CN109169843A - A kind of antistaling agent extending egg shelf life - Google Patents
A kind of antistaling agent extending egg shelf life Download PDFInfo
- Publication number
- CN109169843A CN109169843A CN201811345923.5A CN201811345923A CN109169843A CN 109169843 A CN109169843 A CN 109169843A CN 201811345923 A CN201811345923 A CN 201811345923A CN 109169843 A CN109169843 A CN 109169843A
- Authority
- CN
- China
- Prior art keywords
- parts
- shelf life
- antistaling agent
- egg shelf
- extending egg
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 7
- ODINCKMPIJJUCX-UHFFFAOYSA-N Calcium oxide Chemical compound [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 claims abstract description 6
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 claims abstract description 4
- 239000000022 bacteriostatic agent Substances 0.000 claims abstract description 4
- 235000019441 ethanol Nutrition 0.000 claims abstract description 4
- 239000002994 raw material Substances 0.000 claims abstract description 4
- TUNFSRHWOTWDNC-HKGQFRNVSA-N tetradecanoic acid Chemical compound CCCCCCCCCCCCC[14C](O)=O TUNFSRHWOTWDNC-HKGQFRNVSA-N 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 235000012255 calcium oxide Nutrition 0.000 claims abstract description 3
- 239000000292 calcium oxide Substances 0.000 claims abstract description 3
- 238000004321 preservation Methods 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 2
- 230000007613 environmental effect Effects 0.000 abstract description 2
- 235000013601 eggs Nutrition 0.000 description 11
- 238000004519 manufacturing process Methods 0.000 description 3
- 238000000034 method Methods 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 238000009361 aviculture Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B5/00—Preservation of eggs or egg products
- A23B5/08—Preserving with chemicals
- A23B5/12—Preserving with chemicals in the form of liquids or solids
- A23B5/14—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B5/00—Preservation of eggs or egg products
- A23B5/08—Preserving with chemicals
- A23B5/12—Preserving with chemicals in the form of liquids or solids
- A23B5/18—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Inorganic Chemistry (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
The invention discloses a kind of antistaling agents for extending egg shelf life, are made of the raw material of following parts by weight: 5-10 parts of bacteriostatic agent, 20-30 parts of quick lime, 1-5 parts of monoglyceride, 0.1-0.5 parts of myristic acid, 15-20 parts of ethyl alcohol, 150-180 parts of cold water.The formula of the invention is reasonable, and safety, environmental protection, at low cost, fresh keeping time is long, of good preservation effect, has applications well prospect.
Description
Technical field
The present invention relates to birds, beasts and eggs manufacture fields, more particularly to a kind of antistaling agent for extending egg shelf life.
Background technique
In recent years, egg production is quickly grown, market ample supply and prompt delivery, but is at source largely accumulated in the presence of production busy season egg product
The even putrid and deteriorated phenomenon of pressure, causes huge economic loss to aviculture.Commercially available fresh egg without Preservation Treatment, shelf life compared with
It is short, index of fish freshness, sanitary condition, the nutritive value decline after point of purchase of some fresh eggs, or even occur dissipating yellow, denaturalization phenomenon, it loses
Edible value.Therefore, the preservation and freshness for solving birds, beasts and eggs is always hot spot concerned by people.
Summary of the invention
The present invention provides a kind of antistaling agents for extending egg shelf life, adopt the technical scheme that
A kind of antistaling agent extending egg shelf life, it is characterised in that: be made of the raw material of following parts by weight: bacteriostatic agent
5-10 parts, 20-30 parts of quick lime, 1-5 parts of monoglyceride, 0.1-0.5 parts of myristic acid, 15-20 parts of ethyl alcohol, cold water 150-180
Part.
The present invention has following the utility model has the advantages that formula is reasonable, and safety, environmental protection, at low cost, fresh keeping time is long, fresh-keeping effect
It is good, there is applications well prospect.
Specific embodiment
The following is a clear and complete description of the technical scheme in the embodiments of the invention, it is clear that described embodiment
Only a part of the embodiment of the present invention, instead of all the embodiments.
A kind of antistaling agent extending egg shelf life, is made of the raw material of following parts by weight: 5-10 parts of bacteriostatic agent, raw stone
It is 20-30 parts grey, 1-5 parts of monoglyceride, 0.1-0.5 parts of myristic acid, 15-20 parts of ethyl alcohol, 150-180 parts of cold water.
The foregoing is only a preferred embodiment of the present invention, but scope of protection of the present invention is not limited thereto,
Anyone skilled in the art in the technical scope disclosed by the present invention, according to the technique and scheme of the present invention and its
Inventive concept is subject to equivalent substitution or change, should be covered by the protection scope of the present invention.
Claims (1)
1. a kind of antistaling agent for extending egg shelf life, it is characterised in that: be made of the raw material of following parts by weight: bacteriostatic agent 5-
10 parts, 20-30 parts of quick lime, 1-5 parts of monoglyceride, 0.1-0.5 parts of myristic acid, 15-20 parts of ethyl alcohol, 150-180 parts of cold water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811345923.5A CN109169843A (en) | 2018-11-13 | 2018-11-13 | A kind of antistaling agent extending egg shelf life |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811345923.5A CN109169843A (en) | 2018-11-13 | 2018-11-13 | A kind of antistaling agent extending egg shelf life |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109169843A true CN109169843A (en) | 2019-01-11 |
Family
ID=64939513
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201811345923.5A Withdrawn CN109169843A (en) | 2018-11-13 | 2018-11-13 | A kind of antistaling agent extending egg shelf life |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109169843A (en) |
-
2018
- 2018-11-13 CN CN201811345923.5A patent/CN109169843A/en not_active Withdrawn
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20190111 |