2 parts of megasse, 0.15 part of lysine, 0.15 part of methionine, 0.15 part of threonine,
2 parts of green additive;
The green additive is made by the raw material of following weight parts: 7 parts of hawthorn, 6 parts of Chinese yam, 4 parts of malt, twists 6 parts of folium artemisiae argyi
Stock blue 3 parts, 6 parts of sargassum fusifome, 4 parts of watermelon peel.
3. a kind of processing method of auxotype pannage described in -2 any one according to claim 1, it is characterised in that: specific
Steps are as follows:
(1) filtrate is obtained after adding water to cook hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel, filtrate is concentrated,
It is spray-dried to obtain green additive;
(2) it by after the dregs of a decoction drying obtained after step (1) filtering, is added in the sesame oil made popular and stirs after crushing;
(3) by green additive, the dregs of a decoction and the mixing of other residual components after stirring are pelletized to get product.
4. the processing method of auxotype pannage according to claim 3, it is characterised in that: the detailed process of step (1)
It is as follows: after the 3-5 times of water measured decoction 0.8-1.8h is added in hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel
Filtrate is obtained, is spray-dried to obtain green additive after concentrating the filtrate to the 1/2-4/5 of original volume.
5. the processing method of auxotype pannage according to claim 3, it is characterised in that: the detailed process of step (1)
It is as follows: filtrate is obtained after the water that 4 times of amounts are added in hawthorn, folium artemisiae argyi, Chinese yam, malt, gynostemma pentaphylla, sargassum fusifome, watermelon peel is decocted 1.5h,
Green additive is spray-dried to obtain after concentrating the filtrate to the 1/2 of original volume.
6. the processing method of auxotype pannage according to claim 3, it is characterised in that: step stirs the time in (2)
For 10-20min.
7. the processing method of auxotype pannage according to claim 3, it is characterised in that: step stirs the time in (2)
For 15min.
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CN201811145660.3A CN109170183A (en) | 2018-09-29 | 2018-09-29 | A kind of auxotype pannage and its processing method |
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CN201811145660.3A CN109170183A (en) | 2018-09-29 | 2018-09-29 | A kind of auxotype pannage and its processing method |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103494007A (en) * | 2013-08-27 | 2014-01-08 | 安徽省瑞森生物科技有限责任公司 | Diarrhea-resistant forage for piglets and preparation method thereof |
CN103598449A (en) * | 2013-10-16 | 2014-02-26 | 当涂县湖阳兴旺园养猪场 | Composite forage for controlling diarrhoea of pigling |
CN104000010A (en) * | 2014-05-04 | 2014-08-27 | 郎溪县百信精米厂 | Health-care composite feed preventing diarrhea of piglets |
-
2018
- 2018-09-29 CN CN201811145660.3A patent/CN109170183A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103494007A (en) * | 2013-08-27 | 2014-01-08 | 安徽省瑞森生物科技有限责任公司 | Diarrhea-resistant forage for piglets and preparation method thereof |
CN103598449A (en) * | 2013-10-16 | 2014-02-26 | 当涂县湖阳兴旺园养猪场 | Composite forage for controlling diarrhoea of pigling |
CN104000010A (en) * | 2014-05-04 | 2014-08-27 | 郎溪县百信精米厂 | Health-care composite feed preventing diarrhea of piglets |
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