CN109123073A - A kind of preparation method of nonreactive functional feed - Google Patents
A kind of preparation method of nonreactive functional feed Download PDFInfo
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Abstract
The invention belongs to technique for producing feed fields, provide a kind of preparation method of nonreactive functional feed.The preparation method includes: to crush to form mixture after (1) mixes expanded soybean, fish meal, extruding barley, corn germ cake, corn bran；(2) anti-functional compound additive is added into mixture and forms mixed fodder；Functional compound additive includes: lactic acid bacteria, bacillus, oligosaccharide, corn oil, coconut oil, dried orange peel extracts, haw thorn extract, fumaric acid, esterification glucomannan, cholestyramine, antibacterial peptide, functional fatty acid, functional mineral element, functional amino and functional fiber；(3) mixed fodder is successively subjected to aerobic fermentation and anaerobic fermentation obtains nonreactive functional feed.The preparation method design science, easy to operate, the nonreactive functional feed nutrition being prepared is balanced, and for livestock and poultry to its absorbability height, palatability is good.
Description
Technical field
The invention belongs to technique for producing feed fields, specifically, being related to a kind of preparation method of nonreactive functional feed.
Background technique
Feed is the material base of livestock products, is that poisonous and harmful substance, drug and trace mineral supplement etc. enter animal
Intracorporal most important carrier is the key factor for determining livestock products quality and safety.Therefore, cultivation safety, feed safety are to close
Key！
Nonreactive cultivation refer to animal feeding during, using be entirely free of antibiotic, hormone, antipsychotics, preservative,
The nonreactive functional feed of the drugs such as pigment, clenbuterol hydrochloride.Nonreactive functional feed solve feed and livestock product safety, quality,
Efficiency, resource and environmental issue etc. are all fully developed talents, and prospect can be expected the phase.However, nonreactive function in the prior art
Energy property feed is more to consider to balance between nutrient, and ignore the balance between nutrient source.Modern nutrient balance theory proposes
Nutrient balance be it is comprehensive, not only the balance of protein and amino acid, all nutrients should all be particular about balance.
In addition, nonreactive functional feed in the prior art there is also: the conversion ratio of feed is low, and animal is low to the absorptivity of feed etc.
Problem.
Summary of the invention
For deficiency above-mentioned in the prior art, the object of the present invention is to provide a kind of systems of nonreactive functional feed
Preparation Method；The preparation method design science, easy to operate, the nonreactive functional feed nutrition being prepared is balanced, and livestock and poultry are to it
Absorbability is high, and palatability is good, can greatly enhance the Metabolism regulation ability and anti-stress ability of livestock and poultry, improves whole synthesis and exempts from
Epidemic disease power enhances human body disease resistance.
In order to achieve the above object, the solution that the present invention uses is:
A kind of preparation method of nonreactive functional feed, comprising the following steps: (1) by 10-20 parts of expanded soybean, 12-
It is crushed after 18 parts of fish meal, 13-22 parts of extruding barley, 11-16 parts of corn germ cake, the mixing of 12-21 parts of corn bran
Form mixture；(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, function
Property compound additive includes: 0.1-0.5 parts of lactic acid bacteria, 0.2-0.4 parts of bacillus, 0.12-0.18 parts of oligosaccharide, corn oil
0.5-0.8 parts, 0.4-0.6 parts of coconut oil, 0.4-0.8 parts of dried orange peel extracts, 0.5-0.9 parts of haw thorn extract, fumaric acid
0.1-0.4 parts, esterification glucomannan 0.2-0.5 parts, 0.4-0.6 parts of cholestyramine, 1.2-1.5 parts of antibacterial peptide, functional motor ability
0.4-0.8 parts of fat acid, 0.1-0.2 parts of functional mineral element, 0.2-0.6 parts of functional amino and functional fiber 0.1-
0.3 part；(3) by mixed fodder successively in 25-28 DEG C of progress aerobic fermentation 76-78h, and in 32-35 DEG C of progress anaerobic fermentation
68-72h obtains nonreactive functional feed.
A kind of beneficial effect of the preparation method of nonreactive functional feed provided by the invention is:
The preparation method of this kind of nonreactive functional feed provided by the invention includes: that above-mentioned raw materials and anti-functionality are multiple
It closes additive and is mixed according to the above mentioned proportion fermentation；It can cooperate between above-mentioned each raw material, synergistic, the nothing being prepared
Anti- functional feed nutrition is balanced, and for livestock and poultry to its absorbability height, palatability is good, can greatly enhance the Metabolism regulation energy of livestock and poultry
Power and anti-stress ability improve whole synthesis immunity, enhance human body disease resistance, and can control pernicious bacteria in enteron aisle
Field planting, breeding, reduce zoogenetic infection disease chance.
Specific embodiment
It in order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below will be in the embodiment of the present invention
Technical solution be clearly and completely described.The person that is not specified actual conditions in embodiment, according to normal conditions or manufacturer builds
The condition of view carries out.Reagents or instruments used without specified manufacturer is the conventional production that can be obtained by commercially available purchase
Product.
A kind of preparation method of nonreactive functional feed provided in an embodiment of the present invention is specifically described below.
A kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 10-20 parts of expanded soybean, 12-18 parts of fish meal, 13-22 parts of extruding barley, 11-16 parts of corn
It is crushed after the plumule dregs of rice, 12-21 parts of corn bran mixing and forms mixture.
The feed intake of poultry and the digestibility of nutritional ingredient can be improved in suitable grinding particle size, reduces the discharge of fowl and animal excrement
Amount.Further, in the present embodiment, the partial size of mixture is 420-480um.Particle sizes of grains becomes smaller the contact that will increase with enzyme
Area improves the digestibility of energy and nutrient.However, the raising of digestible energy might not be brought to the raising of poultry growth performance
Positive influence, for example, partial size it is too small it is easy can generate more chloride, to promote the presence of helicobacter pylori in stomach, lead
Ulceration.
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Closing additive includes: 0.1-0.5 parts of lactic acid bacteria, 0.2-0.4 parts of bacillus, 0.12-0.18 parts of oligosaccharide, corn oil 0.5-
0.8 part, 0.4-0.6 parts of coconut oil, 0.4-0.8 parts of dried orange peel extracts, 0.5-0.9 parts of haw thorn extract, fumaric acid 0.1-0.4
Part, esterification glucomannan 0.2-0.5 parts, 0.4-0.6 parts of cholestyramine, 1.2-1.5 parts of antibacterial peptide, functional fatty acid 0.4-
0.8 part, 0.1-0.2 parts of functional mineral element, 0.2-0.6 parts of functional amino and 0.1-0.3 parts of functional fiber.
Wherein, lactic acid bacteria and bacillus can play together as probiotics cooperation oligosaccharide inhibits harmful bacteria growth；
Intestinal microenvironment is adjusted, strengthen immunity improves production performance, the effect improved environmental sanitation.Maize oil plus coconut oil conduct
Plants essential oil can play the role of growth promotion and enteron aisle health care.Dried orange peel extracts and haw thorn extract can rise as Chinese herbal medicine
To antibacterial growth promotion, strengthen immunity improves internal activities of antioxidant enzymes, regulates and controls cholesterol metabolic, improves livestock products quality etc.
Effect.Fumaric acid can play the role of intestinal segment after being acidified as acidulant.It is esterified glucomannan and cholestyramine conduct
Mold toxin sorbent can play absorbing mycotoxin, improve mycotoxin to animal reproduction, immune, kidney, enteron aisle and son
The influence in generation.Antibacterial peptide can play antibacterial, antitumor, and specific bacterium is specially killed in targeting, adjust intestinal microenvironment, immune function etc. and make
With.
Functional fatty acid can play the role of improving Nutrients Digestion, organism metabolism situation, improvement and meat quality.?
In the present embodiment, further, functional fatty acid includes at least one of triglycerides, phosphatide, VE, choline.
Functional mineral element, including calcium, phosphorus, magnesium, phosphorus, sulphur, chromium and selenium；Wherein, chromium can be improved poultry number born alive,
Improve carcass characteristic；Selenium has anti-oxidant, energy Conservative restoration cell raising immunity etc..Calcium, phosphorus, magnesium are that structure is skeletogenous main
Ingredient.P and s are the important components for constituting body protein.
Functional amino, which can play, improves poultry reproductive performance, improves number born alive, nest production young weight living, promotes filial generation
The effect of muscle fibre development.In the present embodiment, further, functional amino include threonine, tryptophan, leucine,
Arginine, cystine, glutamic acid and food in one's mouth propylhomoserin.
Functional fiber can promote utilization of the poultry body to nutriment, improve immunity.In the present embodiment, into
One step, functional fiber includes at least one of isomalto-oligosaccharide and phosphate oligosaccharide.
(3) by mixed fodder successively in 25-28 DEG C of progress aerobic fermentation 76-78h, and in 32-35 DEG C of progress anaerobism hair
Ferment 68-72h obtains nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 145-155 DEG C extruding and graininess is made.In above-mentioned temperature condition
Under expanding treatment is carried out to nonreactive functional feed can eliminate potential polluted bacteria in feed, the substance that has additional nutrients it is available
Property, improve palatability.
Feature and performance of the invention are described in further detail with reference to embodiments.
Embodiment 1
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 10 parts of expanded soybean, 12 parts of fish meal, 13 parts of extruding barley, 11 parts of corn germ cake, 12 parts
The mixture for forming that partial size is 450um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.1 part of lactic acid bacteria, 0.2 part of bacillus, 0.12 part of oligosaccharide, 0.5 part of corn oil, 0.4 part of coconut oil,
0.4 part of dried orange peel extracts, 0.5 part of haw thorn extract, 0.1 part of fumaric acid, esterification 0.2 part of glucomannan, cholestyramine 0.4
Part, 1.2 parts of antibacterial peptide, 0.4-0.8 parts of functional fatty acid, 0.1 part of functional mineral element, 0.2 part of functional amino with
And 0.1 part of functional fiber；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 2
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 20 parts of expanded soybean, 18 parts of fish meal, 22 parts of extruding barley, 16 parts of corn germ cake, 21 parts
The mixture for forming that partial size is 450um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.5 part of lactic acid bacteria, 0.4 part of bacillus, 0.18 part of oligosaccharide, 0.8 part of corn oil, 0.6 part of coconut oil,
0.8 part of dried orange peel extracts, 0.9 part of haw thorn extract, 0.4 part of fumaric acid, esterification 0.5 part of glucomannan, cholestyramine 0.6
Part, 1.5 parts of antibacterial peptide, 0.8 part of functional fatty acid, 0.2 part of functional mineral element, 0.6 part of functional amino and function
It can be 0.3 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 3
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 450um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 4
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 5
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 480um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 6
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 450um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 25 DEG C of progress aerobic fermentation 78h, and obtains in 32 DEG C of progress anaerobic fermentation 72h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 7
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 28 DEG C of progress aerobic fermentation 76h, and obtains in 35 DEG C of progress anaerobic fermentation 68h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Embodiment 8
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 145 DEG C extruding and graininess is made.
Embodiment 9
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 155 DEG C extruding and graininess is made.
Comparative example 1
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 9 parts of expanded soybean, 19 parts of fish meal, 12 parts of extruding barley, 17 parts of corn germ cake, 11 parts
It is crushed after corn bran mixing and forms mixture；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.05 part of lactic acid bacteria, 0.5 part of bacillus, 0.11 part of oligosaccharide, 0.9 part of corn oil, 0.3 part of coconut oil,
0.9 part of dried orange peel extracts, 0.4 part of haw thorn extract, 0.5 part of fumaric acid, esterification 0.1 part of glucomannan, cholestyramine 0.7
Part, 1.1 parts of antibacterial peptide, 0.9 part of functional fatty acid, 0.05 part of functional mineral element, 0.7 part of functional amino and function
It can be 0.05 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 33 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 2
Present embodiments provide a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 21 parts of expanded soybean, 11 parts of fish meal, 23 parts of extruding barley, 10 parts of corn germ cake, 22 parts
It is crushed after corn bran mixing and forms mixture；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.6 part of lactic acid bacteria, 0.1 part of bacillus, 0.19 part of oligosaccharide, 0.4 part of corn oil, 0.7 part of coconut oil,
0.3 part of dried orange peel extracts, 1 part of haw thorn extract, 0.05 part of fumaric acid, esterification 0.6 part of glucomannan, cholestyramine 0.3
Part, 1.6 parts of antibacterial peptide, 0.3 part of functional fatty acid, 0.3 part of functional mineral element, 0.1 part of functional amino and function
It can be 0.4 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 33 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 3
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 410um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 4
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 490um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 5
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 24 DEG C of progress aerobic fermentation 79h, and obtains in 31 DEG C of progress anaerobic fermentation 73h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 6
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 29 DEG C of progress aerobic fermentation 75h, and obtains in 36 DEG C of progress anaerobic fermentation 67h
Nonreactive functional feed.
(4) nonreactive functional feed is subjected under the conditions of 150 DEG C extruding and graininess is made.
Comparative example 7
This comparative example provides a kind of preparation method of nonreactive functional feed, comprising the following steps:
(1) by 15 parts of expanded soybean, 15 parts of fish meal, 20 parts of extruding barley, 14 parts of corn germ cake, 18 parts
The mixture for forming that partial size is 420um is crushed after corn bran mixing；
(2) anti-functional compound additive is added into mixture and forms mixed fodder；According to parts by weight, functional multiple
Close additive include: 0.4 part of lactic acid bacteria, 0.3 part of bacillus, 0.15 part of oligosaccharide, 0.6 part of corn oil, 0.5 part of coconut oil,
0.6 part of dried orange peel extracts, 0.7 part of haw thorn extract, 0.3 part of fumaric acid, esterification 0.4 part of glucomannan, cholestyramine 0.5
Part, 0.3 part of antibacterial peptide, 0.7 part of functional fatty acid, 0.15 part of functional mineral element, 0.4 part of functional amino and function
It can be 0.2 part of fiber of property；
(3) it by mixed fodder successively in 27 DEG C of progress aerobic fermentation 77h, and obtains in 34 DEG C of progress anaerobic fermentation 70h
Nonreactive functional feed.
Experimental example 1
Experimental method: experimental group 1-16 is set by embodiment 1-9 and comparative example 1-7；It is close to choose 320 weight,
Piglet similar in health status is divided into 16 groups, every group 20；The average weight for calculating every group of piglet, by 16 groups of piglets at remaining
The nonreactive functional feed that the same amount of experimental group 1-16 of feeding is provided is distinguished in the identical situation of condition, is calculated after one month every
The average weight of the death toll of group piglet, sick number and every group of piglet, the results are shown in Table 1:
Table 1
From the data in table 1, it can be seen that increasing after the nonreactive functional feed that the feeding embodiment 1-9 of the piglet of experimental group 1-9 is provided
It weighs to 400kg or more, no death is without sick piglet.However, what the feeding comparative example 1-7 of the piglet of experimental group 10-16 was provided
It after nonreactive functional feed, increases weight less than 400kg, and dead and sick piglet occurs.The above results show in nonreactive function
Property feed preparation in, the proportion between each raw material, the condition of fermentation, mixture crush partial size and puffing technique it is right
The effect of final products has an impact.The nonreactive functional feed nutrition being prepared using method provided in an embodiment of the present invention is equal
Weighing apparatus, for livestock and poultry to its absorbability height, palatability is good, can greatly enhance the Metabolism regulation ability and anti-stress ability of livestock and poultry, mention
High whole synthesis immunity enhances human body disease resistance.
In conclusion using the preparation method of nonreactive functional feed provided by the invention；The preparation method design science,
Easy to operate, the nonreactive functional feed nutrition being prepared is balanced, and livestock and poultry are to its absorbability height, and palatability is good, Neng Gou great
The Metabolism regulation ability and anti-stress ability of big enhancing livestock and poultry, improve whole synthesis immunity, enhance human body disease resistance.
The foregoing is only a preferred embodiment of the present invention, is not intended to restrict the invention, for the skill of this field
For art personnel, the invention may be variously modified and varied.All within the spirits and principles of the present invention, made any to repair
Change, equivalent replacement, improvement etc., should all be included in the protection scope of the present invention.
Claims (7)
1. a kind of preparation method of nonreactive functional feed, it is characterised in that: the following steps are included:
(1) by 10-20 parts of expanded soybean, 12-18 parts of fish meal, 13-22 parts of extruding barley, 11-16 parts of maize germ
It is crushed after the dregs of rice, 12-21 parts of corn bran mixing and forms mixture；
(2) anti-functional compound additive is added into the mixture and forms mixed fodder；According to parts by weight, the function
Property compound additive includes: 0.1-0.5 parts of lactic acid bacteria, 0.2-0.4 parts of bacillus, 0.12-0.18 parts of oligosaccharide, corn oil
0.5-0.8 parts, 0.4-0.6 parts of coconut oil, 0.4-0.8 parts of dried orange peel extracts, 0.5-0.9 parts of haw thorn extract, fumaric acid
0.1-0.4 parts, esterification glucomannan 0.2-0.5 parts, 0.4-0.6 parts of cholestyramine, 1.2-1.5 parts of antibacterial peptide, functional motor ability
0.4-0.8 parts of fat acid, 0.1-0.2 parts of functional mineral element, 0.2-0.6 parts of functional amino and functional fiber 0.1-
0.3 part；
(3) by the mixed fodder successively in 25-28 DEG C of progress aerobic fermentation 76-78h, and in 32-35 DEG C of progress anaerobism hair
Ferment 68-72h obtains nonreactive functional feed.
2. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: step (1) described mixing
The partial size of material is 420-480um.
3. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: further include: (4) it will described
Nonreactive functional feed carries out extruding under the conditions of 145-155 DEG C and graininess is made.
4. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: the functional fiber packet
Include at least one of isomalto-oligosaccharide and phosphate oligosaccharide.
5. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: the functional fatty acid
Including at least one of triglycerides, phosphatide, VE, choline.
6. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: the functional mineral member
Element includes calcium, phosphorus, magnesium, phosphorus, sulphur, chromium and selenium.
7. the preparation method of nonreactive functional feed according to claim 1, it is characterised in that: the functional amino
Including threonine, tryptophan, leucine, arginine, cystine, glutamic acid and feed propylhomoserin.
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Cited By (1)
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| CN111700180A (en) * | 2020-07-15 | 2020-09-25 | 安徽省正大源饲料集团有限公司 | Microbial fermentation pig feed and preparation process thereof |
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