CN109105732A - A kind of alleviation visual fatigue rice paste and preparation method thereof - Google Patents

A kind of alleviation visual fatigue rice paste and preparation method thereof Download PDF

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Publication number
CN109105732A
CN109105732A CN201810940207.5A CN201810940207A CN109105732A CN 109105732 A CN109105732 A CN 109105732A CN 201810940207 A CN201810940207 A CN 201810940207A CN 109105732 A CN109105732 A CN 109105732A
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Prior art keywords
parts
visual fatigue
polypeptide
rice
bean
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CN201810940207.5A
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Chinese (zh)
Inventor
王冰月
樊婷婷
王�琦
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GUANGZHOU JIAYUAN PHARMACEUTICAL TECHNOLOGY Co Ltd
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GUANGZHOU JIAYUAN PHARMACEUTICAL TECHNOLOGY Co Ltd
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Priority to CN201810940207.5A priority Critical patent/CN109105732A/en
Publication of CN109105732A publication Critical patent/CN109105732A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/18Peptides; Protein hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Agronomy & Crop Science (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention relates to a kind of alleviation visual fatigue rice pastes and preparation method thereof, the technical solution adopted is that: match by following raw material: 10-30 parts of Semen Coicis, 10-30 parts of mung bean, 10-30 parts of green soya bean, 10-30 parts of red bean, 10-30 parts of purple rice, 10-30 parts of millet, 10-30 parts of corn, 10-30 parts of bitter gourd polypeptide, 10-30 parts of pea polypeptide, 10-30 parts of gamboge berry extract compositions, this meter paste play the role of alleviating visual fatigue.

Description

A kind of alleviation visual fatigue rice paste and preparation method thereof
Technical field
The invention belongs to field of food, relate in particular to a kind of with the rice paste for alleviating visual fatigue effect.
Background technique
Visual fatigue is more typical in daily life, and being take eyes subjective symptoms as main performance, eye and it is organic, spiritual because The syndrome that element is mutually mingled with, also known as asthenopia syndrome.It is generally acknowledged that inappropriate with eye for a long time, ametropia or adjusting is not proper When being its Etiological, it is mingled with the internal and external environments such as light, sound, spirit, melancholy, environmental stimuli, other illness because usually inducing or adding The symptom again.
Visual fatigue is mainly shown as: uncomfortable around eyeball, the eye socket or swollen sense of pain, sense that the acid of the nasion or temples is swollen, photophobia, It sheds tears, blurring of vision, view object ghost image etc., seriously may occur in which the constitutional symptoms such as Nausea and vomiting and dizziness, with lassitude, essence The symptoms such as mind do not concentrate, failure of memory and insomnia, influence study, work and life.Modern medical therapy is located at present with suiting the medicine to the illness Based on reason, drug mostly uses neurotrophic agents, sedative or Topical beta-blocker;It is rectified using operative treatment, prism Just, curative effect is more affirmed, but application is limited to.
China Patent Publication No. CN101450098A discloses " a kind of with the composition for alleviating visual fatigue function and its preparation Method " is formed by getting over Exocarpium Citri Rubrum, lutein, vitamin E etc.;China Patent Publication No. CN101095514A discloses " a kind of with slow Solve the health food of visual fatigue function ", it is made of cassia seed, radix rehmanniae preparata, Radix Angelicae Sinensis, chrysanthemum, Radix Paeoniae Alba, the root of Dahurain angelica, Rhizoma Chuanxiong;Chinese patent is public The number of opening CN1544075A discloses " a kind of to treat eye illness myopia, the Chinese medicine for eliminating visual fatigue symptom and preparation method thereof ", with fructus lycii The composition such as son, Semen Cuscutae, the fruit of glossy privet, fleece-flower root;China Patent Publication No. CN1583097A discloses " a kind of to have improvement microcirculation With the health care product for alleviating visual fatigue ", using the fruit of glossy privet, Semen Cuscutae, chrysanthemum, semen plantaginis as raw material.From current many reports and hair It is bright, it is related to the field of Chinese medicines around the composition of the effect and medicine prescription is mostly selected with " liver kidney " argument, or dimension life is combined with Chinese medicine The compositions such as element.
The present invention uses Semen Coicis, purple rice, millet, corn, mung bean, green soya bean, red bean etc. to paste matrix for rice, and addition balsam pear is more Peptide, pea polypeptide and gamboge berry extract are prepared into the easy rice paste of New-type instant, various people are suitble to conveniently to take;At present Both energy can be provided, and the rice paste that can embody alleviation vision fatigue action has no.
Summary of the invention
It is an object of the present invention to provide a kind of rice pastes for alleviating visual fatigue, pass through the reasonable of functional polypeptide and plant extracts Proportion is prepared into health rice paste using beans and rice class raw material as carrier, plays the role of alleviating visual fatigue.
To achieve the above object, the technical solution adopted by the present invention is that: it is a kind of with alleviate visual fatigue recall effect rice paste It is made from the following raw materials in parts by weight: 10-30 parts of Semen Coicis, 10-30 parts of mung bean, 10-30 parts of green soya bean, 10-30 parts of red bean, purple 10-30 parts of rice, 10-30 parts of millet, 10-30 parts of corn, 10-30 parts of bitter gourd polypeptide, 10-30 parts of pea polypeptide, Garcinia Cambogia are extracted 10-30 parts of object compositions.
It is preferred that there is the parts by weight of raw materials composition for alleviating visual fatigue rice paste are as follows: 20 parts of Semen Coicis, 20 parts of mung bean, green soya bean 20 Part, 20 parts of red bean, 20 parts of purple rice, 20 parts of millet, 20 parts of corn, 15 parts of bitter gourd polypeptide, 15 parts of pea polypeptide, gamboge berry extract 15 parts of compositions.
The appropriate combination and compatibility of above-mentioned raw materials, plays alleviation vision fatigue action, is suitable for being taken with the various people of eye for a long time With.The preparation method of present invention alleviation visual fatigue, it is characterised in that:
1) after quantitatively weighing Semen Coicis, mung bean, green soya bean, red bean, purple rice, millet, corn difference room temperature cleaning, it is small to impregnate 24 When, it is mixed after immersion, adds water in 1: 5-1: 8 ratios, ground with colloid mill, it is spare that slurries are made;
2) bitter gourd polypeptide, pea polypeptide and gamboge berry extract are quantitatively weighed, is sufficiently mixed, it is spare;
3) above-mentioned steps 1) slurries and the mixing of step 2) mixture, be sent into precooker and steam 15 minutes, it is cooling after in 40-50 Heated-air drying at DEG C, until water content 20-25%, packing, are made.
Specific implementation and experimental example
The present invention is further elaborated with experimental example with reference to embodiments, and described embodiment and experimental example are only this Invention a part of the embodiment and experimental example, and it is not limited to following embodiment and experimental example.
1 present invention of embodiment, which has, alleviates visual fatigue rice paste
(1) raw material medicines in portions by weight matches:
10 parts of Semen Coicis, 10 parts of mung bean, 10 parts of green soya bean, 10 parts of red bean, 10 parts of purple rice, 10 parts of millet, 10 parts of corn, balsam pear are more 10 parts of peptide, 10 parts of pea polypeptide, 10 parts of gamboge berry extract compositions.
(2) the preparation method is as follows:
1) after quantitatively weighing Semen Coicis, mung bean, green soya bean, red bean, purple rice, millet, corn difference room temperature cleaning, it is small to impregnate 24 When, it is mixed after immersion, adds water in 1: 5 ratio, ground with colloid mill, it is spare that slurries are made;
2) bitter gourd polypeptide, pea polypeptide and gamboge berry extract are quantitatively weighed, is sufficiently mixed, it is spare;
3) above-mentioned steps 1) slurries and the mixing of step 2) mixture, be sent into precooker and steam 15 minutes, it is cooling after in 40 DEG C Lower heated-air drying, until water content 20%, packing, are made.
2 present invention of embodiment, which has, alleviates visual fatigue rice paste
(1) raw material medicines in portions by weight matches:
30 parts of Semen Coicis, 30 parts of mung bean, 30 parts of green soya bean, 30 parts of red bean, 30 parts of purple rice, 30 parts of millet, 30 parts of corn, balsam pear are more 30 parts of peptide, 30 parts of pea polypeptide, 30 parts of gamboge berry extract compositions.
(2) the preparation method is as follows:
1) after quantitatively weighing Semen Coicis, mung bean, green soya bean, red bean, purple rice, millet, corn difference room temperature cleaning, it is small to impregnate 24 When, it is mixed after immersion, adds water in 1: 8 ratio, ground with colloid mill, it is spare that slurries are made;
2) bitter gourd polypeptide, pea polypeptide and gamboge berry extract are quantitatively weighed, is sufficiently mixed, it is spare;
3) above-mentioned steps 1) slurries and the mixing of step 2) mixture, be sent into precooker and steam 15 minutes, it is cooling after in 45 DEG C Lower heated-air drying, until water content 25%, packing, are made.
The function assessment clinical evaluation of the present invention of experimental example 1
1. clinical data
70 people of participant, divides observation group and control group at random;Wherein 35 people of control group, male 18 people, 17 people of female, age 20- It is 29 years old, 26.2 ± 3.1 years old average;35 people of observation group, male 20 people, 15 people of female are the age 20-33 years old, 28.1 ± 1.8 years old average.
2. selected condition
1) simple eye or binocular vision checks < 5.0 through logarithmic visual acuity chart;
2) quickly computerized optometry after mydriasis, diopter between -0.5D~-3.0D,
3) the organic illness of eye, amblyopia patient and hereditary myopia are excluded.
3. treatment method
Observation group: tested material of the present invention is taken orally, 2 times a day.
Control group: oral placebo (appearance, taste and treatment group's preparation are similar), 2 times a day.
Two groups of tested crowds treat 28 days respectively, and subject and inspection doctor are double blind before the course for the treatment of terminates.
4. detection method
All subjects carry out eyesight, slit-lamp, ophthalmoscope, blood, routine urianlysis before taking, and take a course for the treatment of Afterwards, above-mentioned every inspection is repeated.All subjects take front and back, register respectively to eye symptom, without (0 point), light (1 Point), in (2 points), again (3 points) classifications, and counted with integrated value.
5. judgment criteria
5.1 subjective symptoms
Improve: having integral before taking, integral is 0 after taking;Taking front and back has integral, but integrates before taking and subtract clothes With rear integral >=1.
It is invalid: to take front and back and integrate identical person;Integral, which is greater than, after taking takes preceding integral person.
Visual fatigue symptom determination method (sxemiquantitative integration method)
Note: " random thoughts " refer to 1-2 times/2 days;" when have " refers to 1-3 times/day;" frequent " refers to 3 times/day of >
5.2 eyesight
Improve: logarithmic visual acuity chart inspection takes and improves 2 rows or more before rear eyesight is relatively taken.
It is invalid: to take rear eyesight and relatively take preceding eyesight without raising or improve less than 2 rows.
6. interpretation of result
Symptom: it takes the improvement of front and back symptom and is counted with integrating, the comparison of two groups of sample averages is examined with T.
Eyesight: it takes front and back eyesight and is counted with 5 points of systems of logarithmic visual acuity chart, the comparison of two groups of sample averages is examined with T.
7. result
7.1 two groups of subject's clinical symptoms integral contrasts
Observation group compares before and after treatment with significant difference (P < 0.05);Control group compares no conspicuousness before and after treatment Difference (P > 0.05);There was no significant difference (P < 0.05) for comparison among groups after treatment.It the results are shown in Table 1.
1 clinical symptoms integral contrast of table
7.2 two groups of subject's eyesight variations are compared
Control group is taken front and back eyesight and is improved less than 2 rows, there was no significant difference P > 0.05;Front and back eyesight is taken by observation group Mean improves 2 rows or more, there is significant difference P < 0.05;Comparison among groups there was no significant difference P > 0.05 after treatment.As a result see Table 2.
The variation of 2 eyesight of table is compared

Claims (5)

1. a kind of alleviation visual fatigue rice paste, it is characterised in that be made of raw material from the following weight: 10-30 parts of Semen Coicis, mung bean 10- 30 parts, 10-30 parts of green soya bean, 10-30 parts of red bean, 10-30 parts of purple rice, 10-30 parts of millet, 10-30 parts of corn, bitter gourd polypeptide 10- 30 parts, 10-30 parts of pea polypeptide, 10-30 parts of gamboge berry extract compositions.
2. alleviating visual fatigue rice paste according to claim 1, wherein the dosage of each raw material are as follows: 20 parts of Semen Coicis, 20 parts of mung bean, blueness 20 parts of beans, 20 parts of red bean, 20 parts of purple rice, 20 parts of millet, 20 parts of corn, 15 parts of bitter gourd polypeptide, 15 parts of pea polypeptide, Garcinia Cambogia mention Take 15 parts of object compositions.
3. alleviating visual fatigue rice paste according to claim 1, it is characterised in that content of peptides in the bitter gourd polypeptide >= 85%, molecular weight≤1000 dalton;Content of peptides >=85% in pea polypeptide, molecular weight≤1000 dalton.
4. alleviating visual fatigue rice paste according to claim 1, it is characterised in that hydroxycitrate in the gamboge berry extract Acid content >=70%.
5. alleviation visual fatigue rice according to claim 1 pastes Preparation Method, it is characterised in that:
1) it after quantitatively weighing Semen Coicis, mung bean, green soya bean, red bean, purple rice, millet, corn difference room temperature cleaning, impregnates 24 hours, leaching It is mixed after bubble, adds water in 1: 5-1: 8 ratios, ground with colloid mill, it is spare that slurries are made;
2) bitter gourd polypeptide, pea polypeptide and gamboge berry extract are quantitatively weighed, is sufficiently mixed, it is spare;
3) above-mentioned steps 1) slurries and the mixing of step 2) mixture, be sent into precooker and steam 15 minutes, it is cooling after at 40-50 DEG C Heated-air drying, until water content 20-25%, packing, are made.
CN201810940207.5A 2018-08-10 2018-08-10 A kind of alleviation visual fatigue rice paste and preparation method thereof Withdrawn CN109105732A (en)

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103300282A (en) * 2013-07-06 2013-09-18 吉林大学 Nutrition powder containing soy oligopeptide for old people and preparation method of nutrition powder
CN107485031A (en) * 2017-07-08 2017-12-19 吴江贤 A kind of full nutrient formulation of five cereals food containing collagen peptide

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103300282A (en) * 2013-07-06 2013-09-18 吉林大学 Nutrition powder containing soy oligopeptide for old people and preparation method of nutrition powder
CN107485031A (en) * 2017-07-08 2017-12-19 吴江贤 A kind of full nutrient formulation of five cereals food containing collagen peptide

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
何东平等: "《粮油食品》", 30 June 2014 *
卢尔滨: "《把中国人的营养装进盘子》", 30 June 2013 *
詹益兴: "《绿色精细化工-天然产品制造法(第2集)》", 31 July 2006 *
魏文斌: "《养出孩子炯炯有神好视力》", 28 February 2013 *

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